JP3149459U - Food extrusion tool for skewered food - Google Patents
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- JP3149459U JP3149459U JP2009000168U JP2009000168U JP3149459U JP 3149459 U JP3149459 U JP 3149459U JP 2009000168 U JP2009000168 U JP 2009000168U JP 2009000168 U JP2009000168 U JP 2009000168U JP 3149459 U JP3149459 U JP 3149459U
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Abstract
【課題】本考案は串に刺した焼き鳥や団子或は串揚げ料理などの串刺し食品を食べる際、串から食品を抜き易くして、食べ易くすることが可能となる串刺し食品用の食品押出し具を提供することを目的とする。【解決手段】指で握る柄状の本体１と、その本体１の先端には扇状で且つそれを湾曲させて設けた食品押え部２と、該食品押え部２の中央に設けた串挿入用の切欠き溝３と、前記本体１の後端に突設した食品突き刺し用の突き刺し部４とから少なくとも構成する。また前記本体１の中間部に指で容易に摘めるように板厚分を上方に出るように折曲させた摘み部が設けられたものとしても良く、前記食品押え部２の先端面下部にノコ刃状の刃部を設けても良い。更に前記突き刺し部４を二股で先鋭なものとしても良い。【選択図】図１The present invention relates to a food extruding tool for skewered foods, which makes it easy to remove food from a skewer when eating skewered foods such as grilled chicken, dumplings or fried skewers. The purpose is to provide. SOLUTION: A handle-like main body 1 grasped by a finger, a food presser portion 2 provided in a fan shape and curved at the tip of the main body 1, and a skewer insertion provided in the center of the food presser portion 2 The cutout groove 3 and the piercing part 4 for piercing food provided projecting from the rear end of the main body 1 are constituted at least. Moreover, it is good also as what was provided in the intermediate part of the said main body 1 with the knob | pick part bent so that plate | board thickness might come out upwards so that it could be easily picked with a finger | toe. A saw blade portion may be provided. Further, the piercing portion 4 may be sharpened with two branches. [Selection] Figure 1
Description
本考案は串に刺した焼き鳥や団子或は串揚げ料理などの串刺し食品を食べる際、串から食品を抜き易くして、食べ易くするための串刺し食品用の食品押出し具に関する。 The present invention relates to a food extruding tool for skewered foods, which makes it easier to remove food from skewers when eating skewered foods such as grilled chicken, dumplings or fried skewers.
一般に串に刺した焼き鳥や団子或は串揚げ料理などの串刺し食品を食べる際、串に刺した食品が残り少なくなると、串の中間に残った食品はそのままでは食べにくいので、串先に食品をずらしてから食べていた。その場合、串を横向きにして串の中間部に残った食品を口で加えながら串先の方へ移動させると、口の周りが汚れ、ベタ付いて気持ちが悪く、且つ見た目も良くなかった。又、皿の上に串刺し食品を置き、箸で摘みながら食品を押して移動させると、特に食品が串にへばり付いて取りにくい時には、箸で食品を強引に串から抜くと、串から抜けた食品が勢い余って思わぬ方向へ飛び出る恐れがあった。
このため、串から抜き易くして、食べ易くすると共に、口の周りや手などを汚さずに食べることができ、串の先で思わぬ怪我などをする恐れをなくした串刺し食品用の食品押出し具が要望されていた。
Generally, when eating skewered foods such as yakitori, dumplings or fried skewers on skewers, if the remaining food on the skewers is low, it is difficult to eat the food left in the middle of the skewers. I ate after that. In that case, when the skewer was turned sideways and the food remaining in the middle part of the skewer was added to the skewer while it was moved to the tip of the skewer, the area around the mouth became dirty, sticky and uncomfortable, and it did not look good. Also, when skewered food is placed on a plate and picked with a chopstick, the food is pushed and moved. Especially when the food sticks to the skewer and it is difficult to remove it, the food is pulled out of the skewer with a chopstick. There was a risk that food would jump out in an unexpected direction.
For this reason, it is easy to pull out from the skewer, making it easy to eat, and eating without polluting around the mouth and hands, and extruding food for skewered food that eliminates the risk of unexpected injury at the tip of the skewer Tools were requested.
近年に於いては、みたらし団子や串団子の串物が、残り少なくなった手元に近い団子でも食べ易く串の先まで容易に移動させる器具として、実用新案登録第３０８０２８８号「だんご寄せ器具」が提案されている。これは指で握る握り部と、串（７）が入る二股部とから成る略スパナ形状のものであった（図４参照）。又、団子や串カツ等の串刺し食品（８）を食べ易くするために使用するものとして、実用新案登録第３０７０７８３号「串刺し食品の押し出し具」が提案されている。これは、円柱状の把手部の上端部を、把手部より大径で同心円の食品受け円盤部とし、軸中心部に、串刺し食品の串を挿通自在に挿入する串刺し孔を軸方向に貫通して設けたものである。 In recent years, utility model registration No. 3080288 “Dango-Shi” has been proposed as a tool that allows Mitarashi dumpling and skewer dumpling skewers to be easily eaten even when the remaining dumplings are close to hand, and easily move to the tip of the skewers. Has been. This was of a substantially spanner shape consisting of a gripping part gripped with a finger and a bifurcated part into which a skewer (7) was inserted (see FIG. 4). In addition, utility model registration No. 3070783 “push-out device for skewered food” has been proposed as a product used to make it easier to eat skewered food (8) such as dumplings and skewered cutlet. This is because the upper end of the cylindrical handle is a food receiving disc that is concentrically larger in diameter than the handle, and penetrates the skewered hole through which the skewered food skewer can be inserted in the axial direction in the axial center. Is provided.
しかしながら実用新案登録第３０８０２８８号は略スパナ形状であり、且つ二股間の広さは、串（７）が容易に通されるために、串（７）の太さよりかなり広く図面上に表示されている。このため、串（７）に刺した中間の団子（８）を串先の方へ移動させることは容易であるが、焼き鳥や串揚げ料理などのように、串刺しした後に焼くか或は油で揚げたりしたものに対しては、それらの食品（８）が串（７）にへばり付いて取りにくくなり易い。これを前記だんご寄せ器具で串先の方へ移動させる場合、串（７）と二股間にかなりの隙間が生じるので、食品（８）を押してもなかなか移動できず、食品（８）を強引に串（７）から抜くと、串（７）から抜けた食品（８）が勢い余って思わぬ方向へ飛び出る恐れがあると共に前記隙間に食品（８）の残りが付き易いため、次の食品（８）を移動させる際、前記食品（８）の残りが邪魔になっていた。しかも、串（７）から抜けた食品（８）を食べる時には、箸に持ち替えてから口に運ばなければならなかった。 However, utility model registration No. 3080288 has a substantially spanner shape, and the width between the forks is displayed on the drawing considerably wider than the thickness of the skewer (7) because the skewer (7) is easily passed through. Yes. For this reason, it is easy to move the intermediate dumpling (8) stabbed into the skewer (7) toward the skewer tip, but it is baked after being skewered or oiled like yakitori or skewered dishes. For the deep-fried food, the food (8) sticks to the skewer (7) and is difficult to remove. When this is moved toward the skewer with the dumping tool, a considerable gap is created between the skewer (7) and the fork, so it is difficult to move even if the food (8) is pressed, and the food (8) is forcibly pushed. If the food is removed from the skewer (7), the food (8) removed from the skewer (7) may jump out in an unexpected direction and the remainder of the food (8) is likely to stick to the gap. When moving 8), the rest of the food (8) was in the way. Moreover, when eating the food (8) that had fallen off the skewer (7), it had to be transferred to the mouth after changing it to chopsticks.
又、実用新案登録第３０７０７８３号は、焼き鳥や串揚げ料理などの食品を串先の方へ移動させる場合、少なくなった食品の手元の方の串から挿入しなければならないため、串先の方を手で持ってから前記串刺し食品の押し出し具を挿入する。すると、串先側にタレや食品の残りが付着していると、手にタレや食品の残りが付いて汚れると共に、前記串刺し食品の押し出し具を立てて上方へ移動させると、タレが流れ出て手を汚す恐れがあった。しかも前記串刺し食品の押し出し具を押す際、食品が２つ以上残っている場合が多く、串に食品がへばりつく強さは、１つずつ食品を押出す時よりも２倍以上になり、前記串刺し食品の押し出し具をより強く押す必要があるため、余分な力を要すると共に上記同様に、串から抜けた食品が勢い余って思わぬ方向へ飛び出し、且つ、串から抜けた食品を食べる時には、箸に持ち替えてから口に運ばなければならなかった。 In addition, utility model registration No. 3070783 requires the skewer to insert foods such as yakitori and deep-fried skewers to the skewer, because it must be inserted from the skewer closer to the skewer. Is held by hand, and the skewered food pushing tool is inserted. Then, if the sauce or food residue is attached to the skewer tip side, the sauce or food residue will be attached to the hand and become dirty, and when the skewered food pusher is raised and moved upward, the sauce flows out. There was a risk of getting his hands dirty. In addition, when pushing the pusher for skewered food, there are many cases where two or more foods remain, and the strength at which the food sticks to the skewer is more than double that when the food is extruded one by one. Since it is necessary to push the food pusher more strongly, it requires extra force and, like the above, when the food that has slipped out of the skewer jumps in an unexpected direction and eats the food that has slipped off the skewer, I had to carry it to my mouth after changing it.
本考案は串に刺した焼き鳥や団子或は串揚げ料理などの串刺し食品を食べる際、串から食品を抜き易くして、食べ易くすることが可能となる串刺し食品用の食品押出し具を提供することを目的とする。 The present invention provides a food extruding tool for skewered food that makes it easy to remove food from the skewer when eating skewered food such as yakitori, dumpling or fried skewers on skewers. For the purpose.
本考案は上記要望に応えるために成されたものであり、つまり、指で握る柄状の本体と、その本体の先端には扇状で且つそれを湾曲させて設けた食品押え部と、該食品押え部の中央に設けた串挿入用の切欠き溝と、前記本体の後端に突設した食品突き刺し用の突き刺し部とから少なくとも構成する。また前記本体の中間部に指で容易に摘めるように板厚分を上方に出るように折曲させた摘み部が設けられたものとしても良く、前記食品押え部の先端面下部にノコ刃状の刃部を設けても良い。更に前記突き刺し部を二股としても良い。 The present invention has been made to meet the above demands, that is, a handle-shaped main body grasped with a finger, a food presser portion provided in a fan-like shape at the front end of the main body, and the food presser, and the food It comprises at least a notch groove for skewer insertion provided in the center of the presser part, and a stab part for food stab projecting at the rear end of the main body. Further, it may be provided with a knob part bent at the middle part of the main body so that it can be easily picked up with a finger so that it can be easily picked up by a finger. A shaped blade may be provided. Further, the piercing portion may be bifurcated.
請求項１のように指で握る柄状の本体（１）と、その本体（１）の先端には扇状で且つそれを湾曲させて設けた食品押え部（２）と、該食品押え部（２）の中央に設けた串挿入用の切欠き溝（３）と、本体（１）の後端に突設した食品突き刺し用の突き刺し部（４）とから少なくとも構成することにより、切欠き溝（３）を串（７）に挿入しそれに沿って移動させれば、食品（８）を串（７）から簡単に押出すことができると共に箸に持ち替えることなく食品（８）を突き刺し部（４）で突き刺して口に運ぶことができるものとなる。また串（７）に食品（８）が残ることなくきれいに押出せるものとなる。従って、手や口の周りを汚さずに衛生的に食品（８）を食べることができると共に、女性や子供或は高齢者が、口の中に串（７）を入れる必要がなくなるため、安全に使用できるものとなる。 A handle-like main body (1) gripped with a finger as in claim 1, a food presser portion (2) provided in a fan shape and curved at the tip of the main body (1), and the food presser portion ( A notch groove comprising at least a notch groove (3) for skewer insertion provided in the center of 2) and a stab portion (4) for food stab projecting at the rear end of the main body (1). If (3) is inserted into the skewer (7) and moved along the skewer, the food (8) can be easily pushed out of the skewer (7) and the food (8) is pierced without changing to chopsticks ( In 4), it can be stabbed into the mouth. Further, the food (8) can be neatly extruded without leaving the skewer (7). Therefore, food (8) can be eaten hygienically without soiling the hands and mouth, and it is not necessary for women, children or the elderly to put skewers (7) in the mouth. Can be used for
請求項２のように本体（１）の中間部に指で容易に摘めるように板厚分を上方に出るように折曲させた摘み部（５）が設けられることにより、安定して本体（１）を指で支持でき、食品（８）を容易に押出すことができるものとなる。 By providing the knob part (5) bent so that the thickness of the sheet can be easily picked up by a finger at the middle part of the main body (1) as in claim 2, the main body is stably provided. (1) can be supported with a finger, and the food (8) can be easily extruded.
請求項３に示すように食品押え部（２）の先端面を、本体（１）の厚さより薄く形成させることにより、食品（８）と食品（８）の間に入れ易くなると共に、串（７）を切欠き溝（３）に挿入し易くなる。 As shown in claim 3, by forming the front end surface of the food presser part (2) to be thinner than the thickness of the main body (1), the food presser part (2) can be easily inserted between the food (8) and the food (8), 7) can be easily inserted into the notch groove (3).
請求項４に示すように食品押え部（２）の先端面下部にノコ刃状の刃部（６）を設けることにより、串（７）に刺した焼き鳥などの食品（８）を串先へ移動させた後、その食品（８）を食べ易い大きさにすることが可能となるため、より食べ易い状態とすることが可能となる。 As shown in claim 4, by providing a saw blade-like blade portion (6) at the lower end of the front end surface of the food presser portion (2), the food (8) such as a grilled chicken stabbed in the skewer (7) is transferred to the skewer tip. Since it becomes possible to make the food (8) easy to eat after moving, it becomes possible to make it easier to eat.
請求項５のように突き刺し部（４）を二股にすると共に先鋭なものとすることにより、突き刺し部（４）で食品（８）を確実に刺すことができ、箸などに持ち替えることなく、食品（８）を口に運ぶことができるものとなる。 By making the piercing portion (4) bifurcated and sharp as in claim 5, the piercing portion (4) can reliably stab the food (8), and the food can be transferred without changing to chopsticks or the like. (8) can be carried to the mouth.
本考案は焼き鳥や串揚げ料理などの食品（８）が串（７）にへばり付いて取りにくくなった状態であっても、串（７）から食品（８）を簡単に抜き易くして食べ易くすると共に手や口の周りを汚さずに且つ衛生的に食べられることを実現した。 The present invention makes it easy to remove the food (8) from the skewer (7) even if the food (8) such as yakitori or fried skewers sticks to the skewer (7). It made it easy to eat and it was possible to eat hygienically without getting dirty around the hands and mouth.
図１は本考案の実施例を示す図であり、これに基づき説明する。(１)は指で握る柄状の合成樹脂製や金属製の本体であり、該本体（１）は、持ち易くするために両端側を上方へ若干反らしている。また反りの他の理由としては、本体（１）をテーブルや皿（９）の上に置いた時に、後述する突き刺し部（４）がそれらに触れないように浮かすためである。尚、前記本体（１）の反りは必ずしも設けなくても良い。（２）は本体（１）の先端に設けた食品押え部であり、該食品押え部（２）は扇状で且つそれを下向きに湾曲させていると共に、本体（１）に対して傾斜角（α）は約３０度前後傾斜されている。この傾斜具合は直線的に折曲しても良いが、湾曲状に折曲するのが好ましい。又、前記食品押え部（２）の先端面は、食品（８）間に入り易くするために、本体（１）の厚さより薄く形成させておくのが好ましい。尚、前記傾斜角（α）は上記角度に限定されるものではなく、本体（１）が略水平状態とした時であっても、食品押え部（２）によって無理なく力が伝達でき、且つ、後述する切欠き溝（３）を串（７）に挿入できる角度であれば良い。 FIG. 1 is a diagram showing an embodiment of the present invention, which will be described based on this. (1) is a handle-shaped synthetic resin or metal main body held by a finger, and the main body (1) has its both end sides slightly warped upward for easy holding. Another reason for warping is that when the main body (1) is placed on a table or a plate (9), a piercing portion (4) described later floats so as not to touch them. The main body (1) may not necessarily be warped. (2) is a food presser provided at the tip of the main body (1). The food presser (2) is fan-shaped and curved downward and has an inclination angle ( α) is inclined about 30 degrees. Although this inclination may be bent linearly, it is preferably bent in a curved shape. Moreover, it is preferable to form the front end surface of the said food pressing part (2) thinner than the thickness of a main body (1) in order to make it easy to enter between foods (8). The inclination angle (α) is not limited to the above angle, and even when the main body (1) is in a substantially horizontal state, force can be transmitted by the food presser (2) without difficulty, and Any angle that allows a notch groove (3) to be described later to be inserted into the skewer (7) may be used.
（３）は食品押え部（２）の先端面の中央に設けた串挿入用の切欠き溝であり、該切欠き溝（３）は串（７）の外形が挿入される幅と深さを有している。（４）は本体（１）の後端に突設した食品突き刺し用の突き刺し部であり、該突き刺し部（４）は先端が二股に分かれ且つ先鋭に形成されている。又、前記突き刺し部（４）の先端部は安全のために曲げておくのが好ましい。尚、前記突き刺し部（４）の先端は二股に分かれたものに限定されるものではなく、食品（８）を突き刺した時に抜けずに口へ食品（８）が運べる形状であれば良い。 (3) is a cutout groove for inserting a skewer provided in the center of the front end surface of the food presser (2), and the cutout groove (3) has a width and a depth into which the outer shape of the skewer (7) is inserted. have. (4) is a piercing portion for food piercing projecting from the rear end of the main body (1), and the piercing portion (4) is bifurcated and sharply formed. Moreover, it is preferable to bend the front-end | tip part of the said stab part (4) for safety. Note that the tip of the piercing portion (4) is not limited to a bifurcated portion, and may be any shape that allows the food (8) to be carried to the mouth without piercing the food (8).
次に本考案の使用方法について説明する。先ず始め串刺しされた食品（８）を串（７）から抜き取る時は、串（７）を皿（９）に立てて図３に示すように食品（８）の上に食品押え部（２）を載せると共に串（７）を切欠き溝（３）に挿入し、食品（８）の上面に食品押え部（２）を被せる状態にさせて下方へ押出す。すると、その食品（８）は皿（９）の上に載り、本体（１）の後端にある突き刺し部（４）によって食品（８）を刺して口へ運べば良い。この時、食品（８）を抜き取る際、本体（１）は略水平であるが、湾曲する食品押え部（２）は下向きに傾斜し、従来の如き無理な力を加えずに容易に行えるものとなる。そして本体（１）の中間部を指で摘んで下方へ移動させ、串（７）に刺された食品（８）を簡単に押出すことができるものとなる。 Next, how to use the present invention will be described. First, when the skewered food (8) is extracted from the skewer (7), the skewer (7) is placed on the plate (9) and the food presser (2) is placed on the food (8) as shown in FIG. The skewer (7) is inserted into the notch groove (3), and the food pressing part (2) is put on the upper surface of the food (8) and pushed downward. Then, the food (8) is placed on the plate (9), and the food (8) may be stabbed by the piercing portion (4) at the rear end of the main body (1) and carried to the mouth. At this time, when the food (8) is pulled out, the main body (1) is substantially horizontal, but the curved food presser (2) is inclined downward and can be easily performed without applying excessive force as in the prior art. It becomes. Then, the middle part of the main body (1) is picked with a finger and moved downward, and the food (8) stabbed in the skewer (7) can be easily extruded.
このように切欠き溝（３）を串（７）に挿入すると共に食品押え部（２）を食品（８）の上面に被せてから、串（７）に沿って移動させれば、食品（８）は串（７）から簡単に押出され、突き刺し部（４）によって、箸に持ち替えることなく食品（８）を刺して口へ運ぶことができるものとなる。また汚れていない方の串（７）を片手に持ち、他方の手で本考案品を操作すれば手が殆ど汚れる恐れがないものとなるのである。 If the notch groove (3) is thus inserted into the skewer (7) and the food presser part (2) is placed on the upper surface of the food (8) and then moved along the skewer (7), the food ( 8) is easily extruded from the skewer (7), and the stab (4) allows the food (8) to be stabbed and carried to the mouth without changing to chopsticks. Further, if the skewer (7), which is not dirty, is held in one hand and the device of the present invention is operated with the other hand, there is almost no risk of the hand becoming dirty.
図２は本考案の別実施例を示す図であり、これは実施例１に比べ、本体（１）の中間部に指で容易に摘める摘み部（５）が設けられていると共に食品押え部（２）の先端面下部にはノコ刃状の刃部（６）が設けられている。他は同じである。前記摘み部（５）について詳細に説明すると、摘み部（５）は本体（１）の中間部を折曲或は押圧させて板厚分が上方に出るようにさせている。尚、前記摘み部（５）を型によって本体（１）と一体に成形したものとしても良い。又、前記刃部（６）はノコ刃状に限定されるものではなく、食品（８）を適宜大きさにできるものであれば良い。 FIG. 2 is a view showing another embodiment of the present invention, which is, compared to the first embodiment, provided with a grip portion (5) that can be easily picked with a finger at the intermediate portion of the main body (1), and a food presser. A saw blade-like blade portion (6) is provided at the lower portion of the tip surface of the portion (2). Others are the same. The knob part (5) will be described in detail. The knob part (5) bends or presses the middle part of the main body (1) so that the thickness of the plate comes out upward. The knob (5) may be formed integrally with the main body (1) by a mold. Moreover, the said blade part (6) is not limited to a saw blade shape, What is necessary is just to be able to make food (8) into a magnitude | size suitably.
次に本考案の別実施例の使用方法については、実施例１と同様に行えば良い。尚、前記本体（１）を持つ際は、摘み部（５）を指で摘めば簡単に挟持して支持できるものとなる。また串（７）から押出された食品（８）が大きい時には、食品押え部（２）の刃部（６）によって食品（８）を適宜大きさにしてから口へ運べるため、串刺し食品（８）を食べる時に便利なものとなるのである。 Next, the method of using another embodiment of the present invention may be performed in the same manner as in the first embodiment. In addition, when holding the said main body (1), if it picks a knob | pick part (5) with a finger | toe, it will be easily pinched and can be supported. When the food (8) extruded from the skewer (7) is large, the food (8) is appropriately sized by the blade part (6) of the food presser part (2) and can be carried to the mouth. ) Is useful when eating.
１ 本体
２ 食品押え部
３ 切欠き溝
４ 突き刺し部
５ 摘み部
６ 刃部
DESCRIPTION OF SYMBOLS 1 Main body 2 Food presser part 3 Notch groove 4 Puncture part 5 Knob part 6 Blade part
Claims (5)
The food extruding tool for skewered food according to claim 1, wherein the piercing portion (4) is bifurcated and sharp.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2009000168U JP3149459U (en) | 2009-01-16 | 2009-01-16 | Food extrusion tool for skewered food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2009000168U JP3149459U (en) | 2009-01-16 | 2009-01-16 | Food extrusion tool for skewered food |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JP3149459U true JP3149459U (en) | 2009-03-26 |
Family
ID=54854034
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2009000168U Expired - Fee Related JP3149459U (en) | 2009-01-16 | 2009-01-16 | Food extrusion tool for skewered food |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP3149459U (en) |
-
2009
- 2009-01-16 JP JP2009000168U patent/JP3149459U/en not_active Expired - Fee Related
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