JP5840030B2 - Cooker - Google Patents

Description

  The present invention relates to a heating cooker that takes measures against intrusion of cockroaches into a main body case.

  As an example of the heating cooker, for example, an induction heating cooker is known. This induction heating cooker includes a main body case in which many holes are formed as members constituting the outer shell. The hole formed in the main body case is used as an intake port or an exhaust port, for example. By the way, cockroaches are known as one of the pests that hide in ordinary households and invade home appliances such as induction heating cookers. Cockroaches enter the main body case through holes formed in the main body case of the induction heating cooker. Inside the main body case of the induction heating cooker, there are many places where the environment is preferred by cockroaches. As such a part, for example, the vicinity of a control board having an ambient temperature of about 30 ° C., darker than the outside of the main body case, and often attaching a fat component contained in the intake air can be cited.

  A situation in which cockroaches touch or fix the inside of the main body case of the induction heating cooker may come into contact with electrical components mounted on the control board. If it becomes so, an electrical continuity failure and a short-circuit will occur, and the possibility that the induction heating cooker will break down also arises. Therefore, various cooking devices have been considered that take measures against the invasion of cockroaches into the main body case. As such, a cooking device that prevents the invasion of cockroaches into the main body case by spreading the vaporized repellent to every corner of the main body case using cooling air from the fan. Has been proposed (see, for example, Patent Document 1).

Japanese Patent No. 4301667 (page 4-6, FIG. 1 etc.)

  In the heating cooker as described in Patent Document 1, since the repellent that evaporates and vaporized is used, the repellent effect does not last long. In order to continue the repellent effect, the repellent must be replaced, increasing the burden on the user. Further, when the heating cooker is not used, that is, when the fan is not driven, the repellent cannot be distributed inside the main body case, so that the repellent effect is reduced. Furthermore, the repellent effect is not obtained from the intake port to the upstream side of the repellent case in which the repellent is stored, and cockroaches may enter the main body case through the intake port and be fixed. . Furthermore, in the vicinity of the exhaust port, the repellent is scattered outside the main body case, and the repellent effect is diminished, so that cockroaches may enter the main body case through the exhaust port and be fixed. .

  The present invention has been made to solve at least one of the problems as described above, exhibits a stable repellent effect, and intrusions of cockroaches from holes formed in the body case and the intake / exhaust cover. It is intended to provide a cooking device that reduces cockroaches and suppresses the fixation of cockroaches inside the main body case.

  A heating cooker according to the present invention includes a heating coil that heats an object to be heated, a main body case that has an opening in the upper portion and accommodates the heating coil, a top plate that covers the upper opening of the main body case, and a suction device. An exhaust port is formed, and a frame body that is attached to the periphery of the top plate and a plurality of holes that are attached to the frame body so as to cover the intake and exhaust ports and communicate with the intake and exhaust ports are formed. An intake / exhaust cover, and the intake / exhaust cover is coated with a repellent, and when the hole size is less than 5 mm, the hole is located at a position separated by 16 mm or more from each end of the intake / exhaust cover. When the hole size is 5 mm or more, it is formed at a position 40 mm or more away from each end of the intake / exhaust cover.

A heating cooker according to the present invention includes a heating coil that heats an object to be heated, a body case that includes an opening in the upper portion and a plurality of holes that communicate with the outside in at least a part of the periphery, and accommodates the heating coil And a top plate that covers the upper opening of the main body case, and a frame body that is attached to the periphery of the top plate, and a repellent is applied to the member in which the plurality of holes of the main body case are formed. coated and, the hole has a hole size Ri der less than 5 mm, in which is formed at a position closer than 16mm from each end of said member.

  According to the heating cooker according to the present invention, the air intake cover is coated with the repellent, and the formation position of the hole is determined according to the hole size of the hole, so that a stable repellent effect can be exhibited. The number of cockroaches entering the main body case can be greatly reduced, and the fixing of cockroaches inside the main body case can be suppressed.

According to the cooking device according to the present invention, the member in which the plurality of holes of the main body case are formed is coated with a repellent, and the hole has a hole size of less than 5 mm, and each end of the member. Because it is formed at a position 16 mm or more away from the part , it can exhibit a stable repellent effect, and not only cockroaches, which are considered the smallest among cockroaches, but also the invasion of black cockroaches, cockroaches and American cockroaches It is possible to suppress the fixing of cockroaches inside the main body case.

It is a perspective view showing roughly an example of the appearance of the cooking-by-heating machine concerning an embodiment of the invention. It is a schematic longitudinal cross-sectional view which shows roughly an example of the cross-sectional structure of the heating cooker which concerns on embodiment of this invention. It is a schematic longitudinal cross-sectional view which shows roughly another example of the cross-sectional structure of the heating cooker which concerns on embodiment of this invention. It is a perspective view showing roughly an example of the member which constitutes a part of the outline of the cooking-by-heating machine concerning an embodiment of the invention. It is a top view which shows roughly another example of the member which comprises a part of outline of the heating cooker which concerns on embodiment of this invention. It is a top view which shows roughly another example of the member which comprises a part of outline of the heating cooker which concerns on embodiment of this invention. It is explanatory drawing for demonstrating the body length of a German cockroach. It is explanatory drawing for demonstrating the body length of a black cockroach, a cockroach, and a cockroach.

Hereinafter, embodiments of the present invention will be described with reference to the drawings.
FIG. 1 is a perspective view schematically showing an example of the appearance of a heating cooker 100 according to an embodiment of the present invention. FIG. 2 is a schematic longitudinal sectional view schematically showing an example of a sectional configuration of the heating cooker 100. FIG. 3 is a schematic longitudinal sectional view schematically showing another example of the sectional configuration of the heating cooker 100. Based on FIGS. 1-3, the structure of the heating cooker 100 is demonstrated. In addition, in the following drawings including FIG. 1, the relationship of the size of each component may be different from the actual one. Moreover, in FIGS. 1-3, the flow of air is represented by the arrow.

  In these drawings, a heating cooker 100 is applied to, for example, an induction heating cooker, and its main body case 1 is formed in a rectangular box having an opening at the top. The upper opening of the main body case 1 is covered with a top plate 2 to which a frame 3 is attached. The top plate 2 is made of heat-resistant tempered glass, and is printed on the back surface so that the inside cannot be seen. Further, on the surface of the top plate 2, for example, circular heating portions H1, H2, and H3 indicating positions for heating a cooking container (for example, the pot 50 shown in FIG. 1) that is an object to be heated are printed. It is displayed.

  An upper surface operation unit 4 is provided on the front frame 3 of the top plate 2. The upper surface operation unit 4 includes, for example, a heating power setting operation unit provided corresponding to each of the heating units H1 and H2, and a grill operation unit that operates heating of the grill. In the example shown in FIG.1 and FIG.2, the case where the intake / exhaust cover 5 is provided in the frame 3 of the back side of the top plate 2 so that attachment or detachment is possible is shown. That is, the intake port 31 and the exhaust port 27 are formed in the frame 3, and the intake / exhaust cover 5 is provided so as to cover them. In the example shown in FIG. 3, an intake port 31 and an exhaust port 27 are formed not on the frame 3 of the top plate 2 but on the back surface of the main body case 1. Even in this case, the intake / exhaust cover 5 may be detachably provided.

  When the intake / exhaust cover 5 is provided in the heating cooker 100, the intake / exhaust cover 5 not only covers the intake port 31 and the exhaust port 27, but also suppresses the entry of harmful insects, particularly cockroaches, into the main body case 1. Also works. That is, the intake / exhaust cover 5 constitutes a part of the outline of the heating cooker 100 when attached to the heating cooker 100, similarly to the main body case 1 and the frame 3. The invasion of cockroaches will be described in detail with reference to FIGS. In FIG. 1, the holes formed in the intake / exhaust cover 5 are not shown.

  In the central part on the front side of the top plate 2, there is a central liquid crystal display unit 7 for displaying the operation state of the central heating unit H3, the operating procedure of the grill, the operational state, etc., and the center for displaying the heating power of the heating unit H3. A thermal power display unit 8 is provided. Further, on the left and right sides of the central liquid crystal display unit 7, a liquid crystal display unit 9 for displaying the operation states of the heating units H1 and H2 and a thermal power display unit 10 for displaying the thermal powers of the heating units H1 and H2, respectively. .

  A grill door 11 and a front operation unit 12 that can move back and forth are provided on the front surface of the main body case 1. The front operation unit 12 is provided with a heating power adjustment dial, a power switch, and the like for adjusting the heating power of the heating units H1, H2, and H3. The grill door 11 opens and closes a grill heating chamber (not shown). The grill heating chamber is formed in a rectangular box having an opening on the front surface, and an upper heater and a lower heater made of a sheathed heater are disposed therein. The front opening of the grill heating chamber is opened and closed by the grill door 11.

  As shown in FIG. 2, a heating coil 21 that is a heating source of the cooking device 100 is disposed in the main body case 1. The heating coil 21 is disposed on the upper surface of a coil base 23 installed horizontally in the main body case 1. In addition, a radiant heater (not shown) is disposed at a position corresponding to the heating unit H3 in the main body case 1. Furthermore, a control board 25 on which a grill heating chamber, a power supply board and an inverter board (not shown) are mounted is disposed on the bottom plate of the main body case 1.

  An air passage 30 is formed inside the main body case 1. The air passage 30 communicates an intake port 31 formed in the main body case 1 and an exhaust port 27 formed so as to be aligned with the intake port 31 in the width direction of the main body case 1. In the example shown in FIGS. 1 and 2, a case where the intake port 31 and the exhaust port 27 are formed on the upper surface of the rear portion of the main body case 1 is shown. In the example shown in FIG. 3, a case where the intake port 31 and the exhaust port 27 are formed on the back surface of the main body case 1 is shown.

  A fan 35 that takes cooling air into the main body case 1 is provided in the air passage 30. The fan 35 sucks external air as cooling air from the intake port 31, sends the cooling air to the control board 25 and the heating coil 21, and discharges it from the exhaust port 27. The air passage 30 may be configured by installing a duct or the like inside the main body case 1 and connecting both ends of the duct to the intake port 31 and the exhaust port 27.

  FIG. 4 is a perspective view schematically showing an example of a member 60 that constitutes a part of the outline of the cooking device 100. FIG. 5 is a plan view schematically showing another example of the member 60 that constitutes a part of the outline of the heating cooker 100. FIG. 6 is a plan view schematically showing still another example of the member 60 constituting a part of the outline of the cooking device 100. FIG. 7 is an explanatory diagram for explaining the body length of the German cockroach. FIG. 8 is an explanatory diagram for explaining the body lengths of the black cockroach, the cockroach and the cockroach. Based on FIGS. 4-8, the effect | action of the member 60 which comprises a part of outline of the heating cooker 100 is demonstrated in detail.

  In FIGS. 5 and 6, a part of the hole 66 is omitted. Moreover, the unit of the numerical values shown in FIGS. 4 to 6 is mm. Furthermore, in FIG.7 and FIG.8, the minimum body length (Lmin) and maximum body length (Lmax) of the male and female of each cockroach are illustrated. 4 to 6 include, for example, an intake / exhaust cover 5 provided on the upper surface of the rear portion of the main body case 1 or the back surface of the main body case 1, a part of the structure of the main body case 1, and the structure of the frame 3. It is applicable to some. However, FIG. 4 shows an example in which the member 60 is the intake / exhaust cover 5 provided on the upper surface of the rear portion of the main body case 1. A line A at a substantially central portion of the member 60 shown in FIG. 4 assumes a case where the member 60 is applied as the intake / exhaust cover 5, and a portion 5 a corresponding to the intake port 31 and a portion 5 b corresponding to the exhaust port 27. These are illustrated for convenience in order to facilitate understanding, and may or may not actually be present.

  The member 60 is applied as the intake / exhaust cover 5 that is removably provided at the intake port 31 and the exhaust port 27 formed on the rear upper surface or the rear surface of the main body case 1 with a repellent coated on the surface. Further, the member 60 is applied not only as the intake / exhaust cover 5 but also as a member in which the intake port 31 and the exhaust port 27 of the main body case 1 are formed.

  The member 60 is made of, for example, a hot dip galvanized steel plate, and its surface is coated with a repellent of about 1 μm. The repellent means a substance containing a cockroach repellent component (for example, a pyrethroid compound that is a component of insect repellent chrysanthemum). For example, the member 60 may be coated with a mixture of a cockroach repellent component and a chromate-free rust preventive component in a berth resin. When a cockroach touches the member 60 configured in this way, the cockroach causes an abnormal action by the repellent and escapes from the member 60. When the same cockroach comes into contact with the member 60 several times, the cockroach does not come close to the member 60, so that the number of cockroaches entering the main body case 1 from the intake port 31 or the exhaust port 27 can be reduced.

  A plurality of holes 66 are formed in the member 60. When the member 60 is applied as the intake / exhaust cover 5, the hole 66 acts to communicate the intake port 31 and the exhaust port 27 with the outside air, and when the member 60 is applied as a part of the main body case 1. It acts as the intake port 31 and the exhaust port 27 itself. Note that holes other than the air inlet 31 and the air outlet 27 may be formed around the main body case 1, and the member 60 can be applied to a portion in which such a hole is formed. Yes.

  If the hole 66 is formed without considering the formation position of the hole 66, the invasion of cockroaches may be facilitated. Therefore, in the heating cooker 100, as shown in FIGS. 7 and 8, the formation position of the hole 66 is determined in consideration of the physical characteristics of typical cockroaches existing in Japan.

  The cockroach is considered to be the smallest among the cockroaches that are lurking in ordinary households and enter the cooking device 100. From FIG. 7, it is known that the German cockroach has a body length of 10.0 mm to 16.0 mm even when the male and female are combined. Therefore, in the heating cooker 100, the hole 66 is formed at a position separated from each end portion 65A of the member 60 by 16 mm or more. By doing so, the distance from each end portion 65A of the member 60 to the hole portion 66 is longer than the maximum body length of the German cockroach so that a sufficient repelling effect can be obtained.

  Considering only German cockroaches as a reference, by setting the hole size (diameter) of the hole portion 66 to be less than 5 mm, not only German cockroaches, but also black cockroaches, Japanese cockroaches, and American cockroaches can be greatly suppressed. This is because black cockroaches, cockroaches and American cockroaches are larger than German cockroaches (see FIGS. 7 and 8). However, since black cockroaches, cockroaches and American cockroaches are larger than cockroaches, even if the hole 66 is formed at a position 16 mm or more away from each end 65A of the member 60, the repellent effect cannot be sufficiently exerted. Further, when taking into consideration the pressure loss of the intake and exhaust, etc., there are cases where the hole size of the hole portion 66 is desired to be 5 mm or more.

  Therefore, in the heating cooker 100, when the hole size of the hole portion 66 is 5 mm or more, the hole portion 66 is formed at a position separated from each end portion 65A of the member 60 by 40 mm or more. By doing so, the distance from each end 65A of the member 60 to the hole 66 becomes longer than the maximum body length of the black cockroach and the cockroach, and it is possible to sufficiently walk on the repellent before reaching the hole 66. It is possible to obtain a sufficient repellent effect. Moreover, although 40 mm is shorter than the maximum body length of the American cockroach, it can still walk on the repellent enough to reach the hole 66, so that a sufficient repellent effect can be obtained.

  If the hole dimension of the hole 66 is 5 mm or more, German cockroaches can easily enter from the hole 66, but the distance from each end 65A of the member 60 to the hole 66 is 40 mm or more. The German cockroach can sufficiently walk on the repellent before reaching the hole 66, and the German cockroach is difficult to reach the hole 66. Therefore, when the hole size of the hole 66 is 5 mm or more, by forming the hole 66 at a position separated from each end 65A of the member 60 by 40 mm or more, not only black and yellow cockroaches and American cockroaches, A sufficient repellent effect is also obtained against German cockroaches.

  As described above, according to the heating cooker 100, the member 60 coated with the repellent is provided as a part of the outer shell (for example, a part of the main body case 1 and the intake / exhaust cover 5), and the hole 66 Since the formation position is determined according to the hole size of the hole portion 66, a stable repelling effect can be exerted, and the number of cockroaches entering the main body case 1 can be greatly reduced. It is possible to suppress the fixing of cockroaches. Therefore, the possibility that cockroaches are fixed to the heating coil 21, the fan 35, the control board 25, and the like is reduced, electrical component failures of the control board 25 can be suppressed, and a longer life can be achieved. Yes.

  In the embodiment, the case where two heating coils 21 are provided has been described as an example. However, the present invention is not limited to this. For example, one having only one heating coil 21 or three or more heating coils 21 may be used. In the embodiment, the glass top formed of glass as the top plate 2 has been described as an example. However, the present invention is not limited to this. For example, you may make it comprise the top plate 2 by what shape | molded with the synthetic resin.

  In the embodiment, the case where the heating cooker 100 is used as a built-in type (system kitchen integrated type) IH cooking heater has been described as an example. However, the present invention is not limited to this, and a stationary type or a desktop type IH cooking heater is used. Needless to say, even if the member 60 is used in another cooking device to which the member 60 can be applied, the same effect can be obtained. Further, the number of hole portions 66, the size of each hole portion 66, the arrangement position of each hole portion 66, and the like are not particularly limited. Further, the coating of the repellent is not particularly limited, and the repellent may be coated on the member 60 by a widely used method.

  DESCRIPTION OF SYMBOLS 1 Main body case, 2 Top plate, 3 Frame body, 4 Upper surface operation part, 5 Intake / exhaust cover, 5a part, 5b part, 7 Central liquid crystal display part, 8 Central thermal power display part, 9 Liquid crystal display part, 10 Thermal power display part, DESCRIPTION OF SYMBOLS 11 Grill door, 12 Front operation part, 21 Heating coil, 23 Coil base, 25 Control board, 27 Exhaust port, 30 Air path, 31 Inlet port, 35 Fan, 50 pan, 60 member, 66 hole part, 65A end part, 100 Heating cooker, H1 heating part, H2 heating part, H3 heating part.

Claims (5)

A heating coil for heating an object to be heated;
A main body case having an opening at the top and accommodating the heating coil;
A top plate covering the upper opening of the body case;
An intake / exhaust port is formed, and a frame attached around the top plate;
An intake / exhaust cover that is attached to the frame so as to cover the intake / exhaust port and has a plurality of holes that communicate with the intake / exhaust port,
The intake / exhaust cover is coated with a repellent,
The hole is
When the hole size is less than 5 mm, it is formed at a position separated by 16 mm or more from each end of the intake / exhaust cover,
When the hole size is 5 mm or more, it is formed at a position 40 mm or more away from each end of the intake / exhaust cover. The intake and exhaust ports are
The cooking device according to claim 1, wherein the cooking device is formed on a rear upper surface of the main body case. A heating coil for heating an object to be heated;
A body case that has an opening in the upper part and a plurality of holes that communicate with the outside in at least a part of the periphery, and accommodates the heating coil;
A top plate covering the upper opening of the body case;
A frame attached around the top plate,
The member in which the plurality of holes of the main body case are formed is coated with a repellent,
The hole is
Hole dimensions Ri der less than 5 mm, the cooker being characterized in that it is formed at a position closer than 16mm from each end of said member. The plurality of holes are
The cooking device according to claim 3, wherein the cooking device is formed on a back surface of the main body case and functions as an intake / exhaust port. The repellent is
The cooker according to any one of claims 1 to 4, further comprising a pyrethroid compound that is one of the components of the insect-repellent chrysanthemums.

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