JPH049961Y2 - - Google Patents

Info

Publication number
JPH049961Y2
JPH049961Y2 JP1986177242U JP17724286U JPH049961Y2 JP H049961 Y2 JPH049961 Y2 JP H049961Y2 JP 1986177242 U JP1986177242 U JP 1986177242U JP 17724286 U JP17724286 U JP 17724286U JP H049961 Y2 JPH049961 Y2 JP H049961Y2
Authority
JP
Japan
Prior art keywords
skewer
enclosure
belt frame
fixed
mechanism part
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP1986177242U
Other languages
Japanese (ja)
Other versions
JPS6383126U (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP1986177242U priority Critical patent/JPH049961Y2/ja
Publication of JPS6383126U publication Critical patent/JPS6383126U/ja
Application granted granted Critical
Publication of JPH049961Y2 publication Critical patent/JPH049961Y2/ja
Expired legal-status Critical Current

Links

Description

【考案の詳細な説明】 (産業上の利用分野) 本考案は魚、肉等の焼き器に関するものであ
る。
[Detailed description of the invention] (Field of industrial application) The present invention relates to a grilling device for grilling fish, meat, etc.

(従来技術及びその問題点) 従来屋外で魚を焼くときは熱源の上に串を渡し
て焼くとか、熱源の側に串を立てて焼くなどの方
法が採られているが、前者の場合には油が燃える
等して魚を焦がす恐れが有つたり、又熱源との距
離を変えるのに不便である等多くの欠点がある。
又串を立てて焼く場合は熱源との距離を調節する
のに一本づつしなけばならず面倒であるばかりが
か、風向によつては風下側だけが強火と成つて焦
げる恐れがある。
(Prior art and its problems) Conventionally, when grilling fish outdoors, methods have been used such as placing a skewer over a heat source or placing a skewer on the side of the heat source. However, there are many disadvantages such as the risk of burning the fish due to the oil burning, and the inconvenience of changing the distance from the heat source.
Also, when grilling with skewers upright, you have to adjust the distance from the heat source one by one, which is not only troublesome, but depending on the direction of the wind, there is a risk that only the leeward side will overheat and burn.

(問題点を解決するための手段) 本案はこのような不便を解消すべく研究された
ものであり串に刺して立てた多数の魚をハンドル
操作で回転させながら焼いて、手による返し操作
を無くして魚焼きを簡単にできるようにしたもの
である。
(Means for solving the problem) This project was researched to solve this inconvenience, and involves grilling a large number of fish on skewers while rotating them using a handle, and then turning the fish by hand. This makes it easier to grill fish without it.

本案を図示の実施例によつて詳記すると、囲い
容器1と串回転機構2とより成り、囲い容器1の
上部には放熱口3を設けた蓋体4を着脱自在に配
置して調節蓋5により開閉自在とし、囲い容器1
の下部には、両側位置に引出式の油受け6,6を
設けると共に中央に熱受入口7を設け、この熱受
入口7には炎抑制網8を被せてある。油受け6は
引出式のほか単に図示しない傾斜板を流れ落ちる
ようにした外部に出すようにしても良く、又その
他の方法でも良い。
The present invention will be described in detail with reference to the illustrated embodiment. It consists of an enclosure container 1 and a skewer rotating mechanism 2. A lid body 4 provided with a heat radiation port 3 is removably arranged on the upper part of the enclosure container 1, and an adjustable lid is provided. 5, the enclosure container 1 can be opened and closed freely.
In the lower part of the tank, pull-out oil pans 6, 6 are provided on both sides, and a heat receiving port 7 is provided in the center, and this heat receiving port 7 is covered with a flame suppression net 8. The oil receiver 6 may be of a pull-out type, or may simply be exposed to the outside by sliding down an inclined plate (not shown), or may be of other methods.

串回転機構2は串受け機構部9と作動機構部1
0とより成り、串受け機構部9は囲い容器1の両
側位置に架設した支持板11,11と該支持板1
1,11に所定間隔毎に列設した固定筒体12,
12……と該固定筒体12,12……に回転自在
に嵌合した串立て筒13と、串立て筒13の上部
に等間隔に周設したギアー用突起14,14……
より成り、作動機構部10はギアー用突起14,
14……に噛合する噛合穴15,15……を穿設
したベルト枠16と該ベルト枠16を前後動させ
るハンドル17より成つている。
The skewer rotating mechanism 2 includes a skewer receiving mechanism section 9 and an operating mechanism section 1.
The skewer receiving mechanism part 9 consists of support plates 11, 11 installed on both sides of the enclosure container 1, and the support plate 1.
Fixed cylinder bodies 12 arranged in rows at predetermined intervals on 1 and 11,
12..., a skewer stand cylinder 13 rotatably fitted into the fixed cylinders 12, 12..., and gear protrusions 14, 14... provided around the upper part of the skewer stand cylinder 13 at equal intervals.
The operating mechanism section 10 includes a gear protrusion 14,
The belt frame 16 is made up of a belt frame 16 having meshing holes 15, 15, .

18はガイドで固定筒体12,12……の側面
に固定されていてベルト枠16の下縁を受けてい
て噛合穴15,15……とベルト枠16の噛み合
いをより確実にする。
A guide 18 is fixed to the side surface of the fixed cylinder bodies 12, 12, .

19は圧入体で串を強制的に刺入した際に広が
つて串を圧着するようにし串が不用意に倒れたり
傾斜しないようにしてある。20は油抜き穴であ
る。
Reference numeral 19 is a press-fitting body which expands when the skewer is forcibly inserted and presses the skewer to prevent the skewer from falling over or tilting inadvertently. 20 is an oil drain hole.

21はベルト枠16に固定の調整ネジで、ハン
ドル17に螺合していてハンドル17の回転によ
つて前進、後退しそれにつれてベルト枠16を前
後動させる。
Reference numeral 21 denotes an adjustment screw fixed to the belt frame 16, which is screwed into the handle 17, and moves forward and backward by rotation of the handle 17, thereby moving the belt frame 16 back and forth.

図中22,22は網受けで図示しない網を載せ
て野菜、肉などを焼く。
In the figure, reference numerals 22 and 22 are mesh receivers on which a mesh (not shown) is placed to grill vegetables, meat, etc.

(作用) 本考案は以上のように具現されるもので、これ
を使用するには先ずガスコンロなどの上に本案焼
き器を載せ熱源を熱受入口7に応当させ、一方串
立て筒13には魚を刺した串を垂直状に強制的に
差し込んで点火する。魚の焼き具合を計算してハ
ンドル15を左右の何れかに回転させることによ
つて調整ネジ21が前後動しそれにつれてベルト
枠16が前後動し噛合穴15と噛み合つているギ
アー用突起14,14……によつて串立て筒13
が所要角度回転焼かれていない部分を熱源方向に
向かせる。
(Function) The present invention is realized as described above, and in order to use it, first place the griller on top of a gas stove or the like and connect the heat source to the heat receiving port 7, while the skewer stand cylinder 13 Forcefully insert a skewer with fish in it vertically and ignite it. By calculating the degree of grilling of the fish and rotating the handle 15 to either the left or right, the adjustment screw 21 moves back and forth, and the belt frame 16 moves back and forth accordingly, and the gear protrusion 14 engages with the engagement hole 15. 14... Depending on the skewer stand tube 13
Rotate the required angle so that the unburned part faces the heat source.

尚魚以外に肉などを串に刺して焼く場合にも使
用できる。
In addition to fish, it can also be used to grill meat etc. on skewers.

(効果) 本案は叙上の如くハンドルによるベルト枠16
の前後動調節によつて串立て筒13を一斉に所要
角度回転させて魚の焼けていない部分を熱源方向
に向けることが出来るようにしたので手による魚
の返し操作をすること無く焼き加減の調節が迅速
にできる。又熱は囲い容器に籠るので全体に早く
焼き上げることが出来る。またベルト枠は固定筒
体に固定のガイドに支持されているのでベルト枠
とギアー用突起との噛み合いがより確実で空転す
る恐れが無く、常に均一な焼き上りと成る。更に
串は一定位置で回転するので設置した焼き物は常
に同位置に有り、焼き上り後の取り出しに際して
も間違うこと無くスムーズに取り出すことができ
る。
(Effect) As mentioned above, the belt frame 16 with the handle
By adjusting the forward and backward movement of the skewers, the skewer stand cylinders 13 can be rotated at the same time by a required angle to direct the uncooked part of the fish toward the heat source, so the degree of grilling can be adjusted without having to turn the fish by hand. Can be done quickly. Also, since the heat is contained in an enclosed container, the whole dish can be baked quickly. Furthermore, since the belt frame is supported by a guide fixed to the fixed cylinder, the engagement between the belt frame and the gear protrusion is more reliable, there is no risk of idling, and uniform baking is always achieved. Furthermore, since the skewer rotates at a fixed position, the placed pottery is always in the same position, and it can be taken out smoothly and without mistakes even when it is removed after baking.

【図面の簡単な説明】[Brief explanation of the drawing]

第1図は本案焼き器の断面側面図であり、第2
図は串回転機構の平面説明図であり、第3図は串
串立て筒の平面説明図、第4図は串受け機構部の
正面説明図である。 1……囲い容器、2……串回転機構、3……放
熱口、4……蓋体、5……調整蓋、6……油受
け、7……熱受入口、9……串受け機構部、10
……作動機構部、11……支持板、12……固定
筒体、13……串立て筒、14……ギアー用突
起、15……噛合穴、16……ベルト枠、17…
…ハンドル、21……調整ネジ。
Figure 1 is a cross-sectional side view of the Hondan ware;
The figure is an explanatory plan view of the skewer rotating mechanism, FIG. 3 is an explanatory plan view of the skewer stand cylinder, and FIG. 4 is an explanatory front view of the skewer receiving mechanism. DESCRIPTION OF SYMBOLS 1...Enclosed container, 2...Skewer rotation mechanism, 3...Radiation port, 4...Lid, 5...Adjustment lid, 6...Oil receiver, 7...Heat receiving port, 9...Skewer receiving mechanism Part, 10
. . . Operating mechanism portion, 11 .
...Handle, 21...adjustment screw.

Claims (1)

【実用新案登録請求の範囲】[Scope of utility model registration request] 囲い容器と串回転機構とより成り、囲い容器の
上部には放熱口を設けた蓋体を着脱自在に配置
し、囲い容器の下部には、油受けを設けると共に
中央に熱受入口を設けてあり、串回転機構は串受
け機構部と作動機構部とより成り、串受け機構部
は囲い容器の両側位置に架設した支持板と該支持
板に所定間隔毎に列設した固定筒体と該固定筒体
に回転自在に嵌合した串立て筒と、串立て筒の上
部に等間隔に周設したギアー用突起より成り、作
動機構はギアー用突起が噛合する噛合穴を穿設し
たベルト枠と固定筒体に固定されてベルト枠を受
けるガイドと該ベルト枠を前後動させるハンドル
より成る魚等の焼き器。
It consists of an enclosure and a skewer rotation mechanism, and the upper part of the enclosure is equipped with a removable lid with a heat dissipation port, and the lower part of the enclosure is equipped with an oil receiver and a heat reception port in the center. The skewer rotating mechanism consists of a skewer receiving mechanism part and an operating mechanism part, and the skewer receiving mechanism part consists of a supporting plate installed on both sides of the enclosure, fixed cylinders arranged in rows at predetermined intervals on the supporting plate, and a skewer receiving mechanism part. It consists of a skewer holder that is rotatably fitted into a fixed cylinder, and gear protrusions arranged at equal intervals on the top of the skewer holder, and the operating mechanism is a belt frame with engaging holes in which the gear protrusions engage. A grilling device for grilling fish, etc., comprising: a guide fixed to a fixed cylindrical body to receive a belt frame; and a handle for moving the belt frame back and forth.
JP1986177242U 1986-11-17 1986-11-17 Expired JPH049961Y2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1986177242U JPH049961Y2 (en) 1986-11-17 1986-11-17

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1986177242U JPH049961Y2 (en) 1986-11-17 1986-11-17

Publications (2)

Publication Number Publication Date
JPS6383126U JPS6383126U (en) 1988-06-01
JPH049961Y2 true JPH049961Y2 (en) 1992-03-12

Family

ID=31118259

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1986177242U Expired JPH049961Y2 (en) 1986-11-17 1986-11-17

Country Status (1)

Country Link
JP (1) JPH049961Y2 (en)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4314473Y1 (en) * 1964-12-29 1968-06-18
JPS5525811B2 (en) * 1976-05-19 1980-07-09
JPS6018732B2 (en) * 1976-10-06 1985-05-11 フオ−ド・モ−タ−・カンパニ− How to process molten metal

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5525811U (en) * 1978-08-08 1980-02-19
JPS6018732U (en) * 1983-07-14 1985-02-08 宮本 正人 food baking equipment

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4314473Y1 (en) * 1964-12-29 1968-06-18
JPS5525811B2 (en) * 1976-05-19 1980-07-09
JPS6018732B2 (en) * 1976-10-06 1985-05-11 フオ−ド・モ−タ−・カンパニ− How to process molten metal

Also Published As

Publication number Publication date
JPS6383126U (en) 1988-06-01

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