JP6565081B2 - Grip handle, spoon right-handed handle handle, fork right-handed handle handle, spoon left-handed handle handle and fork left-handed handle handle - Google Patents

Description

  The present invention relates to a handle, a right-handed handle for a spoon, a right-handed handle for a fork, a left-handed handle for a spoon, and a left-handed handle for a fork. It is related with the grip pattern for right handedness of a spoon, the grip pattern for right hand of a fork, the handle pattern for left hand of a spoon, and the handle pattern for left hand of a fork.

Infants, among others, often use a spoon or fork during meals, but usually the handle is mostly a rod-like or cylindrical shape that is almost flat.
A conventional handle for an infant spoon will be described with reference to FIG. In FIG. 9, 100 is a rod-shaped grip handle close to a general plane, and FIG. 9 shows a state where the infant naturally holds the spoon. At this time, the grip handle is supported by the base of the thumb 101 and the side surface of the index finger 102.
In addition, there are things that have been devised for grip patterns in consideration of how to hold. (See FIG. 4 of Utility Model No. 3078387). With the handle described in the above-mentioned document, even a young child can easily support a spoon or fork with his thumb, index finger, and middle finger. However, the thumb and index finger touch at the top of the handle, but a flat handle passes between the contacts of the three fingers rather than holding the handle with the thumb and index finger. This shape looks like it has three points, but it is not grasped by the thumb and index finger.

  For this reason, the experience of grasping the grip handle naturally with the thumb and forefinger is insufficient, and there is a problem that it is difficult to shift to the correct way of holding chopsticks and holding of pencils.

  The present invention has been made in consideration of the above problems, and provides a right-handed handle for a spoon, a right-handed handle for a fork, a left-handed handle for a spoon, and a left-handed handle for a fork. Objective.

  The grip handle according to claim 1 is a handle handle of a spoon or a fork, and a cross-sectional shape crossing a longitudinal direction of the handle handle is a triangle.

  The grip handle according to claim 2 is a grip handle of a spoon, and a cross-sectional shape transverse to a longitudinal direction of the grip handle is a triangle, and the triangle includes a bottom surface, a first inclined surface, The bottom surface is a middle finger, the first slant surface is an index finger, the second slant surface is a thumb, and the index finger is in contact with the first slant surface. A first stopper for preventing movement of the spoon to the dish-shaped portion, and a second stopper for preventing the thumb from moving to the dish-shaped portion of the spoon on the second inclined surface; It is what.

  The grip handle according to claim 3 is a grip handle of a fork, and a cross-sectional shape that crosses a longitudinal direction of the grip handle is a triangle, and the triangle includes a bottom surface, a first inclined surface, The bottom surface is a middle finger, the first slant surface is an index finger, the second slant surface is a thumb, and the forefinger is a fork on the first slant surface. A first stopper for preventing movement of the thumb to the comb-shaped portion, and a second stopper for preventing the thumb from moving to the comb-shaped portion of the fork on the second inclined surface. is there.

  The right-handed grip handle of the spoon according to claim 4 is a right-handed grip handle of the spoon, and a cross-sectional shape crossing a longitudinal direction of the grip handle is a triangle, and the triangle includes a bottom surface, A first inclined surface and a second inclined surface, wherein the bottom surface is in contact with the middle finger of the right hand, the first inclined surface is in contact with the right index finger, and the second inclined surface is in contact with the right hand thumb. The right finger of the right hand is in contact with the bottom surface, and when the bottom surface is leveled, the spoon is placed so that the dish-shaped portion of the spoon is inclined to the face side of the middle finger of the right hand. It is attached to the right-handed handle.

  Further, the right-handed grip handle of the fork according to claim 5 is a right-handed grip handle of the fork, and a cross-sectional shape crossing a longitudinal direction of the grip handle is a triangle, and the triangle includes a bottom surface, A first inclined surface and a second inclined surface, wherein the bottom surface is in contact with the middle finger of the right hand, the first inclined surface is in contact with the right index finger, and the second inclined surface is in contact with the right hand thumb. The right finger of the right hand is in contact with the bottom surface, and when the bottom surface is leveled, the fork is inclined to the face side of the right finger holding the right finger It is attached to the dominant handle.

  The left-handed grip handle of the spoon according to claim 6 is a left-handed grip handle of the spoon, and a cross-sectional shape transverse to the longitudinal direction of the grip handle is a triangle. And the second inclined surface, the bottom surface is the middle finger of the left hand, the first inclined surface is the left index finger, and the second inclined surface is the left hand thumb. The left hand is in contact with the middle finger of the left hand, and when the bottom surface is leveled, the spoon is left-handed so that the dish-shaped portion of the spoon is inclined toward the face of the middle finger of the left hand. It is attached to the handle.

  The left-handed grip handle of the fork according to claim 7 is a left-handed grip handle of the fork, wherein a cross-sectional shape that crosses a longitudinal direction of the grip handle is a triangle, and the triangle includes a bottom surface, a first handle, And the second inclined surface, the bottom surface is the middle finger of the left hand, the first inclined surface is the left index finger, and the second inclined surface is the left hand thumb. The left hand grips the left hand so that the middle finger of the left hand is in contact with the bottom surface and the concave surface of the fork is inclined to the face of the handle of the middle finger of the left hand when the bottom surface is leveled. It is attached to the handle.

  According to the grip handle of the present invention, by continuing to eat food with a three-point grip using the handle handle, an infant or a child can start with the thumb and index finger that were only along the inclined surface. The experience of grabbing the handle naturally can be repeated. This gripping action is especially important among the three-point holding, and if you can hold the three-point spoon or fork firmly, it will lead to the correct way of holding chopsticks and pencils.

  Also, with the spoon or fork of the present invention, you can hold three points, and the movements of scooping, stirring, piercing, crushing, etc. are the correct way to hold a pencil, when writing, It is the same movement as the wrist movement such as bending and fastening. By using the spoon or fork of the present invention for feeding behavior, it is thought that it also leads to practice of basic movement of writing.

  In addition, since the grip handle of the present invention has a gentle depression extending in the longitudinal direction, it is easy to hold three points in any part, and it can be held in three points even if the food or container changes. Can do.

It is a schematic perspective view of the use condition of the handle of the present invention. FIG. 2 is a schematic sectional view of FIG. 1. It is a schematic plan view of the grip handle of the other Example different from FIG. It is a schematic perspective view of the use condition of the handle of another Example different from FIG. FIG. 5 is a schematic perspective view of a right-handed handle for a spoon of another embodiment different from FIG. 4. FIG. 6 is a schematic cross-sectional view of FIG. 5. It is a schematic perspective view of the use condition of the left-handed handle of the spoon of the other Example different from FIG. FIG. 8 is a schematic cross-sectional view of FIG. 7. It is a schematic perspective view of the use state of the conventional grip pattern.

  Hereinafter, a grip handle according to an embodiment of the present invention will be described with reference to the drawings (FIGS. 1 and 2).

N shown in FIG. 1 is a handle, and the handle N is, for example, a handle of a spoon (or fork). The cross-sectional shape that crosses the longitudinal direction of the handle N is a triangle.
The triangle has a bottom surface 1, a first inclined surface 2, and a second inclined surface 3. The bottom surface 1 is a middle finger 1 ′, the first inclined surface 2 is an index finger 2 ′, and a second inclined surface 3. , The thumbs 3 'are in contact with each other.

According to the grip pattern N described above, by continuing to eat a meal with three points with the middle finger 1 ′, the index finger 2 ′, and the thumb 3 ′ using the grip pattern N, infants and children can The experience of grabbing the handle N naturally with the thumb 3 'and the index finger 2', which were only along the inclined surfaces 2 and 3, can be repeated.
This grabbing movement is an especially important movement among the three-point holding, and the ability to hold the three-point spoon and fork firmly will lead to the correct way of holding chopsticks and pencils. is there.

The grip handle N shown in FIGS. 1 and 2 is the grip handle N of a spoon. However, the present invention is not limited to this, and can be similarly applied to the fork shown in FIG.
The cross-sectional shape that traverses the longitudinal direction of the grip handle N shown in FIG. 3 is a triangle, as in the above-described embodiment, and this triangle includes the bottom surface 1, the first inclined surface 2, and the second inclined surface 3. The bottom surface (not shown) is in contact with the middle finger (not shown), the first inclined surface 2 is in contact with the index finger (not shown), and the second inclined surface 3 is in contact with the thumb (not shown). Is.

Next, the grip handle N shown in FIG. 4 will be described. S2 is a second stopper, and the second stopper S2 is a second stopper that prevents the thumb 3 'from moving to the dish-shaped portion 4 of the spoon. The second stopper S2 is, for example, the end of the recess (depression) 3a on the side close to the dish-shaped portion 4 of the spoon of the recess (depression) 3a provided in the second inclined surface 3.
The first inclined surface 2 is provided with a first stopper (not shown) for preventing the index finger (not shown) from moving to the dish-shaped portion 4 of the spoon. The first stopper (not shown) is similar to the second stopper S2 on the side close to the dish-like portion 4 of the spoon of the recess (not shown) provided in the first inclined surface 2 (not shown). It is an edge part of a recess (dent) (not shown).
The first stopper (not shown) and the second stopper S2 provided on the handle N of the spoon are not limited to this in the present invention, and can be similarly applied to the fork shown in FIG.

Next, the right-handed handle N ′ of the spoon shown in FIGS. 5 and 6 will be described.
N ′ is a right-handed handle for the spoon, and the cross-sectional shape transverse to the longitudinal direction of the handle N ′ is a triangle. The triangle has a bottom surface 1, a first inclined surface 2, a second handle The bottom surface 1 is in contact with the middle finger 1 'of the right hand, the first inclined surface 2 is in contact with the index finger 2' of the right hand, and the second inclined surface 3 is in contact with the thumb 3 'of the right hand. .
When the bottom finger 1 is in contact with the bottom surface 1 and the bottom surface 1 is leveled (see FIGS. 5 and 6), the dish-like portion 4 of the spoon is inclined to the face side of the middle finger of the right hand. In addition, a spoon is attached to the right-handed handle N '.
4A is an attachment site to the right-handed grip handle N ′ of the spoon. S2 is provided with a second stopper for preventing the thumb 3 from moving to the dish-shaped portion of the spoon on the second inclined surface 3, and the right-handed handle N for the spoon of FIGS. 5 and 6 In the present invention, the present invention is not limited to this, and can be similarly applied to the fork shown in FIG.
That is, in a right-handed handle for a fork not shown, the cross-sectional shape that traverses the longitudinal direction of the handle is a triangle, and the triangle includes a bottom surface, a first inclined surface, and a second inclined surface. And the bottom surface is the middle finger of the right hand, the first inclined surface is the index finger of the right hand, the second inclined surface is the thumb of the right hand, and the middle finger of the right hand is in contact with the bottom surface. The fork is attached to the right-handed handle so that the concave portion of the fork is inclined to the face side of the handle of the middle finger of the right hand when the bottom surface is leveled. is there.

Next, the left-handed grip handle N ″ of the spoon shown in FIGS. 7 and 8 will be described.
N ″ is a left-handed grip handle of the spoon, and the cross-sectional shape transverse to the longitudinal direction of the grip handle N ″ is a triangle. The triangle has a bottom surface 1 ″, a first inclined surface 2, and a second The bottom surface 1 is the left finger middle finger 1 ″, the first slant surface 2 is the left index finger 2 ″, and the second slant surface 3 is the left hand thumb 3 ″. .
The left hand gripping handle so that when the bottom finger 1 is in contact with the bottom 1 and the bottom 1 is leveled, the dish-shaped part 4A of the spoon is inclined to the face side of the left hand's middle finger. N "is attached.
The right-handed handle N ′ of the spoon shown in FIGS. 7 and 8 is not limited to this in the present invention, and can be similarly applied to the fork shown in FIG.
That is, in a left-handed handle for a fork not shown, the cross-sectional shape that traverses the longitudinal direction of the handle is a triangle, and the triangle includes a bottom surface, a first inclined surface, and a second inclined surface. The bottom finger is the middle finger of the left hand, the first inclined surface is the left index finger, and the second inclined surface is the left hand thumb. The fork is attached to the left-handed handle so that when the bottom surface is leveled, the concave portion of the fork is inclined to the face side of the handle of the middle finger of the left hand.

N ... grip handle 1 ... bottom surface 2 ... first inclined surface 3 ... second inclined surface

Claims (3)

  A right-handed handle for a spoon or fork, wherein a cross-sectional shape transverse to the longitudinal direction of the handle is a triangle over the entire length in the longitudinal direction, and the triangle includes a bottom surface, a first inclined surface, and a second An inclined surface, wherein the bottom surface is a middle finger of a right hand, the first inclined surface is an index finger of a right hand, and the second inclined surface is a thumb of a right hand. And the right handed grip handle is attached so that the concave surface of the tip of the spoon or fork is inclined toward the face of the middle finger of the right hand when the bottom surface is leveled. A right-handed grip handle for spoons or forks.   A left-handed handle for a spoon or fork, wherein a cross-sectional shape transverse to the longitudinal direction of the handle is a triangle over the entire length in the longitudinal direction, and the triangle includes a bottom surface, a first inclined surface, and a second inclined surface A triangular bottom surface with the middle finger of the left hand, the first inclined surface with the left index finger, and the second inclined surface with the left hand thumb. And the left handed grip handle is attached so that the concave surface of the tip of the spoon or fork is inclined to the face side of the handle of the middle finger of the left hand when the bottom surface is leveled. Features a left-handed handle for a spoon or fork.   The grip handle according to claim 1 or 2, wherein the triangular bottom surface of the cross section is a flat surface, and the first and second inclined surfaces are inner arc-shaped gentle depressions extending over the entire length in the longitudinal direction of the grip handle. A handle on a spoon or fork characterized by that.

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