JPH0314352Y2 - - Google Patents
Info
- Publication number
- JPH0314352Y2 JPH0314352Y2 JP14020785U JP14020785U JPH0314352Y2 JP H0314352 Y2 JPH0314352 Y2 JP H0314352Y2 JP 14020785 U JP14020785 U JP 14020785U JP 14020785 U JP14020785 U JP 14020785U JP H0314352 Y2 JPH0314352 Y2 JP H0314352Y2
- Authority
- JP
- Japan
- Prior art keywords
- aluminum foil
- food
- deodorizing
- deodorizing layer
- iron
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013305 food Nutrition 0.000 claims description 27
- 230000001877 deodorizing effect Effects 0.000 claims description 22
- 239000011888 foil Substances 0.000 claims description 21
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 claims description 18
- 229910052782 aluminium Inorganic materials 0.000 claims description 18
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims description 14
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 14
- 238000004806 packaging method and process Methods 0.000 claims description 9
- 239000003795 chemical substances by application Substances 0.000 claims description 8
- 239000002211 L-ascorbic acid Substances 0.000 claims description 7
- 235000000069 L-ascorbic acid Nutrition 0.000 claims description 7
- 229960005070 ascorbic acid Drugs 0.000 claims description 7
- 150000001875 compounds Chemical class 0.000 claims description 7
- 229910052742 iron Inorganic materials 0.000 claims description 7
- 229940037003 alum Drugs 0.000 claims description 5
- 239000000853 adhesive Substances 0.000 claims description 3
- 230000001070 adhesive effect Effects 0.000 claims description 3
- 150000002506 iron compounds Chemical class 0.000 claims 1
- 235000019645 odor Nutrition 0.000 description 9
- 235000021485 packed food Nutrition 0.000 description 3
- 241000209094 Oryza Species 0.000 description 2
- 235000007164 Oryza sativa Nutrition 0.000 description 2
- 239000004372 Polyvinyl alcohol Substances 0.000 description 2
- 229920002451 polyvinyl alcohol Polymers 0.000 description 2
- 235000009566 rice Nutrition 0.000 description 2
- 235000014102 seafood Nutrition 0.000 description 2
- 235000013311 vegetables Nutrition 0.000 description 2
- KRUJOKMDEHYPOP-UHFFFAOYSA-L 2-hydroxybutanedioate;iron(2+) Chemical compound [Fe+2].[O-]C(=O)C(O)CC([O-])=O KRUJOKMDEHYPOP-UHFFFAOYSA-L 0.000 description 1
- WZUKKIPWIPZMAS-UHFFFAOYSA-K Ammonium alum Chemical compound [NH4+].O.O.O.O.O.O.O.O.O.O.O.O.[Al+3].[O-]S([O-])(=O)=O.[O-]S([O-])(=O)=O WZUKKIPWIPZMAS-UHFFFAOYSA-K 0.000 description 1
- -1 FeCl 2 Chemical class 0.000 description 1
- PMVSDNDAUGGCCE-TYYBGVCCSA-L Ferrous fumarate Chemical compound [Fe+2].[O-]C(=O)\C=C\C([O-])=O PMVSDNDAUGGCCE-TYYBGVCCSA-L 0.000 description 1
- 235000011126 aluminium potassium sulphate Nutrition 0.000 description 1
- 239000011248 coating agent Substances 0.000 description 1
- 238000000576 coating method Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 229960000225 ferrous fumarate Drugs 0.000 description 1
- 235000002332 ferrous fumarate Nutrition 0.000 description 1
- 239000011773 ferrous fumarate Substances 0.000 description 1
- 229920000554 ionomer Polymers 0.000 description 1
- 150000002505 iron Chemical class 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 229940050271 potassium alum Drugs 0.000 description 1
- GRLPQNLYRHEGIJ-UHFFFAOYSA-J potassium aluminium sulfate Chemical compound [Al+3].[K+].[O-]S([O-])(=O)=O.[O-]S([O-])(=O)=O GRLPQNLYRHEGIJ-UHFFFAOYSA-J 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 235000012046 side dish Nutrition 0.000 description 1
- 235000011127 sodium aluminium sulphate Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
Description
【考案の詳細な説明】
（産業上の利用分野）
本考案は、種々の食物を包装したり、魚介類や
野菜等を包み焼きする場合などに用いられる食品
包装用アルミホイルに関するものである。[Detailed description of the invention] (Field of industrial application) The present invention relates to aluminum foil for food packaging, which is used for wrapping various foods, wrapping seafood, vegetables, etc.
（従来の技術）
一般に魚介類や野菜等を包み焼きする場合や、
弁当箱がわりにおにぎりやおかずを包装する場合
あるいは冷蔵庫に収納した食品を効果的に急速冷
凍する場合に、従来は厚さ15ミクロン位の薄いア
ルミ箔シートで形成されたアルミホイルを使用し
て種々の食品を包装していた。(Conventional technology) Generally used when wrapping and grilling seafood, vegetables, etc.
Conventionally, aluminum foil made of thin aluminum foil sheets with a thickness of about 15 microns has been used to package rice balls and side dishes instead of lunch boxes, or to effectively quickly freeze food stored in the refrigerator. was packaging food.
（考案が解決しようとする問題点）
ところが、従来のアルミホイルでは、包み焼き
の場合は別として、上記のようにおにぎり等を包
装したり、種々の食品を包装して冷蔵庫に収納し
た場合、いくら完全に夫々の食品を包装してもこ
れらの食品から発生する種々の臭いを夫々完全に
封じることは出来ず、他の食品に別の食品の臭い
が付いてしまうといつた問題があつた。(Problem that the invention aims to solve) However, with conventional aluminum foil, apart from wrapping and baking, when wrapping rice balls etc. as mentioned above, or wrapping various foods and storing them in the refrigerator, No matter how perfectly each food was packaged, it was not possible to completely seal out the various odors emitted by these foods, and there was a problem that other foods could pick up the odors of other foods. .
本考案はこのような点に鑑みて考案されたもの
であり、その目的とする処は、包装した食品から
発生する臭いが外部に漏れることがなく、殆ど完
全に脱臭できるようにした食品包装用アルミホイ
ルを提供することにある。 The present invention was devised in view of these points, and its purpose is to create a food packaging product that can almost completely deodorize the odors generated from the packaged food without leaking to the outside. Our goal is to provide aluminum foil.
（問題点を解決するための手段）
そこで、本考案は上記目的を有効に達成するた
めに次のような構成にしてある。すなわち、アル
ミ箔からなるシートの表面に、接着剤を混合した
脱臭剤を塗布して脱臭層を形成してある。(Means for Solving the Problems) Therefore, in order to effectively achieve the above object, the present invention has the following configuration. That is, a deodorizing layer is formed by applying a deodorizing agent mixed with an adhesive onto the surface of a sheet made of aluminum foil.
（作用）
本考案のアルミホイルによつて食品を包装する
場合は、シートに形成した脱臭層を内側にし、こ
の脱臭層が食品と接するようにして包装する。こ
のようにすれば食品から発生する臭いは脱臭層に
よつて化学的に除去される。(Function) When food is packaged using the aluminum foil of the present invention, the deodorizing layer formed on the sheet is placed on the inside, and the packaging is done so that this deodorizing layer is in contact with the food. In this way, the odor generated from the food is chemically removed by the deodorizing layer.
（実施例）
以下、本考案を図示の実施例に基づいて説明す
る。(Example) Hereinafter, the present invention will be explained based on the illustrated example.
第１図に示すように１は本考案に係る一実施例
の食品包装用アルミホイルであつて、該ホイル１
は薄いシート２に脱臭剤を塗布して脱臭層３を形
成し二重構造にしてある。すなわち、該シート２
は厚さ15ミクロン位の薄い幅広帯状のアルミ箔で
あつて、片面は光沢のあるつや面４とし、他の片
面は光沢のないつや消面５としてある。このシー
ト２のつや消面５全体にアイオノマーやPVA（ポ
リビニールアルコール）等からなる接着剤を混合
した脱臭剤を塗布して脱臭層３を形成してある。
この脱臭剤の塗布量は３〜10g／m2位である。 As shown in FIG. 1, 1 is an aluminum foil for food packaging according to an embodiment of the present invention.
The deodorizing layer 3 is formed by coating a thin sheet 2 with a deodorizing agent to form a double structure. That is, the sheet 2
is a thin, wide strip of aluminum foil about 15 microns thick, and one side has a glossy surface 4 and the other side has a matte surface 5. A deodorizing layer 3 is formed by applying a deodorizing agent mixed with an adhesive such as ionomer or PVA (polyvinyl alcohol) to the entire matte surface 5 of the sheet 2.
The amount of this deodorizer applied is about 3 to 10 g/m 2 .
ここで使用される脱臭剤としては、鉄（）化
合物とＬ−アスコルビン酸とを配合したものや、
鉄（）化合物とＬ−アスコルビン酸に更にミヨ
ウバンを添加したものが使用されている。またそ
の配合比率は、鉄（）化合物とＬ−アスコルビ
ン酸では1.0：0.03〜0.3（重量比）の範囲であり、
この鉄（）化合物とＬ−アスコルビン酸にミヨ
ウバンを添加する場合の添加量は、鉄（）化合
物とＬ−アスコルビン酸との合計量に対し５〜20
重量％である。また鉄（）化合物としては、例
えばFeCl2、FeSO4、Fe（NO3）2等の２価の無機
塩や、有機系ではリンゴ酸第一鉄、フマール酸第
一鉄等が使用されている。また添加するミヨウバ
ンは、カリミヨウバン、アンモニアミヨウバン、
ナトリウムミヨウバン、焼ミヨウバン等である。 The deodorizers used here include those containing iron () compounds and L-ascorbic acid,
A mixture of iron() compound and L-ascorbic acid with alum added thereto is used. In addition, the blending ratio of iron () compound and L-ascorbic acid is in the range of 1.0:0.03 to 0.3 (weight ratio),
When adding alum to this iron () compound and L-ascorbic acid, the amount added is 5 to 20% of the total amount of iron () compound and L-ascorbic acid.
Weight%. In addition, as iron () compounds, for example, divalent inorganic salts such as FeCl 2 , FeSO 4 , Fe(NO 3 ) 2 are used, and in organic systems, ferrous malate, ferrous fumarate, etc. are used. . Also, the alum to be added is potassium alum, ammonia alum,
These include sodium alum and roasted alum.
上記のように、脱臭層３を有するアルミホイル
１は、通常第２図に示すように脱臭層３側を内側
にして紙管Ａに回巻され、紙箱Ｂ内に巻出しやす
いように収納されている。そしてこのアルミホイ
ル１を必要に応じて巻出し使用する場合は、該ホ
イル１の脱臭層３を内側にして食品と接するよう
にし、この食品を該ホイル１で完全に包装する。
このようにすれば包装した食品から発生する臭気
物質は脱臭層３に含まれる脱臭剤によつて化学的
に除去され、包装したホイル１から食品の臭いが
外部に漏れるといつたことがない。 As mentioned above, the aluminum foil 1 having the deodorizing layer 3 is usually wound around a paper tube A with the deodorizing layer 3 side inside as shown in FIG. 2, and stored in a paper box B so that it can be easily unwound. ing. When the aluminum foil 1 is unrolled and used as necessary, the deodorizing layer 3 of the foil 1 is brought into contact with the food, and the food is completely wrapped with the foil 1.
In this way, the odor substances generated from the packaged food are chemically removed by the deodorizing agent contained in the deodorizing layer 3, and there is no possibility that the food odor will leak from the packaged foil 1 to the outside.
（考案の効果）
以上叙述のように本考案は、アルミ箔からなる
シートの表面に脱臭剤を塗布して脱臭層を形成し
てあるので、種々の食品をこの脱臭層で覆うよう
にして包装すれば、食品から発生する臭いは、脱
臭剤によつて化学的に除去され、包装した食品の
臭いが外部に漏れることがない。したがつて、
夫々の食品を包装して一緒に保存したとしても
個々の食品の臭いが他の食品に付いたり、冷蔵庫
内に収納した種々の食品の臭いが充満するといつ
たことがない。(Effects of the invention) As described above, in the present invention, a deodorizing layer is formed by applying a deodorizing agent to the surface of a sheet made of aluminum foil, so various foods can be packaged by covering them with this deodorizing layer. Then, the odor generated from the food will be chemically removed by the deodorizer, and the odor of the packaged food will not leak outside. Therefore,
Even if each food item is packaged and stored together, the smell of each food item may stick to other foods, or the refrigerator may be filled with the odors of various foods stored in the refrigerator.
第１図は本考案に係る一実施例の拡大断面図、
第２図は本考案に係るアルミホイルを紙管Ａに回
巻して紙箱Ｂ内に収納した状態を示す断面図であ
る。
１……食品包装用アルミホイル、２……シー
ト、３……脱臭層。
FIG. 1 is an enlarged sectional view of an embodiment of the present invention;
FIG. 2 is a sectional view showing a state in which the aluminum foil according to the present invention is wound around a paper tube A and stored in a paper box B. 1... Aluminum foil for food packaging, 2... Sheet, 3... Deodorizing layer.
Claims (1)
混合した脱臭剤を塗布して脱臭層を形成したこ
とを特徴とする食品包装用アルミホイル。 (2) 上記脱臭剤が鉄（）化合物とＬ−アスコル
ビン酸とからなる実用新案登録請求の範囲第１
項記載の食品包装用アルミホイル。 (3) 上記脱臭剤が鉄（）化合物とＬ−アスコル
ビン酸及びミヨウバンとからなる実用新案登録
請求の範囲第１項記載の食品包装用アルミホイ
ル。[Scope of Claim for Utility Model Registration] (1) An aluminum foil for food packaging, characterized in that a deodorizing layer is formed by applying a deodorizing agent mixed with an adhesive to the surface of a sheet made of aluminum foil. (2) Utility model registration claim No. 1 in which the deodorizing agent comprises an iron () compound and L-ascorbic acid.
Aluminum foil for food packaging as described in section. (3) The aluminum foil for food packaging according to claim 1, wherein the deodorizing agent comprises an iron compound, L-ascorbic acid, and alum.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP14020785U JPH0314352Y2 (en) | 1985-09-12 | 1985-09-12 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP14020785U JPH0314352Y2 (en) | 1985-09-12 | 1985-09-12 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6248530U JPS6248530U (en) | 1987-03-25 |
| JPH0314352Y2 true JPH0314352Y2 (en) | 1991-03-29 |
Family
ID=31046837
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP14020785U Expired JPH0314352Y2 (en) | 1985-09-12 | 1985-09-12 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0314352Y2 (en) |
-
1985
- 1985-09-12 JP JP14020785U patent/JPH0314352Y2/ja not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6248530U (en) | 1987-03-25 |
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