JP3068819U - Propolis production set - Google Patents

Abstract

(57) [Problem] To provide a propolis production set for efficiently producing a high-concentration and high-quality purified propolis solution from an original propolis mass at low cost and efficiently in each household. SOLUTION: An original propolis mass 1, an extraction container 2 containing an alcohol for extracting propolis, and a filter 3
And a bottle container 4 with a lid 5 constitute a propolis production set P. Then, the original propolis lump 1 and alcohol are put in the bottle container 4 and sealed. After storing at room temperature for a long time in a dark place where there is no fire, the supernatant is taken out and filtered to produce a purified propolis solution 6.

Description

[Detailed description of the invention]

[0001]

[Technical field to which the invention belongs]

 The present invention relates to a propolis production set that can easily produce a purified propolis solution at home.

[0002]

[Prior art]

 In recent years, among the bee products, propolis, which has been used since the royal period during the construction of the pyramids in ancient Egypt, has been in the spotlight in general as a health food. This propis is made by bees, which have lived for about 42 million years, collecting mucus to protect plant resins, sap, bark, pollen, and buds, and by the action of bee salivary enzymes. Is used to protect the inside of the nest from bacteria and foreign enemies by attaching it to the entrance of the nest.

[0003] In Brazil, where propolis with an extremely high flavonoid content is produced, high-quality propolis is produced only in a limited area such as a part of the coastal mountain range in the state of Minas, Parana. I have. High-quality fresh raw materials carefully selected from these are brought directly to the country of origin to Japan and provided as propolis products. By the way, propolis is generally harvested in the outback of Brazil, frozen, transported to a wholesaler in Sao Paulo at room temperature, and frozen again. Then, when transported to Japan, they are delivered to the trader at room temperature and frozen again. Propolis was not in a favorable condition for propolis because it was repeatedly frozen and thawed.

[0004] The types of such propolis can be roughly classified into those of the Eucalyptus reklin type and those of the primeval forest type (SILVESTRE). Each manufacturer of manufacturing and sales has proposed several methods for producing a purified propolis solution from a high-quality raw propolis mass, and the purified propolis solution has been manufactured and provided based on these methods.

[0005]

[Problems to be solved by the invention]

 However, commercially available purified propolis solutions are very expensive, and in some cases only small amounts of the original propolis mass are used, resulting in poor quality. In addition, it is often unknown what kind of propolis mass is used, and the type and freshness of the original mass. This means that the freshness of the propolis will be reduced if it is transported with repeated freezing and thawing. Furthermore, depending on the manufacturer, the first squeeze, the second squeeze, and the third squeeze of the purified propolis solution are selectively used depending on the manufacturer, and since these are blended, the commercially available purified propolis solution itself has a high concentration on the user side. However, there is a problem in that it is not practically known whether it is low or low.

Accordingly, the present invention has been made in view of the above-mentioned problems that existed in the past. In each household, a purified propolis solution having a high concentration and good quality can be easily and inexpensively produced from a raw propolis mass. The purpose is to provide a propolis production set that can be manufactured.

[0007]

[Means for Solving the Problems]

 For this reason, in the propolis production set P according to the present invention, the propolis raw mass 1, the extraction container 2 containing the alcohol for extracting the poropolis, the filter 3, and the bottle container 4 with the lid 5 are provided. The combination described above solved the above-mentioned problem.

[0008] Further, it is composed of a combination of an original block of propolis 1 in the form of a stone block, an extraction container 2 containing alcohol for extracting propolis, a filter 3, and a bottle container 4 with a lid 5. Also, the above-mentioned problem has been solved.

[0009] Furthermore, the above-mentioned problem has been solved because the original propolis lump 1 is granular, rod-shaped, or the like.

[0010] In the propolis production set P according to the present invention, a high-concentration, high-quality purified propolis solution 6 containing flavonoids, which is a nutritional component derived from propolis, is easily and lowly prepared in each household at each household. Can be manufactured at cost.

[0011]

[Embodiment of the invention]

 Hereinafter, an embodiment of the present invention will be described with reference to the drawings. As shown in FIG. 1, the Propolis production set P according to the present invention includes a high-quality propolis mass 1 of, for example, a eucalyptic or virgin forest type (SILVESTRE), and an alcohol content of about 75 to 89 degrees. The following alcohols, for example, an extraction container 2 containing an alcohol for extracting propolis such as shochu, a filter 3 for example used for drip coffee or the like, and a glass or the like used for making plum wine, for example. It consists of a combination of a bottle container 4 with a lid 5. The raw propolis block 1 is usually in the form of a stone block, but may be in any shape such as a granular form or a rod form. By using this propolis production set P, a high-quality purified propolis solution 6 is easily produced at home at low cost. In addition, as for the alcohol from which propolis is extracted, it is also possible to use alcohol having an alcohol content of 90 degrees or more.

Next, an example of use of the present invention will be described. First, as shown in FIG. 2, an original propolis lump 1 and an alcohol for extracting propolis are put in a glass bottle container 4 used for making plum wine and the like, and sealed with a lid 5. Store at room temperature. Then, the bottle container 4 is stirred preferably once a day, at least once a week. In such a state, it is stored for about one month. Even if it is left for about one year or about ten years, propolis itself is stored with good quality without rot. Also, if it is soaked for a long time, the alcohol will break off and the taste will be rounded.

When the bottle container 4 is stored in this manner, components are eluted from the original propolis lump 1, and the purified propolis liquid 6 extracted is deposited on the upper layer, and the residue of the propolis lump 1 is deposited on the lower layer. You. Then, the purified propolis solution 6 in the upper layer is filtered through the filter 3 in the same manner as when, for example, drip coffee is added. At this time, since the purified polypropylene solution 6 itself is viscous, it takes about 8 to 10 hours to pass through the filter 3. By the way, when the polypropylene soaked in 2 liters of alcohol is passed through the filter 3, about 1.2 liters is produced as a finished product. For example, about 40 bottles of this purified propolis solution 6 can be obtained from a commercially available small bottle having a capacity of 30 cc.

When only the purified propolis solution 6 in the upper layer is taken out through the filter 3 and the remaining propolis original block 1 in the lower layer is again added with alcohol and extracted in the same manner, the purified propolis solution 6 of the second squeezing is obtained. Manufactured. In addition, you may blend the purified propolis liquid 6 of the above-mentioned 1st squeezed and 2nd squeezed. Alternatively, alcohol may be added again to the second purified propolis liquid 6, and blended with the third pressed propolis purified liquid 6. At this time, when the purified propolis liquid 6 of the second and third squeezing is blended, about 80 bottles can be obtained in a small bottle having a capacity of 30 cc.

[0015] The purified propolis solution 6 of the first squeeze taken out as described above has a propolis solid content of about 20 to 25% (a solid component remaining after removing alcohol from the propolis purified solution 6), and is measured by a refractometer. The measured Brix value is about 45% or more, which is much higher than that of commercially available propolis. The purified propolis solution 6 using such a high-quality propolis lump 1 and using only the first squeeze is very rare and very expensive. However, the purified propolis solution 6 produced using the propolis production set P according to the present invention is a small bottle having a capacity of about 30 cc, and the price per bottle is about 1/10 of a normal bottle. Further, most of the commercially available propolis uses only a small amount of the original propolis mass 1, but the propolis production set P according to the present invention uses a large amount of the propolis original mass 1 according to preference. A high-quality purified propolis solution 6 can be produced.

It should be noted that the present invention is not limited to the above-described embodiment, and all improvements, modifications, and the like within a range that can achieve the object of the present invention are included in the present invention.

[0017]

[Effect of the invention]

 As described above, according to the present invention, a high-purity, high-quality purified propolis solution 6 containing flavonoids, which is a nutritional component derived from propolis, can be produced easily and at low cost in each household from the original propolis mass 1. Can be manufactured.

That is, the propolis production set P according to the present invention is composed of a propolis raw mass 1, an extraction container 2 containing alcohol for extracting propolis, a filter 3, and a bottle container 4 with a lid 5. Because of the combination, anyone in each household can easily produce a high-quality purified propolis solution 6. This is because anyone can produce a high-quality purified propolis solution 6 by a very simple operation of putting the original propolis lump 1 and alcohol in a bottle container 4, sealing the container, and storing it for a certain period of time, and then filtering it with a filter 3. .

In addition, since the original propolis block 1 is formed in a stone block shape, a granular shape, a rod shape, and the like, a high-quality purified propolis solution 6 can be extracted in a very short time.

[Brief description of the drawings]

FIG. 1 is a combination configuration diagram of a propolis production set showing an embodiment of the present invention.

FIG. 2 is a process chart illustrating an example of using a propolis production set.

[Explanation of symbols]

P: Propolis production set 1 ... Propolis original mass 2 ... Extraction container 3 ... Filter 4 ... Bottle container 5 ... Lid 6 ... Propolis purified liquid

Claims (3)

[Utility model registration claims] 1. A propolis production set comprising a combination of an original propolis mass, an extraction container containing an alcohol for extracting polopolis, a filter, and a bottle container with a lid. 2. A propolis production set comprising a combination of an original block of propolis in the form of a stone block, an extraction container containing an alcohol for extracting propolis, a filter, and a bottle container with a lid. 3. The propolis production set according to claim 1, wherein the original propolis mass is in the form of granules or rods.