JPH0622853A - Method for percolation in automatic tea supply machine and device therefor - Google Patents

Method for percolation in automatic tea supply machine and device therefor

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Publication number
JPH0622853A
JPH0622853A JP4086135A JP8613592A JPH0622853A JP H0622853 A JPH0622853 A JP H0622853A JP 4086135 A JP4086135 A JP 4086135A JP 8613592 A JP8613592 A JP 8613592A JP H0622853 A JPH0622853 A JP H0622853A
Authority
JP
Japan
Prior art keywords
tea
hot water
tea leaves
strainer
amount
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP4086135A
Other languages
Japanese (ja)
Other versions
JPH0734787B2 (en
Inventor
Kiyohiko Murakami
清彦 村上
Seiichi Ogiwara
成一 荻原
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KYODO KUMIAI T RAIFU KURIEITEI
KYODO KUMIAI T RAIFU KURIEITEIBU
Original Assignee
KYODO KUMIAI T RAIFU KURIEITEI
KYODO KUMIAI T RAIFU KURIEITEIBU
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by KYODO KUMIAI T RAIFU KURIEITEI, KYODO KUMIAI T RAIFU KURIEITEIBU filed Critical KYODO KUMIAI T RAIFU KURIEITEI
Priority to JP4086135A priority Critical patent/JPH0734787B2/en
Publication of JPH0622853A publication Critical patent/JPH0622853A/en
Publication of JPH0734787B2 publication Critical patent/JPH0734787B2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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Abstract

PURPOSE:To supply the best tea from selected tea leaves by determining hot water of an optimal temperature supplied to tea leaves selected from plural kinds of tea leaves by mixing hot water supplied from plural hot water tanks of each different temperature. CONSTITUTION:A tea strainer 8 is set under one of plural containing cylinders 12 in which various desired tea leaves contained, and after turning it with a motor 16, a hopper 18 is opened. The tea leaves are toasted by a heater 20, and thereafter, thrown into the tea strainer 8 by a screw 19. The tea strainer 8 is turned to under a hot water pouring port 7. City water is purified and stored in a water tank 1, and hot water of each different temperature is stored in plural hot water tanks 5, 6. The hot water of the hot water tanks 5, 6 is mixed into selected tea leaves so as to become an optimal temperature, poured into the tea strainer 8, and stored in an infusion vessel 9. In such a way, delicious tea is percolated automatically.

Description

【発明の詳細な説明】Detailed Description of the Invention

【001】[001]

【産業上の利用分野】この発明は、自動給茶機における
浸出方法とその浸出装置に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a brewing method and an brewing device for an automatic tea supply machine.

【0002】[0002]

【従来の技術】従来、この種の自動給茶機は、複数の所
定の種類の茶葉(例えば、玉露、給茶、ほうじ茶、紅
茶、ウ−ロン茶)のうちから一種類の茶葉を選び、これ
を茶こし上に供給した上、あらかじめ加熱する一定量の
湯をそそいでの茶を煎じた後、飲用容器内に移してなる
ものであり、これを電気的に自動的に制御して、所定の
指示を押釦等によりすることで、茶を浸出してなるもの
である。
2. Description of the Related Art Conventionally, this type of automatic tea supply machine selects one type of tea leaves from a plurality of predetermined types of tea leaves (for example, gyokuro, tea supply, houjicha, black tea, oolong tea), This is supplied to a tea strainer, then a certain amount of hot water to be heated is poured beforehand, and then the tea is brewed and then transferred into a drinking container. The tea is brewed by instructing the above with a push button or the like.

【0003】[0003]

【発明が解決しようとする課題】しかしながら、上記従
来の方法とその装置にあつては、特に、その茶葉の種類
に応じた湯温を用いることができないため、その茶葉の
もつ味、香り、色を充分に引出して茶を浸出することが
できず、折角自動化をしても、所望の茶を最適状態で飲
むことがてきないものである。
However, in the above-mentioned conventional method and its apparatus, in particular, since the hot water temperature corresponding to the type of the tea leaves cannot be used, the taste, aroma, and color of the tea leaves The tea cannot be sufficiently brewed and the tea cannot be brewed, and the desired tea can not be drunk in the optimum state even if it is automated.

【0004】そこで、この発明は上記従来のものの改良
にかかり、茶葉の種類に応じた湯温で、所定量の茶を浸
出することができるようにしたものである。
Therefore, the present invention relates to an improvement of the above-mentioned conventional one, and makes it possible to brew a predetermined amount of tea at a hot water temperature according to the type of tea leaves.

【0005】[0005]

【課題を解決するための手段】そのために、複数の茶葉
のうち、いずれかひとつを選んで茶こしに供給の上、こ
れにその茶葉を浸出するために適する温度の湯を所定量
そそぐに当り、この適温所定量の湯を、複数の異なる湯
温を保持する湯タンク内の湯の供給量を決めることによ
り供給して、茶の浸出をするものである。
[Means for Solving the Problems] Therefore, one of a plurality of tea leaves is selected and supplied to a tea strainer, and a predetermined amount of hot water for pouring the tea leaves into the tea strainer is poured into the tea strainer. This predetermined amount of hot water is supplied by determining the supply amount of hot water in a hot water tank that holds a plurality of different hot water temperatures to brew tea.

【0006】[0006]

【作用】上記のとおり構成されるので、選択して茶こし
に供給される茶葉の種類に応じ、あらかじめ決定される
湯温をもつ湯量を茶こし上にそそぐに当り、複数の湯タ
ンクに貯蔵される異なる湯温(一方を水とすることもで
きる。)を適宜混合することにより、上記供給される茶
葉を浸出するに適した湯温とした上、これを茶こし上に
そそぐものであり、これによって茶葉に適した味、香
り、色をもつ茶を浸出することができるものである。
With the above-mentioned structure, the amount of hot water having a predetermined hot water temperature is poured onto the tea strainer according to the type of tea leaves to be selected and supplied to the tea strainer, and stored in a plurality of hot water tanks. By appropriately mixing different hot water temperatures (one of which may be water), the hot water temperature suitable for brewing the tea leaves supplied is poured into the tea strainer. It can infuse tea with a taste, aroma, and color suitable for tea leaves.

【0007】[0007]

【実施例】この発明を図に示す実施例により更に説明す
る。図1は茶こし内に収容される茶葉上に湯がそそがれ
て、茶を浸出するまでの水の流路の概略を示す。(1)
は水タンクで(これはまた、あらかじめ水道水を圧力調
整装置(11)を介して用いることができる。)、水タ
ンク(1)内の水はポンプ(3)を経て浄水器(2)に
至り、2方に分岐し、一方は冷却器(21)を介して冷
却の上、冷茶用としてパイプ(22)を通り注出口(2
3)より茶こし上にそそがれ、他方は、適宜電磁バルブ
を介して予備タンク(4)内に貯蔵され(予備タンクは
多量に茶を煎じる場合に必要で通常は設けなくてもよ
い。)適宜2個の湯タンク(5).(6)内に分配され
一定温度(例えば、60,90℃)で貯溜される。この
実施例にあっては湯タンクを2個としてあるが、より精
密な温度調節の必要がある時には、3個,4個とするこ
ともできる。
The present invention will be further described with reference to the embodiments shown in the drawings. FIG. 1 shows an outline of a flow path of water until hot water is poured over tea leaves contained in a tea strainer to brew tea. (1)
Is a water tank (this can also use tap water in advance via the pressure adjusting device (11)), and the water in the water tank (1) goes through the pump (3) to the water purifier (2). It is branched into two directions, one of which is cooled through a cooler (21) and is passed through a pipe (22) for cold tea to a spout (2).
3) Pour over the tea strainer, and the other is stored in the spare tank (4) via an electromagnetic valve as appropriate (the spare tank is necessary when a large amount of tea is brewed and does not need to be provided normally). 2 hot water tanks (5). It is distributed in (6) and stored at a constant temperature (for example, 60, 90 ° C). In this embodiment, there are two hot water tanks, but it is also possible to use three or four hot water tanks when more precise temperature control is required.

【0008】(7)は熱湯用注出口であり、上記湯タン
ク(5).(6)の底部のそれぞれに連結し、それぞれ
を電磁バルブ等によりその開口時間を調節し、湯タンク
(5).(6)の湯を混合し、所定温度の所定量の湯を
茶こし(8)に向けそそぐものである。(9)は、茶こ
し(8)の下方に設ける浸出容器で、この内に茶こしを
入れることにより、更によい色、香り、味のある茶を浸
出することができる。(10)は飲用容器受けで、浸出
容器(9)下方に設けられ、浸出容器(9)底部の排出
孔(13)の弁を開放して飲用容器内に茶を流下させ
る。上記弁の開放は、例えばモ−タの回転により弁を回
動させ、その排出孔(13)の開閉を行うようにするこ
とができる。
(7) is a pouring spout for hot water, which is the hot water tank (5). (6) is connected to each of the bottoms, the opening time of each is adjusted by an electromagnetic valve or the like, and the hot water tank (5). The hot water of (6) is mixed, and a predetermined amount of hot water of a predetermined temperature is poured toward the tea strainer (8). (9) is a brewing container provided below the tea strainer (8). By putting the tea strainer in the brewing container, tea with a better color, aroma and taste can be brewed. (10) is a drinking container receiver, which is provided below the brewing container (9) and opens the valve of the discharge hole (13) at the bottom of the brewing container (9) to let the tea flow down into the drinking container. The valve can be opened by rotating the valve, for example, by rotating the motor to open and close the discharge hole (13).

【0009】図2〜図4に示すものは、自動給茶機の正
面、側面、平面をそれぞれ示すものであり、(12).
(12)…は茶葉容筒であり、図4に示すように5個の
容器が配置され、それぞれ、玉露、煎茶、ほうじ茶、紅
茶、ウ−ロン茶の茶葉が収容される。そのそれぞれの下
方はホッパ(18)を介し、その底部に供給スクリュ−
(19)が当接され、上記スクリュ−(19)のモ−タ
による回転により、所定量の茶葉が、その周囲に設ける
ヒ−タ−により所定時間加熱されながら(火入れ)茶こ
し(9)内に供給される。茶こし(8)は保持軸(1
7)を回転させるモ−タ(16)により回動させられ、
その回転角により、所望の茶葉容筒(12)の下方に位
置され、茶葉を茶こし(8)に供給した後、再び回転し
て注出口(7)の下方に位置するように作動する。浸出
した後の茶葉は茶こし(8)を反転して茶がら入れ(1
4)に捨てられる。
2 to 4 show the front, side, and plane of the automatic tea dispenser, respectively (12).
(12) ... is a tea leaf container, and five containers are arranged as shown in FIG. 4, and tea leaves of gyokuro, sencha, hojicha, black tea, and oolong tea are stored in each container. Below each of them is a hopper (18) and at the bottom of it a feed screw.
(19) is brought into contact, and a predetermined amount of tea leaves is heated for a predetermined time by a heater provided around the screw (19) by the rotation of the screw (19) in the tea strainer (9). Is supplied to. Tea strainer (8) is holding shaft (1
It is rotated by a motor (16) for rotating 7),
Depending on its rotation angle, it is positioned below the desired tea leaf container (12), and after supplying the tea leaves to the tea strainer (8), it rotates again to operate below the pouring outlet (7). After brewing, the tea leaves should be inverted (8) to add tea leaves (1
Discarded in 4).

【0010】茶こし(8)が所定の茶葉を収容して、上
記注出口(7)下方に位置し、次いでリンク(15)が
傾斜して(これはモ−タの回転により茶こしを浸出容器
内に昇降させるものであればどのようなものでもよ
い。)浸出容器(9)内に収容される。この後、電磁バ
ルブの作動により両タンク(5).(6)よりそれぞれ
所定時間だけ注出口(7)より水を流下し、これはあら
かじめ決定されるよう、混合してその茶葉を浸出するに
最適の温度と湯量となつており(例えば、玉露60℃,
煎茶80℃,ほうじ茶、紅茶、ウ−ロン茶95℃〜97
℃)、これは浸出容器(9)内に貯溜される。この状態
で茶こし(8)を浸出容器(9)内に更に所定時間(4
5秒4〜60秒)浸せきして、茶葉よりの有効成分の抽
出を行う(むらし)。
The tea strainer (8) contains a predetermined tea leaf and is located below the spout (7), and then the link (15) is inclined (this is because the rotation of the motor causes the tea strainer to be brewed in the container). Anything can be used as long as it can be moved up and down.) It is housed in the leaching container (9). After that, both tanks (5). From (6), water is made to flow down from the spout (7) for a predetermined time respectively, and this has a temperature and an amount of hot water which are optimum for leaching the tea leaves by mixing (for example, gyokuro 60). ℃,
Sencha 80 ℃, Hojicha, black tea, oolong tea 95 ℃ -97
° C), which is stored in the leach vessel (9). In this state, the tea strainer (8) is placed in the brewing container (9) for a predetermined time (4
5 seconds 4 to 60 seconds) Soak and extract the active ingredient from the tea leaves (Murashi).

【0011】こうして、浸出容器(9)内に貯溜された
茶は、上記容器(9)の弁(13)の開放により(これ
は例えばモ−タの回転により爪片を弁の一端に係止して
開放するものでもよい。)その下方に設ける飲用容器受
け(10)上の飲用容器内に注がれる。あらかじめ何杯
かの容量を支持してある場合は、その数に応じて弁を間
欠的に開放すればよい。
Thus, the tea stored in the brewing container (9) is retained by opening the valve (13) of the container (9) (for example, by rotating the motor, the claw piece is locked at one end of the valve). It may be opened by pouring into the drinking container on the drinking container receiver (10) provided below it. If several capacities are supported in advance, the valves may be opened intermittently depending on the number.

【0012】[0012]

【発明の効果】以上のとおりこの発明は複数の湯タンク
を用いて選ばれる茶葉を浸出するに適した温度をもつ湯
をその茶葉にそそぐことができるから、上記湯温の異な
る複数の茶葉をそれぞれに適した温度で浸出し、最良の
味、香り、色をもつ茶とすることができる優れた効果を
もつものである。
As described above, according to the present invention, it is possible to pour hot water having a temperature suitable for brewing tea leaves selected using a plurality of hot water tanks into the tea leaves. It has an excellent effect that it can be brewed at a temperature suitable for each and can be made into a tea having the best taste, aroma and color.

【図面の簡単な説明】[Brief description of drawings]

【図1】この発明における水の流路の概略を示す。FIG. 1 shows an outline of a water flow path in the present invention.

【図2】この発明の実施例の自動給茶機の正面図であ
る。
FIG. 2 is a front view of the automatic tea feeding machine according to the embodiment of the present invention.

【図3】図2の側面図を示す。FIG. 3 shows a side view of FIG.

【図4】図2における茶葉容筒部分の平面図を示す。FIG. 4 shows a plan view of a tea leaf container portion in FIG.

【符号の説明】[Explanation of symbols]

1 水タンク 2 浄水器 3 ポンプ 4 予備タンク 5.6 湯タンク 7 熱湯用注出口 8 茶こし 9 浸出容器 10 飲用容器受け 11 圧力調整装置 12 茶葉容筒 13 排出孔 14 茶がら入れ 15 リンク 16 モ−タ 17 保持軸 18 ホッパ 19 供給スクリュ− 20 ヒ−タ− 21 冷却器 22 パイプ 23 注出口 1 Water Tank 2 Water Purifier 3 Pump 4 Spare Tank 5.6 Hot Water Tank 7 Hot Water Spout 8 Tea Strainer 9 Leaching Container 10 Drinking Container Receiver 11 Pressure Adjusting Device 12 Tea Leaf Cylinder 13 Discharge Hole 14 Teapot 15 Link 16 Motor 17 Holding Shaft 18 Hopper 19 Supply Screw 20 Heater 21 Cooler 22 Pipe 23 Pouring Outlet

【手続補正書】[Procedure amendment]

【提出日】平成4年12月10日[Submission date] December 10, 1992

【手続補正1】[Procedure Amendment 1]

【補正対象書類名】明細書[Document name to be amended] Statement

【補正対象項目名】0002[Name of item to be corrected] 0002

【補正方法】変更[Correction method] Change

【補正内容】[Correction content]

【0002】[0002]

【従来の技術】従来、この種の自動給茶機は、複数の所
定の種類の茶葉(例えば、玉露、給茶、ほうじ茶、紅
茶、ウーロン茶)のうちから一種類の茶葉を選び、これ
を茶こし上に供給した上、あらかじめ加熱する一定量の
湯をそそいでの茶を浸出した後、飲用容器内に移してな
るものであり、これを電気的に自動的に制御して、所定
の指示を押釦等によりすることで、茶を浸出してなるも
のである。
2. Description of the Related Art Conventionally, this type of automatic tea feeder selects one type of tea leaves from a plurality of predetermined types of tea leaves (for example, gyokuro, tea supply, hojicha, black tea, oolong tea), and uses this as a tea strainer. It is prepared by infusing a certain amount of hot water to be heated in advance and brewing tea into it, and then transferring it into a drinking container, which is automatically controlled electrically to give prescribed instructions. By pushing with a push button or the like, tea is infused.

【手続補正2】[Procedure Amendment 2]

【補正対象書類名】明細書[Document name to be amended] Statement

【補正対象項目名】0007[Correction target item name] 0007

【補正方法】変更[Correction method] Change

【補正内容】[Correction content]

【0007】[0007]

【実施例】この発明を図に示す実施例により更に説明す
る。図1は茶こし内に収容される茶葉上に湯がそそがれ
て、茶を浸出するまでの水の流路の概略を示す。(1)
は水タンクで(これはまた、あらかじめ水道水を圧力調
整装置(11)を介して用いることができる。)、水タ
ンク(1)内の水はポンプ(3)を経て浄水器(2)に
至り、2方に分岐し、一方は冷却器(21)を介して冷
却の上、冷茶用としてパイプ(22)を通り注出口(2
3)より茶こし上にそそがれ、他方は、適宜電磁バルブ
を介して予備タンク(4)内に貯蔵され(予備タンクは
多量に茶を浸出する場合に必要で通常は設けなくてもよ
い。)適宜2個の湯タンク(5).(6)内に分配され
一定温度(例えば、60,90℃)で貯溜される。この
実施例にあっては湯タンクを2個としてあるが、より精
密な温度調節の必要がある時には、3個,4個とするこ
ともできる。
The present invention will be further described with reference to the embodiments shown in the drawings. FIG. 1 shows an outline of a flow path of water until hot water is poured over tea leaves contained in a tea strainer to brew tea. (1)
Is a water tank (this can also use tap water in advance via the pressure adjusting device (11)), and the water in the water tank (1) goes through the pump (3) to the water purifier (2). It is branched into two directions, one of which is cooled through a cooler (21) and is passed through a pipe (22) for cold tea to a spout (2).
3) than poured onto a tea strainer and the other may not be provided as appropriate is stored in the auxiliary tank (4) in through the electromagnetic valve (auxiliary tank is required if you put a large amount of immersion the tea normal. ) Two hot water tanks (5) as appropriate. It is distributed in (6) and stored at a constant temperature (for example, 60, 90 ° C). In this embodiment, there are two hot water tanks, but it is also possible to use three or four hot water tanks when more precise temperature control is required.

Claims (2)

【特許請求の範囲】[Claims] 【請求項1】 複数の種類の茶葉のうちそのいずれかひ
とつを選択して、必要量に相当する茶葉を茶こしに供給
し、上記選択される茶葉を浸出するに適した湯温と湯量
を、温度の異なる湯を収容する複数の湯タンクの湯の供
給量により決定し、これを混合して所定温度の所定量の
湯とし、茶こし上にそそぐことにより適温適量の茶を浸
出する自動給茶機の浸出方法。
1. A hot water temperature and a hot water amount suitable for brewing the selected tea leaves by selecting any one of a plurality of types of tea leaves, supplying tea leaves corresponding to the required amount to a tea strainer, Automatic tea supply that determines the amount of hot water supplied from multiple hot water tanks that contain hot water of different temperatures, mixes the hot water into a predetermined amount of hot water, and pours it onto a tea strainer to brew the right amount of tea Machine leaching method.
【請求項2】 複数の茶葉容筒を具え、そのいずれかひ
とつを選択して必要量の茶葉の供給を受ける茶こしを設
け、茶こしが飲用容器上に位置すると、注出口より適温
適量の湯を茶こし上にそそぐ自動給茶機において、注出
口にそれぞれ連結する温度の異なる湯を収容する複数の
湯タンクを設け、上記茶葉の種類と必要茶量に応じて、
各湯タンクの排水量を決定して各湯タンクの排水弁を定
められる時間開閉する浸出装置。
2. A tea strainer provided with a plurality of tea leaf containers, one of which is selected to receive a required amount of tea leaves, and when the tea strainer is located on a drinking container, a proper temperature and a suitable amount of hot water is supplied from a pouring outlet. In an automatic tea dispenser pouring on a tea strainer, a plurality of hot water tanks for accommodating hot water of different temperatures respectively connected to the pouring outlets are provided, and depending on the type of tea leaves and the required tea amount,
A leaching device that determines the drainage volume of each hot water tank and opens and closes the drainage valve of each hot water tank for a specified time.
JP4086135A 1992-03-10 1992-03-10 Leaching method and device for automatic tea supply machine Expired - Lifetime JPH0734787B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP4086135A JPH0734787B2 (en) 1992-03-10 1992-03-10 Leaching method and device for automatic tea supply machine

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Application Number Priority Date Filing Date Title
JP4086135A JPH0734787B2 (en) 1992-03-10 1992-03-10 Leaching method and device for automatic tea supply machine

Publications (2)

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JPH0622853A true JPH0622853A (en) 1994-02-01
JPH0734787B2 JPH0734787B2 (en) 1995-04-19

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Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100357466B1 (en) * 1999-12-20 2002-10-19 만도공조 주식회사 Device For Manucturing The Tea Water Of Filtering Machine
US6612224B2 (en) 2001-02-12 2003-09-02 Les Thes Du Monde Enr. Method and apparatus for the preparation of hot beverages
US6882803B2 (en) 2002-06-28 2005-04-19 Minolta Co., Ltd. Method of and apparatus for determining developer level in an image forming apparatus and toner cartridge
CN105852645A (en) * 2016-05-13 2016-08-17 深圳市元征科技股份有限公司 Full-automatic tea making machine
CN108771478A (en) * 2018-08-14 2018-11-09 杭州源味易路茶香智能科技有限公司 A kind of automatic tea-making machine and its method of making tea

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108577555A (en) * 2018-06-13 2018-09-28 张建会 A kind of making tea machine that automatic reservation feeds intake

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH037325U (en) * 1989-06-12 1991-01-24

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH037325U (en) * 1989-06-12 1991-01-24

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100357466B1 (en) * 1999-12-20 2002-10-19 만도공조 주식회사 Device For Manucturing The Tea Water Of Filtering Machine
US6612224B2 (en) 2001-02-12 2003-09-02 Les Thes Du Monde Enr. Method and apparatus for the preparation of hot beverages
US6882803B2 (en) 2002-06-28 2005-04-19 Minolta Co., Ltd. Method of and apparatus for determining developer level in an image forming apparatus and toner cartridge
CN105852645A (en) * 2016-05-13 2016-08-17 深圳市元征科技股份有限公司 Full-automatic tea making machine
WO2017193572A1 (en) * 2016-05-13 2017-11-16 深圳市元征科技股份有限公司 Fully automatic tea brewing machine
CN108771478A (en) * 2018-08-14 2018-11-09 杭州源味易路茶香智能科技有限公司 A kind of automatic tea-making machine and its method of making tea

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Publication number Publication date
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