JPH06133913A - Tableware washing and drying machine - Google Patents

Tableware washing and drying machine

Info

Publication number
JPH06133913A
JPH06133913A JP29133092A JP29133092A JPH06133913A JP H06133913 A JPH06133913 A JP H06133913A JP 29133092 A JP29133092 A JP 29133092A JP 29133092 A JP29133092 A JP 29133092A JP H06133913 A JPH06133913 A JP H06133913A
Authority
JP
Japan
Prior art keywords
hot water
water
buffer
washing
pump
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP29133092A
Other languages
Japanese (ja)
Inventor
Makoto Senba
誠 仙波
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Tokyo Gas Co Ltd
Original Assignee
Tokyo Gas Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tokyo Gas Co Ltd filed Critical Tokyo Gas Co Ltd
Priority to JP29133092A priority Critical patent/JPH06133913A/en
Publication of JPH06133913A publication Critical patent/JPH06133913A/en
Pending legal-status Critical Current

Links

Abstract

PURPOSE:To provide a tableware washing and drying machine which does not take a time till washing and which ensures a low running cost. CONSTITUTION:A water at appropriate temp. is supplied from a hot water supply device 39 to a buffer part 31 in a chamber 30, and a detergent is mixed therewith to prepare a washing water, and after the rinse, the washed tableware, etc., are dried with the heat of the tableware, etc., accumulated at the rinse and the action of the convection generated by an exhaust fan 36.

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【産業上の利用分野】本発明は、食器洗いとその後の乾
燥機能を併せ持つ食器洗い乾燥機に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a dishwasher having a dishwashing function and a subsequent drying function.

【0002】[0002]

【従来の技術】従来の食器洗い乾燥機を図2に示す。こ
の従来の食器洗い乾燥機は、庫1内のバッファ部2、汚
れた食器を置くための食器かご3、バッファ部2に給水
するための給水弁4、洗浄水を循環させるための洗浄ポ
ンプ5、洗浄ポンプ5により送り出された洗浄水を食器
かご3内の食器に満遍なく吹き付けるための洗浄ノズル
6、洗浄後洗浄水を庫1外に排出するための排水ポンプ
7、洗浄水を洗浄効果温度(50〜60℃)まで加熱するた
めのヒーター8、加熱温度を検知するための温度センサ
ー9、乾燥時の湿気を排出するための排気ファン10、
吸気口11、フィルター12、制御ユニット13からな
り、その作用は、給水弁4を開け、給水経路から水また
は湯を供給し、バッファ部2に適量の水を溜めてから給
水弁4を閉じ、この水に洗剤を混ぜ合わせて洗浄水をつ
くり、この洗浄水をヒーター8で適温に加熱し、洗浄ポ
ンプ5を駆動して、洗浄ノズル6から洗浄水を噴射して
食器を洗浄する。洗浄後はバッファ部2の洗浄水を排水
ポンプ7により庫1外に排水し、排水終了後給水弁4を
開けてバッファ部2に水または湯を溜め、給水弁4を閉
じ、再び洗浄ポンプ5を駆動して循環すすぎ洗いを行
う。この様な溜めすすぎ洗いを何度か行い、すすぎ湯を
排水した後、ヒーター8を駆動して庫1内を加熱するこ
とにより、食器の乾燥を行い、湿気は排気ファン10に
より排出するものである。
2. Description of the Related Art A conventional dishwasher / dryer is shown in FIG. This conventional dishwasher / dryer includes a buffer unit 2 in a cabinet 1, a dish basket 3 for placing dirty dishes, a water supply valve 4 for supplying water to the buffer unit 2, a washing pump 5 for circulating washing water, A washing nozzle 6 for evenly spraying the washing water sent out by the washing pump 5 on the dishes in the dish basket 3, a drainage pump 7 for discharging the washing water after washing to the outside of the cabinet 1, and a washing effect temperature (50 A heater 8 for heating up to 60 ° C.), a temperature sensor 9 for detecting a heating temperature, an exhaust fan 10 for discharging moisture during drying,
It is composed of an inlet 11, a filter 12, and a control unit 13, and its function is to open the water supply valve 4, supply water or hot water from the water supply path, store an appropriate amount of water in the buffer section 2, and then close the water supply valve 4. Detergent is mixed with this water to prepare washing water, and this washing water is heated to a proper temperature by the heater 8, the washing pump 5 is driven, and the washing water is sprayed from the washing nozzle 6 to wash dishes. After cleaning, the cleaning water in the buffer section 2 is drained to the outside of the cabinet 1 by the drainage pump 7, and after the completion of draining, the water supply valve 4 is opened to store water or hot water in the buffer section 2, the water supply valve 4 is closed, and the cleaning pump 5 is restarted. To perform circulation rinse. This kind of pool rinsing is repeated several times, and after rinsing hot water is drained, the heater 8 is driven to heat the inside of the cabinet 1 to dry the tableware and the moisture is discharged by the exhaust fan 10. is there.

【0003】[0003]

【発明が解決しようとする課題】しかし、上記従来例に
おいては、次のような欠点がある。 a.バッファ部2内に給水された水をヒーター8で加熱
して洗浄水をつくるまでに時間がかかる。 b.乾燥時にヒーター8を駆動するため、ランニングコ
ストがかかる。
However, the above conventional example has the following drawbacks. a. It takes time to heat the water supplied into the buffer unit 2 with the heater 8 to produce cleaning water. b. Since the heater 8 is driven during drying, running costs are high.

【0004】本発明の目的は食器洗い乾燥機において、
上記a、bの欠点を解消することである。
The object of the present invention is in a dishwasher,
The object is to eliminate the above disadvantages a and b.

【0005】[0005]

【課題を解決するための手段】本発明の構成は次のとお
りである。庫内底部にバッファ部を形成すると共にこの
バッファ部の上方に洗浄ポンプ付の洗浄ノズル及び食器
かごを配置したこと、出湯ラインを前記バッファ部に連
結した給湯器を設けたこと、前記出湯ラインから三方弁
を介して排水ラインを分岐したこと、庫の上部に排気口
を設けると共にこの排気口に排気ファンを取り付けたこ
と、前記バッファ部から排水を行うための排水ポンプ付
のバッファ排水ラインを設けたこと、前記出湯ラインに
給湯温度センサーを取り付け、この給湯温度センサーで
検出される水温が設定温度以下の場合には三方弁を排水
ライン側に切り替えると共に設定温度以上の場合にはバ
ッファ部側に切り替えて給湯を行うことによりバッファ
部内に湯を溜めて洗浄水及びすすぎ水をつくり、洗浄ポ
ンプを駆動して洗浄及びすすぎ洗いを制御し、乾燥行程
においては排水ポンプを駆動してバッファ部から排水を
行ったのち、排気ファンを駆動する制御回路を設けたこ
と、を特徴とする食器洗い乾燥機。
The constitution of the present invention is as follows. A buffer part is formed at the bottom of the refrigerator and a cleaning nozzle with a cleaning pump and a dish basket are arranged above the buffer part, a hot water supply device that connects the hot water supply line to the buffer part is provided, and The drainage line was branched via a three-way valve, an exhaust port was provided at the top of the cabinet, and an exhaust fan was attached to this exhaust port, and a buffer drainage line with a drainage pump for draining from the buffer section was provided. That is, a hot water supply temperature sensor is attached to the hot water supply line, and if the water temperature detected by this hot water supply temperature sensor is below the set temperature, the three-way valve is switched to the drain line side, and if it is above the set temperature, it is placed on the buffer side. By switching and supplying hot water, the hot water is stored in the buffer section to create wash water and rinse water, and the wash pump is driven to wash and rinse. Controls washing After performing drainage from the buffer unit drives the drain pump in the drying operation, dishwasher, characterized in that, provided with a control circuit for driving the exhaust fan.

【0006】[0006]

【作用】先ず、給湯開始時には三方弁を排水ライン側に
開けて立ち上がり時の冷水がバッファ部内に流入するの
を阻止し、給湯温度センサーが設定温度を検出したと
き、三方弁を庫内側に切り替えて、バッファ部に湯を供
給する。適量の湯が溜ったところで三方弁を閉じ、バッ
ファ部内の湯に洗剤を混ぜ合わせて洗浄水を作り、洗浄
ポンプを駆動する。この結果、洗浄ノズルから洗浄水が
勢いよく食器かご側に噴射して食器を洗浄する。洗浄後
はバッファ部の洗浄水を排水ポンプにより庫外に排水
し、排水終了後三方弁を排水ライン側に開け、すすぎ効
果の高い温度(50〜60℃)まで給湯される湯温が上昇す
るのを給湯温度センサーによって検知した時、再び三方
弁を庫内側に切り替えてバッファ部に湯を供給する。適
量の湯が溜ったところで三方弁を閉じて再び洗浄ポンプ
を駆動してすすぎ洗いを行い、このすすぎ洗い後に排水
ポンプを駆動して排水をおこなう。この様な循環溜めす
すぎ洗いを何度か行うことにより、食器に蓄積された熱
と排気ファンによる庫内対流によって食器は乾燥する。
[Function] First, at the start of hot water supply, the three-way valve is opened on the drain line side to prevent cold water at the rising from flowing into the buffer section, and when the hot water temperature sensor detects the set temperature, the three-way valve is switched to the inside Supply hot water to the buffer section. When an appropriate amount of hot water is collected, close the three-way valve, mix the hot water in the buffer with a detergent to make wash water, and drive the wash pump. As a result, washing water is vigorously sprayed from the washing nozzle toward the dish basket to wash the dishes. After washing, drain the wash water in the buffer to the outside of the storage by the drainage pump, open the three-way valve on the drain line side after drainage, and raise the temperature of the hot water supplied to a temperature with a high rinsing effect (50-60 ° C). When is detected by the hot water temperature sensor, the three-way valve is switched to the inside of the refrigerator again to supply hot water to the buffer section. When an appropriate amount of hot water is collected, the three-way valve is closed, the washing pump is driven again to perform rinsing, and after this rinsing, the drainage pump is driven to drain water. By repeatedly performing such circulation pool rinsing and washing, the dishes are dried by the heat accumulated in the dishes and the convection inside the cabinet by the exhaust fan.

【0007】[0007]

【実施例】図1に本発明の実施例を示す。30は洗浄・乾
燥用の庫、31は庫30内底部に形成されたバッファ部、32
は洗浄ノズル、33はバッファ部31内の洗浄水を洗浄ノズ
ル32から噴射するための洗浄ポンプ、34は食器かご、35
は庫30内上部に設けた排気口、36は排気ファン、37はバ
ッファ部31内の洗浄水を排水するためのバッファ排水ラ
イン、38は排水ポンプ、39は給湯器、40は出湯ラインに
して、このライン40は前記バッファ部31に連結されてい
る。41は三方弁42を介して出湯ライン40から分岐された
排水ライン、43は出湯ライン40内を流れる水温を検出す
るための給湯温度センサー、44は給気口、45はフィルタ
ー、46は給水ライン、47は制御ユニットにして、次の制
御を行う。
EXAMPLE FIG. 1 shows an example of the present invention. 30 is a cabinet for cleaning and drying, 31 is a buffer section formed on the bottom of the cabinet 30, 32
Is a cleaning nozzle, 33 is a cleaning pump for spraying the cleaning water in the buffer section 31 from the cleaning nozzle 32, 34 is a dish basket, 35
Is an exhaust port provided in the upper part of the inside of the refrigerator 30, 36 is an exhaust fan, 37 is a buffer drain line for draining the washing water in the buffer section 31, 38 is a drain pump, 39 is a water heater, and 40 is a hot water outlet line. The line 40 is connected to the buffer unit 31. 41 is a drain line branched from the hot water outlet line 40 via a three-way valve 42, 43 is a hot water supply temperature sensor for detecting the temperature of the water flowing in the hot water outlet line 40, 44 is a supply port, 45 is a filter, 46 is a water supply line , 47 are control units to perform the following control.

【0008】先ず、給湯開始時には三方弁42を排水ライ
ン41側に開けて立ち上がり時の冷水がバッファ部内に流
入するのを阻止し、給湯温度センサー43が設定温度を検
出したとき、三方弁42を庫30内側に切り替えて、バッフ
ァ部31に湯を供給する。適量の湯が溜ったところで三方
弁42を閉じ、バッファ部31内の湯に洗剤を混ぜ合わせ
て洗浄水を作り、洗浄ポンプ33を駆動して洗浄ノズル3
2から洗浄水を噴射しながら食器を洗浄する。洗浄後は
バッファ部31の洗浄水を排水ポンプ38により庫30外に排
水し、排水終了後三方弁42を排水ライン41側に開け、給
湯器39を駆動してすすぎ効果の高い温度(50〜60℃)
になるまでは出湯水を排水し、設定温度を給湯温度セン
サー43が検出した時、再び三方弁42を庫30内側に切り替
えてバッファ部31に湯を供給する。適量の湯が溜ったと
ころで三方弁42を閉じて再び洗浄ポンプ33を駆動して
すすぎ洗いを行い、洗浄時同様に排水をおこなう。この
様な循環溜めすすぎ洗いを何度か行うことにより、食器
に蓄積された熱と排気ファン36による庫30内対流によっ
て食器は乾燥する。
First, when hot water supply is started, the three-way valve 42 is opened to the drain line 41 side to prevent cold water at the rising time from flowing into the buffer section. When the hot water supply temperature sensor 43 detects the set temperature, the three-way valve 42 is turned on. The inside of the refrigerator 30 is switched to, and hot water is supplied to the buffer unit 31. When an appropriate amount of hot water is collected, the three-way valve 42 is closed, detergent is mixed with the hot water in the buffer section 31 to make wash water, and the wash pump 33 is driven to drive the wash nozzle 3
Wash the dishes while spraying wash water from 2. After the washing, the washing water of the buffer part 31 is drained to the outside of the refrigerator 30 by the drainage pump 38, and after the drainage is completed, the three-way valve 42 is opened to the drainage line 41 side, and the water heater 39 is driven to obtain a temperature (50- 60 ° C)
Until the temperature reaches, the hot water is drained, and when the hot water supply temperature sensor 43 detects the set temperature, the three-way valve 42 is switched to the inside of the refrigerator 30 again to supply hot water to the buffer unit 31. When an appropriate amount of hot water is collected, the three-way valve 42 is closed, the washing pump 33 is driven again to perform rinsing and washing, and drainage is performed in the same manner as for washing. By performing such a circulation pool rinsing several times, the tableware is dried by the heat accumulated in the tableware and the convection in the refrigerator 30 by the exhaust fan 36.

【0009】[0009]

【発明の効果】本発明による効果は次のとおりである。 a.給湯器からバッファ部内に適温水を供給して溜める
ため、従来のようにヒーターで加熱する方式に比較して
洗浄行程に移るまでに時間がかからない。 b.ヒーター加熱方式をなくすことによりランニングコ
ストをダウンさせることができる。 c.ヒーターによる補助加熱時間が不要なので、洗浄及
びすすぎ洗い時間を短くすることができる。 d.すすぎ洗い時はすすぎ効果が高くなるように水温を
調整しているので効率が良い。 e.乾燥は洗浄及びすすぎ洗い時に、食器に蓄積した熱
と対流作用により食器表面から水分を蒸発させて排気フ
ァンによりこの水分を庫外に排出するので、ヒーターの
補助加熱にみられる局部加熱による乾燥ムラ、食器の熱
変質がない。
The effects of the present invention are as follows. a. Since appropriate temperature water is supplied from the water heater to the buffer portion and stored therein, it takes less time to move to the cleaning step as compared with the conventional heating method using a heater. b. Running costs can be reduced by eliminating the heater heating method. c. Since the auxiliary heating time by the heater is not required, the cleaning and rinsing time can be shortened. d. During rinsing, the water temperature is adjusted so that the rinsing effect is high, so it is efficient. e. During the washing and rinsing, the heat accumulated in the dishes and the convection action evaporates the moisture from the surface of the dishes and the exhaust fan discharges this moisture to the outside of the refrigerator. , There is no heat deterioration of the tableware.

【図面の簡単な説明】[Brief description of drawings]

【図1】本発明に係る食器洗い乾燥機の説明図。FIG. 1 is an explanatory view of a dishwasher / dryer according to the present invention.

【図2】従来の食器洗い乾燥機の説明図。FIG. 2 is an explanatory view of a conventional dishwasher / dryer.

【符号の説明】[Explanation of symbols]

30 庫 31 バッファ部 32 洗浄ノズル 33 洗浄ポンプ 34 食器かご 35 排気口 36 排気ファン 37 バッファ排水ライン 38 排水ポンプ 39 給湯器 40 出湯ライン 41 排水ライン 42 三方弁 43 給湯温度センサー 44 吸気口 45 フィルター 46 給水ライン 47 制御ユニット 30 Storage 31 Buffer part 32 Washing nozzle 33 Washing pump 34 Dish basket 35 Exhaust port 36 Exhaust fan 37 Buffer drain line 38 Drain pump 39 Water heater 40 Hot water line 41 Drain line 42 Three-way valve 43 Hot water temperature sensor 44 Inlet port 45 Filter 46 Water supply Line 47 control unit

Claims (1)

【特許請求の範囲】[Claims] 【請求項1】 庫内底部にバッファ部を形成すると共に
このバッファ部の上方に洗浄ポンプ付の洗浄ノズル及び
食器かごを配置したこと、 出湯ラインを前記バッファ部に連結した給湯器を設けた
こと、 前記出湯ラインから三方弁を介して排水ラインを分岐し
たこと、 庫の上部に排気口を設けると共にこの排気口に排気ファ
ンを取り付けたこと、 前記バッファ部から排水を行うための排水ポンプ付のバ
ッファ排水ラインを設けたこと、 前記出湯ラインに給湯温度センサーを取り付け、この給
湯温度センサーで検出される水温が設定温度以下の場合
には三方弁を排水ライン側に切り替えると共に設定温度
以上の場合にはバッファ部側に切り替えて給湯を行うこ
とによりバッファ部内に湯を溜めて洗浄水及びすすぎ水
をつくり、洗浄ポンプを駆動して洗浄及びすすぎ洗いを
制御し、乾燥行程においては排水ポンプを駆動してバッ
ファ部から排水を行ったのち、排気ファンを駆動する制
御回路を設けたこと、 を特徴とする食器洗い乾燥機。
1. A buffer part is formed at the bottom of the refrigerator, a cleaning nozzle with a cleaning pump and a dish basket are arranged above the buffer part, and a water heater having a hot water line connected to the buffer part is provided. , A drain line was branched from the hot water line via a three-way valve, an exhaust port was provided at the top of the cabinet, and an exhaust fan was attached to this exhaust port, with a drain pump for draining from the buffer section. A buffer drainage line was provided, a hot water supply temperature sensor was attached to the hot water supply line, and if the water temperature detected by this hot water supply temperature sensor was below the set temperature, the three-way valve was switched to the drain line side and above the set temperature. Switches to the buffer side to supply hot water, and collects hot water in the buffer section to generate wash water and rinse water, and drives the wash pump. Washing and rinsing controls Te After performing drainage from the buffer unit drives the drain pump in the drying operation, dishwasher, characterized in that, provided with a control circuit for driving the exhaust fan.
JP29133092A 1992-10-29 1992-10-29 Tableware washing and drying machine Pending JPH06133913A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP29133092A JPH06133913A (en) 1992-10-29 1992-10-29 Tableware washing and drying machine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP29133092A JPH06133913A (en) 1992-10-29 1992-10-29 Tableware washing and drying machine

Publications (1)

Publication Number Publication Date
JPH06133913A true JPH06133913A (en) 1994-05-17

Family

ID=17767520

Family Applications (1)

Application Number Title Priority Date Filing Date
JP29133092A Pending JPH06133913A (en) 1992-10-29 1992-10-29 Tableware washing and drying machine

Country Status (1)

Country Link
JP (1) JPH06133913A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20150051217A (en) 2012-09-12 2015-05-11 프리메탈스 테크놀로지스 재팬 가부시키가이샤 Nozzle header, cooling device, device for producing hot-rolled steel sheet, and method for producing hot-rolled steel sheet

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20150051217A (en) 2012-09-12 2015-05-11 프리메탈스 테크놀로지스 재팬 가부시키가이샤 Nozzle header, cooling device, device for producing hot-rolled steel sheet, and method for producing hot-rolled steel sheet

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