JPH0275Y2 - - Google Patents

Info

Publication number
JPH0275Y2
JPH0275Y2 JP1986022487U JP2248786U JPH0275Y2 JP H0275 Y2 JPH0275 Y2 JP H0275Y2 JP 1986022487 U JP1986022487 U JP 1986022487U JP 2248786 U JP2248786 U JP 2248786U JP H0275 Y2 JPH0275 Y2 JP H0275Y2
Authority
JP
Japan
Prior art keywords
meat
shredded
section
laminated
conveyor
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP1986022487U
Other languages
Japanese (ja)
Other versions
JPS62134393U (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP1986022487U priority Critical patent/JPH0275Y2/ja
Publication of JPS62134393U publication Critical patent/JPS62134393U/ja
Application granted granted Critical
Publication of JPH0275Y2 publication Critical patent/JPH0275Y2/ja
Expired legal-status Critical Current

Links

Landscapes

  • Fish Paste Products (AREA)

Description

【考案の詳細な説明】 (産業上の利用分野) 本考案は、カニ肉に近似した食感を持つカニ肉
様練り製品の製造装置に関する。
[Detailed Description of the Invention] (Field of Industrial Application) The present invention relates to an apparatus for producing a crab meat-like paste product having a texture similar to crab meat.

(従来の技術) 本出願に先行して、出願人はカニ肉様練り製品
の製造装置に関し、既に出願をしている(特開昭
60−102171号)。
(Prior art) Prior to this application, the applicant had already filed an application regarding an apparatus for manufacturing a crab meat-like paste product (Japanese Patent Laid-Open Publication No.
No. 60-102171).

この従来装置は、帯状肉を細断帯状肉に形成す
る細断部と、細断帯状肉を積層結着して細断積層
肉に形成する積層結着部と、細断積層肉を斜方向
に切断して短繊維ブロツク肉に形成する斜断部
と、短繊維ブロツク肉を切断面が側面となるよう
に並び替えて搬送する変向搬送部と、該短繊維ブ
ロツク肉を一連に連接して連続ブロツク肉に形成
する連接部と、連続ブロツク肉をフイルム包装し
て包装連続ブロツク肉に形成する包装部と、包装
連続ブロツク肉を一定長さに切断して製品として
のカニ肉様練り製品に形成する定寸切断部と、が
一連のライン上に配設された構造となつていた。
This conventional device has a shredding section that forms strip-shaped meat into shredded strip-shaped meat, a laminated binding section that laminates and binds the shredded strip-shaped meat to form shredded laminated meat, and a shredded laminated meat that is cut in an oblique direction. a diagonal section that cuts the short fiber blocks to form short fiber block meat; a redirection conveyance section that rearranges and conveys the short fiber block meat so that the cut surface becomes a side surface; and a diagonal conveyance section that connects the short fiber block meat in series. A connecting part that wraps the continuous block of meat into a continuous block of meat, a packaging part that wraps the continuous block of meat in a film and forms it into a packaged continuous block of meat, and a packaging part that cuts the packaged continuous block of meat into a certain length to make a crab meat-like paste product. The sizing cut portions to be formed were arranged on a series of lines.

この場合、変向搬送部は、斜断部で形成された
短繊維ブロツク肉を繊維方向に間欠的に移送する
間欠搬送コンベアと、複数の受け板を有する回転
円板とを備え、斜断部で切断された短繊維ブロツ
ク肉が間欠搬送コンベアで終端まで移送される
と、これを回転円板の片側で受け板により下から
すくい取り、これを反対側で受け板から次の搬送
コンベア上に受け渡すという構造に形成されてい
た。
In this case, the direction change conveyor includes an intermittent conveyor that intermittently conveys the short fiber block meat formed in the diagonal section in the fiber direction, and a rotary disk having a plurality of receiving plates. When the cut short fiber block meat is transferred to the end by the intermittent conveyor, it is scooped up from below by a receiving plate on one side of the rotating disk, and then transferred from the receiving plate to the next conveyor on the other side. It was structured as a hand-off.

(考案が解決しようとする問題点) しかしながら、前記した従来の変向搬送部にあ
つては、間欠搬送コンベアの間欠移行と、回転円
板の回転とのタイミング設定に精度を必要とし、
又、回転円板の各受け板を常に水平状態に保持さ
せる機構が必要となるなど、構造が複雑になつ
て、その分コストに不利になるという問題点を残
していた。
(Problems to be Solved by the Invention) However, in the conventional direction change conveyance section described above, precision is required for timing setting of intermittent transition of the intermittent conveyor and rotation of the rotating disk.
In addition, a mechanism for keeping each receiving plate of the rotating disk in a horizontal state is required, resulting in a complicated structure, which is disadvantageous in terms of cost.

(問題点を解決するための手段) 本考案は、上述のような問題点を解決するため
になされたもので、そのために本考案のカニ肉様
練り製品の製造装置は、 並列状態で連続搬送される複数枚の帯状肉を細
断手段により麺線状に切込んで複数枚の細断帯状
肉に形成する細断部と、前記複数枚の細断帯状肉
を積層結着して細断積層肉に形成する積層結着部
と、前記細断積層肉を細断方向に対して傾斜する
方向に切断して短繊維ブロツク肉を形成する斜断
部と、前記短繊維ブロツク肉を斜断部による切断
面が側面となる状態に並び替えて搬送する変向搬
送部と、該変向搬送部で並び替えた短繊維ブロツ
ク肉を一連に連接して連続ブロツク肉に形成する
連接部と、前記連続ブロツク肉にフイルム包装を
施して包装連続ブロツク肉に形成する包装部と、
前記包装連続ブロツク肉を所定の長さに切断して
製品たるカニ肉様練製品に形成する定寸切断部
と、が一連のライン上に配設されたカニ肉様練り
製品の製造装置において、 前記変向搬送部が、斜断部で形成された短繊維
ブロツク肉を、細断積層肉の搬送速度よりも速い
速度で繊維方向に搬送する早送りローラコンベア
と、該ローラコンベアの終端部に短繊維ブロツク
肉の切断面と平行に設けられた変向コンベアとを
備え、かつ前記早送りローラコンベアは、変向コ
ンベアとの連接部となる終端が、該変向コンベア
の搬送方向に沿つた階段形状に形成された構成と
した。
(Means for Solving the Problems) The present invention was made to solve the above-mentioned problems, and for this purpose, the crab meat-like paste product manufacturing apparatus of the present invention is configured to continuously transport the crab meat-like paste product in a parallel state. a shredding portion in which a plurality of strips of meat are cut into noodle string shapes by a shredding means to form a plurality of shredded strips of meat; and a shredded layer in which the plurality of strips of meat are laminated and bound. a laminated binding portion formed on the meat; a diagonal cutting portion cutting the shredded laminated meat in a direction oblique to the shredding direction to form short fiber block meat; and a diagonal cutting portion for cutting the short fiber block meat in a direction oblique to the shredding direction. a direction change conveyance section that rearranges and conveys the short fiber block meat so that the cut surface becomes the side surface; a connecting section that connects the short fiber block meat rearranged in the direction change conveyance section in a series to form a continuous block meat; a packaging unit that applies film wrapping to the continuous block of meat to form a packaged continuous block of meat;
A sizing cutting section that cuts the packaged continuous block meat into a predetermined length to form a crab meat-like paste product as a product is disposed on a series of lines. The direction change conveyance section includes a fast-feeding roller conveyor that conveys the short fiber block meat formed at the diagonal section in the fiber direction at a speed faster than the conveyance speed of the shredded laminated meat, and a short fiber block meat at the end of the roller conveyor. and a direction change conveyor provided parallel to the cutting surface of the meat block, and the fast-feeding roller conveyor has a terminal end that is connected to the direction change conveyor in a step-like shape along the conveyance direction of the direction change conveyor. The structure was formed.

(作用) 本考案のカニ肉様練り製品の製造装置では、早
送りローラコンベアの終端が変向コンベアの搬送
方向に沿つた階段形状に形成されているので、早
送りローラコンベアからの短繊維ブロツク肉を、
その切断面が側面となるように並び替えながら早
送りローラコンベアから変向コンベアに受け渡す
ことができる。
(Function) In the apparatus for producing crab meat-like paste products of the present invention, the terminal end of the fast-feeding roller conveyor is formed in a step-like shape along the conveyance direction of the diversion conveyor.
The sheets can be transferred from the rapid-forward roller conveyor to the direction change conveyor while being rearranged so that the cut surfaces are on the sides.

従つて、変向搬送部を、早送りローラコンベア
と変向コンベアとの2個のコンベアによつて構成
することができ、構造簡単でありながら、短繊維
ブロツク肉を適確に並び替えることができる。
Therefore, the direction change conveyance section can be configured with two conveyors, a rapid-feeding roller conveyor and a direction change conveyor, and the short fiber block meat can be accurately rearranged while having a simple structure. .

(実施例) 以下、本考案の実施例を図面により詳述する。(Example) Hereinafter, embodiments of the present invention will be described in detail with reference to the drawings.

本実施例の製造装置Aは、第1図に示すよう
に、細断部1、積層結着部2、斜断部3、変向搬
送部4、連続部5、包装部6、定寸切断部7が一
連のライン上に配設された構造となつている。
As shown in FIG. 1, the manufacturing apparatus A of this embodiment includes a shredding section 1, a laminated binding section 2, a diagonal cutting section 3, a redirection conveying section 4, a continuous section 5, a packaging section 6, The structure is such that the sections 7 are arranged on a series of lines.

細断部1は、第2図に示すように、分断カツタ
8の下方に1対の細断カツタ11,11が配設さ
れた構造となつており、搬送コンベア80により
連続搬送される広幅帯状肉Nを分断カツタ8によ
り複数(実施例では8枚)の帯状肉N1に分割し
たのち、この帯状肉N1を並列状態のまま細断部
1としての細断カツタ11,11間に通過させる
ことにより、各帯状肉N1を一度に麺線状に細断
して、それぞれの帯状肉N1を細断帯状肉N2に形
成するようにしている。
As shown in FIG. 2, the shredding section 1 has a structure in which a pair of shredding cutters 11, 11 are disposed below the cutting cutter 8, and the shredding section 1 has a structure in which a pair of shredding cutters 11, 11 are disposed below the cutting cutter 8. After the meat N is divided into a plurality of (eight pieces in the example) strip-shaped meat N 1 by the dividing cutter 8, the strip-shaped meat N 1 is passed between the shredding cutters 11, 11 as the shredding part 1 while remaining in a parallel state. By doing so, each strip of meat N1 is shredded into noodle strips at a time, and each strip of meat N1 is formed into shredded strips of meat N2 .

尚、前記分断カツタ8は、細断部1に接近して
配設されるもので、この場合、搬送コンベア80
に引き続き設けたベルトコンベア81の先端部上
方に支軸82が横架され、該支軸82にそれぞれ
カツタアーム83が先端側をベルトコンベア81
の移行方向に向けた状態で軸支され、該カツタア
ーム83の先端に、円形カツタ84がそれぞれ回
転可能に軸着され、かつ該円形カツタ84がベル
トコンベア81の先端部に押圧して、ベルトコン
ベア81の移行に伴つて回転するように、カツタ
アーム83がバネ(図示せず)により下向きに付
勢された構造となつている。
Note that the cutting cutter 8 is disposed close to the shredding section 1, and in this case, the cutting cutter 8 is disposed close to the shredding section 1, and in this case, the cutting cutter 8
A support shaft 82 is horizontally suspended above the tip of the belt conveyor 81 provided following the above, and a cutter arm 83 is attached to each of the support shafts 82 so that the tip side of the belt conveyor 81 is connected to the support shaft 82.
A circular cutter 84 is rotatably attached to the tip of the cutter arm 83, and the circular cutter 84 presses against the tip of the belt conveyor 81 to move the belt conveyor 81. The cutter arm 83 is biased downward by a spring (not shown) so as to rotate as the cutter arm 81 moves.

積層接着部2は、第2図に示すように、前記細
断部1の下方に配設されるもので、細断部1で形
成された各細断帯状肉N2を直角に捻つて水平方
向に向きを変えさせるガイドローラ21と、上面
に凹溝22を形成した受け型23が無端チエン2
4,24間に取付けられ、前記ガイドローラ21
による細断帯状肉N2の捻れ方向に懸架された積
層受けコンベア25と、前記受け型23の凹溝2
2の底面に接する状態で、前記積層受けコンベア
25と同一移行速度で、同一方向に懸架された底
受けベルトコンベア26と、前記ガイドローラ2
1よりも先方の位置において、受け型23の凹溝
22内に若干嵌入する状態に軸支された押えロー
ラ27とを備えている。
As shown in FIG. 2, the laminated adhesive part 2 is disposed below the shredded part 1, and is made by twisting each shredded strip of meat N2 formed in the shredded part 1 at right angles and horizontally The endless chain 2 includes a guide roller 21 for changing the direction and a receiving mold 23 having a groove 22 formed on the upper surface.
4 and 24, and the guide roller 21
The laminated receiving conveyor 25 suspended in the twisting direction of the shredded strip meat N 2 and the groove 2 of the receiving mold 23
A bottom receiving belt conveyor 26 suspended in the same direction and at the same transfer speed as the stack receiving conveyor 25 in contact with the bottom surface of the stack receiving conveyor 25, and the guide roller 2
A presser roller 27 is provided at a position further forward than 1 and is pivotally supported so as to fit slightly into the groove 22 of the receiving mold 23.

そして、細断部1から繰り出される各細断帯状
肉N2をそれぞれガイドローラ21によつて直角
に捻つたのち、該細断帯状肉N2を受け型23の
凹溝22で受け止めながら、これを順次積層して
いき、次にこの積層状態の細断帯状肉N2を押え
ローラ27により加圧することで細断積層肉N3
を形成していく。
Then, each of the shredded meat strips N 2 fed out from the shredder 1 is twisted at right angles by the guide roller 21 , and then the shredded meat N 2 is received by the groove 22 of the receiving mold 23 . are sequentially laminated, and then the shredded strip-shaped meat N 2 in this laminated state is pressed by the press roller 27 to form shredded laminated meat N 3
will be formed.

尚、前記底受けベルトコンベア26は、受け型
23,23間の継ぎ目を塞いで、押えローラ27
による加圧によつて細断積層肉N3に継ぎ目の形
が付くのを防止するとともに、後述する斜断部3
への受け渡しをスムーズにする。
Note that the bottom receiving belt conveyor 26 closes the joint between the receiving molds 23 and 23, and presses the presser roller 27.
This prevents the formation of seams in the shredded laminated meat N 3 due to the pressure applied by
Make the delivery smoother.

斜断部3は、積層結着部2からの細断積層肉
N3を受け渡しコンベア90で引き継いだのち、
該細断積層肉N3を細断方向に対して45度に傾斜
する方向に切断して、短繊維ブロツク肉N4に形
成するもので、第3図及び第4図に示すように、
モータ31に直結した回動腕32にカツタ33が
取付けられ、該カツタ33の回転面が細断積層肉
N3の長手方向に対して45度に傾斜して横断する
ように形成されている。
The diagonal section 3 is the shredded laminated meat from the laminated binding section 2.
After passing N3 on conveyor 90,
The shredded laminated meat N3 is cut in a direction inclined at 45 degrees with respect to the shredding direction to form short fiber block meat N4 , as shown in Figs. 3 and 4.
A cutter 33 is attached to a rotating arm 32 that is directly connected to a motor 31, and the rotating surface of the cutter 33 is used for shredding laminated meat.
It is formed to cross at an angle of 45 degrees to the longitudinal direction of N3 .

尚、34,34はそれぞれカス取りロールで、
1対のスポンジロール35,35間にカツタ33
を通過させることで、該カツタ33に付着した肉
カスを取り除くように形成され、かつ該スポンジ
ロール35には点滴ノズル36から水が滴下供給
される。
In addition, 34 and 34 are respectively waste removal rolls,
A cutter 33 is placed between a pair of sponge rolls 35, 35.
The sponge roll 35 is formed so as to remove meat debris adhering to the cutter 33 by passing through it, and water is dripped into the sponge roll 35 from a drip nozzle 36.

又、前記受け渡しコンベア90は、ベルトコン
ベア91にローラコンベア92が連接され、該ロ
ーラコンベア92の終端は、前記カツタ33の回
転面に沿つた階段形状に形成されている。
Further, in the delivery conveyor 90, a roller conveyor 92 is connected to a belt conveyor 91, and the end of the roller conveyor 92 is formed in the shape of a step along the rotating surface of the cutter 33.

変向部4は、斜断部3で形成した短繊維ブロツ
ク肉N4を、その切断面40が側面となるように
並び替えて搬送するもので、斜断部3で形成され
た短繊維ブロツク肉N4を、前記斜断部3の受け
渡しコンベア90による搬送速度よりも速い速度
で繊維方向に搬送する早送りローラコンベア41
と、該早送りローラコンベア41の終端部に短繊
維ブロツク肉N4の切断面と平行になるように、
早送りローラコンベア41に対して45度に傾斜す
る方向に設けられた変向コンベア42とから構成
されている。
The deflection section 4 rearranges and conveys the short fiber block meat N4 formed at the diagonal section 3 so that the cut surface 40 thereof becomes the side surface. A fast-feeding roller conveyor 41 that conveys the meat N 4 in the fiber direction at a faster speed than the conveyance speed of the delivery conveyor 90 of the diagonal section 3.
Then, at the end of the rapid-feeding roller conveyor 41, parallel to the cut surface of the short fiber block meat N4 ,
A direction changing conveyor 42 is provided in a direction inclined at 45 degrees with respect to a fast-feeding roller conveyor 41.

前記早送りローラコンベア41は、始端が前記
受け渡しコンベア90の終端に、カツタ通過空隙
37を保持して対向する階段形状に形成され、
又、終端が変向コンベア42の搬送方向に沿つた
階段形状になるように、終端部ローラa,b,
c,d,eの長さが段階的に短かくなるように形
成されている。
The rapid-feeding roller conveyor 41 is formed in the shape of a staircase with a starting end facing the terminal end of the delivery conveyor 90 while maintaining a cutter passage gap 37;
Further, the terminal end rollers a, b,
The lengths of c, d, and e are formed to become shorter in stages.

従つて、斜断部3のカツタ33によつて切断さ
れた短繊維ブロツク肉N4は、早送りローラコン
ベア41に受け継がれると、隣接する短繊維ブロ
ツク肉N4,N4間に一定間隔を保持しながら搬送
され、かつ該早送りローラコンベア41の終端が
変向コンベア42の搬送方向に沿つた階段形状に
形成されていることから、各短繊維ブロツク肉
N4は、早送りローラコンベア41から変向コン
ベア42へ受け渡される際に、その切断面40が
側面となるように並び替えられることになる。
Therefore, when the short fiber block meat N 4 cut by the cutter 33 of the oblique section 3 is transferred to the rapid-feeding roller conveyor 41, a constant interval is maintained between the adjacent short fiber block meat N 4 , N 4 . Each short fiber block meat
When N 4 is transferred from the fast-forwarding roller conveyor 41 to the direction changing conveyor 42, it is rearranged so that its cut surface 40 becomes the side surface.

次に、連接部5は、第5図に示すように、一対
の駆動チエン51,51間に多数のフリーローラ
52が軸架されたスリツプコンベア53と、該ス
リツプコンベア53の終端側部分において、対向
間隔を次第に幅狭くした受け入れ部54に引き続
いて、対向間隔が短繊維ブロツク肉N4の幅と略
同一に形成された挟持部55を有する1対の対向
ベルト56,56とを有し、かつ該対向ベルト5
6,56の移行速度がスリツプコンベア53の移
行速度よりも遅く設定された構造となつている。
そして、前記変向搬送部4から受け継ぎコンベア
93を介してスリツプコンベア53上に受け継が
れた短繊維ブロツク肉N4が、スリツプコンベア
53上を移行して対向ベルト56,56の挟持部
55に受け入れられると、該短繊維ブロツク肉
N4は、スリツプコンベア53との間でスリツプ
を生じながら対向ベルト56,56の移行速度で
搬送されることになり、これに伴ない後から搬送
されてくる短繊維ブロツク肉N4との間隔が詰め
られていき、次第に各短繊維ブロツク肉N4が一
連に連接して連続ブロツクN5に形成されること
になる。
Next, as shown in FIG. 5, the connecting portion 5 includes a slip conveyor 53 in which a large number of free rollers 52 are mounted between a pair of drive chains 51, 51, and a terminal end portion of the slip conveyor 53. A pair of opposing belts 56, 56 having a holding part 55 whose opposing interval is approximately the same as the width of the short fiber block meat N4 are provided, following the receiving part 54 whose facing interval is gradually narrowed; and the opposing belt 5
The structure is such that the transfer speed of the slip conveyors 6 and 56 is set slower than the transfer speed of the slip conveyor 53.
Then, the short fiber block meat N 4 transferred from the direction changing conveyance section 4 to the slip conveyor 53 via the transfer conveyor 93 moves on the slip conveyor 53 and is received by the clamping section 55 of the opposing belts 56 , 56 . When the short fiber block meat is
N 4 is conveyed at the transfer speed of the opposing belts 56 , 56 while causing a slip between it and the slip conveyor 53, and as a result, the distance between the short fiber block meat N 4 and the short fiber block meat N 4 conveyed later is The short fiber blocks N4 are gradually connected in series to form a continuous block N5 .

次に、包装部6は、従来公知の包装機が用いら
れており、順次繰り出されるフイルム61上に連
続ブロツクN5を載置して、該連続ブロツクN5
両側から包んでいきながら上面において熱ロール
62,62によりシールして、包装連続ブロツク
N6に形成する。
Next, the packaging section 6 uses a conventionally known packaging machine, and places the continuous block N5 on the film 61 that is sequentially fed out, wraps the continuous block N5 from both sides, and then wraps the continuous block N5 on the top surface. Seal with heat rolls 62, 62 to form a continuous packaging block.
Form into N6 .

尚、この包装部6において、包装作業と平行し
て連続ブロツクN5に着色を施すようにしている。
In this packaging section 6, the continuous block N5 is colored in parallel with the packaging operation.

次に、定寸切断部7についても、従来公知の切
断機が用いられており、順次繰り出される包装連
続ブロツクN6を回転カツタ21により任意に設
定した定寸に切断して製品たるカニ肉用練り製品
N7に形成する。
Next, for the fixed size cutting section 7, a conventionally known cutting machine is used, and the sequentially delivered packaging continuous block N6 is cut into arbitrarily set fixed sizes by the rotary cutter 21 to cut the crab meat product. paste product
Form into N7 .

次に、本実施例の作用を説明する。 Next, the operation of this embodiment will be explained.

本実施例の製造装置Aは、複数枚の帯状肉N1
を細断部1において麺線状に細断して細断帯状肉
N2を形成し、次にこの細断帯状肉N2を積層結着
部2で積層状態に結着して細断積層肉N3を形成
し、次にこの細断積層肉N3を斜断部3において
細断方向に対して45度に傾斜する方向に切断して
短繊維ブロツク肉N4を形成し、次に、この短繊
維ブロツク肉N4を変向搬送部で並び替えたのち
連接部5で一連に連接させて連続ブロツクN5
形成し、次にこの連続ブロツクN5を包装部6で
フイルム包装して包装連続ブロツクN6を形成し、
そして最後に、この包装連続ブロツクN6を定寸
切断部7で定寸に切断して製品N7を製造すると
いう一連の製造ラインが構成されている。従つ
て、このようにして製造されたカニ肉様練り製品
N7は、第6図に示すように多数の短繊維肉nが
製品の長手方向に対して45度傾斜方向に集束され
たものであり、これを食した場合には、噛み込み
に伴う裂断方向が短繊維肉nの繊維方向、即ち製
品N7の長手方向に対して斜め方向となり、しか
もその裂断が短繊維肉nに沿つて切り離されてい
くことになるし、口の中で噛んだ場合の歯ざわり
や舌ざわりについても、カニ肉特有の短繊維感覚
が得られるため、練り製品でありながら本物のカ
ニ肉のような食感が得られるものである。
The manufacturing apparatus A of this embodiment is capable of manufacturing a plurality of strips of meat N 1
is shredded into noodle strips in the shredding section 1 to produce shredded strip meat.
Next, this shredded strip-shaped meat N 2 is bound in a laminated state with the lamination binding part 2 to form shredded laminated meat N 3 , and then this shredded laminated meat N 3 is diagonally tied. At cutting section 3, short fiber block meat N4 is formed by cutting in a direction inclined at 45 degrees with respect to the shredding direction.Next, this short fiber block meat N4 is rearranged in a direction changing conveyance section. A continuous block N5 is formed by connecting the blocks in a series at the connecting section 5, and then this continuous block N5 is wrapped in a film at the packaging section 6 to form a continuous package N6.
Finally, a series of production lines is constructed in which this continuous packaging block N6 is cut into a fixed size by a fixed size cutting section 7 to produce a product N7 . Therefore, the crab meat-like paste product produced in this way
As shown in Figure 6, N7 is a product in which a large number of short fiber meats n are bundled in a direction inclined at 45 degrees with respect to the longitudinal direction of the product. The cutting direction is diagonal to the fiber direction of the short fiber meat n, that is, the longitudinal direction of the product N7 , and the tearing occurs along the short fiber meat n. When chewing, it has the texture of short fibers unique to crab meat, so even though it is a paste product, it has the texture of real crab meat.

又、変向搬送部4については、早送りローラコ
ンベア41の終端が階段形状に形成されているの
で、早送りローラコンベア41と変向コンベア4
2との2個のコンベアで構成されるという簡単な
構造でありながら、適確かつスムーズに短繊維ブ
ロツク肉N4を並び替えて、次の連接部5に搬送
することができる。
In addition, regarding the direction changing conveyance section 4, since the terminal end of the fast forwarding roller conveyor 41 is formed in a step shape, the fast forwarding roller conveyor 41 and the direction changing conveyor 4 are connected to each other.
Although it has a simple structure consisting of two conveyors 2 and 2, the short fiber block meat N4 can be appropriately and smoothly rearranged and conveyed to the next connecting section 5.

以上、本考案の実施例を図面により説明した
が、本考案の具体的な構成は前記した実施例に限
定されることはなく、考案の要旨を逸脱しない範
囲の設計変更等があつても本考案の技術的範囲に
含まれる。
Although the embodiments of the present invention have been described above with reference to the drawings, the specific configuration of the present invention is not limited to the above-described embodiments, and the present invention may be modified without departing from the gist of the invention. included in the technical scope of the invention.

例えば、製造ラインのレイアウトについて、工
場の広さや形状に応じて各構成部の間に搬送ベル
ト等を介在させることは適宜に行えるものであ
る。尚、実施例では、変向搬送部と連接部との間
に受け継ぎコンベアを介在させているが、これは
必ずしも必要ではなく、直接に受け渡してもよ
い。
For example, regarding the layout of the production line, it is possible to interpose a conveyor belt or the like between each component as appropriate depending on the size and shape of the factory. In the embodiment, a transfer conveyor is interposed between the direction changing conveyance section and the connecting section, but this is not necessarily necessary, and the transfer may be carried out directly.

又、帯状肉を複数枚に分割する分断部について
も、なんらの限定はなく、公知の方法に準ずる。
Furthermore, there is no limitation on the dividing portion for dividing the strip-shaped meat into a plurality of pieces, and a known method may be used.

尚、実施例では、細断部において各帯状肉を完
全に細断するようにしているが、帯状肉の一部が
残る程度に切り込むようにしてもよく、又、帯状
肉の枚数についても4枚以上であれば十分に目的
を満足することができる。
In the example, each strip of meat is completely shredded at the shredding section, but the cuts may be made to the extent that a portion of the strip of meat remains, and the number of strips of meat may also be set to 4. If it is more than one sheet, the purpose can be fully satisfied.

更に、実施例では、斜断部による切断方法を45
度にしていが、これに限られることはなく、要
は、細断方向に対して傾斜する方向で細断積層肉
を切断すればよい。
Furthermore, in the example, the cutting method using the diagonal section is 45
However, the present invention is not limited to this, and the point is that the shredded laminated meat may be cut in a direction oblique to the shredding direction.

(考案の効果) 以上説明してきたように、本考案の製造装置に
あつては、変向搬送部を早送りローラコンベアと
変向コンベアとの2個のコンベアで構成したの
で、その構造が簡単になるし、又、早送りローラ
コンベアの終端を階段形状に形成したので、短繊
維ブロツク肉を適確かつスムーズに並び替えて搬
送することができるという効果が得られる。
(Effects of the invention) As explained above, in the manufacturing apparatus of the invention, the changing direction conveyance section is composed of two conveyors, a fast-forward roller conveyor and a changing direction conveyor, so the structure can be simplified. Moreover, since the end of the rapid-feeding roller conveyor is formed into a step-like shape, the short fiber block meat can be appropriately and smoothly rearranged and conveyed.

【図面の簡単な説明】[Brief explanation of drawings]

第1図は本考案実施例の製造装置を示す全体平
面図、第2図は実施例装置における細断部および
積層結着部を示す正面図、第3図は実施例装置に
おける斜断部および変向搬送部を示す平面図、第
4図は実施例装置における斜断部の正面図、第5
図は実施例装置における連接部の平面図、第6図
は実施例装置によつて製造されたカニ肉用練り製
品の斜視図である。 A:製造装置、1:細断部、2:積層結着部、
3:斜断部、4:変向搬送部、41:早送りロー
ラコンベア、42:変向コンベア、5:連接部、
6:包装部、7:定寸切断部、N1:帯状肉、
N2:細断帯状肉、N3:細断積層肉、N4:短繊維
ブロツク肉、N5:連続ブロツク、N6:包装連続
ブロツク、N7:カニ肉様練り製品。
Fig. 1 is an overall plan view showing a manufacturing device according to an embodiment of the present invention, Fig. 2 is a front view showing a shredding section and a laminated binding section in the embodiment device, and Fig. 3 is a diagonal section and a slanted section in the embodiment device. FIG. 4 is a plan view showing the direction changing conveyance section; FIG. 4 is a front view of a diagonal section in the embodiment apparatus;
The figure is a plan view of a connecting portion in the apparatus of the embodiment, and FIG. 6 is a perspective view of a crab meat paste product produced by the apparatus of the embodiment. A: Manufacturing equipment, 1: Shredding section, 2: Lamination binding section,
3: Diagonal section, 4: Direction change conveyance section, 41: Rapid feed roller conveyor, 42: Direction change conveyor, 5: Connection section,
6: Packaging section, 7: Sized cutting section, N 1 : Strip-shaped meat,
N2 : Shredded strip meat, N3 : Shredded laminated meat, N4 : Short fiber block meat, N5 : Continuous block, N6 : Continuous packaged block, N7 : Crab meat-like paste product.

Claims (1)

【実用新案登録請求の範囲】 並列状態で連続搬送される複数枚の帯状肉を細
断手段により麺線状に切込んで複数枚の細断帯状
肉に形成する細断部と、前記複数枚の細断帯状肉
を積層結着して細断積層肉に形成する積層結着部
と、前記細断積層肉を細断方向に対して傾斜する
方向に切断して短繊維ブロツク肉を形成する斜断
部と、前記短繊維ブロツク肉を斜断部による切断
面が側面となる状態に並び替えて搬送する変向搬
送部と、該変向搬送部で並び替えた短繊維ブロツ
ク肉を一連に連接して連続ブロツク肉に形成する
連接部と、前記連続ブロツク肉にフイルム包装を
施して包装連続ブロツク肉に形成する包装部と、
前記包装連続ブロツク肉を所定の長さに切断して
製品たるカニ肉様練り製品に形成する定寸切断部
と、が一連のライン上に配設されたカニ肉様練り
製品の製造装置において、 前記変向搬送部が、斜断部で形成された短繊維
ブロツク肉を、細断積層肉の搬送速度よりも速い
速度で繊維方向に搬送する早送りローラコンベア
と、該ローラコンベアの終端部に短繊維ブロツク
肉の切断面と平行に設けられた変向コンベアとを
備え、かつ前記早送りローラコンベアは、変向コ
ンベアとの連接部となる終端が、該変向コンベア
の搬送方向に沿つた階段形状に形成されているこ
とを特徴とするカニ肉様練り製品の製造装置。
[Scope of Claim for Utility Model Registration] A shredding unit that cuts a plurality of strips of meat that are continuously conveyed in parallel into noodle strips using a shredding means to form a plurality of shredded strips of meat; a laminated binding part for laminating and binding shredded strip-shaped meat to form shredded laminated meat; and a laminated binding part for laminating and binding the shredded laminated meat to form shredded laminated meat, and cutting the shredded laminated meat in a direction inclined to the shredding direction to form short fiber block meat. a diagonal section, a direction-changing conveyance section that rearranges and conveys the short fiber block meat so that the cut surface by the diagonal section becomes a side surface, and a series of short fiber block meat rearranged in the direction change conveyance section. a connecting part that connects the meat to form a continuous block of meat; a packaging part that applies film wrapping to the continuous block of meat to form a wrapped continuous block of meat;
A sizing cutting section for cutting the packaged continuous block meat into a predetermined length to form a crab meat-like paste product as a product is disposed on a series of lines. The direction conveyance section includes a fast-feeding roller conveyor that conveys the short fiber block meat formed at the diagonal section in the fiber direction at a speed faster than the conveyance speed of the shredded laminated meat, and a short fiber block at the end of the roller conveyor. a direction change conveyor provided parallel to the cutting surface of the meat, and the fast-feeding roller conveyor has a terminal end that becomes a connecting part with the direction change conveyor formed in a step shape along the conveyance direction of the direction change conveyor. An apparatus for producing a crab meat-like paste product.
JP1986022487U 1986-02-18 1986-02-18 Expired JPH0275Y2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1986022487U JPH0275Y2 (en) 1986-02-18 1986-02-18

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1986022487U JPH0275Y2 (en) 1986-02-18 1986-02-18

Publications (2)

Publication Number Publication Date
JPS62134393U JPS62134393U (en) 1987-08-24
JPH0275Y2 true JPH0275Y2 (en) 1990-01-05

Family

ID=30819918

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1986022487U Expired JPH0275Y2 (en) 1986-02-18 1986-02-18

Country Status (1)

Country Link
JP (1) JPH0275Y2 (en)

Also Published As

Publication number Publication date
JPS62134393U (en) 1987-08-24

Similar Documents

Publication Publication Date Title
CZ282954B6 (en) Process for producing individually packed slices of a foodstuff article, and apparatus for making the same
CN108248949A (en) A kind of four sides sealing machine
US4716707A (en) Apparatus for shrink-wrapping articles with handles
JP4188516B2 (en) Tray container punching device
JPH0275Y2 (en)
US2440749A (en) Apparatus for packaging safety pins
US5358234A (en) Conveyor device for changing the direction of sheets of wrapping material
US4666391A (en) Apparatus for rolling up a pastry layer and a separator sheet
US3808771A (en) Inverting and reversing conveyor
US3693319A (en) Wrapping individual slices of food
CA1212865A (en) Manufacture of rolled pastry products
JPS61197191A (en) Cutter for band-shaped body
JP3868340B2 (en) Unpacking machine
WO2000021392A1 (en) Method and device for making crab-leg-meat-like product made with boiled fish paste
JPS60102171A (en) Production device for crab-meat like paste product
JPH0534554Y2 (en)
US5210995A (en) Machine designed for packaging objects, particularly containers
JPS6114789B2 (en)
JPH02207771A (en) Apparatus for producing laminated fish-paste product
JPH0411869A (en) Crab's leg-like fish cake and production thereof
CA1128413A (en) Automatic high-speed wrapping machine
JP3022134U (en) Crab meat-like product manufacturing equipment
JPH0121937B2 (en)
JPS61166383A (en) Method for preparation of fish paste product, and apparatus therefor
JP2023136752A (en) top seal device