JPH0520074B2 - - Google Patents
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- Publication number
- JPH0520074B2 JPH0520074B2 JP10609687A JP10609687A JPH0520074B2 JP H0520074 B2 JPH0520074 B2 JP H0520074B2 JP 10609687 A JP10609687 A JP 10609687A JP 10609687 A JP10609687 A JP 10609687A JP H0520074 B2 JPH0520074 B2 JP H0520074B2
- Authority
- JP
- Japan
- Prior art keywords
- formula
- ester
- culture
- carboxylic acid
- bacterial cells
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 150000002148 esters Chemical class 0.000 claims description 17
- 230000001580 bacterial effect Effects 0.000 claims description 14
- 244000005700 microbiome Species 0.000 claims description 14
- 150000001732 carboxylic acid derivatives Chemical class 0.000 claims description 9
- 241000159512 Geotrichum Species 0.000 claims description 6
- 125000000217 alkyl group Chemical group 0.000 claims description 6
- 238000004519 manufacturing process Methods 0.000 claims description 6
- 125000003710 aryl alkyl group Chemical group 0.000 claims description 3
- 125000003118 aryl group Chemical group 0.000 claims description 3
- 239000002609 medium Substances 0.000 description 11
- 239000000243 solution Substances 0.000 description 10
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 7
- 229910052799 carbon Inorganic materials 0.000 description 7
- 238000006243 chemical reaction Methods 0.000 description 7
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 description 6
- XEKOWRVHYACXOJ-UHFFFAOYSA-N Ethyl acetate Chemical compound CCOC(C)=O XEKOWRVHYACXOJ-UHFFFAOYSA-N 0.000 description 6
- 238000000034 method Methods 0.000 description 5
- ODXYWRPJDYJIPT-UHFFFAOYSA-N methyl beta-(acetylthio)isobutyrate Chemical compound COC(=O)C(C)CSC(C)=O ODXYWRPJDYJIPT-UHFFFAOYSA-N 0.000 description 5
- 239000003795 chemical substances by application Substances 0.000 description 4
- 229920001817 Agar Polymers 0.000 description 3
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 3
- 241000603729 Geotrichum sp. Species 0.000 description 3
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 3
- YXFVVABEGXRONW-UHFFFAOYSA-N Toluene Chemical compound CC1=CC=CC=C1 YXFVVABEGXRONW-UHFFFAOYSA-N 0.000 description 3
- 239000008272 agar Substances 0.000 description 3
- SRBFZHDQGSBBOR-UHFFFAOYSA-N beta-D-Pyranose-Lyxose Natural products OC1COC(O)C(O)C1O SRBFZHDQGSBBOR-UHFFFAOYSA-N 0.000 description 3
- 239000000284 extract Substances 0.000 description 3
- -1 inosyte Substances 0.000 description 3
- 230000003287 optical effect Effects 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 239000012429 reaction media Substances 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- WQZGKKKJIJFFOK-SVZMEOIVSA-N (+)-Galactose Chemical compound OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@H]1O WQZGKKKJIJFFOK-SVZMEOIVSA-N 0.000 description 2
- HBAQYPYDRFILMT-UHFFFAOYSA-N 8-[3-(1-cyclopropylpyrazol-4-yl)-1H-pyrazolo[4,3-d]pyrimidin-5-yl]-3-methyl-3,8-diazabicyclo[3.2.1]octan-2-one Chemical class C1(CC1)N1N=CC(=C1)C1=NNC2=C1N=C(N=C2)N1C2C(N(CC1CC2)C)=O HBAQYPYDRFILMT-UHFFFAOYSA-N 0.000 description 2
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 2
- XSQUKJJJFZCRTK-UHFFFAOYSA-N Urea Chemical compound NC(N)=O XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 description 2
- 150000001733 carboxylic acid esters Chemical class 0.000 description 2
- 150000001735 carboxylic acids Chemical class 0.000 description 2
- 150000001875 compounds Chemical class 0.000 description 2
- 238000006460 hydrolysis reaction Methods 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 239000003960 organic solvent Substances 0.000 description 2
- HDTRYLNUVZCQOY-UHFFFAOYSA-N α-D-glucopyranosyl-α-D-glucopyranoside Natural products OC1C(O)C(O)C(CO)OC1OC1C(O)C(O)C(O)C(CO)O1 HDTRYLNUVZCQOY-UHFFFAOYSA-N 0.000 description 1
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 1
- VFVHNRJEYQGRGE-UHFFFAOYSA-N 3-acetylsulfanyl-2-methylpropanoic acid Chemical compound OC(=O)C(C)CSC(C)=O VFVHNRJEYQGRGE-UHFFFAOYSA-N 0.000 description 1
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 1
- KRKNYBCHXYNGOX-UHFFFAOYSA-K Citrate Chemical compound [O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O KRKNYBCHXYNGOX-UHFFFAOYSA-K 0.000 description 1
- GUBGYTABKSRVRQ-CUHNMECISA-N D-Cellobiose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-CUHNMECISA-N 0.000 description 1
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 description 1
- SHZGCJCMOBCMKK-UHFFFAOYSA-N D-mannomethylose Natural products CC1OC(O)C(O)C(O)C1O SHZGCJCMOBCMKK-UHFFFAOYSA-N 0.000 description 1
- WQZGKKKJIJFFOK-QTVWNMPRSA-N D-mannopyranose Chemical compound OC[C@H]1OC(O)[C@@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-QTVWNMPRSA-N 0.000 description 1
- QWIZNVHXZXRPDR-UHFFFAOYSA-N D-melezitose Natural products O1C(CO)C(O)C(O)C(O)C1OC1C(O)C(CO)OC1(CO)OC1OC(CO)C(O)C(O)C1O QWIZNVHXZXRPDR-UHFFFAOYSA-N 0.000 description 1
- SRBFZHDQGSBBOR-IOVATXLUSA-N D-xylopyranose Chemical compound O[C@@H]1COC(O)[C@H](O)[C@H]1O SRBFZHDQGSBBOR-IOVATXLUSA-N 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- 229920001353 Dextrin Polymers 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- LKDRXBCSQODPBY-AMVSKUEXSA-N L-(-)-Sorbose Chemical compound OCC1(O)OC[C@H](O)[C@@H](O)[C@@H]1O LKDRXBCSQODPBY-AMVSKUEXSA-N 0.000 description 1
- SRBFZHDQGSBBOR-HWQSCIPKSA-N L-arabinopyranose Chemical compound O[C@H]1COC(O)[C@H](O)[C@H]1O SRBFZHDQGSBBOR-HWQSCIPKSA-N 0.000 description 1
- PNNNRSAQSRJVSB-UHFFFAOYSA-N L-rhamnose Natural products CC(O)C(O)C(O)C(O)C=O PNNNRSAQSRJVSB-UHFFFAOYSA-N 0.000 description 1
- SRBFZHDQGSBBOR-OWMBCFKOSA-N L-ribopyranose Chemical compound O[C@H]1COC(O)[C@@H](O)[C@H]1O SRBFZHDQGSBBOR-OWMBCFKOSA-N 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 1
- 229910002651 NO3 Inorganic materials 0.000 description 1
- NHNBFGGVMKEFGY-UHFFFAOYSA-N Nitrate Chemical compound [O-][N+]([O-])=O NHNBFGGVMKEFGY-UHFFFAOYSA-N 0.000 description 1
- 239000001888 Peptone Substances 0.000 description 1
- 108010080698 Peptones Proteins 0.000 description 1
- MUPFEKGTMRGPLJ-RMMQSMQOSA-N Raffinose Natural products O(C[C@H]1[C@@H](O)[C@H](O)[C@@H](O)[C@@H](O[C@@]2(CO)[C@H](O)[C@@H](O)[C@@H](CO)O2)O1)[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 MUPFEKGTMRGPLJ-RMMQSMQOSA-N 0.000 description 1
- PMZURENOXWZQFD-UHFFFAOYSA-L Sodium Sulfate Chemical compound [Na+].[Na+].[O-]S([O-])(=O)=O PMZURENOXWZQFD-UHFFFAOYSA-L 0.000 description 1
- 244000061456 Solanum tuberosum Species 0.000 description 1
- 235000002595 Solanum tuberosum Nutrition 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- HDTRYLNUVZCQOY-WSWWMNSNSA-N Trehalose Natural products O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-WSWWMNSNSA-N 0.000 description 1
- MUPFEKGTMRGPLJ-UHFFFAOYSA-N UNPD196149 Natural products OC1C(O)C(CO)OC1(CO)OC1C(O)C(O)C(O)C(COC2C(C(O)C(O)C(CO)O2)O)O1 MUPFEKGTMRGPLJ-UHFFFAOYSA-N 0.000 description 1
- 108010046334 Urease Proteins 0.000 description 1
- 239000013543 active substance Substances 0.000 description 1
- 238000005273 aeration Methods 0.000 description 1
- GZCGUPFRVQAUEE-SLPGGIOYSA-N aldehydo-D-glucose Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O GZCGUPFRVQAUEE-SLPGGIOYSA-N 0.000 description 1
- PNNNRSAQSRJVSB-BXKVDMCESA-N aldehydo-L-rhamnose Chemical compound C[C@H](O)[C@H](O)[C@@H](O)[C@@H](O)C=O PNNNRSAQSRJVSB-BXKVDMCESA-N 0.000 description 1
- HDTRYLNUVZCQOY-LIZSDCNHSA-N alpha,alpha-trehalose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-LIZSDCNHSA-N 0.000 description 1
- PYMYPHUHKUWMLA-UHFFFAOYSA-N arabinose Natural products OCC(O)C(O)C(O)C=O PYMYPHUHKUWMLA-UHFFFAOYSA-N 0.000 description 1
- 125000001797 benzyl group Chemical group [H]C1=C([H])C([H])=C(C([H])=C1[H])C([H])([H])* 0.000 description 1
- GUBGYTABKSRVRQ-QUYVBRFLSA-N beta-maltose Chemical compound OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O GUBGYTABKSRVRQ-QUYVBRFLSA-N 0.000 description 1
- DLRVVLDZNNYCBX-ZZFZYMBESA-N beta-melibiose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@@H]1OC[C@@H]1[C@@H](O)[C@H](O)[C@@H](O)[C@H](O)O1 DLRVVLDZNNYCBX-ZZFZYMBESA-N 0.000 description 1
- 239000007853 buffer solution Substances 0.000 description 1
- 229940041514 candida albicans extract Drugs 0.000 description 1
- 239000004202 carbamide Substances 0.000 description 1
- 239000006285 cell suspension Substances 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 238000004440 column chromatography Methods 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 239000006783 corn meal agar Substances 0.000 description 1
- 238000012258 culturing Methods 0.000 description 1
- HEBKCHPVOIAQTA-NGQZWQHPSA-N d-xylitol Chemical compound OC[C@H](O)C(O)[C@H](O)CO HEBKCHPVOIAQTA-NGQZWQHPSA-N 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005886 esterification reaction Methods 0.000 description 1
- 125000001495 ethyl group Chemical group [H]C([H])([H])C([H])([H])* 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 230000007062 hydrolysis Effects 0.000 description 1
- 230000003301 hydrolyzing effect Effects 0.000 description 1
- 239000012535 impurity Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 238000009630 liquid culture Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- QWIZNVHXZXRPDR-WSCXOGSTSA-N melezitose Chemical compound O([C@@]1(O[C@@H]([C@H]([C@@H]1O[C@@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)O)CO)CO)[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O QWIZNVHXZXRPDR-WSCXOGSTSA-N 0.000 description 1
- ZERPWJMPLLLIIK-UHFFFAOYSA-N methyl 3-benzoylsulfanyl-2-methylpropanoate Chemical compound COC(=O)C(C)CSC(=O)C1=CC=CC=C1 ZERPWJMPLLLIIK-UHFFFAOYSA-N 0.000 description 1
- BECGSBWTFYFALC-UHFFFAOYSA-N methyl 4-acetylsulfanyl-2-methylbutanoate Chemical compound COC(=O)C(C)CCSC(C)=O BECGSBWTFYFALC-UHFFFAOYSA-N 0.000 description 1
- HOVAGTYPODGVJG-ZFYZTMLRSA-N methyl alpha-D-glucopyranoside Chemical compound CO[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O HOVAGTYPODGVJG-ZFYZTMLRSA-N 0.000 description 1
- 125000002496 methyl group Chemical group [H]C([H])([H])* 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 230000000877 morphologic effect Effects 0.000 description 1
- 230000003472 neutralizing effect Effects 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 235000019319 peptone Nutrition 0.000 description 1
- 125000001997 phenyl group Chemical group [H]C1=C([H])C([H])=C(*)C([H])=C1[H] 0.000 description 1
- 239000008363 phosphate buffer Substances 0.000 description 1
- 239000002244 precipitate Substances 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- MUPFEKGTMRGPLJ-ZQSKZDJDSA-N raffinose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO[C@@H]2[C@@H]([C@@H](O)[C@@H](O)[C@@H](CO)O2)O)O1 MUPFEKGTMRGPLJ-ZQSKZDJDSA-N 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000001953 recrystallisation Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 239000002904 solvent Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 125000001424 substituent group Chemical group 0.000 description 1
- KDYFGRWQOYBRFD-UHFFFAOYSA-L succinate(2-) Chemical compound [O-]C(=O)CCC([O-])=O KDYFGRWQOYBRFD-UHFFFAOYSA-L 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
- 230000002194 synthesizing effect Effects 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000012138 yeast extract Substances 0.000 description 1
Landscapes
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Description
【発明の詳細な説明】
〔産業上の利用分野〕
本発明は、一般式
(式中R1はアルキル基、アラルキル基又はア
リール基、R2はアルキル基、nは1又は2を示
す)で表わされる光学活性カルボン酸及びその対
掌体エステルの製造法に関する。
〔従来の技術〕
式のカルボン酸及びその対掌体エステルは光
学活性を有する種々の生理活性物質を合成するた
めの原料として利用されている。従来、式の光
学活性カルボン酸の製造法としては、あらかじめ
有機合成的にラセミ体のカルボン酸を合成したの
ち、光学分割剤を用いて分割する方法、すなわち
物理化学的に一方の光学活性体とその対掌体とに
分別する方法が知られている(特開昭55−118455
号、同56−81557号、同57−188563号、ヨーロツ
パ特許公開第79200477号各明細書参照)。一方、
光学活性カルボン酸エステルはカルボン酸を分割
したのち、エステル化反応を行ない、光学活性エ
ステルに導く方法などがとられている。
〔発明が解決しようとする問題点〕
しかしこれらの方法では、高価な分割剤が多量
に必要とされること、この分割剤が不純物として
製品中に混入しやすいこと、分割工程が複雑であ
ることなどの欠点があり、工業的な製法としては
必ずしも満足できるものではない。
これらの欠点を改良する方法として本発明者ら
は、式で表わされる光学活性カルボン酸やその
対掌体エステルを微生物の作用により製造する方
法を先に提案した。(特開昭60−12993号、同60−
30692号、同60−141297号参照)
本発明者らは、更に微生物を用いてラセミ体の
カルボン酸エステルを不斉加水分解する方法に関
して鋭意研究を行つた結果、新たにゲオトリクム
(Geotrichum)属の微生物を用いることにより、
式の光学活性カルボン酸及びその対掌体エステ
ルを効率よく製造できることを見出した。
〔問題点を解決するための手段〕
本発明は、一般式
(式中R3はアルキル基を示し、R1、R2及びn
は前記の意味を有する)で表わされるエステル
に、エステル結合を不斉加水分解する能力を有す
るゲオトリクム(Geotrichum)属に属する微生
物の培養液、菌体又は菌体処理物を作用させるこ
とを特徴とする、一般式
(式中R1、R2及びnは前記の意味を有する)
で表わされる光学活性カルボン酸及びその対掌体
エステルの製造法である。
式及び式の化合物の置換基R1のためのア
ルキル基としては例えばメチル基、エチル基な
ど、アラルキル基としては例えばベンジル基、ア
リール基としては例えばフエニル基が挙げられ
る。
本発明に用いられるエステル()としては、例
えばS−アセチル−β−メルカプトイソ酪酸メチ
ル、S−アセチル−γ−メルカプト−α−メチル
−n−酪酸メチル、S−ベンゾイル−β−メルカ
プトイソ酪酸メチル、S−フエニルアセチル−β
−メルカプトイソ酪酸メチルなどが挙げられる。
本発明に用いられるゲオトリクム
(Geotrichum)属の微生物は、前記の化合物〔〕
のエステル結合を不斉加水分解する能力を有する
微生物であり、例えば、ゲオトリカム・エスピー
MR−3022(Geotrichum sp.MR−3022)が挙げ
られる。本菌株は、広島県大竹地区の土壌から採
取されたものであり、工業技術院微生物工業技術
研究所に微工研菌寄第9318号として寄託されてい
る。
本菌株は、主に形態観察により、公知属のゲオ
トリクム(Geotrichum)属に属する菌株と同定
された。以下その菌学的性質を記す。
(A) 各培地における生育状況
(1) MY寒天培地:寒天平板上で25℃で2週間
培養した。生育は良好で、生成したコロニー
は、日数が経過するとともにほゞ同心円状に
拡大した。コロニーの性状は酵母様であり、
表面は乳白色を呈し、やや粘調で扁平に隆起
し周辺は波状となる。
(2) コーンミール寒天培地及びポテト寒天培地
でのスライド培養:
25℃で培養。隔壁を有する分生子形成菌糸
を生成、菌糸の切断により円柱状の分生子と
なる。
(3) MY液体培地及び麦芽汁培地:25℃で静置
培養した。隔壁を有する菌糸が形成された。
分裂により増殖し、分生子を形成する。その
大きさは(10〜15)μm×(20〜40)μmであ
つた。1週間の培養で、培地の表面を皮膜を
形成し、沈殿物は綿状であつた。
(B) 生理試験
(1) 発酵性:なし
(2) 炭素源の資化性:30℃で最長3週間振盪培
養した。培養3日目、1週間、3週間で資化
された炭素源の種類及び3週間の培養でも資
化されなかつた炭素源を記す。
) 3日目で資化されたもの
L−アラビノース、D−キシロース、D
−グルコース、D−マンノース、D−ガラ
クトース、マルトース、シユークロース、
ラクトース、メリビオース、セロビオー
ス、トレハロース、ラフイノース、α−メ
チル−D−グルコシド、アルプチン、デキ
ストリン、イノシツト、エタノール。
) 1週間で資化されたもの
上記炭素源以外にL−ラムノース、メレ
ジトース
) 3週間で資化されたもの
上記炭素源以外にD−アラビノース、ア
ドニツト、D−マンニツト、D−ソルビツ
ト、コハク酸塩。
) 資化しない炭素源
L−ソルボース、ズルシツト、クエン酸
塩
(3) 硝酸塩の資化性:資化性あり
(4) 尿素の分解性:ウレアーゼ活性あり
微生物の培養は、液体培養でも、固体培養でも
行うことができる。培地としては、微生物が通常
資化しうる炭素源、窒素源、ビタミン、ミネラル
などの成分を適宜配合したものが用いられる。微
生物の加水分解能を向上させるため、培地にエス
テルを少量添加してもよい。培養は微生物が生育
可能である温度及びPHで行われるが、通常50℃以
下の温度で、PH2〜11の範囲で行われる。微生物
の生育を促進させるために通気攪拌を行つてもよ
い。
加水分解反応を行うに際しては、培養の開始時
又は途中で培地にエステル()を添加してもよ
く、あらかじめ微生物を培養したのち培養液にエ
ステル()を添加してもよい。また増殖した微生
物の菌体を遠心分離等により採取し、これをエス
テルを含む反応媒体に加えてもよい。この場合菌
体は取り扱い上の便宜から、乾燥菌体例えば凍結
乾燥菌体、噴霧乾燥菌体又は有機溶媒例えばアセ
トン、トルエン等で処理した菌体、あるいは菌体
破壊物、菌体抽出物等の菌体処理物を用いること
もできる。反応媒体としては例えばイオン交換水
又は緩衝液が用いられる。反応媒体又は培養液中
のエステルの濃度は0.01〜50重量%が好ましい。
エステルは水に懸濁した状態で加えることもでき
る。メタノール、アセトンなどの有機溶媒を反応
液に加えてエステルの溶解性を向上させることも
できる。反応液のPHは2〜11、好ましくは5〜8
の範囲である。反応が進行するに伴い生成したカ
ルボン酸により反応液のPHが低下してくるが、こ
の場合は適当な中和剤で最適PHに維持することが
好ましい。反応温度は5〜50℃が好ましい。
反応液又は培養液からの生成物の分離精製は通
常の方法例えば抽出、再結晶、カラムクロマトグ
ラフイ等により行うことができる。
下記実施例中の%は重量%を意味する。
実施例
ゲオトリクム・エスピーMR−3022(微工研菌
寄第9318号)をグルコース1%、ペプトン0.5%、
肉エキス0.5%、酵母エキス0.1%から成る液体培
地(PH7.0)100mlに植菌し、30℃1日間振盪培養
を行つた。培養終了後、培養液を遠心分離し、得
られた菌体の全量をイオン交換水で洗浄したの
ち、M/10燐酸緩衝液(PH7.0)50mlに懸濁した。
この菌体懸濁液に(±)−S−アセチル−β−メ
ルカプトイソ酪酸メチル25mlを加え、30℃で48時
間振盪して反応させた。
この時のS−アセチル−β−メルカプトイソ酪
酸メチルの分解率は49%であつた。反応液をPH
7.0に調整し、S−アセチル−β−メルカプトイ
ソ酪酸メチルをを酢酸エチルで抽出した。次いで
水層のPHを硫酸で2.0に下げたのち、水層中のS
−アセチル−β−メルカプトイソ酪酸を酢酸エチ
ルで抽出した。抽出液に無水硫酸ナトリウムを加
えて脱水処理したのち、溶媒を蒸発除去した。抽
出されたS−アセチル−β−メルカプトイソ酪酸
及びS−アセチル−β−メルカプトイソ酪酸メチ
ルの比旋光度をユニオン技研社製旋光度計
(PM101型)で測定した。結果を表1に示す。
これから、光学活性カルボン酸とその対掌体エ
ステルが生成していることが判る。
【表】[Detailed Description of the Invention] [Industrial Application Field] The present invention relates to the general formula The present invention relates to a method for producing an optically active carboxylic acid represented by the formula (wherein R 1 is an alkyl group, an aralkyl group, or an aryl group, R 2 is an alkyl group, and n is 1 or 2) and its enantiomer ester. [Prior Art] Carboxylic acids of the formula and their enantiomers are used as raw materials for synthesizing various physiologically active substances having optical activity. Conventionally, the method for producing the optically active carboxylic acid of the formula is to first synthesize a racemic carboxylic acid by organic synthesis and then resolve it using an optical resolving agent. A method of separating the enantiomers is known (Japanese Unexamined Patent Publication No. 118455-1989).
No. 56-81557, No. 57-188563, and European Patent Publication No. 79200477). on the other hand,
Optically active carboxylic acid esters are obtained by splitting the carboxylic acid and then performing an esterification reaction to produce optically active esters. [Problems to be solved by the invention] However, these methods require a large amount of expensive dividing agent, the dividing agent is likely to be mixed into the product as an impurity, and the dividing process is complicated. There are drawbacks such as, and it is not necessarily satisfactory as an industrial manufacturing method. As a method for improving these drawbacks, the present inventors previously proposed a method for producing an optically active carboxylic acid represented by the formula or its enantiomer ester by the action of microorganisms. (Unexamined Japanese Patent Publication No. 12993/1983, No. 60-
(See No. 30692 and No. 60-141297) The present inventors further conducted intensive research on a method for asymmetric hydrolysis of racemic carboxylic acid esters using microorganisms, and as a result, they newly discovered that Geotrichum spp. By using microorganisms,
It has been found that optically active carboxylic acids of the formula and their enantiomer esters can be efficiently produced. [Means for solving the problems] The present invention provides the general formula (In the formula, R 3 represents an alkyl group, R 1 , R 2 and n
has the above-mentioned meaning) is treated with a culture solution, bacterial cells, or treated bacterial cells of a microorganism belonging to the genus Geotrichum that has the ability to asymmetrically hydrolyze an ester bond. general formula (In the formula, R 1 , R 2 and n have the above meanings)
This is a method for producing an optically active carboxylic acid represented by the formula and its enantiomer ester. Examples of the alkyl group for the substituent R 1 of the formula and the compound of the formula include methyl group, ethyl group, etc., examples of the aralkyl group include benzyl group, and examples of the aryl group include phenyl group. Examples of the ester () used in the present invention include methyl S-acetyl-β-mercaptoisobutyrate, methyl S-acetyl-γ-mercapto-α-methyl-n-butyrate, and methyl S-benzoyl-β-mercaptoisobutyrate. , S-phenylacetyl-β
-Methyl mercaptoisobutyrate and the like. The microorganism of the genus Geotrichum used in the present invention contains the above-mentioned compound []
Microorganisms that have the ability to asymmetrically hydrolyze the ester bonds of Geotrichum sp.
MR-3022 (Geotrichum sp. MR-3022) is mentioned. This bacterial strain was collected from soil in the Otake district of Hiroshima Prefecture, and has been deposited with the Institute of Microbial Technology, Agency of Industrial Science and Technology as Fiber Science and Technology Research Institute No. 9318. This bacterial strain was identified as belonging to the known genus Geotrichum mainly by morphological observation. The mycological properties are described below. (A) Growth status on each medium (1) MY agar medium: Cultured on an agar plate at 25°C for 2 weeks. Growth was good, and the colonies that formed expanded almost concentrically as days passed. The colony is yeast-like in appearance;
The surface is milky white, slightly viscous, and has a flat, raised surface with wavy edges. (2) Slide culture on cornmeal agar medium and potato agar medium: Culture at 25℃. Conidium-forming hyphae with septa are produced, and cylindrical conidia are formed by cutting the hyphae. (3) MY liquid medium and wort medium: statically cultured at 25°C. Hyphae with septa were formed.
Proliferates by division and forms conidia. Its size was (10-15) μm×(20-40) μm. After one week of culture, a film was formed on the surface of the medium, and the precipitate was flocculent. (B) Physiological test (1) Fermentability: None (2) Assimilation of carbon source: Cultured with shaking at 30°C for up to 3 weeks. The types of carbon sources that were assimilated on the 3rd day of culture, 1 week, and 3 weeks, and the carbon sources that were not assimilated even after 3 weeks of culture are listed. ) Assimilated on the 3rd day L-arabinose, D-xylose, D
-glucose, D-mannose, D-galactose, maltose, sucrose,
Lactose, melibiose, cellobiose, trehalose, raffinose, α-methyl-D-glucoside, alptin, dextrin, inosyte, ethanol. ) Assimilated in one week In addition to the above carbon sources, L-rhamnose, melezitose) Assimilated in 3 weeks In addition to the above carbon sources, D-arabinose, adonite, D-mannite, D-sorbit, succinate . ) Non-assimilable carbon sources L-sorbose, dulcitrate, citrate (3) Assimilation of nitrate: assimilation possible (4) Degradability of urea: with urease activity Microorganisms can be cultured in liquid culture or solid culture. But it can be done. As a medium, one containing appropriately blended components such as a carbon source, nitrogen source, vitamins, and minerals that can be normally assimilated by microorganisms is used. A small amount of ester may be added to the medium to improve the hydrolytic ability of the microorganism. Cultivation is carried out at a temperature and pH at which microorganisms can grow, but it is usually carried out at a temperature of 50°C or less and a pH range of 2 to 11. Aeration and stirring may be performed to promote the growth of microorganisms. When carrying out the hydrolysis reaction, the ester (2) may be added to the medium at the beginning or during the culture, or the ester (2) may be added to the culture solution after culturing the microorganism in advance. Alternatively, the cells of the grown microorganism may be collected by centrifugation or the like and added to the reaction medium containing the ester. In this case, for convenience of handling, the bacterial cells are dried, such as freeze-dried bacterial cells, spray-dried bacterial cells, bacterial cells treated with organic solvents such as acetone, toluene, etc., or bacterial cell destruction materials, bacterial cell extracts, etc. A processed product of bacterial cells can also be used. For example, ion-exchanged water or a buffer solution is used as the reaction medium. The concentration of ester in the reaction medium or culture solution is preferably 0.01 to 50% by weight.
The ester can also be added in suspension in water. The solubility of the ester can also be improved by adding an organic solvent such as methanol or acetone to the reaction solution. The pH of the reaction solution is 2 to 11, preferably 5 to 8.
is within the range of As the reaction progresses, the pH of the reaction solution decreases due to the generated carboxylic acid, but in this case it is preferable to maintain the pH at an optimum level using a suitable neutralizing agent. The reaction temperature is preferably 5 to 50°C. Separation and purification of the product from the reaction solution or culture solution can be carried out by conventional methods such as extraction, recrystallization, column chromatography, etc. In the following examples, % means weight %. Example: Geotrichum sp. MR-3022 (Feikoken Bibori No. 9318) was mixed with 1% glucose, 0.5% peptone,
The cells were inoculated into 100 ml of a liquid medium (PH7.0) consisting of 0.5% meat extract and 0.1% yeast extract, and cultured with shaking at 30°C for 1 day. After the culture was completed, the culture solution was centrifuged, and the entire amount of the obtained bacterial cells was washed with ion-exchanged water, and then suspended in 50 ml of M/10 phosphate buffer (PH7.0).
To this cell suspension, 25 ml of methyl (±)-S-acetyl-β-mercaptoisobutyrate was added and reacted by shaking at 30°C for 48 hours. The decomposition rate of methyl S-acetyl-β-mercaptoisobutyrate at this time was 49%. PH of reaction solution
7.0, and methyl S-acetyl-β-mercaptoisobutyrate was extracted with ethyl acetate. Next, after lowering the pH of the aqueous layer to 2.0 with sulfuric acid, the S in the aqueous layer was
-Acetyl-β-mercaptoisobutyric acid was extracted with ethyl acetate. After dehydrating the extract by adding anhydrous sodium sulfate, the solvent was removed by evaporation. The specific optical rotation of the extracted S-acetyl-β-mercaptoisobutyric acid and methyl S-acetyl-β-mercaptoisobutyrate was measured using a polarimeter (Model PM101, manufactured by Union Giken Co., Ltd.). The results are shown in Table 1. It is clear from this that an optically active carboxylic acid and its enantiomer ester are produced. 【table】
Claims (1)
リール基、R2及びR3はアルキル基、nは1又は
2を示す)で表わされるエステルに、エステル結
合を不斉加水分解する能力を有するゲオトリクム
(Geotrichum)属に属する微生物の培養液、菌体
又は菌体処理物を作用させることを特徴とする、
一般式 (式中R1、R2及びnは前記の意味を有する)
で表わされる光学活性カルボン酸及びその対掌体
エステルの製造法。[Claims] 1. General formula (In the formula, R 1 is an alkyl group, an aralkyl group, or an aryl group, R 2 and R 3 are an alkyl group, and n is 1 or 2). (Geotrichum), characterized by the action of a culture solution, bacterial cells, or treated bacterial cells of a microorganism belonging to the genus Geotrichum.
general formula (In the formula, R 1 , R 2 and n have the above meanings)
A method for producing an optically active carboxylic acid represented by and its enantiomer ester.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP10609687A JPS63269998A (en) | 1987-04-28 | 1987-04-28 | Production of optically active carboxylic acid and antipode ester thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP10609687A JPS63269998A (en) | 1987-04-28 | 1987-04-28 | Production of optically active carboxylic acid and antipode ester thereof |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS63269998A JPS63269998A (en) | 1988-11-08 |
JPH0520074B2 true JPH0520074B2 (en) | 1993-03-18 |
Family
ID=14425000
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP10609687A Granted JPS63269998A (en) | 1987-04-28 | 1987-04-28 | Production of optically active carboxylic acid and antipode ester thereof |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS63269998A (en) |
-
1987
- 1987-04-28 JP JP10609687A patent/JPS63269998A/en active Granted
Also Published As
Publication number | Publication date |
---|---|
JPS63269998A (en) | 1988-11-08 |
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