JPH02105387U - - Google Patents
Info
- Publication number
- JPH02105387U JPH02105387U JP1989012700U JP1270089U JPH02105387U JP H02105387 U JPH02105387 U JP H02105387U JP 1989012700 U JP1989012700 U JP 1989012700U JP 1270089 U JP1270089 U JP 1270089U JP H02105387 U JPH02105387 U JP H02105387U
- Authority
- JP
- Japan
- Prior art keywords
- steamed
- kneaded
- mixed
- utility
- water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000009508 confectionery Nutrition 0.000 claims description 2
- 244000017020 Ipomoea batatas Species 0.000 claims 1
- 235000002678 Ipomoea batatas Nutrition 0.000 claims 1
- 229920001592 potato starch Polymers 0.000 claims 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims 1
Landscapes
- Confectionery (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Description
第１図は本考案の蒸し菓子の１例図。
Claims (1)
- さつまいもの粉を材料とし、これに水を加えて
練り、蒸して造つた蒸し菓子。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1989012700U JPH02105387U (ja) | 1989-02-07 | 1989-02-07 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1989012700U JPH02105387U (ja) | 1989-02-07 | 1989-02-07 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPH02105387U true JPH02105387U (ja) | 1990-08-22 |
Family
ID=31222377
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1989012700U Pending JPH02105387U (ja) | 1989-02-07 | 1989-02-07 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH02105387U (ja) |
-
1989
- 1989-02-07 JP JP1989012700U patent/JPH02105387U/ja active Pending