JP3158956U - Instant food container lid - Google Patents

Abstract

An object of the present invention is to provide a lid for an instant food container capable of preventing the lid from coming off from the container body or clogging of the noodles into the hot water outlet, even if the food is noodles or a large-sized instant food with an increased amount of hot water. provide.
SOLUTION: Before the hot water outlet 10 is extended to the opening end portion 9a of the convex portion 9 fitted into the inner surface of the opening edge 2 of the container body 1, and faces substantially perpendicular to the hot water discharge direction a. It is comprised with the step parts 11 and 12 as a food outflow prevention weir which has the damming surfaces 11a and 12a arrange | positioned.
[Selection] Figure 2

Description

  The present invention relates to a lid that is detachable from an instant food container body.

  Conventionally, Japanese Patent Laid-Open No. 2005-280732 (Patent Document 1) has proposed that the contact of the lid with the hot water is cut off to reduce the transfer of heat. In Patent Document 1, as shown in FIG. 6, the open end 55 a of the convex portion 55 that protrudes from the back surface side of the top plate 52 of the lid 51 and is fitted into the inner surface 2 a of the opening edge 2 of the container body 1 is a hot water outlet. It is formed parallel to the hot water discharge direction a before 56.

JP 2005-280732 A

  However, recent instant fried noodles, etc. have been serving large-sized instant foods containing two or more noodles 3 and the amount of noodles 3 and hot water 4 tends to increase, so let's discharge only hot water 4 In this case, as shown in FIG. 7B, the noodle 3 may be clogged in the hot water outlet 56 and it may be difficult to discharge the hot water 4. On the other hand, since the lid 51 is made of a synthetic resin sheet by vacuum molding or the like, the lid 51 is heated and softened by the hot water 4 so that it is pressed against a large amount of noodles 3 and hot water 4 as shown in FIG. In some cases, the lid 51 is detached from the container body 1.

  The present invention solves the above-mentioned problems, and the object of the present invention is to remove the lid from the container body even if the food is noodles or a large-sized instant food with an increased amount of hot water. An object of the present invention is to provide a lid for an instant food container that can prevent clogging at a hot water outlet.

  The first configuration of the instant food container lid according to the present invention for achieving the object is a lid detachable from the instant food container main body, and covers the top of the container main body. And a suspended edge that is suspended from the outer periphery of the top plate and is fitted to the opening edge of the container body, and a peripheral edge part that is connected to the suspended edge and is in contact with the upper surface of the opening edge of the container body. Connected to the peripheral edge, protruding to the back side of the top plate along the peripheral edge, provided on the outer side of the convex part, and a convex part fitted into the inner surface of the opening edge of the container body, A hot water outlet for discharging hot water filled in the container body, and an extension line when the inner wall surfaces of the pair of left and right convex portions in the vicinity of the hot water outlet are extended toward the hot water outlet, and the extension Before cooking food is dammed up inside the intersection where the lines intersect Characterized in that set inside walls mutual separation distance of the hot water outlet near end of the pair of left and right protruding portions water near the outlet.

  The second configuration of the instant food container lid according to the present invention is a lid detachable from the instant food container main body, the top plate covering the upper portion of the container main body, and the top plate Is suspended from the outer periphery of the container body and is externally fitted to the opening edge of the container body, is connected to the suspension edge, and is connected to the peripheral edge part, the peripheral part being in contact with the upper surface of the opening edge of the container body. Projecting toward the back side of the top plate along the peripheral edge, and being fitted on the inner surface of the opening edge of the container body, provided on the outer side of the convex part, and within the container body A food outflow prevention weir having a hot water outlet for discharging the filled hot water, and a weir surface disposed substantially opposite to the hot water discharge direction at the opening end of the convex portion in front of the hot water outlet It is characterized by having.

  Moreover, the 3rd structure of the lid | cover of the instant food container which concerns on this invention is the said 2nd structure. WHEREIN: The said food outflow prevention weir is a step part which has a height lower than the height of the said convex-shaped part. It is structured.

  According to a fourth configuration of the instant food container lid according to the present invention, in the second configuration, the food outflow prevention weir is extended from an opening end of the convex portion, and the convex portion A first step portion having a height lower than the height of the first step portion and a second step portion extending from the first step portion and having a height lower than the height of the first step portion. It is characterized by.

  Moreover, the 5th structure of the lid | cover of the instant food container which concerns on this invention is an opening edge of the said container main body inside the said drooping edge provided in the said lid in the said 2nd-4th structure. A locking portion that can be locked to the lower surface of the food is provided, and the cooked food that is blocked by the damming surface of the food outflow prevention weir faces the top plate of the lid outside the damming surface. When pushed up, the drooping edge that is externally fitted to the opening edge of the container main body is pushed down to the opening edge side of the container main body due to the reaction, and a locking portion provided inside the drooping edge of the container main body It latches on the lower surface of an opening edge, It is characterized by the above-mentioned.

  According to the 1st structure of the lid | cover of the instant food container which concerns on this invention, the extension line at the time of extending the inner wall surface of a left-right paired convex part of the hot water outlet vicinity toward a hot water outlet, and its extension line By setting the spacing between the inner wall surfaces of the vicinity of the hot water outlet of the pair of left and right convex portions in the vicinity of the hot water outlet so that the food after cooking is dammed inside the intersection where the hot water outlet crosses It is possible to block the outflow of food in front and discharge only hot water, and to prevent the lid from coming off the container body and clogging of the food at the hot water outlet. When the food dammed up at the end near the hot water outlet of the pair of left and right convex portions near the hot water outlet pushes the top plate of the lid body outward before the end near the hot water outlet, the reaction causes the container body to open. The drooping edge that is externally fitted to the edge is pushed down toward the opening edge of the container body, and the lid body and the container body are more strongly locked, so that the lid body does not come off the container body.

  According to the 2nd structure of the lid | cover of the instant food container which concerns on this invention, it is substantially orthogonal to the discharge direction of the hot water of the food outflow prevention weir provided in the opening edge part of the convex part before the hot water outlet. It is possible to block outflow of food by the damming surface and discharge only hot water, and it is possible to prevent the lid from coming off from the container main body and clogging of food at the hot water outlet. When the food blocked by the food spill prevention weir pushes up the top plate of the lid body in front of the food spill prevention dam, the drooping edge that is externally fitted to the opening edge of the container body by the reaction is Since the lid body and the container body are more strongly locked by being pushed down to the opening edge side, the lid body does not come off from the container body.

  Moreover, according to the 3rd structure of the lid | cover of the instant food container which concerns on this invention, by comprising the food outflow prevention weir with the step part which has a height lower than the height of a convex part, While suppressing the outflow of food, the amount of hot water discharged can be increased and the hot water draining time can be shortened.

  Moreover, according to the 4th structure of the lid | cover of the instant food container which concerns on this invention, the food outflow prevention weir is extended from the opening edge part of a convex-shaped part, and has height lower than the height of this convex-shaped part. A first step portion having a first step portion and a second step portion extending from the first step portion and having a height lower than the height of the first step portion. The second step portion can increase the discharge amount of hot water while suppressing the outflow of food and shorten the hot water draining time.

  In addition, according to the fifth configuration of the lid of the instant food container according to the present invention, the cooked food that has been dammed by the damming surface of the food outflow prevention weir is placed in front of the damming surface. When the top plate is pushed upward, the hanging edge that is externally fitted to the opening edge of the container body is pushed down to the opening edge side of the container body due to the reaction, and the locking portion provided inside the hanging edge is the opening edge of the container body It is locked to the lower surface of the. As a result, the lid body and the container body are more strongly locked, so that the lid body does not come off from the container body.

It is a perspective view which shows the whole structure of 1st Embodiment of the cover body of the container for instant foods concerning this invention. (A) is the top view which looked at the food outflow prevention weir provided in the lid body of the instant food container of 1st Embodiment from the surface side, (b) is provided in the lid body of the instant food container of 1st Embodiment. The back view which looked at the food outflow prevention dam from the back side, (c) is AA sectional drawing of (a). It is a figure which shows a mode that the outflow of a foodstuff is prevented by the food outflow prevention weir provided in the cover body of the container for instant foods of 1st Embodiment, when discharging hot water after cooking. (A) is the top view which looked at the food outflow prevention weir provided in the lid of the instant food container of 2nd Embodiment from the surface side, (b) is provided in the lid of the instant food container of 2nd Embodiment The back view which looked at the food outflow prevention dam from the back side, (c) is BB sectional drawing of (a). (A) is the top view which looked at the food outflow prevention weir provided in the lid of the instant food container of 3rd Embodiment from the surface side, (b) is provided in the lid of the instant food container of 3rd Embodiment The back view which looked at the food outflow prevention dam from the back side, (c) is CC sectional drawing of (a). It is a figure explaining the prior art example described in patent document 1, (a) is the top view which looked at the cover body of the conventional instant food container from the surface side, (b) is the cover of the conventional instant food container The back view which looked at the body from the back side, (c) is DD sectional drawing of (a). When hot water is discharged after cooking, food is clogged in a hot water outlet provided on the lid of a conventional instant food container, and the lid is pushed up so that the lid is detached from the container body. .

  An embodiment of a lid for an instant food container according to the present invention will be specifically described with reference to the drawings.

  First, the structure of 1st Embodiment of the cover body of the container for instant foods which concerns on this invention using FIGS. 1-3 is demonstrated. 1 to 3, reference numeral 5 denotes a lid body that can be attached to and detached from the instant food container body 1, and is formed by thermoforming a synthetic resin sheet by vacuum molding or pressure molding. In the present embodiment, an example of a lid 5 that can be attached to and detached from the instant yakisoba container body 1 will be described. However, various other instant processed food container lids 5 that can be eaten by pouring hot water 4 are described. As applicable.

  The lid 5 includes a top plate 6 that covers the top of the container body 1, a hanging edge 7 that is suspended from the outer periphery of the top plate 6, and is fitted to the opening edge 2 of the container body 1, and the hanging edge 7 A peripheral portion 8 connected to the upper surface of the opening edge 2 of the container main body 1 and a back surface thereof, and connected to the peripheral portion 8, projecting to the back side of the top plate 6 along the peripheral portion 8, A convex portion 9 fitted into the inner surface 2a of the opening edge 2, a hot water outlet 10 provided outside the convex portion 9 for discharging the hot water 4 filled in the container body 1, and the hot water outlet 10 A step portion serving as a food outflow prevention weir having damming surfaces 11a and 12a that extend to the opening end portion 9a of the convex portion 9 and face each other substantially at right angles to the discharge direction a of the hot water 4 Has 11 and 12.

  In the present embodiment, as shown in FIG. 3C, an extension line 14 when the inner wall surfaces 9 b of the pair of left and right convex portions 9 in the vicinity of the hot water outlet 10 are extended toward the hot water outlet 10, and the extension line thereof. The inner wall surfaces 9b of the end portions near the hot water outlet 10 of the pair of left and right convex portions 9 in the vicinity of the hot water outlet 10 so that the noodles 3 serving as food after cooking are dammed inside the intersection 14a where the 14 intersects. The interval is set.

  Further, a locking portion 7 a that can be locked to the lower surface of the opening edge 2 of the container body 1 is provided inside the hanging edge 7 provided on the lid 5.

  In the present embodiment, as shown in FIG. 2C, the food outflow prevention weir is formed by step portions 11 and 12 having heights h2 and h3 lower than the height h1 of the convex portion 9 from the top plate 6. Composed. That is, the food outflow prevention weir extends from the open end 9a of the convex portion 9, and has a first step portion 11 having a height h2 lower than the height h1 of the convex portion 9 from the top plate 6. And a second step portion 12 extending from the first step portion 11 and having a height h3 lower than the height h2 of the first step portion 11 from the top plate 6. 11 and 12 are formed with damming surfaces 11a and 12a arranged so as to face each other at a substantially right angle to the discharge direction a of the hot water 4.

  According to the above configuration, as shown in FIG. 3 (c), the extension line 14 when the inner wall surfaces 9b of the pair of left and right convex portions 9 near the hot water outlet 10 are extended toward the hot water outlet 10, and the extension thereof. The inner wall surface 9b of the pair of left and right convex portions 9 in the vicinity of the hot water outlet 10 near the end of the hot water outlet 10 so that the noodle 3 as a cooked food is dammed inside the intersection 14a where the lines 14 intersect. By setting the separation distance, the outflow of the noodle 3 can be stopped before the hot water outlet 10 and only the hot water 4 can be discharged, the lid 5 can be removed from the container body 1, or the noodle 3 can be moved to the hot water outlet 10. It can prevent clogging. Further, the noodles 3 dammed up at the ends near the hot water outlet 10 of the pair of left and right convex portions 9 near the hot water outlet 10 push the top plate 6 of the lid 5 outward before the end near the hot water outlet 10. Then, the drooping edge 7 that is externally fitted to the opening edge 2 of the container main body 1 by the reaction is pushed down to the opening edge 2 side of the container main body 1 so that the lid 5 and the container main body 1 are locked more strongly. The body 5 does not come off the container body 1.

  In particular, in this embodiment, with respect to the discharge direction a of the hot water 4 provided in the step portions 11 and 12 serving as food outflow prevention weirs provided to extend to the opening end portion 9a of the convex portion 9 before the hot water outlet 10. The damming surfaces 11a and 12a that are substantially orthogonal to each other can block the outflow of food such as noodle 3 and discharge only hot water 4, and the lid 5 can be removed from the container body 1 or the food such as noodle 3 can be heated. It is possible to prevent the outlet 10 from being clogged.

  Further, as shown in FIG. 3 (c), food such as noodles 3 dammed by the damming surfaces 11a and 12a of the step portions 11 and 12 serving as a food spill prevention weir is in front of the step portions 11 and 12. When the top plate 6 of the lid 5 is pushed outward, the drooping edge 7 that is externally fitted to the opening edge 2 of the container body 1 is pushed down to the opening edge 2 side of the container body 1 due to the reaction, and the inside of the dripping edge 7 A locking portion 7 a provided on the container locks to the lower surface of the opening edge 2 of the container body 1. As a result, the lid 5 and the container body 1 are more firmly locked, so that the lid 5 is not detached from the container body 1.

  Further, the food spill prevention weir is constituted by the step portions 11 and 12 having heights h2 and h3 lower than the height h1 from the top plate 6 of the convex portion 9, so that the noodles 3 are formed by the step portions 11 and 12. The amount of hot water 4 discharged can be increased while suppressing the outflow of food such as the hot water draining time.

  In particular, a first step portion 11 having a height h2 that is lower than the height h1 from the top plate 6 of the convex portion 9 is extended from the opening end portion 9a of the convex portion 9, and the food outflow prevention weir; And a second step portion 12 extending from the first step portion 11 and having a height h3 lower than the height h2 of the first step portion 11 from the top plate 6. The first and second step portions 11 and 12 can increase the discharge amount of the hot water 4 while suppressing the outflow of food such as the noodle 3 and shorten the hot water draining time.

  Next, the structure of 2nd Embodiment of the cover body of the container for instant foods which concerns on this invention using FIG. 4 is demonstrated. In addition, what was comprised similarly to the said 1st Embodiment attaches | subjects the same code | symbol, and abbreviate | omits description. In the present embodiment, the second step portion 12 of the first embodiment is omitted, and other configurations are the same as those of the first embodiment, and the same effects can be obtained.

  Next, the structure of 3rd Embodiment of the cover body of the container for instant foods which concerns on this invention using FIG. 5 is demonstrated. In addition, what was comprised similarly to the said 1st Embodiment attaches | subjects the same code | symbol, and abbreviate | omits description. In this embodiment, the step portions 11 and 12 of the first embodiment are omitted, and instead, the hot water 4 is discharged to the open end of the convex portion 9 before the hot water outlet 10 by extending to the convex portion 9. A food outflow prevention weir 13 having a blocking surface 13a arranged facing the direction a at a substantially right angle is provided, and the height of the food outflow prevention weir 13 from the top plate 6 is the height of the convex portion 9 It corresponds to the height h1 from the top plate 6. Other configurations are the same as those in the first embodiment, and the same effects can be obtained.

  As an application example of the present invention, the present invention can be applied to a lid that can be attached to and detached from an instant food container body.

a ... discharge direction h1, h2, h3 ... height 1 ... container body 2 ... opening edge 2a ... inner surface 3 ... noodles (food)
4 ... Hot water 5 ... Lid 6 ... Top plate 7 ... Hanging edge 7a ... Locking part 8 ... Peripheral part 9 ... Convex part 9a ... Open end 9b ... Inner wall surface
10… Hot water outlet
11, 12 ... Step (Food spill prevention weir)
11a, 12a ... Dam surface
13… Food spill prevention weir
13a ... Dam surface
14… Extension line
14a ... intersection

Claims (5)

A lid that is detachable from the instant food container body,
A top plate that covers the top of the container body;
A hanging edge that is suspended on the outer periphery of the top plate and is fitted on the opening edge of the container body;
A peripheral edge connected to the drooping edge, the back surface abutting on the upper surface of the opening edge of the container body;
A convex portion connected to the peripheral portion, protruding to the back side of the top plate along the peripheral portion, and fitted into the inner surface of the opening edge of the container body;
A hot water outlet provided outside the convex portion and for discharging hot water filled in the container body;
Have
The food after cooking is dammed inside the extension line when the inner wall surfaces of the pair of left and right convex portions in the vicinity of the hot water outlet extend toward the hot water outlet and the intersection where the extension line intersects. 2. A lid for an instant food container, characterized in that the spacing between the inner wall surfaces of the end portions near the hot water outlet of the pair of left and right convex portions near the hot water outlet is set. A lid that is detachable from the instant food container body,
A top plate that covers the top of the container body;
A hanging edge that is suspended on the outer periphery of the top plate and is fitted on the opening edge of the container body;
A peripheral edge connected to the drooping edge, the back surface abutting on the upper surface of the opening edge of the container body;
A convex portion connected to the peripheral portion, protruding to the back side of the top plate along the peripheral portion, and fitted into the inner surface of the opening edge of the container body;
A hot water outlet provided outside the convex portion and for discharging hot water filled in the container body;
A food outflow prevention weir having a weir surface disposed substantially opposite to the hot water discharge direction at the opening end of the convex portion in front of the hot water outlet;
A lid for an instant food container characterized by comprising: The said food outflow prevention weir was comprised by the step part which has a height lower than the height of the said convex-shaped part, The cover body of the container for instant foods of Claim 2 characterized by the above-mentioned. The food outflow prevention weir is
A first step portion extending from the opening end of the convex portion and having a height lower than the height of the convex portion;
A second step extending from the first step and having a height lower than the height of the first step;
The lid for an instant food container according to claim 2, wherein After cooking, a locking portion that can be locked to the lower surface of the opening edge of the container body is provided inside the hanging edge provided on the lid, and is blocked by the blocking surface of the food outflow prevention weir When the food product pushes up the top plate of the lid body in front of the damming surface, the drooping edge that is externally fitted to the opening edge of the container body by the reaction acts on the opening edge side of the container body. The instant food container according to any one of claims 2 to 4, wherein a locking portion that is pushed down and is provided inside the hanging edge is locked to the lower surface of the opening edge of the container body. Lid.

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