JPH0422164Y2 - - Google Patents

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Publication number
JPH0422164Y2
JPH0422164Y2 JP20145387U JP20145387U JPH0422164Y2 JP H0422164 Y2 JPH0422164 Y2 JP H0422164Y2 JP 20145387 U JP20145387 U JP 20145387U JP 20145387 U JP20145387 U JP 20145387U JP H0422164 Y2 JPH0422164 Y2 JP H0422164Y2
Authority
JP
Japan
Prior art keywords
riser
support plate
door
cooking device
plate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP20145387U
Other languages
Japanese (ja)
Other versions
JPH01102615U (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP20145387U priority Critical patent/JPH0422164Y2/ja
Publication of JPH01102615U publication Critical patent/JPH01102615U/ja
Application granted granted Critical
Publication of JPH0422164Y2 publication Critical patent/JPH0422164Y2/ja
Expired legal-status Critical Current

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  • Electric Stoves And Ranges (AREA)
  • Combinations Of Kitchen Furniture (AREA)

Description

【考案の詳細な説明】 (イ) 産業上の利用分野 本考案は流し台等に並べて設置する床置式調理
器に関する。
[Detailed description of the invention] (a) Industrial application field The present invention relates to a floor-standing cooking device that is installed next to a sink or the like.

(ロ) 従来の技術 上記流し台の横に並べて設置する床置式調理器
では、例えば特開昭60−8630号公報にて示される
様に、蹴込み部の高さ寸法を隣接する厨房機器の
蹴込み部の高さと一致させるものはあるが、厨房
機器はその蹴込み部の奥行き寸法も種々異なり、
上記の様に蹴込み部の上下寸法のみ一致させても
外観を損なうという問題がある。
(B) Prior Art In the above-mentioned floor-standing cooking appliances that are installed next to the sink, the height of the riser is set to match that of the adjacent kitchen equipment, as shown in, for example, Japanese Patent Laid-Open No. 60-8630. Although there are some types of kitchen equipment that match the height of the riser, the depth dimensions of the riser of kitchen equipment also vary.
As mentioned above, even if only the top and bottom dimensions of the risers are made to match, there is a problem that the appearance is impaired.

(ハ) 考案が解決しようとする問題点 本考案は床置式調理器の蹴込み部分の寸法を隣
接する流し台等の蹴込み寸法と略同じに設定する
事を目的とする。
(c) Problems to be solved by the invention The purpose of the invention is to set the dimensions of the riser of a floor-standing cooker to be approximately the same as the dimensions of the riser of an adjacent sink, etc.

(ニ) 問題点を解決するための手段 本考案は調理器本体の前面下部に蹴込み扉を開
閉自在に装着するものに於て、調理器本体の底部
を構成する台脚の左右前端物夫々に支持板を固定
すると共に、この支持板に前記蹴込み扉を開閉自
在に枢支するようになし、前記支持板には前後方
向に所定の間隔を置いて複数個の調節穴を穿設
し、この調節穴にて支持板を台脚に前後調節可能
に固定したものである。
(d) Means to solve the problem The present invention is a device in which a riser door is attached to the lower front of the cooking device so that it can be opened and closed, and the left and right front ends of the base legs that make up the bottom of the cooking device are fixed. A support plate is fixed to the support plate, and the riser door is pivoted to the support plate so as to be able to open and close freely, and a plurality of adjustment holes are bored in the support plate at predetermined intervals in the front and back direction. The support plate is fixed to the base leg so that it can be adjusted back and forth using the adjustment hole.

(ホ) 作用 流し台等の蹴込み部分の寸法に応じて支持板の
固定位置を前後方向に調節する事で、支持板を隣
接する流し台等の蹴込みと略同じ寸法位置に設定
する事が出来る。
(E) Effect By adjusting the fixing position of the support plate in the front-back direction according to the dimensions of the riser of the sink, etc., the support plate can be set at approximately the same dimensional position as the riser of the adjacent sink, etc. .

(ヘ) 実施例 本考案の実施例を先ず第1図並びに第2図に基
づき説明すると、1は流し台セツトの天板2下方
に設置した床置式調理器本体で、上記天板2に所
謂ドロツプイン方式にて組み込まれたコンロユニ
ツト3と、このユニツト3の真下に位置して装着
したオーブン4と、このオーブン4の下方に設け
た台脚5とから構成されている。
(f) Embodiment The embodiment of the present invention will first be explained based on FIGS. 1 and 2. 1 is a floor-standing cooking device body installed below the top plate 2 of the sink set, and a so-called drop-in type cooker body is installed below the top plate 2 of the sink set. It consists of a stove unit 3 built into the oven, an oven 4 mounted directly below the oven 4, and a pedestal 5 provided below the oven 4.

上記オーブン4は内部に前面を開口した調理室
6を区画形成すると共に、この調理室6の奥部に
はガスバーナ7を収納した燃焼室8を区画形成
し、かつ上記調理室6の下方に設置した送風機9
にて、ガスバーナ7に燃焼用空気を供給すると同
時に、その燃焼熱気を調理室6の後壁に穿設した
多数の通気孔11,11…より調理室6内に供給
するようになつている。
The oven 4 has a cooking chamber 6 that is open at the front, and a combustion chamber 8 that houses a gas burner 7 at the back of the cooking chamber 6. blower 9
At the same time, combustion air is supplied to the gas burner 7, and at the same time, the hot combustion air is supplied into the cooking chamber 6 through a number of ventilation holes 11, 11, . . . formed in the rear wall of the cooking chamber 6.

上記調理室6内に供給された燃焼熱気は、調理
室6の天壁前面に穿設した排気孔12,12…よ
り排気通路13を経て、上記コンロユニツト3の
後部に設けた排気筒14より外部に排出される。
The hot combustion air supplied into the cooking chamber 6 passes through an exhaust passage 13 through exhaust holes 12, 12, . It is discharged to the outside.

一方上記台脚5は第3図に示す様に左右一対の
脚板15と、これらを連結する連結板16とから
構成すると共に、上記脚板15の前後両端部を内
側に折曲してガイド溝17を形成し、かつこのガ
イド溝部の外側には、上下方向に所定の間隔を置
いて複数のビス穴18,18′…を穿設している。
このビス穴の各間隔Aは一般的なシステムキツチ
ンの上記天板2の高さ寸法である、800mm、820
mm、830mm、850mm、860mmに対応して設けられて
いると共にこれらビス穴18,18…に近接して
上記した数値を書き込んだシールをはり付けて目
印としてある。
On the other hand, as shown in FIG. 3, the pedestal leg 5 is composed of a pair of left and right leg plates 15 and a connecting plate 16 that connects them. A plurality of screw holes 18, 18', etc. are formed at predetermined intervals in the vertical direction on the outside of this guide groove.
The distance A between these screw holes is 800 mm, 820 mm, which is the height dimension of the top plate 2 of a general system kitchen.
mm, 830 mm, 850 mm, and 860 mm, and stickers with the above-mentioned values written on them are pasted adjacent to these screw holes 18, 18, . . . as marks.

19は上記ガイド溝17内に上下摺動自在に挿
入する左右一対の摺動脚で、補強板20にて互い
に連結すると共に、前後端部を内側に折曲して上
記ガイド溝17内を摺動する摺動部21を形成
し、又上記ビス穴18,18…に対向位置してビ
ス挿入穴22を穿設し、かつこの摺動脚19に
は、上記オーブン4並びに調理器本体1の左右側
板23等のほとんどの構成部品を載置している。
尚上記脚板15の前後方向略中央部には上記ビス
穴18,18…に平行な長孔24を穿設しこの長
孔内にもビスを挿入して脚板15と摺動脚19と
を連結する。
Reference numeral 19 denotes a pair of left and right sliding legs that are inserted into the guide groove 17 so as to be slidable up and down.They are connected to each other by a reinforcing plate 20, and the front and rear ends are bent inward to slide inside the guide groove 17. A sliding part 21 that moves is formed, and a screw insertion hole 22 is formed in a position opposite to the screw holes 18, 18, . . . Most of the components such as the left and right side plates 23 are mounted thereon.
Incidentally, a long hole 24 parallel to the screw holes 18, 18, . do.

25は第4図並びに第5図に示す様に、上記脚
板15の前端部のガイド溝17の内板17′にビ
ス26止めする支持板で、前後方向に所定の間隔
を置いて上記ビス26を挿入する複数の調節穴2
7,27…を穿設した固定部25aと、この固定
部25aの前端部を外側に向かつて略直角に折曲
して形成した断面コ字状の飾り部25bとから成
り、この飾り部25bの幅並びに高さ寸法は上記
脚板15のガイド溝17と略同じに構成してい
る。
As shown in FIGS. 4 and 5, reference numeral 25 denotes a support plate which is fixed with screws 26 to the inner plate 17' of the guide groove 17 at the front end of the leg plate 15, and the screws 26 are fixed at predetermined intervals in the front and rear direction. Multiple adjustment holes to insert 2
7, 27..., and a decorative part 25b having a U-shaped cross section formed by bending the front end of the securing part 25a outward at a substantially right angle. The width and height of the guide groove 17 of the leg plate 15 are approximately the same.

上記調節穴27,27…の各間隔Bは一般的な
システムキツチンの蹴込み寸法である45mm、50
mm、54mm、58mm、60mm、64mm、68mm、70mmに対応
すべく設定しているが、これら全てに対応せず、
例えば50mmにて45mm、54mmも兼ね、60mmで58mm、
64mmを兼ねる等の様に構成している。
The intervals B between the adjustment holes 27, 27... are 45 mm and 50 mm, which are the riser dimensions of general system kitchens.
mm, 54mm, 58mm, 60mm, 64mm, 68mm, 70mm, but it is not compatible with all of these.
For example, 50mm can also be used as 45mm and 54mm, and 60mm can also be used as 58mm.
It is configured to double as 64mm.

上記支持板25の前端部には通孔28を穿設
し、この通孔内に上記台脚5の前面を開閉自在に
覆う蹴込み扉29を枢支する軸30を挿入し、か
つ上記蹴込み扉29は上記軸30にて枢支する下
蹴込み板31と、この下蹴込み板31の上部に調
節金具32を介して前後及び上下調節可能に連結
した上蹴込み扉33にて構成している。
A through hole 28 is bored in the front end of the support plate 25, and a shaft 30 for pivotally supporting a riser door 29 that covers the front surface of the pedestal leg 5 so as to be openable and closable is inserted into the through hole. The sliding door 29 is composed of a lower riser plate 31 pivoted on the shaft 30, and an upper riser door 33 connected to the upper part of the lower riser plate 31 via an adjustment fitting 32 so as to be adjustable back and forth and up and down. are doing.

そして上記調節金具32は第6図に示す様に断
面略L字状と成しその短辺32aにて上記下蹴込
み扉31の前面上隅部に上下方向調節可能に固定
すると共に、長辺32bにて上記上蹴込み扉33
をその両側板33aにて前後方向調節可能に固定
している。又上記短辺32aには上記ビス穴1
8,18…と同じ間隔Aにて複数の挿入穴34,
34…を穿設していると共に、上記長辺32aに
は上記調節穴27,27…と同じ間隔Bにて複数
の挿通穴35,35…を穿設している。
The adjustment fitting 32 has a substantially L-shaped cross section as shown in FIG. At 32b, the upper riser door 33
is fixed by its both side plates 33a so as to be adjustable in the front and back direction. Also, the short side 32a has the screw hole 1.
A plurality of insertion holes 34 at the same interval A as 8, 18...
34... are bored therein, and a plurality of insertion holes 35, 35... are bored in the long side 32a at the same interval B as the adjustment holes 27, 27....

而して調理器本体1の設置に際しては、先ず組
み合わせるシステムキツチンの天板2の高さに応
じてビス穴18,18…を選択し上記摺動脚19
を脚板15に連結する。次いで上記支持板25,
25を隣接するシステムキツチンKの蹴込み部分
Pの奥行き寸法Cに対応した調節穴27,27…
にて脚板15に固定した後、上記支持板25に軸
30にて蹴込み扉29を枢支する。尚この蹴込み
扉は上記脚板15のビス穴18,18…及び支持
板25の調節穴27,27…に応じて、挿入穴3
4,34…及び挿通穴35,35…を選択し、予
じめ下蹴込み扉31と上蹴込み扉33とを連結し
ておく。
When installing the cooking device main body 1, first select the screw holes 18, 18, etc. according to the height of the top plate 2 of the system kitchen to be combined, and then install the sliding legs 19.
is connected to the leg plate 15. Next, the support plate 25,
Adjustment holes 27, 27 corresponding to the depth dimension C of the riser part P of the system kitchen K adjacent to 25...
After fixing it to the leg plate 15 at , the riser door 29 is pivotally supported to the support plate 25 by a shaft 30. This riser door has insertion holes 3 in accordance with the screw holes 18, 18... of the leg plate 15 and the adjustment holes 27, 27... of the support plate 25.
4, 34... and the insertion holes 35, 35... are selected, and the lower riser door 31 and the upper riser door 33 are connected in advance.

そして上記にて調理器本体1の高さを設定した
後、調理器本体1を上記天板2のコンロユニツト
3設置部分の下方に挿入し、次いでコンロユニツ
ト3を所謂ドロツプイン方式にて天板2内に装着
し、調理器本体1の上部に連設することで設置出
来る。この時支持板25の飾り部25b前面は、
システムキツチンKの蹴込み部分Pの前面と略同
じ面に位置するので、外観上効果的である。
After setting the height of the cooking device main body 1 as described above, the cooking device main body 1 is inserted below the part of the top plate 2 where the stove unit 3 is installed, and then the stove unit 3 is attached to the top plate 2 using the so-called drop-in method. It can be installed by attaching it inside and connecting it to the upper part of the cooking device main body 1. At this time, the front surface of the decorative portion 25b of the support plate 25 is
Since it is located on substantially the same surface as the front surface of the riser portion P of the system kitchen K, it is effective in terms of appearance.

(ト)考案の効果 本考案による構成にすることにより、蹴込み扉
の取り付け位置を比較的簡単な構成で行うことが
できる。又隣接して設置したシステムキツチン等
の蹴込み部分の奥行き寸法に略一致することがで
き、外観上の見栄えをより向上させる事が出来
る。
(g) Effects of the invention By adopting the configuration according to the invention, the mounting position of the riser door can be determined with a relatively simple configuration. Moreover, the depth dimension can be approximately matched to the depth dimension of the riser part of the system kitchen installed adjacently, and the external appearance can be further improved.

【図面の簡単な説明】[Brief explanation of the drawing]

第1図は本考案の斜視図、第2図は同じく側面
縦断面図、第3図は同じく要部の分解斜視図、第
4図は同じく要部の平面断面図、第5図は同じく
要部の斜視図、第6図は同じく蹴込み扉部分の分
解斜視図である。 1……調理器本体、5……台脚、25……支持
板、27……調節穴、29……蹴込み扉。
Fig. 1 is a perspective view of the present invention, Fig. 2 is a side longitudinal sectional view, Fig. 3 is an exploded perspective view of the main parts, Fig. 4 is a plan sectional view of the main parts, and Fig. 5 is the same main parts. FIG. 6 is an exploded perspective view of the riser door portion. 1... Cooker body, 5... Pedestal legs, 25... Support plate, 27... Adjustment hole, 29... Riser door.

Claims (1)

【実用新案登録請求の範囲】[Scope of utility model registration request] 調理器本体の前面下部に蹴込み扉を開閉自在に
装着するものに於て、上記調理器本体の底部を構
成する台脚の左右前端部夫々に支持板を固定する
と共に、この支持板に前記蹴込み扉を開閉自在に
枢支するようになし、前記支持板には前後方向に
所定の間隔を置いて複数個の調節穴を穿設し、こ
の調節穴にて支持板を前記台脚に前後調節可能に
固定してなる床置式調理器。
In the case where the riser door is attached to the lower front of the cooking device main body so that it can be opened and closed, a support plate is fixed to each of the left and right front ends of the base legs that constitute the bottom of the cooking device main body, and the above-mentioned The riser door is pivoted so that it can be opened and closed freely, and the support plate is provided with a plurality of adjustment holes at predetermined intervals in the front and back direction, and the adjustment holes allow the support plate to be attached to the base leg. A fixed floor-standing cooker that can be adjusted back and forth.
JP20145387U 1987-12-28 1987-12-28 Expired JPH0422164Y2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP20145387U JPH0422164Y2 (en) 1987-12-28 1987-12-28

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP20145387U JPH0422164Y2 (en) 1987-12-28 1987-12-28

Publications (2)

Publication Number Publication Date
JPH01102615U JPH01102615U (en) 1989-07-11
JPH0422164Y2 true JPH0422164Y2 (en) 1992-05-20

Family

ID=31491811

Family Applications (1)

Application Number Title Priority Date Filing Date
JP20145387U Expired JPH0422164Y2 (en) 1987-12-28 1987-12-28

Country Status (1)

Country Link
JP (1) JPH0422164Y2 (en)

Also Published As

Publication number Publication date
JPH01102615U (en) 1989-07-11

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