JP3010077U - Liquid seasoning container - Google Patents

Abstract

(57) [Summary] [Purpose] It is possible to prevent contamination of the seasoning container and the tabletop when the liquid seasoning is used, and to easily adjust the dispensed amount. [Structure] An air hole (4) is provided at the center of the upper part of the seasoning pouring container (2) that fits snugly into the container body (1), and a pouring hole is formed at the bottom of the seasoning pouring container that bulges to near the bottom of the container body. (3) is provided.

Description

[Detailed description of the device]

[0001]

[Industrial applications]

 The present invention relates to a liquid seasoning container.

[0002]

[Prior art]

 Conventional tabletop liquid seasoning containers (soy sauce bottles, vinegar containers, dressing containers, etc.) have a lid with horizontal grooves or holes for pouring contents and a container for storing liquid seasonings. It consists of (Fig. 5)

[0003]

[Problems to be solved by the device]

 The conventional tabletop liquid seasoning container has a groove or hole in the horizontal direction as the spout, and since the liquid seasoning is poured by inclining the entire container, the liquid seasoning is poured from the spout to the side of the container after pouring. There was a defect that it was transmitted and soiled the container and the table top. Further, there is a drawback that adjustment is difficult especially when a small amount of liquid seasoning is used, and further, when such a small amount is tried, there is a possibility that the container and the like are further soiled.

The present invention has been made to solve such a problem, and aims at preventing the contamination of the container or the tabletop after the liquid seasoning is poured, and facilitating the adjustment of the amount of the liquid seasoning. It is said that.

[0005]

[Means for Solving the Problems]

 A liquid seasoning container according to the present invention made to solve the above problems is a seasoning pouring container having an air hole in an upper part and a pouring hole in a bottom part or a side part, and a container for accommodating the seasoning container. When not in use, the seasoning pouring container is designed to fit into the container body except for the curved surface at the top.

The position where the air hole is provided is effectively located at the center of the upper part of the seasoning pouring container so that it can be easily adjusted with a finger. Although it can be provided at an appropriate position, it is effective to provide it at the bottom or the lower side surface so that it can be used even when the liquid seasoning in the container body becomes small.

Further, by making the outer wall of the seasoning pouring container water-repellent, it is possible to prevent the seasoning from adhering to the outer wall and from being contaminated by the dropping of the seasoning.

Furthermore, in order to prevent damage due to contact between the seasoning pouring container and the container body, a cushioning material made of rubber, plastic, or the like can be provided at the upper mouth of the container body.

[0009]

【Example】

 An embodiment will be described with reference to the drawings. In FIG. 1, the liquid seasoning container according to the present invention comprises a container body (1) and a seasoning pouring container (2), and the seasoning pouring container (2) is , A lid (7) and a tubular portion (6) in which the bottom of the lid is bulged. The tubular portion (6) is locked to the container body (1) by the bottom locking portion (8) of the lid (7) so that the seasoning pouring container (2) fits snugly into the container body (1). ing.

The lid (7) is provided with an air hole (4), and the position of the air hole (4) to be pierced is in the upper center of the lid (7) so that it can be easily adjusted with a finger. It is effective to have a section.

The tube portion (6) of the seasoning pouring container (2) is provided with a pouring hole (3), which is located when the liquid seasoning in the container body (1) becomes small. It is effective to install it on the bottom or the lower side surface so that it can be used also.

Further, by making the outer wall of the cylindrical portion (6) of the seasoning pouring container (2) water-repellent, it is possible to prevent the seasoning from adhering to the outer wall and from being contaminated due to the dropping.

Further, in order to prevent the upper mouth portion of the container body (1) from being damaged by contact when the seasoning pouring container (2) is housed in the container body (1), a rubber, It is also possible to provide a cushioning material (5) made of plastic or the like.

When the seasoning pouring container (2) is stored in the seasoning main body (1), the liquid seasoning penetrates into the seasoning pouring container through the pouring hole (3), but when used, as shown in FIG. Hold the lid (7) between your thumb and middle finger, pull up the seasoning pouring container while holding down the air hole (4) with your forefinger, and remove the finger on the tableware that requires pouring as shown in FIG. Then, pouring will start, and when the required amount has been poured, blocking the air holes will stop the pouring, and re-releasing will cause the pouring again, allowing the proper amount of pouring to be adjusted.

[0015]

[Effect of device]

 By using the present invention, it is possible to prevent the contamination of the container, the table, etc. at the time of or after the liquid seasoning is poured out, and to dispense an appropriate amount of the liquid seasoning by opening / closing the air hole at the top of the seasoning pouring container.

Further, by making the outer wall of the seasoning pouring container water-repellent, it becomes possible to prevent the seasoning from adhering to the outer wall and from being contaminated by the dropping of the seasoning.

Furthermore, by providing a cushioning material in the upper opening of the container body, it is possible to prevent damage due to contact between the seasoning pouring container and the container body.

[Brief description of drawings]

FIG. 1 is a vertical sectional view showing an embodiment of a liquid seasoning container.

FIG. 2 is an explanatory diagram of a liquid seasoning container before being poured out.

FIG. 3 is an explanatory view of the liquid seasoning container during pouring.

FIG. 4 is a perspective view showing an embodiment of a liquid seasoning container.

FIG. 5 is a perspective view of an example of a conventional liquid seasoning container.

[Explanation of symbols]

 1 Container Main Body 2 Seasoning Pour Container 3 Pour Hole 4 Air Hole 5 Cushioning Material 6 Cylindrical Section 7 Lid 8 Locking Section

Claims (3)

[Scope of utility model registration request] 1. A seasoning pouring container comprising a container body for storing a liquid seasoning and a lid, wherein the bottom of the lid bulges to near the bottom of the container body, and the container body can be stored in the container as a seasoning pouring container. The container is filled with the seasoning inside the container body when the container is filled with the seasoning pour container, and is used as a seasoning pour container as a pour hole and an air hole at the top of the lid. Liquid seasoning container having. 2. The liquid seasoning container according to claim 1, wherein the outer wall of the seasoning pouring container is water repellent. 3. The liquid seasoning container according to claim 1, wherein a cushioning material is provided at an upper opening of the container body to prevent the contact portion between the seasoning pouring container and the container body from being damaged by the impact of the contact. .