JP3923791B2 - Steaming equipment - Google Patents

Steaming equipment Download PDF

Info

Publication number
JP3923791B2
JP3923791B2 JP2001366414A JP2001366414A JP3923791B2 JP 3923791 B2 JP3923791 B2 JP 3923791B2 JP 2001366414 A JP2001366414 A JP 2001366414A JP 2001366414 A JP2001366414 A JP 2001366414A JP 3923791 B2 JP3923791 B2 JP 3923791B2
Authority
JP
Japan
Prior art keywords
steam
case body
injection nozzle
chamber
steaming
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
JP2001366414A
Other languages
Japanese (ja)
Other versions
JP2003164376A (en
Inventor
英治 村田
Original Assignee
英治 村田
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 英治 村田 filed Critical 英治 村田
Priority to JP2001366414A priority Critical patent/JP3923791B2/en
Publication of JP2003164376A publication Critical patent/JP2003164376A/en
Application granted granted Critical
Publication of JP3923791B2 publication Critical patent/JP3923791B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Images

Landscapes

  • Commercial Cooking Devices (AREA)

Description

【0001】
【発明の属する技術分野】
本発明は蒸し加工する食品を蒸し加工する蒸し装置に関する。
【0002】
【従来の技術】
従来の蒸し装置は蒸気を減圧してケース体の下部よりスパージパイプを通してケース体内へ噴射し、ケース体内を上昇した蒸気で蒸し加工する食品を蒸し上げられるように、蒸籠型、ボックス型、コンベヤーを用いた連続型に構成されている。
【0003】
【発明が解決しようとする課題】
従来の蒸し装置はいずれの型でも蒸気の利用効率が悪いため、多くの蒸気を使用し、コスト高になるとともに、均等に加熱できず、品質にバラツキが生じるという欠点がある。
また、蒸し加工する食品のドリップ等が蒸し加工する時に下部へ落下し、蒸気を噴射する部位やケース体の底面に溜まるが、該部位は簡単に清掃できるように構成されておらず、不衛生な状態で使用されやすいという欠点があった。
【0004】
本発明は以上のような従来の欠点に鑑み、蒸気を効率よく利用できるようにして蒸し加工する食品を均等に加熱して、品質のバラツキが生じるのを効率よく阻止でき、かつ蒸気の使用量を低減して低コストで蒸し加工することができるとともに、蒸し加工する食品のドリップ等を簡単で、楽に除去することができる蒸し装置を提供することを目的としている。
【0005】
本発明の前記ならびにそのほかの目的と新規な特徴は次の説明を添付図面と照らし合わせて読むと、より完全に明らかになるであろう。
ただし、図面はもっぱら解説のためのものであって、本発明の技術的範囲を限定するものではない。
【0006】
【課題を解決するための手段】
上記目的を達成するために、本発明は複数個の蒸気室が直列状態になるように仕切壁で仕切られたケース体と、このケース体の上部を覆う排気口を有する排気ダクトと、前記ケース体の複数個の蒸気室内へそれぞれ蒸気を噴射するように設けられた複数個の蒸気噴射ノズルと、前記ケース体に取付けられた蒸し加工する食品を蒸しながら移送する多数個の孔が形成されたベルトを用いたベルトコンベヤーと、このベルトコンベヤーの下部位置に前記蒸気噴射ノズルで噴射された蒸気をほぼ均等の噴流速度で該ベルトコンベヤー上の蒸し室内へ導く隙間を介して並列された上部が開口の多数個のチャンネル状の樋、この多数個の樋間の隙間をそれぞれ蒸気の流出が可能に覆う逆U字状の制御カバーとからなる蒸気均等噴射減速機構とを備える蒸し装置において、前記蒸気噴射ノズルは蒸気供給パイプに接続され、噴射ノズル本体取付部に複数個の蒸気噴射孔が形成された支持筒と、この支持筒の噴射ノズル本体取付部に重ね状態で取付けられた先端外周部より過熱蒸気を含まない蒸気を噴射することができる複数個の円盤状の噴射ノズル本体とで構成したものを用いて蒸し装置を構成している。
【0007】
【発明の実施の形態】
以下、図面に示す実施の形態により、本発明を詳細に説明する。
【0008】
図1ないし図10に示す本発明の第1の実施の形態において、1は連続型の本発明の蒸し装置で、この蒸し装置1は複数個の蒸気室2が直列状態になるように仕切壁3で仕切られ、複数本の支持脚4によって床面上に位置するケース体5と、このケース体5の上部を覆う両端部が、入口6と出口7になる排気口8を有する排気ダクト9と、前記ケース体5の複数個の蒸気室2内へそれぞれ蒸気を噴射する蒸気供給パイプ10に接続されるように設けられた複数個の蒸気噴射ノズル11と、前記ケース体5に取付けられた該ケース体5内と前記排気ダクト9内を蒸気室2と蒸し室12とに仕切れるように所定間隔で固定された複数個の支持バー13、および該複数個の支持バー13に支持されるように取付けられたコンベヤー弛み防止バー14、14、14を介して設けられた、蒸し加工する食品15を前記入口6より出口7へ蒸しながら移送する、多数個の孔が形成されたベルト16を用いたベルトコンベヤー17と、このベルトコンベヤー17の下部位置に設けられた前記蒸気噴射ノズル11で噴射された蒸気をほぼ均等の噴流速度で前記蒸し室12内へ導く蒸気均等噴射減速機構18と、前記蒸し室12内へ流入した蒸気を対流させることができるように、該蒸し室12の上部位置に必要に応じて設置された、前記排気ダクト9に取付けられた多数の孔19が形成された蒸気対流板20と、前記蒸気均等噴射減速機構18の排出側の端部に取付けられた下部が傾斜面に形成され、最下部部位に排出パイプ21が設けられたドリップ収納ケース22とで構成されている。
【0009】
前記複数個の蒸気噴射ノズル11は、図6ないし図8に示すように蒸気供給プイプ10に接続され、噴射ノズル本体取付部23に複数個の蒸気噴射孔24が形成された先端部が閉塞の支持筒25と、この支持筒25の噴射ノズル本体取付部23に重ね状態で取付けられた、先端外周部より過熱蒸気を含まない蒸気を噴射することができる複数個、本発明の実施の形態では14個の円盤状の噴射ノズル本体26と、この14個の噴射ノズル本体26を前記噴射ノズル本体取付部23に固定状態に取付ける、取付具としての前記支持筒25の先端外周部に形成されたねじ部27と座金28、スプリングワッシャー29を介して螺合されるナット30とで構成されている。
【0010】
前記蒸気均等噴射減速機構18は図9および図10に示すように、前記蒸気室2内の蒸気を蒸し室12内へ導く隙間31を介して入口6部よりも出口7側がわずかな傾斜面となるように前記ケース体5内に並列固定された、上部が開口の多数個のチャンネル状の樋32と、この多数個の樋32間の隙間31をそれぞれ蒸気の流出が可能に覆う逆U字状の制御カバー33とで構成されている。
【0011】
上記構成の蒸し装置1は、蒸気供給パイプ10からの蒸気は仕切壁3で仕切られた複数個の蒸気室2の蒸気噴射ノズル11より蒸気室2内にそれぞれ噴射される。
この時、多数個の円盤状の噴射ノズル本体26の外周部から蒸気が噴射されるため、蒸気室2内にほぼ均一状態で過熱蒸気を含まない蒸気が噴射される。
【0012】
複数個の蒸気室2内に噴射された蒸気は、蒸気均等噴射減速機構18の多数個の樋32間の隙間31を通過するとともに、制御カバー33によって多数個の樋31内へ導かれることにより、蒸気はほぼ均等の噴射速度となって上部のベルトコンベヤー17を通過して蒸し室12内へ流入し、ベルトコンベヤー17上の蒸し加工する食品15を蒸し加工する。
この時、蒸し室12内へ流入した蒸気は、上部の蒸気対流板20によって対流された後、該蒸気対流板20の多数個の孔19を通過し、排気ダクト9の排気口8より外部へ排出される。
このため、蒸し室12へほぼ均等の噴射速度で流入した蒸気は、蒸し加工する食品を均等に蒸し加工するとともに、蒸気対流板20によって蒸気を対流させるため、より効率よく蒸気を利用することができる。
【0013】
【発明の異なる実施の形態】
次に、図11ないし図19に示す本発明の異なる実施の形態につき説明する。なお、これらの本発明の異なる実施の形態の説明に当って、前記本発明の第1の実施の形態と同一構成部分には同一符号を付して重複する説明を省略する。
【0014】
図11ないし図13に示す本発明の第2の実施の形態において、前記本発明の第1の実施の形態と主に異なる点は、蒸気対流板20をケース体5Aの両側壁5a、5aに支持できるようにするとともに、排気口8に開閉弁34を設けた点で、このように構成した蒸し装置1Aにしても、前記本発明の第1の実施の形態と同様な作用効果が得られる。
【0015】
図14ないし図16に示す本発明の第3の実施の形態において、前記本発明の第1の実施の形態と主に異なる点は、1個の蒸気室2が形成され、該蒸気室と蒸し室とに仕切り加工する食品を支持する多孔板や格子枠等の支持部材36を設けたケース体5Bと、このケース体5Bの上部を開閉可能に覆う排気口8を有する排気ダクト9Aとを用いた点で、このように構成した蒸籠型の蒸し装置1Bにしても、前記本発明の第1の実施の形態と同様な作用効果が得られる。
なお、本発明の実施の形態では蒸気が排出される隙間を有する蓋を排出ダクトの代わりに使用してもよい。
【0016】
図17ないし図19に示す本発明の第4の実施の形態において、前記本発明の第3の実施の形態と主に異なる点は、内部を蒸気室2と蒸し室12となる前面に開閉扉35を設けたケース体5Cと、このケース体5Cの上部に形成された排気口8とを用いた点で、このように構成したボックス型の蒸し装置1Cにしても、前記本発明の第1の実施の形態と同様な作用効果が得られる。
【0017】
【発明の効果】
以上の説明から明らかなように、本発明にあっては次に列挙する効果が得られる。
【0018】
(1)複数個の蒸気室が直列状態になるように仕切壁で仕切られたケース体と、このケース体の上部を覆う排気口を有する排気ダクトと、前記ケース体の複数個の蒸気室内へそれぞれ蒸気を噴射するように設けられた複数個の蒸気噴射ノズルと、前記ケース体に取付けられた蒸し加工する食品を蒸しながら移送する多数個の孔が形成されたベルトを用いたベルトコンベヤーと、このベルトコンベヤーの下部位置に前記蒸気噴射ノズルで噴射された蒸気をほぼ均等の噴流速度で該ベルトコンベヤー上の蒸し室内へ導く隙間を介して並列された上部が開口の多数個のチャンネル状の樋、この多数個の樋間の隙間をそれぞれ蒸気の流出が可能に覆う逆U字状の制御カバーとからなる蒸気均等噴射減速機構とを備える蒸し装置において、前記蒸気噴射ノズルは蒸気供給パイプに接続され、噴射ノズル本体取付部に複数個の蒸気噴射孔が形成された支持筒と、この支持筒の噴射ノズル本体取付部に重ね状態で取付けられた先端外周部より過熱蒸気を含まない蒸気を噴射することができる複数個の円盤状の噴射ノズル本体とで構成してるので、蒸気室内に噴射された蒸気は蒸し室内へほぼ均等の噴射速度となるように蒸気均等噴射減速機構を通過して供給することができる。
したがって、蒸気室内にほぼ均等に蒸気を噴射することができ、蒸し室内で蒸し加工する食品を均等に加熱して、品質にバラツキが生じるのを確実に阻止することができる。
【0019】
(2)前記(1)によって、蒸し室内へ蒸気が均等の噴射速度で供給できるので、効率よく蒸し加工する食品に蒸気を噴射できる。
したがって、従来のように蒸気を無駄に外部へ排出するのを減少でき、コストの低減を図ることができる。
【0020】
(3)前記(1)によって、蒸気均等噴射減速機構は上部開口のチャンネル状の樋を隙間を介して並列させるとともに、樋間の隙間を蒸気の流出が可能に覆う逆U字状の制御カバーで構成されているので、樋がドリップ等の受けとなり蒸気噴射ノズルの有する蒸気室内へドリップ等が落下するのを阻止することができる。 したがって、樋内へ水を流し込んでドリップ等を排出でき、常に清潔な状態で使用することができる。
【0021】
(4)請求項2は前記(1)〜(3)と同様な効果が得られるとともに、蒸気対流板によって蒸し室内の蒸気を効率よく蒸し加工に利用することができる。
したがって、蒸気の有効利用を図ることができ、コストの低減を図ることができる。
【0022】
(5)請求項3、4も前記(1)〜(3)と同様な効果が得られる。
【図面の簡単な説明】
【図1】本発明の第1の実施の形態の側面図。
【図2】本発明の第1の実施の形態の平面図。
【図3】本発明の第1の実施の形態の正面図。
【図4】図2の4−4線に沿う拡大断面図。
【図5】図2の5−5線に沿う断面図。
【図6】本発明の第1の実施の形態の蒸気噴射ノズルの正面図。
【図7】本発明の第1の実施の形態の蒸気噴射ノズルの平面図。
【図8】図6の8−8線に沿う断面図。
【図9】蒸気均等噴射減速機構の説明図。
【図10】制御カバーの取付け状態の説明図。
【図11】本発明の第2の実施の形態の側面図。
【図12】本発明の第2の実施の形態の縦断面図。
【図13】本発明の第2の実施の形態の拡大横断面図。
【図14】本発明の第3の実施の形態の側面図。
【図15】本発明の第3の実施の形態の平面図。
【図16】本発明の第3の実施の形態の正面図。
【図17】本発明の第4の実施の形態の正面図。
【図18】本発明の第4の実施の形態の平面図。
【図19】本発明の第4の実施の形態断面図。
【符号の説明】
1、1A、1B、1C:蒸し装置、
2:蒸気室、 3:仕切壁、
4:支持脚、
5、5A、5B、5C:ケース体、
6:入口、
7:出口、
8:排気口、 9、9A:排気ダクト、
10:蒸気供給パイプ、 11:蒸気噴射ノズル、
12:蒸し室、 13:支持バー、
14:コンベヤー弛み防止バー、
15:蒸し加工する食品、16:ベルト、
17:ベルトコンベヤー、18:蒸気均等噴射減速機構、
19:孔、
20:蒸気対流板、
21:排出パイプ、 22:ドリップ収納ケース、
23:噴射ノズル本体取付部、
24:蒸気噴射孔、 25:支持筒、
26:噴射ノズル本体、 27:ねじ部、
28:座金、
29:スプリングワッシャー、
30:ナット、 31:隙間、
32:樋、
33:制御カバー、
34:開閉弁、 35:開閉扉、
36:支持部材。
[0001]
BACKGROUND OF THE INVENTION
The present invention relates to a steaming device for steaming food to be steamed.
[0002]
[Prior art]
The conventional steaming device uses steam, box, and conveyor so that the steam can be decompressed and sprayed from the bottom of the case through the sparge pipe into the case and steamed with the steam that has risen inside the case. It was configured in a continuous type.
[0003]
[Problems to be solved by the invention]
Since any conventional steaming device has poor steam utilization efficiency, it uses a large amount of steam, increases costs, and cannot be heated evenly, resulting in variations in quality.
In addition, the drip etc. of the food to be steamed falls to the lower part when steaming and accumulates on the bottom of the case body where the steam is jetted, but the part is not configured to be easily cleaned and unsanitary There was a fault that it was easy to be used in a state.
[0004]
In view of the above-described conventional drawbacks, the present invention can uniformly prevent the occurrence of variation in quality by uniformly heating food to be steamed so that steam can be used efficiently, and the amount of steam used. It is an object of the present invention to provide a steaming device that can reduce steaming at low cost and can easily and easily remove drip of food to be steamed.
[0005]
The above and other objects and novel features of the present invention will become more fully apparent when the following description is read in conjunction with the accompanying drawings.
However, the drawings are for explanation only and do not limit the technical scope of the present invention.
[0006]
[Means for Solving the Problems]
In order to achieve the above object, the present invention provides a case body partitioned by a partition wall so that a plurality of steam chambers are in series, an exhaust duct having an exhaust port covering the upper portion of the case body, and the case A plurality of steam injection nozzles provided to inject steam into a plurality of steam chambers of the body, and a plurality of holes for steaming and transferring food to be steamed attached to the case body are formed. A belt conveyor using a belt and an upper portion parallel to each other through a gap for introducing the steam injected by the steam injection nozzle into the steaming chamber on the belt conveyor at a substantially uniform jet velocity are opened at a lower position of the belt conveyor. A steam uniform injection speed reduction mechanism comprising a plurality of channel-shaped bowls and an inverted U-shaped control cover that covers the gaps between the plurality of bowls so that steam can flow out. In the apparatus, the steam injection nozzle is connected to a steam supply pipe, and is attached to a support cylinder in which a plurality of steam injection holes are formed in the injection nozzle main body attachment portion, and to the injection nozzle main body attachment portion of the support cylinder in an overlapped state. The steaming device is configured by using a plurality of disc-shaped injection nozzle bodies that can inject steam that does not contain superheated steam from the outer periphery of the tip.
[0007]
DETAILED DESCRIPTION OF THE INVENTION
Hereinafter, the present invention will be described in detail with reference to embodiments shown in the drawings.
[0008]
In the first embodiment of the present invention shown in FIGS. 1 to 10, reference numeral 1 denotes a continuous steaming device according to the present invention, and the steaming device 1 has a partition wall so that a plurality of steam chambers 2 are in series. 3, an exhaust duct 9 having a case body 5 that is positioned on the floor surface by a plurality of support legs 4 and an exhaust port 8 in which both ends covering the upper portion of the case body 5 serve as an inlet 6 and an outlet 7. A plurality of steam injection nozzles 11 provided to be connected to steam supply pipes 10 for injecting steam into the plurality of steam chambers 2 of the case body 5, respectively, and attached to the case body 5 A plurality of support bars 13 fixed at predetermined intervals so as to partition the inside of the case body 5 and the inside of the exhaust duct 9 into a steam chamber 2 and a steaming chamber 12, and are supported by the plurality of support bars 13. Conveyor slack prevention bar 14 14 and 14, a belt conveyor 17 using a belt 16 having a plurality of holes formed therein for transferring steamed food 15 from the inlet 6 to the outlet 7, and the belt conveyor 17. A steam uniform injection speed reduction mechanism 18 that guides the steam injected by the steam injection nozzle 11 provided at a lower position of the steam into the steaming chamber 12 at a substantially uniform jet velocity, and convection of the steam that has flowed into the steaming chamber 12. A steam convection plate 20 provided with a plurality of holes 19 attached to the exhaust duct 9 and installed in the upper position of the steaming chamber 12 as necessary, and the steam uniform injection deceleration. The lower part attached to the discharge | release side edge part of the mechanism 18 is formed in the inclined surface, and is comprised with the drip storage case 22 with which the discharge | emission pipe 21 was provided in the lowest part.
[0009]
The plurality of steam injection nozzles 11 are connected to the steam supply pipe 10 as shown in FIGS. 6 to 8, and the tip end portion where the plurality of steam injection holes 24 are formed in the injection nozzle body mounting portion 23 is closed. In the embodiment of the present invention, a plurality of support cylinders 25 and a plurality of vapors that are attached to the injection nozzle main body attachment part 23 of the support cylinders 25 in an overlapped manner and that can inject steam that does not contain superheated steam from the outer peripheral part of the tip Fourteen disc-shaped injection nozzle bodies 26 and the fourteen injection nozzle bodies 26 are fixedly attached to the injection nozzle body attachment portion 23 and formed on the outer periphery of the tip of the support tube 25 as an attachment. The screw part 27, a washer 28, and a nut 30 screwed through a spring washer 29 are configured.
[0010]
As shown in FIGS. 9 and 10, the steam uniform injection deceleration mechanism 18 has a slightly inclined surface on the outlet 7 side with respect to the inlet 6 through a gap 31 that guides the steam in the steam chamber 2 into the steaming chamber 12. A plurality of channel-shaped ridges 32 that are fixed in parallel in the case body 5 and have openings at the top, and inverted U-shaped covering the gaps 31 between the multiple ridges 32 so that steam can flow out. And a control cover 33 having a shape.
[0011]
In the steaming device 1 configured as described above, the steam from the steam supply pipe 10 is injected into the steam chamber 2 from the steam injection nozzles 11 of the plurality of steam chambers 2 partitioned by the partition wall 3.
At this time, since steam is injected from the outer peripheral portion of a large number of disk-shaped injection nozzle bodies 26, steam that does not contain superheated steam is injected into the steam chamber 2 in a substantially uniform state.
[0012]
The steam injected into the plurality of steam chambers 2 passes through the gaps 31 between the plurality of rods 32 of the steam uniform injection speed reduction mechanism 18 and is guided into the plurality of rods 31 by the control cover 33. The steam passes through the upper belt conveyor 17 at a substantially uniform injection speed and flows into the steaming chamber 12 to steam the food 15 to be steamed on the belt conveyor 17.
At this time, the steam that has flowed into the steaming chamber 12 is convected by the upper steam convection plate 20, then passes through a large number of holes 19 in the steam convection plate 20, and then flows to the outside from the exhaust port 8 of the exhaust duct 9. Discharged.
For this reason, the steam that has flowed into the steaming chamber 12 at a substantially uniform injection speed steams the food to be steamed uniformly and convects the steam by the steam convection plate 20, so that steam can be used more efficiently. it can.
[0013]
Different Embodiments of the Invention
Next, different embodiments of the present invention shown in FIGS. 11 to 19 will be described. In the description of the different embodiments of the present invention, the same components as those in the first embodiment of the present invention are denoted by the same reference numerals, and redundant description is omitted.
[0014]
In the second embodiment of the present invention shown in FIGS. 11 to 13, the main difference from the first embodiment of the present invention is that the steam convection plate 20 is placed on both side walls 5a and 5a of the case body 5A. In the steaming device 1A configured as described above, the same operation and effect as those of the first embodiment of the present invention can be obtained in that the on-off valve 34 is provided at the exhaust port 8 in addition to being able to support. .
[0015]
The third embodiment of the present invention shown in FIGS. 14 to 16 is mainly different from the first embodiment of the present invention in that one steam chamber 2 is formed, and the steam chamber is steamed. A case body 5B provided with a support member 36 such as a perforated plate or a lattice frame that supports food to be partitioned into a chamber, and an exhaust duct 9A having an exhaust port 8 that covers the upper portion of the case body 5B so as to be openable and closable are used. In this respect, the same effect as that of the first embodiment of the present invention can be obtained even in the steam type steaming device 1B configured as described above.
In the embodiment of the present invention, a lid having a gap through which steam is discharged may be used instead of the discharge duct.
[0016]
In the fourth embodiment of the present invention shown in FIG. 17 to FIG. 19, the main difference from the third embodiment of the present invention is that the inside is an opening / closing door on the front surface which becomes the steam chamber 2 and the steaming chamber 12. The box-type steaming device 1C configured in this way is also used in the first embodiment of the present invention in that the case body 5C provided with the case 35 and the exhaust port 8 formed in the upper part of the case body 5C are used. The same effects as those of the embodiment can be obtained.
[0017]
【The invention's effect】
As is clear from the above description, the present invention has the following effects.
[0018]
(1) A case body partitioned by a partition wall so that a plurality of steam chambers are in series, an exhaust duct having an exhaust port covering an upper portion of the case body, and a plurality of steam chambers of the case body A plurality of steam injection nozzles each provided to spray steam, and a belt conveyor using a belt formed with a plurality of holes for steaming and transferring food to be steamed attached to the case body; A plurality of channel-like bottles having upper openings arranged in parallel through gaps that guide the steam jetted by the steam jet nozzles to the lower position of the belt conveyor at a substantially uniform jet velocity into the steaming chamber on the belt conveyor. In the steaming device comprising a steam uniform injection speed reduction mechanism comprising an inverted U-shaped control cover that covers the gaps between the plurality of troughs so that steam can flow out. Nozzle is connected to a steam supply pipe, and a support cylinder with a plurality of steam injection holes are formed in the injection nozzle body mounting portion, overheating from the front end outer peripheral portion attached in a state superposed on the injection nozzle body mounting portion of the support cylinder Since it is composed of a plurality of disc-shaped injection nozzle bodies that can inject steam that does not contain steam, steam even injection is performed so that the steam injected into the steam chamber has a substantially uniform injection speed into the steam chamber. It can be supplied through the speed reduction mechanism.
Therefore, steam can be injected almost uniformly into the steam chamber, and the food to be steamed and processed in the steam chamber can be evenly heated to reliably prevent variations in quality.
[0019]
(2) According to the above (1), steam can be supplied into the steaming chamber at a uniform spray speed, so that steam can be efficiently sprayed on the food to be steamed.
Therefore, it is possible to reduce the wasteful discharge of steam to the outside as in the prior art, and to reduce the cost.
[0020]
(3) According to the above (1), the steam uniform injection speed reduction mechanism causes the channel-shaped ridges of the upper opening to be arranged in parallel through the gap, and the inverted U-shaped control cover that covers the gap between the ridges so that steam can flow out. Therefore, it is possible to prevent the drip or the like from falling into the steam chamber of the steam injection nozzle. Therefore, water can be poured into the tub and the drip or the like can be discharged, so that it can always be used in a clean state.
[0021]
(4) According to the second aspect, the same effects as in the above (1) to (3) can be obtained, and the steam in the steaming chamber can be efficiently used for steaming by the steam convection plate.
Therefore, effective use of steam can be achieved, and cost can be reduced.
[0022]
(5) In claims 3 and 4, the same effects as in the above (1) to (3) can be obtained.
[Brief description of the drawings]
FIG. 1 is a side view of a first embodiment of the present invention.
FIG. 2 is a plan view of the first embodiment of the present invention.
FIG. 3 is a front view of the first embodiment of the present invention.
4 is an enlarged sectional view taken along line 4-4 of FIG.
5 is a cross-sectional view taken along line 5-5 of FIG.
FIG. 6 is a front view of the steam injection nozzle according to the first embodiment of the present invention.
FIG. 7 is a plan view of the steam injection nozzle according to the first embodiment of the present invention.
8 is a cross-sectional view taken along line 8-8 in FIG.
FIG. 9 is an explanatory diagram of a steam uniform injection deceleration mechanism.
FIG. 10 is an explanatory diagram of a mounting state of the control cover.
FIG. 11 is a side view of a second embodiment of the present invention.
FIG. 12 is a longitudinal sectional view of a second embodiment of the present invention.
FIG. 13 is an enlarged cross-sectional view of a second embodiment of the present invention.
FIG. 14 is a side view of a third embodiment of the present invention.
FIG. 15 is a plan view of a third embodiment of the present invention.
FIG. 16 is a front view of a third embodiment of the present invention.
FIG. 17 is a front view of a fourth embodiment of the present invention.
FIG. 18 is a plan view of a fourth embodiment of the present invention.
FIG. 19 is a sectional view of a fourth embodiment of the present invention.
[Explanation of symbols]
1, 1A, 1B, 1C: steaming device,
2: Steam chamber, 3: Partition wall,
4: Support legs,
5, 5A, 5B, 5C: case body,
6: Entrance,
7: Exit,
8: Exhaust port, 9, 9A: Exhaust duct,
10: Steam supply pipe, 11: Steam injection nozzle,
12: Steaming room, 13: Support bar,
14: Conveyor slack prevention bar,
15: Food to be steamed, 16: Belt,
17: Belt conveyor, 18: Steam uniform injection speed reduction mechanism,
19: hole,
20: Steam convection plate
21: Discharge pipe, 22: Drip storage case,
23: injection nozzle body mounting portion,
24: Steam injection hole, 25: Support cylinder,
26: injection nozzle body, 27: screw part,
28: Washer,
29: Spring washer,
30: nut, 31: gap,
32: Samurai
33: Control cover,
34: Open / close valve, 35: Open / close door,
36: Support member.

Claims (4)

複数個の蒸気室が直列状態になるように仕切壁で仕切られたケース体と、このケース体の上部を覆う排気口を有する排気ダクトと、前記ケース体の複数個の蒸気室内へそれぞれ蒸気を噴射するように設けられた複数個の蒸気噴射ノズルと、前記ケース体に取付けられた蒸し加工する食品を蒸しながら移送する多数個の孔が形成されたベルトを用いたベルトコンベヤーと、このベルトコンベヤーの下部位置に前記蒸気噴射ノズルで噴射された蒸気をほぼ均等の噴流速度で該ベルトコンベヤー上の蒸し室内へ導く隙間を介して並列された上部が開口の多数個のチャンネル状の樋、この多数個の樋間の隙間をそれぞれ蒸気の流出が可能に覆う逆U字状の制御カバーとからなる蒸気均等噴射減速機構とを備える蒸し装置において、前記蒸気噴射ノズルは蒸気供給パイプに接続され、噴射ノズル本体取付部に複数個の蒸気噴射孔が形成された支持筒と、この支持筒の噴射ノズル本体取付部に重ね状態で取付けられた先端外周部より過熱蒸気を含まない蒸気を噴射することができる複数個の円盤状の噴射ノズル本体とで構成されていることを特徴とする蒸し装置。A case body partitioned by a partition wall so that a plurality of steam chambers are in series, an exhaust duct having an exhaust port covering an upper portion of the case body, and steam respectively into the plurality of steam chambers of the case body A belt conveyor using a plurality of steam injection nozzles provided for spraying, a belt formed with a plurality of holes for transferring steaming food attached to the case body, and the belt conveyor A large number of channel-shaped bottles having upper openings that are arranged in parallel through gaps that guide the steam jetted by the steam jet nozzles to the steaming chamber on the belt conveyor at a substantially uniform jet velocity at the lower position. In the steaming device comprising a steam uniform injection speed reduction mechanism comprising an inverted U-shaped control cover that covers the gaps between the individual troughs so as to allow the outflow of steam, the steam injection nozzle Is connected to the steam supply pipe, and a support cylinder with a plurality of steam injection holes are formed in the injection nozzle body mounting portion, the superheated steam from the tip outer peripheral portion attached in a state superposed on the injection nozzle body mounting portion of the support cylinder A steaming device comprising a plurality of disc-shaped jet nozzle bodies capable of jetting steam not included. 複数個の蒸気室が直列状態になるように仕切壁で仕切られたケース体と、このケース体の上部を覆う排気口を有する排気ダクトと、前記ケース体の複数個の蒸気室内へそれぞれ蒸気を噴射するように設けられた複数個の蒸気噴射ノズルと、前記ケース体に取付けられた蒸し加工する食品を蒸しながら移送する多数個の孔が形成されたベルトを用いたベルトコンベヤーと、このベルトコンベヤーの下部位置に前記蒸気噴射ノズルで噴射された蒸気をほぼ均等の噴流速度で該ベルトコンベヤー上の蒸し室内へ導く隙間を介して並列された上部が開口の多数個のチャンネル状の樋、この多数個の樋間の隙間をそれぞれ蒸気の流出が可能に覆う逆U字状の制御カバーとからなる蒸気均等噴射減速機構と、前記蒸し室内へ流入した蒸気を対流させることができるように該蒸し室内の上部に位置する、前記ケース体あるいは排気ダクトに取付けられた多数の孔が形成された蒸気対流板とを備える蒸し装置において、前記蒸気噴射ノズルは蒸気供給パイプに接続され、噴射ノズル本体取付部に複数個の蒸気噴射孔が形成された支持筒と、この支持筒の噴射ノズル本体取付部に重ね状態で取付けられた先端外周部より過熱蒸気を含まない蒸気を噴射することができる複数個の円盤状の噴射ノズル本体とで構成されていることを特徴とする蒸し装置。A case body partitioned by a partition wall so that a plurality of steam chambers are in series, an exhaust duct having an exhaust port covering an upper portion of the case body, and steam respectively into the plurality of steam chambers of the case body A belt conveyor using a plurality of steam injection nozzles provided for spraying, a belt formed with a plurality of holes for transferring steaming food attached to the case body, and the belt conveyor A large number of channel-shaped bottles having upper openings that are arranged in parallel through gaps that guide the steam jetted by the steam jet nozzles to the steaming chamber on the belt conveyor at a substantially uniform jet velocity at the lower position. A steam uniform injection speed reduction mechanism comprising an inverted U-shaped control cover that covers the gap between the individual tubs so that steam can flow out, and convection of the steam that has flowed into the steaming chamber The steam injection nozzle is connected to a steam supply pipe in a steaming device including a steam convection plate having a plurality of holes formed in the case body or the exhaust duct, which is positioned at an upper portion of the steaming chamber. A steam that does not contain superheated steam is ejected from a support cylinder in which a plurality of steam injection holes are formed in the injection nozzle body mounting portion, and a tip outer peripheral portion that is attached to the injection nozzle body mounting portion of the support cylinder in an overlapped state. A steaming device comprising a plurality of disc-shaped spray nozzle bodies that can be used. 内部が蒸気室となるケース体と、このケース体の上部を開閉可能に覆う排
気口を有する排気ダクトあるいは蒸気が排出される隙間を有する蓋と、前記ケース体の蒸気室内へ蒸気を噴射するように設けられた蒸気噴射ノズルと、前記ケース体に取付けられた該ケース体内と前記排気ダクト内を蒸気室と蒸し室とに仕切り加工する食品を支持する支持部材と、この支持部材の下部位置に前記蒸気噴射ノズルで噴射された蒸気をほぼ均等の噴射速度で前記蒸し室内へ導く隙間を介して並列された上部が開口の多数個のチャンネル状の樋、この多数個の樋間の隙間をそれぞれ蒸気の流出が可能に覆う逆U字状の制御カバーとからなる蒸気均等噴射減速機構とを備える蒸し装置において、前記蒸気噴射ノズルは蒸気供給パイプに接続され、噴射ノズル本体取付部に複数個の蒸気噴射孔が形成された支持筒と、この支持筒の噴射ノズル本体取付部に重ね状態で取付けられた先端外周部より過熱蒸気を含まない蒸気を噴射することができる複数個の円盤状の噴射ノズル本体とで構成されていることを特徴とする蒸し装置。
A case body whose inside is a steam chamber, an exhaust duct having an exhaust port that covers the upper portion of the case body so as to be openable or closable, and a lid having a gap through which steam is discharged, and steam to be injected into the steam chamber of the case body A steam injection nozzle provided on the case body, a support member for supporting food for partitioning the inside of the case body and the exhaust duct attached to the case body into a steam chamber and a steaming chamber, and a lower position of the support member A large number of channel-shaped bottles having upper openings arranged in parallel through gaps for introducing the vapor jetted by the steam jet nozzles into the steaming chamber at a substantially uniform jet speed, and the gaps between the multiple bottles, respectively. In a steaming device comprising a steam uniform injection speed reduction mechanism comprising an inverted U-shaped control cover that covers the outflow of steam, the steam injection nozzle is connected to a steam supply pipe, A support tube having a plurality of steam injection holes are formed in the mounting portion, a plurality capable of injecting the steam without the superheated steam from the tip outer peripheral portion attached in a state superposed on the injection nozzle body mounting portion of the support cylinder A steaming device comprising a disc-shaped injection nozzle body.
内部が蒸気室と蒸し室となる開閉扉を有するケース体と、このケース体の上部に形成された排気口と、前記ケース体の蒸気室内へ蒸気を噴射するように設けられた蒸気噴射ノズルと、前記ケース体に取付けられた蒸気室と蒸し室とに仕切り加工する食品を支持する支持部材と、この支持部材の下部位置に前記蒸気噴射ノズルで噴射された蒸気をほぼ均等の噴射速度で前記蒸し室内へ導く隙間を介して並列された上部が開口の多数個のチャネル状の樋、この多数個の樋間の隙間をそれぞれ蒸気の流出が可能に覆う逆U字状の制御カバーとからなる蒸気均等噴射減速機構とを備える蒸し装置において、前記蒸気噴射ノズルは蒸気供給パイプに接続され、噴射ノズル本体取付部に複数個の蒸気噴射孔が形成された支持筒と、この支持筒の噴射ノズル本体取付部に重ね状態で取付けられた先端外周部より過熱蒸気を含まない蒸気を噴射することができる複数個の円盤状の噴射ノズル本体とで構成されていることを特徴とする蒸し装置。A case body having an open / close door that forms a steam chamber and a steam chamber inside, an exhaust port formed in an upper portion of the case body, and a steam injection nozzle provided to inject steam into the steam chamber of the case body A support member for supporting food to be partitioned into a steam chamber and a steam chamber attached to the case body, and the steam injected by the steam injection nozzle at a lower position of the support member at a substantially uniform injection speed. The upper part arranged in parallel through gaps leading to the steaming chamber consists of a large number of channel-shaped bottles with openings, and an inverted U-shaped control cover that covers the gaps between the bottles so that steam can flow out. In a steaming device including a steam uniform injection speed reduction mechanism, the steam injection nozzle is connected to a steam supply pipe, a support cylinder having a plurality of steam injection holes formed in an injection nozzle body mounting portion, and an injection nozzle of the support cylinder Steamed, characterized in that it is composed of a plurality of disc-shaped injection nozzle body which is capable of injecting the steam without the superheated steam from the tip outer peripheral portion attached in a state superposed on the body mounting portion device.
JP2001366414A 2001-11-30 2001-11-30 Steaming equipment Expired - Fee Related JP3923791B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2001366414A JP3923791B2 (en) 2001-11-30 2001-11-30 Steaming equipment

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2001366414A JP3923791B2 (en) 2001-11-30 2001-11-30 Steaming equipment

Publications (2)

Publication Number Publication Date
JP2003164376A JP2003164376A (en) 2003-06-10
JP3923791B2 true JP3923791B2 (en) 2007-06-06

Family

ID=19176314

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2001366414A Expired - Fee Related JP3923791B2 (en) 2001-11-30 2001-11-30 Steaming equipment

Country Status (1)

Country Link
JP (1) JP3923791B2 (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102335272B1 (en) * 2020-09-29 2021-12-03 씨제이제일제당 주식회사 Steaming apparatus
CN112985971B (en) * 2021-03-19 2022-06-07 合肥工业大学 Food detects uses boiling device
CN115161934B (en) * 2022-07-28 2024-01-16 浙江蓝星印染有限公司 Steam setting machine with uniform cloth heating function and setting process thereof

Also Published As

Publication number Publication date
JP2003164376A (en) 2003-06-10

Similar Documents

Publication Publication Date Title
KR200449276Y1 (en) Machine for washing foods
JPH0440007B2 (en)
RU2566891C2 (en) Device for spraying steam and machine for drying clothes, including device for spraying steam
CN101677746B (en) Dish washing machine
KR101296777B1 (en) Clean water storage tank with a steam convection oven
JP2010041995A (en) Steam-charging type conveyor oven
KR100878476B1 (en) Heating cooker
JP3923791B2 (en) Steaming equipment
KR101183515B1 (en) Water spraying apparatus for dish washing machine
KR101764223B1 (en) A manufacturing device and method of cooked rice
CN212952674U (en) Instant disinfection and cleaning system for spiral tunnel
JP2515033Y2 (en) Steam cooking equipment
KR101041402B1 (en) dishwasher for commercial
KR20130028319A (en) Steam convection oven
CN211888165U (en) Multifunctional processing device
CN221063828U (en) Can sterilization belt cleaning device
KR102398383B1 (en) Steaming apparatus for seafood
JP7261690B2 (en) heating cooker
JP3704392B2 (en) Steam section of a steam-type continuous rice cooker
KR102234308B1 (en) Multi-stage cooker
JP7261671B2 (en) heating cooker
JP2018191768A (en) Washing equipment
SU1743542A1 (en) Machine for washing vegetables and greens
JPH0722568B2 (en) washing machine
KR101806234B1 (en) Steam Convection Oven

Legal Events

Date Code Title Description
A621 Written request for application examination

Free format text: JAPANESE INTERMEDIATE CODE: A621

Effective date: 20040927

A977 Report on retrieval

Free format text: JAPANESE INTERMEDIATE CODE: A971007

Effective date: 20061026

A131 Notification of reasons for refusal

Free format text: JAPANESE INTERMEDIATE CODE: A131

Effective date: 20061107

A521 Written amendment

Free format text: JAPANESE INTERMEDIATE CODE: A523

Effective date: 20061221

TRDD Decision of grant or rejection written
A01 Written decision to grant a patent or to grant a registration (utility model)

Free format text: JAPANESE INTERMEDIATE CODE: A01

Effective date: 20070213

A61 First payment of annual fees (during grant procedure)

Free format text: JAPANESE INTERMEDIATE CODE: A61

Effective date: 20070222

R150 Certificate of patent or registration of utility model

Ref document number: 3923791

Country of ref document: JP

Free format text: JAPANESE INTERMEDIATE CODE: R150

Free format text: JAPANESE INTERMEDIATE CODE: R150

FPAY Renewal fee payment (event date is renewal date of database)

Free format text: PAYMENT UNTIL: 20100302

Year of fee payment: 3

FPAY Renewal fee payment (event date is renewal date of database)

Free format text: PAYMENT UNTIL: 20130302

Year of fee payment: 6

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

FPAY Renewal fee payment (event date is renewal date of database)

Free format text: PAYMENT UNTIL: 20130302

Year of fee payment: 6

FPAY Renewal fee payment (event date is renewal date of database)

Free format text: PAYMENT UNTIL: 20160302

Year of fee payment: 9

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

LAPS Cancellation because of no payment of annual fees