JP3776334B2 - Inulin-containing preparation - Google Patents

Inulin-containing preparation Download PDF

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Publication number
JP3776334B2
JP3776334B2 JP2001210787A JP2001210787A JP3776334B2 JP 3776334 B2 JP3776334 B2 JP 3776334B2 JP 2001210787 A JP2001210787 A JP 2001210787A JP 2001210787 A JP2001210787 A JP 2001210787A JP 3776334 B2 JP3776334 B2 JP 3776334B2
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inulin
acid
solution
added
preparation
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JP2003026610A5 (en
JP2003026610A (en
Inventor
俊世 小河内
明宏 磯
正 井上
和永 金子
豊 青木
英里 吉本
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Fujiyakuhin Co Ltd
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Fujiyakuhin Co Ltd
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Description

【0001】
【発明の属する技術分野】
本発明は、診断薬として有用なイヌリンを含有する安定な医薬製剤に関する。
【0002】
【従来の技術】
腎疾患患者の症状の進行確認のために行われる糸球体濾過量の測定には、イヌリン製剤が用いられるが、当該イヌリン製剤は、再溶解性及び安定性に大きな改善点を有する。再溶解性に関する欠陥によって製造効率及び医療現場での使用勝手が極めて悪いため、イギリスにおいてBP 1968 Addendum 1969に収載され、アメリカにおいてもUSPXXI 1985に収載されて、早くから有用で普遍的な製剤となっていたにも拘わらず、現在まで、その使用量は必要量を大きく下回っている。また安定性についても未だ改善が加えられず、アメリカでの製剤を含めて、世界で製造されているイヌリン製剤の安定な期間は、適切な保存を行っても1年ほどであり、上記の期間を経過すると製剤が黄変を来たすことが多々あるため、製造会社での製造スケジュールに従って製造した製剤は、製造会社、販売会社、医療機関での保存が充分に行えず、使用にも制限が加えられているのが現状であった。
我国では、イヌリンは医薬品として認められておらず、イヌリン製剤は有用であることが認識されているにも拘わらず、現在まで開発する企業がなく、医薬品として登録されている国でも殆ど使用されていないのが現状である。
【0003】
【発明が解決しようとする課題】
従って、本発明の目的は、安定性に優れ、製造現場においても、また医療現場においても取り扱い性の改善された安全なイヌリン製剤を提供することにある。
【0004】
【課題を解決するための手段】
かかる実情において、本発明者等はまず、医療現場での医師等医療関係者、患者等の負担を軽減すべく、イヌリンの再溶解性について鋭意研究を加え、再溶解性及び安定性に優れたイヌリン含有製剤の製造に成功し、先に特許出願した(特願2000-266849号)。
本発明者等は更にイヌリンの安定性について鋭意研究を継続した結果、イヌリンを溶解又は懸濁する液剤は、pH5.5未満ではイヌリンの分解が促進され、pH7を超えると黄変を来たす傾向があり、イヌリンを含有する液剤に無機又は/及び有機の緩衝作用を有する化合物を存在させることにより、更に安定性に優れた製剤が得られることを見出し、本発明を完成した。
【0006】
発明は、イヌリンに室温下で、塩酸、燐酸、メタ燐酸、クエン酸、マレイン酸、安息香酸、炭酸、酒石酸および酢酸から選ばれる酸、これらの酸のカリウム塩、ナトリウム塩並びにアミン類から選ばれる緩衝作用を有する化合物を溶解した溶液を加え、必要に応じて等張化の薬剤を加えた後、pH5.5〜7に調整し、60〜110℃まで10分以上をかけて徐々に昇温して溶解することを特徴とするイヌリン含有製剤の製造方法を提供するものである。
【0007】
また、本発明は、イヌリンに、塩酸、燐酸、メタ燐酸、クエン酸、マレイン酸、安息香酸、炭酸、酒石酸および酢酸から選ばれる酸、これらの酸のカリウム塩、ナトリウム塩並びにアミン類から選ばれる緩衝作用を有する化合物を溶解してpH5.5〜7に調整した60〜100℃の熱水を加え、必要に応じて等張化の薬剤を加えた後、溶解し、5〜−40℃まで冷却することを特徴とするイヌリン含有製剤の製造方法を提供するものである。
【0008】
【発明の実施の形態】
本発明で用いるイヌリンとしては、現在イヌリンを医薬品として認めている国がごく少数であり、医薬品原料としてのイヌリンが入手困難であるため、食品用として市販されているイヌリン又はこれを精製して用いることができる。食品用イヌリンは、通常、平均分子量3000〜7000であり、このいずれをも使用することができる。
また、イヌリンとしては、発熱物質を含有しないものが好ましいが、発熱物質を含有するイヌリンを用いた場合には、イヌリンを加温して溶解した溶液を熱時パイロジェンフリーの活性炭で処理して発熱物質を除去して使用することもできる。
【0009】
精製イヌリンは、例えば食品用イヌリンを温湯に溶解し、熱時に活性炭及びメンブランフィルターで処理して冷却した後、濾液から採取することができる。
ここで、温湯の温度はイヌリンを効率よく溶解できればよいが、60〜90℃の範囲が好ましい。また、用いる温湯の量は、温度、攪拌の強さ等の条件により異なるが、イヌリンの約3〜10重量倍、特に3〜5重量倍が好ましい。また、活性炭としては、パイロジェンフリーの活性炭が好ましく、日本薬局方第2部収載の薬用炭を使用できる。活性炭の種類は特に限定されないが、発熱物質のほか、着色性物質除去の能力を有する注射用グレードの活性炭を、イヌリンに対して1〜20重量%用いるのが好ましい。次いで、メンブランフィルターで濾過滅菌して得られる濾液から、通常、平均分子量約5000のイヌリンが得られる。また、この濾液にアセトンを加えて攪拌し、生じた沈澱を濾取すれば、平均分子量約4000のイヌリンを得ることができる。アセトンは、濾液に対して5〜20重量倍、好ましくは5〜10重量倍添加するのが好ましい。
なお、平均分子量はGPCクロマトグラフィーを用いて既知標準品プルランとの比較から求めた値である。
【0010】
無機又は/及び有機の緩衝作用を有する化合物(以下、「緩衝作用を有する化合物」という)としては、安全性が確立されていてかつ人体への適用によってイヌリンクリアランス及びイヌリンクリアランスの測定に影響を及ぼさない化合物で、pH5.5〜7に調整が可能であれば、通常緩衝剤として用いられるものを使用することができる。具体的には、例えば塩酸、燐酸、メタ燐酸等の無機化合物、クエン酸、マレイン酸、安息香酸、炭酸、酒石酸、酢酸等の有機化合物、さらにこれらのカリウム、ナトリウム等の塩類の1又は2以上の組み合わせ及び各種アミン類を使用することができる。
【0011】
本発明の製剤は、例えばイヌリンを含有する溶液又は懸濁液に、緩衝作用を有する化合物を存在させてpHを5.5〜7、好ましくはpH6〜7に調整することにより製造することができる。pH5.5未満ではイヌリンの分解が促進され、pH7を超えると黄変を来たす傾向がある。pHの調整は、緩衝剤として使用した酸性成分もしくは塩基性成分、又は水酸化ナトリウム等により行うことができる。
【0012】
本発明の医薬製剤には、必要に応じて等張化の薬剤を配合することができ、かかる等張化の薬剤としては、糖類以外の無機塩類及び有機酸類等が挙げられ、特に塩化ナトリウムが好ましい。塩化ナトリウムを用いる場合、その濃度は0〜5重量%であるのが好ましく、特に、製剤を直接人体に適用する場合には、体液の浸透圧比に近い0.9重量%が好ましい。
イヌリンを含有する溶液は水性溶液、特に水溶液であるのが好ましく、生理食塩水を用いることもできる。
【0013】
また、本発明の製剤は、例えばイヌリンに室温下で緩衝作用を有する化合物を溶解した溶液を加え、必要に応じて等張化の薬剤を加えた後、pH5.5〜7に調整し、60〜110℃まで10分以上をかけて徐々に昇温して溶解することにより、製造することができる。
ここで用いられる水の量は、イヌリンに対して5〜200重量倍であるのが好ましい。このとき、必要に応じて等張化の薬剤を加えることもできる。また、室温とは、1〜30℃の温度をいう。
次に、これを60〜110℃まで、好ましくは70〜80℃まで10分以上、好ましくは20分以上をかけて徐々に昇温する。昇温速度は、前記の範囲になれば特に制限されないが、1〜4℃/分、特に1〜3℃/分であるのが好ましい。本発明においては、このように徐々に昇温してイヌリンを溶解することが好ましく、それにより、再溶解性に優れたイヌリン含有製剤を得ることができる。
【0014】
昇温してイヌリンを溶解した後、該溶液は、20〜70℃、特に20〜60℃に冷却するのが好ましい。
また、冷却した溶液は、必要に応じて濃度及びpHの調整、滅菌処理を行なった後、容器に充填し、更に5〜−40℃まで、特に−5〜−40℃に冷却するのが好ましい。滅菌処理は、通常の方法により行なうことができ、例えばメンブランフィルターにより濾過すればよい。滅菌後、溶液を1時間以上放置してイヌリンを析出させて懸濁液とした後、容器に充填することもできる。容器としては、バイアル、アンプル等が挙げられ、充填後、常法により打栓又は熔閉すればよい。冷却速度は、−0.5〜−4℃/分、特に−0.5〜−2℃/分で、目的温度まで0.5〜1時間であるのが好ましい。冷却後の温度で、10時間程度、特に1〜2時間程度保持するのが好ましい。
【0015】
また、本発明の製剤は、イヌリンに、緩衝作用を有する化合物を溶解してpH5.5〜7に調整した60〜100℃の熱水を加え、必要に応じて等張化の薬剤を加えた後、攪拌溶解することにより、製造することができる。
熱水は、イヌリンに対して5〜200重量倍であるのが好ましい。等張化の薬剤としては、前記と同様のものを同様にして用いることができる。また、等張化の薬剤は、熱水中に溶解しておくことも可能である。
溶解後の溶液は、5〜−40℃、特に−5〜−40℃に冷却するのが好ましい。冷却速度は、−0.5〜−4℃/分、特に−0.5〜−2℃/分で、目的温度まで0.5〜1時間であるのが好ましい。冷却後の温度で、10時間程度、特に1〜2時間程度保持するのが好ましい。
また、イヌリンに熱水を加えて溶解した後に、該溶液を20〜70℃に冷却し、必要に応じて濃度及びpHの調整、滅菌処理を行ない、容器に充填した後、5〜−40℃に冷却することもできる。滅菌処理、容器への充填は、前記と同様に行なうことができる。
【0016】
いずれの方法の場合にも、容器に充填した後の製剤は、凍結乾燥することができる。凍結乾燥は、常法により行えば良く、例えばイヌリン等を含有する溶液を充填した容器を、−10℃以下に冷却して溶液を凍結させた後、0.2mbar以下の減圧条件下で徐々に加温し、内容水分を昇華させて乾燥することにより、凍結乾燥製剤を得ることができる。なお、イヌリンを溶解した後の溶液を5〜−40℃に冷却した場合には、これを凍結乾燥に代えることができ、これにより、凍結乾燥製剤を得ることができる。
【0017】
このようにして得られる本発明の製剤は、腎機能を把握するための、糸球体濾過量の測定に用いる診断薬として有用である。すなわち、本発明のイヌリン含有製剤は、人体に適用された後、定時に血液、尿を採取し、通常、これらの検体について遊離のグルコース、フルクトースを除去後、検体中のイヌリンを酸性加水分解又はイヌリナーゼもしくはβ−フルクトシダーゼ等で酵素的に分解して生じたフルクトースを、ジフェニルアミン、レゾルシン又はアンスロンなどで処理した発色体を定量し、糸球体濾過値を算出するための試薬として使用することができる。
【0018】
【実施例】
以下、実施例によって本発明をさらに説明するが、本発明はこれら実施例に限定されるものではない。なお、後記実施例2〜4は、特許請求の範囲外の参考例である。
【0019】
参考例1(精製イヌリンの製造)
食品用イヌリン(平均分子量5000;オラフティー社製)100gに80℃の温湯500mLを加えて10分間攪拌し、溶解を確認後、熱時にパイロジェンフリーの活性炭(白鷺P、武田薬品工業社製)10gを投入し、更に液温を保持して10分間攪拌を継続した。この溶液を熱時に0.2〜0.5μmのメンブランフィルター(米国ミリポア社製)により濾過滅菌した後、40℃に冷却し、濾液に10重量倍のアセトンを加えて攪拌した。生じた沈殿を濾取し、風乾後40℃で減圧乾燥して、90gの精製イヌリンを得た。
得られた精製イヌリンは平均分子量約4000、白色の結晶性粉末で無味無臭、パイロジェン試験に陰性であった。
【0020】
参考例2(精製イヌリンの製造)
アセトンを添加しない以外は参考例1と同様に操作して、沈殿物85gを得た。得られた精製イヌリンはパイロジェンフリーであり、平均分子量は約5000であった。
【0021】
参考例3(精製イヌリンの製造)
食品用イヌリン(平均分子量5000;オラフティー社製)100gに80℃の温湯500mLを加えて10分間攪拌し、溶解を確認後、熱時にパイロジェンフリーの活性炭10gを投入して、更に液温を保持して10分間攪拌を継続した。この溶液を熱時に0.2〜0.5μmのメンブランフィルターにより濾過後、熱時、スプレードライヤーにより乾燥した。得られた精製イヌリンはパイロジェンフリーであり、平均分子量は約5000であった。
【0022】
実施例1
精製イヌリン(平均分子量5000)10gに、室温下、燐酸一水素ナトリウム12水和物0.49gと燐酸二水素カリウム0.22gを溶解した注射用水70mL及び塩化ナトリウム0.53gを加えてpH6.5の溶液を調製し、30分で80℃まで徐々に加温して溶解した。溶解を確認後、溶液を60℃に冷却し、注射用水を加えて100mLとした。これを0.8及び0.22μmのメンブランフィルターでろ過滅菌した後、その20mLをバイアルに充填し、打栓してイヌリンを2g含有する製剤を得た。
【0023】
実施例2
80℃の注射用水70mLに、燐酸一水素ナトリウム12水和物0.49g、燐酸二水素カリウム0.22g及び塩化ナトリウム0.53gを加えて溶かし、pH6.5の溶液を調製する。この溶液に精製イヌリン(平均分子量5000)10gを加えて溶解した。溶解を確認後、溶液を60℃に冷却し、注射用水を加えて100mLとした。これを0.8及び0.22μmのメンブランフィルターでろ過滅菌した後、その20mLをバイアルに充填し、打栓してイヌリンを2g含有する製剤を得た。
【0024】
実施例3
精製イヌリン(平均分子量5000)10gに、燐酸一水素ナトリウム12水和物0.49gと燐酸二水素カリウム0.22gを溶解した70℃の注射用水70mL及び塩化ナトリウム0.53gを加えて溶解する。この溶液を40℃に冷却後、pH6.5であることを確認し、注射用水を加えて100mLとした。これを0.22μmのメンブランフィルターでろ過滅菌後、その20mLをバイアルに充填し、常法により凍結乾燥し、ゴム打栓、アルミ締めを行い、イヌリン2gを含有する凍結乾燥製剤を得た。
【0025】
実施例4
80℃の注射用水70mLに、クエン酸0.21g及び塩化ナトリウム0.73gを加えて溶かし、0.1mol/L水酸化ナトリウム溶液を加えてpHを6.5に調整した。この溶液に精製イヌリン(平均分子量5000)10gを加えて溶解した。溶解確認後、溶液を60℃に冷却し、注射用水を加えて100mLとした。これを0.8及び0.22μmのメンブランフィルターでろ過滅菌した後、その20mLをバイアルに充填し、打栓してイヌリンを2g含有する製剤を得た。
【0026】
実施例5
精製イヌリン10gに、クエン酸0.21gを溶解した80℃の注射用水90mLを加えて溶解した後、塩化ナトリウム0.73gを加えてから溶液を60℃に冷却し、0.01モル/L水酸化ナトリウム水溶液でpH6.5に調整し、注射用水を加えて100mLとした。これを0.22μmのメンブランフィルターでろ過滅菌した後、その20mLをバイアルに充填し、ゴム打栓、アルミ締めによりバイアル密栓した。
このバイアルを直ちに冷凍機により−10℃/10分の速度で−10℃まで冷却し、この温度で1時間保持した後、10℃/10分の速度で20℃まで加温して、イヌリンを2g含有する製剤を得た。
【0027】
比較例1
精製イヌリン(平均分子量5000)10gに、室温下、注射用水70mL及び塩化ナトリウム0.9gを加えてpH6.5に調整し、80℃まで加温して溶解した。溶解を確認後、溶液を冷却し、注射用水を加えて100mLとした。これを0.8及び0.22μmのメンブランフィルターでろ過滅菌した後、その20mLをバイアルに充填し、打栓してイヌリンを2g含有する製剤を得た。
【0028】
試験例1
実施例1及び比較例1で得られた製剤について、安定性試験を行った。
すなわち、各製剤を40℃、50℃及び60℃で保存したときの外観、pH及び還元糖含有量を評価した。結果を表1〜表6に示す。
【0029】
【表1】

Figure 0003776334
【0030】
【表2】
Figure 0003776334
【0031】
【表3】
Figure 0003776334
【0032】
【表4】
Figure 0003776334
【0033】
【表5】
Figure 0003776334
【0034】
【表6】
Figure 0003776334
【0035】
【発明の効果】
本発明のイヌリン含有製剤は、イヌリンが分解したり、製剤が黄変することもなく、イヌリンの安定性が著しく改善されたものである。腎機能の把握に用いられる糸球体濾過量の測定に有用である。[0001]
BACKGROUND OF THE INVENTION
The present invention relates to a stable pharmaceutical preparation containing inulin useful as a diagnostic agent.
[0002]
[Prior art]
An inulin preparation is used for the measurement of glomerular filtration rate performed for confirming the progress of symptoms of a renal disease patient, but the inulin preparation has significant improvements in resolubility and stability. Due to defects in re-solubility, production efficiency and use in the medical field are extremely poor, so it was listed in the BP 1968 Addendum 1969 in the United Kingdom, and also in the USPXXI 1985 in the United States. Despite this, to date, its usage has been far below the required amount. In addition, stability has not been improved yet, and the stable period of inulin preparations manufactured worldwide, including those in the United States, is about one year even after appropriate storage. Since the formulation often turns yellow after passing, the formulation manufactured according to the manufacturing schedule at the manufacturing company cannot be stored sufficiently at the manufacturing company, sales company, or medical institution, and there are restrictions on use. It was the current situation.
Despite the fact that inulin is not recognized as a drug in Japan and inulin preparations are recognized as useful, there are no companies to develop to date and they are mostly used in countries registered as drugs. There is no current situation.
[0003]
[Problems to be solved by the invention]
Accordingly, an object of the present invention is to provide a safe inulin preparation which is excellent in stability and improved in handleability both at the manufacturing site and at the medical site.
[0004]
[Means for Solving the Problems]
In such a situation, the present inventors first added diligent research on insolubility of inulin in order to reduce the burden on medical personnel such as doctors in the medical field, patients, etc., and was excellent in resolubility and stability. Succeeded in producing an inulin-containing preparation and previously filed a patent application (Japanese Patent Application No. 2000-266849).
As a result of further diligent research on the stability of inulin, the present inventors have found that a solution that dissolves or suspends inulin is prone to inulin decomposition at a pH lower than 5.5, and tends to turn yellow at a pH higher than 7. In addition, the present inventors have found that a formulation having further excellent stability can be obtained by the presence of a compound having an inorganic or / and organic buffering action in a liquid preparation containing inulin.
[0006]
The present invention provides inulin selected from hydrochloric acid, phosphoric acid, metaphosphoric acid, citric acid, maleic acid, benzoic acid, carbonic acid, tartaric acid and acetic acid, potassium salts of these acids, sodium salts and amines at room temperature. After adding a solution in which a compound having a buffering action is dissolved and adding an isotonic agent as necessary, the pH is adjusted to 5.5 to 7 and gradually increased to 60 to 110 ° C. over 10 minutes. The present invention provides a method for producing an inulin-containing preparation characterized by dissolving by warming.
[0007]
In the present invention, inulin is selected from hydrochloric acid, phosphoric acid, metaphosphoric acid, citric acid, maleic acid, benzoic acid, carbonic acid, tartaric acid and acetic acid, potassium salts of these acids, sodium salts and amines. Add hot water at 60 to 100 ° C. adjusted to pH 5.5 to 7 by dissolving the compound having a buffering effect, and after adding an isotonic agent as necessary, dissolve to 5 to −40 ° C. The present invention provides a method for producing an inulin-containing preparation characterized by cooling .
[0008]
DETAILED DESCRIPTION OF THE INVENTION
As the inulin used in the present invention, there are very few countries where inulin is currently recognized as a pharmaceutical product, and it is difficult to obtain inulin as a pharmaceutical raw material. be able to. Inulin for food usually has an average molecular weight of 3000 to 7000, and any of these can be used.
Inulin containing no pyrogen is preferred, but when inulin containing pyrogen is used, a solution in which inulin is heated and dissolved is treated with pyrogen-free activated carbon during heating to generate heat. It can also be used after removing the substance.
[0009]
Purified inulin can be collected from the filtrate after, for example, food inulin is dissolved in warm water, treated with activated carbon and a membrane filter when heated and cooled.
Here, the temperature of the hot water only needs to be able to dissolve inulin efficiently, but is preferably in the range of 60 to 90 ° C. Moreover, although the quantity of warm water to be used changes with conditions, such as temperature and the intensity of stirring, about 3 to 10 times by weight of inulin, especially 3 to 5 times by weight is preferable. Further, as the activated carbon, pyrogen-free activated carbon is preferable, and medicinal charcoal listed in Japanese Pharmacopoeia Part 2 can be used. The type of the activated carbon is not particularly limited, but it is preferable to use 1 to 20% by weight of injectable grade activated carbon having exothermic substances and ability to remove coloring substances. Next, inulin having an average molecular weight of about 5000 is usually obtained from the filtrate obtained by filter sterilization with a membrane filter. Further, inulin having an average molecular weight of about 4000 can be obtained by adding acetone to the filtrate and stirring the resulting precipitate by filtration. Acetone is added 5 to 20 times by weight, preferably 5 to 10 times by weight, with respect to the filtrate.
The average molecular weight is a value obtained by comparison with a known standard pullulan using GPC chromatography.
[0010]
As a compound having an inorganic or / and organic buffer action (hereinafter referred to as “compound having a buffer action”), safety has been established, and inulin clearance and measurement of inulin clearance are affected by application to the human body. As long as it can be adjusted to a pH of 5.5 to 7, it can be used as a normal buffer. Specifically, for example, hydrochloric acid, phosphoric acid, inorganic compounds such as meta-phosphoric acid, citric acid, maleic acid, benzoic acid, carbonate acid, tartaric acid, an organic compound such as acetic acid, further 1 salts, such as those mosquitoes potassium, sodium Alternatively, a combination of two or more and various amines can be used.
[0011]
The preparation of the present invention can be produced by, for example, adjusting a pH to 5.5-7, preferably pH 6-7, in the presence of a buffering compound in a solution or suspension containing inulin. . When the pH is less than 5.5, the decomposition of inulin is promoted, and when the pH exceeds 7, the yellowing tends to occur. The pH can be adjusted with an acidic or basic component used as a buffer, sodium hydroxide, or the like.
[0012]
In the pharmaceutical preparation of the present invention, an isotonic agent can be blended as necessary. Examples of the isotonic agent include inorganic salts other than sugars and organic acids, and particularly sodium chloride. preferable. When sodium chloride is used, the concentration is preferably 0 to 5% by weight, and particularly when the preparation is directly applied to the human body, 0.9% by weight close to the osmotic pressure ratio of the body fluid is preferable.
The solution containing inulin is preferably an aqueous solution, particularly an aqueous solution, and physiological saline can also be used.
[0013]
In addition, the preparation of the present invention is prepared by adding a solution in which a compound having a buffering action is dissolved in inulin at room temperature, for example, adding an isotonic agent as necessary, and adjusting the pH to 5.5-7, It can be produced by gradually heating to ˜110 ° C. over 10 minutes and dissolving.
The amount of water used here is preferably 5 to 200 times the weight of inulin. At this time, an isotonic agent can be added as necessary. Moreover, room temperature means the temperature of 1-30 degreeC.
Next, the temperature is gradually raised to 60 to 110 ° C., preferably 70 to 80 ° C. over 10 minutes, preferably over 20 minutes. The rate of temperature rise is not particularly limited as long as it falls within the above range, but it is preferably 1 to 4 ° C./min, particularly 1 to 3 ° C./min. In the present invention, it is preferable to dissolve the inulin by gradually raising the temperature in this way, whereby an inulin-containing preparation excellent in re-solubility can be obtained.
[0014]
After dissolving the inulin by raising the temperature, the solution is preferably cooled to 20 to 70 ° C, particularly 20 to 60 ° C.
The cooled solution is preferably adjusted to a concentration and pH and sterilized as necessary, and then filled into a container, and further cooled to 5 to -40 ° C, particularly -5 to -40 ° C. . The sterilization treatment can be performed by an ordinary method, and for example, it may be filtered through a membrane filter. After sterilization, the solution can be allowed to stand for 1 hour or longer to precipitate inulin to form a suspension, and then filled into a container. Examples of the container include a vial and an ampoule. After filling, the container may be stoppered or melted by a conventional method. The cooling rate is −0.5 to −4 ° C./min, particularly −0.5 to −2 ° C./min, and preferably 0.5 to 1 hour to the target temperature. The temperature after cooling is preferably maintained for about 10 hours, particularly about 1 to 2 hours.
[0015]
Moreover, the formulation of this invention added the hot water of 60-100 degreeC which melt | dissolved the compound which has a buffering effect in inulin, and was adjusted to pH 5.5-7, and the isotonic agent was added as needed. Then, it can manufacture by stirring and dissolving.
It is preferable that hot water is 5-200 weight times with respect to inulin. As the isotonic agent, the same ones as described above can be used in the same manner. Also, the isotonic agent can be dissolved in hot water.
The solution after dissolution is preferably cooled to 5 to -40 ° C, particularly -5 to -40 ° C. The cooling rate is −0.5 to −4 ° C./min, particularly −0.5 to −2 ° C./min, and preferably 0.5 to 1 hour to the target temperature. The temperature after cooling is preferably maintained for about 10 hours, particularly about 1 to 2 hours.
Moreover, after adding hot water to inulin and dissolving, the solution is cooled to 20 to 70 ° C., adjusted for concentration and pH as necessary, sterilized, and filled in a container, and then it is 5 to −40 ° C. It can also be cooled. Sterilization and filling of the container can be performed in the same manner as described above.
[0016]
In any method, the preparation after filling the container can be freeze-dried. Freeze-drying may be performed by a conventional method. For example, after a container filled with a solution containing inulin or the like is cooled to −10 ° C. or lower to freeze the solution, it is gradually reduced under a reduced pressure condition of 0.2 mbar or lower. A lyophilized preparation can be obtained by heating, sublimating the content moisture, and drying. In addition, when the solution after melt | dissolving inulin is cooled to 5--40 degreeC, this can be replaced with lyophilization | freeze-dry, and, thereby, a lyophilized formulation can be obtained.
[0017]
The preparation of the present invention thus obtained is useful as a diagnostic agent used for measuring glomerular filtration rate for grasping renal function. That is, the inulin-containing preparation of the present invention, after being applied to the human body, collects blood and urine at regular intervals, and usually removes free glucose and fructose from these specimens, and then hydrolyzes inulin in the specimens. It can be used as a reagent for calculating the glomerular filtration rate by quantifying the chromogenic product obtained by treating fructose generated by enzymatic degradation with inulinase or β-fructosidase with diphenylamine, resorcin, or anthrone. it can.
[0018]
【Example】
EXAMPLES Hereinafter, although an Example demonstrates this invention further, this invention is not limited to these Examples. In addition, Examples 2 to 4 described later are reference examples outside the scope of claims.
[0019]
Reference Example 1 (Production of purified inulin)
To 100 g of inulin for food (average molecular weight 5000; manufactured by Olafty), add 500 mL of hot water at 80 ° C. and stir for 10 minutes. After confirming dissolution, pyrogen-free activated carbon (Shirakaba P, manufactured by Takeda Pharmaceutical Company Limited) 10 g when heated Was added, and the liquid temperature was maintained and stirring was continued for 10 minutes. This solution was sterilized by filtration through a 0.2 to 0.5 μm membrane filter (manufactured by Millipore, USA) when heated, then cooled to 40 ° C., and 10 times by weight of acetone was added to the filtrate and stirred. The resulting precipitate was collected by filtration, air-dried and then dried under reduced pressure at 40 ° C. to obtain 90 g of purified inulin.
The obtained purified inulin had an average molecular weight of about 4000, a white crystalline powder, tasteless and odorless, and was negative in the pyrogen test.
[0020]
Reference Example 2 (Production of purified inulin)
The same operation as in Reference Example 1 was carried out except that acetone was not added, to obtain 85 g of a precipitate. The obtained purified inulin was pyrogen free and had an average molecular weight of about 5000.
[0021]
Reference Example 3 (Production of purified inulin)
Add 100 mL of hot water of 80 ° C. to 100 g of inulin for food (average molecular weight 5000; manufactured by Olafty) and stir for 10 minutes. After confirming dissolution, add 10 g of pyrogen-free activated carbon when heated to maintain the liquid temperature. The stirring was continued for 10 minutes. The solution was filtered through a 0.2 to 0.5 μm membrane filter when heated, and then dried by a spray dryer when heated. The obtained purified inulin was pyrogen free and had an average molecular weight of about 5000.
[0022]
Example 1
To 10 g of purified inulin (average molecular weight 5000), at room temperature, 0.49 g of sodium monohydrogen phosphate dodecahydrate and 0.22 g of potassium dihydrogen phosphate dissolved in 70 mL of water for injection and 0.53 g of sodium chloride were added to pH 6.5. A solution was prepared and dissolved by gradually warming to 80 ° C. in 30 minutes. After confirming dissolution, the solution was cooled to 60 ° C., and water for injection was added to make 100 mL. This was sterilized by filtration through a 0.8 and 0.22 μm membrane filter, and 20 mL thereof was filled into a vial and stoppered to obtain a preparation containing 2 g of inulin.
[0023]
Example 2
To 70 mL of water for injection at 80 ° C., 0.49 g of sodium monohydrogen phosphate 12 hydrate, 0.22 g of potassium dihydrogen phosphate and 0.53 g of sodium chloride are added and dissolved to prepare a pH 6.5 solution. To this solution, 10 g of purified inulin (average molecular weight 5000) was added and dissolved. After confirming dissolution, the solution was cooled to 60 ° C., and water for injection was added to make 100 mL. This was sterilized by filtration through a 0.8 and 0.22 μm membrane filter, and 20 mL thereof was filled into a vial and stoppered to obtain a preparation containing 2 g of inulin.
[0024]
Example 3
To 10 g of purified inulin (average molecular weight 5000), 70 mL of water for injection at 70 ° C. in which 0.49 g of sodium monohydrogen phosphate dodecahydrate and 0.22 g of potassium dihydrogen phosphate are dissolved and 0.53 g of sodium chloride are added and dissolved. After cooling this solution to 40 ° C., it was confirmed that the pH was 6.5, and water for injection was added to make 100 mL. This was sterilized by filtration through a 0.22 μm membrane filter, 20 mL of which was filled into a vial, freeze-dried by a conventional method, rubber stoppered, and aluminum-tightened to obtain a freeze-dried preparation containing 2 g of inulin.
[0025]
Example 4
To 70 mL of water for injection at 80 ° C., 0.21 g of citric acid and 0.73 g of sodium chloride were added and dissolved, and 0.1 mol / L sodium hydroxide solution was added to adjust the pH to 6.5. To this solution, 10 g of purified inulin (average molecular weight 5000) was added and dissolved. After confirming dissolution, the solution was cooled to 60 ° C. and water for injection was added to make 100 mL. This was sterilized by filtration through a 0.8 and 0.22 μm membrane filter, and 20 mL thereof was filled into a vial and stoppered to obtain a preparation containing 2 g of inulin.
[0026]
Example 5
90 g of 80 ° C. water for injection dissolved in 0.21 g of citric acid was added to 10 g of purified inulin and dissolved, then 0.73 g of sodium chloride was added, and then the solution was cooled to 60 ° C., and 0.01 mol / L water The pH was adjusted to 6.5 with an aqueous sodium oxide solution, and water for injection was added to make 100 mL. This was sterilized by filtration through a 0.22 μm membrane filter, 20 mL of which was filled into a vial, and the vial was sealed with a rubber stopper and aluminum fastening.
The vial was immediately cooled to −10 ° C. by a freezer at a rate of −10 ° C./10 minutes, held at this temperature for 1 hour, and then warmed to 20 ° C. at a rate of 10 ° C./10 minutes. A formulation containing 2 g was obtained.
[0027]
Comparative Example 1
To 10 g of purified inulin (average molecular weight 5000), 70 mL of water for injection and 0.9 g of sodium chloride were added at room temperature to adjust to pH 6.5, and the mixture was heated to 80 ° C. to dissolve. After confirming dissolution, the solution was cooled and water for injection was added to make 100 mL. This was sterilized by filtration through a 0.8 and 0.22 μm membrane filter, and 20 mL thereof was filled into a vial and stoppered to obtain a preparation containing 2 g of inulin.
[0028]
Test example 1
The preparations obtained in Example 1 and Comparative Example 1 were subjected to a stability test.
That is, the appearance, pH, and reducing sugar content when each preparation was stored at 40 ° C., 50 ° C. and 60 ° C. were evaluated. The results are shown in Tables 1-6.
[0029]
[Table 1]
Figure 0003776334
[0030]
[Table 2]
Figure 0003776334
[0031]
[Table 3]
Figure 0003776334
[0032]
[Table 4]
Figure 0003776334
[0033]
[Table 5]
Figure 0003776334
[0034]
[Table 6]
Figure 0003776334
[0035]
【The invention's effect】
The inulin-containing preparation of the present invention is one in which the stability of inulin is remarkably improved without inulin being decomposed or yellowing of the preparation. It is useful for measuring glomerular filtration rate used for grasping renal function.

Claims (4)

イヌリンに室温下で、塩酸、燐酸、メタ燐酸、クエン酸、マレイン酸、安息香酸、炭酸、酒石酸および酢酸から選ばれる酸、これらの酸のカリウム塩、ナトリウム塩並びにアミン類から選ばれる緩衝作用を有する化合物を溶解した溶液を加え、必要に応じて等張化の薬剤を加えた後、pH5.5〜7に調整し、60〜110℃まで10分以上をかけて徐々に昇温して溶解することを特徴とするイヌリン含有製剤の製造方法。Inulin has a buffering action selected from hydrochloric acid, phosphoric acid, metaphosphoric acid, citric acid, maleic acid, benzoic acid, carbonic acid, tartaric acid and acetic acid, potassium salts of these acids, sodium salts and amines at room temperature. After adding a solution in which the compound is dissolved and adding an isotonic agent as necessary, the pH is adjusted to 5.5 to 7, and gradually heated to 60 to 110 ° C. over 10 minutes to dissolve. A method for producing an inulin-containing preparation. 昇温してイヌリンを溶解後、該溶液を20〜70℃まで冷却する請求項記載の製造方法。After dissolving the inulin was heated process according to claim 1, wherein the solution is cooled to 20 to 70 ° C.. イヌリンに、塩酸、燐酸、メタ燐酸、クエン酸、マレイン酸、安息香酸、炭酸、酒石酸および酢酸から選ばれる酸、これらの酸のカリウム塩、ナトリウム塩並びにアミン類から選ばれる緩衝作用を有する化合物を溶解してpH5.5〜7に調整した60〜110℃の熱水を加え、必要に応じて等張化の薬剤を加えた後、溶解し、5〜−40℃まで冷却することを特徴とするイヌリン含有製剤の製造方法。A compound having a buffering action selected from hydrochloric acid, phosphoric acid, metaphosphoric acid, citric acid, maleic acid, benzoic acid, carbonic acid, tartaric acid and acetic acid, potassium salts of these acids, sodium salts and amines. It is characterized by adding hot water at 60 to 110 ° C. adjusted to pH 5.5 to 7 and adding an isotonic agent as necessary, and then dissolving and cooling to 5 to −40 ° C. A method for producing an inulin-containing preparation. 請求項のいずれか1項記載の方法により得られるイヌリン含有製剤。An inulin-containing preparation obtained by the method according to any one of claims 1 to 3 .
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