JP3214933U - Cutting blade roll for wide noodles - Google Patents

Abstract

The present invention provides a wide noodle cutting blade roll capable of producing wide noodles close to the texture of actual sword-cut noodles. A pair of rolls R each having a disk-like rotary blade connected to the outer periphery of a rotary shaft are arranged side by side. A cutting blade roll for noodle making is configured so as to cut out the noodle strings between the rolls R. A male blade 10 for forming one side of a wide noodle string thinly is provided. A female blade 20 is provided for forming the other surface of the noodle string thick. A concave curve 11 having a circular arc cross section is formed on the protruding surface of the male blade 10. A wide noodle is formed in a gap where the male blade 10 and the female blade 20 face each other. [Selection] Figure 3

Description

  The present invention relates to a cutting blade roll for wide noodles, which is suitable for producing wide noodles mainly imitating sword-cut noodles.

  2. Description of the Related Art Various types of cutting blade rolls that use a pair of cutting blade rolls as opposed to each other and shift the position of the cutting blades to the left and right are provided as cutting blade rolls for producing noodle strings having a special cross-sectional shape.

  The cutting blade roll described in Patent Document 1 is configured to manufacture a noodle string having a T-shaped cross section. That is, it is a cutting blade roll for noodle making consisting of a pair of rolls, and the cutting edges of the outer edges of each cutting blade forming the two blades so that the two blades of one roll and the other roll do not face each other By making contact with each other, a plane substantially T-shaped gap is formed between one roll and the other roll.

  The cutting blade roll described in Patent Document 2 is configured to cut out a substantially heart-shaped noodle string. The cutting blade roll includes a first cutting blade and a second cutting blade arranged in the axial direction, and a recess forming blade is provided between the first cutting blade and the second cutting blade. And the other cutting blade roll provided in the same shape as this cutting blade roll is installed and used facing each other.

  On the other hand, noodles having a special cross-sectional shape called sword-cut noodles are known. This sword-cut noodle 200 is a noodle made by scraping the surface of a lump-shaped dough kneaded with flour with a dedicated cutting blade (see FIG. 6). In this way, the sword-cut noodle 200 is formed by shaving with a dedicated cutting blade, so that the noodle has a thin portion and a thick portion, which creates a unique texture.

  However, with conventional cutting blade rolls, it has been difficult to form wide noodles with a very special cross-sectional shape such as sword-cut noodles. That is, since the cutting blade portion and the portion without the cutting blade are used facing each other, the center portion of the cross-section of the noodles must be extremely thick, and the T-shaped noodle strip or the heart-shaped noodle strip However, it was difficult to form wide noodles such as sword-cut noodles.

  Therefore, the present applicant has previously proposed the cutting blade roll for noodle making described in Patent Document 3. That is, a wide noodle such as a sword-cut noodle or a wide pasta is produced in a gap where the male blade and the female blade face each other.

Japanese Patent No. 5179539 Japanese Patent No. 5182936 Utility Model Registration No. 3199157

  The cutting blade roll of Patent Document 3 includes a male blade that forms one surface of a wide noodle string, and a female blade that forms the other surface thickly, and a gap in which the male blade and the female blade face each other. In this way, wide noodles such as sword-cut noodles and wide pasta were successfully produced. However, although it is possible to produce wide noodles such as sword-cut noodles, there remains a problem with making noodles that are close to the original texture of sword-cut noodles.

  That is, the female blade used in the cutting blade roll of Patent Document 3 includes a pair of end blades that form the wide ends of the noodle strings, and a central blade that forms the wide central portion of the noodle strings, A thickness adjusting blade for adjusting the thickness of the central portion of the noodle strings is provided on the central blade. As a result, the thickness and shape of the wide noodles can be arbitrarily adjusted, and various wide noodles such as sword-cut noodles, wide pasta, and oil buckwheat noodles can be made.

  However, it has been found that when cutting blade noodles are made with this cutting blade roll, the portion formed with this thickness adjusting blade impairs the texture of the cutting blade noodles. That is, the actual sword-cut noodle has a smooth shape in which one side of the wide noodle is cut off with a sharp blade. Therefore, in order to make wide noodles close to the texture of sword-cut noodles, it is necessary to provide a cutting blade roll that reproduces this smooth shape.

  Accordingly, the present invention has been devised to solve the above-described problems, and an object thereof is to provide a wide noodle cutting blade roll capable of producing wide noodles having a texture close to that of actual sword-cut noodles.

  In order to achieve the above-mentioned object, the first means in the present invention is that a pair of rolls R each having a disk-like rotary blade connected to the outer periphery of the rotary shaft are arranged in parallel, and the noodle strings P are cut out between the rolls R. In the cutting blade roll for noodle making constructed as above, the male blade 10 is provided with a male blade 10 that thinly forms one surface of the wide noodle strings P, and a female blade 20 that thickly forms the other surface. A concave curve 11 having an arc-shaped cross section is formed on the protruding surface, and a female blade 20 is disposed so as to face the male blade 10, and a wide noodle is formed by a gap between the male blade 10 and the female blade 20. It is in the configuration.

  2nd means WHEREIN: The said concave curve 11 of the said male blade 10 is made into the curve which modeled the cutting surface of the sword-cut noodle, and is formed with the said several male blade 10 and the said female blade 20 which were connected with the said roll R. A plurality of types of male blades 10 and female blades 20 are connected to the roll R so that the widths of the wide noodles to be processed are different.

  In the third means, the female blade 20 has a pair of end blades 21 that form the wide ends of the noodle strings P, and gradually increases in thickness from the wide ends of the noodle strings P toward the center. The central blade 22 is provided with a wall thickness adjusting blade 23 that forms a protrusion P3 projecting toward the center of the gradually formed thick noodle string P.

  As in claim 1, a concave curve 11 having a circular arc cross section is formed on the projecting surface of the male blade 10, and a female blade 20 is disposed so as to face the male blade 10, and the male blade 10, the female blade 20, By configuring so as to form wide noodles in the gap, wide noodles such as sword-cut noodles can be produced instead of conventional noodle strings having a special shape.

  As in claim 2, the concave curve 11 of the male blade 10 is a curve simulating the cutting surface of a sword-cut noodle, and is a wide noodle formed by a plurality of male blades 10 and female blades 20 connected to the roll R. By connecting a plurality of types of male blades 10 and female blades 20 to the roll R so as to have different widths, it has become possible to produce wide noodles close to the texture of actual sword-cut noodles. .

  As in claim 3, the female blade 20 has a pair of end blades 21 that form the wide ends of the noodle strings P, and gradually increases in thickness from the wide ends of the noodle strings P toward the center. Since the central blade 22 is provided with a wall thickness adjusting blade 23 that forms a protrusion P3 that protrudes toward the center of the noodle string P that is gradually formed with a central blade 22 that is formed. Thus, it is possible to give a firmness according to the width of the wide noodles and to form various wide noodles as well as sword-cut noodles.

  As described above, according to the present invention, it is possible to achieve the initial purpose such as making it possible to produce wide noodles that are close to the texture of actual sword-cut noodles.

It is a perspective view which shows one Example of this invention. It is a schematic plan view which shows one Example of this invention roll. It is the top view to which the principal part of the roll shown in FIG. 2 was expanded. It is a top view which shows the other Example which expanded the principal part of the roll. The noodle strings produced by the present invention are shown (a) is a perspective view (b) is a cross-sectional view. It is a reference perspective view which shows the state which cuts out actual sword-cut noodles.

  Embodiments of the present invention will be described below. The cutting blade roll for noodle making according to the present invention includes a pair of rolls R each having a disk-shaped rotating blade connected to the outer periphery of a rotating shaft, and is configured to cut the noodle strings P between the rolls R. (See FIG. 1).

  In each roll R, male blades 10 and female blades 20 are alternately arranged, and the male blade 10 forms one surface of a wide noodle string P thinly, and the female blade 20 thickens the other surface. (Refer to FIG. 2).

  A concave curve 11 having a circular arc cross section is formed on the projecting surface of the male blade 10, and wide noodles are formed in the gap between the male blade 10 and the female blade 20 (see FIG. 3). . The thin surface P1 of the noodle strings P cut out by the concave curve 11 is formed so as to draw a smooth curve (see FIGS. 5A and 5B).

  In the illustrated example, the male blade formed in a large, medium, and small width is formed as a concave curve 11 simulating the cut surface of a sword-cut noodle so that the width of the wide noodle formed by the male blade 10 and the female blade 20 is different. 10 and the female blade 20 are connected to the roll R (see FIG. 3).

  As a result, one side of the wide noodles has a smooth feel close to that of sword-cut noodles, and wide noodles with different widths are formed like actual sword-cut noodles. It becomes possible to approach.

  It is also possible to connect the male blade 10 and the female blade 20 having the same width to the roll R. In this case, various wide noodles other than the sword-cut noodles can be formed (see FIG. 4).

  On the other hand, the female blade 20 includes a pair of end blades 21 that form the wide ends of the noodle strings P, and a central blade that is formed so as to gradually increase in thickness from the wide ends of the noodle strings P toward the center. 22 (see FIG. 3). Furthermore, the wall thickness adjusting blade 23 is provided on the central blade 22 to form a ridge P3 that gradually becomes thicker. Therefore, the protrusion P3 is formed at the center of the thick surface P2 of the noodle strings P cut out by the female blade 20 (see FIGS. 5 (a) and 5 (b)). The firmness of the noodle strings P can be adjusted by the width and thickness of the protrusion P3.

  In the present invention, the noodle strings P are cut out at intervals between the male blade 10 and the female blade 20 by feeding a lump of dough between the rolls R. The noodle making apparatus 100 shown in FIG. 1 is provided with a handle 110, but can also be applied to an electric noodle making apparatus.

  It should be noted that the present invention is not limited to the illustrated examples, and the design can be freely changed within a range not changing the gist of the present invention. Moreover, the usage example of this invention is not limited.

P noodle wire P1 thin surface P2 thick surface P3 ridge R roll 10 male blade 11 ridge blade 20 female blade 21 edge blade 22 central blade 23 thickness adjustment blade 100 noodle making device 110 handle 200 blade noodle

Claims (3)

  A pair of rolls having disk-like rotary blades arranged in parallel on the outer periphery of the rotary shaft, and the noodle making cutting blade roll configured to cut out the noodle strings between the rolls, one of the wide noodle strings It is composed of a male blade that has a thin surface and a female blade that has the other surface thick, and forms a concave curve with a cross-sectional arc shape on the protruding surface of the male blade. A wide noodle cutting blade roll, characterized in that the wide noodles are formed with opposing gaps.   The concave curve of the male blade is a curve simulating the cutting surface of a sword-cut noodle, and a plurality of the wide noodles formed by the male blade and the female blade connected to the roll have different widths. 2. The wide noodle cutting blade roll according to claim 1, wherein the male blade and the female blade of various widths are connected to the roll.   The female blade includes a pair of end blades that form the wide ends of the noodle strings, and a central blade that is formed so as to gradually increase in thickness from the wide end sides of the noodle strings toward the center. The wide noodle cutting blade roll according to claim 1, wherein a thickness adjusting blade for forming a protrusion projecting in the center of the noodle strings formed to be thick is provided on the central blade.

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