JPH0565271U - Disposable chopsticks with chopstick rest - Google Patents

Disposable chopsticks with chopstick rest

Info

Publication number
JPH0565271U
JPH0565271U JP034606U JP3460691U JPH0565271U JP H0565271 U JPH0565271 U JP H0565271U JP 034606 U JP034606 U JP 034606U JP 3460691 U JP3460691 U JP 3460691U JP H0565271 U JPH0565271 U JP H0565271U
Authority
JP
Japan
Prior art keywords
chopsticks
chopstick
chopstick rest
split
rest
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP034606U
Other languages
Japanese (ja)
Inventor
雅一 西槇
Original Assignee
西槙 雅一
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 西槙 雅一 filed Critical 西槙 雅一
Priority to JP034606U priority Critical patent/JPH0565271U/en
Publication of JPH0565271U publication Critical patent/JPH0565271U/en
Pending legal-status Critical Current

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  • Table Equipment (AREA)

Abstract

(57)【要約】 【構成】 割り箸の割れ目先端部分の厚さを薄くし、割
れ目の無い部分の長さを通常の割り箸より長くしたこと
を特徴とする箸置き付き割り箸 【効果】 割り箸の厚さの薄い部分2を折ることによ
り、箸と箸置きにきれいに分離され、箸置きが用意され
ていない場所で食事をするときにも箸を箸置きに置くこ
とができる。
(57) [Summary] [Structure] Splitter chopsticks with a chopstick rest characterized by making the thickness of the split tip of the split chopstick thinner and making the length of the portion without the split longer than that of normal split chopsticks [Effect] Thickness of the split chopsticks By breaking the thin portion 2 of the chopsticks, the chopsticks and chopstick rest can be separated neatly, and the chopsticks can be placed on the chopstick rest even when eating at a place where no chopstick rest is prepared.

Description

【考案の詳細な説明】[Detailed description of the device]

【0001】[0001]

【産業上の利用分野】[Industrial applications]

本考案は割り箸に関するものである。 The present invention relates to disposable chopsticks.

【0002】[0002]

【従来の技術】[Prior Art]

木片中央部に割れ目を有する通常の割り箸が利用されている。 Ordinary disposable chopsticks with a split in the center of the piece of wood are used.

【0003】[0003]

【考案が解決しようとする課題】[Problems to be solved by the device]

これを食事の用に供する場合には、左右に分けられた木片両側部を左右に引っ 張ることにより、2本の木片とし、これを箸として利用している。通常の飲食店 では、箸置きが用意されていないため、食事中箸を置くときは食卓の上に置くか 、皿または茶碗などの食器の上に置くしかない。しかし食卓の上に直接置くと、 食物を保持する箸先端部にゴミまたは埃がつくため不衛生である。また食器の上 に置くと、食器の上面が平坦かつ食卓面より高いため、不安定であり洋服の袖な どがふれて落下する恐れがある。 When this is used for meals, the left and right sides of the piece of wood are pulled to the left and right to form two pieces of wood, which are used as chopsticks. Since ordinary restaurants do not have a chopstick rest, when chopsticks are placed during a meal, they must be placed on the table or on a plate such as a plate or a bowl. However, placing it directly on the table is unhygienic because the tip of the chopsticks that hold the food will be dusty or dusty. Also, when placed on tableware, the top of the tableware is flat and higher than the table surface, so it is unstable and the sleeves of clothes may touch and fall.

【0004】[0004]

【課題を解決するための手段】[Means for Solving the Problems]

本考案は箸置きと割り箸を一体として形成することにより、上記問題点を解決 しようとするものである。本考案による箸置き付き割り箸は厚さの薄い部分(接 合部分)により箸部と箸置き部に分かれる。接合部分を折ることにより、箸と箸 置きが形成され、箸を箸置きに置くことができる。 The present invention is intended to solve the above problems by integrally forming a chopstick rest and split chopsticks. The disposable chopsticks with a chopstick rest according to the present invention are divided into a chopstick portion and a chopstick rest portion by a thin portion (joint portion). The chopsticks and chopstick rest are formed by folding the joints, and the chopsticks can be placed on the chopstick rest.

【0005】[0005]

【実施例】【Example】

本考案の一実施例は、図1に示すように箸部1、接合部2及び箸置き部3から 成っている。箸置き部3には箸を置くための窪み4が設けられており、接合部2 は手で容易に折れるようにその厚さが薄くなっている。また箸部に入れた割れ目 は接合部中央にまで達しているため、接合部を折れば2本の箸と箸置きにきれい に分離でき変な割れ方をしない。材料は接合部の分離が容易なものならよく、木 材、竹のほかプラスチックも考えられる。接合部を折ると図2のように箸と箸置 きに分かれる。箸置きを使用する場合には、箸置きを図3に示すように窪み4が 上になるように置き、箸の先端部分(食物を保持する部分)をその上に乗せれば よい。 One embodiment of the present invention comprises a chopstick part 1, a joint part 2 and a chopstick rest part 3 as shown in FIG. The chopstick rest 3 is provided with a recess 4 for placing chopsticks, and the joint 2 is thin so that it can be easily broken by hand. Also, since the crack inserted in the chopsticks reaches the center of the joint, if the joint is broken, it can be separated cleanly into two chopsticks and a chopstick rest, and there is no strange cracking. Any material can be used as long as the joints can be easily separated, and wood, bamboo, and plastics are also possible. When the joint is broken, it is divided into chopsticks and chopstick rests as shown in Fig. 2. When using a chopstick rest, the chopstick rest may be placed with the depression 4 facing upward as shown in FIG. 3, and the tip of the chopstick (the portion that holds food) may be placed on it.

【0006】[0006]

【考案の効果】[Effect of the device]

以上述べたように本考案は箸と箸置きにきれいに分離できる箸置き付き割り箸 を提供するものである。これを用いれば食事中手を休めるときに、衛生的かつ安 定して箸を食卓に置くことができる。そのため従来のように箸を食卓の上に置い て、箸先端が汚れて非衛生的になったり、箸を食器の上に置き、それに衣服や身 体が接触して箸が床に落ち、使用不能になったりすることがなくなる。 As described above, the present invention provides a disposable chopstick with a chopstick rest that can be separated into a chopstick and a chopstick rest. If you use this, you can put chopsticks on the table in a hygienic and stable manner while resting your hands during meals. Therefore, as in the past, put the chopsticks on the dining table and the tip of the chopsticks becomes dirty and unhygienic, or put the chopsticks on the tableware and the clothes and body come into contact with it, and the chopsticks fall to the floor. It will not be disabled.

【図面の簡単な説明】[Brief description of drawings]

【図1】本考案実施例の分離前の状態を示す図である。FIG. 1 is a diagram showing a state before separation of an embodiment of the present invention.

【図2】本考案実施例の箸と箸置きを分離した状態を示
す図である。
FIG. 2 is a view showing a state where the chopsticks and the chopstick rest of the embodiment of the present invention are separated.

【図3】箸置きに箸を置いた状態を示す図である。FIG. 3 is a view showing a state where chopsticks are placed on the chopstick rest.

【符号の説明】[Explanation of symbols]

1 箸部 2 接合部 3 箸置き部 4 箸を置くための窪み 1 chopstick part 2 splice part 3 chopstick rest part 4 recess for placing chopsticks

Claims (1)

【実用新案登録請求の範囲】[Scope of utility model registration request] 通常の割り箸より割れ目の無い部分が長く、割れ目先端
部分の厚さを薄くしたことを特徴とする割り箸
The split chopsticks are longer than the normal split chopsticks and have a thinner tip.
JP034606U 1991-04-18 1991-04-18 Disposable chopsticks with chopstick rest Pending JPH0565271U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP034606U JPH0565271U (en) 1991-04-18 1991-04-18 Disposable chopsticks with chopstick rest

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP034606U JPH0565271U (en) 1991-04-18 1991-04-18 Disposable chopsticks with chopstick rest

Publications (1)

Publication Number Publication Date
JPH0565271U true JPH0565271U (en) 1993-08-31

Family

ID=12419022

Family Applications (1)

Application Number Title Priority Date Filing Date
JP034606U Pending JPH0565271U (en) 1991-04-18 1991-04-18 Disposable chopsticks with chopstick rest

Country Status (1)

Country Link
JP (1) JPH0565271U (en)

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