JPH0716674U - Chopstick rest - Google Patents

Abstract

(57) [Abstract] [Purpose] To provide a chopstick rest that can be quickly and easily put on the chopsticks so that the chopsticks can be tilted downward toward the tip side and can be picked up by one hand. [Structure] A locking portion 12 which is vertically arranged so that the tip of the chopstick is locked, and a predetermined height higher than the locking portion 12 at a position separated from the locking portion 12 by a predetermined distance. A support portion 22 that is inclined or curved downward toward the locking portion 12 at a position, and supports the intermediate portion of the chopsticks that is supported by the support surface 22, and the engagement portions 14 It is configured to include a connecting portion 16 that connects the portion 12 and the leaning portion 14.

Description

[Detailed description of the device]

[0001]

【Technical field】

 The present invention relates to an improved chopstick rest, and more particularly, to a chopstick rest that can be quickly and easily placed in a single operation so that the chopsticks are tilted downward toward the tip side and can be picked up by the hand. .

[0002]

[Background technology]

 Traditionally, chopstick rests have been used when eating with chopsticks. And, as is well known, this chopstick rest has a simple shape such as a block or a complicated shape such as various creatures or articles so that it can be stably placed on a table or a table. There are various shapes such as various shapes, but all of them have a structure in which the tip of the chopstick can be placed on the upper surface in a horizontal position. As a result, the tip of the chopsticks can be placed hygienically without directly touching the table or table.

By the way, when using such a chopstick rest to place the chopsticks on a table or a dining table during a meal, first of all, a method of grasping the food by using both hands is grasped. And then place the tip on the chopstick rest and place the end on the opposite side of the tip on the table or table so that the tip moves from the tip to the end on the opposite side of the tip. It will be placed on the table or dining table in a horizontal state of tilting down. On the other hand, when picking up chopsticks placed on a table or a table in a state like a basket, use the opposite procedure to put the chopsticks and use both hands to grasp them first. The chopsticks are picked up from there, and then they are taken over so that the food can be caught, and only then can they eat.

As described above, when the conventional chopstick rest is used, the chopstick is placed on the table or the table in a horizontal position, so the chopstick is placed and the chopstick is picked up again. Each time, he had to change his chopsticks with both hands, which was extremely troublesome and time-consuming. Also, especially when placing chopsticks using such a chopstick rest, the chopsticks are placed in a state of inclining downward from the tip end side toward the opposite end side, so that the tip end of such chopsticks There was also a problem that the liquid such as soup could reach the end on the opposite side, that is, the gripping part where the chopsticks were picked up.

[0005]

[Solution]

 Here, the present invention has been made in view of the above-mentioned circumstances, and the problem to be solved is to improve so that chopsticks can be placed so as to lean diagonally on a table or table. By doing so, the chopsticks can be placed and picked up quickly and easily, and the juice on the tip of the chopsticks will not reach the gripping part of the chopsticks. The purpose is to provide such a chopstick rest structure.

[0006]

[Solution]

 In order to solve the above problems, the present invention provides a chopstick rest in which a chopstick can be placed diagonally on a table or a table, in which (a) the tip of the chopstick is A locking portion that is configured to be locked and is provided upright, and (b) faces the locking portion at a position that is a predetermined height higher than the locking portion at a position separated from the locking portion by a predetermined distance. Has a supporting surface that is inclined or curved downward and supports the middle portion of the chopstick that is leaned against the supporting surface, and (c) a connection that connects these engaging portions and the leaning portion. The feature is that it is configured by including parts.

Further, in the present invention, it is advantageous that the upper surface of the connecting portion is an inclined surface or a curved surface that inclines or curves downward from the locking portion side toward the leaning portion side. Further, a weight is attached to a portion of the connecting portion on the locking portion side, and more preferably, ribs are erected on both sides in the width direction of the support surface of the leaning portion. Thus, a support portion having a substantially U-shaped cross section is formed, and the support portion is configured to be supported in a state where the intermediate portion of the chopsticks is accommodated.

[0008]

[Action / effect]

 That is, in the chopstick rest according to the present invention, an engaging portion, a leaning portion having a supporting surface provided at a position higher than the engaging portion, and a connecting portion connecting the engaging portion and the leaning portion. In order to allow the chopsticks to be placed on the table or table while leaning diagonally, the tip of the chopsticks is locked to the locking part while the chopsticks are supported on the supporting surface of the hooking part. From the place where the middle part of the chopstick is supported, the chopsticks can be leaned against the leaning part in a state of being inclined downward toward the tip end side, and in such a state, the tip end part is It can be placed so that the opposite end, that is, the part to be gripped, projects obliquely upward from the leaning part by a predetermined dimension. Liquid such as soup is put on the chopstick rest from the tip. In conjunction with so that the run-off, in the way of holding such as food scissors take, or put the chopsticks, it has become to be able to or taken in hand.

Therefore, in the chopstick rest according to the present invention, unlike the conventional chopstick rest, when the chopsticks are placed or picked up, there is no need to change the chopsticks one by one, and those tasks can be performed in one operation. It can be performed quickly and easily, and effectively eliminates the problem that liquid such as juice on the tip of the chopsticks reaches the gripping part while the chopsticks are placed. It can be done.

Further, in such a chopstick rest, the upper surface of the connecting portion is constituted by an inclined surface or a curved surface that is inclined or curved downward from the locking portion side to the leaning portion side. However, it is possible to effectively avoid that the liquid such as juice that has run down from the tip of the chopstick leaning down is pooled around the engaging part, so that the tip of the chopstick is always Moreover, it can be kept in good condition.

Further, in such a chopstick rest, by attaching a weight to a portion of the connecting portion on the side of the locking portion, the weight of the chopstick is biased and acts particularly when the chopsticks are placed. Therefore, it is possible to effectively prevent the vehicle from overturning or falling.

Furthermore, in such a chopstick rest, ribs are erected on both sides in the width direction of the support surface of the leaning portion to form a support portion having a substantially U-shaped cross section, and the middle portion of the chopstick is By being supported in the state of being accommodated in the supporting portion, it is effective that the chopsticks leaning against the supporting surface of the leaning portion slide down or roll down to the side of the supporting surface. The chopsticks can be blocked and the chopsticks can be placed with good stability, and the chopsticks can be placed and picked up more reliably and quickly.

[0013]

【Example】

 Hereinafter, in order to clarify the present invention more specifically, a representative embodiment of the present invention will be described in detail with reference to the drawings.

First, FIGS. 1 and 2 are schematic views for specifically explaining an example of a chopstick rest having a structure according to the present invention. As is clear from these figures, the chopstick rest 10 is made of a predetermined synthetic resin material and has a substantially L-shape as a whole. Further, the chopstick rest 10 is arranged to face a locking portion 12 to which the tip portion of the chopstick is locked and a predetermined distance from the locking portion 12, and a leaning portion 14 on which the chopsticks are leaned diagonally. And a connecting portion 16 that connects the locking portion 12 and the leaning portion 14.

More specifically, the locking portion 12 constituting the chopstick rest 10 is integrally provided upright at the end portion on one side in the length direction of the connecting portion 16. In addition, the locking portion 12 has a wall shape that protrudes substantially vertically upward by a predetermined dimension and continuously extends over a predetermined width. In particular, the wall-shaped locking portion 12 is formed so that the end portions on both sides in the width direction thereof are curved and extend a predetermined dimension toward the leaning portion 14 side. As a whole, it is configured to be curved in a substantially concave shape in the width direction.

On the other hand, the leaning portion 14 is erected at the end portion on the other side in the length direction of the connecting portion 16 so as to extend upward by a predetermined dimension with a predetermined width. The leaning portion 14 is composed of a support portion 18 provided on the upper side thereof and a rising portion 20 formed on the lower side thereof.

Here, as shown in FIG. 3, the rising portion 20 of the leaning portion 14 has a height higher than the locking portion 12 by a predetermined dimension, and the locking portion 12 has a center in the width direction. The lower end portion is integrally joined to the connecting portion 16 at a position facing the portion. On the other hand, the support portion 18 is formed so as to extend upward from the upper end portion of the rising portion 20 in a direction opposite to the locking portion 12 while inclining upward (see FIG. 1). As a result, the surface of the support portion 18 that faces the locking portion 12 is the support surface 22 that is inclined downward toward the locking portion 12.

Further, as shown in FIG. 4, substantially thin ribs 24, 24 are provided on both sides of the support surface 22 of the support portion 18 in the width direction. The rib 24 is integrally erected on the support surface 22 of the support portion 18 so as to project upward by a predetermined dimension and continuously extend in the length direction of the support surface 22. Thus, the support portion 18 has a shape in which both sides in the width direction of the support surface 22 are surrounded by the ribs 24, 24, so that the cross-sectional shape thereof is the side facing the locking portion 12. It is configured to have a substantially U-shape that is recessed at. In the present embodiment, particularly, the ribs 24, 24 are configured to have a length reaching from the tip of the supporting portion 18 to the lower end of the rising portion 20, respectively. Are continuously formed so as to draw a gentle curve on the entire surface of the leaning part 14 facing the locking part 12, whereby the visual effect on the design can be enhanced. (See Figure 6).

On the other hand, the connecting portion 16 integrally provided with the locking portion 12 at one end in the lengthwise direction and the hanging portion 14 standing at the other end is substantially thick. It is composed of a plate of meat. As is clear from FIGS. 5 and 6, in the connecting portion 16, the upper surface thereof is a curved surface that is concavely curved in the length direction, and the side where the locking portion 12 is installed is installed. The height of the circular plate gradually decreases from the center of the disc toward the center of the disc in the lengthwise direction. A metal weight 26 having a shape is embedded. In addition, in the connecting portion 16, the corner portions on both sides in the width direction are chamfered so that the vertical cross-sectional shape thereof is substantially a semi-cylindrical shape.

Thus, in the chopstick rest 10, the plate-like connecting portion 16 can be placed on a table or a dining table, and as shown by phantom lines in FIG. Is supported by the supporting surface 22 of the leaning portion 14 at its intermediate portion, and is about to lean on the leaning portion 14 while being inclined along the supporting surface 22, while at its tip end, It contacts the locking portion 12 and is locked.

As a result, the chopsticks are inclined downward toward the tip thereof, and further, at the end opposite to the tip, the chopsticks are projected obliquely upward from the chopstick rest 10 by a predetermined dimension. , It can be placed on the table or table.

Therefore, by using the chopstick rest 10 according to this embodiment, the chopstick rests can be placed or picked up without changing the chopsticks one by one, while holding the food. In addition, the liquid such as juice attached to the tip of the chopsticks will not reach the gripping part, and the trouble and troubles associated with the use of conventional chopstick rests can be eliminated. Become.

In addition, in the chopstick rest 10, the upper surface of the connecting portion 16 is a curved surface which is concavely curved in the lengthwise direction, and is directed from the installation side of the locking portion 12 toward the central portion in the lengthwise direction. Since the height of the chopsticks is gradually reduced, liquid such as juice dripping from the tip of the chopsticks does not collect around the locking portion 12, and the tip of the chopsticks is hygienic. Can be kept at.

Moreover, in the chopstick rest 10, the connecting portion 16 has a plate shape, and the corners on both sides in the width direction thereof are chamfered so that the vertical cross section of the connecting portion 16 has a substantially semicylindrical shape. Therefore, not only is it possible to effectively avoid the accumulation of such juice on the upper surface of the connecting portion 16, but the tip of the chopsticks can be placed to make it look like a conventional chopstick rest. It can also be used.

Further, in the chopstick rest 10, when the chopsticks are not placed because the metal weight 26 is embedded in the bottom surface of the connecting portion 16 on the installation side of the locking portion 12, As a matter of course, even when the chopsticks are leaned against the leaning part 14, the weight of the chopsticks is biased so that the chopsticks can be effectively prevented from tipping over or overturning. Is there.

Furthermore, in the chopstick rest 10, since the ribs 24, 24 are erected on both sides in the width direction of the support surface 22 of the support portion 18 of the leaning portion 14, respectively, However, it can be effectively prevented from rolling off the support surface 22, and the middle part of the chopsticks can be securely received and supported by the support part 18, so that the chopsticks can be placed or placed on the hand. Picking can be done better and faster.

Further, in the chopstick rest 10 according to the present embodiment, since the locking portion 12 is configured so as to be curved in a generally concave shape in the width direction, the tip portion of the chopstick is engaged. The part to be stopped can be effectively secured with a larger area, and even when the tip end of the chopstick is brought into contact with the end of the locking portion 12 in the width direction, the chopsticks are stopped. Thus, the locked state between the tip end portion and the locking portion 12 can be effectively secured or maintained.

Although the representative embodiments of the present invention have been described in detail above, this is a literal example, and the present invention should not be construed as being limited to only those illustrated ones. .

For example, in the above-described embodiment, the supporting surface 18 provided on the leaning portion 14 is formed as an inclined surface that is inclined toward the locking portion 12, but such a supporting surface faces the locking portion. It is also possible to configure with a curved surface that curves.

Further, in the above-described embodiment, the ribs 24 are continuously formed in the length direction on both sides in the width direction of the surface of the leaning portion 14 facing the locking portion 12, but at least the ribs are formed. It suffices that it is formed on both sides in the width direction of the support surface of the leaning portion, and the shape thereof is not particularly limited.

Further, it goes without saying that the shape and installation structure of the leaning portion provided with the supporting surfaces and the ribs are not limited to those in the above embodiment.

Furthermore, in the above-described embodiment, the locking portion 12 is formed integrally with the end portion on one side in the length direction of the connecting portion 16 in the form of a wall that curves in a concave shape in the width direction as a whole. However, the shape and arrangement structure of the locking portion are not limited to this, and for example, the tip of the chopstick may be locked at the end on one side in the length direction of the connecting portion. A plurality of locking pieces or protrusions may be provided.

Further, in the above-mentioned embodiment, the connecting portion 16 for connecting the locking portion 12 and the leaning portion 14 is constituted by a simple plate-like shape. However, such a connecting portion has a block shape or other shapes. Various shapes having a desired design can be adopted.

Further, in the above embodiment, the engaging portion 12, the leaning portion 14 and the connecting portion 16 are integrally formed, respectively, but they are constructed as an assembly type in which they can be freely attached and detached. However, this allows for compact storage.

Furthermore, in the above embodiment, the chopstick rest 10 was made of a predetermined synthetic resin material, but the material for providing the chopstick rest is not limited to this, and economic efficiency and moldability are taken into consideration. After that, various materials are appropriately used.

Although not listed one by one, the present invention can be carried out in a mode in which various changes, modifications, improvements, etc. are added based on the knowledge of those skilled in the art, and such an embodiment is also possible. However, it goes without saying that all of them are included in the scope of the present invention without departing from the spirit of the present invention.

[Brief description of drawings]

FIG. 1 is a perspective view showing an example of a chopstick rest according to the present invention.

2 is a plan view of the chopstick rest shown in FIG. 1. FIG.

3 is a right side view of the chopstick rest shown in FIG.

4 is a left side view of the chopstick rest shown in FIG. 1. FIG.

5 is a bottom view of the chopstick rest shown in FIG. 1. FIG.

6 is a cross-sectional view taken along the line AA in FIG. 2, showing a state where chopsticks are placed on the chopstick rest shown in FIG. 1.

[Explanation of symbols]

 10 Chopstick Rest 12 Locking Part 14 Standing Part 16 Connecting Part 18 Supporting Part 20 Starting Part 22 Supporting Surface 24 Rib 26 Weight

Claims (4)

[Scope of utility model registration request] 1. A chopstick rest on which a chopstick can be placed while leaning diagonally on a table or a table, and an engaging portion which is vertically arranged so that the tip of the chopstick is engaged. It has a supporting surface that is inclined or curved downward toward the locking portion at a position higher than the locking portion by a predetermined height at a position separated from the locking portion by a predetermined height, and leans against the supporting surface. A chopstick rest, comprising a leaning portion adapted to support an intermediate portion of the chopsticks, and a connecting portion connecting the engaging portion and the leaning portion. 2. The upper surface of the connecting portion is formed by an inclined surface or a curved surface that is inclined or curved downward from the locking portion side toward the leaning portion side. The chopstick rest described in 1. 3. The chopstick rest according to claim 1, wherein a weight is attached to a portion of the connecting portion on the locking portion side. 4. Ribs are erected on both sides in the width direction of the support surface of the leaning portion to form a support portion having a substantially U-shaped cross section, and the middle portion of chopsticks is accommodated in the support portion. A support is provided in a closed state.
The chopstick rest according to any one of 3 to 3.