JPH03115846A - Apparatus for measuring freshness of living body tissue - Google Patents

Apparatus for measuring freshness of living body tissue

Info

Publication number
JPH03115846A
JPH03115846A JP25410889A JP25410889A JPH03115846A JP H03115846 A JPH03115846 A JP H03115846A JP 25410889 A JP25410889 A JP 25410889A JP 25410889 A JP25410889 A JP 25410889A JP H03115846 A JPH03115846 A JP H03115846A
Authority
JP
Japan
Prior art keywords
peak
freshness
coil
chemical shift
specimen
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP25410889A
Other languages
Japanese (ja)
Inventor
Hideyuki Hayashi
林 英之
Kazuhiro Matsushita
和弘 松下
Takeichi Nagai
壮市 永井
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Jeol Ltd
Original Assignee
Jeol Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Jeol Ltd filed Critical Jeol Ltd
Priority to JP25410889A priority Critical patent/JPH03115846A/en
Publication of JPH03115846A publication Critical patent/JPH03115846A/en
Pending legal-status Critical Current

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  • Investigating Or Analysing Biological Materials (AREA)

Abstract

PURPOSE:To measure freshness by fixing a specific standard specimen to a planar coil. CONSTITUTION:A specimen 2 having the peak of the phosphoric acid (<31>P) NMR spectrum of living body tissue, for example, having a peak at a position separated from a range of 20 - 5ppm such as creatine phosphate, sugar phosphate, ATP or ADP is received in a sphere having a diameter of 2mmphi to be fixed to a detecting planer coil 1. The coil 2 is a spiral one and the specimen 2 is set to the center of the coil 1 so as to separated by about 1mm from the coil 1. When this detector is used to a sample 3 to measure a phosphorus-NMR spectrum, simultaneously with the peak of inorg. phosphorix acid (<31>P) contained in the sample 3, the peak of the specimen 2 appears at a position separated from said peak. By calculating the chemical shift difference between both of them to measure pH from a pH titration curve, freshness can be accurately measured.

Description

【発明の詳細な説明】 〔産業上の利用分野〕 本発明は”P−NMRスペクトルの化学シフトから食品
等の生体組織のべ一ノ\−(PH)を測定し、PH値か
らその鮮度を測定する装置に関するものである。
[Detailed Description of the Invention] [Field of Industrial Application] The present invention is a method for measuring the pH of biological tissues such as foods from the chemical shift of P-NMR spectra, and determining the freshness of foods from the PH value. This relates to a measuring device.

〔従来の技術〕[Conventional technology]

一般に、生鮮食品等の生体組織の鮮度はPHと関係して
おり、鮮度が高い場合はPHは6〜7程度であるが、鮮
度が低下するとPHは低下して酸性化することが知られ
ている。生体組織にはリン酸CH,PO,]が含まれ、
一部は[H,PO。
In general, the freshness of biological tissues such as fresh foods is related to pH, and it is known that when freshness is high, the pH is around 6 to 7, but when freshness decreases, the pH decreases and becomes acidic. There is. Biological tissues contain phosphates CH, PO,]
Some [H, PO.

−]、[HPO,”−]等に解離しており、PHにより
これらの成分割合が変化するため、PHの変化によりリ
ン酸(”P)NMRスペクトルの化学シフトが変化する
。そこで生体組織に含まれていてNMRのピーク位置が
安定なりレアチンリン酸を基準とし、第4図に示すよう
にクレアチンリン酸に対するリン酸中の3+pの化学シ
フトδを測定し、一方、試薬リン酸のPHを変えてクレ
アチンリン酸に対する化学シフトを求めて第5図に示す
ようなPH滴定曲線を予め求めておき、先に測定した化
学シフトからPH滴定曲線によりPHを求めて鮮度を測
定していた。
-], [HPO, ``-], etc., and the ratio of these components changes depending on the pH, so the chemical shift of the phosphoric acid (''P) NMR spectrum changes with a change in PH. Therefore, using creatine phosphate, which is contained in living tissue and has a stable NMR peak position, as a reference, we measured the chemical shift δ of 3+p in phosphoric acid with respect to creatine phosphate, as shown in Figure 4. A PH titration curve as shown in Figure 5 is obtained in advance by changing the pH of creatine phosphate and determining the chemical shift relative to creatine phosphate.The freshness is measured by determining the pH using the PH titration curve from the previously measured chemical shift. Ta.

なお、内部標準としてのクレアチンリン酸は生体の鮮度
が落ちた場合に消失したり、物によってはない場合があ
り、その場合はクレアチンリン酸を基準としては鮮度測
定ができない。そこで、市販の85%H,PO,を基準
試料として使用し、生体組織と85%H,PO,のNM
Rスペクトルをそれぞれ別個に測定し、85%H=PO
4のNMRスペクトルのピーク位置をOppmにしたス
ケールで生体組織のリン酸の化学シフトを求めて鮮度測
定することも行われている。
Note that creatine phosphate, which serves as an internal standard, may disappear if the freshness of the living body deteriorates, or may not exist depending on the product, and in that case, freshness cannot be measured using creatine phosphate as a standard. Therefore, commercially available 85% H, PO, was used as a reference sample, and biological tissue and NM of 85% H, PO,
Each R spectrum was measured separately and 85% H=PO
Freshness has also been measured by determining the chemical shift of phosphoric acid in biological tissue using a scale in which the peak position of the NMR spectrum of No. 4 is expressed as Oppm.

これらの方法によって、例えば病的赤血球のPHは正常
のものより低いことが観測され、また魚、野菜等の生鮮
食料品の鮮度を調べるのに実効を上げている。
These methods have been used to observe, for example, that the pH of diseased red blood cells is lower than normal ones, and have also been effective in determining the freshness of fresh foods such as fish and vegetables.

〔発明が解決すべき課題〕[Problem to be solved by the invention]

生体組織に含まれるクレアチンリン酸を基準とする鮮度
測定方法は、クレアチンリン酸のNMRスペクトルのピ
ーク位置が安定で動かないことを前促としているが、第
6図に示すようにPHが低くなると僅かにシフトするた
め正確な測定ができなかった。また、85%H,PO,
を生体組織とは別に測定する方法では、2回の測定を行
う必要があり、85%H,PO,の観測条件と生体組織
の観測条件が何らかの理由で異なった場合には化学シフ
トの横軸がずれて正確な測定ができない可能性がある。
The freshness measurement method based on creatine phosphate contained in living tissue is based on the fact that the peak position of the NMR spectrum of creatine phosphate is stable and does not move, but as shown in Figure 6, when the pH becomes low, Accurate measurements could not be made because of the slight shift. Also, 85% H, PO,
In the method of measuring 85%H, PO, separately from the biological tissue, it is necessary to perform the measurement twice, and if the observation conditions for 85% H, PO, and the biological tissue are different for some reason, the horizontal axis of the chemical shift This may result in incorrect measurement.

本発明は上記課題を解決するためのもので、度の測定で
標準試料と生体組織の化学シフトを求めて鮮度測定を行
うことができる生体組織の鮮度測定装置を提供すること
を目的とする。
The present invention is intended to solve the above-mentioned problems, and an object of the present invention is to provide a biological tissue freshness measuring device that can perform freshness measurement by determining the chemical shift between a standard sample and a biological tissue by measuring the degree of freshness.

〔課題を解決するための手段〕[Means to solve the problem]

本発明はリン酸(”P)NMRスペクトルの化学シフト
からPHを求め、生体組織の鮮度を測定する装置であっ
て、生体組織のリン酸(”P) NMRスペクトルから
離れた位置にピークを有する標準試料を検出コイル近傍
に配置したことを特徴とする。
The present invention is an apparatus for measuring the freshness of living tissue by determining the pH from the chemical shift of the phosphoric acid ("P) NMR spectrum, which has a peak at a position far from the phosphoric acid ("P) NMR spectrum of the living tissue. The feature is that the standard sample is placed near the detection coil.

〔作用〕[Effect]

本発明は、NMR検出器に標準サンプルを付けておき、
−度に標準試料と生体組織のスペクトルの化学シフト差
を求めてPH滴定曲線よりPHを測定し、生体組織の鮮
度を求めることができ、標準試料と生体組織との測定条
件が同じであるので化学シフトのずれを生ずることがな
く、正確な測定を行うことができる。
In the present invention, a standard sample is attached to an NMR detector,
- At the same time, the freshness of the biological tissue can be determined by determining the chemical shift difference between the spectra of the standard sample and the biological tissue and measuring the pH from the PH titration curve, since the measurement conditions for the standard sample and the biological tissue are the same. Accurate measurements can be made without chemical shift shifts.

〔実施例〕〔Example〕

以下、実施例を図面を参照して説明する。 Examples will be described below with reference to the drawings.

第1図は本発明の生体組織の鮮度測定装置の構成を示す
図、第2図、第3図は鮮度測定方法を示す図である。図
中、1は検出コイJし、2は標準試料、3はサンプルで
ある。
FIG. 1 is a diagram showing the configuration of a biological tissue freshness measuring device of the present invention, and FIGS. 2 and 3 are diagrams showing a freshness measuring method. In the figure, 1 is a detection carp J, 2 is a standard sample, and 3 is a sample.

第1図(a)の平面図に示すように、ヘキサメチルフォ
スフォロアミド(HMPA)2を2uφ程の球中に入れ
て検出用の面状コイルlに固定する。
As shown in the plan view of FIG. 1(a), hexamethylphosphoramide (HMPA) 2 is placed in a sphere of about 2 uφ and fixed to a planar coil l for detection.

面状コイルlは渦巻状のコイルで、HMPA2がコイル
の中心に位置し、コイルから1uφ程度離れるようにす
る。HMPAは85%H,PO,のビータをOppmと
したとき、28.lppmの化学シフト値を有しており
、生体組織のリンーNMRスペクトルの範囲である一2
0〜5ppmから離れた位置にピーク値を有しており重
なること力(ない。このような検出器を第1図(b)の
側面図で示すように、例えばリンゴのようなサンプル3
1こ対して使用し、リンーNMRスペクトルを測定する
と、第2図に示すようにリンゴに含まれる無機リン酸(
”P)のピークと同時にこれから離れた位置にHMPA
のピークが同時に出現する。このピーク位置を28.l
ppmに合わせて無機リン酸のピークとHMPAのピー
クとの化学シフト差δを読む。図示の例ではδ=25p
pmである。
The planar coil 1 is a spiral coil, and HMPA 2 is located at the center of the coil and is separated from the coil by about 1 uφ. HMPA is 28% when the beater of 85% H, PO, is set as Oppm. It has a chemical shift value of lppm, which is within the range of the phosphorus NMR spectrum of biological tissues.
It has a peak value at a position far from 0 to 5 ppm, and there is no overlapping force.Such a detector is shown in the side view of FIG.
When the phosphorus NMR spectrum was measured using one apple, as shown in Figure 2, inorganic phosphoric acid (
At the same time as the peak of ``P'', HMPA is placed at a distance from the peak
peaks appear at the same time. This peak position is 28. l
Read the chemical shift difference δ between the inorganic phosphoric acid peak and the HMPA peak according to the ppm. In the example shown, δ=25p
It is pm.

方、別にいくつかのPHの異なる85%H,PO4水溶
液のNMRスペクトルを同様に測定し、HMPAとの化
学シフト差を読み第3図に示すようなPH滴定曲線を求
めておき、これを利用してδ=25ppmに対するPH
を読むことによりPH=4が求められ、鮮度が求められ
る。
On the other hand, similarly measure the NMR spectra of several 85% H, PO4 aqueous solutions with different PH, read the chemical shift difference with HMPA, and obtain a PH titration curve as shown in Figure 3, and use this. PH for δ=25ppm
By reading, PH=4 can be determined, and freshness can be determined.

なお、上記実施例では標準試料としてHMPAを使用し
たが、生体組織の”P−NMRスペクトルのピーク、例
えばクレアチンリン酸、糖リン酸、無機リン酸、ATP
、ADPなど一20〜5ppmの範囲から離れた位置に
ピークを持つ試料であればHMPAの代わりに面状コイ
ルに固定させて使用することが可能である。10關φ〜
25mmφのサンプルチューブに入るサンプル、例えば
血液、組織切片等の場合は通常のブロー″fを用いてサ
ンプルチューブに標準試料を固定しリン−NMRを測定
することができる。
Although HMPA was used as the standard sample in the above example, peaks in the P-NMR spectrum of biological tissues, such as creatine phosphate, sugar phosphate, inorganic phosphate, ATP
, ADP, etc., which have a peak at a position away from the range of -20 to 5 ppm, can be used by being fixed to a planar coil instead of HMPA. 10mmφ~
In the case of a sample, such as blood or a tissue section, which is to be placed in a 25 mm diameter sample tube, the standard sample can be fixed in the sample tube using an ordinary blower "f" and phosphorus-NMR can be measured.

〔発明の効果〕〔Effect of the invention〕

以上のように本発明によれば、面状コイルに標準試料が
固定されているので、生体組織のリン−NMRを測定す
ると標準試料のピークも測定できるので、標準試料のピ
ークを85%HsPOaをOppmとしたときの位置に
合わせて各ピークに正確な化学シフト位置を与えること
ができ、リン酸と標準試料との化学シフト差を読んでP
H滴定曲線からPHを求めて鮮度を求めることができる
As described above, according to the present invention, since the standard sample is fixed to the planar coil, the peak of the standard sample can also be measured when measuring phosphorus-NMR of living tissue. It is possible to give an accurate chemical shift position to each peak according to the position when it is set as Oppm, and by reading the chemical shift difference between phosphoric acid and the standard sample, P
Freshness can be determined by determining pH from the H titration curve.

また、標準試料のピークに対してΔTP、クレアチンリ
ン酸などの高エネルギ化合物は鮮度が低下すると強度が
減少する傾向があるので、これらのNMRビーク相対強
度を求めて組織の鮮度を比較することも可能である。
In addition, the intensity of high-energy compounds such as ΔTP and creatine phosphate tends to decrease with respect to the peak of the standard sample when freshness decreases, so it is also possible to compare the freshness of tissues by determining the relative intensity of these NMR peaks. It is possible.

【図面の簡単な説明】[Brief explanation of drawings]

第1図は本発明の生体組織の鮮度測定装置の構成を示す
図、第2図、第3図は鮮度測定方法を示す図、第4図は
クレアチンリン酸に対するリン酸の化学シフトを示す図
、第5図はPH滴定曲線を示す図、第6図はクレアチン
リン酸のPH変化による化学シフトの変化を示す図であ
る。 l・・・検出コイル、2・・・標準試料、3・・・サン
プル。 出  願  人  日本電子株式会社
FIG. 1 is a diagram showing the configuration of the biological tissue freshness measuring device of the present invention, FIGS. 2 and 3 are diagrams showing the freshness measuring method, and FIG. 4 is a diagram showing the chemical shift of phosphoric acid with respect to creatine phosphate. , FIG. 5 is a diagram showing a PH titration curve, and FIG. 6 is a diagram showing changes in chemical shift due to changes in PH of creatine phosphate. l...Detection coil, 2...Standard sample, 3...Sample. Applicant: JEOL Ltd.

Claims (1)

【特許請求の範囲】[Claims] (1)リン酸(^3^1P)NMRスペクトルの化学シ
フトからPHを求め、生体組織の鮮度を測定する装置で
あって、生体組織のリン酸(^3^1P)NMRスペク
トルから離れた位置にピークを有する標準試料を検出コ
イル近傍に配置したことを特徴とする生体組織の鮮度測
定装置。
(1) A device that measures the freshness of biological tissue by determining the pH from the chemical shift of the phosphoric acid (^3^1P) NMR spectrum, and is located at a position far from the phosphoric acid (^3^1P) NMR spectrum of the biological tissue. 1. A biological tissue freshness measuring device, characterized in that a standard sample having a peak is placed near a detection coil.
JP25410889A 1989-09-29 1989-09-29 Apparatus for measuring freshness of living body tissue Pending JPH03115846A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP25410889A JPH03115846A (en) 1989-09-29 1989-09-29 Apparatus for measuring freshness of living body tissue

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP25410889A JPH03115846A (en) 1989-09-29 1989-09-29 Apparatus for measuring freshness of living body tissue

Publications (1)

Publication Number Publication Date
JPH03115846A true JPH03115846A (en) 1991-05-16

Family

ID=17260336

Family Applications (1)

Application Number Title Priority Date Filing Date
JP25410889A Pending JPH03115846A (en) 1989-09-29 1989-09-29 Apparatus for measuring freshness of living body tissue

Country Status (1)

Country Link
JP (1) JPH03115846A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5759797A (en) * 1995-06-23 1998-06-02 Director General Of National Agriculture Research Center, Ministry Of Agriculture, Forestry And Fisheries Apparatus and method for analyzing physiological state of organism
WO2008139159A1 (en) * 2007-05-11 2008-11-20 Pulseteq Limited Rf coil unit comprising an external standard for magnetic resonance spectroscopy
CN106324011A (en) * 2016-08-25 2017-01-11 江南大学 United detection method for determinming freshness of prepared aquatic product at low temperature shelf life

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5759797A (en) * 1995-06-23 1998-06-02 Director General Of National Agriculture Research Center, Ministry Of Agriculture, Forestry And Fisheries Apparatus and method for analyzing physiological state of organism
WO2008139159A1 (en) * 2007-05-11 2008-11-20 Pulseteq Limited Rf coil unit comprising an external standard for magnetic resonance spectroscopy
CN106324011A (en) * 2016-08-25 2017-01-11 江南大学 United detection method for determinming freshness of prepared aquatic product at low temperature shelf life

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