JPH0148740B2 - - Google Patents

Info

Publication number
JPH0148740B2
JPH0148740B2 JP61141754A JP14175486A JPH0148740B2 JP H0148740 B2 JPH0148740 B2 JP H0148740B2 JP 61141754 A JP61141754 A JP 61141754A JP 14175486 A JP14175486 A JP 14175486A JP H0148740 B2 JPH0148740 B2 JP H0148740B2
Authority
JP
Japan
Prior art keywords
ice
container
shaved
shaved ice
syrup
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP61141754A
Other languages
Japanese (ja)
Other versions
JPS62296843A (en
Inventor
Yoshihiko Mitsuhayashi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
CHUBU KOKI
Original Assignee
CHUBU KOKI
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by CHUBU KOKI filed Critical CHUBU KOKI
Priority to JP61141754A priority Critical patent/JPS62296843A/en
Priority to AU73764/87A priority patent/AU609719B2/en
Priority to KR1019870005717A priority patent/KR910002140B1/en
Priority to CA000539882A priority patent/CA1298476C/en
Priority to EP87305428A priority patent/EP0250245B1/en
Priority to DE8787305428T priority patent/DE3768563D1/en
Priority to US07/118,139 priority patent/US4786002A/en
Publication of JPS62296843A publication Critical patent/JPS62296843A/en
Publication of JPH0148740B2 publication Critical patent/JPH0148740B2/ja
Granted legal-status Critical Current

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  • Confectionery (AREA)
  • Non-Alcoholic Beverages (AREA)

Description

【発明の詳細な説明】 (1) 産業上の利用分野 この発明はシロツプ、蜂蜜、果汁等の液状物に
かき氷をミツクスして比較的低温でソフトな飲料
を製造する方法とその装置に関するものである。
[Detailed Description of the Invention] (1) Field of Industrial Application This invention relates to a method and apparatus for producing a soft drink at a relatively low temperature by mixing shaved ice with a liquid substance such as syrup, honey, or fruit juice. be.

(2) 従来の技術、発明が解決しようとする問題点 従来、半冷凍のソフトアイス飲料として、例え
ば果汁を主原料とし半凍結したシヤーベツトがあ
るが、これは冷凍機に果汁と牛乳などを投入して
冷却撹拌することにより製造されている。また、
別の例としてシロツプと水に炭酸ガスを加えて冷
凍機で撹拌しながら凍らせるとともに、泡立ちを
生じさせて製造する方法も知られている。
(2) Conventional technology and problems to be solved by the invention Conventionally, as a semi-frozen soft iced beverage, there is, for example, semi-frozen sherbet made from fruit juice as the main ingredient. It is manufactured by cooling and stirring. Also,
Another known method is to add carbon dioxide gas to syrup and water, freeze it while stirring in a refrigerator, and create foam.

しかしながら、これらはいずれも液体状の飲料
を冷凍機で撹拌冷却して一部を結氷させるもので
あるから、たとえそれが泡状のソフトなものであ
つても結氷粒が存在し、喫食したときに口の中で
の触感で冷たさの実感を味うことができる一方、
この結氷塊の舌ざわりが不快感を与えることもし
ばしばあつた。
However, in both of these methods, a liquid beverage is agitated and cooled in a refrigerator to partially freeze it, so even if it is foamy and soft, there will be ice particles present when you eat it. While you can feel the coldness in your mouth,
The texture of these frozen blocks often caused discomfort.

この発明は上記のような問題点に鑑み、結氷粒
の存在を感じさせないような冷たいシロツプや果
汁等を主原料とするソフトアイス飲料の製造方法
と製造装置を提供することを目的とする。
In view of the above-mentioned problems, it is an object of the present invention to provide a method and apparatus for producing a soft iced beverage whose main ingredients are cold syrup, fruit juice, etc., and which does not make the presence of frozen particles noticeable.

(3) 問題点を解決するための手段 前記目的を達成するための発明は、その第1発
明がシロツプ等の液状物が入つた容器内に、氷塊
を細く削つたかき氷を投入し、容器内に設けた高
速回転刃でミキシングするとともに、混合物とし
ての前記かき氷をさらに細い微粒子に粉砕し、か
つミキシングに際し、空気を巻き込んで混合物を
泡状とすることを特徴とするソフトアイス飲料の
製造方法にあり、第2発明が容器内に設けられ、
該容器内に投入されるかき氷とシロツプ等の液状
物をミキシングするとともに、前記かき氷を微粒
子状に粉砕する高速回転刃と、この回転刃を高速
回転させる駆動モータとを具えたミキシング機構
と、前記容器の上方にかき氷投入シユートを有
し、氷塊を細く削つてかき氷を作る氷削機構とを
機台に設置したことを特徴とするソフトアイス飲
料の製造装置にある。
(3) Means for solving the problem The first invention to achieve the above-mentioned object is to put shaved ice made by cutting ice cubes into thin pieces into a container containing a liquid substance such as syrup, A method for producing a soft ice drink, characterized in that the shaved ice is mixed with a high-speed rotating blade provided in the holder, the shaved ice is further pulverized into fine particles, and the mixture is foamed by drawing in air during mixing. Yes, the second invention is provided in the container,
a mixing mechanism comprising a high-speed rotary blade that mixes the shaved ice and a liquid substance such as syrup put into the container and crushes the shaved ice into fine particles; and a drive motor that rotates the rotary blade at high speed; The apparatus for producing a soft ice drink is characterized in that it has a shaved ice inputting chute above a container, and is equipped with an ice shaving mechanism for shaving ice cubes into thin pieces on the machine base.

(4) 実施例 以下、図面に示した一実施例を説明する。(4) Examples An embodiment shown in the drawings will be described below.

第1図において1は機台を示し、この機台1は
基板2及びそれに立設した複数本の支柱3をもつ
ており、この支柱3の上端にフレーム5の平板部
6が着脱可能に装着されており、このフレーム5
は平板部6以外の部分に円錐状凹部7を具えてい
る。
In FIG. 1, 1 indicates a machine base, and this machine base 1 has a base plate 2 and a plurality of columns 3 erected thereon, and a flat plate part 6 of a frame 5 is detachably attached to the upper end of this column 3. and this frame 5
has a conical recess 7 in a portion other than the flat plate portion 6.

フレーム5において凹部7の中心ボス8裏面に
は、円筒状の軸ハウジング10の上端が固定さ
れ、このハウジング10内には回転軸11が縦向
きに配置されて支承され、その上端はボス8の中
心孔9を貫通して上方に突出し、下端はハウジン
グ10を貫通して下方に突出し、その下端にプー
リ12が固定されている。また、ハウジング10
から側方に張出した支持腕13に電動モータ14
が取付けられ、このモータ14のモータ軸に取付
けられたプーリ15とプーリ12との間にはベル
ト16が懸架されている。
The upper end of a cylindrical shaft housing 10 is fixed to the back surface of the central boss 8 of the recess 7 in the frame 5, and a rotary shaft 11 is vertically disposed and supported within this housing 10. It passes through the center hole 9 and protrudes upward, its lower end passes through the housing 10 and protrudes downward, and a pulley 12 is fixed to the lower end. In addition, housing 10
An electric motor 14 is attached to a support arm 13 extending laterally from the
A belt 16 is suspended between the pulley 15 attached to the motor shaft of the motor 14 and the pulley 12.

凹部7のあるフレーム5部分には後記する切削
刃が臨む透孔22が穿設されている。
A through hole 22 through which a cutting blade (to be described later) faces is bored in the portion of the frame 5 where the recess 7 is located.

また、ボス8の中心孔9を貫通して上方に突出
した回転軸11の上端部には、移送ロータ24の
ボス25がその下面に穿つた中心孔26を摺嵌し
たうえ、ボルト27により着脱可能に固定されて
いる。移送ロータ24はボス25から放射状に延
び、かつ下面が凹部7の表面とほぼ平行となつて
いる数枚の翼板28と、この翼板28の先端を連
結する環状板29と、この環状板29に下端周縁
から外方に拡がるフランジ30で、とめねじ等に
より着脱可能に固定されるホツパ31とをもつて
いる。ホツパ31の上方には飛散防止カバー33
が配置されて、その下端がフレーム5の平板部6
にとめねじ等により着脱可能に固定されている。
このカバー33の頂部にはホツパ31と相対向す
る位置に開口34があり、この開口34を開閉す
る蓋35がカバー33に揺動と着脱が可能に装着
されている。37はフレーム5の平板部6に固定
され、移送ロータ24の回転に伴なう水分の飛散
を防ぐ防水カバー、また40はフレーム5の透孔
22から先端が突出するように配置された切削刃
で、この切削刃40は従来のものと同様にフレー
ム5の裏面に装着された図示しない取付装置によ
つて、その刃先位置の調節が可能なようになつて
いる。
Further, the boss 25 of the transfer rotor 24 is slidably fitted into the upper end of the rotating shaft 11 that protrudes upward through the center hole 9 of the boss 8 into a center hole 26 bored in the lower surface thereof, and is attached and detached with a bolt 27. Possibly fixed. The transfer rotor 24 includes several vanes 28 that extend radially from the boss 25 and whose lower surfaces are substantially parallel to the surface of the recess 7, an annular plate 29 connecting the tips of the vanes 28, and this annular plate. 29 has a flange 30 extending outward from the lower end periphery and a hopper 31 which is removably fixed with a set screw or the like. A scattering prevention cover 33 is placed above the hopper 31.
is arranged, and its lower end is connected to the flat plate part 6 of the frame 5.
It is removably fixed using screws, etc.
There is an opening 34 at the top of the cover 33 at a position facing the hopper 31, and a lid 35 for opening and closing the opening 34 is attached to the cover 33 so as to be swingable and detachable. 37 is a waterproof cover fixed to the flat plate part 6 of the frame 5 to prevent water from scattering as the transfer rotor 24 rotates; 40 is a cutting blade arranged so that its tip protrudes from the through hole 22 of the frame 5; The cutting edge position of this cutting blade 40 can be adjusted by a mounting device (not shown) mounted on the back surface of the frame 5, as in the conventional cutting blade 40.

65,66は前後(第1図では左右)にわかれ
ているフードを示し、図示しないとめねじ等によ
りそれぞれ機台1に支柱3を囲むように着脱可能
に固定されている。フード65の前面開口69か
ら下端開口部が突出するようにかき氷投入シユー
ト70が、切削刃40が配置されたフレーム5の
透孔22の周りにとめねじ等により着脱可能に固
定されている。また、フード65の下方で基板2
の前方には支持ボツクス72が立設され、このボ
ツクス72の頂部には開口73と、その開口に位
置決め用係合突部74が設けられている。支持ボ
ツクス72には下端部で係合突部74と係合する
筒状の容器台76が、着脱可能に載置されてい
る。容器台76の内周に設けた中間仕切壁77の
中央ボス78には、回転軸79が縦向きに配置さ
れて支承され、その上端はボス78の中心孔を貫
通して上方に突出し、下端は同様に中心孔を貫通
して下方に突出し、その下端にカツプリング81
が固定されている。一方、支持ボツクス72内に
は電動モータ82が吊設され、このモータ82の
開口73から上方に突出したモータ軸にはカツプ
リング81と上下方向において着脱可能に噛み合
うカツプリング83が固定されている。回転軸7
9の上端部には上段に混合刃85が、下段にナイ
フ状の切削刃86がそれぞれ上下に間隔をおいて
固定されている。容器台76の上端内周にはめね
じ88が形成され、このめねじ88には上下端が
開口した容器90の下端外周に形成したおねじ8
9が水密的に螺合されている。前記においてモー
タ14,82が連動して回転駆動が可能なように
スイツチ(図示せず)が設けられている。
Reference numerals 65 and 66 indicate hoods divided into front and rear (left and right in FIG. 1), which are removably fixed to the machine base 1 so as to surround the support column 3, respectively, by female screws (not shown). A shaved ice chute 70 is removably fixed by a set screw or the like around the through hole 22 of the frame 5 in which the cutting blade 40 is arranged so that the lower end opening protrudes from the front opening 69 of the hood 65. In addition, under the hood 65, the board 2
A support box 72 is erected in front of the support box 72, and an opening 73 is provided at the top of the box 72, and a positioning engagement protrusion 74 is provided in the opening. A cylindrical container stand 76 is removably mounted on the support box 72 and engages with the engaging protrusion 74 at its lower end. A rotating shaft 79 is arranged vertically and supported by a central boss 78 of an intermediate partition wall 77 provided on the inner periphery of the container stand 76, and its upper end protrudes upward through a center hole of the boss 78, and its lower end similarly penetrates the center hole and protrudes downward, and has a coupling ring 81 at its lower end.
is fixed. On the other hand, an electric motor 82 is suspended within the support box 72, and a coupling 83 that removably engages with the coupling 81 in the vertical direction is fixed to a motor shaft that projects upward from an opening 73 of the motor 82. Rotating shaft 7
A mixing blade 85 is fixed to the upper end of the cutting blade 9, and a knife-shaped cutting blade 86 is fixed to the lower part at intervals vertically. A female thread 88 is formed on the inner periphery of the upper end of the container stand 76, and a male thread 88 is formed on the outer periphery of the lower end of the container 90 whose upper and lower ends are open.
9 are screwed together in a watertight manner. In the above, a switch (not shown) is provided so that the motors 14 and 82 can be rotated in conjunction with each other.

次に、前記実施例の作用を説明する。 Next, the operation of the above embodiment will be explained.

第2図に矢示したように、まず蓋35を開き、
フレーム5の凹部7内に例えばキユービツク状の
氷塊Aを開口34から適量投入して閉じる。
As shown by the arrow in FIG. 2, first open the lid 35,
An appropriate amount of cube-shaped ice A, for example, is put into the recess 7 of the frame 5 through the opening 34, and the recess 7 is closed.

次に、容器90を容器台76とともに支持ボツ
クス72から取外し、容器90内にシロツプ等の
液状物Bを適量入れる。しかる後、容器台76側
のカツプリング81を支持ボツクス72側のカツ
プリング83に噛合させるように、容器90を容
器台76とともに支持ボツクス72に載置支持す
る。このように準備を終えた後、スイツチをON
する。これによつて、氷削機構のモータ14とミ
キシング機構のモータ82は始動し、容器90内
で高速でかき回されている液状物B中に氷削機構
で氷塊Aが細く削られたかき氷Cが投入シユート
70から容器90内に投入される。そして、かき
氷Cは混合刃85により液状物Bとミキシングさ
れるとともに、切削刃86によりさらに細かい微
粒子に粉砕されるが、この際両刃85,86の高
速回転による遠心力によつて渦現象が生じ、その
中心が空気を巻き込んで混入するため、前記液状
物Bと粉砕されたかき氷Cとの混合物は泡状とな
る。
Next, the container 90 is removed from the support box 72 along with the container stand 76, and an appropriate amount of liquid material B such as syrup is poured into the container 90. Thereafter, the container 90 is placed and supported together with the container stand 76 on the support box 72 so that the coupling 81 on the side of the container stand 76 is engaged with the coupling 83 on the support box 72 side. After completing the preparations in this way, turn on the switch.
do. As a result, the motor 14 of the ice-shaving mechanism and the motor 82 of the mixing mechanism are started, and the shaved ice C, in which ice chunks A are shaved into thin pieces by the ice-shaving mechanism, is mixed into the liquid B being stirred at high speed in the container 90. It is charged into the container 90 from the charging chute 70. Then, the shaved ice C is mixed with the liquid substance B by the mixing blade 85 and crushed into finer particles by the cutting blade 86, but at this time, a vortex phenomenon is generated by the centrifugal force caused by the high speed rotation of the double blades 85 and 86. Since the center entrains and mixes air, the mixture of the liquid material B and the crushed shaved ice C becomes foamy.

前記製造に要する時間は液状物Bの量、濃度等
によつて一定しないが、概ね20秒位で充分であ
り、氷削機構のモータ14の回転はミキシング機
構のモータ82によるミキシング終了前5秒位で
停止される。
The time required for the production is not constant depending on the amount, concentration, etc. of the liquid substance B, but approximately 20 seconds is sufficient, and the rotation of the motor 14 of the ice cutting mechanism is 5 seconds before the mixing by the motor 82 of the mixing mechanism is completed. It will be stopped at the position.

これによつて液状物Bにかき氷Cが微粒化され
てミツクスされたソフトアイス飲料が出来上り、
容器90を容器台76とともに、カツプリング8
1,83の噛合を解いて支持ボツクス72から取
外し、容器90内の前記飲料を別のコツプに移し
て提供することとなる。
As a result, a soft ice drink in which the shaved ice C is atomized and mixed with the liquid substance B is completed.
The container 90 is attached to the coupling ring 8 together with the container stand 76.
1 and 83 are disengaged and removed from the support box 72, and the beverage in the container 90 is transferred to another cup and served.

尚、出来上つた飲料は結氷粒の存在を感じない
ソフトな極めて舌ざわりのよいものであり、従来
のクリームとシヤーベツトとの中間の品質をも
つ。また、飲料中のかき氷の細かい微粒子は泡に
包み込まれるため、容易に融解することがなく、
コツプに移して喫食する時間中は充分保冷され
る。
The finished drink is soft and extremely pleasant to the touch, with no presence of frozen particles, and has a quality intermediate between that of conventional cream and sherbet. In addition, the fine particles of shaved ice in the drink are surrounded by bubbles, so they do not melt easily.
It will be kept cold enough while you transfer it to a cup and eat it.

(5) 発明の効果 この発明は前記のようであり、シロツプ等の液
状物が入つた容器内に、氷塊を細く削つたかき氷
を投入し、容器内に設けた高速回転刃でミキシン
グするとともに、混合物としての前記かき氷をさ
らに細い微粒子に粉砕し、かつミキシングに際
し、空気を巻き込んで混合物を泡状とするため、
極めてソフトで結氷粒のない、かつ冷たく舌ざわ
りのよい従来にない飲料を得ることができる。ま
た、この発明の製造装置によれば、ミキシング機
構の容器内に氷削機構の投入シユートからかき氷
を自動的に投入でき、1つの機台において氷削機
構との連動化を図ることができる等の優れた効果
がある。
(5) Effects of the Invention This invention is as described above, in which shaved ice made by cutting ice blocks into thin pieces is placed in a container containing a liquid substance such as syrup, mixed with a high-speed rotating blade provided in the container, and In order to further crush the shaved ice as a mixture into fine particles and to make the mixture foamy by incorporating air during mixing,
It is possible to obtain an unprecedented beverage that is extremely soft, has no ice particles, and has a cold and pleasant texture. Further, according to the manufacturing apparatus of the present invention, shaved ice can be automatically fed into the container of the mixing mechanism from the input chute of the ice-shaving mechanism, and it is possible to link the ice-shaving mechanism with one machine. It has excellent effects.

【図面の簡単な説明】[Brief explanation of drawings]

第1図はこの発明の一実施例を示す縦断側面
図、第2図は同上の作用説明の縦断側面図であ
る。 1……機台、5……フレーム、7……円錐状凹
部、14,82……電動モータ、24……移送ロ
ータ、70……投入シユート、72……支持ボツ
クス、76……容器台、85……混合刃、86…
…切削刃、90……容器、A……氷塊、B……液
状物、C……かき氷。
FIG. 1 is a longitudinal sectional side view showing one embodiment of the present invention, and FIG. 2 is a longitudinal sectional side view illustrating the operation of the same. DESCRIPTION OF SYMBOLS 1... Machine base, 5... Frame, 7... Conical recess, 14, 82... Electric motor, 24... Transfer rotor, 70... Input chute, 72... Support box, 76... Container stand, 85...Mixed blade, 86...
...Cutting blade, 90...Container, A...Ice block, B...Liquid, C...Shaved ice.

Claims (1)

【特許請求の範囲】 1 シロツプ等の液状物が入つた容器内に、氷塊
を細く削つたかき氷を投入し、容器内に設けた高
速回転刃でミキシングするとともに、混合物とし
ての前記かき氷をさらに細い微粒子に粉砕し、か
つミキシングに際し、空気を巻き込んで混合物を
泡状とすることを特徴とするソフトアイス飲料の
製造方法。 2 容器内に設けられ、該容器内に投入されるか
き氷とシロツプ等の液状物をミキシングするとと
もに、前記かき氷を微粒子状に粉砕する高速回転
刃と、この回転刃を高速回転させる駆動モータと
を具えたミキシング機構と、前記容器の上方にか
き氷投入シユートを有し、氷塊を細く削つてかき
氷を作る氷削機構とを機台に設置したことを特徴
とするソフトアイス飲料の製造装置。
[Scope of Claims] 1 Shaved ice made by cutting ice blocks into thin pieces is placed in a container containing a liquid substance such as syrup, mixed with a high-speed rotating blade provided in the container, and the shaved ice as a mixture is further shaved into thin pieces. A method for producing a soft ice cream beverage, which comprises pulverizing it into fine particles and making the mixture foamy by incorporating air during mixing. 2. A high-speed rotary blade installed in a container, which mixes the shaved ice put into the container and a liquid substance such as syrup, and crushes the shaved ice into fine particles, and a drive motor that rotates this rotary blade at high speed. 1. An apparatus for producing a soft iced beverage, characterized in that a mixing mechanism is installed on the machine base, and an ice shaving mechanism that has a shaved ice inputting chute above the container and shaves ice cubes into thin pieces to make shaved ice.
JP61141754A 1986-06-18 1986-06-18 Production of soft ice drink and device therefor Granted JPS62296843A (en)

Priority Applications (7)

Application Number Priority Date Filing Date Title
JP61141754A JPS62296843A (en) 1986-06-18 1986-06-18 Production of soft ice drink and device therefor
AU73764/87A AU609719B2 (en) 1986-06-18 1987-06-03 Method of making soft ice-drink and apparatus of making the same
KR1019870005717A KR910002140B1 (en) 1986-06-18 1987-06-05 Method and apparatus for making cold soft-type beverage
CA000539882A CA1298476C (en) 1986-06-18 1987-06-17 Method of making soft ice-drink and apparatus of making the same
EP87305428A EP0250245B1 (en) 1986-06-18 1987-06-18 Apparatus for making soft ice-drink
DE8787305428T DE3768563D1 (en) 1986-06-18 1987-06-18 DEVICE FOR PRODUCING A REFRIGERATED BEVERAGE.
US07/118,139 US4786002A (en) 1986-06-18 1987-11-09 Method of making soft ice-drink and apparatus of making the same

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP61141754A JPS62296843A (en) 1986-06-18 1986-06-18 Production of soft ice drink and device therefor

Publications (2)

Publication Number Publication Date
JPS62296843A JPS62296843A (en) 1987-12-24
JPH0148740B2 true JPH0148740B2 (en) 1989-10-20

Family

ID=15299414

Family Applications (1)

Application Number Title Priority Date Filing Date
JP61141754A Granted JPS62296843A (en) 1986-06-18 1986-06-18 Production of soft ice drink and device therefor

Country Status (1)

Country Link
JP (1) JPS62296843A (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7815135B2 (en) 2006-07-06 2010-10-19 Joytec Corporation Ice shaving machine

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS55130618A (en) * 1979-03-31 1980-10-09 Tokyo Electric Co Ltd Juicer
JPS60176546A (en) * 1984-02-24 1985-09-10 Chubu Koki Kk Cutter for food

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS55130618A (en) * 1979-03-31 1980-10-09 Tokyo Electric Co Ltd Juicer
JPS60176546A (en) * 1984-02-24 1985-09-10 Chubu Koki Kk Cutter for food

Also Published As

Publication number Publication date
JPS62296843A (en) 1987-12-24

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