JPH02262501A - Boric acid preparation for poisonous bait for insect - Google Patents
Boric acid preparation for poisonous bait for insectInfo
- Publication number
- JPH02262501A JPH02262501A JP8219589A JP8219589A JPH02262501A JP H02262501 A JPH02262501 A JP H02262501A JP 8219589 A JP8219589 A JP 8219589A JP 8219589 A JP8219589 A JP 8219589A JP H02262501 A JPH02262501 A JP H02262501A
- Authority
- JP
- Japan
- Prior art keywords
- boric acid
- insect
- preparation
- acid
- acid preparation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000004327 boric acid Substances 0.000 title claims abstract description 17
- KGBXLFKZBHKPEV-UHFFFAOYSA-N boric acid Chemical compound OB(O)O KGBXLFKZBHKPEV-UHFFFAOYSA-N 0.000 title claims abstract description 16
- 241000238631 Hexapoda Species 0.000 title claims description 8
- 231100000614 poison Toxicity 0.000 title claims description 4
- 238000002360 preparation method Methods 0.000 title abstract description 17
- 230000007096 poisonous effect Effects 0.000 title 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 13
- 239000000203 mixture Substances 0.000 claims abstract description 9
- 229920002148 Gellan gum Polymers 0.000 claims description 5
- 238000009472 formulation Methods 0.000 claims description 5
- 239000000216 gellan gum Substances 0.000 claims description 5
- 235000010492 gellan gum Nutrition 0.000 claims description 5
- 239000002574 poison Substances 0.000 claims description 3
- 241001674044 Blattodea Species 0.000 abstract description 6
- WWZKQHOCKIZLMA-UHFFFAOYSA-N octanoic acid Chemical compound CCCCCCCC(O)=O WWZKQHOCKIZLMA-UHFFFAOYSA-N 0.000 abstract description 4
- 235000002568 Capsicum frutescens Nutrition 0.000 abstract description 3
- 239000000126 substance Substances 0.000 abstract description 3
- 239000005635 Caprylic acid (CAS 124-07-2) Substances 0.000 abstract description 2
- 229920002472 Starch Polymers 0.000 abstract description 2
- 239000000201 insect hormone Substances 0.000 abstract description 2
- 229960002446 octanoic acid Drugs 0.000 abstract description 2
- 239000000843 powder Substances 0.000 abstract description 2
- 239000003381 stabilizer Substances 0.000 abstract description 2
- 235000019698 starch Nutrition 0.000 abstract description 2
- 244000227206 Aframomum melegueta Species 0.000 abstract 1
- 230000002421 anti-septic effect Effects 0.000 abstract 1
- 150000001720 carbohydrates Chemical class 0.000 abstract 1
- 238000004040 coloring Methods 0.000 abstract 1
- BEFDCLMNVWHSGT-UHFFFAOYSA-N ethenylcyclopentane Chemical compound C=CC1CCCC1 BEFDCLMNVWHSGT-UHFFFAOYSA-N 0.000 abstract 1
- 239000003112 inhibitor Substances 0.000 abstract 1
- 235000019629 palatability Nutrition 0.000 abstract 1
- 239000004334 sorbic acid Substances 0.000 abstract 1
- 229940075582 sorbic acid Drugs 0.000 abstract 1
- 235000010199 sorbic acid Nutrition 0.000 abstract 1
- 235000013599 spices Nutrition 0.000 abstract 1
- 239000008107 starch Substances 0.000 abstract 1
- 239000000499 gel Substances 0.000 description 10
- 238000012360 testing method Methods 0.000 description 7
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 5
- 239000000796 flavoring agent Substances 0.000 description 5
- 235000019634 flavors Nutrition 0.000 description 5
- 235000013312 flour Nutrition 0.000 description 4
- 239000004615 ingredient Substances 0.000 description 4
- 239000002253 acid Substances 0.000 description 3
- 239000007787 solid Substances 0.000 description 3
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 description 2
- 240000007594 Oryza sativa Species 0.000 description 2
- 235000007164 Oryza sativa Nutrition 0.000 description 2
- 241001247145 Sebastes goodei Species 0.000 description 2
- 239000003086 colorant Substances 0.000 description 2
- 230000000052 comparative effect Effects 0.000 description 2
- GHVNFZFCNZKVNT-UHFFFAOYSA-N decanoic acid Chemical compound CCCCCCCCCC(O)=O GHVNFZFCNZKVNT-UHFFFAOYSA-N 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- LQZZUXJYWNFBMV-UHFFFAOYSA-N dodecan-1-ol Chemical compound CCCCCCCCCCCCO LQZZUXJYWNFBMV-UHFFFAOYSA-N 0.000 description 2
- POULHZVOKOAJMA-UHFFFAOYSA-N dodecanoic acid Chemical compound CCCCCCCCCCCC(O)=O POULHZVOKOAJMA-UHFFFAOYSA-N 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 235000011187 glycerol Nutrition 0.000 description 2
- FUZZWVXGSFPDMH-UHFFFAOYSA-N hexanoic acid Chemical compound CCCCCC(O)=O FUZZWVXGSFPDMH-UHFFFAOYSA-N 0.000 description 2
- 235000013379 molasses Nutrition 0.000 description 2
- 239000003755 preservative agent Substances 0.000 description 2
- 235000009566 rice Nutrition 0.000 description 2
- 235000000346 sugar Nutrition 0.000 description 2
- ALSTYHKOOCGGFT-KTKRTIGZSA-N (9Z)-octadecen-1-ol Chemical compound CCCCCCCC\C=C/CCCCCCCCO ALSTYHKOOCGGFT-KTKRTIGZSA-N 0.000 description 1
- WRIDQFICGBMAFQ-UHFFFAOYSA-N (E)-8-Octadecenoic acid Natural products CCCCCCCCCC=CCCCCCCC(O)=O WRIDQFICGBMAFQ-UHFFFAOYSA-N 0.000 description 1
- KBPLFHHGFOOTCA-UHFFFAOYSA-N 1-Octanol Chemical compound CCCCCCCCO KBPLFHHGFOOTCA-UHFFFAOYSA-N 0.000 description 1
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 1
- LQJBNNIYVWPHFW-UHFFFAOYSA-N 20:1omega9c fatty acid Natural products CCCCCCCCCCC=CCCCCCCCC(O)=O LQJBNNIYVWPHFW-UHFFFAOYSA-N 0.000 description 1
- QSBYPNXLFMSGKH-UHFFFAOYSA-N 9-Heptadecensaeure Natural products CCCCCCCC=CCCCCCCCC(O)=O QSBYPNXLFMSGKH-UHFFFAOYSA-N 0.000 description 1
- 208000032484 Accidental exposure to product Diseases 0.000 description 1
- 229920001817 Agar Polymers 0.000 description 1
- 244000291564 Allium cepa Species 0.000 description 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 description 1
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 1
- WLDHEUZGFKACJH-ZRUFZDNISA-K Amaranth Chemical compound [Na+].[Na+].[Na+].C12=CC=C(S([O-])(=O)=O)C=C2C=C(S([O-])(=O)=O)C(O)=C1\N=N\C1=CC=C(S([O-])(=O)=O)C2=CC=CC=C12 WLDHEUZGFKACJH-ZRUFZDNISA-K 0.000 description 1
- 241000238662 Blatta orientalis Species 0.000 description 1
- BTBUEUYNUDRHOZ-UHFFFAOYSA-N Borate Chemical compound [O-]B([O-])[O-] BTBUEUYNUDRHOZ-UHFFFAOYSA-N 0.000 description 1
- ZOXJGFHDIHLPTG-UHFFFAOYSA-N Boron Chemical compound [B] ZOXJGFHDIHLPTG-UHFFFAOYSA-N 0.000 description 1
- 239000005632 Capric acid (CAS 334-48-5) Substances 0.000 description 1
- 229920002261 Corn starch Polymers 0.000 description 1
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 description 1
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 description 1
- 235000016623 Fragaria vesca Nutrition 0.000 description 1
- 240000009088 Fragaria x ananassa Species 0.000 description 1
- 235000011363 Fragaria x ananassa Nutrition 0.000 description 1
- 239000005715 Fructose Substances 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- 108010010803 Gelatin Proteins 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- 239000005639 Lauric acid Substances 0.000 description 1
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 1
- 239000005642 Oleic acid Substances 0.000 description 1
- ZQPPMHVWECSIRJ-UHFFFAOYSA-N Oleic acid Natural products CCCCCCCCC=CCCCCCCCC(O)=O ZQPPMHVWECSIRJ-UHFFFAOYSA-N 0.000 description 1
- 244000235659 Rubus idaeus Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 244000098338 Triticum aestivum Species 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 239000008272 agar Substances 0.000 description 1
- 235000010419 agar Nutrition 0.000 description 1
- 150000001298 alcohols Chemical class 0.000 description 1
- WQZGKKKJIJFFOK-PHYPRBDBSA-N alpha-D-galactose Chemical compound OC[C@H]1O[C@H](O)[C@H](O)[C@@H](O)[C@H]1O WQZGKKKJIJFFOK-PHYPRBDBSA-N 0.000 description 1
- PYMYPHUHKUWMLA-WDCZJNDASA-N arabinose Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)C=O PYMYPHUHKUWMLA-WDCZJNDASA-N 0.000 description 1
- PYMYPHUHKUWMLA-UHFFFAOYSA-N arabinose Natural products OCC(O)C(O)C(O)C=O PYMYPHUHKUWMLA-UHFFFAOYSA-N 0.000 description 1
- 239000005667 attractant Substances 0.000 description 1
- SRBFZHDQGSBBOR-UHFFFAOYSA-N beta-D-Pyranose-Lyxose Natural products OC1COC(O)C(O)C1O SRBFZHDQGSBBOR-UHFFFAOYSA-N 0.000 description 1
- GUBGYTABKSRVRQ-QUYVBRFLSA-N beta-maltose Chemical compound OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O GUBGYTABKSRVRQ-QUYVBRFLSA-N 0.000 description 1
- 125000005619 boric acid group Chemical group 0.000 description 1
- 229910052796 boron Inorganic materials 0.000 description 1
- 239000006229 carbon black Substances 0.000 description 1
- 239000000679 carrageenan Substances 0.000 description 1
- 235000010418 carrageenan Nutrition 0.000 description 1
- 229920001525 carrageenan Polymers 0.000 description 1
- 229940113118 carrageenan Drugs 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 230000031902 chemoattractant activity Effects 0.000 description 1
- ALSTYHKOOCGGFT-UHFFFAOYSA-N cis-oleyl alcohol Natural products CCCCCCCCC=CCCCCCCCCO ALSTYHKOOCGGFT-UHFFFAOYSA-N 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 239000008120 corn starch Substances 0.000 description 1
- 230000006866 deterioration Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- 230000037406 food intake Effects 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 229930182830 galactose Natural products 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- 239000003349 gelling agent Substances 0.000 description 1
- 235000021552 granulated sugar Nutrition 0.000 description 1
- 235000012907 honey Nutrition 0.000 description 1
- 239000000077 insect repellent Substances 0.000 description 1
- 230000000749 insecticidal effect Effects 0.000 description 1
- QXJSBBXBKPUZAA-UHFFFAOYSA-N isooleic acid Natural products CCCCCCCC=CCCCCCCCCC(O)=O QXJSBBXBKPUZAA-UHFFFAOYSA-N 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 239000002075 main ingredient Substances 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid Chemical compound CCCCCCCC\C=C/CCCCCCCC(O)=O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 239000001814 pectin Substances 0.000 description 1
- 235000010987 pectin Nutrition 0.000 description 1
- 229920001277 pectin Polymers 0.000 description 1
- 229920001592 potato starch Polymers 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 235000021013 raspberries Nutrition 0.000 description 1
- 239000000523 sample Substances 0.000 description 1
- 239000000600 sorbitol Substances 0.000 description 1
- 238000013112 stability test Methods 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 238000010998 test method Methods 0.000 description 1
- UJMBCXLDXJUMFB-UHFFFAOYSA-K trisodium;5-oxo-1-(4-sulfonatophenyl)-4-[(4-sulfonatophenyl)diazenyl]-4h-pyrazole-3-carboxylate Chemical compound [Na+].[Na+].[Na+].[O-]C(=O)C1=NN(C=2C=CC(=CC=2)S([O-])(=O)=O)C(=O)C1N=NC1=CC=C(S([O-])(=O)=O)C=C1 UJMBCXLDXJUMFB-UHFFFAOYSA-K 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
- UHVMMEOXYDMDKI-JKYCWFKZSA-L zinc;1-(5-cyanopyridin-2-yl)-3-[(1s,2s)-2-(6-fluoro-2-hydroxy-3-propanoylphenyl)cyclopropyl]urea;diacetate Chemical compound [Zn+2].CC([O-])=O.CC([O-])=O.CCC(=O)C1=CC=C(F)C([C@H]2[C@H](C2)NC(=O)NC=2N=CC(=CC=2)C#N)=C1O UHVMMEOXYDMDKI-JKYCWFKZSA-L 0.000 description 1
Landscapes
- Agricultural Chemicals And Associated Chemicals (AREA)
Abstract
Description
【発明の詳細な説明】 〈産業上の利用分野〉 本発明は昆虫毒餌用ホウ酸製剤に関する。[Detailed description of the invention] <Industrial application field> The present invention relates to boric acid formulations for insect poison baits.
〈従来技術〉
タブレット状や、いわゆるホウ酸ダンゴと称してダンゴ
状の製剤が知られているが、水ゲルタイプのものは、知
られていなかった。<Prior Art> Tablet-shaped preparations and pill-shaped preparations called so-called boric acid dumplings are known, but water gel type preparations have not been known.
〈発明が解決すべき問題点〉
ホウ酸を主剤としているため、寒天、ゼラチン、カラギ
ーナン、ペクチンなどの一般の水系用ゲル化剤では、ゴ
キブリに対し／喫食性のよい安定なゲルが形成できなか
った。<Problems to be solved by the invention> Since the main ingredient is boric acid, general water-based gelling agents such as agar, gelatin, carrageenan, and pectin cannot form stable gels that are edible and edible to cockroaches. Ta.
本発明は上記従来の問題点を解決することを目的として
なされたものである。The present invention has been made to solve the above-mentioned conventional problems.
〈問題点、を解決するための手段〉
本発明はジェランガムを配合したことを特徴とする水ゲ
ルタイプの昆虫毒餌用ホウ酸製剤に係る。<Means for solving the problems> The present invention relates to a water gel type boric acid preparation for insect poison bait, which is characterized by containing gellan gum.
本発明において、昆虫駆除成分としては、ホウ酸を用い
ることが出来ろ。In the present invention, boric acid can be used as the insect repellent component.
上記ホウ酸の配合量は、得られる製剤の所望される効力
、対象とする昆虫の種類などに応じて、適宜選択すれば
よいが、通常的５〜２０％、好ましくは約１０〜１５％
とするのがよい。The amount of boric acid to be added may be appropriately selected depending on the desired efficacy of the resulting preparation, the target insect species, etc., but it is usually 5 to 20%, preferably about 10 to 15%.
It is better to
前記ホウ酸またはホウ酸塩の配合量は、５％未濶である
場合、殺虫効果が十分に発揮されない傾向カ遼あり、ま
た２０％をこえる場合、ホウ酸の水１こ対する溶解度の
点で調製が困難となり、安定な製剤が得られなくなる。If the amount of boric acid or borate is less than 5%, there is a tendency that the insecticidal effect will not be fully exerted, and if it exceeds 20%, the solubility of boric acid in 1 cup of water will increase. Preparation becomes difficult and stable formulations cannot be obtained.
上記ホウ棄化合物以外の成分として、本発明のホウ酸製
剤には、たとえば摂餌物質、誘引性成分、昆虫ホルモン
、安定剤、誤食防止剤、着色剤、防腐剤、香料などを用
いろことも出来ろ。As ingredients other than the above-mentioned boron waste compounds, the boric acid preparation of the present invention may contain, for example, feeding substances, attracting ingredients, insect hormones, stabilizers, ingestion prevention agents, coloring agents, preservatives, fragrances, etc. You can do it too.
前記摂餌物質としては、たとえば小麦粉、米粉、米糖、
とうもろこし粉なとの穀粉；ポテトスターチ、コーンス
ターチなどのスターチ類：グラニユー糖、麦芽糖、アラ
ビノース、ガラクトース、ラクトース、フルクトース、
ソルビトール、グリセロール、廃糖蜜、蜂蜜などの糖類
および糖蜜類やグリセリンなどがあげられる。Examples of the feeding substance include wheat flour, rice flour, rice sugar,
Grain flour such as corn flour; starches such as potato starch and corn starch: granulated sugar, maltose, arabinose, galactose, lactose, fructose,
Examples include sugars and molasses such as sorbitol, glycerol, blackstrap molasses, and honey, and glycerin.
前記誘引性成分としては、たとえばカプリル酸、カプロ
ン酸、カプリン酸、ラウリル酸、オレイン酸などの有機
酸；オクチルアルコール、ドデシルアルコール、オレイ
ンアルコールなどノ高級アルコール類；オニオンフレー
バー ミルクフレーバー パターフレーバー ストロベ
リーフレーバー コーヒーフン−バーなどの食品用フレ
ーバーなどがあげられる。The attracting components include, for example, organic acids such as caprylic acid, caproic acid, capric acid, lauric acid, and oleic acid; higher alcohols such as octyl alcohol, dodecyl alcohol, and oleic alcohol; onion flavor, milk flavor, putter flavor, strawberry flavor, and coffee. Examples include food flavors such as Fun-Bar.
前記防腐剤としては、たとえばソンビン酸、フンビン酸
塩、パラオキシ安息香酸エステル類などがあげられろ。Examples of the preservative include sombic acid, humbate, and paraoxybenzoic acid esters.
前記誤食防止用としては、たとえばトウガラシ粉、トウ
ガラシェラセンスなどがあげられろ。Examples of the ingredients for preventing accidental ingestion include chili pepper powder and chili pepper raspberries.
前記着色剤としては、たとえば赤色２号、赤色１０２号
、黄色４号、黄色５号、カーボンブラックなどがあげら
れる。Examples of the coloring agent include Red No. 2, Red No. 102, Yellow No. 4, Yellow No. 5, and carbon black.
〈作 用〉
ジェランガムを配合したことで、ゴキブリに対し喫食性
のよい安定な水ゲルタイプのホウ酸製剤が得られろ。<Function> By incorporating gellan gum, a stable water gel-type boric acid preparation that is easily eaten by cockroaches can be obtained.
〈実施例〉
以下Ｉこ本発明ホウ酸製剤について実施例、試験例にも
とすき詳細に説明する。<Examples> Below, the boric acid preparations of the present invention will be described in detail in Examples and Test Examples.
実施例１−１１
予めジェランガムと食餌誘引成分を混合しておき、水を
攪拌しながらゆっくりと該混合物を加えていく、このも
のを加熱（８０〜９０℃）混合し、ジェランガムが溶け
たら、ホウ酸、ｃｔｃｉ。Example 1-11 Gellan gum and food attractant ingredients are mixed in advance, and the mixture is slowly added to the water while stirring. The mixture is heated (80 to 90°C) and mixed. Once the gellan gum has melted, add hot water. acid, ctci.
をさらに混合する。このものを容器に分注し、放冷同化
させろこと（こより、本発明ホウ酸製剤を得た。Mix further. This material was dispensed into containers and allowed to cool and assimilate (thereby, the boric acid preparation of the present invention was obtained.
第 １ 表
試験例（ゴキブリ駆除試験）
試験方法
３０ Ｘ ４５ ｘ ２２９（）ｘノＰＰ製ハツト使用
、この中に供試サンプル、水、昆虫用固型飼料１．紙製
シェルタ−を第１図のようにセット、ここにオス・メス
各２０頭のクロゴキブリを入れて、経口的１こゴキブリ
の致死数を観察する。得られた結果を下記第２表に示す
。Table 1 Test Example (Cockroach extermination test) Test method 30 x 45 x 229 () x No. PP hat was used, in which the test sample, water, solid insect feed 1. A paper shelter is set up as shown in Figure 1, 20 male and 20 female black cockroaches are placed in it, and the number of fatalities of single cockroaches is observed. The results obtained are shown in Table 2 below.
第
表
に対し本発明１のものは、同一条件で保存してもなんら
ゲルの低下はみられず、きわめて優れた保形性を維持で
きた。In contrast to Table 1, the samples of Invention 1 did not exhibit any deterioration in gel quality even when stored under the same conditions, and were able to maintain extremely excellent shape retention.
第 ３ 表
〈ゲル安定性試験〉
下記第３表に記載の処方例のものを、前記実施例の製法
にしたがって水ゲルタイプのホウ酸製剤を製造し、得ら
れた本発明製剤と比較製剤を４０′Ｃで３０日間保存し
て、ゲル強度を確認（）たところ比較製剤２．３のもの
は、容器を振ったりするとゲルの形がくずれることから
ゲル強度が大巾に低下していることが判明し、これ〈発
明の効果〉
本発明は上記のごとく、きわめて優れた喫食性及びゲル
の安定性を有するなどの特徴を有する。Table 3 (Gel Stability Test) A water gel type boric acid preparation was prepared from the formulation examples listed in Table 3 below according to the manufacturing method of the above example, and the resulting invention preparation and comparative preparation were tested. After storing it at 40'C for 30 days and checking the gel strength, we found that the gel strength of Comparative Preparation 2.3 was significantly reduced because the gel shape was distorted when the container was shaken. <Effects of the Invention> As described above, the present invention has characteristics such as extremely excellent edibility and gel stability.
第１図は本発明ホウ酸製剤のゴキブリに対する効力試験
の概略図である。
図においてｌはＰＰ製バット、２は水λ、穿器、３は昆
虫用固型飼料、４は紙製シェルタ−５は供試サンプルで
ある。
以上
牙１図
特許出願人 アース製薬株式会社
ＰＰ製バット
水入容器
昆虫用固形飼料
紙製シェルタ−
供試サンプルFIG. 1 is a schematic diagram of efficacy testing of the boric acid formulation of the present invention against cockroaches. In the figure, 1 is a PP bat, 2 is water λ, a perforator, 3 is solid feed for insects, 4 is a paper shelter, and 5 is a test sample. Above fang 1 diagram Patent applicant Earth Pharmaceutical Co., Ltd. PP made bat water container solid feed paper shelter for insects Test sample
Claims (1)
の昆虫毒餌用ホウ酸製剤。A water gel-type boric acid formulation for insect poison bait that is characterized by containing gellan gum.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1082195A JP2715316B2 (en) | 1989-04-01 | 1989-04-01 | Boric acid preparation for insect bait |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1082195A JP2715316B2 (en) | 1989-04-01 | 1989-04-01 | Boric acid preparation for insect bait |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH02262501A true JPH02262501A (en) | 1990-10-25 |
| JP2715316B2 JP2715316B2 (en) | 1998-02-18 |
Family
ID=13767647
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1082195A Expired - Fee Related JP2715316B2 (en) | 1989-04-01 | 1989-04-01 | Boric acid preparation for insect bait |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP2715316B2 (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1997011602A1 (en) * | 1995-09-27 | 1997-04-03 | Rhone-Poulenc Agrochimie | Poison baits containing n-phenyl or n-pyridyl pyrazoles for controlling insect pests |
| CN1049795C (en) * | 1996-12-31 | 2000-03-01 | 中国科学院上海昆虫研究所 | Insect killing paste |
| US7223415B1 (en) | 2002-10-07 | 2007-05-29 | Nisus Corporation | Weather resistant granular bait with synergistic broad spectrum attractant system |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS61137805A (en) * | 1984-12-06 | 1986-06-25 | Ijima Tadashi | Insecticide |
| JPS63267361A (en) * | 1987-04-24 | 1988-11-04 | San Ei Chem Ind Ltd | Gelled substance carrying perfume or the like |
-
1989
- 1989-04-01 JP JP1082195A patent/JP2715316B2/en not_active Expired - Fee Related
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS61137805A (en) * | 1984-12-06 | 1986-06-25 | Ijima Tadashi | Insecticide |
| JPS63267361A (en) * | 1987-04-24 | 1988-11-04 | San Ei Chem Ind Ltd | Gelled substance carrying perfume or the like |
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1997011602A1 (en) * | 1995-09-27 | 1997-04-03 | Rhone-Poulenc Agrochimie | Poison baits containing n-phenyl or n-pyridyl pyrazoles for controlling insect pests |
| FR2740006A1 (en) * | 1995-09-27 | 1997-04-25 | Rhone Poulenc Agrochimie | Poisoned baits to control harmful insects |
| NL1004137C2 (en) * | 1995-09-27 | 1997-05-21 | Rhone Poulenc Agrochimie | Toxic bait for controlling harmful insects and method for preparing them. |
| GR1002768B (en) * | 1995-09-27 | 1997-09-23 | Rhone-Poulenc Agrochimie | Poisoned baits for use against pests |
| CN1049795C (en) * | 1996-12-31 | 2000-03-01 | 中国科学院上海昆虫研究所 | Insect killing paste |
| US7223415B1 (en) | 2002-10-07 | 2007-05-29 | Nisus Corporation | Weather resistant granular bait with synergistic broad spectrum attractant system |
| US7264827B1 (en) | 2002-10-07 | 2007-09-04 | Nisus Corporation | Weather resistant granular bait with synergistic broad spectrum attractant, system |
Also Published As
| Publication number | Publication date |
|---|---|
| JP2715316B2 (en) | 1998-02-18 |
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