JPH0268Y2 - - Google Patents
Info
- Publication number
- JPH0268Y2 JPH0268Y2 JP1983138323U JP13832383U JPH0268Y2 JP H0268 Y2 JPH0268 Y2 JP H0268Y2 JP 1983138323 U JP1983138323 U JP 1983138323U JP 13832383 U JP13832383 U JP 13832383U JP H0268 Y2 JPH0268 Y2 JP H0268Y2
- Authority
- JP
- Japan
- Prior art keywords
- mold
- molding
- film
- nozzle
- recess
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000000465 moulding Methods 0.000 claims description 21
- 239000002994 raw material Substances 0.000 claims description 10
- 235000013305 food Nutrition 0.000 claims description 4
- 241000251468 Actinopterygii Species 0.000 description 2
- 239000011230 binding agent Substances 0.000 description 2
- 235000019688 fish Nutrition 0.000 description 2
- 238000004804 winding Methods 0.000 description 2
- 241000252203 Clupea harengus Species 0.000 description 1
- 239000004698 Polyethylene Substances 0.000 description 1
- BZHJMEDXRYGGRV-UHFFFAOYSA-N Vinyl chloride Chemical compound ClC=C BZHJMEDXRYGGRV-UHFFFAOYSA-N 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 230000000994 depressogenic effect Effects 0.000 description 1
- 239000008157 edible vegetable oil Substances 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000019514 herring Nutrition 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 239000012778 molding material Substances 0.000 description 1
- -1 polyethylene Polymers 0.000 description 1
- 229920000573 polyethylene Polymers 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
Landscapes
- Fish Paste Products (AREA)
- Formation And Processing Of Food Products (AREA)
Description
【考案の詳細な説明】
本考案は、魚卵や魚肉などの主材料を粘性つな
ぎ材で練成した原料を成形型を用いて所定の形状
に成形する、いわゆる練成食品の成形装置に関す
る。[Detailed Description of the Invention] The present invention relates to a molding device for so-called kneaded foods, which kneads a main material such as fish roe or fish meat with a viscous binder and molds it into a predetermined shape using a mold.
ところで、この種練成食品は、つなぎ材の粘性
により原料が型の成形面に強く付着し易く、その
ため成形後の成品の離型がうまくいかず、従つて
剥離材として粉とか食用油を予じめ成形面に塗着
させるようなことを行わしめているが、剥離材が
成品に付着するため、成品の品質に悪影響を与え
るという問題がある。そこで、この考案は簡単な
機械的手段により離型を可能とし、もつて上記従
来の不都合欠点を除去することにある。 By the way, in this type of kneaded food, the raw materials tend to stick strongly to the molding surface of the mold due to the viscosity of the binder, which makes it difficult to release the product after molding. However, since the release agent adheres to the product, there is a problem in that it adversely affects the quality of the product. Therefore, the object of this invention is to enable release from the mold by simple mechanical means, thereby eliminating the above-mentioned disadvantages of the conventional method.
以下図面について実施例の詳細を述べる。 The details of the embodiment will be described below with reference to the drawings.
1は図示せざる駆動機構により一方向に移動す
るチエーンなどの搬送体で、この搬送体1には、
上面に、例えば数の子を模した成形凹部2を有す
る型3が多数水平に取付けられている。 Reference numeral 1 denotes a conveyor such as a chain that moves in one direction by a drive mechanism (not shown).
A large number of molds 3 each having a molding recess 2 shaped like, for example, a herring number are horizontally attached to the upper surface.
又凹部2には空気抜き用孔3′が設けられてい
る。上記凹部2の移動域には、エヤスタハー4に
連なる原料注出ノズル5を下向きに、かつ、可及
的に近接して臨ませ、この凹部2とノズル5との
間の微小スキ間に、型と同一方向に移動し、か
つ、ノズル5からの注出原料の圧力によつて成形
凹部2内に陥没敷設される成形食品の離型用フイ
ルム6を張設介在したものである。尚、上記フイ
ルム6としては、本例では引張強度並に柔軟性が
大きく、かつ、厚さは1.5ミクロン程度の塩化ビ
ニール系ポリエチレンにて形成した、通称シヨー
レツクスと呼ばれる合成紙を用いている。 Further, the recess 2 is provided with an air vent hole 3'. In the moving area of the recess 2, the raw material pouring nozzle 5 connected to the air stirrer 4 faces downward and as close as possible. A film 6 for releasing the molded food product, which moves in the same direction as the molding material and is depressed into the molding recess 2 by the pressure of the raw material poured from the nozzle 5, is interposed therebetween. As the film 6, in this example, a synthetic paper commonly called "Shorex", which is made of vinyl chloride polyethylene and has high tensile strength and flexibility, and has a thickness of about 1.5 microns, is used.
又上記フイルム6の移動は、第1図のように巻
取り軸7の回転駆動でフイルムを巻取ることによ
り行わせるか、又は第4図のようにフイルム6を
数個の駆動輪8を介して無端ベルト状に移動させ
ることによつて行わせるようにしてもよく、か
つ、この第4図の例ではフイルムの復帰側の中途
部位にフイルムの通過を許すフイルム洗滌装置9
を配置するようにしてもよい。 The film 6 can be moved by winding the film by rotating a winding shaft 7 as shown in FIG. 1, or by moving the film 6 through several drive wheels 8 as shown in FIG. In the example shown in FIG. 4, there is a film cleaning device 9 that allows the film to pass through an intermediate portion on the return side of the film.
You may also place .
本考案は、上述のように構成したので、エヤス
タハー4内の原料がノズル5から圧力的に注出さ
れると、ノズル5と成形凹部2との間に介在した
フイルム6が上記原料の圧力によつて撓むととも
に、成形凹部2内に陥没状に敷設され、そしてこ
の状態の成品が離型位置に移動するとフイルムが
成形凹部2から離脱し、よつて成品はフイルム上
にのつた状態で自ずと離型されることが分る。 Since the present invention is configured as described above, when the raw material in the air stirrer 4 is poured out from the nozzle 5 under pressure, the film 6 interposed between the nozzle 5 and the molding recess 2 is moved by the pressure of the raw material. When the product in this state moves to the mold release position, the film separates from the molding recess 2, and the product is automatically released from the mold while remaining on the film. I know it will happen.
尚、離型された成品は、フイルム6の一端移送
側に連絡したコンベヤ10に乗せられて図示せざ
るボイル装置に送られるものである。又上記型が
移動し、次の型の成形凹部がノズル位置に到来す
る過程では、先行側の原料はノズルの下端縁によ
つてスリ切られることは勿論である。 The released product is placed on a conveyor 10 connected to one end of the film 6 and sent to a boiling device (not shown). Furthermore, in the process in which the mold moves and the molding recess of the next mold comes to the nozzle position, it goes without saying that the raw material on the preceding side is slit by the lower edge of the nozzle.
このように本考案によれば、ノズルと成形凹部
との間にフイルムを介在させ、ノズルからの注入
原料の圧力によつて上記フイルムを成形凹部内に
陥没敷設させ、成形後のフイルムの成形凹部から
の離脱によつて自ずと成品を離型させることがで
きるもので、従来の粉や食用油を成型面に塗着す
るような不都合を一掃し、品質のよい成形練食品
を連続的に得ることを可能としたもので、実用上
の効果は大きい。 As described above, according to the present invention, a film is interposed between the nozzle and the molding recess, and the film is laid down in the molding recess by the pressure of the injected raw material from the nozzle, so that the film after molding is placed in the molding recess. The product can be naturally released from the mold by separating from the molding surface, eliminating the conventional inconvenience of applying powder or edible oil to the molding surface, and continuously obtaining high-quality molded dough. This makes it possible to have a great practical effect.
第1図は成型装置の正面図、第2図は同上型の
平面図、第3図は同上要部の縦断正面図、第4図
は変形例の成形装置の正面図である。
3……型、2……成形凹部、4……エヤスタハ
ー、5……原料注出ノズル、6……離型用フイル
ム。
FIG. 1 is a front view of the molding apparatus, FIG. 2 is a plan view of the same mold, FIG. 3 is a longitudinal sectional front view of the main parts of the same, and FIG. 4 is a front view of a modification of the molding apparatus. 3...Mold, 2...Molding recess, 4...Eyastacher, 5...Raw material pouring nozzle, 6...Mold release film.
Claims (1)
け、該凹部の移動域にエヤスタハーに連なる原料
注出ノズルを下向きに臨ませ、上記成形凹部とノ
ズルとの間に、型と同一方向に移動し、かつ、ノ
ズルからの注出原料の圧力によつて成形凹部に陥
没敷設される成形成品の離型用フイルムを張設介
在させたことを特徴として成る練成食品の成形装
置。 A mold having a molding recess on the upper surface is horizontally movable, a raw material pouring nozzle connected to the air feeder faces downwardly in the moving area of the recess, and a mold is placed between the molding recess and the nozzle, moving in the same direction as the mold. What is claimed is: 1. An apparatus for molding a kneaded food product, characterized in that a film for mold release of a molded product is stretched and interposed, and is laid down in a molding recess by the pressure of the raw material poured from a nozzle.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1983138323U JPS6046893U (en) | 1983-09-06 | 1983-09-06 | Molding equipment for condensed foods |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1983138323U JPS6046893U (en) | 1983-09-06 | 1983-09-06 | Molding equipment for condensed foods |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6046893U JPS6046893U (en) | 1985-04-02 |
| JPH0268Y2 true JPH0268Y2 (en) | 1990-01-05 |
Family
ID=30310401
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1983138323U Granted JPS6046893U (en) | 1983-09-06 | 1983-09-06 | Molding equipment for condensed foods |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6046893U (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2008238206A (en) * | 2007-03-27 | 2008-10-09 | Tdk Corp | Wet molding device and wet molding method |
-
1983
- 1983-09-06 JP JP1983138323U patent/JPS6046893U/en active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6046893U (en) | 1985-04-02 |
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