JP3092429U - Hot and cold coffee appliances - Google Patents

Abstract

(57) [Summary] (Modified) [Problem] It is possible to pour hot coffee directly by pouring hot water, and put ice on coffee powder and use the melting of ice to slowly cool coffee. The present invention provides a hot and cold coffee appliance capable of leaching water. A hot / cold coffee appliance according to the present invention has an assemblable shelf, and a storage tub 3 at the center of the upper surface of a lower shelf 3.
The pot 5 is placed on the top 1 and the funnel-type leaching container 4 is fitted into the center of the upper surface of the upper shelf 2 for use. The funnel type leaching container 4
There is a liquid outlet 41 at the bottom at the bottom, which is located just above the pot 5 at a position corresponding to the liquid inlet 51. The funnel-type infusion vessel 4 has the shape of a gradually narrowing funnel, the bottom of which has a liquid outlet 41 and a slope for guiding the liquid. And the outside is covered with filter cloth 71,
A fixed filter layer 7 is placed on top, on which coffee grounds C are to be placed.

Description

[Detailed description of the device]

[0001]

[Technical field to which the device belongs]

  The present invention relates to a hot and cold coffee machine. The hot and cold coffee machine of the present invention is There is a built-in shelf, put the pot in the storage tank in the center of the upper surface of the lower shelf, Use by inserting a funnel-type infusion container in the center of the top of the shelf. Of the funnel type infusion container There is a liquid outlet at the bottom, which is just above the liquid inlet at the top of the pot. It is in the corresponding position. The funnel-shaped infusion container is in the shape of a funnel that is gradually narrowing. The bottom is an outlet for the liquid and a slope for guiding the liquid. And the outside is a filter cloth Covered with a fixed filtration layer placed on top of which you can put coffee grounds Growling. The hot and cold coffee machine of the present invention is made by pouring hot water directly. You can also let the coffee brew, put ice on the coffee grounds and let the ice melt. You can also use the to slowly brew cold coffee.

[0002]

[Prior art]

  Humans have been drinking coffee for a long time and their habits are refreshing It can be said that it has become established. By roasting coffee beans, grinding into powder, and leaching, The unique flavor and wonderful taste of coffee are created. Coffee that is often seen today -There are various types of operation styles for instruments.   Of these, the most common one is the siphon-style coffee utensil, Utada-style coffee. Coffee machine (commonly known as filtration type or Japanese type), American coffee machine of various sizes Car (ie steam), Italian coffee machines (ie concentrated), , A Belgian appliance that is a type of siphon, and ice coffee For example, a drop-type device.

[0003]

[Problems to be solved by the device]

  The above-mentioned utensils are clearly separated depending on whether the coffee is hot or iced. When drinking two different types of hot and iced coffee, often two It is very inconvenient to store and carry, because it is necessary to prepare a kind of equipment.   In addition, Utada coffee equipment that uses a funnel-shaped filter paper as a filter layer, and household electricity The American coffee maker used is simple in structure and operation, and has a small volume. Because of its low price, it is generally used for individuals and homes, but other equipment , There is a fixed order in the timing and control of the heating source and the structure of each part. Operation requires some experience, so you may be unfamiliar with the operation or have technical problems. Can often have a big impact on the quality and taste of coffee. Besides, these ta Ip equipment is expensive, has a large volume, and requires the removal of special parts. It is also inconvenient for the obi. Therefore, this type of device is Instead, they would be shunned and replaced by instant coffee, It is difficult to spread to general individuals and households.

[0004]

[Means for Solving the Problems]

  The hot and cold coffee machine of the present invention has three or more straight cups between a pair of upper and lower shelves. There are various columns, the fixing screw penetrates the screw holes of the upper and lower shelves, and the fixing screw is tightened to support it. Fix the pillar. Upper and lower shelves are firmly fixed by each pillar, forming a space To be done. A pot is placed in the storage tank in the center of the upper surface of the lower shelf. . A funnel-type infusion container is fitted in the center of the upper surface of the upper shelf. It At the bottom of the funnel-shaped infusion container is a downward liquid outlet, which is It is located at the position corresponding to the liquid inlet at the top of the pot. The bottom of the funnel-type infusion container is liquid. It is a slope to guide the outlet and liquid. And the outside is covered with a filter cloth, A designated filter layer is placed on top of which coffee powder is put . The hot and cold coffee machine of the present invention directly pour hot water to brew hot coffee. You can also make it by putting ice on the coffee grounds and letting the ice melt. It is also possible to brew cold coffee. The brewed coffee liquid is Collected. Therefore, the hot and cold coffee machine of the present invention is It has the feature that it can be used as a device for both chairs.

[0005]

[Example of device]

  An embodiment of a coffee machine of the present invention will be described below with reference to FIGS. 1 and 2. It The hot and cold coffee machine of the present invention comprises an upper shelf 2, a lower shelf 3 and a funnel type brewing vessel. It consists of a vessel 4 and a pot 5.

[0006]   The upper and lower shelves 2 and 3 having the same shape are each formed on three or more straight columns 6. Therefore, it is supported, and screw holes 6a and 6b are opened above and below the support column 6, respectively. And the fixing screws 61 that pass through the upper and lower shelves 2 and 3 from the outside and penetrate the screw holes 2a and 3a. The column 6 is fixed by 62, and the column 6 forms a space portion 6h. It The width of the space 6h is convenient for putting the pot 5 in and out. Has become. This completes the assembly of the upper shelf 2 and the lower shelf 3 Speedy and easy.

[0007]   There is a storage tank 31 in the center of the lower shelf 3, and the bottom of the pot 5 is put in to stabilize in series. It has become so.   The lower part of the funnel-type infusion container 4 is fitted in the center of the upper shelf 2. Accurately and stably fits in the storage hole 21. At the bottom of the funnel-shaped infusion container 4, There is an outlet 41, which exactly corresponds to the liquid inlet 51 at the top of the pot 5. It has become.

[0008]   The funnel type leaching container 4 is gradually narrowed, and the bottom of the tank 4a of the inner container is a liquid outlet. It forms a mouth 41 and a slope 42 for guiding the liquid. Then, the outside is covered with the filter cloth 71. The assembly is completed with the separated filter layer placed on it.

[0009]   With the above structure, the coffee powder C is filtered on the filter layer 7 inside the funnel-type brewing container 4. It is a space for entering (see FIGS. 3 and 4). When drinking hot coffee , Hot water H directly from the wide mouth at the top of the vessel 4a of the container (see FIG. 3), When it is spirally poured along the roundness around the tank, the gentle flow of the filter layer 7 and the filter cloth 71 is achieved. And by the filtering action by controlling the time appropriately, coffee grounds C can be quickly Moisture penetrates and hot coffee CH is leached (see Figure 5). That And falls downward to reach the slope 42 for guiding the liquid at the bottom of the funnel-type infusion container 4. Then, it flows out from the liquid outlet 41 in the center. In addition, the liquid inlet 51 of the pot 5 Fall in and gather in the pot.

[0010]   In addition, when drinking cold coffee, directly put the ice I above the coffee grounds C, The container is placed over the expanded portion of the upper portion of the tank 4a (see FIG. 4). Ice I It gradually melts into ice water at the room temperature, and similarly, the filter layer 7 and the filter cloth 71 are loosened. Slowly by the filtering action by the gentle flow and the control of an appropriate time, Moisture quickly permeates coffee grounds C, and cold coffee CI is leached ( See FIG. 5). Then, the liquid at the bottom of the funnel-type infusion container 4 is dropped downward. It reaches the slope 42 for guiding and flows out from the central liquid outlet 41. Furthermore, the pot Accurately fall into the liquid inlet 51 of 5 and collect in the pot.

[0011]   Collect hot coffee C-H or cold coffee C-I The pot 5 thus obtained may be held by hand and taken out. In this way, the operation is extremely easy. Simple, convenient, and safe. Furthermore, it is easy and quick to assemble. . In particular, it is convenient for carrying when going out and storing at home.

[0012]   The filter layer 7 covered with the filter cloth 71 shown in FIG. It is a standard coffee filter cloth. The filtration layer 7 is formed, and the outer circumference is within the standard. Some internal parts 7a have a ring shape as shown in the figure, or an inner part with the same outer circumference Part (mesh plate) 7b or internal part (multi-hole plate) 7c Etc., all can be covered with a filter cloth 71, similarly filtered and separated It has an effect.

[0013]

[Effect of device]

  The hot and cold coffee machine of the present invention has a funnel-type leaching capacity in the storage hole in the center of the upper shelf. It is designed to put a container. The funnel-shaped leaching container has a leak It is a round dovetail container, and the outlet of the liquid at the center of its bottom is a slope for guiding the liquid. ing. Then, place the filter layer on the outside covered with a filter cloth, and coat it on it. Add the flour of tea. Pour boiling water into the widened container or ice over the coffee grounds. Place the ice layer in the ice water to slowly flow the filter bed and filter cloth, and By the control action of the control between the coffee grounds, the coffee grounds are fully immersed in water and hot. Coffee is speedy, cold coffee is slow The effect of this is that the coffee liquor will run down the slope to guide the liquor at the bottom of the container. , It flows out from the central liquid outlet and collects accurately in the lower pot at the corresponding position. It Therefore, the hot and cold coffee machine of the present invention is suitable for both hot and ice. Since it can be used, it has a wide range of applications and is excellent in practicality.   In addition, the hot and cold coffee machine of the present invention has a simple structure and can be used as a single machine. Because it is functional, it is economically convenient and convenient for storage.   Furthermore, the coffee machine for both heating and cooling of the present invention has three or more units between a pair of upper and lower shelves. There is a straight column, the fixing screw penetrates the screw holes of the upper and lower shelves, and the fixing screw is tightened. Fix the stanchions. By each pillar, the upper and lower shelves are firmly fixed and the space part It is formed. A pot is placed in the storage tank in the center of the upper surface of the lower shelf. There is. Then, a funnel-type infusion container is fitted in the center of the upper surface of the upper shelf. ing. With this alone, coffee can be brewed and the structure is very simple. Assembly It can be disassembled quickly and is convenient for carrying and storing when going out. Therefore, it has a feature that it is suitable for use in individuals and homes.

[Brief description of drawings]

FIG. 1 is a three-dimensional exploded view showing an embodiment of a hot and cold coffee machine of the present invention.

2 is a three-dimensional assembly diagram of FIG. 1. FIG.

FIG. 3 is a cross-sectional view showing how hot coffee is brewed using the hot and cold coffee machine of FIG.

FIG. 4 is a cross-sectional view showing how cold coffee is brewed by using the hot and cold coffee machine of FIG. 1.

5 is a partially enlarged cross-sectional view of FIG. 3 showing a state in which a funnel-shaped brewing container brews coffee.

[Explanation of symbols]

2 Upper shelf 21 Storage hole 2a Screw hole 3 Lower shelf 31 Storage tank 3a Screw hole 4 Funnel type leaching container 41 Liquid outlet 42 Slope for guiding liquid 4a Container tank 5 Pot 51 Liquid inlet 6 Struts 6a, 6b Screw Holes 61, 62 Fixing screws 6h Space part 7 Filtration layer 71 Filtration cloth 7a Internal parts (ring-shaped) 7b Internal parts (mesh plate) 7c Internal parts (multi-hole plate) C Coffee powder H Hot water I Ice C-H Hot coffee Liquid CI Cold coffee liquid

Claims (2)

[Scope of utility model registration request] 1. An upper shelf, a lower shelf, a funnel-type infusion container, and a pot, each of which has the same shape, is supported by three or more straight columns, and the upper and lower sides of the columns are supported. Has
Each of them has a screw hole, and the pillar is fixed from the outside by the fixing screw that passes through the upper and lower shelves and penetrates the screw hole, and the space portion is formed by the pillar. It is convenient to put in and take out, so that the upper and lower shelves are assembled, and the putting on and taking off is speedy and easy, and there is a storage tank in the center of the lower shelf and the bottom of the pot. Is in
It is designed to be stable in series, and the lower part of the funnel-type infusion container fits in the center of the upper shelf, and it fits in the storage hole accurately and stably, There is a liquid outlet at the bottom that exactly corresponds to the liquid inlet at the top of the pot, the funnel-type leaching container is gradually narrowed, and the bottom of the inner container is It is a slope for guiding the outlet and liquid,
The assembly is completed by placing the filter layer, which is covered on the outside with the filter cloth, on top of it, and by the structure described above, the coffee powder is put on the filter layer inside the funnel type brewing container, and the upper wide mouth part is placed. The hot water or the melted ice water is filtered by pouring hot water directly from the bottle or by putting ice directly above the coffee grounds by the gentle flow of the filter bed and filter cloth and the control of an appropriate time. To allow water to quickly penetrate the coffee grounds, and hot or cold coffee can be brewed quickly or slowly with different brewing effects and fall down to guide the liquid at the bottom of the funnel brewing vessel. It reaches the slope, flows out from the liquid outlet in the center, and then falls exactly to the liquid inlet of the pot and gathers in the pot, so it is suitable for both hot and cold coffee, and is easy to assemble and operate the equipment. A coffee machine that is both hot and cold, which is very simple, convenient, and practical. 2. A filter layer covered with a filter cloth, the filter cloth is a standard coffee filter cloth, and the inner part having a circular outer periphery within the standard forming the filter layer has a ring shape or an outer periphery. The hot and cold coffee machine according to claim 1, characterized in that it is possible to use an equal mesh plate, a multi-hole plate or the like, and all of them can be covered with a filter cloth, and have the same filtering and separating action.