JPH0222744U - - Google Patents
Info
- Publication number
- JPH0222744U JPH0222744U JP9895488U JP9895488U JPH0222744U JP H0222744 U JPH0222744 U JP H0222744U JP 9895488 U JP9895488 U JP 9895488U JP 9895488 U JP9895488 U JP 9895488U JP H0222744 U JPH0222744 U JP H0222744U
- Authority
- JP
- Japan
- Prior art keywords
- whisk
- base
- tip
- smaller
- sectional area
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 241001122767 Theaceae Species 0.000 claims 1
- 238000010411 cooking Methods 0.000 claims 1
Landscapes
- Food-Manufacturing Devices (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP9895488U JPH0428543Y2 (ko) | 1988-07-26 | 1988-07-26 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP9895488U JPH0428543Y2 (ko) | 1988-07-26 | 1988-07-26 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH0222744U true JPH0222744U (ko) | 1990-02-15 |
| JPH0428543Y2 JPH0428543Y2 (ko) | 1992-07-10 |
Family
ID=31325671
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP9895488U Expired JPH0428543Y2 (ko) | 1988-07-26 | 1988-07-26 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0428543Y2 (ko) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR200469419Y1 (ko) * | 2013-05-27 | 2013-10-11 | 권한솔 | 세척이 용이한 거품기 |
-
1988
- 1988-07-26 JP JP9895488U patent/JPH0428543Y2/ja not_active Expired
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR200469419Y1 (ko) * | 2013-05-27 | 2013-10-11 | 권한솔 | 세척이 용이한 거품기 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0428543Y2 (ko) | 1992-07-10 |