JPH0635920U - Toco weighing seasoning - Google Patents

Abstract

(57) [Summary] When using seasonings such as wheat flour at home, store them in a dried state, and make it possible to take out only the easily weighed amount so that a container that does not take time for cooking etc. Devised. [Structure] Upper storage part (2) of tapper (1) which is a container
If you want to store flour etc. in
By moving the piston (7) inside the weighing and taking-out device (3), the partition plate connected to the piston pushes out flour and the like that have fallen from the upper storage section (2), and the outlet (1
It came out from 1), and the flour and the like could be taken out by the moving amount of the piston (7).

Description

[Detailed description of the device]

[0001]

[Industrial use classification]

 This invention relates to the color change of containers for food seasonings such as flour, sugar and salt used in the kitchen.

[0002]

2. Description of the Related Art Conventionally, when cooking seasonings such as wheat flour are stored in a kitchen or the like, they are stored in a container such as plastic, or otherwise, the seasoning such as wheat flour is put into a paper bag or the like. I put it and saved it. On the other hand, when using it for dishes that require weighing, it should be taken out using a spoon or other device that is a standard for weighing, but it was required that it be dry. Some rice bins have an outlet for weighing, which should be weighed for the purpose while the lever for taking out is being moved or stopped while being moved. The quantity that was different from the quantity came out.

[0003]

[Problems to be solved by the invention] Therefore, when cooking, it is not appropriate that the seasoning for flour and other scientific seasonings is not dried and stored. Then, when using it in a dish that requires weighing, it is necessary to check whether it is a damp spawn and take it out quickly, but that is onerous. It was also inaccurate to use a small device for measuring seasonings such as rice balls for seasonings. This invention was devised to eliminate those drawbacks.

[0004]

[Means for Solving the Problems]

 Explaining the present invention with reference to the drawings, the container is used as a tapper (1) to store seasonings such as flour used in the kitchen for cooking. This tapper (1) is roughly divided into an upper storage section (2) and a weighing and discharging device (3). First, I will explain from the upper storage section (2). The upper storage section (2) is for storing the seasonings such as flour. On the ceiling above it, there is an entrance lid (4) which is a lid for putting seasonings such as flour. And the floor of the upper storage part (2) is perforated to drop the seasoning such as flour into the weighing and taking out device (3). This is called the internal outlet (6). The floor of the upper storage part (2) is inclined toward this internal outlet (6). The size, shape and position of the internal outlet will be described later. Next, we will explain the weighing take-out device (3). First of all, as a premise, the explanation is based on the case of saving. The weighing device (3) contains a piston (7). At the tip of the piston (7), a plate with the same shape as the piston pushing surface is installed parallel to the piston (7) pushing surface. Several of these plates are arranged at regular intervals, creating a space with a certain volume so that a certain amount can be measured. This plate is connected to the piston (7). This board is called a partition board (8), and one space with a certain volume made up of one partition board (8) and one partition board (8) is called an individual weighing section (9). The unit of this individual weighing part is called the weighing part (10). The ceiling of the weighing and taking out device (3), which is directly above the weighing part (10), has a hole of the same shape as the inner outlet (6) at the same place, and is connected to the upper storage part (2). I will. The size of the internal outlet (6) is the same as the measuring part (10) or a little smaller than that. On the other hand, the size of the piston (8) is the size including the measuring part (10) and the individual measuring part (9). This makes it possible to slide the piston (7) and close the internal outlet (6) when taking out the seasonings, etc., and also to accurately weigh and take out. Become. This is related to the position and size of the exit (11), which will be described later, and will be described later. Normally, during storage, the weighing part (10) is directly under the internal outlet (6), and the flour etc. falls from the upper storage part (2) there. The lower floor of the lower take-out device (3) is also perforated with the same area and shape as the weighing section (10). This part is called the exit (11). The position of this outlet (11) is located on the left and right sides of the piston (7) with respect to the position of the internal outlet (6), and is the internal outlet (6) by the amount of the individual weighing portion (9). ). When you want to take out seasonings such as wheat flour, slide the piston (7) toward the outlet (11) and the weighing part (10) is located above the outlet (11). ), The flour etc. that has fallen and accumulated will fall out. When the measuring part (10) is slid all over the outlet (11), the piston (7) closes the internal outlet (6) as mentioned above. Also, if only one piece of the individual weighing section (9) is located above the outlet (11), only that amount of flour will fall out and be taken out. By the way, the position of the outlet (11) is shifted from the internal outlet (6) by the amount of the individual measuring part (9), that is, the individual measuring part (9) is just half inserted into the outlet (11). This is to prevent wheat flour and the like from falling from the upper storage section (2) indefinitely when it is applied. This covers deficiencies that may result in inaccurate weighing when using lightweight equipment such as used in rice. Further, the size of the piston (7) is set to the size obtained by adding the measuring part (10) and the individual measuring part (9), but the size of the individual measuring part (9) is not added. This is because the minute outlets are misaligned and cannot be pushed out. The method of sliding the inner piston (9) depends on the shape of the tapper (1). In principle, if the tapper (1) is not cylindrical, use the following method. To do this, manually slide the weighing lever (12) on the side of the piston (7) opposite to the pushing side. Then, the weighing lever (12) is exposed to the outside through the hole on the side surface of the weighing and taking out device (3) of the tapper (1). The hole on this side is located at the position where the piston (7) is in the state of being stored based on the internal outlet (6), and is in the same direction as the sliding direction of the piston (7). In addition, the measuring lever (12) has a graduated scale for measurement in the hole. And each unit has a groove for hooking the weighing lever (12). When the shape of the tapper (1) is cylindrical, the upper storage part (2) and the partial circular piston (7) are connected, and the upper storage part (2) is rotated to move the internal piston (7). Slide. Even in the case of this rotation method, the upper storage part (2) and the weighing / unloading device (3) are graduated.

[0005]

[Action]

 Since the present invention has the above-described configuration, when it is desired to store it, flour or the like can be put into the container from the lid (4) of the container. Then, when it is desired to use it, it is sufficient to move the measuring lever (12) or rotate the upper storage section (2) to the scale corresponding to the amount. When not in use, the weighing lever (12) can be returned to its original position or the upper storage section (2) can be returned.

[0006]

[Effect of device]

 Then, firstly, the lid (4) is not opened and closed so that moisture is unlikely to be applied during storage of flour and the like. Secondly, when you want to use it, if you move the weighing lever (12) by the amount corresponding to that amount or move the upper storage part (2), the flour you want to use will come out accurately and easily, so it is dry. It does not require a measuring spoon or the like, and it does not take time and can be used for cooking in a short time. In addition, if a desiccant (5) is attached to the back of the lid (4), it can be stored in a dried state, and the weighing can be performed accurately. It can also be used as a container for rice bins. And if the container is made of transparent vinyl chloride, the contents can be grasped at a glance.

[Brief description of drawings]

FIG. 1 is an oblique perspective view of the present invention as a whole (representing storage)

FIG. 2 is an oblique perspective view of a vertical cross section of the present invention (during storage);
Figure cut between B

FIG. 3 is a diagram showing the movement in a vertical cross-sectional view, in which the weighing-out device (3) of the present invention is simplified.

FIG. 4 is an overall perspective view of the tapper (1) of the present invention in a cylindrical shape.

[Explanation of symbols]

 1. Tapper 2. Upper storage 3. Weighing out device 4. Entrance cover 5. Desiccant 6. Internal outlet 7. Piston 8. Partition board 9. Individual weighing part 10. Weighing part 11. Exit 12. Weighing lever

Claims (1)

[Scope of utility model registration request] 1. An upper storage part (2) using a piston (7) and a partition plate (8) connected to the piston (7) at a lower part of a tapper (1) which is a container for storing a seasoning for cooking such as wheat flour. A container with a device that pushes out and removes the desired amount of seasoning that has fallen from the container.