JP3098890U - chopsticks - Google Patents

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Publication number
JP3098890U
JP3098890U JP2003003831U JP2003003831U JP3098890U JP 3098890 U JP3098890 U JP 3098890U JP 2003003831 U JP2003003831 U JP 2003003831U JP 2003003831 U JP2003003831 U JP 2003003831U JP 3098890 U JP3098890 U JP 3098890U
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JP
Japan
Prior art keywords
chopstick
lacquer
natural material
chopsticks
natural
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
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JP2003003831U
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Japanese (ja)
Inventor
折橋 今朝利
Original Assignee
折橋 今朝利
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Priority to JP2003003831U priority Critical patent/JP3098890U/en
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Abstract

【課題】天然素材の持つ自然で素朴な良さを十分に生かすとともに、手に持った際における天然素材の感触及び滑りの無い良好なグリップ感を得る。
【解決手段】箸本体2,2に漆3…を塗布した箸1,1を構成するに際して、箸本体2,2を、檜木M等の天然素材により形成し、箸本体2,2における先端部2s…から長手方向中間部2m…までの所定の下部範囲Zoにのみ漆3…を塗布するとともに、残りの上部範囲Zr…に天然素材の地肌Nが現れるようにする。この場合、箸本体2,2の長手方向略半分に漆3…を塗布する。
【選択図】図1
An object of the present invention is to make full use of the natural and simple goodness of a natural material, and to obtain the feel of the natural material and a good grip without slipping when held in a hand.
When the chopsticks (1) are formed by applying lacquer (3) to the chopstick bodies (2) and (2), the chopstick bodies (2) and (2) are formed from a natural material such as hinoki (M), and the tip of the chopstick bodies (2) and (2) The lacquer 3 is applied only to a predetermined lower range Zo from 2 s to the middle part 2 m in the longitudinal direction, and the ground N of the natural material appears in the remaining upper range Zr. In this case, lacquer 3 is applied to approximately half of the chopstick bodies 2 and 2 in the longitudinal direction.
[Selection diagram] Fig. 1

Description

【0001】
【考案の属する技術分野】
本考案は、漆を塗布した箸に関する。
【0002】
【従来の技術】
従来、箸本体に漆を塗布した箸としては、特開平7−116049号公報で開示される箸が知られている。
【0003】
この箸は、木,竹等からなる箸本体のほぼ全面に、生漆等からなる人体に無害な漆層を形成するとともに、箸先部以外の適宜部分の漆層に、合成樹脂塗料層を形成したものである。これにより、箸先部に、人体に無害な漆層のみが形成され、箸先部以外の適宜部分における漆層上に合成樹脂塗料層が形成される。
【0004】
【考案が解決しようとする課題】
しかし、上述した従来の箸は、箸本体のほぼ全面に漆層を形成し、この上に合成樹脂塗料層を形成したため、次のような不具合があった。
【0005】
第一に、箸本体に木材等の天然素材を用いた場合、天然素材のほぼ全面が漆により覆われてしまうため、天然素材の持つ自然で素朴な良さを十分に生かすことができない。
【0006】
第二に、箸本体の上部(手で持つ部位)が合成樹脂塗料層或いは漆層により被覆されるため、手に持った際における天然素材の感触を得れないとともに、滑りやすいなど、良好なグリップ感を得ることができない。
【0007】
本考案は、このような従来の技術に存在する課題を解決したものであり、天然素材の持つ自然で素朴な良さを十分に生かすことができるとともに、手に持った際における天然素材の感触及び滑りの無い良好なグリップ感を得ることができる箸の提供を目的とする。
【0008】
【課題を解決するための手段及び実施の形態】
本考案は、箸本体2,2に漆3…を塗布した箸1,1を構成するに際して、箸本体2,2を天然素材により形成し、箸本体2,2における先端部2s…から長手方向中間部2m…までの所定の下部範囲Zoにのみ漆3…を塗布するとともに、残りの上部範囲Zr…に天然素材の地肌Nが現れるようにしたことを特徴とする。この場合、好適な実施の形態により、天然素材には、檜木Mを用いることが望ましい。
【0009】
【実施例】
次に、本考案に係る好適な実施例を挙げ、図面に基づき詳細に説明する。
【0010】
図1は、本実施例に係る箸1,1を示す。なお、同図に示す一組の箸1,1は、基本的に同じものであるため、説明は一方の箸1についてのみ行う。
【0011】
箸1は、箸生地の素材として檜木Mを使用し、この檜木Mにより箸本体2を製作する。この場合、箸本体2は、先端部2sから長手方向中間部2mまでの所定の下部範囲Zoの断面を正方形に形成し、中間部2mから先端部2sへ行くに従って漸次細くなるように、角錐状に形成するとともに、残りの上部範囲Zrの断面を正方形に形成し、長手方向において同一の断面積となるように、角柱状に形成する。この際、箸本体2における角部分は、面取りすることにより、所定のR(アール)を付し、このRの度合は、先端部2sへ行くに従って大きくする。したがって、先端部2s及びその付近における断面は、円形に近づけることが望ましい。また、箸本体2における下部範囲Zoと上部範囲Zrの比率は、概ね半々程度に選定することが望ましい。なお、図1において、Xrは、上部範囲Zrにおける円Cr部分の断面図、Xsは、下部範囲Zoにおける円Cs部分の断面図をそれぞれ示す。
【0012】
一方、本考案に従って、箸本体2の下部範囲Zoには、漆3を塗布する。この場合、漆3は、下部範囲Zoにのみ塗布し、残りの上部範囲Zrには塗布しない。即ち、上部範囲Zrには、透明ニス等のいかなる塗料も塗布せず、箸本体2の地肌Nがそのまま現れるようにする。実施例は、檜木Mを用いたため、上部範囲Zrとなる箸本体2の上半部には、檜木Mの有するナチュラル色の木目(地肌N)が直に露出する。
【0013】
なお、箸本体2の上部範囲Zrには、必要により、模様や文字等の焼印Sを付すことができる。檜木Mの場合、ナチュラル色の地肌Nが現れるため、焼印Sを付すことにより、模様や文字等をくっきりと表すことができる。この場合、塗料等は塗布しないため、外観性や感触、さらにはグリップ感を低下させることはない。
【0014】
このような本実施例に係る箸1によれば、箸本体2を、檜木M(天然素材)により形成し、箸本体2における先端部2sから長手方向中間部2mまでの所定の下部範囲Zo、即ち、箸本体2の長手方向略半分にのみ漆3を塗布するとともに、残りの上部範囲Zrには、檜木Mの地肌Nが現れるようにしたため、檜木Mの持つ自然で素朴な良さを十分に生かすことができる。また、手に持った際における檜木Mの感触を得ることができるとともに、滑りの無い良好なグリップ感を得ることができる。
【0015】
以上、実施例について詳細に説明したが、本考案はこのような実施例に限定されるものではなく、細部の形状,素材,範囲等において、本考案の要旨を逸脱しない範囲で任意に変更,追加,削除することができる。例えば、天然素材は、檜木Mが望ましいが、各種木材を適用できるとともに、竹等にも適用できる。
【0016】
【考案の効果】
このように、本考案に係る箸は、箸本体を天然素材により形成し、箸本体における先端部から長手方向中間部までの所定の下部範囲にのみ漆を塗布するとともに、残りの上部範囲に天然素材の地肌が現れるようにしたため、天然素材の持つ自然で素朴な良さを十分に生かすことができるとともに、手に持った際における天然素材の感触及び滑りの無い良好なグリップ感を得ることができるという顕著な効果を奏する。
【図面の簡単な説明】
【図1】本考案の好適な実施例に係る箸の断面図を含む正面図、
【符号の説明】
1  箸
2  箸本体
2s 先端部
2m 長手方向中間部
3  漆
M  檜木(天然素材)
N  地肌
Zo 下部範囲
Zr 上部範囲
[0001]
[Technical field to which the invention belongs]
The present invention relates to chopsticks coated with lacquer.
[0002]
[Prior art]
Conventionally, chopsticks disclosed in JP-A-7-116049 are known as chopsticks in which lacquer is applied to a chopstick body.
[0003]
This chopstick has a lacquer layer that is harmless to the human body, made of raw lacquer, etc., on almost the entire surface of the chopstick body made of wood, bamboo, etc., and a synthetic resin paint layer is formed on the lacquer layer of the appropriate parts other than the chopstick tip. It was done. As a result, only the lacquer layer harmless to the human body is formed on the chopstick tip, and the synthetic resin paint layer is formed on the lacquer layer in an appropriate portion other than the chopstick tip.
[0004]
[Problems to be solved by the invention]
However, the above-mentioned conventional chopsticks have the following disadvantages because a lacquer layer is formed on almost the entire surface of the chopstick body and a synthetic resin paint layer is formed thereon.
[0005]
First, when a natural material such as wood is used for the chopstick body, almost the entire surface of the natural material is covered with lacquer, and the natural and simple goodness of the natural material cannot be fully utilized.
[0006]
Secondly, since the upper part of the chopstick body (the part held by hand) is covered with a synthetic resin paint layer or lacquer layer, it does not have the feel of natural materials when held in hand, and it has good slipperiness. Grip cannot be obtained.
[0007]
The present invention has solved the problems existing in such conventional technology, and can fully utilize the natural and simple goodness of natural materials, as well as feel and feel of natural materials when held in hand. An object of the present invention is to provide chopsticks that can provide a good grip feeling without slippage.
[0008]
Means and Embodiments for Solving the Problems
According to the present invention, when the chopsticks 1, 1 in which lacquer 3 is applied to the chopstick bodies 2, 2 are formed, the chopstick bodies 2, 2 are formed of a natural material, and the chopstick bodies 2, 2 are longitudinally moved from the tips 2s. The lacquer 3 is applied only to a predetermined lower range Zo up to the intermediate portion 2m, and the ground N of the natural material appears in the remaining upper range Zr. In this case, according to a preferred embodiment, it is desirable to use Hinoki M as the natural material.
[0009]
【Example】
Next, preferred embodiments according to the present invention will be described in detail with reference to the drawings.
[0010]
FIG. 1 shows chopsticks 1 and 1 according to the present embodiment. Note that the set of chopsticks 1 and 1 shown in FIG. 1 are basically the same, and therefore the description will be made only for one of the chopsticks 1.
[0011]
The chopsticks 1 use Hinoki M as a material of the chopsticks cloth, and the chopstick body 2 is manufactured from the Hinoki M. In this case, the chopstick main body 2 is formed in a pyramid shape such that a cross section of a predetermined lower range Zo from the tip 2s to the middle 2m in the longitudinal direction is formed in a square shape, and becomes gradually thinner from the middle 2m to the tip 2s. And the cross section of the remaining upper area Zr is formed in a square shape, and is formed in a prismatic shape so as to have the same cross sectional area in the longitudinal direction. At this time, a corner portion of the chopstick body 2 is chamfered to give a predetermined radius (R), and the degree of the radius increases as it goes to the tip 2s. Therefore, it is desirable that the cross section of the distal end portion 2s and the vicinity thereof be close to a circle. It is desirable that the ratio of the lower range Zo and the upper range Zr in the chopstick main body 2 is selected to be approximately half. In FIG. 1, Xr is a cross-sectional view of a circle Cr portion in the upper range Zr, and Xs is a cross-sectional view of a circle Cs portion in the lower range Zo.
[0012]
On the other hand, according to the present invention, the lacquer 3 is applied to the lower area Zo of the chopstick body 2. In this case, the lacquer 3 is applied only to the lower area Zo, and is not applied to the remaining upper area Zr. That is, no paint such as a transparent varnish is applied to the upper area Zr so that the ground surface N of the chopstick main body 2 appears as it is. In the embodiment, since the cypress M is used, the natural grain (the background N) of the cypress M is directly exposed in the upper half portion of the chopstick body 2 which is the upper area Zr.
[0013]
In addition, in the upper range Zr of the chopstick main body 2, if necessary, a branding mark S such as a pattern or a character can be attached. In the case of Hinoki M, natural ground surface N appears, so that by attaching a branding mark S, patterns, characters and the like can be clearly expressed. In this case, since no paint or the like is applied, the appearance, the feel, and the grip feeling are not reduced.
[0014]
According to such chopsticks 1 according to the present embodiment, the chopstick body 2 is formed of hinoki M (natural material), and the predetermined lower range Zo from the tip 2s to the longitudinal middle portion 2m of the chopstick body 2 is That is, the lacquer 3 is applied only to approximately half of the chopstick body 2 in the longitudinal direction, and the ground surface N of the hinoki M is made to appear in the remaining upper area Zr. You can make use of it. In addition, the feel of the cypress M when held in the hand can be obtained, and a good grip feeling without slippage can be obtained.
[0015]
Although the embodiments have been described in detail above, the present invention is not limited to such embodiments, and the shape, material, range, etc. of the details can be arbitrarily changed without departing from the gist of the present invention. Can be added or deleted. For example, as the natural material, Hinoki M is desirable, but various woods can be applied, and bamboo and the like can be applied.
[0016]
[Effect of the invention]
Thus, in the chopsticks according to the present invention, the chopstick body is formed of a natural material, and lacquer is applied only to a predetermined lower range from the tip end portion to the longitudinal middle portion of the chopstick body, and natural is applied to the remaining upper range. Because the surface of the material is made to appear, it is possible to make full use of the natural and simple goodness of the natural material, and it is possible to obtain the feel of the natural material when holding it in hand and a good grip feeling without slipping It has a remarkable effect.
[Brief description of the drawings]
FIG. 1 is a front view including a cross-sectional view of a chopstick according to a preferred embodiment of the present invention;
[Explanation of symbols]
1 chopsticks 2 chopstick body 2s tip 2m longitudinal middle 3 lacquer M Hinoki (natural material)
N Ground Zo Lower range Zr Upper range

Claims (2)

箸本体に漆を塗布した箸において、前記箸本体を天然素材により形成し、前記箸本体における先端部から長手方向中間部までの所定の下部範囲にのみ漆を塗布するとともに、残りの上部範囲に前記天然素材の地肌が現れるようにしたことを特徴とする箸。In the chopsticks coated with lacquer on the chopstick main body, the chopstick main body is formed of a natural material, and the lacquer is applied only to a predetermined lower range from the tip end to the longitudinal middle portion of the chopstick main body, and to the remaining upper range. Chopsticks characterized in that the surface of the natural material appears. 前記天然素材は、檜木であることを特徴とする請求項1記載の箸。The chopstick according to claim 1, wherein the natural material is hinoki.
JP2003003831U 2003-06-27 2003-06-27 chopsticks Expired - Fee Related JP3098890U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2003003831U JP3098890U (en) 2003-06-27 2003-06-27 chopsticks

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2003003831U JP3098890U (en) 2003-06-27 2003-06-27 chopsticks

Publications (1)

Publication Number Publication Date
JP3098890U true JP3098890U (en) 2004-03-18

Family

ID=43252635

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2003003831U Expired - Fee Related JP3098890U (en) 2003-06-27 2003-06-27 chopsticks

Country Status (1)

Country Link
JP (1) JP3098890U (en)

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