JP6037140B2 - Steamer container - Google Patents

Steamer container Download PDF

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Publication number
JP6037140B2
JP6037140B2 JP2014184629A JP2014184629A JP6037140B2 JP 6037140 B2 JP6037140 B2 JP 6037140B2 JP 2014184629 A JP2014184629 A JP 2014184629A JP 2014184629 A JP2014184629 A JP 2014184629A JP 6037140 B2 JP6037140 B2 JP 6037140B2
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JP
Japan
Prior art keywords
lid
upper lid
steamer
container
steamer container
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
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JP2014184629A
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Japanese (ja)
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JP2016043231A (en
Inventor
井上 博喜
博喜 井上
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井上 博喜
博喜 井上
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Priority to JP2014184629A priority Critical patent/JP6037140B2/en
Publication of JP2016043231A publication Critical patent/JP2016043231A/en
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  • Cookers (AREA)

Description

この発明は、蒸し器容器に関するものである。  The present invention relates to a steamer container.

従来の蒸し器では、調理の工程が次にある場合、別容器に移すなどしないといけないが、蒸してすぐの食材は、熱すぎて、すぐに次の調理工程に容易に移ることができない状況であった。  In the conventional steamer, when the cooking process is next, it must be transferred to another container, but the food immediately after steaming is too hot and can not easily move to the next cooking process immediately. there were.

特許公開2012−75586公報Patent Publication 2012-75586

従来の蒸し器では、調理の工程(例えば、潰す作業が必要だったり、余計な煮汁や脂等を捨てる作業)が次にある場合、別容器に移すなどしないといけないが、蒸してすぐの食材は、熱すぎて、すぐに次の調理工程に容易に移ることができない状況であった。
本発明は、以上の問題点を解決することを目的とする。
In conventional steamers, if there is a cooking process (for example, crushing is required or extra boiled juice or fat is discarded) next, it must be transferred to a separate container. It was too hot and it was not possible to move on to the next cooking process easily.
The object of the present invention is to solve the above problems.

第一発明は、上蓋に固めの突起を付け、上蓋がひっくり返られるようし、突起部分が下になり、素材を押さえつけることができ、熱いものを触らずに、柔らかいものであれば潰すことができるようにした。第二発明は、熱いものを触らずに、余計なもの(余分な脂や、煮汁など)を捨てることができるようにした。
以上の構成によりなる蒸し器容器。
In the first invention, a hard protrusion is attached to the upper lid, the upper lid is turned over, the protruding portion is down, the material can be pressed down, and it is crushed if it is soft without touching a hot one I was able to. In the second invention, it is possible to throw away extra things (excess fat, boiled juice, etc.) without touching hot things.
A steamer container having the above configuration.

本発明により、料理の次の調理工程が、熱い時に容易に安全に行うことができる。  According to the present invention, the next cooking process of cooking can be performed easily and safely when hot.

以下、本発明の実施形態について説明する。
は、先端の留め具を起点に上蓋をひっくり返し、蓋を閉める前の状態の上面図である。 は素材を中に入れ、蒸すために蓋をしてレンジに入れる前の状態の側面図である。 は調理後の蓋をひっくり返して、食材を潰そうとしている略図説明図である。 は上蓋をひっくり返し重ねた状態の斜視図である。
Hereinafter, embodiments of the present invention will be described.
[Fig. 11] is a top view of the state before the lid is turned over by turning the upper lid over from the front end fastener. Is a side view of the state before putting the material inside, putting the lid on to steam and putting it in the range. Is a schematic explanatory drawing in which the food cover is crushed by turning over the lid after cooking. FIG. 3 is a perspective view of a state where the upper lid is turned upside down.

[図2]は素材を中に入れ、蓋をしてレンジに入れようとしている略図説明図である。
その後、取り出して、蓋をひっくり返し、加熱調理しているので、柔らかいものであれば潰すことができる。[図4]は上蓋を押さえつけることにより、食材を潰す前の状態であり、潰した後に、余分な煮汁や脂等があれば[図4]のような状態で斜めにすることで捨てることができる。
[FIG. 2] is a schematic explanatory view in which a material is put in and a lid is put into a range.
Then, it is taken out, the lid is turned over, and it is cooked, so if it is soft, it can be crushed. [FIG. 4] shows the state before crushing the ingredients by pressing the upper lid, and after crushing, if there is excess boiled juice or fat, it can be discarded by slanting in the state as in [FIG. 4]. it can.

A蒸し器CとFを留めつけている留め具である。
B上蓋に付いている突起部分である。
BB上蓋をひっくり返した突起部分である。
C通常状態の上蓋の部分である。
CCひっくり返した状態である現在の上蓋である。
D上蓋の持ち手部分である。
E下蓋の持ち手部分である。
F下蓋の部分である。
G電子レンジである。
1食材。
It is the fastener which fastens A steamer C and F.
B is a protruding portion attached to the upper lid.
It is the protrusion part which turned over the BB upper cover.
C The upper lid part in the normal state.
It is the current upper lid in a state where CC is turned over.
D The handle part of the upper lid.
E The handle part of the lower lid.
F is a part of the lower lid.
G microwave oven.
1 ingredient.

Claims (1)

上蓋に突起をつくり、ひっくり返せるようにし、蓋を反対にし、突起部分によって、素材を押させつけることができ、強く押すと、加熱により、柔らかいものであれば潰すことができ、余計な煮汁等がある場合、熱い食材を触らずに、煮汁等を捨てることができるようにした、蒸し器容器。Create a protrusion on the top lid so that it can be flipped over, turn the cover upside down, and the protrusion can push the material against it. When there is a steamer container, you can discard the broth without touching hot ingredients.
JP2014184629A 2014-08-25 2014-08-25 Steamer container Expired - Fee Related JP6037140B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2014184629A JP6037140B2 (en) 2014-08-25 2014-08-25 Steamer container

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2014184629A JP6037140B2 (en) 2014-08-25 2014-08-25 Steamer container

Publications (2)

Publication Number Publication Date
JP2016043231A JP2016043231A (en) 2016-04-04
JP6037140B2 true JP6037140B2 (en) 2016-11-30

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ID=55634380

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2014184629A Expired - Fee Related JP6037140B2 (en) 2014-08-25 2014-08-25 Steamer container

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Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH03176006A (en) * 1989-12-05 1991-07-31 Kikuo Tsubone Cooking pot
JP3061458U (en) * 1999-02-15 1999-09-17 實 伊勢 A pair of pot sets with different functions

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