JPH061271U - Cooling mat for sake tank and sake tank - Google Patents
Cooling mat for sake tank and sake tankInfo
- Publication number
- JPH061271U JPH061271U JP5201292U JP5201292U JPH061271U JP H061271 U JPH061271 U JP H061271U JP 5201292 U JP5201292 U JP 5201292U JP 5201292 U JP5201292 U JP 5201292U JP H061271 U JPH061271 U JP H061271U
- Authority
- JP
- Japan
- Prior art keywords
- sake
- storage tank
- tank
- cooling
- cooling mat
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
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Abstract
(57)【要約】
【目的】 清酒醸造用のタンクを清酒貯蔵用に使用する
時に、清酒の品質劣化を防止することができるタンクを
提供する考案である。
【構成】 この考案の清酒貯槽は、柔軟性がありかつ漏
水しない袋に冷媒の入口および出口を設けた清酒貯槽用
冷却マットを、清酒貯槽の天板の上に置き、冷媒の入口
および出口に冷媒管路を接続してなる清酒貯槽である。
清酒貯槽用冷却マットは、形状も厚さも任意に形成する
ことができるが、平面が四角形または扇形になるように
形成することが好都合である。その材料は、加硫ゴム、
軟質ポリ塩化ビニルあるいは軟質ポリエチレンなどが好
適である。
(57) [Summary] [Purpose] The invention is to provide a tank capable of preventing the quality deterioration of sake when the tank for sake brewing is used for storing sake. [Structure] In the sake brewing tank of the present invention, a cooling mat for a sake brewing tank, which has a flexible bag that does not leak and is provided with a refrigerant inlet and outlet, is placed on the top plate of the sake brewing tank, and It is a sake liquor storage tank with a refrigerant line connected.
The cooling mat for the sake storage tank can be formed in any shape and thickness, but it is convenient to form the cooling mat so that the plane is square or fan-shaped. The material is vulcanized rubber,
Soft polyvinyl chloride or soft polyethylene is suitable.
Description
【0001】[0001]
本考案は、清酒の貯槽上に載置する冷却用マットに係わり、更に別の観点に立 てば、冷却用マットを載置した清酒貯槽に関する。 The present invention relates to a cooling mat mounted on a sake storage tank, and in another aspect, to a sake storage tank mounted with a cooling mat.
【0002】[0002]
清酒の醸造は寒冷な季節を選んで行われ、発酵が終了すれば、清酒は濾過機を 用いて濾過されるなど所要の処理を加えられた後、貯槽に移送され、出荷まで貯 蔵される。その貯蔵期間は、該清酒の販売状況により、あるいは好ましい酒質が 得られるまで、数日から数カ月以上、場合によっては数年におよぶことがある。 清酒は、なるべく低温でかつ、温度変化の少ない環境で貯蔵するのがよいとさ れてきた。空気調和設備が発達していなかった時代には、上蔵をつくり、壁を厚 くして断熱効果を高め、その中に貯槽を設置して、上記目的を達成しようとする のが一般的であった。 Brewing of sake is performed in the cold season, and when fermentation is completed, sake is subjected to the required processing such as filtration using a filter, then transferred to a storage tank and stored until shipment. . The storage period may range from several days to several months or more, and in some cases, several years, depending on the sales situation of the sake or until the desired quality of sake is obtained. It has been suggested that sake should be stored at a temperature as low as possible and in an environment with little temperature change. In the days when air-conditioning equipment was not well developed, it was common to build a warehouse, thicken walls to enhance the heat insulation effect, and install a storage tank in it to achieve the above objectives. It was
【0003】 近年、吟醸酒や生酒によって代表される高級図の生産量が拡大するにともない 、これらの高級酒を常温より低い温度たとえば0−10℃の低温に維持し、酒質 を保持、安定させる貯蔵法が広く採用されてきた。 冷却の方法としては、図1に示したように、貯槽の側壁を二重構造(5)にし て、水路(2)を設け、そこに冷媒を流通させて清酒を冷却するもの、図2に示 すように貯槽の側壁に柔軟性を有するチューブ(6)を密着させて巻き付け、チ ューブ内の水路(2)に水を流通させて清酒を冷却するもの、あるいは図3に示 すように、ゴム製の板の中に多数の水路(2)を設け、これを貯槽の側壁に密着 させ、その水路(2)に冷媒を流通させて清酒を冷却するものなどか行われてい る。 ちなみに、貯槽の大きさは数百リッターから十万リッター以上のものまで用い られ、醸造所の規模や製品の販売量に対応して、さまざまの容量のものが選択さ れる。[0003] In recent years, with the increase in the production volume of high-grade maps represented by Ginjo liquor and raw liquor, these high-grade liquors are maintained at a temperature lower than room temperature, for example, a low temperature of 0-10 ° C to maintain and maintain the quality of sake. Storage methods have been widely adopted. As a cooling method, as shown in FIG. 1, the side wall of the storage tank has a double structure (5), a water channel (2) is provided, and a refrigerant is circulated therein to cool the sake. As shown, a flexible tube (6) is closely wrapped around the side wall of the storage tank, and water is circulated through the water channel (2) in the tube to cool the sake, or as shown in FIG. In many cases, a large number of water channels (2) are provided in a rubber plate, which are brought into close contact with the side walls of a storage tank, and a refrigerant is circulated through the water channels (2) to cool sake. By the way, storage tanks with sizes ranging from several hundreds of liters to over 100,000 liters are used, and various capacities are selected depending on the size of the brewery and the sales volume of products.
【0004】[0004]
清酒を貯蔵する際には、貯槽の最上部近く[たとえば、図4において液位(8 a)]まで清酒を満注し、空気との接触面積をできるだけ最小にして貯蔵するこ とが、品質保持すのために必須とされている。 一方、現在採用されている冷却方法は、図1ないし図3に示したように、何れ も貯槽の側壁から冷却するものである。したがって、貯槽側壁に設けられた冷却 装置の上端液位[たとえば図4(8b)]と満注液位[だとえば図4(8a)] の間には、相当量の清酒(9)が存在する。このような構造の貯槽側壁に設けら れた冷却装置(5)の冷却効果は、主として清酒の自然対流によるので、冷却装 置の上端液位(8b)より上位にある清酒(9)にはその冷却効果が及び難い。 そのため、外気からの侵入熱があると、この部分の清酒(9)はあたためられた まま、そこに滞留し続けることになる。 When storing sake, it is best to infuse it to near the top of the storage tank [eg, liquid level (8a) in Fig. 4] and minimize the contact area with air. Mandatory to hold. On the other hand, the currently adopted cooling methods are all cooling from the side wall of the storage tank, as shown in FIGS. Therefore, there is a considerable amount of sake (9) between the upper level [eg, Fig. 4 (8b)] and the full injection level [if Fig. 4 (8a)] of the cooling device provided on the side wall of the storage tank. Exists. The cooling effect of the cooling device (5) provided on the side wall of the storage tank having such a structure is mainly due to natural convection of sake, so that the sake (9) above the upper liquid level (8b) of the cooling device has no effect on the sake (9). The cooling effect is difficult to reach. Therefore, if there is invasion heat from the outside air, the sake (9) in this portion will continue to stay there while being warmed up.
【0005】 貯槽に清酒を満注する際、製品によっては、清酒自身および貯槽を殺菌するた め、65℃前後に加熱した清酒を貯槽に送り、前述のように満注する(火入れ) 。その後は、できるだけ短時間で、この清酒を所望の貯蔵温度まで冷却したい。 この冷却に際しても、前記の冷却装置が使用されるが、上記と全く同様に、液位 (8a)から(8b)の間に貯留する清酒(9)は、冷却が著しく遅れ、酒質の 劣化が起こる。When the sake tank is fully filled with sake, depending on the product, in order to sterilize the sake itself and the tank, the sake sake heated to around 65 ° C. is sent to the tank and is filled as described above (burning). After that, we want to cool this sake to the desired storage temperature in the shortest possible time. The cooling device is used for this cooling as well, but in the same manner as above, the sake (9) stored between the liquid levels (8a) and (8b) is significantly delayed in cooling and deteriorates in sake quality. Happens.
【0006】 貯槽の天板部に、側壁と同様の冷却装置を設ければこれらの問題が解決される ことは明らかであるが、高級酒の貯槽の多くは、天板が腕状の曲面構造を成して いることが多く、そこに図1ないし図3に示したような冷却装置を設けることは 、加工工作の困難性やコストの面で制約があるから採用されていない。 高品質の清酒を安定して造るために、上記の天板部の冷却装置の開発が切望さ れている。 本考案は、そのような要望を、簡便な装置で解決した。It is obvious that these problems can be solved by providing a cooling device similar to the side wall on the top plate portion of the storage tank, but in many storage tanks for high-grade sake, the top plate has an arm-like curved structure. In many cases, the provision of the cooling device as shown in FIGS. 1 to 3 is not adopted because of difficulty in machining and restrictions in cost. In order to stably produce high-quality sake, it has been earnestly desired to develop the cooling device for the top plate. The present invention has solved such a demand with a simple device.
【0007】[0007]
本考案は、以上の問題を解決するため、柔軟性がありかつ漏水しない袋に冷媒 の出口および入口を設け(以下冷却マットと称す)、それを貯槽の天板の上に置 き、そこに冷媒を通じて、貯槽上部に滞留している清酒(9)を冷却する装置で ある。 In order to solve the above problems, the present invention provides an outlet and an inlet for the refrigerant (hereinafter referred to as a cooling mat) in a flexible bag that does not leak water, and places it on the top plate of the storage tank. It is a device that cools the sake (9) remaining in the upper part of the storage tank through a refrigerant.
【0008】[0008]
この考案の冷却マットは柔軟な材料を用いて形成されるから、貯槽天板が曲面 をなしていても冷却マットが天板によくなじみ、天板の熱を効率よく冷媒に伝達 し、天板が効率よく冷却される。天板が冷却されれば、天板に接触している清酒 が冷却される。天板に接触している清酒が冷却されれば、冷却された清酒が対流 作用によって沈降し始め、下層の暖かい清酒が上昇して天板に接触し、天板によ って冷却される。この作用によって、側壁冷却機の上縁より高い位置に滞留する 清酒でも冷却されるから、貯槽の上部に存在する清酒でも適当な温度に冷却され 、その温度に維持される。 Since the cooling mat of this invention is made of a flexible material, even if the storage tank top plate has a curved surface, the cooling mat fits well to the top plate and efficiently transfers the heat of the top plate to the refrigerant, thereby Can be cooled efficiently. When the top plate is cooled, the sake that is in contact with the top plate is cooled. When the sake that is in contact with the top plate is cooled, the cooled sake begins to settle due to convection, the warmer sake in the lower layer rises, contacts the top plate, and is cooled by the top plate. By this action, the sake that stays at a position higher than the upper edge of the side wall cooler is also cooled, so that the sake existing in the upper part of the storage tank is also cooled to an appropriate temperature and maintained at that temperature.
【0009】[0009]
以上に実施例を示して考案実施の態様を例示するが、この考案は下記の実施例 によって何らの制約をも受けるものではない。 実施例1 図5は本考案による円形をした冷却マット(10)であり、素材はナイロン繊 維を基材とし、その両面をポリ塩化ビニール樹脂でラミネートした0.4ミリ厚 さのシートである。該シート2枚を加熱圧着して図5に示した形状に成型した。 本冷却マット(10)には冷媒入口(3)および冷媒出口(4)が設けられ、冷 却マット(10)の寸法によっては、冷媒の流れを規制し、冷却効率を良くする ため、加熱圧着により、隔壁(11)を設け、水路(2)を形成させる。 Although the embodiments of the invention are illustrated by showing the embodiments, the invention is not limited by the following embodiments. Example 1 FIG. 5 shows a circular cooling mat (10) according to the present invention, which is a 0.4 mm-thick sheet made of nylon fiber as a base material and laminated on both sides with polyvinyl chloride resin. . The two sheets were thermocompression bonded and molded into the shape shown in FIG. The cooling mat (10) is provided with a refrigerant inlet (3) and a refrigerant outlet (4). Depending on the size of the cooling mat (10), the flow of the refrigerant is regulated to improve the cooling efficiency. Thus, the partition wall (11) is provided and the water channel (2) is formed.
【0010】 図6は、円筒状堅型の貯槽(1)であり、天板は椀型の天板(12)により構 成されている。その上面に冷却マット(10)が置いてある。 この冷却マット(10)に、冷媒入口(3)から冷媒を通ずると、側壁の冷却 装置(5)の上端液位(8b)より上に位置する清酒(9)はこの冷却マット( 10)で冷却される。 冷却マット(10)は、柔軟な材質、構造であるため、自重および水路(2) 内の冷媒の重量によって天板の形状に沿って変形し、それに密着して伝熱を助け る。FIG. 6 shows a cylindrical rigid storage tank (1), and the top plate is composed of a bowl-shaped top plate (12). A cooling mat (10) is placed on top of it. When the cooling medium is passed through the cooling medium inlet (3) to the cooling mat (10), the sake (9) located above the upper liquid level (8b) of the cooling device (5) on the side wall is cooled by the cooling mat (10). To be cooled. Since the cooling mat (10) has a flexible material and structure, it deforms along the shape of the ceiling plate due to its own weight and the weight of the refrigerant in the water channel (2), and adheres to it to assist heat transfer.
【0011】実施例2 図7は、四角形の冷却マット(10)であり、素材、製造方法および構成は、 実施例1と同様である。 図8は、立方体型の貯槽(1)であり、天板は切妻屋根に類似の構造より成る 。その上面に、該冷却マット(10)が設置されている。 この冷却マットに、冷媒入口(3)から冷媒を通ずると、側壁の冷却装置(5 )の上端液位(8b)より上に位置する清酒(9)はこの冷却マット(10)で 、冷却される。 Embodiment 2 FIG. 7 shows a rectangular cooling mat (10), and the material, manufacturing method and configuration are the same as in Embodiment 1. FIG. 8 shows a cubical storage tank (1) whose top plate has a structure similar to a gable roof. The cooling mat (10) is installed on the upper surface thereof. When the refrigerant is passed through the refrigerant inlet (3) through the cooling mat, the sake (9) located above the upper liquid level (8b) of the side wall cooling device (5) is cooled by the cooling mat (10). It
【0012】[0012]
本考案は、簡単な構造、軽量で柔軟な素材を用いて構成されている。そのため 、本冷却マットの設置作業は専門的知識や特殊な工具、機材を必要とせず、取付 および取り外しが簡単にできる。 上記と同様の理由から、日本国内に多数存在する既存の清酒貯槽に、溶接や穴 明けといった加工作業をせず、たんに冷却マットを天板上に置くだけの操作で、 冷却操作が行えるようになる。 高級酒の生産量が年々増加しつつある最近の市場動向のなかで、貯槽の上部か らの冷却を可能にした本冷却貯槽は、より高品質の清酒を安定して製造すること を可能にするために、業界に多大の寄与をすることができるものである。 The present invention is constructed with a simple structure, lightweight and flexible material. Therefore, the installation work of this cooling mat does not require specialized knowledge, special tools or equipment, and can be easily installed and removed. For the same reason as above, there are many existing sake tanks in Japan that can be cooled by simply placing the cooling mat on the top plate without performing any processing such as welding or drilling. become. In the recent market trend where the production volume of high-grade liquor is increasing year by year, this cooling storage tank that enables cooling from the upper part of the storage tank enables stable production of higher quality sake. In order to do so, it can make a great contribution to the industry.
【図1】従来の二重側壁式冷却装置をもつ清酒貯槽の模
式図、FIG. 1 is a schematic view of a sake storage tank having a conventional double side wall cooling device,
【図2】従来のチューブ巻き付け式冷却装置をもつ清酒
貯槽の模式図、FIG. 2 is a schematic diagram of a sake brewing tank having a conventional tube winding type cooling device,
【図3】従来のゴム板巻き付け式冷却装置をもつ清酒貯
槽の模式図、FIG. 3 is a schematic view of a sake brewing tank having a conventional rubber plate winding type cooling device,
【図4】二重側壁式冷却装置をもつ清酒貯槽に清酒を入
れた状態を示す模式図、FIG. 4 is a schematic view showing a state where sake is put in a sake storage tank having a double side wall cooling device,
【図5a】ほぼ環状に形成されたこの考案の冷却マット
の平面を示す模式図、FIG. 5a is a schematic view showing a plane of the cooling mat of the present invention formed in a substantially annular shape,
【図5b】ほぼ環状に形成されたこの考案の冷却マット
の縦断面を示す模式図、FIG. 5b is a schematic view showing a longitudinal section of the cooling mat of the present invention formed in a substantially annular shape,
【図6】ほぼ環状に形成されたこの考案の冷却マットを
天板上に載置したこの考案の清酒貯槽の使用状態を示す
模式図、FIG. 6 is a schematic diagram showing a state of use of the sake storage tank of the present invention in which a cooling mat of the present invention formed in a substantially annular shape is placed on a top plate,
【図7】四角形に形成されたこの考案の冷却マットの平
面を示す図、FIG. 7 is a plan view of a cooling mat of the present invention formed in a square shape;
【図8】四角形に形成されたこの考案の冷却マットを天
板上に載置したこの考案の清酒貯槽の使用状態を示す模
式図。FIG. 8 is a schematic view showing a usage state of the sake storage tank of the present invention in which a cooling mat of the present invention formed in a square shape is placed on a top plate.
1 貯槽 2 水路 3 冷媒入口 4 冷媒出口 5 二重壁 6 チューブ 7 ゴム板 8a 満注液位 8b 側壁冷却機上端の液位 9 滞留酒 10 冷却マット 11 隔壁 12 天板 1 Storage Tank 2 Water Channel 3 Refrigerant Inlet 4 Refrigerant Outlet 5 Double Wall 6 Tube 7 Rubber Plate 8a Full Injection Liquid Level 8b Liquid Level at Top of Side Wall Cooler 9 Retained Liquor 10 Cooling Mat 11 Partition Wall 12 Top Plate
Claims (2)
媒の入口および出口を設けてなる清酒貯槽用冷却マッ
ト。1. A cooling mat for a sake storage tank, comprising a flexible bag that does not leak water and is provided with a refrigerant inlet and outlet.
媒の入口および出口を設けた清酒貯槽用冷却マットを、
清酒貯槽の天板の上に置き、冷媒の入口および出口に冷
媒管路を接続してなる清酒貯槽。2. A cooling mat for a sake storage tank, which is provided with a flexible bag that does not leak water and has a refrigerant inlet and outlet.
A sake storage tank that is placed on the top plate of a sake storage tank and has refrigerant lines connected to the refrigerant inlet and outlet.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP5201292U JPH061271U (en) | 1992-06-16 | 1992-06-16 | Cooling mat for sake tank and sake tank |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP5201292U JPH061271U (en) | 1992-06-16 | 1992-06-16 | Cooling mat for sake tank and sake tank |
Publications (1)
Publication Number | Publication Date |
---|---|
JPH061271U true JPH061271U (en) | 1994-01-11 |
Family
ID=12902912
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP5201292U Pending JPH061271U (en) | 1992-06-16 | 1992-06-16 | Cooling mat for sake tank and sake tank |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH061271U (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2006258335A (en) * | 2005-03-16 | 2006-09-28 | Japan Steel Works Ltd:The | Heat transfer device |
JP2009179617A (en) * | 2008-01-31 | 2009-08-13 | Kurita Water Ind Ltd | Reaction system and method for producing reaction product |
KR20170046111A (en) * | 2017-03-23 | 2017-04-28 | 주식회사 아이텍스 | Chemical Vessel Having a Temperature Regulating Jacket |
-
1992
- 1992-06-16 JP JP5201292U patent/JPH061271U/en active Pending
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2006258335A (en) * | 2005-03-16 | 2006-09-28 | Japan Steel Works Ltd:The | Heat transfer device |
JP2009179617A (en) * | 2008-01-31 | 2009-08-13 | Kurita Water Ind Ltd | Reaction system and method for producing reaction product |
KR20170046111A (en) * | 2017-03-23 | 2017-04-28 | 주식회사 아이텍스 | Chemical Vessel Having a Temperature Regulating Jacket |
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