JP3060603U - Temperature sensor for electronic thermometer - Google Patents

Temperature sensor for electronic thermometer

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Publication number
JP3060603U
JP3060603U JP1998010390U JP1039098U JP3060603U JP 3060603 U JP3060603 U JP 3060603U JP 1998010390 U JP1998010390 U JP 1998010390U JP 1039098 U JP1039098 U JP 1039098U JP 3060603 U JP3060603 U JP 3060603U
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temperature
protective tube
electronic thermometer
heat transfer
sensitive element
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達 伸 一 安
上 拓 朗 村
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株式会社佐藤計量器製作所
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Abstract

(57)【要約】 【課題】 測温センサの感温部がステンレスのような熱
伝導率の低い素材で形成される場合でも、応答速度を速
くして検温時間を短縮する。 【解決手段】 感温部となる保護管5の先端部の外面又
は内面もしくはその両面に、無数の傷又は凹凸を付けた
梨地仕上げNを施した。これにより、伝熱面積が大きく
なるので、伝熱効率が向上し、応答速度が速くなって検
温時間が短縮される。
(57) [Problem] To improve the response speed and shorten the temperature measurement time even when the temperature sensing portion of a temperature measurement sensor is formed of a material having low thermal conductivity such as stainless steel. SOLUTION: A pear-skin finish N with an infinite number of scratches or irregularities is applied to an outer surface or an inner surface or both surfaces of a distal end portion of a protective tube 5 serving as a temperature sensing portion. As a result, the heat transfer area is increased, so that the heat transfer efficiency is improved, the response speed is increased, and the temperature detection time is shortened.

Description

【考案の詳細な説明】[Detailed description of the invention]

【0001】[0001]

【考案の属する技術分野】[Technical field to which the invention belongs]

本考案は、電子温度計の温度検出部を成す電子温度計用測温センサに関する。 The present invention relates to a temperature measuring sensor for an electronic thermometer, which constitutes a temperature detecting section of the electronic thermometer.

【0002】[0002]

【従来の技術】[Prior art]

電子温度計は、食品倉庫で冷凍・冷蔵食品の温度管理をしたり、食品工場で揚 物の油温度やオーブンレンジの庫内温度を管理したり、製パン工場でパンやケー キの生地の醗酵状態を確認する場合などに用いられている。 特に最近では、大腸菌O157 による食中毒が問題となっており、学校給食の調 理場やコンビニエンスストアで売られる弁当の製造工場等では、電子温度計で食 肉等の調理品の内部温度を測定することにより、火の通り具合を確認している。Electronic thermometers control the temperature of frozen and chilled foods in food warehouses, control the oil temperature of fried foods and the oven temperature in microwave ovens in food factories, and measure the bread and cake dough in bakeries. It is used to check the state of fermentation. In particular, in recent years, it has food poisoning by E. coli O 157 has been a problem, in the lunch box of manufacturing plants, etc. that are sold in physical facilities and convenience stores control of school meals, measuring the internal temperature of the cooking products such as meat in an electronic thermometer By doing so, he checks the condition of the fire.

【0003】 この種の電子温度計は、図5に示すように、温度を検出する測温 センサ31が、温度計本体32に接続されるセンサプローブ33のグリップ34 に取り付けられ、当該測温センサ31で検出した温度が、温度計本体32の液晶 パネル35にセグメント表示されるように成されている。In this type of electronic thermometer, as shown in FIG. 5, a temperature measuring sensor 31 for detecting a temperature is attached to a grip 34 of a sensor probe 33 connected to a thermometer main body 32, The temperature detected at 31 is displayed as a segment on the liquid crystal panel 35 of the thermometer main body 32.

【0004】 測温センサ31は、感温部となる保護管36の先端部に感温素子 37が内蔵され、保護管36はシースタイプに形成されて、その先端部内面側と 感温素子37との間に生ずる隙間に、感温素子37及びそのリード端子37aを 絶縁支持する酸化マグネシウム粉末等の耐熱性絶縁物質38が充填されている。 なお、感温素子37としては、サーミスタや白金素子などの測温抵抗素子,熱 電対の測温接点等の任意の素子が用いられる。The temperature measuring sensor 31 has a temperature-sensitive element 37 built in at a distal end of a protective tube 36 serving as a temperature-sensitive part. The protective tube 36 is formed in a sheath type, and the inner surface of the distal end and the temperature-sensitive element 37. Is filled with a heat-resistant insulating material 38 such as magnesium oxide powder that insulates and supports the temperature-sensitive element 37 and its lead terminal 37a. As the temperature sensing element 37, an arbitrary element such as a temperature measuring resistance element such as a thermistor or a platinum element, or a temperature measuring contact of a thermocouple is used.

【0005】[0005]

【発明が解決しようとする課題】[Problems to be solved by the invention]

ところで、従来の測温センサ31は、保護管36の先端部を食肉等の調理品に 突き刺して温度を測定する際に、その保護管36の先端部と、絶縁物質38及び 感温素子37の全てが熱平衡状態に達するまで時間がかかるため、応答速度が遅 く、検温時間が長くかかるという問題があった。 By the way, when the conventional temperature measuring sensor 31 pierces the tip of the protective tube 36 into a cooked product such as meat and measures the temperature, the temperature of the tip of the protective tube 36 and the insulating substance 38 and the temperature-sensitive element 37 are measured. Since it takes time to reach the thermal equilibrium state, the response speed is slow and the temperature measurement time is long.

【0006】 すなわち、被検温物の熱が保護管36から絶縁物質38を介して 感温素子37へ伝わるまでに時間がかかる。That is, it takes time for the heat of the test object to transfer from the protective tube 36 to the temperature sensing element 37 via the insulating substance 38.

【0007】 保護管36の素材には、耐熱性,耐蝕性,機械的強度に優れたス テンレスを用いるのが一般的であるが、ステンレスは金属の中でも最も熱伝導率 が低い部類に属し、他の金属の熱伝導率(単位:kcal/mh℃)と比較しても、 アルミ196,ジュラルミン141,銅330,七三黄銅95,銀360,モリ ブデン120,ニッケル77,白金267であるのに対し、ステンレス(18− 8ステンレス)は僅かに14である。The material of the protective tube 36 is generally stainless steel having excellent heat resistance, corrosion resistance, and mechanical strength. Stainless steel belongs to the class having the lowest thermal conductivity among metals, Compared to the thermal conductivity of other metals (unit: kcal / mh ° C), it is aluminum 196, duralumin 141, copper 330, 73 brass 95, silver 360, molybdenum 120, nickel 77, and platinum 267. On the other hand, stainless steel (18-8 stainless steel) is only 14.

【0008】 したがって、保護管36の素材としてステンレスを用いた場合は 、被検温物から保護管36への伝熱効率と、保護管36の内面から感温素子37 への伝熱効率が悪いため、測温センサ31の応答速度が遅くなって、検温時間が 長くかかる原因となっている。Therefore, when stainless steel is used as the material of the protection tube 36, the heat transfer efficiency from the test object to the protection tube 36 and the heat transfer efficiency from the inner surface of the protection tube 36 to the temperature sensing element 37 are poor. The response speed of the temperature sensor 31 becomes slow, which causes a long temperature detection time.

【0009】 そこで本考案は、感温部をステンレスのような熱伝導率の比較的 低いもので形成した場合であっても、応答速度を速くして、検温時間を短縮させ ることを技術的課題としている。[0009] Therefore, the present invention has a technical problem to increase the response speed and shorten the temperature measurement time even when the temperature sensing part is formed of a material having a relatively low thermal conductivity such as stainless steel. It is an issue.

【0010】[0010]

【課題を解決するための手段】[Means for Solving the Problems]

この課題を解決するために、本考案は、感温部の外面又は内面もしくはその両 面に、無数の傷又は凹凸を付けた梨地仕上げが施されていることを特徴とする。 In order to solve this problem, the present invention is characterized in that the outer surface or the inner surface or both surfaces of the temperature sensing part is provided with a pear-skin finish having countless scratches or irregularities.

【0011】 本考案によれば、感温部に梨地仕上げが施されて、鏡面のような 平滑面に比して表面積が大きくなっているので、伝熱面積も大きくなり、熱放散 率及び熱吸収率が高くなる。According to the present invention, since the temperature-sensitive portion is subjected to satin finish and has a larger surface area than a smooth surface such as a mirror surface, the heat transfer area is also increased, and the heat dissipation rate and heat dissipation are increased. Absorption rate increases.

【0012】 しかして、その梨地仕上げが感温部の外面に施されている場合は 、温度を測定しようとする被検温物と感温部との間の伝熱効率が向上し、また、 感温部の内面に施されている場合は、感温部とその内面側に配された感温素子と の間の伝熱効率が向上するため、応答速度が速くなって検温時間が短縮される。However, when the satin finish is applied to the outer surface of the temperature sensing part, the heat transfer efficiency between the temperature sensing object to be measured and the temperature sensing part is improved, and When applied to the inner surface of the unit, the heat transfer efficiency between the temperature-sensitive unit and the temperature-sensitive element disposed on the inner surface side is improved, so that the response speed is increased and the temperature measurement time is reduced.

【0013】 また、梨地仕上げは、サンドブラスト,ショットブラスト又は液 体ホーニング加工等により、極めて簡単、且つ、低コストで行うことができるの で、測温センサの価格が高価になることもない。 更に、金属製の保護管で成る感温部の外面にサンドブラスト等による梨地仕上 げを施せば、その外面が加工硬化により強化されるので、比較的硬い被検温物に 突き刺しても、変形したり折損しにくくなる。Further, since the satin finish can be performed extremely simply and at low cost by sand blasting, shot blasting, liquid honing, or the like, the temperature measuring sensor does not become expensive. Furthermore, if the outer surface of the temperature sensing part consisting of a metal protective tube is subjected to a satin finish by sandblasting or the like, the outer surface is strengthened by work hardening, so that even if it pierces a relatively hard sample to be measured, it may deform. It is less likely to break.

【0014】 また、感温部の外面に、肉眼で確認できないほど微小な傷又は凹 凸を付けて、その表面を艶消し面にする梨地仕上げにすると、その外面は水分の 表面張力に対抗する親和力が強くなって、濡れやすくなるので、感温部を水分が 含まれた被検温物に接触させると、その水分が感温部の外面に付着拡散して、伝 熱効率が向上し、その結果、応答速度が速くなって検温時間が短縮される。[0014] Furthermore, if the outer surface of the temperature sensing part is made so as to have a fine scratch or dent so that it cannot be visually confirmed, and the surface is matte-finished to make the surface matte, the outer surface resists the surface tension of moisture. When the temperature-sensitive part is brought into contact with a sample containing moisture, the moisture adheres and diffuses to the outer surface of the temperature-sensitive part, improving the heat transfer efficiency. In addition, the response speed becomes faster, and the temperature measurement time is shortened.

【0015】 また、感温部の外面を艶消し面とすれば、デザイン処理が施され たような外観を呈するので、微小な傷や凹凸を付けたことによる製品クレームが つくおそれもない。Further, if the outer surface of the temperature sensing part is a matte surface, the appearance is as if the design processing has been performed, so that there is no danger of a product complaint due to minute scratches or irregularities.

【0016】 更にまた、感温部が、感温素子を先端部内面側に配した保護管で 成り、当該保護管内には、感温素子の後方側にそのリード端子を絶縁する耐熱性 絶縁物質を充填し、感温素子と保護管の先端部内面との間に生ずる隙間に前記絶 縁物質よりも熱伝導率の高い伝熱物質を充填すれば、感温部の熱が伝熱物質を介 してより速く感温素子に伝わるので、耐熱性絶縁物質を保護管の先端まで充填す る場合に比して伝熱効率が向上し、応答速度が速くなって検温時間がより短縮さ れる。Further, the temperature-sensitive part comprises a protective tube in which a temperature-sensitive element is disposed on the inner surface of the distal end portion, and a heat-resistant insulating material that insulates a lead terminal behind the temperature-sensitive element in the protective tube. If the gap between the temperature-sensitive element and the inner surface of the distal end of the protection tube is filled with a heat-transfer substance having a higher thermal conductivity than the insulating substance, the heat of the temperature-sensing section transfers the heat-transfer substance. As a result, the heat transfer to the temperature sensing element is faster, so that the heat transfer efficiency is improved as compared with the case where the heat-resistant insulating material is filled up to the tip of the protective tube, the response speed is faster, and the temperature measurement time is shorter.

【0017】[0017]

【考案の実施の形態】[Embodiment of the invention]

以下、本考案の実施の形態を図面に基づいて具体的に説明する。 図1は本考案に係る電子温度計用測温センサの一例を示す説明図、図2は温度 特性を示すグラフ、図3及び図4は夫々他の実施形態を示す説明図である。 Hereinafter, embodiments of the present invention will be specifically described with reference to the drawings. FIG. 1 is an explanatory view showing an example of a temperature measuring sensor for an electronic thermometer according to the present invention, FIG. 2 is a graph showing temperature characteristics, and FIGS. 3 and 4 are explanatory views showing other embodiments.

【0018】 図1に示す電子温度計用測温センサ1は、電子温度計Tの本体2 に接続されたセンサプローブ3のグリップ4に取り付けられ、感温部となる保護 管5の先端部に、サーミスタや白金素子などの測温抵抗素子又は熱電対の測温接 点などの感温素子6が内蔵されて形成されている。A temperature measuring sensor 1 for an electronic thermometer shown in FIG. 1 is attached to a grip 4 of a sensor probe 3 connected to a main body 2 of an electronic thermometer T, and is attached to a distal end of a protective tube 5 serving as a temperature sensing part. , A temperature sensing resistor 6 such as a thermistor or a platinum element, or a temperature sensing element 6 such as a temperature measuring junction of a thermocouple.

【0019】 保護管5は、先端部が塞がれた直径0.25〜20mm程度のステン レス管で所要長さに形成され、その先端部の外面又は内面もしくはその両面に、 無数の傷又は凹凸を付けた梨地仕上げNが施されている。 本例では、保護管5の先端部の外面にサンドブラスト,ショットブラスト又は 液体ホーニング加工等により、肉眼では個々に確認できないほど微小な傷又は凹 凸を付けてその表面を艶消し面にする梨地仕上げNが施されており、その表面積 が大きく形成され、その結果、伝熱効率が高くなっている。The protective tube 5 is formed of a stainless steel tube having a diameter of about 0.25 to 20 mm and having a required length, and has a number of scratches or irregularities on its outer surface or inner surface or both surfaces. The attached satin finish N is applied. In this example, the outer surface of the distal end portion of the protection tube 5 is sand-blasted, shot-blasted, or liquid-honed, etc., so that the surface is matted so that the surface is frosted with minute scratches or depressions and projections that cannot be individually confirmed with the naked eye. N is applied, and the surface area is formed large, so that the heat transfer efficiency is high.

【0020】 また、保護管5はシースタイプに形成されて、その内部には、感 温素子6の後方側にそのリード端子6aを電気的に絶縁する酸化マグネシウム粉 末などの耐熱性絶縁物質7が充填されると共に、感温素子6と保護管5の先端部 内面との間に生ずる隙間に前記絶縁物質7よりも熱伝導率の高い伝熱物質8が充 填されている。The protective tube 5 is formed in a sheath type, and a heat-resistant insulating material 7 such as magnesium oxide powder for electrically insulating the lead terminal 6 a behind the temperature-sensitive element 6 is provided inside the protective tube 5. And a gap formed between the temperature sensing element 6 and the inner surface of the distal end portion of the protective tube 5 is filled with a heat transfer material 8 having a higher thermal conductivity than the insulating material 7.

【0021】 この伝熱物質8としては、例えばエポキシ系又はシリコン系の樹 脂にセラミックス粉末やガラス粉末を混入したペースト状のものが用いられてお り、粉末状の絶縁物質7に比して充填効率が高くなるので、その熱伝導率も高く なる。 なお、伝熱物質8は導電性・絶縁性を問わないが、導電性のものを用いる場合 は、感温素子6として、素子部分をガラスで封入したサーミスタ等のように絶縁 処理が施されたものを用いれば、絶縁不良を起こすこともない。As the heat transfer material 8, for example, a paste-like material obtained by mixing a ceramic powder or a glass powder with an epoxy-based or silicon-based resin is used. As the filling efficiency increases, so does the thermal conductivity. The heat transfer material 8 may be conductive or insulative, but when a conductive material is used, the heat-sensitive element 6 is insulated as a thermistor in which the element portion is sealed with glass. If a material is used, insulation failure does not occur.

【0022】 また、電子温度計Tの本体2は、前記感温素子6の検出信号に基 づいて温度を求める演算処理部9と、その温度をセグメント表示する液晶パネル 10を備えている。The main body 2 of the electronic thermometer T includes an arithmetic processing unit 9 for obtaining a temperature based on a detection signal of the temperature-sensitive element 6 and a liquid crystal panel 10 for displaying the temperature in a segment.

【0023】 以上が本考案の一例構成であって、次にその作用を説明する。 例えば、食肉等の調理品の火の通り具合を調べるために、その内部温度を測定 する場合、まず、保護管5を被検温物となる調理品に所定深さまで突き刺す。The above is an example of the configuration of the present invention, and its operation will be described next. For example, when measuring the internal temperature of a cooked product such as meat in order to check the condition of the fire, first, the protective tube 5 is pierced into a cooked product serving as a test object to a predetermined depth.

【0024】 このとき、感温部となる保護管5の先端部の外面は、サンドブラ スト,ショットブラスト又は液体ホーニング加工等により梨地仕上げNが施され ているので、その表面が加工硬化して機械的強度が高くなっている。 したがって、調理品に限らず比較的硬い被検温物に突き刺して使用する場合で も、保護管5が変形したり折損しにくくなる。At this time, since the outer surface of the distal end portion of the protective tube 5 serving as a temperature sensing portion has been subjected to a satin finish N by sand blasting, shot blasting, liquid honing, or the like, the surface is work hardened by mechanical hardening. Target strength is high. Therefore, even when the protective tube 5 is pierced and used not only for the cooked product but also for a relatively hard test object, the protective tube 5 is hardly deformed or broken.

【0025】 また、保護管5の外面は、肉眼では個々に確認できないほど微小 な傷又は凹凸を付けてその表面が艶消し面となっており、調理品と接触する面の 伝熱面積(表面積)が大きくなっているだけでなく、水分の表面張力に対抗する 親和力が強くなって、濡れやすくなっている。 したがって、保護管5の先端を調理品に突き刺すと、調理品の水分が感温部の 外面に付着拡散して、伝熱効率が向上し、その結果、応答速度が速くなって検温 時間が短縮される。 しかも、保護管5の外面を艶消し面とすれば、デザイン処理が施されたような 外観を呈するので、微小な傷や凹凸を付けたことによる製品クレームがつくおそ れもない。Further, the outer surface of the protective tube 5 is so frosted that the surface thereof is so small that it cannot be individually confirmed by the naked eye, so that the surface of the protective tube 5 is matte. ) Is not only larger, but also has a stronger affinity for the surface tension of water, making it easier to wet. Therefore, when the tip of the protective tube 5 is pierced into the cooked product, the moisture of the cooked product adheres and diffuses to the outer surface of the temperature sensing part, thereby improving the heat transfer efficiency. As a result, the response speed is increased and the temperature measurement time is shortened. You. Moreover, if the outer surface of the protective tube 5 is made to be a matte surface, the appearance will be as if the design processing has been performed, so that there is no danger of product claims due to minute scratches or irregularities.

【0026】 次いで、保護管5の内面側に達した熱は、その内側に充填された 伝熱物質8を介して感温素子6に伝わる。 この伝熱物質8は、従来、保護管5の先端まで充填されていた酸化マグネシウ ム粉末等の耐熱性絶縁物質7に比して熱伝導率が高いので、感温素子6への伝熱 効率が向上する。 また、保護管5の先端部内面と感温素子6の隙間に充填される伝熱物質8の量 は極めて僅かであるから、高価な物質を使用しても全体の価格に与える影響は少 ない。Next, the heat that has reached the inner surface side of the protective tube 5 is transmitted to the temperature-sensitive element 6 via the heat transfer material 8 filled inside. Since the heat transfer material 8 has a higher heat conductivity than the heat-resistant insulating material 7 such as magnesium oxide powder which has been filled up to the tip of the protection tube 5 in the past, the heat transfer efficiency to the temperature-sensitive element 6 is improved. Is improved. Further, since the amount of the heat transfer material 8 filled in the gap between the inner surface of the distal end portion of the protection tube 5 and the temperature sensing element 6 is extremely small, the use of an expensive material has little effect on the overall price. .

【0027】 このように、保護管5の先端部の外面に梨地仕上げNが施されて いるので調理品から保護管5に熱が効率よく伝達され、また、保護管5の先端部 内側に伝熱物質8が充填されているので保護管5の内面から伝熱物質8を介して 感温素子6へ熱が効率よく伝達され、測温センサ1の応答時間が短縮されて、調 理品の温度を迅速に検出することができ、検温時間が短くなる。As described above, since the matte finish N is applied to the outer surface of the distal end portion of the protective tube 5, heat is efficiently transmitted from the cooked product to the protective tube 5, and the heat is transferred to the inside of the distal end portion of the protective tube 5. Since the heat substance 8 is filled, the heat is efficiently transmitted from the inner surface of the protective tube 5 to the temperature sensing element 6 via the heat transfer substance 8, and the response time of the temperature measurement sensor 1 is shortened. The temperature can be detected quickly, and the temperature detection time is shortened.

【0028】 図2(a),(b)は夫々−11℃から+17℃までの昇温時と 、+17℃から−11℃までの降温時の温度応答特性を示すグラフであって、各 温度の攪拌水槽に交互に入れて測定したものである。 実験に用いた測温センサ1Aは、直径2mm,肉厚 0.3mm,長さ150mm のステンレス製の保護管5を用い、先端20mmにサンドブラスト処理を施し、 感温素子6と保護管5の内面側との隙間にエポキシ樹脂とセラミックス粉末を混 入したペースト状の伝熱物質8を充填し、感温素子6の後方側に絶縁物質7とな る酸化マグネシウム粉末を充填したものを用いた。 また、測温センサ1Bは、保護管5の先端まで酸化マグネシウム粉末を充填し 、その外面にサンドブラスト処理を施し、それ以外は測温センサ1Aと同一規格 のものを用いた。 さらに、比較例となる測温センサ1Cは、保護管5の先端まで酸化マグネシウ ム粉末を充填し、その外面にサンドブラスト処理を施さず、それ以外は測温セン サ1Aと同一規格のものを用いた。FIGS. 2A and 2B are graphs showing temperature response characteristics when the temperature rises from −11 ° C. to + 17 ° C. and when the temperature falls from + 17 ° C. to −11 ° C., respectively. The measurement was carried out by alternately placing in a stirred water tank. The temperature measuring sensor 1A used in the experiment uses a stainless protective tube 5 having a diameter of 2 mm, a wall thickness of 0.3 mm, and a length of 150 mm. A paste-like heat transfer material 8 in which an epoxy resin and a ceramic powder are mixed is filled in the gap between the heat-sensitive element 6 and the rear side of the temperature sensing element 6 is filled with a magnesium oxide powder serving as an insulating substance 7. The temperature measuring sensor 1B was filled with magnesium oxide powder up to the tip of the protective tube 5, subjected to sand blasting on the outer surface, and otherwise used the same standard as the temperature measuring sensor 1A. Further, a temperature measuring sensor 1C as a comparative example is filled with magnesium oxide powder up to the tip of the protective tube 5, does not perform sandblasting on its outer surface, and uses a sensor of the same standard as the temperature measuring sensor 1A except for the above. Was.

【0029】 図2(a),(b)のグラフは、縦軸に温度、横軸に時間を示し 、これらより、昇温時及び降温時のどちらも100%応答するまでの時間は、測 温センサ1Aが約8秒、測温センサ1Bが約12秒、測温センサ1Cが約15秒 かかっていることがわかる。 測温センサ1A及び1Cの比較より、保護管5の先端部外面にサンドブラスト 処理を施すと共に内側に伝熱物質8を充填することにより、応答時間を約50% 短縮することができ、測温センサ1B及び1Cの比較より、サンドブラスト処理 を施すだけでも約20%短縮できることがわかる。The graphs of FIGS. 2A and 2B show temperature on the vertical axis and time on the horizontal axis. From these, the time required for a 100% response at both the time of temperature rise and temperature fall is measured. It can be seen that the temperature sensor 1A took about 8 seconds, the temperature sensor 1B took about 12 seconds, and the temperature sensor 1C took about 15 seconds. From the comparison between the temperature measurement sensors 1A and 1C, the response time can be reduced by about 50% by performing sandblasting on the outer surface of the distal end portion of the protective tube 5 and filling the inside with the heat transfer material 8. From the comparison between 1B and 1C, it can be seen that the sandblast treatment alone can reduce the time by about 20%.

【0030】 なお、本考案の電子温度計用測温センサは、電子温度計Tの本体 2に接続して使用するものに限らず、本体2に一体的に形成する場合であっても よい。 また、保護管5は金属製に限らず、金属にテフロンなどをコーティングしたも のや、硬質塩化ビニル製のものであってもよい。 さらに、保護管5はシースタイプのものに限らず、シールパイプタイプのもの であってもよい。The temperature measuring sensor for an electronic thermometer of the present invention is not limited to the one used by being connected to the main body 2 of the electronic thermometer T, but may be formed integrally with the main body 2. The protection tube 5 is not limited to metal, but may be a metal coated with Teflon or the like, or may be made of hard vinyl chloride. Further, the protective tube 5 is not limited to the sheath type, but may be a seal pipe type.

【0031】 また、上述の説明では、保護管5の先端部の外面のみに梨地仕上 げNを施した場合について説明したが、内面のみに梨地仕上げNを施したり、外 面と内面の双方に梨地仕上げNを施す場合であってもよい。 保護管5の内面に梨地仕上げNを施すことにより、保護管5の内面から感温素 子6への熱放散率が高くなり、伝熱効率が向上する。In the above description, the case where the satin finish N is applied only to the outer surface of the distal end portion of the protection tube 5 is described. However, the satin finish N is applied only to the inner surface, or both the outer surface and the inner surface are applied. The case where the satin finish N is applied may be used. By applying satin finish N to the inner surface of the protective tube 5, the rate of heat dissipation from the inner surface of the protective tube 5 to the thermosensitive element 6 is increased, and the heat transfer efficiency is improved.

【0032】 さらに、感温部を保護管5で形成する場合に限らず、例えば図3 に示す表面温度測定用の測温センサ11のように、感温素子6を内蔵した球面状 のキャップ12で形成し、その外面又は内面もしくはその両面に梨地仕上げNが 施されている場合であってもよく、その形態は任意である。Further, the present invention is not limited to the case where the temperature sensing portion is formed by the protective tube 5. For example, a spherical cap 12 having the temperature sensing element 6 built therein, such as a temperature measurement sensor 11 for measuring surface temperature shown in FIG. The outer surface, the inner surface, or both surfaces thereof may be provided with a satin finish N, and the form is arbitrary.

【0033】 また、図4に示すように、保護管16の先端部17の内面17b の温度を、グリップ15内に配された赤外線感温素子18により検出する測温セ ンサ19に本考案を適用して、感温部となる保護管16の先端部17の外面17 a又は内面17bもしくはその両面に梨地仕上げNが施されている場合であって もよい。As shown in FIG. 4, the present invention is applied to a temperature measuring sensor 19 for detecting the temperature of the inner surface 17 b of the distal end portion 17 of the protective tube 16 by an infrared thermosensitive element 18 arranged in the grip 15. By applying, the outer surface 17a or the inner surface 17b of the distal end portion 17 of the protective tube 16 serving as a temperature sensing portion or both surfaces thereof may be subjected to satin finish N.

【0034】[0034]

【考案の効果】[Effect of the invention]

以上述べたように、本考案によれば、感温部の外面又は内面もしくはその両面 に、無数の傷又は凹凸を付けた梨地仕上げが施されており、鏡面のような平滑面 に比して伝熱面積(表面積)が広くなっているので、感温部の外面又は内面もし くはその両面の伝熱効率が向上し、測温センサの応答速度が速くなって検温時間 を短縮できるという大変優れた効果を奏する。 As described above, according to the present invention, the outer surface or the inner surface or both surfaces of the temperature sensing part is subjected to a satin finish with countless scratches or irregularities, and compared to a smooth surface such as a mirror surface. Since the heat transfer area (surface area) is large, the heat transfer efficiency of the outer or inner surface or both sides of the temperature sensing part is improved, the response speed of the temperature sensor is faster, and the temperature measurement time can be shortened. It has the effect.

【図面の簡単な説明】[Brief description of the drawings]

【図1】本考案に係る電子温度計用測温センサの一例を
示す説明図。
FIG. 1 is an explanatory view showing an example of a temperature sensor for an electronic thermometer according to the present invention.

【図2】温度応答特性を示すグラフ。FIG. 2 is a graph showing temperature response characteristics.

【図3】他の実施形態を示す説明図。FIG. 3 is an explanatory view showing another embodiment.

【図4】他の実施形態を示す説明図。FIG. 4 is an explanatory view showing another embodiment.

【図5】従来装置を示す説明図。FIG. 5 is an explanatory view showing a conventional device.

【符号の説明】[Explanation of symbols]

1・・・電子温度計用測温センサ T・・・電子温度
計 5・・・保護管(感温部) N・・・梨地仕上
げ 6・・・感温素子 7・・・耐熱性絶
縁物質 8・・・伝熱物質
DESCRIPTION OF SYMBOLS 1 ... Temperature measuring sensor for electronic thermometer T ... Electronic thermometer 5 ... Protective tube (temperature sensing part) N ... Satin finish 6 ... Temperature sensing element 7 ... Heat resistant insulating material 8 ... heat transfer material

Claims (4)

【実用新案登録請求の範囲】[Utility model registration claims] 【請求項1】 感温部(5)の外面又は内面もしくはそ
の両面に、無数の傷又は凹凸を付けた梨地仕上げ(N)
が施されていることを特徴とする電子温度計用測温セン
サ。
1. A satin finish (N) having an infinite number of scratches or irregularities on the outer surface or inner surface or both surfaces of the temperature sensing portion (5).
A temperature sensor for an electronic thermometer.
【請求項2】 前記梨地仕上げ(N)が、サンドブラス
ト,ショットブラスト又は液体ホーニング加工によって
施されている請求項1記載の電子温度計用測温センサ。
2. The temperature sensor for an electronic thermometer according to claim 1, wherein the satin finish (N) is applied by sand blast, shot blast, or liquid honing.
【請求項3】 前記感温部(5)の外面に、肉眼では個
々に確認できないほど微小な傷又は凹凸を付けてその表
面を艶消し面にする梨地仕上げ(N)が施されている請
求項1又は2記載の電子温度計用測温センサ。
3. A matte finish (N) on the outer surface of said temperature sensing portion (5) to form a frosted surface by making fine scratches or irregularities so as not to be individually visible to the naked eye. Item 3. A temperature measuring sensor for an electronic thermometer according to Item 1 or 2.
【請求項4】 前記感温部が、感温素子(6)を先端部
に内蔵した保護管(5)で成り、当該保護管(5)内に
は、前記感温素子(6)の後方側にそのリード端子(6
a)を電気的に絶縁する耐熱性絶縁物質(7)が充填さ
れると共に、当該感温素子(6)と保護管(5)の先端
部内面との間に生ずる隙間に前記絶縁物質(7)よりも
熱伝導率の高い伝熱物質(8)が充填されている請求項
1,2又は3記載の電子温度計用測温センサ。
4. The temperature-sensitive part comprises a protective tube (5) having a temperature-sensitive element (6) built-in at a tip end thereof, and the temperature-sensitive element is provided inside the protective tube (5) behind the temperature-sensitive element (6). Side with its lead terminals (6
a) is filled with a heat-resistant insulating material (7) that electrically insulates the insulating material (7), and the insulating material (7) is filled in a gap formed between the temperature-sensitive element (6) and the inner surface of the distal end of the protective tube (5). 4. The temperature measuring sensor for an electronic thermometer according to claim 1, 2 or 3, which is filled with a heat transfer material (8) having a higher thermal conductivity than (3).
JP1998010390U 1998-12-28 1998-12-28 Temperature sensor for electronic thermometer Expired - Lifetime JP3060603U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1998010390U JP3060603U (en) 1998-12-28 1998-12-28 Temperature sensor for electronic thermometer

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1998010390U JP3060603U (en) 1998-12-28 1998-12-28 Temperature sensor for electronic thermometer

Publications (1)

Publication Number Publication Date
JP3060603U true JP3060603U (en) 1999-09-07

Family

ID=32983506

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1998010390U Expired - Lifetime JP3060603U (en) 1998-12-28 1998-12-28 Temperature sensor for electronic thermometer

Country Status (1)

Country Link
JP (1) JP3060603U (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2009216492A (en) * 2008-03-10 2009-09-24 Nihon Densoku Kk Thermal sensor and temperature measuring method
KR102410945B1 (en) * 2022-02-03 2022-06-22 테오 주식회사 Internal temperature sensor device that block external heat

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2009216492A (en) * 2008-03-10 2009-09-24 Nihon Densoku Kk Thermal sensor and temperature measuring method
KR102410945B1 (en) * 2022-02-03 2022-06-22 테오 주식회사 Internal temperature sensor device that block external heat

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