JPH06209859A - Drink extracting device - Google Patents

Abstract

PURPOSE:To prevent a scald, etc., caused by a hot drink, etc., and to safely take out a drink by taking out the drink from a drink takeout means by air pressure supplied from an air supply means provided in the inside of a handle of a drink collecting vessel. CONSTITUTION:When a drink vessel 3 is removed from a server main body 1 and coffee is poured into a cup 8, etc., the drink vessel 3 filled in with coffee is carried by gripping a handle 11 and a glass vessel 9 is placed on a stable place, and thereafter, a drink takeout switch 14 is depressed. When the switch 14 is turned on, an exhaust port 25a of a solenoid valve 25 is closed, and also, a pump 22 is driven, and the pump 22 takes in air from an air inlet 22b and exhausts compressed air from an air outlet 22a. The exhausted compressed air passes through a second air pipe 30, the solenoid valve 25, a first air pipe 13, and an air duct 10b and is fed into the glass vessel 9. By this compressed air, a water level of coffee in a watercourse 10a ascends, and it is discharged from a nozzle 12.

Description

Detailed Description of the Invention

[0001]

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a beverage extraction device provided with a beverage recovery container which is removable from a main body for extracting and recovering beverages such as coffee.

[0002]

2. Description of the Related Art Conventionally, as a beverage extraction device, there is a hot water storage type coffee server as shown in FIG. This coffee server includes a server main body 51 having a hot water storage tank 52 as a hot water storage tank, a bucket 53 as a beverage extraction container for extracting coffee with hot water poured from the server main body 51, and this bucket 53. Beverage collection container for collecting coffee extracted from (hereinafter,
(Referred to as a beverage container) 54.

Of these, the bucket 53 has a paper filter 55 on its inner surface, and the paper filter 55
A predetermined amount of ground coffee beans 56 is put into the box, and hot water discharged from the server body 51 is poured to extract the coffee. The extracted coffee is discharged from the extraction port 53a provided at the lower portion of the bucket 53 and is collected in the beverage container 54.

Further, the beverage container 54 is provided with a handle 54a, which is taken out from the server main body 51,
4a is grasped and tilted with respect to a drinking device such as a cup to pour coffee.

Further, as another beverage extraction device, an actual Kaihei 2
Japanese Patent Publication No. 148622 discloses that a beverage container for collecting extracted coffee or the like is placed on a server body and a beverage is taken out from a nozzle provided at a lower portion of the beverage container. There is.

In such a beverage brewing apparatus, since a beverage such as coffee is poured while the beverage container is placed on the server body, it is not necessary to lift the beverage container and pour coffee, and the nozzle is operated. You can easily pour the beverage just by.

[0007]

However, in the beverage brewing apparatus as shown in FIG. 5, when the beverage container 54 is filled with hot beverage, the beverage container 54 is loaded into the server main body 51.
There is a risk of burns when taking it out from Further, since the beverage container 54 can be freely carried, anyone can freely pour the beverage from the beverage container 54 into a cup or the like.
When this beverage extracting device is used for business, there is a risk of problems in money management and the like.

On the other hand, as disclosed in Japanese Utility Model Laid-Open No. 2-148622, when the beverage container is placed on the server body and the beverage is poured from the lower portion of the beverage container into a cup or the like, the nozzle at the lower portion of the beverage container is used. Precipitates from coffee or the like may easily adhere to the portion, the nozzle may be clogged, and the efficiency of pouring coffee or the like may be reduced. Not only that, in order to clean the nozzle part at the bottom of the beverage container where deposits from coffee or the like adhere, the beverage container is provided in the server body, which causes a problem that cleaning is difficult. ing.

The present invention has been made in view of the above problems, and an object thereof is to prevent money from being burned when pouring a beverage, to properly manage money, and to easily clean a container. Another object of the present invention is to provide a beverage extraction device equipped with a beverage container that can be used in the above.

[0010]

A beverage extractor according to claim 1 is a server main body having a hot water storage tank for supplying hot water.
A beverage extraction device comprising a beverage extraction container for extracting a beverage with hot water supplied from the server body, and a beverage collection container for collecting the beverage extracted from the beverage extraction container, wherein the beverage collection container comprises: An air supply for supplying the above-mentioned air to the inside of the beverage collection container is provided with a beverage take-out means for taking out the beverage by the pressure of the air supplied from a part of the beverage collection container and an integral handle. Means, a power supply unit for supplying power to the air supply unit, and a first operation unit for operating the power supply unit are provided.

A beverage extracting device according to a second aspect of the present invention is the first aspect of the present invention.
In the beverage extraction device described above, the server main body is further provided with a second operation means for operating the power supply unit.

A beverage extracting device according to a third aspect of the present invention is the beverage extracting device according to the second aspect.
In the beverage extraction apparatus described above, the second operation means is an operation means for joining the server body and the beverage collection container in a non-contact manner.

[0013]

According to the structure of claim 1, the beverage retrieving means for retrieving the beverage by the pressure of the air supplied from the air supply means provided inside the handle integrally provided in the beverage collecting container is provided. Since the beverage can be taken out without tilting the beverage collection container,
Beverages can be safely taken out by eliminating burns and the like due to hot beverages filled in the beverage collection container. Further, to the handle integrally provided in the beverage collection container as described above, an air supply unit that supplies air to be supplied to the beverage collection container, and a power supply unit that supplies power to the air supply unit.
By providing the first operation means for operating the power supply unit, it is possible to drive the air supply means and supply the air into the beverage collecting container to pressurize it only by operating the first operation means. Therefore, after the beverage is collected in the beverage collection container, it is possible to safely and easily take out the beverage separated from the server body.

According to the second aspect of the present invention, the server main body is provided with the second operation means for operating the power supply unit provided in the handle of the beverage recovery container, so that the beverage recovery container is placed on the server main body. The beverage can be taken out regardless of whether or not it has been used.

According to the structure of claim 3, the second operating means comprises:
Since the server body and the beverage collection container are non-contactingly joined to each other, the electric wire and the like interposed between the server body and the beverage collection container can be eliminated, and the entire device can be simplified. Also, when removing the beverage collection container, it can be easily removed without going through a complicated process, so that it is possible to easily carry only the beverage collection container and take out the beverage.

[0016]

DESCRIPTION OF THE PREFERRED EMBODIMENTS The following will describe one embodiment of the present invention with reference to FIGS.

As shown in FIG. 2, the beverage extracting apparatus according to this embodiment has a server body 1 for supplying hot water and a beverage for extracting a beverage such as coffee by pouring the hot water supplied from the server body 1. Bucket 2 as an extraction container
And a beverage collection container (hereinafter referred to as a beverage container) 3 for collecting the beverage extracted from the bucket 2.

Of these, a water supply port 4 having an opening / closing lid 4a for supplying water into the server body 1 is provided on the front end side of the upper surface of the server body 1 as shown in FIG. The water poured from 4 is stored in a hot water storage tank 1a as a hot water storage tank inside the server body 1, as shown in FIG. However, the opening / closing lid 4a of the water supply port 4 is normally closed so that dust or the like does not enter the server body 1. Further, the amount of water stored in the hot water storage tank 1a is always kept constant,
In order to be able to pour a predetermined amount of hot water from the hot water storage tank 1a into the bucket 2 according to the amount of water supplied from the water supply port 4,
The water supply port 4 is provided with a mesh-shaped filter 4c. The filter 4c removes foreign matter from the supplied water, and the fibrous activated carbon filter 4b supplies purified water to the hot water storage tank 1a. It is designed to pour boiling water.

On the other hand, a first heat retaining heater 5 is provided at the rear end side of the upper surface of the server body 1, and a second heat retaining heater 6 is provided at the place where the beverage container 3 is placed below the water supply port 4. Therefore, the beverage in the beverage container 3 is kept warm.
The server body 1 and the first and second heat insulation heaters 5
Between 6 is a packing 33, as shown in FIGS.
Is provided to prevent drink such as coffee from entering the device through the gap between the server body 1 and the first and second heat retention heaters 5 and 6.

As shown in FIG. 3, the hot water storage tank 1 is provided from the water supply port 4 on the lower outside of the hot water storage tank 1a.
A heating heater 1b for heating water supplied to a, a water supply channel 1c communicating with the water supply port 4 on the center side, and water (hot water) heated by the heater 1b on the upper side is guided to the bucket 2. Each water injection channel 1d is provided, and a shower-shaped water injection port 1e is provided at the tip of the water injection channel 1d on the bucket 2 side so that hot water can be efficiently poured into the bucket 2.

A drainage nozzle 17 is provided below the hot water storage tank 1a so that the hot water storage that is no longer needed can be discharged to the outside.

The water inlet 1e has a shower shape so that hot water can be efficiently poured into the bucket 2. However, the water inlet 1e is not limited to the above shape as long as the same effect can be obtained.

Further, in the server body 1, when a predetermined amount of water supplied from the water supply port 4 is stored in the hot water storage tank 1a, it is heated by the heater 1b and stored as hot water. When extracting, the required amount of water is poured into the water supply port 4 each time, and the water purified by the fibrous activated carbon filter 4b is supplied to pour a predetermined amount of hot water from the hot water storage tank 1a into the bucket 2. It has become.

Further, on the front surface of the server main body 1, as shown in FIG. 2, a main body side beverage takeout switch 7a, a first warming heater switch 7b, a second warming heater switch 7c, etc. are provided as second operating means. The operation panel 7 is provided, and the beverage stored in the beverage container 3 is poured into the cup 8 by operating the main body side beverage takeout switch 7a. Further, by operating the first and second heat retention heater switches 7b and 7c, the first heat retention heater 5 and the second heat retention heater 6 are operated.
Is heated so that the beverage container 3 can be kept warm.

Further, as shown in FIG. 3, a paper filter 15 is arranged inside the bucket 2, and a predetermined amount of ground coffee beans 16 is put into the paper filter 15 and supplied from the server body 1. Coffee is extracted by uniformly pouring the boiling water from the water inlet 1e provided above the bucket 2.
The extracted coffee is discharged from the extraction port 2b provided at the bottom of the bucket 2 and poured into the beverage container 3 described above.
Further, the bucket 2 is provided so as to slide near the water inlet 1e of the server main body 1, and can be easily removed by simply holding and pulling a handle 2a provided outside the bucket 2. , The ground coffee beans 16 and the like are replaced and the bucket 2 is easily cleaned.

As shown in FIG. 1 and FIG. 2, the beverage container 3 serves as a glass container 9 for storing coffee and a beverage take-out means arranged on the upper portion of the glass container 9 via a sticker seal 29. 1 and a handle 11 for carrying the beverage container 3 provided with air supply means and the like, of which the glass container 9 has leg portions 9a at the bottom as shown in FIG. The glass container 9 is provided so as not to come into direct contact with the second heat retention heater 6,
I try not to miss the flavor of the coffee collected inside.

Further, the lid 10 is provided with a funnel-shaped opening 10d at the center and a cylindrical water channel 10a at the tip thereof. A water channel 10c for overflow is provided in the vicinity of the funnel-shaped opening 10d, and its tip is connected to a beverage take-out nozzle 12 for pouring a beverage such as coffee stored in the glass container 9 into a cup 8 or the like. Has been done. Further, the lid 10 has a handle 11
A blower path 10b for blowing the compressed air sent from the first air pipe 13 and the second air pipe 30 from the air pump 22 as the air supply means described later provided in the glass container 9 into the glass container 9. It is provided.

Then, when a predetermined amount of beverage is poured into the glass container 9 and compressed air is blown into the glass container 9 through the air passage 10b, first, the inside of the glass container 9 is pressurized to lower the beverage. Pushed down to. Then, when the beverage enters the water channel 10a and the water level of the water channel 10a rises and the beverage rises to the funnel-shaped opening 10d, the beverage flows into the overflow water channel 10c and the beverage ejection nozzle 1
Beverage is discharged from 2.

As shown in FIG. 1, the handle 11 is composed of a handle body 18 and a handle cover 19, and a mounting band 2 provided on the outer circumference of the glass container 9.
The handle body 18 is attached to the 0 by means of a screw 21.

The handle 11 is hollow, and the inside thereof has the air pump 22 as an air supply means for sending out compressed air, and the air pump 2
A motor 23 for driving the motor 2 and a battery 24 as a power source for driving the motor 23 are arranged, and the compressed air sent from the air pump 22 is discharged onto the upper surface of the air pump 22. An air outlet 22a and an air inlet 22b for taking air into the air pump 22 are provided. The air outlet 22a
Is connected to an electromagnetic valve 25 via a second air pipe 30, and this electromagnetic valve 25 has an exhaust port 25a communicating with the outside. By opening / closing this exhaust port 25a, the internal pressure in the glass container 9 is reduced. It is supposed to be adjusted.
That is, when increasing the pressure in the glass container 9, the exhaust port 25a is closed and the compressed air from the pump 22 is sent into the glass container 9, and when the inside of the glass container 9 is brought to the atmospheric pressure, the exhaust port is opened. 25a is opened and the compressed air in the glass container 9 is exhausted to return to atmospheric pressure.

Further, the handle 11 is provided with a beverage takeout switch 14 as a first operating means for driving the air pump 22 and the electromagnetic valve 25. The beverage take-out switch 14 is a push button type switch, which is in an ON state while being pressed, and is in an OFF state when the pressing is released. That is, by holding the beverage take-out switch 14 in the pressed state, the motor 23 is driven to drive the air pump 22, the electromagnetic valve 25 is closed, and the compressed air is sent to the glass container 9 and, conversely, is pressed. Is opened to stop the drive of the motor 23 to stop the drive of the air pump 22 and also the exhaust port 25 of the electromagnetic valve 25.
The air compressed in the glass container 9 is discharged by opening a, and the inside of the glass container 9 is returned to atmospheric pressure.

However, in this embodiment, a push button type switch is used as the take-out switch 14,
It is not particularly limited to this.

The drive of the pump 22 and the electromagnetic valve 25 provided on the handle 11 is not only operated by the take-out switch 14 but also as a non-contact type operating means, for example, below the handle 11. It is also operated by the reed switch 26 provided on the. That is, with the glass container 9 placed on the server body 1, the reed switch 26 of the server body 1 is
The electromagnet 27 provided on the lower side of the main body side beverage take-out switch 7a provided on the server body 1 is turned on.
The air pump 22 and the electromagnetic valve 25 are driven by being excited by, and turning on the reed switch 26.

As for the control of taking out beverages such as coffee, on the server main body 1 side, as shown in FIG. 4, the main body side beverage taking out switch 7a and the electromagnet based on the signal outputted from the main body side beverage taking out switch 7a. It is performed by a main body control circuit 31 that controls 27, and on the beverage container 3 side, it is performed by a lead switch 26 that is turned on when the extraction switch 14 or the electromagnet 27 is excited. However, when it is used for commercial purposes, a coin mech 32 or the like that outputs a signal for beverage withdrawal to the main body control circuit 31 in consideration of a predetermined fee may be used instead of the main body side beverage withdrawal switch 7a. good.

The electromagnet 27 and the reed switch 2 are also provided.
As shown in FIG. 1, a waterproof cover 28 made of, for example, a non-magnetic material such as resin or rubber is provided between the 6 and 6 so as to be in contact with the electromagnet 27. It is necessary that the magnetic flux of the electromagnet 27 controlled by the main body control circuit 31 acts on the reed switch 26 appropriately.

Now, the extraction of coffee from the coffee server will be described below with reference to FIGS. 1 to 3.

First, the required amount of ground coffee beans 16 is put into the bucket 2 in which the paper filter 15 is arranged, and as shown in FIGS. 2 and 3, the bucket 2 is slid to a predetermined position of the server body 1 and set. To do. Further, as shown in FIG. 2, the beverage container 3 is placed on the second heat-retaining heater 6, and the lower side of the handle 11 is the waterproof cover 2 of the server body 1.
Set to be close to 8.

Next, the opening / closing lid 4a of the water supply port 4 of the server body 1 is opened to supply water from the water supply port 4 to the hot water storage tank 1a.
After that, when a predetermined amount of water is supplied to the hot water storage tank 1a, the power is turned on by a power switch (not shown).
Then, it is heated by the heater 1b.

Further, when the required amount of water is supplied from the water supply port 4, the filter 4c, the fibrous activated carbon filter 4b,
After passing through the water supply channel 1c and the water injection channel 1d, a predetermined amount of hot water is evenly poured into the ground coffee beans 16 in the bucket 2 from the shower-shaped water inlet 1e to extract the coffee. Then, the extracted coffee is discharged from the extraction port 2 b formed at the bottom of the bucket 2 and poured into the beverage container 3. At this time, the second heat retention heater switch 7
By operating c, the second heat retaining heater 6 is heated so that the beverage container 3 can be kept warm.

Next, coffee is poured from the beverage container 3 into a drinking vessel such as a cup 8. At this time, two methods are conceivable: pouring coffee into a drinking vessel such as the cup 8 while the beverage container 3 is placed on the server body 1 and removing the coffee from the server body 1 and pouring the coffee. The method will be described below with reference to FIGS. 1, 3 and 4.

First, as shown in FIG. 3, when pouring coffee into a drinking vessel such as the cup 8 while the beverage container 3 is still mounted on the server body 1, the body side beverage takeout switch of the server body 1 is used. 7a or the beverage takeout switch 14 on the beverage container 3 side may be pressed. For example, when the beverage container 3 is removed from the server body 1 and coffee is poured into the cup 8 or the like, the beverage container 3 filled with coffee is carried by grasping the handle 11 and the glass container 9 is placed on a stable place. After placing, the beverage take-out switch 14 may be pressed. When the beverage takeout switch 14 is turned on, the exhaust port 25a of the electromagnetic valve 25 is closed and the pump 22 is driven. At this time, the pump 2
2 is adapted to take in air from the air inlet 22b and exhaust compressed air from the air outlet 22a. The compressed air exhausted in this way is supplied to the second air pipe 30,
Electromagnetic valve 25, first air pipe 13, air passage 10b
It is sent into the glass container 9 via.

When the water level of the coffee in the glass container 9 is lowered by the compressed air, the water level of the coffee in the water channel 10a provided in the lid 10 rises as the water level is lowered. When the water level of the coffee in the water channel 10a rises to the funnel-shaped opening 10d of the lid 10,
Overflow water channel 1 provided in the funnel-shaped opening 10d
It is drained from 0c and discharged from the take-out nozzle 12.

Next, after the coffee is discharged from the take-out nozzle 12 and a predetermined amount is poured into a drinking vessel such as the cup 8, when the pressing of the take-out switch 14 is released, the pump 22 is opened by pressing the beverage take-out switch 14. At the same time as stopping, the exhaust port 25a of the electromagnetic valve 25 is opened, and the compressed air in the glass container 9 is exhausted from the exhaust port 25a through the air passage 10b and the first air pipe 13 and the atmospheric pressure in the glass container 9 is reached. Return to. As a result, the water level in the glass container 9 becomes the same in the water channel 10a and its surroundings.

On the other hand, when pouring cohesion into the cup 8 or the like with the beverage container 3 set in the server main body 1, first, when the main body side beverage takeout switch 7a on the operation panel 7 of the coffee server is pressed, as shown in FIG. The electromagnet 27 is excited by the main body control circuit 31 shown, whereby the reed switch 26 provided on the lower end side of the handle 11 of the beverage container 3 is turned on, and the exhaust port 25 of the electromagnetic valve 25.
A is closed and the pump 22 is driven. At this time, the pump 22 takes in air from the air inlet 22b and exhausts compressed air from the air outlet 22a. The compressed air discharged in this manner is used as the second air pipe 30, the electromagnetic valve 25, and the first air pipe 1.
3, it is sent into the glass container 9 through the air passage 10b.

When the water level of the coffee in the glass container 9 is lowered by the compressed air, the water level of the coffee in the water passage 10a provided in the lid 10 rises as the water level is lowered. When the water level of the coffee in the water channel 10a rises to the funnel-shaped opening 10d of the lid 10,
Overflow water channel 1 provided in the funnel-shaped opening 10d
Coffee is discharged from 0c and discharged from the take-out nozzle 12.

Next, after the coffee discharged from the take-out nozzle 12 is poured into a drinking vessel such as a cup 8 by a predetermined amount, the main body side drink take-out switch 7a is released, and the air pump 22 is stopped. Solenoid valve 2
The exhaust port 25a of No. 5 is opened, and the compressed air in the glass container 9 is discharged from the exhaust port 25a through the blower passage 10b and the first air pipe 13 to return the glass container 9 to the atmospheric pressure. As a result, the water level in the glass container 9 becomes the same in the water channel 10a and its surroundings.

As described above, in the beverage container 3 of this embodiment, the beverage can be poured into the drinking vessel such as the cup 8 with the beverage container 3 removed from the server body 1.
Compared to the conventional case where a fixed beverage container is used, the beverage container 3 can be easily moved to a place where the beverage is desired to be poured, and further the first operating means for operating the beverage container 3 on the handle 11. Since the takeout switch 14 as described above is provided, the beverage container 3 is stabilized even when the beverage container 3 is detached from the server body 1 as in the case of using the beverage container 3 mounted on the server body 1. Since the beverage can be placed on the place and the beverage can be poured, the beverage can be safely poured even when the beverage container 3 is filled with the beverage such as coffee. In addition, since the beverage container 3 and the bucket 2 can be easily removed from the server body 1, cleaning can be facilitated and cleanliness can be maintained.

Since the server body 1 is also provided with the body side beverage takeout switch 7a as the second operating means, the beverage takeout can be taken out even when the beverage container 3 is left on the server body 1. Is possible. Further, in the present beverage brewing apparatus, a reed switch 26 is provided on the handle 11 on the side of the beverage container 3 as an operating means for joining the server body 1 and the beverage container 3 in a non-contact manner. Is provided with an electromagnet 27 so as not to be in contact with the reed switch 26. By exciting the electromagnet 27, the reed switch 26 is turned on and the pump 22 and the electromagnetic valve for taking out the beverage in the beverage container 3 are provided. Since 25 is driven, it is not necessary to use electric wires or the like for driving the server body 1 and the beverage container 3, the configuration of the entire device is simplified, and the manufacturing cost can be reduced. Even when the beverage container 3 is detached from the server body 1 and the beverage is taken out, the beverage container 3 and the server body 1 are not in contact with each other, so that the beverage container 3 can be easily removed from the server body 1. Therefore, the operability of the coffee server as the beverage extractor can be improved.

Further, as the beverage take-out control means, if a coin mech 32 or the like is used as shown in FIG. 4 instead of the main body side beverage take-out switch 7a, it is possible to manufacture an automatic vending machine.

[0050]

As described above, the beverage brewing apparatus according to the present invention comprises a server main body having a hot water storage tank for supplying hot water, and a beverage brewing container for extracting a beverage by the hot water supplied from the server main body. A beverage extraction device comprising a beverage collection container for collecting a beverage extracted from the beverage extraction container, wherein the beverage collection container takes out the beverage by the pressure of air supplied from a part of the beverage collection container. A beverage extraction means is provided, and a handle is integrally provided,
The handle is provided with air supply means for supplying the air into the beverage collection container, a power supply section for supplying power to the air supply means, and first operation means for operating the power supply section. This is a characteristic configuration.

Therefore, the beverage can be taken out only by supplying air into the beverage collection container, so that the beverage can be taken out without tilting the beverage collection container.
Further, since the air supply means for supplying air to the beverage collection container, the power supply unit, and the first operation means are provided in the handle of the beverage collection container, it becomes possible to take out the beverage in a state of being separated from the server body. .

As a result, even when the beverage is taken out in a state where it is separated from the server body, the beverage can be taken out without tilting by placing the beverage collecting container on a stable place, so that it is safe without causing burns or the like. The effect is that the beverage can be taken out.

Further, as described above, the beverage brewing apparatus of claim 2 is the beverage brewing apparatus of claim 1, wherein the server main body is further provided with a second operation means for operating the power supply unit. This is a feature.

Therefore, in addition to the effect of the first aspect, there is an effect that the beverage can be taken out while the beverage recovery container is placed on the server body.

Further, as described above, the beverage brewing apparatus according to the third aspect is the beverage brewing apparatus according to the second aspect, in which the second operating means joins the server body and the beverage collecting container in a non-contact manner. It is a structure characterized by being a means.

Therefore, it is not necessary to provide an electric wire or the like that interposes the server body and the beverage collecting container, and the entire device can be simplified, and even when the beverage collecting container is removed from the server body, It does not require complicated operations and can be easily removed.

As a result, the manufacturing cost can be reduced and the apparatus can be easily operated.

[Brief description of drawings]

FIG. 1 is a sectional view of an essential part of a beverage container according to an embodiment of the present invention.

FIG. 2 is a perspective view of a beverage extracting device in which the beverage container of FIG. 1 is placed on a server body.

3 is a schematic cross-sectional view of a beverage extracting device in which the beverage container of FIG. 1 is placed on a server body.

FIG. 4 is a control block diagram of the coffee server of FIG.

FIG. 5 is a schematic configuration diagram of a conventional beverage extraction device.

[Explanation of symbols]

 1 Server Main Body 1a Hot Water Storage Tank (Hot Water Storage Tank) 2 Bucket (Beverage Extraction Container) 3 Beverage Container (Beverage Collection Container) 4 Water Supply Port 5 First Heater Heater 6 Second Heater Heater 7 Operation Panel 7a Main Body Side Beverage Discharge Switch (Secondary) Operation means) 8 cups 9 Glass container 10 Lid (beverage take-out means) 11 Handle 14 Beverage take-out switch (first operation means) 22 Air pump (air supply means) 23 Motor 24 Battery (power supply section) 25 Electromagnetic valve 25a Exhaust port 26 Reed switch 27 Electromagnet

Claims (3)

[Claims] 1. A server main body having a hot water storage tank for supplying hot water, a beverage extraction container for extracting a beverage from the hot water supplied from the server main body, and a beverage recovery for collecting the beverage extracted from the beverage extraction container. A beverage extraction device having a container, wherein the beverage collection container is provided with a beverage extraction means for extracting a beverage by the pressure of air supplied from a part of the beverage collection container, and an integral handle In this handle, air supply means for supplying the air into the beverage collection container, and a power supply section for supplying power to the air supply means,
A beverage brewing apparatus comprising: a first operating means for operating the power supply unit. 2. The beverage brewing apparatus according to claim 1, wherein the server body is further provided with a second operating means for operating the power supply section. 3. The beverage brewing apparatus according to claim 2, wherein the second operating means is an operating means for joining the server body and the beverage collecting container in a non-contact manner.