JPH0420429B2 - - Google Patents
Info
- Publication number
- JPH0420429B2 JPH0420429B2 JP59080130A JP8013084A JPH0420429B2 JP H0420429 B2 JPH0420429 B2 JP H0420429B2 JP 59080130 A JP59080130 A JP 59080130A JP 8013084 A JP8013084 A JP 8013084A JP H0420429 B2 JPH0420429 B2 JP H0420429B2
- Authority
- JP
- Japan
- Prior art keywords
- substance
- culture
- water
- salt
- strain
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- CGWBGDOPBYWJKZ-UHFFFAOYSA-N (1,5-dihydroxy-2-oxopyrrolidin-3-yl)phosphonic acid Chemical compound OC1CC(P(O)(O)=O)C(=O)N1O CGWBGDOPBYWJKZ-UHFFFAOYSA-N 0.000 claims description 48
- 239000000126 substance Substances 0.000 claims description 42
- 150000003839 salts Chemical class 0.000 claims description 12
- 241000894006 Bacteria Species 0.000 claims description 10
- 238000004519 manufacturing process Methods 0.000 claims description 10
- 238000012258 culturing Methods 0.000 claims description 9
- 241000187708 Micromonospora Species 0.000 claims description 5
- 230000003115 biocidal effect Effects 0.000 claims description 5
- 239000002609 medium Substances 0.000 description 14
- 239000000843 powder Substances 0.000 description 13
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 13
- 229920001817 Agar Polymers 0.000 description 7
- 229920002472 Starch Polymers 0.000 description 7
- 239000008272 agar Substances 0.000 description 7
- 239000008107 starch Substances 0.000 description 7
- 235000019698 starch Nutrition 0.000 description 7
- 238000000034 method Methods 0.000 description 6
- 239000002253 acid Substances 0.000 description 5
- 239000003242 anti bacterial agent Substances 0.000 description 5
- 239000000203 mixture Substances 0.000 description 5
- RPACBEVZENYWOL-XFULWGLBSA-M sodium;(2r)-2-[6-(4-chlorophenoxy)hexyl]oxirane-2-carboxylate Chemical compound [Na+].C=1C=C(Cl)C=CC=1OCCCCCC[C@]1(C(=O)[O-])CO1 RPACBEVZENYWOL-XFULWGLBSA-M 0.000 description 5
- 241000186361 Actinobacteria <class> Species 0.000 description 4
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 description 4
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 4
- 235000010469 Glycine max Nutrition 0.000 description 4
- XLYOFNOQVPJJNP-ZSJDYOACSA-N Heavy water Chemical compound [2H]O[2H] XLYOFNOQVPJJNP-ZSJDYOACSA-N 0.000 description 4
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 4
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 4
- 229940088710 antibiotic agent Drugs 0.000 description 4
- 229940041514 candida albicans extract Drugs 0.000 description 4
- 239000003610 charcoal Substances 0.000 description 4
- IDGUHHHQCWSQLU-UHFFFAOYSA-N ethanol;hydrate Chemical compound O.CCO IDGUHHHQCWSQLU-UHFFFAOYSA-N 0.000 description 4
- 235000013312 flour Nutrition 0.000 description 4
- 235000015097 nutrients Nutrition 0.000 description 4
- BASFCYQUMIYNBI-UHFFFAOYSA-N platinum Chemical compound [Pt] BASFCYQUMIYNBI-UHFFFAOYSA-N 0.000 description 4
- IOLCXVTUBQKXJR-UHFFFAOYSA-M potassium bromide Chemical compound [K+].[Br-] IOLCXVTUBQKXJR-UHFFFAOYSA-M 0.000 description 4
- 239000013587 production medium Substances 0.000 description 4
- 239000000243 solution Substances 0.000 description 4
- 239000012138 yeast extract Substances 0.000 description 4
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 description 3
- VHUUQVKOLVNVRT-UHFFFAOYSA-N Ammonium hydroxide Chemical compound [NH4+].[OH-] VHUUQVKOLVNVRT-UHFFFAOYSA-N 0.000 description 3
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 3
- 244000068988 Glycine max Species 0.000 description 3
- 241000187723 Micromonospora sp. Species 0.000 description 3
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 3
- 241000209140 Triticum Species 0.000 description 3
- 235000021307 Triticum Nutrition 0.000 description 3
- 238000000862 absorption spectrum Methods 0.000 description 3
- 230000002378 acidificating effect Effects 0.000 description 3
- 239000004480 active ingredient Substances 0.000 description 3
- 235000011114 ammonium hydroxide Nutrition 0.000 description 3
- 230000000844 anti-bacterial effect Effects 0.000 description 3
- 210000002421 cell wall Anatomy 0.000 description 3
- FDJOLVPMNUYSCM-UVKKECPRSA-L cobalt(3+);[(2r,3s,4r,5s)-5-(5,6-dimethylbenzimidazol-1-yl)-4-hydroxy-2-(hydroxymethyl)oxolan-3-yl] [(2r)-1-[3-[(2r,3r,4z,7s,9z,12s,13s,14z,17s,18s,19r)-2,13,18-tris(2-amino-2-oxoethyl)-7,12,17-tris(3-amino-3-oxopropyl)-3,5,8,8,13,15,18,19-octamethyl-2,7, Chemical compound [Co+3].N#[C-].C1([C@H](CC(N)=O)[C@@]2(C)CCC(=O)NC[C@@H](C)OP([O-])(=O)O[C@H]3[C@H]([C@H](O[C@@H]3CO)N3C4=CC(C)=C(C)C=C4N=C3)O)[N-]\C2=C(C)/C([C@H](C\2(C)C)CCC(N)=O)=N/C/2=C\C([C@H]([C@@]/2(CC(N)=O)C)CCC(N)=O)=N\C\2=C(C)/C2=N[C@]1(C)[C@@](C)(CC(N)=O)[C@@H]2CCC(N)=O FDJOLVPMNUYSCM-UVKKECPRSA-L 0.000 description 3
- 235000012343 cottonseed oil Nutrition 0.000 description 3
- 238000012136 culture method Methods 0.000 description 3
- 239000008103 glucose Substances 0.000 description 3
- 229910052739 hydrogen Inorganic materials 0.000 description 3
- 244000005700 microbiome Species 0.000 description 3
- 238000000655 nuclear magnetic resonance spectrum Methods 0.000 description 3
- 229920001467 poly(styrenesulfonates) Polymers 0.000 description 3
- 230000001954 sterilising effect Effects 0.000 description 3
- 238000004659 sterilization and disinfection Methods 0.000 description 3
- 239000006188 syrup Substances 0.000 description 3
- 235000020357 syrup Nutrition 0.000 description 3
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 2
- UFHFLCQGNIYNRP-UHFFFAOYSA-N Hydrogen Chemical compound [H][H] UFHFLCQGNIYNRP-UHFFFAOYSA-N 0.000 description 2
- 239000005909 Kieselgur Substances 0.000 description 2
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 description 2
- 239000001888 Peptone Substances 0.000 description 2
- 108010080698 Peptones Proteins 0.000 description 2
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 description 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 2
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 2
- 229930006000 Sucrose Natural products 0.000 description 2
- XSQUKJJJFZCRTK-UHFFFAOYSA-N Urea Chemical compound NC(N)=O XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 description 2
- 239000008351 acetate buffer Substances 0.000 description 2
- 238000005273 aeration Methods 0.000 description 2
- -1 alkali metal salts Chemical class 0.000 description 2
- 238000003556 assay Methods 0.000 description 2
- 230000001580 bacterial effect Effects 0.000 description 2
- 230000004071 biological effect Effects 0.000 description 2
- 239000011575 calcium Substances 0.000 description 2
- 229910052791 calcium Inorganic materials 0.000 description 2
- 229910000019 calcium carbonate Inorganic materials 0.000 description 2
- 229910052799 carbon Inorganic materials 0.000 description 2
- AGVAZMGAQJOSFJ-WZHZPDAFSA-M cobalt(2+);[(2r,3s,4r,5s)-5-(5,6-dimethylbenzimidazol-1-yl)-4-hydroxy-2-(hydroxymethyl)oxolan-3-yl] [(2r)-1-[3-[(1r,2r,3r,4z,7s,9z,12s,13s,14z,17s,18s,19r)-2,13,18-tris(2-amino-2-oxoethyl)-7,12,17-tris(3-amino-3-oxopropyl)-3,5,8,8,13,15,18,19-octamethyl-2 Chemical compound [Co+2].N#[C-].[N-]([C@@H]1[C@H](CC(N)=O)[C@@]2(C)CCC(=O)NC[C@@H](C)OP(O)(=O)O[C@H]3[C@H]([C@H](O[C@@H]3CO)N3C4=CC(C)=C(C)C=C4N=C3)O)\C2=C(C)/C([C@H](C\2(C)C)CCC(N)=O)=N/C/2=C\C([C@H]([C@@]/2(CC(N)=O)C)CCC(N)=O)=N\C\2=C(C)/C2=N[C@]1(C)[C@@](C)(CC(N)=O)[C@@H]2CCC(N)=O AGVAZMGAQJOSFJ-WZHZPDAFSA-M 0.000 description 2
- 238000000921 elemental analysis Methods 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 239000000284 extract Substances 0.000 description 2
- GJXWDTUCERCKIX-UHFFFAOYSA-N fosmidomycin Chemical compound O=CN(O)CCCP(O)(O)=O GJXWDTUCERCKIX-UHFFFAOYSA-N 0.000 description 2
- 239000001257 hydrogen Substances 0.000 description 2
- 230000007062 hydrolysis Effects 0.000 description 2
- 238000006460 hydrolysis reaction Methods 0.000 description 2
- 230000005764 inhibitory process Effects 0.000 description 2
- 150000002500 ions Chemical class 0.000 description 2
- 238000004949 mass spectrometry Methods 0.000 description 2
- 235000012054 meals Nutrition 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 238000002844 melting Methods 0.000 description 2
- 230000008018 melting Effects 0.000 description 2
- 229910052757 nitrogen Inorganic materials 0.000 description 2
- 230000003287 optical effect Effects 0.000 description 2
- 235000019319 peptone Nutrition 0.000 description 2
- 229910052697 platinum Inorganic materials 0.000 description 2
- 238000011218 seed culture Methods 0.000 description 2
- 239000000741 silica gel Substances 0.000 description 2
- 229910002027 silica gel Inorganic materials 0.000 description 2
- VWDWKYIASSYTQR-UHFFFAOYSA-N sodium nitrate Chemical compound [Na+].[O-][N+]([O-])=O VWDWKYIASSYTQR-UHFFFAOYSA-N 0.000 description 2
- 159000000000 sodium salts Chemical class 0.000 description 2
- 239000005720 sucrose Substances 0.000 description 2
- 238000004809 thin layer chromatography Methods 0.000 description 2
- 239000011715 vitamin B12 Substances 0.000 description 2
- 238000005406 washing Methods 0.000 description 2
- WNRQTPHCNDLIOO-UHFFFAOYSA-N (2-chloroacetyl)phosphonic acid Chemical compound OP(O)(=O)C(=O)CCl WNRQTPHCNDLIOO-UHFFFAOYSA-N 0.000 description 1
- WFIYPADYPQQLNN-UHFFFAOYSA-N 2-[2-(4-bromopyrazol-1-yl)ethyl]isoindole-1,3-dione Chemical compound C1=C(Br)C=NN1CCN1C(=O)C2=CC=CC=C2C1=O WFIYPADYPQQLNN-UHFFFAOYSA-N 0.000 description 1
- KLEKXFQYBDOVAF-UHFFFAOYSA-N 2-hydroxy-5-sulfobenzoic acid hydrochloride Chemical compound Cl.OC(=O)C=1C(O)=CC=C(S(=O)(=O)O)C1 KLEKXFQYBDOVAF-UHFFFAOYSA-N 0.000 description 1
- ZAMOUSCENKQFHK-UHFFFAOYSA-N Chlorine atom Chemical compound [Cl] ZAMOUSCENKQFHK-UHFFFAOYSA-N 0.000 description 1
- 229920002261 Corn starch Polymers 0.000 description 1
- RFSUNEUAIZKAJO-VRPWFDPXSA-N D-Fructose Natural products OC[C@H]1OC(O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-VRPWFDPXSA-N 0.000 description 1
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 description 1
- SHZGCJCMOBCMKK-UHFFFAOYSA-N D-mannomethylose Natural products CC1OC(O)C(O)C(O)C1O SHZGCJCMOBCMKK-UHFFFAOYSA-N 0.000 description 1
- 229920001353 Dextrin Polymers 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- 235000019733 Fish meal Nutrition 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- 108010010803 Gelatin Proteins 0.000 description 1
- WHUUTDBJXJRKMK-UHFFFAOYSA-N Glutamic acid Natural products OC(=O)C(N)CCC(O)=O WHUUTDBJXJRKMK-UHFFFAOYSA-N 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- 229910021578 Iron(III) chloride Inorganic materials 0.000 description 1
- SRBFZHDQGSBBOR-HWQSCIPKSA-N L-arabinopyranose Chemical compound O[C@H]1COC(O)[C@H](O)[C@H]1O SRBFZHDQGSBBOR-HWQSCIPKSA-N 0.000 description 1
- PNNNRSAQSRJVSB-UHFFFAOYSA-N L-rhamnose Natural products CC(O)C(O)C(O)C(O)C=O PNNNRSAQSRJVSB-UHFFFAOYSA-N 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 229910002651 NO3 Inorganic materials 0.000 description 1
- 229910021586 Nickel(II) chloride Inorganic materials 0.000 description 1
- NHNBFGGVMKEFGY-UHFFFAOYSA-N Nitrate Chemical compound [O-][N+]([O-])=O NHNBFGGVMKEFGY-UHFFFAOYSA-N 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- MUPFEKGTMRGPLJ-RMMQSMQOSA-N Raffinose Natural products O(C[C@H]1[C@@H](O)[C@H](O)[C@@H](O)[C@@H](O[C@@]2(CO)[C@H](O)[C@@H](O)[C@@H](CO)O2)O1)[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 MUPFEKGTMRGPLJ-RMMQSMQOSA-N 0.000 description 1
- 241000576755 Sclerotia Species 0.000 description 1
- 241000607715 Serratia marcescens Species 0.000 description 1
- MUPFEKGTMRGPLJ-UHFFFAOYSA-N UNPD196149 Natural products OC1C(O)C(CO)OC1(CO)OC1C(O)C(O)C(O)C(COC2C(C(O)C(O)C(CO)O2)O)O1 MUPFEKGTMRGPLJ-UHFFFAOYSA-N 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- ZMZINYUKVRMNTG-UHFFFAOYSA-N acetic acid;formic acid Chemical compound OC=O.CC(O)=O ZMZINYUKVRMNTG-UHFFFAOYSA-N 0.000 description 1
- LKQARIGXCLPIRR-UHFFFAOYSA-N acetic acid;propan-1-ol;hydrate Chemical compound O.CCCO.CC(O)=O LKQARIGXCLPIRR-UHFFFAOYSA-N 0.000 description 1
- PBCJIPOGFJYBJE-UHFFFAOYSA-N acetonitrile;hydrate Chemical compound O.CC#N PBCJIPOGFJYBJE-UHFFFAOYSA-N 0.000 description 1
- 239000012445 acidic reagent Substances 0.000 description 1
- 239000013543 active substance Substances 0.000 description 1
- 239000003463 adsorbent Substances 0.000 description 1
- 238000002814 agar dilution Methods 0.000 description 1
- PNNNRSAQSRJVSB-BXKVDMCESA-N aldehydo-L-rhamnose Chemical compound C[C@H](O)[C@H](O)[C@@H](O)[C@@H](O)C=O PNNNRSAQSRJVSB-BXKVDMCESA-N 0.000 description 1
- 229910052783 alkali metal Inorganic materials 0.000 description 1
- 229910052784 alkaline earth metal Inorganic materials 0.000 description 1
- 229910000147 aluminium phosphate Inorganic materials 0.000 description 1
- 150000003863 ammonium salts Chemical class 0.000 description 1
- BFNBIHQBYMNNAN-UHFFFAOYSA-N ammonium sulfate Chemical compound N.N.OS(O)(=O)=O BFNBIHQBYMNNAN-UHFFFAOYSA-N 0.000 description 1
- 229910052921 ammonium sulfate Inorganic materials 0.000 description 1
- 235000011130 ammonium sulphate Nutrition 0.000 description 1
- 239000010775 animal oil Substances 0.000 description 1
- 239000003957 anion exchange resin Substances 0.000 description 1
- 239000012911 assay medium Substances 0.000 description 1
- 239000002585 base Substances 0.000 description 1
- SRBFZHDQGSBBOR-UHFFFAOYSA-N beta-D-Pyranose-Lyxose Natural products OC1COC(O)C(O)C1O SRBFZHDQGSBBOR-UHFFFAOYSA-N 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000004202 carbamide Substances 0.000 description 1
- 235000013877 carbamide Nutrition 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 239000003153 chemical reaction reagent Substances 0.000 description 1
- 239000000460 chlorine Substances 0.000 description 1
- 229910052801 chlorine Inorganic materials 0.000 description 1
- 238000004587 chromatography analysis Methods 0.000 description 1
- 230000015271 coagulation Effects 0.000 description 1
- 238000005345 coagulation Methods 0.000 description 1
- 239000003245 coal Substances 0.000 description 1
- 239000010941 cobalt Substances 0.000 description 1
- 229910017052 cobalt Inorganic materials 0.000 description 1
- GUTLYIVDDKVIGB-UHFFFAOYSA-N cobalt atom Chemical compound [Co] GUTLYIVDDKVIGB-UHFFFAOYSA-N 0.000 description 1
- GVPFVAHMJGGAJG-UHFFFAOYSA-L cobalt dichloride Chemical compound [Cl-].[Cl-].[Co+2] GVPFVAHMJGGAJG-UHFFFAOYSA-L 0.000 description 1
- 238000004440 column chromatography Methods 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 239000008120 corn starch Substances 0.000 description 1
- 229940099112 cornstarch Drugs 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- 229910003460 diamond Inorganic materials 0.000 description 1
- 239000010432 diamond Substances 0.000 description 1
- 239000012153 distilled water Substances 0.000 description 1
- 238000001493 electron microscopy Methods 0.000 description 1
- 238000001962 electrophoresis Methods 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 239000011790 ferrous sulphate Substances 0.000 description 1
- 235000003891 ferrous sulphate Nutrition 0.000 description 1
- 239000004467 fishmeal Substances 0.000 description 1
- YMDXZJFXQJVXBF-STHAYSLISA-N fosfomycin Chemical compound C[C@@H]1O[C@@H]1P(O)(O)=O YMDXZJFXQJVXBF-STHAYSLISA-N 0.000 description 1
- 229950006501 fosmidomycin Drugs 0.000 description 1
- 238000005194 fractionation Methods 0.000 description 1
- 238000004108 freeze drying Methods 0.000 description 1
- 239000000499 gel Substances 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- 235000001727 glucose Nutrition 0.000 description 1
- 235000013922 glutamic acid Nutrition 0.000 description 1
- 239000004220 glutamic acid Substances 0.000 description 1
- 235000011187 glycerol Nutrition 0.000 description 1
- 230000015784 hyperosmotic salinity response Effects 0.000 description 1
- CDAISMWEOUEBRE-GPIVLXJGSA-N inositol Chemical compound O[C@H]1[C@H](O)[C@@H](O)[C@H](O)[C@H](O)[C@@H]1O CDAISMWEOUEBRE-GPIVLXJGSA-N 0.000 description 1
- RBTARNINKXHZNM-UHFFFAOYSA-K iron trichloride Chemical compound Cl[Fe](Cl)Cl RBTARNINKXHZNM-UHFFFAOYSA-K 0.000 description 1
- BAUYGSIQEAFULO-UHFFFAOYSA-L iron(2+) sulfate (anhydrous) Chemical compound [Fe+2].[O-]S([O-])(=O)=O BAUYGSIQEAFULO-UHFFFAOYSA-L 0.000 description 1
- 229910000359 iron(II) sulfate Inorganic materials 0.000 description 1
- 239000011777 magnesium Substances 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 235000013379 molasses Nutrition 0.000 description 1
- 230000007935 neutral effect Effects 0.000 description 1
- QMMRZOWCJAIUJA-UHFFFAOYSA-L nickel dichloride Chemical group Cl[Ni]Cl QMMRZOWCJAIUJA-UHFFFAOYSA-L 0.000 description 1
- FEMOMIGRRWSMCU-UHFFFAOYSA-N ninhydrin Chemical compound C1=CC=C2C(=O)C(O)(O)C(=O)C2=C1 FEMOMIGRRWSMCU-UHFFFAOYSA-N 0.000 description 1
- 239000006916 nutrient agar Substances 0.000 description 1
- 239000012466 permeate Substances 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 230000001766 physiological effect Effects 0.000 description 1
- 239000000049 pigment Substances 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 238000000425 proton nuclear magnetic resonance spectrum Methods 0.000 description 1
- GAPYKZAARZMMGP-UHFFFAOYSA-N pyridin-1-ium;acetate Chemical compound CC(O)=O.C1=CC=NC=C1 GAPYKZAARZMMGP-UHFFFAOYSA-N 0.000 description 1
- MUPFEKGTMRGPLJ-ZQSKZDJDSA-N raffinose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO[C@@H]2[C@@H]([C@@H](O)[C@@H](O)[C@@H](CO)O2)O)O1 MUPFEKGTMRGPLJ-ZQSKZDJDSA-N 0.000 description 1
- 239000011347 resin Substances 0.000 description 1
- 229920005989 resin Polymers 0.000 description 1
- CDAISMWEOUEBRE-UHFFFAOYSA-N scyllo-inosotol Natural products OC1C(O)C(O)C(O)C(O)C1O CDAISMWEOUEBRE-UHFFFAOYSA-N 0.000 description 1
- 235000020183 skimmed milk Nutrition 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 235000011121 sodium hydroxide Nutrition 0.000 description 1
- 235000010344 sodium nitrate Nutrition 0.000 description 1
- 239000004317 sodium nitrate Substances 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 235000012424 soybean oil Nutrition 0.000 description 1
- 239000003549 soybean oil Substances 0.000 description 1
- 238000001228 spectrum Methods 0.000 description 1
- 230000028070 sporulation Effects 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 239000006228 supernatant Substances 0.000 description 1
- 241001446247 uncultured actinomycete Species 0.000 description 1
- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 239000008158 vegetable oil Substances 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Landscapes
- Compounds Of Unknown Constitution (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Description
産業上の利用分野
本発明は新規抗生物質SF−2312物質及びその
製造法に関する。更に詳しく述べれば、放線菌を
培養することにより得られる新抗生物質SF−
2312物質又はその塩及びそれらの製造法に関する
ものである。
発明に到る経緯
本発明者らは種々のグラム陽性菌及び陰性菌に
抗菌活性を有する新規かつ有用な抗生物質を探索
した結果、ミクロモノスポーラ属に属する放線菌
を栄養培地中に培養することによつて新抗生物質
SF−2312物質が発酵的に生産されることを見い
出し、SF−2312物質を単離し、その理化学的性
状、生物学的性状を確定した。さらには本菌を培
養する際に培地中にビタミンB12を添加すること
によりSF−2312物質の生産を著しく増大させる
ことを見い出した。本発明は上記の知見に基づい
て完成されたものである。
発明の要旨
したがつて第一の本発明は下記の式:、
で表わされる新抗生物質SF−2312物質及びその
塩を提供するものである。
さらに第二の本発明は、ミクロモノスポーラ属
に属するSF−2312物質生産菌を培養し、培養物
からSF−2312物質又はその塩を採取することを
特徴とする新抗生物質SF−2312物質又はその塩
の製造法を提供する。
発明の詳細な開示
本発明の方法で使用される新抗生物質SF−
2312物質生産菌の一例としては、本発明者らによ
り静岡県清水市の土壌より新たに分離されたSF
−2312株がある。SF−2312株の菌学的性状は下
記のとおりである。
形 態
基生菌糸は長く伸長、分枝し、その直径は約
0.5μmである。気菌糸は通常放線菌の培養に用い
られている各種の寒天培地上で形成されない。ま
れに、胞子と思われる形態が基生菌糸上に1個ず
つ観察されるが(光学顕微鏡観察)、その形成は
寒天培養、振盪培養のいずれにおいても極めて貧
弱であり、現在までのところ、それを電子顕微鏡
で確認するに至つていない。胞子のう、鞭毛胞
子、菌核は調べた範囲では観察されない。
各種培地上の生育状態
SF−2312株の各種寒天培地上の生育状態は次
表に示すとおりである。色の記載について〔 〕
内に示す標準はContainer Corporation of
America社製の「Color Harmony Manual」を
用いた。観察は28℃、14〜21日培養後に行つた。
INDUSTRIAL APPLICATION FIELD The present invention relates to a novel antibiotic SF-2312 substance and a method for producing the same. More specifically, SF- is a new antibiotic obtained by culturing actinomycetes.
2312 Substances or their salts and their production methods. Background to the Invention The present inventors searched for new and useful antibiotics that have antibacterial activity against various Gram-positive and Gram-negative bacteria, and as a result, they cultivated actinomycetes belonging to the genus Micromonospora in a nutrient medium. new antibiotics by
We discovered that SF-2312 substance is produced by fermentation, isolated SF-2312 substance, and determined its physicochemical and biological properties. Furthermore, we have found that the production of SF-2312 substance can be significantly increased by adding vitamin B12 to the medium when culturing this bacterium. The present invention was completed based on the above findings. Summary of the Invention Therefore, the first invention is based on the following formula: The present invention provides a new antibiotic SF-2312 substance represented by: and its salt. Furthermore, the second invention provides a new antibiotic SF-2312 substance or a salt thereof, which is characterized by culturing SF-2312 substance-producing bacteria belonging to the genus Micromonospora and collecting the SF-2312 substance or its salt from the culture. A method for producing the salt is provided. DETAILED DISCLOSURE OF THE INVENTION New antibiotic SF- used in the method of the present invention
An example of 2312 substance-producing bacteria is SF, which was newly isolated from soil in Shimizu City, Shizuoka Prefecture by the present inventors.
There are −2312 stocks. The mycological properties of SF-2312 strain are as follows. Morphology The basal hyphae are elongated and branched, with a diameter of approximately
It is 0.5 μm. Aerial hyphae are not normally formed on various agar media used for culturing actinomycetes. In rare cases, spores that appear to be spores are observed singly on the basal hyphae (observation using an optical microscope), but their formation is extremely poor in both agar culture and shaking culture, and to date, spores have not been formed. have not yet been confirmed using an electron microscope. Sporangia, flagellated spores, and sclerotia are not observed in the examined area. Growth status on various media The growth status of SF-2312 strain on various agar media is as shown in the following table. Regarding color description [ ]
The standards shown in the Container Corporation of
"Color Harmony Manual" manufactured by America was used. Observations were made after culturing at 28°C for 14 to 21 days.
【表】
生理的性質
(1) 生育温度:
15〜38℃の温度範囲で生育し、至適温
度は26〜30℃である。
(2) ゼラチンの液化:陽性
(3) スターチの加水分解:陽性
(4) 硝酸塩の還元:陰性
(5) 脱脂乳のペプトン化:陰性
〃 の凝固:陰性
(6) 耐塩性:1.5%の食塩存在下で生育するが、
3.0%以上では生育しない。
(7) メラニン様色素の生成:陰性
炭素源の利用性
基本培地:イーストエキス(Difco) 1.0g
CaCO3 0.2g
寒 天(Difco) 15g
蒸 留 水 1000ml
(1) 利用する:D−グルコース、D−キシロ−
ス、グリセロール
(2) 利用しない:L−アラビノース、L−ラム
ノース、i−イノシトール、
(3) 利用が疑わしい:D−フラクトース、D−
マンニトール、シユクロース、ラフイ
ノース
細胞壁組成
Lechervalierら(Intern.J.Syst.Bact.20:435〜
443、1970)の分類によると、SF−2312株の細胞
壁成は型で糖パターンはD型である。
以上より、SF−2312株は細胞壁組成が型、
糖パターンがD型の放線菌であり、中温菌で気菌
糸を形成せず、基生菌糸に胞子を1個ずつ形成す
ることから、Micromonospora属に属すると思わ
れる。しかしながら、胞子形成が貧弱なため、電
子顕微鏡による胞子の確認はまだなされていな
い。従つて、属の決定にはさらに検討が必要であ
るが、現時点では、本菌をミクロモノスポラ・エ
スピー・SF−2312(Micromonospora ap.SF−
2312)と称することにした。
本菌株は工業技術院微生物工業技術研究所に
1984年3月2日以来、微工研菌寄第7492号
(FERM−P 7492)として受託されている。
他の微生物の場合と同様、抗生物質SF−2312
を生産する菌株、SF−2312株はその性質が変化
しやすい。例えばSF−2312株の、またはこの株
に由来する、突然変異株(自然発生または誘発
性)、形質接合体または遺伝子組換え体であつて
も抗生物質SF−2312を生産するものはすべて本
発明に使用できる。
本発明の方法では前記菌株を通常の微生物が利
用しうる栄養物を含有する培地で培養する。栄養
源としては、従来放線菌の培養に利用されている
公知のものが使用できる。例えば、炭素源として
グルコース、グリセロール、澱粉、水あめ、シユ
クロース、デキストリン、糖みつ、植物油、動物
油等が使用できる。又、窒素源としては、大豆
粉、小麦胚芽、肉エキス、ペプトン、イーストエ
キス、コーンステイープリカー、綿実かす、魚
粉、硫安、硝酸ソーダ、尿素等を使用できる。そ
の他、必要に応じて、ナトリウム、カリウム、マ
グネシウム、カルシウム、コバルト、塩素、燐
酸、硫酸およびその他のイオンを生成することが
できる可溶性無機塩類を添加することは有効であ
る。
さらに、菌の発育を助け、抗生物質SF−2312
の生産を促進するような有機及び無機物を適当に
添加することができる。例えば、ビタミンB12は
SF−2312株の生育を促進し、抗生物質SF−2312
の生産を著しく高めるのに極めて有効である。
培養法としては好気的条件下での培養法、特に
深部培養法が最も適している。培養に適当な温度
は15〜38℃であるが、多くの場合、26〜30℃付近
で培養する。抗生物質SF−2312の生産は培地や
培養条件により異なるが、振盪培養、タンク培養
ともに通常2〜10日の間でその蓄積が最高に達す
る。
SF−2312物質の検定にあたつては、次の方法
が用いられる。検定用培地としてマイシン寒天を
用いる。検定菌としてはセラチア・マルセツセン
ス(Serratia marcescens)を用いる。SF−2312
物質はこれを用いた検定において1000μg/ml〜
250μg/mlにおいて濃度の対数と阻止円径との関
係は直線関係を示し、それぞれ23.2〜15.8mmの阻
止円径を与える(ペーパーデイスク平板法)。
本発明により得られるSF−2312物質は水溶性
酸性物質である。これを培養物より採取するに当
つてその抽出精製には炭末、ダイヤイオンHP−
20等の吸着剤、ダイヤイオンWA−10、ダウエツ
クス1×2等の陰イオン交換樹脂、セフアデツク
スG−10等のゲル過剤等によるクロマトグラフ
イーが使用されるが以下に示す採取方法が効率的
である。
すなわち培養液より菌体その他の固形物を珪藻
土等の過助剤を用いて別し、次いで液中の
有効成分をダイヤイオンWA−10に吸着させる。
樹脂部を水洗後、1規定アンモニア水で溶出させ
る。この溶出液を減圧濃縮し、さらに炭末、ダウ
エツクス50W×2(H+)、セフアデツクスG−10
等のカラムクロマトグラフイーを適宜組み合わせ
ることにより高純度のSF−2312物質を遊離酸又
はNa塩として得ることができる。SF−2312物質
Na塩は温和な条件下に酸で加水分解すると、遊
離酸として収得できる。常法で塩基と反応させる
と、SF−2312物質の塩が得られる。この塩とし
ては、例えば、アルカリ金属塩、アンモニウム
塩、アルカリ土類金属塩がある。
以下にSF−2312物質(Na塩)の理化学的性状
を示す。
1 外 観 白色の無定形粉末
2 融点 160℃付近より徐々に褐変するが、明
瞭な融点を示さない。
3 元素分析値 C21.12%、H 3.38%、
N 5.97%
4 紫外部吸収スペクトル
220nm〜370nmで特徴的吸収を示さない。
5 赤外部吸収スペクトル
臭化カリウム錠中で測定したスペクトルを第1
図に示す。
6 分子量 質量分析(SI−MS)よりSF−2312
物質(Na塩)の分子量は219である。
7 分子式 核磁気共鳴スペクトル、質量分析、
元素分析値による分子式はC4H7NO6PNaであ
る。
8 水素核核磁気共鳴スペクトル
SF−2312物質(遊離酸)の重水中で測定した
400MHz、1H NMRのスペクトルを第2図に示
す。
9 比旋光度
〔α〕20 D=+12゜(cl.H2O)
10 溶解性 水に可溶であるが、ベンゼン、アル
コール、例えばメタノール、酢酸エチル、クロ
ロホルム等の有機溶媒には難溶又は不溶であ
る。
11 呈色反応
陽性:レミユー、硫酸、塩化第二鉄、塩化第二
鉄−スルホサリチル酸試薬
陰性:ニンヒドリン試薬
12 シリカゲル薄層クロマトグラフイーのRf値
(メルク社製F254)
Rf
70%エタノール水 0.32
n−プロパノール−酢酸−水(15:10:3:
12) 0.58
アセトニトリル−水(7:3) 0.26
13 高電圧紙電気泳動のRm値
Rm(グルタミン酸)1.07
ピリジン−酢酸緩衝液PH6.4.
3500V、15分間
Rm(フスフオマイシン)0.74
蟻酸−酢酸緩衝液PH1.8.
3500V、15分間
14 安定性 酸性、中性及びアルカリ性条件下に
おいて比較的安定である。
次にSF−2312物質(Na塩)の各種微生物に対
する抗菌活性を第1表に示す。[Table] Physiological properties (1) Growth temperature: Grows in the temperature range of 15 to 38℃, and the optimum temperature is 26 to 30℃. (2) Liquefaction of gelatin: Positive (3) Hydrolysis of starch: Positive (4) Reduction of nitrate: Negative (5) Peptonization of skim milk: Negative Coagulation of 〃: Negative (6) Salt tolerance: 1.5% salt grows in the presence of
It will not grow above 3.0%. (7) Production of melanin-like pigment: negative Availability of carbon source Basic medium: Yeast extract (Difco) 1.0g CaCO 3 0.2g Agar (Difco) 15g Distilled water 1000ml (1) Use: D-glucose, D -Xylo-
(2) Not used: L-arabinose, L-rhamnose, i-inositol, (3) Used in doubt: D-fructose, D-
Mannitol, sucrose, raffinose Cell wall composition Lechervalier et al. (Intern.J.Syst.Bact.20:435~
443, 1970), the cell wall composition of strain SF-2312 is type D, and the sugar pattern is type D. From the above, the SF-2312 strain has a type of cell wall composition.
It is an actinomycete with a D-type sugar pattern, is a mesophilic bacterium, does not form aerial hyphae, and forms one spore each on the basal hyphae, so it is thought to belong to the genus Micromonospora. However, due to poor sporulation, spores have not yet been confirmed by electron microscopy. Therefore, further study is required to determine the genus, but at present this bacterium is classified as Micromonospora sp. SF-2312 (Micromonospora ap.SF-2312).
2312). This strain was sent to the Institute of Microbial Technology, Agency of Industrial Science and Technology.
Since March 2, 1984, it has been entrusted as FERM-P 7492. As with other microorganisms, antibiotic SF-2312
The strain that produces this, strain SF-2312, is susceptible to changes in its properties. For example, any mutant strain (naturally occurring or induced), phenozygote or genetically recombinant of or derived from the SF-2312 strain that produces the antibiotic SF-2312 is subject to the present invention. Can be used for In the method of the present invention, the strain is cultured in a medium containing nutrients that can be used by common microorganisms. As the nutrient source, known nutrient sources conventionally used for culturing actinomycetes can be used. For example, glucose, glycerol, starch, starch syrup, sucrose, dextrin, molasses, vegetable oil, animal oil, etc. can be used as the carbon source. Further, as the nitrogen source, soybean flour, wheat germ, meat extract, peptone, yeast extract, cornstarch liquor, cottonseed meal, fish meal, ammonium sulfate, sodium nitrate, urea, etc. can be used. In addition, it is effective to add soluble inorganic salts capable of producing sodium, potassium, magnesium, calcium, cobalt, chlorine, phosphoric acid, sulfuric acid, and other ions as necessary. In addition, it helps the growth of bacteria, and the antibiotic SF-2312
Organic and inorganic substances that promote the production of can be added as appropriate. For example, vitamin B12 is
The antibiotic SF-2312 promotes the growth of SF-2312 strain.
It is extremely effective in significantly increasing the production of. The most suitable culture method is a culture method under aerobic conditions, especially a deep culture method. The appropriate temperature for culturing is 15 to 38°C, but in most cases, culture is carried out at around 26 to 30°C. Production of the antibiotic SF-2312 varies depending on the medium and culture conditions, but the accumulation usually reaches its maximum within 2 to 10 days in both shaking culture and tank culture. The following method is used to assay SF-2312 substances. Mycin agar is used as the assay medium. Serratia marcescens is used as the test bacterium. SF−2312
The substance is 1000 μg/ml ~ in the assay using this
At 250 μg/ml, the relationship between the logarithm of the concentration and the inhibition circle diameter shows a linear relationship, giving respectively inhibition circle diameters of 23.2 to 15.8 mm (paper disc method). The SF-2312 substance obtained according to the present invention is a water-soluble acidic substance. When collecting this from the culture, it is extracted and purified using charcoal powder, Diamond Ion HP-
Chromatography using adsorbents such as 20, anion exchange resins such as Diaion WA-10, Dowex 1x2, gel filters such as Cephadex G-10, etc. is used, but the collection method shown below is efficient. It is. That is, bacterial cells and other solid substances are separated from the culture solution using a supernatant such as diatomaceous earth, and then the active ingredients in the solution are adsorbed onto Diaion WA-10.
After washing the resin part with water, it is eluted with 1N ammonia water. This eluate was concentrated under reduced pressure, and further mixed with charcoal powder, Dowex 50W x 2 (H + ), Cephadex G-10
High purity SF-2312 substance can be obtained as a free acid or Na salt by appropriately combining column chromatography such as the following. SF−2312 substance
Na salt can be obtained as a free acid by hydrolysis with acid under mild conditions. When reacted with a base in a conventional manner, a salt of SF-2312 substance is obtained. Examples of this salt include alkali metal salts, ammonium salts, and alkaline earth metal salts. The physical and chemical properties of SF-2312 substance (Na salt) are shown below. 1 Appearance White amorphous powder 2 Melting point Gradually turns brown from around 160℃, but does not show a clear melting point. 3 Elemental analysis values C21.12%, H 3.38%, N 5.97% 4 Ultraviolet absorption spectrum shows no characteristic absorption between 220nm and 370nm. 5 Infrared absorption spectrum The spectrum measured in the potassium bromide tablet is
As shown in the figure. 6 Molecular weight SF-2312 from mass spectrometry (SI-MS)
The molecular weight of the substance (Na salt) is 219. 7 Molecular formula Nuclear magnetic resonance spectrum, mass spectrometry,
The molecular formula according to elemental analysis is C 4 H 7 NO 6 PNa. 8 Hydrogen nuclear magnetic resonance spectrum of SF-2312 substance (free acid) measured in heavy water
The 400MHz, 1 H NMR spectrum is shown in Figure 2. 9 Specific optical rotation [α] 20 D = +12° (cl.H 2 O) 10 Solubility Soluble in water, but poorly soluble or Insoluble. 11 Color reaction Positive: Remieux, sulfuric acid, ferric chloride, ferric chloride-sulfosalicylic acid reagent Negative: Ninhydrin reagent 12 Rf value of silica gel thin layer chromatography (Merck F 254 ) Rf 70% ethanol water 0.32 n-propanol-acetic acid-water (15:10:3:
12) 0.58 Acetonitrile-water (7:3) 0.26 13 Rm value of high-voltage paper electrophoresis Rm (glutamic acid) 1.07 Pyridine-acetate buffer PH6.4. 3500V, 15 minutes Rm (fusufomycin) 0.74 Formic acid-acetate buffer PH1 .8. 3500V for 15 minutes14 Stability Relatively stable under acidic, neutral and alkaline conditions. Next, Table 1 shows the antibacterial activity of SF-2312 substance (Na salt) against various microorganisms.
【表】
寒天希釈法
培地:ニユートリエントアガー(Nutrientagar)
第1表に示すごとく、SF−2312物質はグラム
陰性菌に抗菌力を有している。
以上の理化学的、生物学的性状を有すSF−
2312物質は文献上、これに該当するものがなく新
規物質と判定するに至つた。
すなわち、りんを含む水溶性酸性物質の抗生物
質としてはフオスフオマイシン
(Phosphomycin)(The Journal of Antibiotics
23:336〜347、1970)、フオスフオノクロリン
(Fosfonochlorin)(特開昭58−209986号公報)、
FR−31564(Fosmidomycin)(The Journal of
Antibioties 33:24〜35.1980)等が報告されてい
るが、SF−2312物質はこれらのいずれとも異な
り、新規抗生物質であることが明白となつた。
実施例
以下に本発明の実施例を示すがこれらは単なる
一例示であつて本発明を限定するものではない。
実施例 1
イースト麦芽寒天スラントに充分生育したミク
ロモノスポラ・エスピー・SF−2312株(微工研
菌寄第7492号)をグルコース1.0%、スターチ1.0
%、ポリペプトン0.5%、肉エキス0.2%、イース
トエキス0.3%、大豆粉0.2%、炭酸カルシウム0.2
%、PH7.0(殺菌前)の組成からなる種培地20ml
(100ml容三角フラスコ使用)に3白金耳接種し、
28℃で5日間振盪培養し、これを種培養とした。
生産培地として、水あめ2.0%、大豆油0.15%、
大豆粉1.0%、綿実かす0.5%、デイステイラー
ズ・ソリユーブル0.25%、炭酸カルシウム0.1%、
硫酸第1鉄0.0005%、塩化コバルト0.00005%、
塩化ニツケル0.00005%、PH7.0(殺菌前)の組成
の培地を用いた。
この生培地80ml(500ml容三角フラスコ使用)
に別殺菌したビタミンB12を濃度を変えて無菌的
に添加し、そこへ前述の種培養を5%の割合で接
種し、28℃で6日間振盪培養した。その結果は次
表のとおりである。[Table] Agar dilution method medium: Nutrientagar As shown in Table 1, SF-2312 substance has antibacterial activity against Gram-negative bacteria. SF- with the above physicochemical and biological properties
Substance 2312 was determined to be a new substance as there was no corresponding item in the literature. In other words, as an antibiotic for water-soluble acidic substances containing phosphorus, Phosphomycin (The Journal of Antibiotics
23:336-347, 1970), Fosfonochlorin (Japanese Unexamined Patent Publication No. 1983-209986),
FR−31564 (Fosmidomycin) (The Journal of
Antibiotics 33:24-35.1980), etc., but it has become clear that the SF-2312 substance is different from any of these and is a new antibiotic. Examples Examples of the present invention are shown below, but these are merely illustrative and do not limit the present invention. Example 1 Micromonospora sp. SF-2312 strain (Feikoken Bacterial Serial No. 7492) grown sufficiently on yeast malt agar slant was mixed with 1.0% glucose and 1.0% starch.
%, polypeptone 0.5%, meat extract 0.2%, yeast extract 0.3%, soy flour 0.2%, calcium carbonate 0.2
%, 20ml of seed medium with the composition of PH7.0 (before sterilization)
(using a 100ml Erlenmeyer flask) was inoculated with 3 platinum loops,
The culture was cultured with shaking at 28°C for 5 days, and this was used as a seed culture. As production medium, starch syrup 2.0%, soybean oil 0.15%,
Soybean flour 1.0%, cottonseed waste 0.5%, day stealers soluble 0.25%, calcium carbonate 0.1%,
Ferrous sulfate 0.0005%, cobalt chloride 0.00005%,
A medium with a composition of nickel chloride 0.00005% and pH 7.0 (before sterilization) was used. 80ml of this live medium (using a 500ml Erlenmeyer flask)
Vitamin B 12 , which had been sterilized separately, was added aseptically at varying concentrations, and the aforementioned seed culture was inoculated at a rate of 5%, followed by shaking culture at 28°C for 6 days. The results are shown in the table below.
【表】
以上の結果より、ビタミンB12がSF−2312株の
抗生物質SF−2312生産を著しく高めることは明
らかである。
実施例 2
種培地としてスターチ2.0%、グルコース1.0
%、小麦胚芽0.6%、ペプトン0.5%、イーストエ
キス0.3%、大豆粉0.2%、炭察カルシウム0.1%を
含む培地を用いた。また生産培地として水飴2.0
%、小麦胚芽1.3%、綿実粕0.75%、コーンスチ
ープリカー1.0%、ビタミンB120.0001%(別殺
菌)を含む培地を用いた。殺菌前PHは種培地を
7.0、生産培地を7.5に調節し、使用した。
イースト・麦芽寒天スラントに充分生育したミ
クロモノスポラ・エスピー・SF−2312株(微工
研菌寄第7492号)を前記殺菌済の種培地20mlずつ
を分注した100ml容三角フラスコ2本に3〜4白
金耳接種し、28℃で4日間培養し、第一種培養と
した。ついで、種培地80mlずつを分注した500ml
容の三角フラスコ2本に前記の第一種培養4mlず
つを接種し、28℃で3日間振盪培養し、これを第
二種培養した。
ついで、種培地1ずつを分注した5容の三
角フラスコ2本に前記の第二種培養80mlずつを接
種し、28℃で2日間振盪培養し、これを第三種培
養とした。
ついで、この第三種培養を35の殺菌済生産培
地を含む50容のジヤーフアーメンター2基に接
種し、28℃で7日間通気、撹拌培養した(通気量
35/min、回転数は初期300rpm、41時間目から
500rpm)。
培養終了後、珪藻土を用いて過し、培養液
52を得た。
実施例 3
SF−2312物質の採取
実施例2で得られた培養液52をダイヤイオ
ンWA−10(OH-)(三菱化成社製)5の塔に通
し有効成分を吸着させる。20の水で洗浄後、1
規定アンモニア水で溶離すると、2分画でフラ
クシヨン1〜3に活性物質が溶出されてくる。こ
の活性画分6を濃縮して1とし、次に炭末1
の塔に通し、有効成分を通過させる。この通過
液を減圧下で濃縮して凍結乾燥するとSF−2312
物質の粗粉末が32g得られた。次にこの粗粉末の
16gを予め90%エタノール水で充填したシリカゲ
ルC−200(和光純薬製)1の塔に付し、90%エ
タノール水2で洗浄した後、60%エタノール水
で溶離すると80ml分画でフラクシヨン4〜12に
活性画分が得られた。これを減圧下で濃縮し、凍
結乾燥するとSF−2312物質の粗粉末が5.6g得ら
れた。次にこの粗粉末5.6gを5mlの水に溶解さ
せ、塩酸にてPH2.0に調整し、予め水で充填した
炭末700mlの塔に付し、1.2の水で洗浄後、1規
定アンモニア水とアセトン(1:1)の溶媒で展
開すると、60ml分画でフラクシヨン8〜14に活
性画分が得られ、これを減圧下で濃縮し、凍結乾
燥してSF−2312物質の粗粉末1.2g(純度約20
%)を得た。
さらにこの粗粉末1.2gを少量の水で溶解した
後、予め水で充填したセフアデツクスG−10(フ
アルマシア社製)(800ml)の塔に付し水で展開す
ると、20ml分画でフラクシヨン18〜24に活性
画分を得、これを減圧下で濃縮凍結乾燥して520
mgの粗粉末を得た。次に、この粗粉末520mgを少
量の水に溶解し、予め水で充填したダウエツクス
50W×2(H+、100〜200メツシユ、500ml)(ダウ
ケミカル社製)の塔に付し水で展開すると、10ml
分画でフラクシヨン21〜25に活性画分を得、
これを2規定苛性ソーダでPH6.2に調整後、減圧
下で濃縮凍結乾燥することによりSF−2312物質
のナトリウム塩120mgが得られた。このものは前
記薄層クロマトグラフイーで単一のスポツトを与
えた。[Table] From the above results, it is clear that vitamin B 12 significantly increases the production of the antibiotic SF-2312 by the SF-2312 strain. Example 2 Starch 2.0%, glucose 1.0 as seed medium
%, wheat germ 0.6%, peptone 0.5%, yeast extract 0.3%, soybean flour 0.2%, and charcoal calcium 0.1%. Also, starch syrup 2.0 is used as a production medium.
%, wheat germ 1.3%, cottonseed meal 0.75%, corn steep liquor 1.0%, and vitamin B 12 0.0001% (separately sterilized). Use the seed medium for pH before sterilization.
7.0, the production medium was adjusted to 7.5 and used. Micromonospora sp. SF-2312 strain (Feikoken Bibori No. 7492) that had grown sufficiently on yeast/malt agar slant was divided into two 100 ml Erlenmeyer flasks containing 20 ml each of the sterilized seed medium. ~4 platinum loops were inoculated and cultured at 28°C for 4 days to form the first type culture. Next, 500 ml of 80 ml of seed medium was dispensed.
Four ml of the above-mentioned first type culture was inoculated into two Erlenmeyer flasks, and cultured with shaking at 28°C for 3 days, followed by second type culture. Next, 80 ml each of the second type culture was inoculated into two 5-volume Erlenmeyer flasks containing one seed medium each, and cultured with shaking at 28°C for 2 days to form a third type culture. Next, this third type culture was inoculated into two 50-volume jar fermenters containing 35 sterilized production media, and cultured with aeration and stirring at 28°C for 7 days (aeration volume
35/min, rotation speed is initially 300 rpm, from 41st hour
500rpm). After culturing, strain using diatomaceous earth and remove the culture solution.
Got 52. Example 3 Collection of SF-2312 substance The culture solution 52 obtained in Example 2 was passed through a Diaion WA-10 (OH - ) (manufactured by Mitsubishi Chemical Corporation) column 5 to adsorb the active ingredient. After washing with 20 parts of water, 1
When eluted with normal ammonia water, the active substance is eluted in two fractions, fractions 1 to 3. This active fraction 6 was concentrated to 1, and then charcoal powder 1
The active ingredient is passed through the column. When this permeate is concentrated under reduced pressure and freeze-dried, SF-2311 is obtained.
32 g of coarse powder of material was obtained. Next, this coarse powder
16g was applied to a column of silica gel C-200 (Wako Pure Chemical Industries, Ltd.) 1 filled with 90% ethanol water in advance, washed with 90% ethanol water 2, and then eluted with 60% ethanol water, resulting in fraction 4 in 80 ml fractions. -12 active fractions were obtained. This was concentrated under reduced pressure and lyophilized to obtain 5.6 g of a crude powder of SF-2312 substance. Next, 5.6 g of this crude powder was dissolved in 5 ml of water, adjusted to pH 2.0 with hydrochloric acid, applied to a 700 ml column of coal powder filled with water in advance, washed with 1.2 ml of water, and then washed with 1N ammonia water. and acetone (1:1) to obtain active fractions in fractions 8 to 14 in 60 ml fractions, which were concentrated under reduced pressure and lyophilized to yield 1.2 g of crude powder of SF-2312 substance. (Purity approx. 20
%) was obtained. Furthermore, after dissolving 1.2 g of this crude powder in a small amount of water, it was added to a Sephadex G-10 (manufactured by Pharmacia) (800 ml) tower filled with water in advance and developed with water, resulting in fractions 18 to 24 in 20 ml fractions. The active fraction was obtained, which was concentrated and lyophilized under reduced pressure to 520%
mg of coarse powder was obtained. Next, dissolve 520mg of this coarse powder in a small amount of water and use a Dowex bag filled with water in advance.
When attached to a 50W x 2 (H + , 100-200 mesh, 500ml) tower (manufactured by Dow Chemical Company) and developed with water, 10ml
By fractionation, active fractions were obtained in fractions 21 to 25,
After adjusting the pH to 6.2 with 2N caustic soda, 120 mg of the sodium salt of SF-2312 substance was obtained by concentrating and freeze-drying under reduced pressure. This gave a single spot in the thin layer chromatography.
第1図はSF−2312物質ナトリウム塩のKBr錠
中で測定した赤外部吸収スペクトルである。第2
図は重水中で測定したSF−2312物質遊離酸の
400MHz水素核核磁気共鳴スペクトルである。
Figure 1 is an infrared absorption spectrum of the sodium salt of SF-2312 substance measured in a KBr tablet. Second
The figure shows the free acid of SF-2312 substance measured in heavy water.
This is a 400MHz hydrogen nuclear magnetic resonance spectrum.
Claims (1)
塩。 2 ミクロモノスポーラ属に属するSF−2312物
質生産菌を培養し、培養物からSF−2312物質又
はその塩を採取することを特徴とする新抗生物質
SF−2312物質又はその塩の製造法。[Claims] 1. The following formula: New antibiotic SF-2312 substance represented by and its salt. 2. A new antibiotic characterized by culturing SF-2312 substance-producing bacteria belonging to the genus Micromonospora and collecting SF-2312 substance or its salt from the culture.
SF-2312 Substance or its salt manufacturing method.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP59080130A JPS60224493A (en) | 1984-04-23 | 1984-04-23 | Novel antibiotic sf-2312 substance and its preparation |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP59080130A JPS60224493A (en) | 1984-04-23 | 1984-04-23 | Novel antibiotic sf-2312 substance and its preparation |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS60224493A JPS60224493A (en) | 1985-11-08 |
JPH0420429B2 true JPH0420429B2 (en) | 1992-04-02 |
Family
ID=13709642
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP59080130A Granted JPS60224493A (en) | 1984-04-23 | 1984-04-23 | Novel antibiotic sf-2312 substance and its preparation |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS60224493A (en) |
-
1984
- 1984-04-23 JP JP59080130A patent/JPS60224493A/en active Granted
Also Published As
Publication number | Publication date |
---|---|
JPS60224493A (en) | 1985-11-08 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US5407826A (en) | Isolated cultures of microorganisms of Clonostachys Cylindrospora, Gliocladium and Nectria Gliocladioides | |
JPH0427237B2 (en) | ||
US4550021A (en) | Antitumor antibiotic 81-484 and process for its production | |
JPH0420429B2 (en) | ||
JPH0329079B2 (en) | ||
JP3117294B2 (en) | New antibiotics and their production | |
JPS59198982A (en) | Novel antibiotic substance sf-2240 and its preparation | |
JPH0740950B2 (en) | Microbial production of nicotianamine | |
JPH0374677B2 (en) | ||
JPS5813156B2 (en) | Shinko Seibutsutsu SF-1854 Shinkou Seizouhou | |
JP3596904B2 (en) | FO-2295-I substance, FO-2295-II substance and / or FO-2295-III substance and method for producing the same | |
KR830000617B1 (en) | Process for preparing antibiotics sf 2050 substances | |
JPS6250473B2 (en) | ||
JPS6122955B2 (en) | ||
JPH0417194B2 (en) | ||
JPS6246551B2 (en) | ||
JPS6232199B2 (en) | ||
JPS6125355B2 (en) | ||
JPH0422917B2 (en) | ||
JPS6332440B2 (en) | ||
JPH0656875A (en) | New macrolide antibiotic substance sf2757 and its production | |
JPS585037B2 (en) | Shinko Seibutsutsu SF-1739 Butsutsuno Seizouhou | |
JPS58183097A (en) | Novel antibiotic ef-70147-y and its preparation | |
JPS5995897A (en) | Preparation of antibiotic substance | |
JPH0531552B2 (en) |