JP3025791U - Kitchen utensil organizer - Google Patents

Abstract

(57) [Abstract] [PROBLEMS] To organize and store a pot and a lid without separately storing them. SOLUTION: A recess 1 having an upper opening is oppositely provided on both right and left sides of a wire rod, a hook 9 is formed at a rear end thereof, a front recess 5 is formed at a front surface thereof, and the front recess 5 is provided below the front recess 5. Kitchen utensil organizer with hook rod 8 protruding forward.

Description

[Detailed description of the device]

[0001]

[Technical field to which the device belongs]

 The present invention relates to a kitchen utensil organizing tool for placing and hooking cooking utensils such as pots, pan lids, frying pans, cutting boards, and other small items in a kitchen or the like for organizing and storing.

[0002]

[Problems to be solved by the device]

 Conventionally, there are many kitchen utensils such as organizing shelves or accessory racks, and there are those that only stand the pot, or those that hang the pot body, but in both cases, the pot and pot lid are stored separately. The only way to organize the pan body and pan lid as a set is to put the pan on the shelf with the lid on, so it has the drawback of occupying a large space.

[0003]

[Means for Solving the Problems]

 Therefore, the present invention forms a rearranging tool that integrally combines a recess for mounting the pot lid and a hook for hooking the pot body by bending and welding the wire rod, and the device of the present invention is hooked on the rear part. The hooks for doing this were placed on the left and right.

[0004]

[Embodiment of device]

 An embodiment of the present invention will be described with reference to the drawings. FIG. 1 is a perspective view of a kitchen ware organizing tool P of the present invention, which is bent or welded using a stainless steel wire rod. The left and right recesses 1 are spaces for placing the lid of the pan, and are formed between the front vertical rod 2 and the rear rising rod 3. The rear rising rod 3 is formed in a curve from the lower part of the front vertical rod so that the lid of the pot does not fall forward and gradually becomes vertical. The upper portions of the left and right front vertical rods 2 and 2 are connected, and the central portion is bent downward to provide a front curved rod 4, and a front concave portion 5 is formed so that the knob portion of the lid of the pan can be fitted. . A horizontal rod 6 is bridged on the lower side of the left and right front vertical rods 2 and 2. Further, a central portion of the front curved rod 4 and a central portion of the horizontal rod 6 are bridge-connected by a connecting rod 7, and a lower end of the connecting rod 7 is connected. A hook rod 8 for hooking the pan body is formed by horizontally extending forward from the portion and further bending obliquely upward. Further, the upper ends of the left and right rear rising rods 3 and 3 are hooks 9 and 9 which are bent in an inverted U shape, so that the product of the present invention can be hooked on a horizontal member that is horizontally laid. To be done.

Next, FIG. 2 is a perspective view showing a state in which the kitchen utensil organizer P of the present invention is used. A is a pot lid, which is inserted into the left and right recesses 1, 1. At this time, since the lower parts of the right and left rear rising rods 3, 3 are bent toward the lower part of the front vertical rod 2, the lower part of the pan lid A slides forward. When the rods 3 and 3 are tilted, the center of gravity comes from the rear, and the stability of the product is improved. Further, since the knob A'is located in the front concave portion 5 formed by the front curved rod 4, even if the knob protrudes high upward, it does not interfere and hinder the placement.

The pot body B is hooked by inserting a hook rod 8 into a hooking through hole B ″ provided at an end of the handle B ′. Temporarily, the handle does not have the through hole B ″. In the case of the main body, the handle can be turned downward so that the edge of the main body of the pan is hooked on the hook rod 8. C is a horizontal member, for example, a horizontal beam member or a towel bar attached to a wall surface, and the hooks 9, 9 on the left and right are hooked on these members to install the entire apparatus.

FIG. 3 is a perspective view showing another example of use of the above-mentioned kitchen utensil organizing tool P'which has three hook rods 8 '. The cutting board D is placed in the recess 1 instead of the pan lid, and various cooking utensils E, E ', E "are hooked on the hook rods 8', 8 ', 8'. There is no limitation on what can be done or what can be hooked up, and anything that can be size-controlled can be organized and stored.

FIG. 4 shows a draining shelf Q in which both ends of upper and lower pipe shelves Q1 and Q1 are supported by supporting legs Q2 and Q2, and a kitchen utensil organizer P is attached to one end of the pipe shelf Q1 and a pan lid is attached. It is a perspective view showing the state where A and pan body B were arranged. As described above, the kitchen utensil organizer of the present invention has a wide range of uses in which a variety of cooking utensils can be selected and installed at various locations.

[Brief description of drawings]

FIG. 1 is a perspective view of an embodiment of the kitchen utensil organizer of the present invention.

FIG. 2 is a perspective view showing a usage state of an embodiment of the kitchen utensil organizer of the present invention.

FIG. 3 is a perspective view showing a usage state of another embodiment of the kitchen utensil organizer of the present invention.

FIG. 4 is a perspective view showing an attached state of an embodiment of the kitchen utensil organizer of the present invention.

[Explanation of symbols]

 P, P '... Kitchen utensil organizing tool 1 ... Recess 2 ... Front vertical rod 3 ... Rear rising rod 4 ... Front bending rod 5 ... Front recess 6 ... Horizontal rod 7 ... Connection rod 8, 8' ... Hook rod 9 ... Hook portion A ... Pan lid A '... Pick B ... Pan body B' ... Handle B "... Through hole C ... Horizontal material D ... Cutting board E, E ', E" ... Cooking equipment Q ... Draining shelf Q1 ... Pipe shelf Q2 ... Supporting foot

Claims (1)

[Scope of utility model registration request] 1. A kitchen utensil organizer in which recessed portions having upper openings are formed on both right and left side portions and a front surface portion respectively, hook rods are provided below the front recessed portions in a forward direction, and hook portions are provided rearwardly behind the recessed portions in both side portions. Ingredient