JPH04129791U - Chewing gum with peeling properties - Google Patents

Abstract

(57) [Summary] [Purpose] To provide consumers with a product that allows them to enjoy a variety of tastes and shapes by creating a structure in which the chewing gum placed inside and the chewing gum surrounding it can be separated. [Structure] Features a structure consisting of a core chewing gum (a), a chewing gum (b) surrounding it, and an anti-blocking agent (c) interposed between them, and this structure is repeated one or more times. By having a repeating structure, the gum located on the outside can be peeled off from the gum located on the inside.

Description

[Detailed explanation of the idea]

0001

[Industrial application field]

This invention relates to chewing gum. Regarding the combination of chewing gum.

0002

[Conventional technology]

Traditionally, chewing gum or other confectionery has a core confectionery inside. A confectionery with a structure in which the core confectionery is wrapped around the outside of the confectionery. has been devised and commercialized. For example, among candy confectioneries, Kintaro candy is mentioned. Ru. Chewing gums with a similar structure have been seen for a long time.

0003 However, in the conventional technology, chewing gum is placed inside and the chewing gum is wrapped around the chewing gum. Chewing gum is strongly bonded to chewing gum, and the product is chewing gum. You can see products that are characterized by the interesting patterns that appear on the cut surfaces. Only. This is because the stickiness, which is one of the properties of chewing gum, makes each This is because the chewing gum adheres to the chewing gum placed inside. It is structurally impossible to separate it from the chewing gum that envelops it. Moreover, such an idea did not exist before.

0004

[Problem that the idea aims to solve]

In conventional technology, the cut surface of chewing gum is represented and the information that appears there is Only products with interesting patterns are available, and products with other functions are currently not available. Not seen in This invention solves the following problems that cannot be realized with conventional technology. I tried. (1) Conventionally, chewing gum placed inside and chewing gum surrounding it Because they are tightly attached, they cannot be eaten all at once. There was no other way. In this invention, we recommend that you enjoy these separately when eating them. I tried to solve the problem by adding a function that can be used. (2) Combining two or more types of chewing gum with various flavors and colors into one product Give consumers the option to enjoy it once or separately when eating it. The product should be able to (3) Separate the chewing gum placed inside and the chewing gum surrounding it It gives the sensation of peeling a fruit when it is separated into pieces.

[0005]

[Means to solve the problem]

It has a chewing gum (b) surrounding a core chewing gum (a); A structure in which the structure with an anti-adhesive agent (c) interposed between them is repeated one or more times. By doing so, the above problem was solved. Here, chewing gum (a) is - Even if it is the same chewing gum as chewing gum (b), or the color, taste, type (plate) , Fusen) may be used. In addition, the viscous material interposed between chewing gum Anti-stick agents are used to prevent chewing gum from completely adhering to each other due to their adhesive properties. It is a sugar commonly used as an anti-stick agent in chewing gum. , sugar alcohols, starches, sugar esters, etc., such as mannitol, etc. In addition, sugars, sugar alcohols, starches, sugar esters, etc. It may also be a viscous mixture of powder and oils such as coconut oil, or oils and fats.

[0006]

[Effect]

The core chewing gum (a) and the chewy that covers the chewing gum By creating a structure in which the anti-blocking agent (c) is interposed between the sticking gum (b), the - When the chewing gum (a) and chewing gum (b) adhere to each other due to their adhesive properties. There is no fault. Therefore, when eating this, each gum is separated due to its peelability. It has a function that allows you to divide it into different parts and enjoy it.

[0007] Furthermore, as shown in Figure 4, the core chewing gum (d) and the Chewing gum anti-stick agent ( The core is chewing gum with a structure in which h) is interposed, and this chewing gum is A covering chewing gum (f) was provided, with an anti-stick agent (h) interposed between them. By repeating the structure multiple times, it is possible to create a chewing gum with a multilayered structure. However, in this case, the respective chewing gums (d), (e), (f), (g ) are not bonded to each other, so they have peeling properties and when eaten, each gas It has a function that allows you to separate the programs and enjoy them.

[0008]

【Example】

Hereinafter, the present invention will be explained with reference to figures and examples.

[0009]

[Example 1] FIG. 1 shows one embodiment of the present invention. Chewing gum (a), chewing gum ( b) Chewing gums obtained by conventional methods, each with a different color and taste. In Figure 1 To explain the manufacturing method of the chewing gum of the present invention, the chewing gum produced by the conventional method is The chewing gum is passed through the cylindrical opening (x) in the device shown in Figure 2. (b) is extruded, and the viscous chewing gum The anti-stick agent (c) is pushed out, and the chew-in is further pushed out from the coaxial circular opening (z). The gum (a) is extruded to form the rope-shaped chewing gum shown in FIG. mosquito The chewy gum shown in Figure 1 was created by cutting the chewing gum rope and forming it into a ball shape. You can get ngam. The anti-stick agent (c) for chewing gum is Mannit. used.

0010

[Example 2] FIG. 4 shows an example of a structure in which a multilayered chewing gum is covered. chewing gum (d), chewing gum (e), chewing gum (f), chewing gum (g) Using 4 types of chewing gum, in between, add a viscous mixture of 2 parts starch and 1 part coconut oil. An anti-adhesion agent was added.

[0011]

[Example 3] Figure 5 shows the chewing gum of the present invention, which has a structure similar to that shown in Figure 1, but is not spherical. This is an example of a banana-shaped fruit. Make streaks on the skin when molding. For example, as shown in Figure 6, you can peel and eat the banana just like a real banana. Wear.

0012

[Effect of the idea]

As explained above, the present invention is a combination of chewing gum and chewing gum. However, when you eat it, divide it into several pieces of chewing gum. Because it has a structure that can be enjoyed, chewing gum and chewing gum combinations have been In assembling, chewing gums are glued together to form one product. The idea is fundamentally different from the commonly held idea that there is, and as a result, the following There is an effect. (1) When a consumer eats the chewing gum of the present invention, one chewing gum It gives you the feeling of another piece of chewing gum coming out from inside, making it more comfortable than ever before. The product can be a product that provides stains to consumers. (2) As shown in Figure 5, the skin can be removed as if it were a real fruit, which is unprecedented. Consumers can be provided with peel-and-eat chewing gum. (3) Consumers may separate the chewing gum of the present invention into individual chewing gums. It is possible to eat it or taste it all together without separating it, making it available to each consumer. We can offer a wide range of products from which to choose.

[Brief explanation of drawings]

FIG. 1 is a sectional view showing one embodiment of the present invention.

FIG. 2 is a sectional view of the gum manufacturing apparatus of the present invention.

FIG. 3 shows a sectional view of a gum rope made by the gum manufacturing apparatus of the present invention shown in FIG. 2;

FIG. 4 is a sectional view showing one embodiment of the present invention.

FIG. 5 is a partial sectional view showing an example molded into a banana shape.

FIG. 6 is a diagram showing a banana-shaped gum with the outer skin removed.

[Explanation of symbols]

a Chewing gum b Chewing gum c Anti-stick agent d chewing gum e Chewing gum f chewing gum g chewing gum h Anti-stick agent x opening y opening z opening

Claims (4)

[Scope of utility model registration request] Claim 1: A structure in which a core chewing gum (a) and a chewing gum (b) surrounding it are repeated one or more times with an anti-blocking agent (c) interposed therebetween. Chewing gum with peeling properties. 2. The chewing gum having release properties according to claim 1, wherein the anti-blocking agent is a powder of sugars, sugar alcohols, starches, sugar esters, talc, or the like. 3. The chewing gum having peelability according to claim 1, wherein the anti-blocking agent is a viscous mixture of powders of sugars, sugar alcohols, starches, sugar esters, etc., and oils and fats. 4. The chewing gum having peelability according to claim 1, wherein the anti-blocking agent is an oil or fat.