JPH0124355B2 - - Google Patents
Info
- Publication number
- JPH0124355B2 JPH0124355B2 JP19959782A JP19959782A JPH0124355B2 JP H0124355 B2 JPH0124355 B2 JP H0124355B2 JP 19959782 A JP19959782 A JP 19959782A JP 19959782 A JP19959782 A JP 19959782A JP H0124355 B2 JPH0124355 B2 JP H0124355B2
- Authority
- JP
- Japan
- Prior art keywords
- food
- heating
- infrared sensor
- heating chamber
- gas sensor
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013305 food Nutrition 0.000 claims description 71
- 238000010438 heat treatment Methods 0.000 claims description 50
- 235000013611 frozen food Nutrition 0.000 claims description 28
- 238000001514 detection method Methods 0.000 claims description 12
- 238000010257 thawing Methods 0.000 claims description 12
- 230000008859 change Effects 0.000 claims description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- 239000007789 gas Substances 0.000 description 24
- 238000000034 method Methods 0.000 description 10
- 238000010411 cooking Methods 0.000 description 6
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- 238000010586 diagram Methods 0.000 description 3
- 230000008569 process Effects 0.000 description 3
- IKHGUXGNUITLKF-UHFFFAOYSA-N Acetaldehyde Chemical compound CC=O IKHGUXGNUITLKF-UHFFFAOYSA-N 0.000 description 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 2
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 239000008186 active pharmaceutical agent Substances 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000019441 ethanol Nutrition 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
- 235000012046 side dish Nutrition 0.000 description 1
Landscapes
- Control Of High-Frequency Heating Circuits (AREA)
- Electric Ovens (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP19959782A JPS5990387A (ja) | 1982-11-12 | 1982-11-12 | 電子レンジ |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP19959782A JPS5990387A (ja) | 1982-11-12 | 1982-11-12 | 電子レンジ |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5990387A JPS5990387A (ja) | 1984-05-24 |
| JPH0124355B2 true JPH0124355B2 (fr) | 1989-05-11 |
Family
ID=16410496
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP19959782A Granted JPS5990387A (ja) | 1982-11-12 | 1982-11-12 | 電子レンジ |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5990387A (fr) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS62147227A (ja) * | 1985-12-20 | 1987-07-01 | Sanyo Electric Co Ltd | 調理方法 |
| JP2588294B2 (ja) * | 1990-03-30 | 1997-03-05 | 株式会社東芝 | 電子レンジ |
-
1982
- 1982-11-12 JP JP19959782A patent/JPS5990387A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5990387A (ja) | 1984-05-24 |
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