JP3003329U - Inari sushi packaging - Google Patents

Abstract

(57) [Summary] [Purpose] To provide a package for Inari sushi, which can suitably package Inari sushi. [Structure] An unfolding strip 2 as an unsealing means is adhered between the upper and lower ends of a central portion on the inner surface side of the outer packaging film 3, and blotting sheets 4, 4 are attached to the central portions of both end portions of the inner surface of the outer packaging film 3.
Glue. When the Inari sushi 16 is folded and packaged in a triangular shape, both corners are sealed with X and Y. In this state, both ends of the bottom of the Inari sushi 16 and the blotting sheets 4, 4
Therefore, even if water or oil leaks from the fried food 14, it will not be sucked up and leak to the outside. Therefore, the seals X and Y can be used to completely seal, and it is possible to reliably prevent water and oil from seeping out and invasion of insects and dust. Furthermore, the opening can be easily performed by removing the opening means.

Description

[Detailed description of the device]

[0001]

[Industrial applications]

 The present invention relates to a package for Inari sushi, in particular, it is easy to open, and it is possible to prevent the water and oil contained in the frying from collecting or leaking, and also to ensure that insects, dust, etc. will not enter. The present invention relates to an Inari sushi package that can be prevented.

[0002]

[Prior art and its problems]

 Generally, at convenience stores and the like, various products such as rice balls and sushi rolls that can be purchased individually and easily eaten are sold. In addition, as a packaging body for packaging these, various packaging bodies are available in various forms depending on the shape of the packaged contents.

With the diversification of today's needs, there is an increasing need to handle sushi as a product, but in the case of Inari sushi, the existing one simply uses a case to store. In general, the water and oil contained in the fried food were collected in the case, and the collected water and oil leaked, making it impossible to store sushi properly.

Further, when Inari sushi is simply wrapped in a sheet-shaped package, water or oil contained in the frying easily exudes when it is transported or arranged on a display shelf by a hand. If they do, they will accumulate in the package and leak outside through the gaps in the package, impairing the appearance of the package and significantly reducing the commercial value.

Furthermore, it is also important that the packaging can be easily opened when eating Inari sushi. Therefore, when inari sushi is packaged, moisture and oil can be prevented from seeping out from the frying, and insects, dust, etc. can be prevented from invading from the outside, and it can be opened easily and damage Inari sushi when opened The current situation is that there is a strong demand for the appearance of a package that does not do so.

A first object of the present invention is to provide a package for Inari sushi which can prevent moisture and oil from the frying of Inari sushi in the packaged state from leaking to the outside. A second object of the present invention is to provide a package for Inarijutsu that does not leak moisture and oil from the frying of Inari sushi in a packaged state and can be easily opened. . The third purpose of this invention is to prevent moisture and oil from the frying of Inari sushi in the packaged state from leaking to the outside, and to prevent insects and dust from entering from the outside. An object of the present invention is to provide an Inari sushi package that can be easily opened and does not damage the Inari sushi when opened.

[0007]

[Means for solving problems]

 In order to achieve the above object, the present invention provides, as a first invention, a rectangular exterior film which has a vertical opening means substantially at the center thereof and which can cover Inari sushi, and at least the Inari sushi. A blotting sheet that is integrally provided at the site of the exterior film that comes into contact with the bottom of the packaging film, fold the packaging film along Inari sushi and package it into a triangular shape with a portion of the opening means located at the top, Furthermore, it has a structure in which both corners of the bottom are sealed and sealed. Further, the exterior film and the suction sheet are integrally bonded or fused to each other, and the seals at both corners of the bottom are heat seals. ing.

[0008]

[Action]

 By adopting the above-mentioned means, this device can properly package Inari sushi even if water or oil oozes from the fried food.

That is, since the fried fried sushi of Inari contains a large amount of water and oil, the water and oil may exude from the fried tofu and be collected in the package when the Inari Jushi is packaged. In this invention, since the absorbent sheet is integrally provided on the surface of the exterior film that is in contact with Inari sushi, the moisture and oil components from the fried food are absorbed by the absorbent sheet, and are absorbed into the package. It doesn't collect. Further, since the absorbent sheet is provided at the side end portion of the package, it is possible to prevent moisture and oil content from frying from leaking to the outside through the gap of the package. Furthermore, since both corners are sealed after being packaged in a triangular shape, it is possible to reliably prevent water and oil from the frying from leaking to the outside and invasion of insects and dust.

Further, since the outer film has an opening means, the package can be easily opened, and the inari sushi can be easily eaten, and the inari sushi may be damaged during the opening. There is no such thing. Therefore, the package according to the present invention can be suitable for Inari sushi.

[0011]

【Example】

 Embodiments of the present invention shown in the drawings will be described below. 1 to 3 show a first embodiment of a package for Inari sushi according to the present invention. 1 is a schematic back view of the Inari sushi package, FIG. 2 is a schematic front view of the Inari sushi package shown in FIG. 1, and FIG. 3 is a sectional view taken along the line AA in FIG.

That is, the packaging 1 for Inari sushi shown in FIGS. 1 to 3 has an exterior film 3 to which a strip 2 for opening is attached and both end portions of the surface on the side in contact with Inari sushi. It is composed of square-shaped blotting sheets 4 and 4 having a half width bonded to each other. The blotting sheets 4 and 4 may be provided only in the central portion, or may be provided all around the exterior film 3 excluding the opening strip 2.

In FIGS. 1 to 3, a general-purpose film is used as the exterior film 3, and the exterior film 3 is formed in a vertically long rectangular shape having a size capable of covering the Inari Jushi 16. The exterior film 3 is provided with an unsealing means. The unsealing means is formed by the unsealing strip 2 and the notch 9, but may be formed only by the unsealing strip 2 or as described later. It may be formed without using the strip 2 and the notch 9. The unsealing strip 2 is a tape, and is arranged and adhered to the inner surface side central portion of the exterior film 3 from the upper end portion to the lower end portion thereof. At this time, the unsealing strip 2 has a strength that is not easily cut.

The notches 9 are provided in pairs at the upper and lower ends of the portion of the exterior film 3 where the unsealing strip 2 is located, sandwiching the unsealing strip 2. In this case, the notches 9 and 9 are provided on the upper and lower ends of the exterior film 3, but they may be provided on only one of the ends. That is, the notches 9 and 9 may be provided at least at the end portion on the opening start side.

Due to the presence of the notches 9 and 9, the end portion of the strip 2 for opening is formed as the grip portion 2a, which serves as a trigger for the cutting of the exterior film 3 and, at the same time, the cutting at the initial stage of opening. Directions will be given. For this reason, when the knob portion 2a formed at one end formed by the notches 9 and 9 is grasped and pulled toward the other end, it is easy for the opening strip 2 to move toward the exterior film 3 in the initial stage. The cutting of the exterior film 3 can be made smooth. At this time, since the opening strip 2 is provided between the upper and lower ends of the exterior film 3, the exterior film 3 is vertically cut and divided into two by pulling and removing the opening strip 2. It will be.

Note that the strip for opening 2 may not be used if a stretched film in which the vertical direction is the stretching direction is used for the exterior film 3, and the strip for opening may be formed by using the stretched film. 2 can be used as the opening means by extending a portion corresponding to the space between the notches 9 and 9 to form a tongue portion without using the notches 9 and 9.

Blotting sheets 4 and 4 having a predetermined width are provided by being adhered to the left side end and the right side end on the inner surface side of the exterior film 3. The suction sheet 4 is made of a material, such as fibrous material, capable of absorbing moisture and oil, and is formed in a strip shape. Then, when the strip 2 for opening is removed and the exterior film 3 is longitudinally cut at the central portion in the width direction, the left half portion of the exterior film 3 and one of the suction sheets 4 adhered to the left end portion of the exterior film 3 are adhered to each other. It is possible to divide into one in which the right half portion of the exterior film 3 and the other blotting sheet 4 that is attached to the right end portion are integrated in the adhesive portion 6. ing.

The Inari sushi 16 packaged by using the above-mentioned Inari sushi packaging 1 has a triangular shape, for example. That is, a rectangular frying pan is cut in a diagonal direction to form a triangular bag-shaped frying pan 14 with an open bottom, and rice is stuffed inside to form a triangular shape as a whole.

Then, at the time of packaging, first, the inari sushi 16 is brought into contact with the inner surface side of the exterior film 3. That is, it is positioned at the lower end of the inner surface of the package 1 with one side contacting. As shown in FIG. 4, the Inari sushi 16 is placed in the central portion in the short side direction of the packaging body 1 with the top thereof facing downward, and at that time, the Inari sushi 16 is arranged from the central portion in the long side direction. Is also located at a portion biased toward the lower end side.

Then, with the Inari sushi 16 in contact with the exterior film 3, the lower left and right lower parts 12 and 13 of the package 1 are bent and covered. First, the lower right portion 13 of the package 1 is bent in the direction a in FIG. 4 along the lower right slope of the Inari sushi 16, and the bent portion is brought into contact with the Inari sushi 16. Similarly, the lower left part 12 of the package 1 is bent along the lower left slope of the Inari sushi 16 in the direction b in the figure, and the bent part is brought into contact with the Inari sushi 16.

Next, the Inari sushi 16 is covered with a half portion on the upper end side of the package 1. That is, the upper half of the package 1 is bent along the upper surface of the Inari sushi 16 in the direction c in FIG. 4, and the bent portion is brought into contact with the Inari sushi 16 to obtain the state shown in FIG. Suru In this state, the blotting sheets 4 and 4 provided at the central portions of both sides of the exterior film 3 wrap the both sides of the bottom surface of the Inari sushi 16.

Then, the left and right upper parts 10 and 11 of the package 1 are bent. First, the upper right portion 11 of the package 1 is bent in the d direction in FIG. 5 along the lower right slope of the Inari sushi 16, and the bent portion is overlapped with the outer surface of the lower right portion 13. Similarly, the upper left portion 10 of the package 1 is bent in the direction e in the figure along the lower left slope of the Inari sushi 16, and the bent portion is overlapped with the outer surface of the lower left portion 12. At this time, as shown in FIG. 6, the package 1 is adhered between the upper right portion 11 and the lower right portion 13 and between the upper left portion 10 and the lower left portion 12 by the dotted adhesive portions 7 and 8, respectively. It is preferable to hold it.

As a result, the package 1 is wrapped so as to cover the entire surface of the Inari sushi 16, as shown in FIG. At this time, a paper seal 15 such as a label is attached so as to straddle between the upper left portion 10 and the upper right portion 11 of the packaging body 1, whereby the packaging body 1 becomes Inari sushi 16 Is kept covered. Further, both corners of the bottom are heat-welded to form seals X and Y. Since the paper-made seal 15 such as a label is used, it is not necessary to bond the dot-shaped bonding portions 7 and 8 to hold them.

Then, as shown in the figure, it is preferable to attach a part of the seal 15 so as to contact the exterior film 3 as well, since the fastening of the package 1 becomes more complete. In the packaged state as described above, even if moisture or oil oozes out from the fried food 14, since both sides of the bottom surface of the inari sushi 16 are in contact with the blotting sheets 4 and 4 and are wrapped, There is no fear that the oil content will be sucked up by the suction sheets 4 and 4 and will be exuded to the outside of the package 1.

Further, since both corners of the bottom of the package 1 in the packaged state are sealed with X and Y, even if moisture or oil passes through the blotting sheets 4 and 4, they are exuded from the package 1. Not only can it be prevented from coming out, but ventilation is also blocked, so the invasion of insects and dust can be completely prevented.

In addition, when eating the Tainanari sushi 16 packaged in the package 1, the opening strip 2 is removed, the exterior film 3 is divided into two, and the left and right halves of the package 1 are pulled. . Then, the Inari sushi 16 is exposed and can be taken out.

First, in order to open the package 1 in which the Inari sushi 16 is packaged, the end of the strip 2 for opening formed by the notches 9 and 9 on the upper end side of the package 1 as the knob 2a. Then, this is pulled along the surface of the Inari sushi 16 toward the side of the knob 2a located on the lower end side of the package 1. Then, the exterior film 3 is cut along the opening strip 2 along with the progress of the opening strip 2 or is partly removed together with the opening strip 2. . As a result, the exterior film 3 is cut straight in the vertical direction at the center portion in the short side direction, and the package 1 is divided into two parts, a left half part and a right half part.

After that, when the right half of the outer half of the exterior film 3 is held and pulled rightward, the right half of the exterior film 3 and the other blotting sheet 4 are removed together. At this time, the right half of the exterior film 3 is slid with the inner surface of the exterior film 3 to the surface of the deep-fried fried sushi 14 and is moved to the right to be removed. Therefore, as shown in FIG. 7, the right half of the Inari sushi 16 is exposed from the package 1.

Next, holding the right half of Inari sushi 16 in the hand and pulling the left half of the exterior film 3 to the left in the same manner as described above, the left half of the exterior film 3 is fried as Inari sushi 16. It slides on the surface of 14 and moves to the left and is removed together with the blotting sheet 4. As a result, the entire Inari sushi 16 can be exposed.

As described above, the package 1 in which the Inari sushi 16 is packaged can be easily opened, and the Inari sushi 16 can be easily eaten. Of course, when eating Inari sushi 16, not only the above-mentioned opening method but also, for example, the opening strip 2 is removed and only the right half of the package 1 is removed, and then the package 1 is removed. You may hold the sushi 16 in your hands through the left half and eat it directly from the right half of the exposed Inari sushi 16 in that state. In this way, the Inari sushi 16 can be eaten without soiling the hands with the oil content of the fried food 14. In the above case, the right half part of the package 1 is removed first, but the left half part may be removed.

In the package 1 for Inari sushi described above, when the package is in a packed state, the water and oil components from the frying 14 of the Inari sushi 16 accumulate in the package 1 or leak to the outside. It doesn't happen.

That is, by arranging the blotting sheets 4 and 4 adhered to both ends on the inner surface side of the exterior film 3, the moisture and oil components discharged from the fryer 14 are absorbed by the blotting sheet 4. Has become.

When the Inari sushi 16 is wrapped in the package 1, if it is pushed hard by hand, the water content or oil content contained in the fried food 14 may ooze out. There was a case where the water was accumulated on the inner bottom of the package 1 or leaked from the gaps at both corners of the package 1 when the package was packaged.

However, in the packaging body 1 according to the present invention, the moisture and oil content exuded from the deep-fried food 14 are absorbed by the suction sheets 4 and 4 in the packaging body 1 and held therein, so It is possible to prevent water and oil from accumulating in the liquid in the inside of 1. Further, since the absorbent sheets 4 and 4 are located at both end portions of the packaging body 1 and come into contact with both sides of the bottom surface of the Inari sushi 16 and wrap that portion, the moisture and oil content from the fried food 14 are packaged. It is possible to prevent the body 1 from leaking to the outside through the gaps at both corners. Therefore, even when the fried fried food 14 containing a large amount of water or oil is used for the Inari sushi 16, it is possible to prevent the water or oil from seeping out in the packaged state.

Further, the package 1 according to the present invention can be easily and surely opened by the opening means.

In addition, in the above-mentioned embodiment, the material of the exterior film 3 is not particularly limited. For example, it may be made of polypropylene or polyethylene, and a general-purpose film can be used. In particular, it is suitable if it is impermeable to moisture.

The shape of the exterior film 3 is not limited to the shape shown in the above-mentioned embodiment, and may be any size and shape that can cover the Inari sushi 16. In addition, in the above-mentioned embodiment, the packaging body 1 that wraps the triangular Inari sushi 16 is shown as an example, but the packaging body 1 can be deformed according to the shape of the Inari sushi 16. Therefore, not only the triangular shaped Inari sushi 16 as shown in the drawing, but also other shapes such as a bales-shaped Inari sushi can be packaged.

Furthermore, in the above-mentioned embodiment, the unsealing means is one in which the unsealing strip 2 is adhered to the exterior film 3, but the invention is not limited to this. For example, perforations forming a pair at predetermined intervals may be provided between the upper and lower ends of the exterior film 3, and a strip or a band may be formed between the perforations. In particular, when the exterior film 3 is formed of a stretched film, the unsealing means does not provide the unsealing strip 2 and has a pair of notches 9 and 9 on at least one of the upper and lower ends of the exterior film 3. It may be provided only.

For example, the exterior film 3 is formed of a uniaxially stretched film or a biaxially stretched film, or a laminate of a uniaxially stretched film and a non-oriented film, or a laminate of a biaxially stretched film and a non-oriented film. If it is formed by, even if there is no opening strip 2, just by pulling by holding the grip portion 2a formed between the notches 9 and 9, the exterior in the longitudinal direction with the width between the notches 9 and 9. Since the film 3 can be cut, the ease of opening is maintained. Further, when the stretched film is used for the exterior film 3 as described above, the opening means may be only the opening strip 2 without providing the notches 9 and 9. Further, a portion corresponding to the space between the notches 9 may be extended outward to form a tongue portion.

Further, instead of adhering the half widths of the blotting sheets 4 and 4 as in the above embodiment, the entire width may be adhered, and the adhering width and the adhering place are not limited to those in the above embodiment. . For example, on the inner surface side of the package 1, a suction sheet 4 having a predetermined width may be adhered to the peripheral portion of the package 1 except the opening strip 2. Further, the blotting sheet 4 may be provided on the entire surface of the portion of the exterior film 3 excluding the portion of the opening strip 2.

Further, in the above embodiment, the case where the exterior film 3 and the blotting sheet 4 are adhered to each other is shown, but the present invention is not limited to this. That is, if the exterior film 3 or the blotting sheet 4 is made of a material that can be heat-sealed, the films 3 and the blotting sheet 4 are fused and integrated by using, for example, an ultrasonic fusion method. Therefore, it is preferable.

By sealing X and Y on both corners of the bottom of the Inari sushi after packaging, it is possible to completely prevent the water and oil from frying from frying out.

[0043]

[Effect of device]

 As described above, according to the present invention, when the Inari sushi is packaged, the moisture and oil components from the fried food are absorbed by the absorbent sheet, so that they may accumulate in the package or leak to the outside. Inari sushi containing a lot of water and oil can be suitably packaged. Furthermore, since both corners of the bottom are sealed in the packaged state, it is possible to completely prevent the water and oil from frying from frying. In addition, since the ventilation between the inside and outside of the package is completely blocked, it is possible to reliably prevent insects, dust, and the like from entering.

Moreover, since the package can be easily opened by the opening means, there is an effect that the contents, Inari sushi, can be easily eaten.

[Brief description of drawings]

FIG. 1 is a back view showing a first embodiment of an Inari sushi package according to the present invention.

FIG. 2 is a front view of FIG.

3 is a cross-sectional view taken along the line AA in FIG.

FIG. 4 is a diagram showing a first step in wrapping sushi using the Inari sushi packaging body shown in FIG. 1.

5 is a diagram showing a second stage in wrapping sushi using the Inari sushi packaging body shown in FIG. 1. FIG.

FIG. 6 is a diagram showing a state in which the Inari sushi packaging body shown in FIG. 1 is used to wrap the Inari sushi.

FIG. 7 is a view showing a state in which half of the Inari sushi packaging body that wraps Inari sushi is removed to expose the Inari sushi.

[Explanation of symbols]

 1 …… Inari sushi packaging 2 …… Opening strip 2a …… Picking part 3 …… Exterior film 4 …… Blotting sheet 5,6,7,8 …… Adhesive part 9 …… Notch 10 …… Upper left part 11 …… Upper right part 12 …… Lower left part 13 …… Lower right part 14 …… Fried fried 15 …… Seal 16 …… Inari Sushi X, Y …… Seal

Claims (4)

[Scope of utility model registration request] 1. A rectangular exterior film (3) which has a longitudinal opening means at substantially the center thereof and can cover the Inari sushi (16), and contacts at least the bottom of the Inari sushi (16). The exterior film (3) is provided with a suction sheet (4, 4) integrally provided on the site, and the exterior film (3) is folded along the Inari sushi (16) and packaged, and the end of the unsealing means is attached to the top. Is a triangular shape in which is located, and further, both corners of the bottom are sealed (X, Y) to close the package, and a package for Inari sushi. 2. The package for inari sushi according to claim 1, wherein the exterior film (3) and the blotting sheet (4, 4) are adhered to each other. 3. The package for inari sushi according to claim 1, wherein the exterior film (3) and the blotting sheet (4, 4) are fused and integrated. 4. The package for inari sushi according to claim 1, wherein the seals (X, Y) at both corners of the bottom are heat seals.