JP3049504U - Fermented food storage bag - Google Patents
Fermented food storage bagInfo
- Publication number
- JP3049504U JP3049504U JP1997011724U JP1172497U JP3049504U JP 3049504 U JP3049504 U JP 3049504U JP 1997011724 U JP1997011724 U JP 1997011724U JP 1172497 U JP1172497 U JP 1172497U JP 3049504 U JP3049504 U JP 3049504U
- Authority
- JP
- Japan
- Prior art keywords
- fermented food
- bag
- storage bag
- opening
- food storage
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Landscapes
- Packages (AREA)
Abstract
(57)【要約】
【課題】 味噌や一部の漬物などの発酵食品を包装した
際にガス抜きを簡単にでき、輸送の際に生じる水分の漏
れを防ぐことが出来る袋を提供する。
【解決手段】 包袋開閉口に極細紐を挟み込んで発酵食
品を封閉した発酵食品収納袋。
(57) [Summary] [PROBLEMS] To provide a bag capable of easily degassing when fermented foods such as miso and some pickles are packaged, and preventing leakage of water generated during transportation. SOLUTION: A fermented food storage bag in which a fermented food is sealed by sandwiching a very fine string in a zipper opening / closing opening.
Description
【0001】[0001]
この考案は、味噌や一部の漬物などの発酵食品を包装する場合に使用する収納 袋に関するものである。 This invention relates to a storage bag used for packaging fermented foods such as miso and some pickles.
【0002】[0002]
従来、味噌や一部の漬物などの発酵食品は一般的に、ガス抜き用の穴を開けた ビニール袋や成型の容器に入れるか、ビニール袋の口をゴムなどでゆるくとめる か、ビニール袋の口に紙等の小片シートを挟み込む方法などで、ガス抜きをして いた。又、袋の素材自体に気体の透過性が優れているものを使用してガス抜きを しているものもある。 Conventionally, fermented foods such as miso and some pickles are generally placed in plastic bags or molded containers with holes for venting, loosen the mouth of the plastic bags with rubber, etc. Gas was vented by inserting a small sheet of paper into the mouth. In some cases, the bag itself is degassed using a material having excellent gas permeability.
【0003】[0003]
ところが、ビニール袋や成型の容器にガス抜き用の穴を開ける場合、製造上穴 を開ける工程を必要とする問題があった。さらに、輸送の際の水分の漏れを防ぐ ためにガス抜き用の穴をシールでとめるか、冷蔵輸送などで発酵を一時的に止め る作業が必要であった。ビニール袋の口をゴムなどでゆるくとめる方法は、輸送 の際の水分の漏れを防ぐために二重包装をしなければならない問題があった。ビ ニール袋の口に小片シートを挟み込む方法は、輸送の際に取扱方法によっては水 分の漏れの問題がある。袋の素材に気体の透過性が優れているものを使用する方 法は、中の発酵食品が酸化して、劣化する問題があった。 本考案は、上記の様な問題点に鑑みたもので、その目的は簡単な包装で発酵食品 のガス抜きと輸送の際に水分が漏れない収納袋を提供するものである。 However, there is a problem that when a hole for degassing is made in a plastic bag or a molded container, a step of making a hole is required for manufacturing. Furthermore, in order to prevent leakage of water during transportation, it was necessary to seal the gas vent hole or temporarily stop fermentation by refrigerated transportation. The method of loosely closing the mouth of a plastic bag with rubber or the like had a problem that double wrapping was necessary to prevent leakage of water during transportation. The method of inserting a small sheet into the mouth of the plastic bag has a problem of water leakage depending on the handling method during transportation. The method of using a bag material having excellent gas permeability has a problem that the fermented food inside is oxidized and deteriorated. The present invention has been made in view of the above problems, and an object of the present invention is to provide a storage bag which does not leak moisture during degassing and transportation of fermented foods with simple packaging.
【0004】[0004]
その要旨は、包袋開閉口に極細紐を挟み込んで発酵食品を封閉した発酵食品収 納袋である。 The gist of this is a fermented food storage bag in which the fermented food is sealed with a very fine string inserted between the opening and closing of the wrapper.
【0005】[0005]
以下、考案の実施の形態について図面を参照しながら詳細を説明する。図は、 本考案の一実施例を示したもので、図1は正面図で図2は斜視図を示す。 Hereinafter, embodiments of the invention will be described in detail with reference to the drawings. 1 shows an embodiment of the present invention. FIG. 1 is a front view and FIG. 2 is a perspective view.
【0006】 1は袋である。袋1は発酵食品を入れるもので透明もしくは不透明の袋であり 、その形状は自由である。さらに、袋1には文字や図形、品名や会社名などの印 刷を施してもよい。2は発酵食品である。発酵食品2は袋1に入れられるもので あり、例えば味噌や漬け物などがある。3は袋1の開閉口である。開閉口3は袋 1の上部、又は下部、又はその他の任意な位置に設けられて、開閉自在且つ、密 封機能を持ったチャック又はその他の接着加工を施してもよい。4は極細紐であ る。極細紐4は、開閉口3に挟み込むものであり、綿等を含む全ての繊維、樹脂 、鉄、その他金属が使用される。極細紐4の形状、色は自由である。又、文字や 図形などの印刷を施したものを極細紐につけてもよい。又、開閉口3は極細紐を 挟み込まずに完全に閉じると密封状態にできる。 上記の様な本考案の収納袋で発酵食品2を包装すると、極細紐4によって袋1 の開閉口3に微小の隙間を設けることになり、ガス抜きができ、ガスの膨張によ る破裂を防ぎ、輸送の際の水分の漏れを防ぐことができる。[0006] 1 is a bag. The bag 1 is for storing fermented food and is a transparent or opaque bag, and its shape is free. Further, the bag 1 may be printed with characters, graphics, product names, company names, and the like. 2 is a fermented food. The fermented food 2 is put in the bag 1 and includes, for example, miso and pickles. Reference numeral 3 denotes an opening / closing opening of the bag 1. The opening / closing opening 3 may be provided at an upper portion, a lower portion, or any other position of the bag 1, and may be provided with a chuck having a sealing function or other adhesive processing which can be opened and closed. 4 is an extra fine string. The ultrafine string 4 is sandwiched between the opening and closing ports 3, and all fibers including cotton and the like, resin, iron, and other metals are used. The shape and color of the ultrafine string 4 are free. In addition, printed matter such as characters and figures may be attached to the ultrafine string. Further, the opening / closing opening 3 can be hermetically closed by completely closing it without sandwiching the extra fine string. When the fermented food 2 is wrapped in the storage bag of the present invention as described above, a minute gap is provided in the opening / closing opening 3 of the bag 1 by the extra-fine cord 4, so that gas can be vented and rupture due to gas expansion is prevented. This prevents water leakage during transportation.
【0006】[0006]
上記の様な本考案の収納袋で発酵食品を包装すると、ガス抜きができ、ガスの 膨張による破裂を防ぎ、輸送のさいの水分の漏れを防ぐことができる。 When the fermented food is packaged in the storage bag of the present invention as described above, degassing can be performed, bursting due to gas expansion can be prevented, and water leakage during transportation can be prevented.
【図1】本考案の一実施例を正面図で示す。FIG. 1 is a front view showing one embodiment of the present invention.
【図2】図1の斜視図を示す。FIG. 2 shows a perspective view of FIG.
1 袋 2 発酵食品 3 開閉口 4 極細紐 1 bag 2 fermented food 3 opening and closing 4 extra fine string
Claims (1)
込んで発酵食品(2)を封閉した事を特徴とする発酵食
品収納袋。1. A fermented food storage bag, wherein a fermented food (2) is sealed by sandwiching an extra fine string (4) in a zipper opening / closing opening (3).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1997011724U JP3049504U (en) | 1997-12-04 | 1997-12-04 | Fermented food storage bag |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1997011724U JP3049504U (en) | 1997-12-04 | 1997-12-04 | Fermented food storage bag |
Publications (1)
Publication Number | Publication Date |
---|---|
JP3049504U true JP3049504U (en) | 1998-06-19 |
Family
ID=43183748
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1997011724U Expired - Lifetime JP3049504U (en) | 1997-12-04 | 1997-12-04 | Fermented food storage bag |
Country Status (1)
Country | Link |
---|---|
JP (1) | JP3049504U (en) |
-
1997
- 1997-12-04 JP JP1997011724U patent/JP3049504U/en not_active Expired - Lifetime
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