JP3167314U - Ingredient container for soup stock - Google Patents

Ingredient container for soup stock Download PDF

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JP3167314U
JP3167314U JP2011000559U JP2011000559U JP3167314U JP 3167314 U JP3167314 U JP 3167314U JP 2011000559 U JP2011000559 U JP 2011000559U JP 2011000559 U JP2011000559 U JP 2011000559U JP 3167314 U JP3167314 U JP 3167314U
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container
soup stock
inner container
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outer container
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吉晴 大高
吉晴 大高
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吉晴 大高
吉晴 大高
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Abstract

【課題】1つの素材入れ容器で、深さの異なる様々な鍋或いは湯量の異なる様々な料理に対応することができ、且つ必要に応じて各調理に対応した量や種類のだし汁を浸出させることができるように、該素材入れ容器を高さ方向に伸縮自在とし、だしの素の量や種類を自由に選択することのできるだし汁のための素材入れ容器を提供するものである。【解決手段】周囲を網状体で囲み上端部を突起付開口部とした有底の外側容器、該外側容器の内側に挿入された上下動自在とした網状体で形成した蓋付内側容器とを設け、該内側容器はその下端部に該外側容器の突起と当接する係止部を設け、壁面上方部に掛け止め部を設け、該内側又は内・外側容器をだし汁の素となる素材収納部としたことを特徴とするだし汁のための素材入れ容器。【選択図】図1PROBLEM TO BE SOLVED: To provide a container for a single material, which can be used for various pots having different depths or various dishes having different amounts of hot water, and to infuse an amount and type of soup stock corresponding to each cooking as needed. It is intended to provide a material container for soup stock in which the material container can be expanded and contracted in the height direction so that the amount and type of soup stock can be freely selected. SOLUTION: A bottomed outer container whose circumference is surrounded by a net-like body and whose upper end is an opening with a protrusion, and an inner container with a lid formed of a vertically movable net-like body inserted inside the outer container. The inner container is provided with a locking portion that comes into contact with the protrusion of the outer container at the lower end thereof, a hooking portion is provided at the upper portion of the wall surface, and the inner or inner / outer container is used as a source of soup stock. A container for ingredients for soup stock, which is characterized by the fact that [Selection diagram] Fig. 1

Description

本考案は、鍋縁に掛け止めして使用するだし汁のための素材入れ容器を提供するものである。   This invention provides the raw material container for the soup stock hung on a pot edge.

煮込む等の調理をする場合、その調理に合った適切なだし汁と混合することが重要となるが、その場合、鍋で沸きたてたお湯に直接だしの素を入れ頃合いを見て金網杓子でだしの素をすくい取る方法や、別途で製造しただし汁のみを混合する方法等があり、後者の場合は、布袋状や網状の容器内にだしの素を入れ、その袋や容器をお湯に浸し混ざり込むようにしてだし汁を取り出していた。   When cooking, such as stewed, it is important to mix it with the appropriate soup stock that matches the cooking. There is a method of scooping out the raw material of the dashi stock, or a method of separately manufacturing but mixing only the juice. In the latter case, put the dashi stock in a cloth bag-like or net-like container and put the bag or container in hot water The soup was taken out soaking and mixing.

上記だし汁を取る場合、お湯の量や調理の種類等によって混合するだし汁の量や種類も異なり、だし汁の味を含めその量を定量化するには勘に頼ったり或いは予め量を特定しておく必要があった。   When taking the soup stock, the amount and type of soup stock to be mixed varies depending on the amount of hot water and the type of cooking, etc., depending on intuition or specifying the amount in advance to quantify the amount including the taste of stock soup There was a need.

布袋状や網状の収納体を使用する方法は、その中に所定量のだしの素を予め密封状態で入れることによりだし汁の量を定量化することができ便利であるが、その場合、調理の種類やその量或いは他の理由によってお湯の量や必要とするだし汁の量は異なり、その結果、上記布袋状や網状の収納体に収納しただしの素の量が合わなく、当該調理にとって適切な状態でだし汁の量を浸出させることはできなかった。   The method of using a cloth bag-like or net-like storage body is convenient because it can quantify the amount of soup stock by putting a predetermined amount of dashi stock in a sealed state in advance. The amount of hot water and the amount of soup stock required vary depending on the type, amount, or other reasons. As a result, the amount of raw water stored in the above-mentioned cloth bag-like or net-like storage body does not match, and is appropriate for the cooking. The amount of soup stock could not be leached in the state.

また、だしの素の種類も調理に合うように様々なものを予め用意しておかなければならなかったし、微妙なだし汁を出すため微細な調整をすることもできなかった。   In addition, various kinds of dashi stock had to be prepared in advance so as to suit cooking, and fine adjustment could not be made in order to produce a subtle soup stock.

それを防止するため、特許文献1のように、鍋の縁に素材入れ容器を掛け止めし、その中に調理に応じた量や種類のだしの素を収納して使用することでお湯内に適切なだし汁を浸出させる方法が考えられている。その際、該素材入れ容器の底を鍋の内底に載置状態で掛け止めできれば、お湯の移動により左右されることなく安定的な状態でだし汁をお湯内に浸出させることができる。   In order to prevent this, as in Patent Document 1, a material container is hung on the edge of the pan, and the amount and type of dashi stock according to cooking is stored and used in the hot water. A method of leaching appropriate soup stock is considered. At that time, if the bottom of the material container can be hung on the inner bottom of the pan while being placed, the soup can be leached into the hot water in a stable state without being influenced by the movement of the hot water.

ところが、該素材入れ容器を鍋縁に掛け止めして使用する場合、上記したように、調理の種類により鍋の大きさや鍋に入れたお湯の量が異なり、鍋の内底から鍋縁或いはお湯の上面までの深さが異なることになり、上記鍋縁に掛け止めした位置から鍋の内底までの高さはその都度変わり、該素材入れ容器が鍋の内底に届かなかったり、高すぎて適切な位置で掛け止めできなかったりの不都合が生じていた。その対処のために、鍋の深さやお湯の量に対応できるように、それらの高さに合ったいくつかの異なる素材入れ容器を用意しておかなければならなかった。   However, when using the material container hung on the edge of the pan, as described above, the size of the pan and the amount of hot water put in the pan differ depending on the type of cooking, and the pot edge or hot water from the inner bottom of the pan. The depth to the upper surface of the pan will be different, the height from the position hooked on the edge of the pan to the inner bottom of the pan will change each time, the material container does not reach the inner bottom of the pan or is too high Inconvenience that it could not be latched at an appropriate position. To cope with this, it was necessary to prepare several different container for the height of the pot and the amount of hot water.

特開平9−276148号公報JP-A-9-276148 実公平4−4657号公報No. 4-4657

本考案は、上記欠点を解決したもので、1つの素材入れ容器で、深さの異なる様々な鍋或いは湯量の異なる様々な料理に対応することができ、且つ必要に応じて各調理に対応した量や種類のだし汁を浸出させることができるように、該素材入れ容器を高さ方向に伸縮自在とし、だしの素の量や種類を自由に選択することのできるだし汁のための素材入れ容器を提供するものである。   The present invention solves the above-mentioned drawbacks, and can accommodate various pots with different depths or various dishes with different amounts of hot water in one raw material container, and also supports each cooking as necessary. In order to allow the amount and type of stock soup to leach out, the material container is made to expand and contract in the height direction, and the amount and type of stock of soup stock can be freely selected. It is to provide.

本考案は、周囲を網状体で囲み上端部を突起付開口部とした有底の外側容器、該外側容器の内側に挿入された上下動自在とした網状体で形成した蓋付内側容器とを設け、該内側容器はその下端部に該外側容器の突起と当接する係止部を設け、壁面上方部に掛け止め部を設け、該内側又は内・外側容器をだし汁の素となる素材収納部としただし汁のための素材入れ容器を特徴とする。   The present invention comprises a bottomed outer container surrounded by a net-like body and having an opening with a projection at the upper end, and an inner container with a lid formed by a net-like body that can be moved up and down and is inserted inside the outer container. The inner container is provided with a locking portion that comes into contact with the projection of the outer container at the lower end portion thereof, and is provided with a latching portion at the upper portion of the wall surface, so that the inner or inner / outer container can be a raw material storage portion However, it features a container for raw materials for soup.

また、上記内側容器の底を有底としただし汁のための素材入れ容器を特徴とする。   In addition, the bottom of the inner container is bottomed, but a material container for juice is characterized.

更に、上記内側容器の底を開口部としただし汁のための素材入れ容器を特徴とする。   Furthermore, the bottom of the inner container is an opening, but a material container for juice is characterized.

また、上記外側容器と内側容器間に、下端部は該外側容器の上端部に係止する係止手段、上端部は該内側容器の下端部と係止する係止手段とを設け、且つ該上・下端部を開口部とした第1連結内側容器を配設しただし汁のための素材入れ容器を特徴とする。   Further, between the outer container and the inner container, a lower end portion is provided with a locking means for locking the upper end portion of the outer container, and an upper end portion is provided with a locking means for locking with the lower end portion of the inner container. A first connecting inner container having upper and lower ends as openings is provided, but is characterized by a material container for juice.

また、上記第1連結内側容器と内側容器間に、下端部は該第1連結内側容器の上端部に、上端部は内側容器の下端部と係止する係止手段とを設け、且つ該上・下端部を開口部とした第2連結内側容器を配設し、必要により同様の連結内側容器を容器の側壁方向に重ねて適数個配設してなるだし汁のための素材入れ容器を特徴とする。   Further, between the first connected inner container and the inner container, a lower end portion is provided at an upper end portion of the first connected inner container, and an upper end portion is provided with a locking means for engaging with the lower end portion of the inner container.・ Characterized in a stock container for soup stock by arranging a second connected inner container with an opening at the lower end, and arranging a suitable number of similar connected inner containers in the direction of the side wall of the container if necessary And

更に、上記素材収納部は、だし汁の素となる素材を予め収納した可撓性網状体のための収納部としただし汁のための素材入れ容器を特徴とする。   Furthermore, the raw material storage unit is a storage unit for a flexible net that previously stores a raw material for soup stock, but is characterized by a material container for the soup.

また、上記外側容器、内側容器及び必要によって設けたいくつかの連結内側容器を本体とし、該本体全体を可撓性を有した浸透性袋体により囲繞してなるだし汁のための素材入れ容器を特徴とする。   Further, a material container for the soup stock comprising the outer container, the inner container, and some connected inner containers provided as necessary as a main body, surrounded by a flexible permeable bag. Features.

本考案のだし汁のための素材入れ容器は、調理により異なる様々な鍋の深さやお湯の量に対応することができ、使用する鍋や湯量が変わっても該素材入れ容器に収納しただし汁の素材の量や種類を自由に選択することができ、それらから浸出するだし汁を鍋全体に効率よく混合させることが可能となった。   The material container for stock broth of the present invention can accommodate various pan depths and the amount of hot water that varies depending on the cooking, and it can be stored in the material container even if the pan and hot water used change. The amount and type of the soup can be freely selected, and the soup stock leached from them can be efficiently mixed in the entire pan.

また、本考案のだし汁のための素材入れ容器は、鍋の縁に掛け止めるだけで本体の自重等により、最下部の外側容器が鍋の内底に載置できるように長手方向に伸ばすことができ、網状体が可撓性であっても安定した状態で鍋内に保持することが可能となった。   In addition, the material container for the soup stock of the present invention can be stretched in the longitudinal direction so that the lowermost outer container can be placed on the inner bottom of the pan simply by hanging it on the edge of the pan, due to its own weight, etc. Even if the net-like body is flexible, it can be held in a stable state in the pan.

本考案のだし汁のための素材入れ容器を鍋に入れた状態を示す側断面図。The sectional side view which shows the state which put the raw material container for soup stock of this invention in the pan. 本考案のだし汁のための素材入れ容器の側断面図。The side sectional view of the ingredient container for the soup stock of the present invention. 本考案のだし汁のための素材入れ容器の他の実施例の側断面図。Side sectional drawing of the other Example of the raw material container for the soup stock of this invention. 本考案のだし汁のための素材入れ容器の他の実施例の斜視図。The perspective view of the other Example of the raw material container for the soup stock of this invention. 本考案のだし汁のための素材入れ容器の他の実施例の側断面図。Side sectional drawing of the other Example of the raw material container for the soup stock of this invention. 本考案のだし汁のための素材入れ容器の他の実施例の側断面図。Side sectional drawing of the other Example of the raw material container for the soup stock of this invention.

以下、図面に基づいて本考案の実施例を説明する。   Embodiments of the present invention will be described below with reference to the drawings.

図1は、だし汁のための素材入れ容器(以下、素材入れ容器という)1を鍋A内に入れた状態を示す側断面図、図2は、該素材入れ容器1の側断面図を示している。該素材入れ容器1は、周囲を網状体で囲まれた外側容器2とその内側の内側容器3とよりなり、それらの平断面形状は四角形、三角形、その他の多角形、円形、楕円形等の様々な形状のものが考えられる。また、網状体を可撓性とすることにより不定形の形状も考えられる。該外側容器2は、最下部に位置し周囲を網状体のもので囲んだ壁面4と下部に底5を形成し、上部を開放した開口部6とし、該開口部6の周囲は内側に向かって鍔状の突起7を設けた容器で、その内側に設けた該内側容器3は、その周囲を網状体の壁面8とし、下部には底9を設け、上方部には蓋10を設けた形状とし、全体が上・下動自在となるように該外側容器2に挿入した状態で形成される。該内側容器3の下端部には上記外側容器2の突起7に当接係止する外側に向かって突出した係止部11を設け、該壁面8の上方部には鍋Aの縁Bに係止することのできる掛け止め部12を設けている。   FIG. 1 is a side sectional view showing a state in which a raw material container (hereinafter referred to as a raw material container) 1 for soup stock is placed in a pan A, and FIG. 2 is a side sectional view of the raw material container 1 Yes. The material container 1 is composed of an outer container 2 surrounded by a net-like body and an inner container 3 inside thereof, and the plane cross-sectional shape thereof is a quadrangle, a triangle, other polygons, a circle, an ellipse, etc. Various shapes are possible. Also, an irregular shape can be considered by making the mesh body flexible. The outer container 2 has a wall surface 4 located at the bottom and surrounded by a net-like body and a bottom 5 at the bottom, and an opening 6 having an open top. The periphery of the opening 6 faces inward. The inner container 3 provided on the inner side thereof is provided with a net-like wall surface 8, a lower part 9 is provided, and an upper part is provided with a lid 10. It is formed into a shape and inserted into the outer container 2 so that the whole can be moved up and down. At the lower end of the inner container 3, there is provided an engaging portion 11 that protrudes toward the outside and contacts the protrusion 7 of the outer container 2, and the upper portion of the wall surface 8 is engaged with the edge B of the pan A. A latching portion 12 that can be stopped is provided.

最下部に位置する外側容器2の底5の外側には、鍋A内への載置が安定するように安定体13を設けている。該安定体13は、下方部が拡大した円錐形上のバネ体や他の弾力性のある部材等の鍋の内底Cの緩やかな傾斜に対応できる伸縮可能な適宜形状のものが選択される。また、内側容器3の上部に形成された該蓋10は、開閉自在となるように内側容器3の上端部に蝶番14とその対向位置に係止手段15を設けている。   A stabilizer 13 is provided on the outer side of the bottom 5 of the outer container 2 located at the lowermost part so that the placement in the pan A is stable. The stabilizing body 13 is selected to have an appropriate shape that can be expanded and contracted to accommodate a gentle inclination of the inner bottom C of the pan, such as a conical spring body having an enlarged lower portion or other elastic member. . Further, the lid 10 formed on the upper part of the inner container 3 is provided with a hinge 14 at the upper end of the inner container 3 and a locking means 15 at the opposite position so as to be openable and closable.

係止手段15としては、係着、嵌着、螺着、バネ着等適宜周知の係止手段を採用することができる。また、該内側容器3の上縁部がその形状を保持できる剛体のものであれば蝶番を使用することなく嵌合のみでも蓋として対応することが可能である。   As the locking means 15, well-known locking means such as engagement, fitting, screwing, and spring mounting can be adopted as appropriate. Further, if the upper edge portion of the inner container 3 is a rigid body capable of maintaining its shape, it can be used as a lid only by fitting without using a hinge.

上記素材入れ容器1の外側容器2は、細竹や針金等の線材部材を組んで形成した網状体、或いは糸のような柔軟性のある材料で布状に編んで網状体とし骨組に取り付けて形成したもの等で、その内側にも同様の材料で形成した相似形状をしたやや小さめの内側容器3が上・下方向に移動自在となるように挿入形成される。該内側容器3が最上方まで移動すると、該外側容器2の開口部6側の突起7が該内側容器3の下端部の係止部11に当接し、抜け出すことなくその状態で上・下方向に延出した素材入れ容器1となる。鍋Aの内底Cから縁Bまでの高さに応じ、素材入れ容器1を伸ばすことができるが、上記した当接位置まで伸びることなく途中に留まってもよく、上記当接位置となるまで適宜な高さを選択することができることになる。   The outer container 2 of the material container 1 is a net-like body formed by assembling wire rod members such as thin bamboo or wire, or formed by knitting a cloth-like material with a flexible material such as yarn and attaching it to a frame. A slightly smaller inner container 3 having a similar shape made of the same material is inserted and formed on the inner side so as to be movable upward and downward. When the inner container 3 moves to the uppermost position, the projection 7 on the opening 6 side of the outer container 2 comes into contact with the engaging portion 11 at the lower end of the inner container 3, and in this state, the upper and lower directions do not come out. It becomes the raw material container 1 extended to. Depending on the height from the inner bottom C to the edge B of the pan A, the material container 1 can be extended, but it may stay in the middle without extending to the contact position described above, until the contact position is reached. An appropriate height can be selected.

上記素材入れ容器1の最内側となる内側容器3には、昆布、鰹節、煮干又は他の化学調味料或いはそれらを組み合わせたもの等の適宜だし汁の素となる素材を直接或いは網状の袋等に入れ、その量や種類を調整しながら収納することになる。   In the inner container 3 which is the innermost side of the container 1 for the material, the raw material for the soup stock, such as kelp, bonito, boiled or other chemical seasonings or a combination thereof, is directly or directly put into a net-like bag, etc. Put it in and store it while adjusting the amount and type.

図1、2の実施例1で示した素材入れ容器1は、掛け止め部12により鍋Aの縁Bに掛け止めされることになるが、周壁の高さの比較的低い鍋Aの場合は、内側容器3の外側容器2から上方への引き出し幅は少なくて済むので該内側容器3は外側容器2内に留まった状態で済むことになり、少なくとも突起7と係止部11とが当接する位置まで該内側容器3を上方へ延出させることができるが、周壁が高い鍋Aとなると、掛け止め部12を鍋縁Bに掛け止めした場合、該外側容器2の安定体13が鍋の内底Cに届かなくなり、該素材入れ容器1を鍋A内で安定的に保持することができない状態が生じる。   The material container 1 shown in Example 1 of FIGS. 1 and 2 is hooked to the edge B of the pan A by the hooking portion 12, but in the case of the pan A having a relatively low peripheral wall height. Since the inner container 3 can be pulled out from the outer container 2 with a small width, the inner container 3 can remain in the outer container 2, and at least the protrusion 7 and the locking portion 11 come into contact with each other. The inner container 3 can be extended upward to a position, but when the peripheral wall becomes a pan A, when the latching portion 12 is latched to the pan edge B, the stabilizer 13 of the outer container 2 is The state which cannot reach the inner bottom C and the raw material container 1 cannot be stably held in the pan A occurs.

本実施例は、そのような状態を想定したもので、図3に示すように、鍋Aの周壁が高いケースに対応できるように、該内側容器3の更に内側に上・下方向に移動自在となるように該外側容器2よりやや小さめの連結内側容器16を内側容器3との間に挿入形成することにより該内側容器3を更なる上方へ引き出すことができ、周壁高の高い鍋Aに対応することが可能となる。   This embodiment assumes such a state, and as shown in FIG. 3, it can be moved upward and downward further inside the inner container 3 so as to be compatible with a case where the peripheral wall of the pan A is high. The inner container 3 can be drawn further upward by inserting the inner container 16 between the inner container 3 and the inner container 16 so as to be slightly smaller than the outer container 2. It becomes possible to respond.

該連結内側容器16は、その下方部周囲に外方へ突出した突起17を設け、該外側容器2の突起7と当接するように形成している。他方、上方部には開口部側となる内側へ突出した鍔状の突起18を設け、該突起18が内側容器3の係止部11に当接するように形成している。上記により、鍋Aの周壁の高さが高い場合、該連結内側容器16は上方へ引き出され、突起や係止部相互が当接する状態となるまで高さが高くなるように延出させることが可能となる。   The connecting inner container 16 is provided with a protrusion 17 projecting outward around the lower part thereof, and is formed so as to contact the protrusion 7 of the outer container 2. On the other hand, the upper portion is provided with a hook-like projection 18 projecting inward which is the opening portion side, and the projection 18 is formed so as to abut on the locking portion 11 of the inner container 3. By the above, when the height of the peripheral wall of the pan A is high, the connection inner container 16 is pulled out upward and extended so that the height becomes high until the protrusions and the locking portions come into contact with each other. It becomes possible.

上記構成と同様、鍋の周壁の高さが更に高くなれば、同様の連結内側容器を第1、第2、…の連結内側容器16、…として上・下方向に連続する状態で設けることができる。   Similar to the above configuration, if the height of the peripheral wall of the pan is further increased, the same connected inner container can be provided as the first, second,... it can.

図4は、実施例1、2の素材入れ容器1の外側容器2、内側容器3及び連結内側容器16、…の平断面形状を四角形とした斜視図を示している。実施例1、2の円形或いは本実施例の四角形に限定することなく、三角形状、五角形状、その他の多角形状や楕円形状或いは不定形形状等様々な形状のものが考えられる。また、可撓性の材料よりなる網状体で素材入れ容器を形成すれば様々な形状のものに対応することができる。   FIG. 4 shows a perspective view in which the flat cross-sectional shapes of the outer container 2, the inner container 3, and the connected inner container 16,. Various shapes such as a triangular shape, a pentagonal shape, other polygonal shapes, an elliptical shape, or an indefinite shape are conceivable without being limited to the circular shape of the first and second embodiments or the quadrangle of the present embodiment. Further, if the material container is formed of a net made of a flexible material, it can correspond to various shapes.

図5は、本考案の素材入れ容器1の内側容器3の底を除去したもので、底を取り除くことで外側容器2の底5に達する長尺のだしを入れた内袋19の使用或いはだしの素を外側容器2の内底5から上方の内側容器3に至るまで詰め込み使用することができることになる。本体全体にわたりだしの素を収納することができ、これにより、お湯の底から上部に至るまで深さに関係なく万遍なくだし汁を当該位置から浸出させることが可能となる。   FIG. 5 shows a case where the bottom of the inner container 3 of the material container 1 of the present invention is removed, and the inner bag 19 containing a long stock reaching the bottom 5 of the outer container 2 by removing the bottom is used. The raw material can be packed and used from the inner bottom 5 of the outer container 2 to the upper inner container 3. Soup stock can be stored throughout the main body, so that it is possible to allow the soup to be leached from the position regardless of the depth from the bottom to the top of the hot water.

図6は、本考案の素材入れ容器1全体を別途の可撓性を有した網袋20により囲繞した実施例である。この場合は、内側となる素材入れ容器1の網目の大きさに関係なく外側となる網袋によりお湯へのだし汁粒子の大きさやその浸出状態を適宜調整することが可能となり、網目の異なる安価な網袋をいくつか用意することによりだし汁の量や種類を選択的に浸出させることができ、様々な料理に対応することが可能となる。   FIG. 6 shows an embodiment in which the entire material container 1 of the present invention is surrounded by a separate mesh bag 20 having flexibility. In this case, regardless of the mesh size of the material container 1 that is the inner side, the size of the soup stock particles in the hot water and the leaching state thereof can be appropriately adjusted by the outer net bag, and the net size is different and less expensive. By preparing several net bags, the amount and type of broth can be selectively leached, and it becomes possible to deal with various dishes.

A 鍋
B 鍋の縁
C 鍋の内底
1 素材入れ容器
2 外側容器
3 内側容器
4、8 壁面
5、9 底
6 開口部
7、17、18 突起
10 蓋
11 係止部
12 掛け止め部
13 安定体
14 蝶番
15 係止手段
16 連結内側容器
19 内袋
20 網袋
A pot B edge of pot C inner bottom of pot 1 material container 2 outer container 3 inner container 4, 8 wall surface 5, 9 bottom 6 opening 7, 17, 18 protrusion 10 lid 11 locking part 12 latching part 13 stability Body 14 Hinge 15 Locking means 16 Connection inner container 19 Inner bag 20 Mesh bag

Claims (7)

周囲を網状体で囲み上端部を突起付開口部とした有底の外側容器、該外側容器の内側に挿入された上下動自在とした網状体で形成した蓋付内側容器とを設け、該内側容器はその下端部に該外側容器の突起と当接する係止部を設け、壁面上方部に掛け止め部を設け、該内側又は内・外側容器をだし汁の素となる素材収納部としたことを特徴とするだし汁のための素材入れ容器。   An outer container with a bottom surrounded by a mesh body and having an opening with a protrusion at the upper end, and an inner container with a lid formed by a mesh body inserted into the outer container and freely movable up and down, The container is provided with a locking portion that contacts the projection of the outer container at the lower end portion, a hooking portion is provided at the upper portion of the wall surface, and the inner or inner / outer container is used as a material storage portion serving as a source of soup stock. A material container for stock broth. 内側容器の底を有底としたことを特徴とする請求項1記載のだし汁のための素材入れ容器。   The material container for the soup stock according to claim 1, wherein the bottom of the inner container is bottomed. 内側容器の底を開口部としたことを特徴とする請求項1記載のだし汁のための素材入れ容器。   The material container for the soup stock according to claim 1, wherein the bottom of the inner container is an opening. 外側容器と内側容器間に、下端部は該外側容器の上端部に係止する係止手段、上端部は該内側容器の下端部と係止する係止手段とを設け、且つ該上・下端部を開口部とした第1連結内側容器を配設したことを特徴とする請求項1乃至3のいずれか記載のだし汁のための素材入れ容器。   Between the outer container and the inner container, a lower end portion is provided with a locking means for locking the upper end portion of the outer container, and an upper end portion is provided with a locking means for locking with the lower end portion of the inner container. The raw material container for the soup stock according to any one of claims 1 to 3, wherein a first connection inner container having an opening as a portion is disposed. 第1連結内側容器と内側容器間に、下端部は該第1連結内側容器の上端部に、上端部は内側容器の下端部と係止する係止手段とを設け、且つ該上・下端部を開口部とした第2連結内側容器を配設し、必要により同様の連結内側容器を容器の側壁方向に重ねて適数個配設してなることを特徴とする請求項4記載のだし汁のための素材入れ容器。   Between the first connected inner container and the inner container, the lower end is provided at the upper end of the first connected inner container, and the upper end is provided with a locking means for engaging with the lower end of the inner container. 5. A second connected inner container having an opening as an opening is disposed, and if necessary, a suitable number of similar inner containers are stacked in the side wall direction of the container. Material container for. 素材収納部は、だし汁の素となる素材を予め収納した可撓性網状体のための収納部としたことを特徴とする請求項1乃至5のいずれか記載のだし汁のための素材入れ容器。   6. The material container for stock broth according to any one of claims 1 to 5, wherein the material storage portion is a storage portion for a flexible net that preliminarily stores a material that is a source of dashi stock. 外側容器、内側容器及び必要によって設けたいくつかの連結内側容器を本体とし、該本体全体を可撓性を有した浸透性袋体により囲繞してなることを特徴とする請求項1乃至6のいずれか記載のだし汁のための素材入れ容器。   7. The outer container, the inner container, and some connected inner containers provided as necessary, are used as a main body, and the entire main body is surrounded by a flexible permeable bag. A container for raw materials for either dashi stock.
JP2011000559U 2011-02-03 2011-02-03 Ingredient container for soup stock Expired - Fee Related JP3167314U (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109645811A (en) * 2018-12-27 2019-04-19 哈尔滨权清科技服务有限责任公司 It is a kind of eluriate, boiling electric rice cooker integrated

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109645811A (en) * 2018-12-27 2019-04-19 哈尔滨权清科技服务有限责任公司 It is a kind of eluriate, boiling electric rice cooker integrated
CN109645811B (en) * 2018-12-27 2020-08-28 哈尔滨权清科技服务有限责任公司 Washing and cooking integrated electric cooker

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