JP5922386B2 - Beverage stirrer - Google Patents

Beverage stirrer Download PDF

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JP5922386B2
JP5922386B2 JP2011264154A JP2011264154A JP5922386B2 JP 5922386 B2 JP5922386 B2 JP 5922386B2 JP 2011264154 A JP2011264154 A JP 2011264154A JP 2011264154 A JP2011264154 A JP 2011264154A JP 5922386 B2 JP5922386 B2 JP 5922386B2
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beverage
beverage container
stirring
suction cup
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JP2013116165A (en
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紀子 忠重
紀子 忠重
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紀子 忠重
紀子 忠重
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Description

本発明は、飲料用の撹拌用具に関するものである。
The present invention relates to a stirring device for beverages.

従来、飲料容器に入れられた撹拌が必要な飲料を飲む際には、スプーンやマドラーを使用する事が多い。また、一日に何杯かの飲料を飲む人は、その度ごとに撹拌するためのスプーンを必要としていた。
Conventionally, when drinking a beverage that needs to be stirred in a beverage container, a spoon or a mudler is often used. Also, people who drink several drinks a day needed a spoon to stir each time.

特許第4655249号 摘み開き式クリップ付きマドラースプーンPatent No. 4655249 Madler Spoon with Pinch Clip 特開平6-284953 飲料容器JP 6-284953 Beverage container 特許出願公告 昭44-20707号 液体混合物混合装置Patent application publication No. 44-20707 Liquid mixture mixer

しかし、職場や家庭ではマグカップで飲料を飲む人は多く、撹拌作業後の濡れたスプーンの置き場所に困るという不便があった。後でまた飲料を作り撹拌作業をする事が分かっていながら、その都度スプーンを洗浄するのは面倒な作業である。
そこで、別のコップに水を張り、そのコップを一日のスプーン置き場にする方法もあるが、そのスプーン置き場を設置するためのスペースが必要であり、最終的にスプーン置き場用のコップを洗う面倒も増える。
その面倒を避け、スプーンをマグカップにに入れたままにすると、飲む時に邪魔になり、手で押さえながら飲まなければならない。
However, many people drink at mugs in the workplace or at home, and there is an inconvenience that it is difficult to place wet spoons after stirring work. Washing the spoon each time is a tedious task, although it is known that the beverage will be made and stirred again later.
So, there is a method of filling another cup with water and making the cup a spoon place for the day, but there is a need for space to set up the spoon place, and finally the trouble of washing the cup place spoon Will also increase.
If you avoid the hassle and leave the spoon in the mug, it gets in the way when you drink and you must hold it with your hand.

特許文献1(特許第4655249号 摘み開き式クリップ付きマドラースプーン)は、飲料容器にクリップ状に留めておけるものであり、邪魔にならないと言う利点があるが、使用する際には、その都度クリップを外したり取り付けたりという動きのコマ数が多いものである。 Patent Document 1 (Patent No. 4655249 Madler Spoon with Pinch Clip) can be clipped into a beverage container and has the advantage that it does not get in the way. There are a lot of frames of movement to remove and attach.

特許文献2(特開平6-284953 飲料容器)は、スプーンやマドラーが不要で撹拌作業が行えるが、電力が必要で、ミキサシャフトに乗せなければ撹拌作業を行えない。また、当該発明品の容器に限定され、飲料や気分によって各個人の好みの飲料容器は使用出来ないので、情緒に乏しい。また、飲料容器内部の形状が複雑であるため、飲料容器を隅々まで洗浄しにくく、衛生面に関して不安が残るものである。 Patent Document 2 (Japanese Patent Application Laid-Open No. 6-284953 Beverage Container) does not require a spoon or a mudler and can perform stirring work, but requires electric power and cannot be stirred unless it is placed on the mixer shaft. Moreover, it is limited to the container of the said invention product, and since a drink container of each individual's favorite cannot be used with a drink or mood, it is scarce. Moreover, since the inside shape of the beverage container is complicated, it is difficult to wash the beverage container from corner to corner, and anxiety remains about hygiene.

特許文献3(特許出願公告 昭44-20707号 液体混合物混合装置)は、スプーンやマドラーが不要で電力を必要としないが、その他の点で特許文献2と同じ不便さを感じるものである。 Patent Document 3 (Patent Application Publication No. Sho 44-20707 Liquid Mixing Mixer) does not require a spoon or a mudler and does not require power, but feels the same inconvenience as Patent Document 2 in other respects.

本発明の目的は、手持ちの飲料容器に手軽に着脱可能で、飲用中に邪魔にならず、いつでも簡単に撹拌作業が行える、使い勝手の良い飲料用撹拌用具を提供することである。
An object of the present invention is to provide an easy-to-use beverage stirring tool that can be easily attached to and detached from a hand-held beverage container, does not get in the way during drinking, and can be easily stirred at any time.

前述の課題を解決するため、本発明の飲料用撹拌用具は、不溶性素材からなり、使用時に飲料容器の内部に取り付け固定するための吸盤と、当該吸盤上部に、飲料容器を手に持ち動かした時に飲料に撹拌流を起させるための撹拌羽根を設けたことを特徴としている。(請求項1)   In order to solve the above-described problems, the beverage agitation tool of the present invention is made of an insoluble material, and a sucker for attaching and fixing to the inside of the beverage container at the time of use, and the beverage container is moved to the upper part of the sucker by hand. It is characterized by the provision of stirring blades for sometimes causing a stirring flow in the beverage. (Claim 1)

また、本発明の飲料用撹拌用具は、飲料容器への着脱を容易にするために、吸盤の中央軸と取り外し用つまみのどちらか一方、又は両方を棒状体に形成している。(請求項2)
In addition, in the beverage agitation tool of the present invention, in order to facilitate attachment / detachment to / from the beverage container, either one or both of the central shaft of the suction cup and the removal knob are formed in a rod-shaped body. (Claim 2)

また、本発明の飲料用撹拌用具は、全体がシリコーンゴム素材からなる。
(請求項3)
Further, the beverage stirring tool of the present invention is entirely made of a silicone rubber material.
(Claim 3)


本発明は以上に説明したように構成されるので、以下に記載されるような効果を奏する。

Since the present invention is configured as described above, the following effects can be obtained.

不溶性素材からなり、使用時に飲料容器の内部に取り付け固定するための吸盤と、当該吸盤上部に、飲料容器を手に持ち動かした時に飲料に撹拌流を起させるための撹拌羽根を設けたことを特徴としているので、
ほとんどの飲料容器に容易に着脱可能で、その時の用途に応じて好みの飲料容器に使用することが出来る。また、使用時には飲料容器内部に固定されているので、飲用中に邪魔になることなく、飲料容器を持つ手を動かすだけで、必要な時に何度でも撹拌作業を行える。また、使用後は取り外して本発明品と飲料容器を別々に洗浄できるので、衛生的である。(請求項1)
Made of insoluble material, provided with a suction cup for mounting and fixing inside the beverage container at the time of use, and a stirring blade for causing the beverage to agitate when the beverage container is moved by hand. Because it features
It can be easily attached to and detached from most beverage containers, and can be used for a favorite beverage container according to the application at that time. In addition, since it is fixed inside the beverage container at the time of use, the stirring operation can be performed as many times as necessary simply by moving the hand holding the beverage container without being disturbed during drinking. Moreover, since it can remove and wash | clean this invention product and a drink container separately after use, it is hygienic. (Claim 1)

また、本発明の飲料用撹拌用具は、飲料容器への着脱を容易にするために、吸盤の中央軸と取り外し用つまみのどちらか一方、又は両方を棒状体に形成しているので、飲料容器への着脱作業が更に容易になり、使い勝手が向上する。(請求項2) In addition, the beverage agitation tool of the present invention has either a central axis of the suction cup or a knob for removal or both are formed in a rod-like body in order to facilitate attachment to and detachment from the beverage container. The attachment and detachment work becomes easier and the usability is improved. (Claim 2)

また、全体がシリコーンゴム素材からなるので、手肌や飲料容器に触れても当たりが優しく取り扱いが安全である。また、温度変化による物性も良いので機能的である。(請求項3)
Moreover, since the whole is made of a silicone rubber material, even if it touches a hand skin or a beverage container, the touch is gentle and the handling is safe. In addition, it is functional because of its good physical properties due to temperature changes. (Claim 3)

は、本発明の第一の実施例の斜視図である。FIG. 3 is a perspective view of a first embodiment of the present invention. (a)(b)は、吸盤の実施態様を示した底面図である。(A) (b) is the bottom view which showed the embodiment of the suction cup. (a)(b)(c)(d)は、それぞれ撹拌羽根の実施態様を示した斜視図である。(A) (b) (c) (d) is the perspective view which showed the embodiment of the stirring blade, respectively. (a)(b)(c)は、それぞれ吸盤と撹拌羽根の嵌合方法を示した正面図である。(A) (b) (c) is the front view which showed the fitting method of a suction cup and a stirring blade, respectively. は、可動羽根の撹拌部を取り付ける様子を示した正面図である。These are the front views which showed a mode that the stirring part of a movable blade was attached. は、(a)(b)(c)は、それぞれ本発明の使用方法を順番に示した図である。(A) (b) (c) is the figure which showed the usage method of this invention in order, respectively. (a)は、一般的な吸盤の正面図である。(b)(c)は、本発明の第二の実施例の正面図である。(A) is a front view of a general suction cup. (B) and (c) are front views of the second embodiment of the present invention. は、本発明品の第一から第三の全ての実施形態を含む斜視図である。These are the perspective views containing all the 1st to 3rd embodiment of the product of this invention. は、本発明品の実施態様の一例を示す斜視図である。These are perspective views which show an example of the embodiment of the product of this invention. (a)(b)は、本発明品の第一の実施例にデザイン性を持たせた正面図である。(c)は、本発明品の第二の実施例にデザイン性を持たせた斜視図である。(A) (b) is the front view which gave the designability to the 1st Example of this invention goods. (C) is the perspective view which gave the design property to the 2nd Example of this invention goods.

以下、本発明品の実施形態について、図を用いて説明する。
本発明品の第一の実施形態は、図1に示すように、不溶性素材からなり、使用時に飲料容器の内部に取り付け固定するための吸盤1と、当該吸盤1上部に、飲料容器を手に持ち動かした時に飲料に撹拌流を起こさせるための撹拌羽根2を設けて構成されている。
Hereinafter, embodiments of the present invention will be described with reference to the drawings.
As shown in FIG. 1, the first embodiment of the product of the present invention is made of an insoluble material, and has a sucker 1 for attaching and fixing to the inside of the beverage container at the time of use. A stirring blade 2 is provided for causing a beverage to stir when it is moved.

不溶性素材とは、一般的な飲料から考えられる最低温度・最高温度に達しても、形状が保て、人体に有害な物質が溶け出さない素材であることを指す。理想的には摂氏−5℃〜100℃の耐寒性・耐熱性を具備する事が好ましいが、非加温飲料専用の場合は摂氏0℃〜60℃程度の耐寒性・耐熱性で十分である。詳しくは後述するが、この条件をクリアすれば素材の種類は問わない。 An insoluble material refers to a material that maintains its shape and does not dissolve harmful substances to the human body even when it reaches the minimum and maximum temperatures conceivable from general beverages. Ideally, it should have a cold resistance and heat resistance of -5 ° C to 100 ° C, but for non-warming beverages, a cold and heat resistance of about 0 ° C to 60 ° C is sufficient. . Although details will be described later, the type of material is not limited as long as this condition is satisfied.

吸盤1は、基本的に1つであるが、図2(a)で示すように、比較的小径の吸盤1aを複数並列して取り付けても良い。また、図2(b)で示すように、吸着力を高めるために、吸盤1の下にもう一つ小径の吸盤1aを直列して設けても良い。
吸盤1の素材は、熱硬化性エラストマーが良く、中でも人体に優しいシリコーンゴムが理想的である。
吸盤1が占める面積は、様々な飲料容器の内部を考慮すると、直径3〜5センチ辺りが適当である。
Although the number of suction cups 1 is basically one, as shown in FIG. 2 (a), a plurality of suction cups 1a having relatively small diameters may be attached in parallel. Further, as shown in FIG. 2 (b), another suction cup 1a having a smaller diameter may be provided in series under the suction cup 1 in order to increase the suction force.
The material of the suction cup 1 is a thermosetting elastomer, and silicone rubber that is gentle on the human body is ideal.
The area occupied by the suction cup 1 is suitably around 3 to 5 cm in diameter considering the inside of various beverage containers.

撹拌羽根2は、手で飲料容器を持ち動かした時に、効率よく撹拌流を起こさせるものであれば、形状や枚数は問わない。
ここで言う撹拌流とは、飲料の撹拌を促進するための流れであり、渦流でも乱流でも構わない。
撹拌羽根2の例として、図3で示すように、(a)プロペラ型や、(b)ミキサーの刃型のように、羽根を複数設けた物や、(c)泡だて器のような篭型の撹拌羽根2や、(d)スクリュー型の撹拌羽根2などでも構わない。また、フィン型の1枚羽根でも構わない。
図1は、吸盤1の表面に、直接撹拌羽根2を設けた形であるが、図3(a)〜(d)で示す撹拌羽根2はいずれも吸盤1の中央軸上に撹拌羽根2を設けた形状の例であり、どちらでも構わない。
また、図3(d)で示すように、吸盤1上部の表面に複数の突起4を設けると、沈殿した粉末等を動かし易くなり、撹拌効率が高まる。
The shape and the number of the stirring blades 2 are not limited as long as the stirring blade 2 can efficiently generate a stirring flow when the beverage container is moved by hand.
The stirring flow referred to here is a flow for promoting the stirring of the beverage, and may be a vortex or a turbulent flow.
As an example of the stirring blade 2, as shown in FIG. 3, (a) a propeller type, (b) a blade provided with a plurality of blades, such as a mixer blade type, or (c) a bubbler A bowl-shaped stirring blade 2 or (d) a screw-type stirring blade 2 may be used. Also, a fin type single blade may be used.
FIG. 1 shows a shape in which a stirring blade 2 is directly provided on the surface of the suction cup 1, but each of the stirring blades 2 shown in FIGS. It is an example of the shape provided, and either may be used.
Further, as shown in FIG. 3 (d), if a plurality of protrusions 4 are provided on the upper surface of the suction cup 1, the precipitated powder or the like can be easily moved, and the stirring efficiency is increased.

撹拌羽根2の素材は、吸盤1と同じ熱硬化性エラストマーの他、プラスチックなどの硬質樹脂・ステンレス・永久磁石・陶器・セラミックなどでも良いし、使い捨ての素材としてラミネートコーティングされたパルプ紙・薄手のプラスチックなどでも構わない。
永久磁石・セラミックなどは水質浄化が期待できる素材であり、このような素材を撹拌羽根2に使用することにより、飲用の邪魔になることなく、カルキ成分等を吸着しながら、より美味しい飲料を飲用することが出来る。
The material of the stirring blade 2 may be the same thermosetting elastomer as the suction cup 1, hard resin such as plastic, stainless steel, permanent magnets, ceramics, ceramics, etc., or pulp paper or thin paper laminated as a disposable material Plastic is acceptable.
Permanent magnets, ceramics, etc. are materials that can be expected to purify water, and by using such materials for the stirring blade 2, you can drink more delicious beverages while adsorbing the ingredients such as chlorine without disturbing drinking. I can do it.

吸盤1と撹拌羽根2の素材が違う場合や、同じ素材でも複雑な形の撹拌羽根の場合、図4(a)〜(c)で示すように、吸盤1と撹拌羽根2にそれぞれに嵌合係止部5を設け、吸盤1の弾性を利用し嵌合して一体化させる。これは一例であり、一体化出来ればその方法は問わない。 If the materials of the suction cup 1 and the stirring blade 2 are different, or if the same material is a complicated stirring blade, it fits into the suction cup 1 and the stirring blade 2 as shown in Fig. 4 (a) to (c). The locking part 5 is provided and is integrated by using the elasticity of the suction cup 1. This is an example, and the method is not limited as long as it can be integrated.

また、図1と図3(a)〜(d)で示す撹拌羽根2はいずれも吸盤1に対して固定して取り付けた形であるが、撹拌流がある程度大きくなった時に飲料の流れに応じて撹拌羽根2が回転するような構造にしても構わない。図5は、吸盤1の中央軸3を嵌合係止部を兼ねた固定軸とし、この中央軸に可動羽根2aを嵌合した例である。
撹拌羽根2は、理想的には、左右どちらの手でどちらの方向に飲料容器6を動かしても、同じ大きさの撹拌流が生じるバランスの取れた撹拌部2が好ましい。
1 and 3 (a) to 3 (d) are both fixedly attached to the suction cup 1 according to the flow of the beverage when the stirring flow is increased to some extent. Thus, the structure may be such that the stirring blade 2 rotates. FIG. 5 shows an example in which the central shaft 3 of the suction cup 1 is a fixed shaft that also serves as a fitting locking portion, and the movable blade 2a is fitted to this central shaft.
Ideally, the agitating blade 2 is preferably a well-balanced agitating section 2 that produces the same amount of agitating flow regardless of which direction the left or right hand moves the beverage container 6.

撹拌羽根2のサイズは、飲料容器の中に納まり、飲用した時にも顔に当たらない高さであることが必要である。湯飲みなどの比較的背の低い飲料容器を考慮すると、撹拌羽根2の標準的な高さは0.5センチ〜4センチ以内が適当である。
しかし、マグカップ・湯のみ・グラスなど、それぞれの容器の標準的な大きさに合わせた専用の本発明品を製造したり、飲料容器とその飲料容器の形に合う撹拌効率の良い本発明品とのセットで販売しても消費者にとって便利であるので、その場合は吸盤1・撹拌部2ともに前記に記載したサイズの限りではない。
The size of the stirring blade 2 needs to be high enough to fit in the beverage container and not touch the face when drunk. Considering a relatively short beverage container such as a hot water drink, the standard height of the stirring blade 2 is suitably within 0.5 cm to 4 cm.
However, it is possible to manufacture a dedicated present product according to the standard size of each container, such as a mug, hot water, glass, etc., or a beverage container and the present invention product with good stirring efficiency that matches the shape of the beverage container. Even if sold as a set, it is convenient for the consumer. In that case, the suction cup 1 and the stirring unit 2 are not limited to the sizes described above.

以下、本発明品を使用して粉末飲料を作る方法を説明する。
図6(a)で示すように、本発明品Aを飲料容器6の内底部に吸盤1で固定し取り付けてから、粉末7とお湯8を入れ、図6(b)で示すように、飲料容器6を手9で動かし、撹拌流を起させ,撹拌する。図6(c)は、粉末7が撹拌流により撹拌され、溶けた状態の図である。
この時、最初にお湯8を少なめに入れ、粉末7をよく撹拌した後でお湯8を注ぎ足して完成させると、撹拌中に飲料をこぼす心配もなく、作業がしやすい。
通常、本発明品Aを使用せず、単に飲料容器6を回しても、粉末7は飲料容器6内底部中央に寄せ集まるだけで拡散されにくいが、飲料容器6の内底部に本発明品Aを取り付けることによって、効率よく拡散し、撹拌される。
飲料が出来たら、本発明品Aを取り付けたままで飲用すれば良い。
Hereinafter, a method for making a powdered beverage using the product of the present invention will be described.
As shown in FIG. 6 (a), the product A of the present invention is fixed and attached to the inner bottom of the beverage container 6 with a suction cup 1, and then the powder 7 and hot water 8 are added, and as shown in FIG. 6 (b) Move container 6 with hand 9 to create a stirring flow and stir. FIG. 6 (c) is a diagram showing a state where the powder 7 is stirred and melted by the stirring flow.
At this time, if the hot water 8 is first put in a small amount, and the powder 7 is thoroughly stirred, and then the hot water 8 is added and completed, the work is easy without worrying about spilling the beverage during stirring.
Normally, even if the beverage container 6 is simply turned without using the product A of the present invention, the powder 7 is not easily diffused by being gathered at the center of the inner bottom of the beverage container 6, but the product A of the present invention is placed on the inner bottom of the beverage container 6. By attaching, it diffuses efficiently and is stirred.
If a drink is made, it can be taken with the product A of the present invention attached.

また、一般的に、粉末や砂糖や果肉片などを含んだ飲料は、飲料を作る時の撹拌だけでは足りない場合があり、飲み終えた時に粉末等が飲料容器の内底部に残っている事がある。このような場合、特許文献1(特許第4655249号 摘み開き式クリップ付きマドラースプーン)では、飲用途中にいちいちスプーンを取り外し撹拌させる手間があり、特許文献2(特開平6-284953 飲料容器)では、わざわざ別体のミキサシャフトに乗せ、撹拌させる手間があるが、本発明品は飲用途中に手に持った飲料容器を揺らしたり動かすだけで、沈殿物を溶解・拡散させながら飲用出来、溶け残しも起こりにくい。
また、同じ飲料容器6で違う飲料を飲用する場合に、飲料容器6を軽くすすいで使う事もあるが、本発明品Aにより、効率よくすすぎを行えるというメリットもある。
1杯目を飲み終えたら、2杯目、3杯目も同じ要領で飲料を作る。
In general, beverages containing powder, sugar, or pulp pieces may not be enough to stir when making the beverage, and the powder remains on the inner bottom of the beverage container after drinking. There is. In such a case, in Patent Document 1 (Patent No. 4655249, Madler Spoon with a plucking clip), there is a trouble of removing and stirring the spoon one by one during drinking use. Although there is the trouble of putting it on a separate mixer shaft and stirring it, the product of the present invention can be drunk while dissolving and diffusing the precipitate just by shaking or moving the beverage container held in hand, and it can be left undissolved. Hard to happen.
Further, when different beverages are drunk in the same beverage container 6, the beverage container 6 may be lightly rinsed and used, but the product A of the present invention also has an advantage that it can be rinsed efficiently.
When you have finished drinking the first cup, make the second and third cups in the same way.

このように、最初に飲料容器6に本発明品Aをセットすれば、その時の飲用が終わるまで邪魔にならず、いつでも手軽に撹拌作業が行える。
また、使用後には取り外して、飲料容器と別々に洗浄出来るので、特許文献2(特開平6-284953 飲料容器)や特許文献3(特許出願公告 昭44-20707号 液体混合物混合装置)と比べ、飲料容器を清潔に保つのが容易である。また、本発明品Aは、好きな飲料容器に取り付けて使用できるので、容器を限定されることがない。
ここでは、粉末飲料の作り方について説明したが、砂糖やミルクを入れる飲料や濃縮果汁や果肉の場合も同様の方法で使用する。
具体的には、コーヒー・紅茶・ゆず茶・昆布茶・濁り酒・梅割り焼酎・くず湯・カップスープ・カクテル等、撹拌を要するあらゆる種類の飲料に便利に使用できる。
In this way, if the product A of the present invention is first set in the beverage container 6, it will not get in the way until the end of drinking at that time, and can be easily stirred at any time.
In addition, since it can be removed after use and washed separately from the beverage container, compared to Patent Document 2 (JP-A-6-284953 Beverage Container) and Patent Document 3 (Patent Application Publication No. 44-20707 Liquid Mixing Mixer), It is easy to keep the beverage container clean. In addition, the product A of the present invention can be used by being attached to a favorite beverage container, so the container is not limited.
Although how to make a powdered drink was explained here, the same method is used for drinks containing sugar or milk, concentrated fruit juice, and pulp.
Specifically, it can be conveniently used for all types of beverages that require stirring, such as coffee, black tea, yuzu tea, kelp tea, cloudy sake, ume split shochu, kuzuyu, cup soup, and cocktail.

本発明品の第二の実施形態は、飲料容器への着脱を容易にするために、吸盤1の中央軸3と取り外し用つまみ10のどちらか一方、又は両方を棒状体に形成している。 In the second embodiment of the product of the present invention, in order to facilitate attachment / detachment to / from a beverage container, either one or both of the central shaft 3 and the removal knob 10 of the suction cup 1 are formed in a rod-like body.

一般的な吸盤1には、図7(a)で示すように、中央軸3と取り外しを容易にするための、小さな取り外し用のつまみ10を設けている。
また、吸盤を固定面に固定するためには、通常中央軸3を上から押圧する必要があるが、背の高い飲料容器に本発明品を着脱する際には、指が届かない場合もある。
As shown in FIG. 7 (a), a general suction cup 1 is provided with a central shaft 3 and a small knob 10 for easy removal.
Further, in order to fix the suction cup to the fixed surface, it is usually necessary to press the central shaft 3 from above. However, when attaching / detaching the product of the present invention to a tall beverage container, the finger may not reach. .

そこで、図7(b)は、中央軸を棒状体に形成した一例である。棒状体にして高さを出す事により、指が届くので着脱作業が楽になる。また、中央軸の棒状体3aの先端に鍔部11を設けると着脱作業に更に便利である。
また、図7(c)は、取り外し作業を更に容易にするために、取り外し用つまみも棒状体10aに形成している。
Therefore, FIG. 7B is an example in which the central axis is formed in a rod-shaped body. By putting out the height as a rod-shaped body, the fingers can reach and the attachment / detachment work becomes easy. In addition, it is more convenient for the attachment / detachment work if the flange 11 is provided at the tip of the rod-like body 3a of the central shaft.
Further, in FIG. 7C, a removal knob is also formed on the rod-shaped body 10a in order to further facilitate the removal operation.

撹拌羽根2の形状は自由であるので、図3(d)で示すようなスクリュー型は、元々中央軸3が棒状体に形成されているので、取り外し用のつまみ10のみを棒状体に形成すれば良い。また、図1のように吸盤1の表面上に直接取り付けられ、ある程度の高さを有する撹拌羽根2を持てば、簡単に取り外しが可能であるので、撹拌羽根2の取り付け位置に応じてどちらか一方を棒状体にしたり、両方とも棒状体に形成すれば良い。
吸盤1と撹拌羽根2が嵌合させている本発明品は、取り外す際に嵌合係止部5が外れ吸盤1を飲料容器6の内底部に取り残してしまう事もあるので、棒状体の取り外し用のつまみ10aがあると便利である。
Since the shape of the stirring blade 2 is free, the screw type as shown in FIG. 3 (d) has the central shaft 3 originally formed in a rod-like body, so that only the removal knob 10 is formed in the rod-like body. It ’s fine. Also, as shown in Fig. 1, it can be easily removed if it has a stirring blade 2 that is directly mounted on the surface of the suction cup 1 and has a certain height. One may be formed into a rod-like body, or both may be formed into a rod-like body.
The product of the present invention in which the suction cup 1 and the stirring blade 2 are fitted to each other may cause the fitting locking portion 5 to come off and leave the suction cup 1 on the inner bottom of the beverage container 6 when removing it. It is convenient to have a knob 10a for use.

それぞれの棒状体の高さは、前記撹拌羽根2と同じ4cm程度が適当であるが、前記と同じく特定の飲料容器6に合わせて本発明品を製造する場合は、この限りではない。 The height of each rod-like body is suitably about 4 cm, which is the same as that of the stirring blade 2, but is not limited to this when the product of the present invention is manufactured according to the specific beverage container 6 as described above.

本発明品の第3の実施形態は、シリコーンゴム素材で構成されている。
シリコーンゴムは熱硬化性エラストマーの中でも耐熱性・耐寒性に優れた素材であるため、繰り返しの使用にも強く、エコである。
自宅などで、飲料容器に水を入れ電子レンジでお湯を沸かす方法を取る人もいるが、このような時にもシリコーンゴムであれば、本発明品を取り外す必要がなく、そのまま電子レンジにかけられる。
また、図1で示したように、比較的単純な形の撹拌羽根は吸盤を一体型で製造できるので、構造がシンプルで洗浄もしやすく、使い勝手が良い。
図8は、全ての実施形態を含む形状の一例である。
The third embodiment of the product of the present invention is made of a silicone rubber material.
Silicone rubber is a material excellent in heat resistance and cold resistance among thermosetting elastomers, so it is strong against repeated use and ecological.
Some people take a method of putting water in a beverage container and boiling hot water in a microwave oven at home or the like, but even in such a case, if it is silicone rubber, it is not necessary to remove the product of the present invention and it can be directly applied to the microwave oven.
In addition, as shown in FIG. 1, a relatively simple stirring blade can be manufactured as an integrated suction cup, so the structure is simple, easy to clean, and easy to use.
FIG. 8 is an example of a shape including all the embodiments.

前記、撹拌羽根2の素材で、水質浄化効果が期待出来るセラミックや永久磁石などを挙げたが、全体をシリコーンゴム素材にした場合には、セラミックや活性炭などの水質浄化剤を取り付ける構造にしても良い。図9で示す例は、棒状体の中央軸3aに通し穴12を設けて、通し穴12のサイズに合わせた活性炭13を取りつける構造である。通し穴と合うサイズの棒状の活性炭13やセラミック素材をセットで販売したり、別売で販売しても良い。
In the material of the stirring blade 2, ceramics and permanent magnets that can be expected to have a water purification effect are listed, but when the whole is made of a silicone rubber material, a structure for attaching a water purification agent such as ceramics or activated carbon can be used. good. The example shown in FIG. 9 has a structure in which a through hole 12 is provided in the central shaft 3a of the rod-like body, and the activated carbon 13 matching the size of the through hole 12 is attached. A bar-shaped activated carbon 13 or ceramic material of a size that fits the through hole may be sold as a set, or sold separately.

本発明は、上記のように構成され、従来の問題点を一挙に解決する事が出来る、非常に利便性の高いものである。
また、図10は(a)ウサギ、(b)クワガタ(c)花をモチーフにしたデザインバリエーションの例である。デザイン性を持たせると、美感が高まり、撹拌作業がより楽しいものになる。

以上、本発明は図示の実施形態や実施例に限定されるものではなく、特許請求の範囲内において、様々な変更が可能である。

The present invention is configured as described above, and can solve the conventional problems at once, and is very convenient.
FIG. 10 shows examples of design variations using (a) rabbits, (b) stag (c) flowers as motifs. Adding design makes it more aesthetic and makes stirring work more enjoyable.

As described above, the present invention is not limited to the illustrated embodiments and examples, and various modifications can be made within the scope of the claims.

1 吸盤 1a 小径吸盤
2 撹拌羽根 2a 可動羽根
3 中央軸 3
a 棒状体の中央軸
4 突起
5 嵌合係止部
6 飲料容器
7
粉末
8
お湯
9 手
10 取り外し用つまみ 10a 棒状体の取り外し用つまみ
11 鍔部
12 通し穴
13 活性炭
A 本発明品

1 Suction cup 1a Small diameter suction cup
2 Stirring blade 2a Movable blade
3 Center axis 3
a Central axis of rod
4 Protrusions
5 Mating lock
6 Beverage containers
7
Powder
8
hot water
9 hands
10 Removal knob 10a Rod removal knob
11 Buttocks
12 Through hole
13 Activated carbon
A Invention product

Claims (3)

飲料容器に入れられた飲料物を撹拌するための飲料用撹拌用具であって、
不溶性素材からなり、使用時に飲料容器の内部に取り付け固定するための吸盤と、当該吸盤上部に、飲料容器を手に持ち動かした時に飲料に撹拌流を起こさせるための中央軸から放射状に配置される2個以上の板状突起を設けた事を特徴とする飲料用撹拌用具。
A beverage stirring tool for stirring a beverage placed in a beverage container,
Made of insoluble material, it is arranged radially from a suction cup for attaching and fixing inside the beverage container at the time of use, and a central axis for causing the beverage to stir when the beverage container is moved by hand. A beverage stirring tool characterized by having two or more plate-like protrusions .
請求項1の板状突起に傾斜を持たせている事を特徴とした、請求項1に記載の飲料用撹拌用具。
2. The beverage agitation tool according to claim 1, wherein the plate-like protrusion of claim 1 is inclined .
全体がシリコーンゴム素材からなる請求項1又は2に記載の飲料用撹拌用具。



3. The beverage agitation tool according to claim 1, wherein the whole is made of a silicone rubber material.



JP2011264154A 2011-12-01 2011-12-01 Beverage stirrer Expired - Fee Related JP5922386B2 (en)

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Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2965274A (en) * 1958-08-13 1960-12-20 Michael N Brillis Paper coffee cup
JPS5328715Y2 (en) * 1973-11-14 1978-07-19
US5799501A (en) * 1994-07-08 1998-09-01 Leonard; Richard T. Beverage cooling device
US6474096B1 (en) * 2000-11-06 2002-11-05 De La Guardia Mario Felix Removable device for cooling a beverage in a container
US7543717B2 (en) * 2004-08-16 2009-06-09 Hinkle Allen J Bouquet enhancing wineglass

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