JP2975873B2 - Steam noodle thawing machine with noodle washing function - Google Patents

Steam noodle thawing machine with noodle washing function

Info

Publication number
JP2975873B2
JP2975873B2 JP7132808A JP13280895A JP2975873B2 JP 2975873 B2 JP2975873 B2 JP 2975873B2 JP 7132808 A JP7132808 A JP 7132808A JP 13280895 A JP13280895 A JP 13280895A JP 2975873 B2 JP2975873 B2 JP 2975873B2
Authority
JP
Japan
Prior art keywords
thawing
steam
hot water
noodle
noodles
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
JP7132808A
Other languages
Japanese (ja)
Other versions
JPH08298945A (en
Inventor
寛 森
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SAMUSON KK
Original Assignee
SAMUSON KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SAMUSON KK filed Critical SAMUSON KK
Priority to JP7132808A priority Critical patent/JP2975873B2/en
Publication of JPH08298945A publication Critical patent/JPH08298945A/en
Application granted granted Critical
Publication of JP2975873B2 publication Critical patent/JP2975873B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • A47J2027/006Cooking-vessels especially adapted for preparing pasta

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【産業上の利用分野】本発明は、蒸気を噴射することで
麺の解凍を行う蒸気式麺解凍機に関するものである。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a steam-type noodle thawing machine for thawing noodles by injecting steam.

【0002】[0002]

【従来の技術】冷凍されたうどんの麺などを解凍する手
段として、蒸気を噴射することで解凍を行う蒸気式と、
湯につけることで解凍を行う方式がある。でんぷんの含
まれた麺は加熱されることによってα化され、麺の表面
には粘り分が付着する。湯によって解凍する場合、麺表
面の粘り分は解凍中に剥離して洗い流されるが、蒸気で
解凍する場合には粘り分は麺表面に付着したままであ
り、粘り分はだし汁のなかで剥離するため、だし汁が濁
るという問題があった。
2. Description of the Related Art As means for thawing frozen noodles such as noodles, a steam type that thaws by injecting steam,
There is a method of thawing by putting it in hot water. The noodles containing starch are gelatinized by heating, and stickiness adheres to the surface of the noodles. When thawing with hot water, the stickiness on the noodle surface peels off during thawing and is washed away, but when thawing with steam, the stickiness remains attached to the noodle surface and the stickiness peels off in the broth Therefore, there was a problem that the broth became cloudy.

【0003】[0003]

【発明が解決しようとする課題】本発明が解決しようと
する課題は、蒸気式麺解凍機を用いて解凍を行う場合に
おいて、麺表面の粘り分を除去することのできる蒸気式
麺解凍機を提供することにある。
SUMMARY OF THE INVENTION An object of the present invention is to provide a steam-type noodle thawing machine capable of removing the stickiness of the noodle surface when thawing using a steam-type noodle thawing machine. To provide.

【0004】[0004]

【課題を解決するための手段】多数の孔の開けられた解
凍パンに冷凍された麺を入れておき、解凍パンを解凍室
内に入れて、解凍パンへ向けて蒸気を噴射することで麺
の解凍を行う蒸気式麺解凍機において、解凍室内の解凍
パン部分より上部に温水ノズル、解凍室内の下部に排水
ラインを設けておき、解凍された麺に向けて温水ノズル
より温水を噴射することにより麺の洗浄を行う。また、
蒸気発生に使用した後の燃焼排ガスを使用して麺洗浄用
の温水を加熱する。
The frozen noodles are put in a thawed pan having a large number of holes, the thawed pan is put into a thawing chamber, and steam is jetted toward the thawed pan to form the noodles. In a steam-type noodle thawing machine that performs thawing, a hot water nozzle is provided above the thawing pan part in the thawing room, and a drain line is provided in the lower part of the thawing room, and hot water is injected from the hot water nozzle toward the thawed noodles. Wash the noodles. Also,
The hot exhaust water for washing the noodles is heated using the combustion exhaust gas used for generating steam.

【0005】[0005]

【作用】麺の表面に付着している粘り分は、麺に向けて
温水を噴射し、麺を洗浄することで洗い流されるため、
べとつきが無くだし汁の濁ることのない商品価値の高い
麺に仕上げることができる。また、蒸気を発生させるた
めには高温の燃焼ガスが用いられ、蒸気を発生させた後
の燃焼排ガスはそのまま排気されているが、燃焼排ガス
にはまだ熱が含まれており、蒸気発生には使用できなく
ても、燃焼排ガスを利用して水を加熱することができ、
燃焼排ガスの熱を利用することで熱の無駄を無くするこ
とができる。
[Function] The stickiness attached to the surface of the noodles is washed away by spraying hot water toward the noodles and washing the noodles.
It is possible to finish noodles with high commercial value without stickiness and without soup stock. In addition, high-temperature combustion gas is used to generate steam, and the combustion exhaust gas after generating the steam is exhausted as it is, but the combustion exhaust gas still contains heat. Even if it can not be used, it can heat water using flue gas,
By utilizing the heat of the combustion exhaust gas, waste of heat can be eliminated.

【0006】[0006]

【実施例】本発明の一実施例を図面を用いて説明する。
うどんなどの麺1を入れる解凍パン2の底面には蒸気流
通用の孔が多数開けられており、解凍室3内に解凍パン
2を入れることができるようになっている。解凍室3の
下側にはバーナ4、蒸発プレート5、水噴射管6からな
る蒸気発生部が設けられており、蒸気噴出孔7を通して
解凍室3内へ蒸気が噴射されるようになっている。バー
ナ4の煙道8は温水タンク9内に設けた熱交換器15に
接続されており、燃焼排ガスは水タンク9内の水を加熱
後排気される。温水タンク9内の水は、途中に温水噴射
ポンプ11が設けられた温水ライン14を通って解凍室
3内の温水ノズル12へ送られ、温水ノズル12より噴
射された水は解凍室3内下部に設けている排水ライン1
3にて排水する。
An embodiment of the present invention will be described with reference to the drawings.
The bottom of the thawing pan 2 for accommodating the noodles 1 is provided with a large number of holes for steam circulation, so that the thawing pan 2 can be put in the thawing chamber 3. A steam generating section including a burner 4, an evaporating plate 5, and a water injection pipe 6 is provided below the thawing chamber 3, and steam is injected into the thawing chamber 3 through a steam jetting hole 7. . The flue 8 of the burner 4 is connected to a heat exchanger 15 provided in a hot water tank 9, and the combustion exhaust gas exhausts water after heating water in the water tank 9. The water in the hot water tank 9 is sent to the hot water nozzle 12 in the thawing chamber 3 through the hot water line 14 provided with the hot water injection pump 11 on the way, and the water injected from the hot water nozzle 12 is in the lower part of the thawing chamber 3. Drainage line 1
Drain at 3.

【0007】麺1を解凍する場合、麺1は解凍パン2内
に入れられ、解凍パン2ごと解凍室3内へ入れられる。
蒸気発生部のバーナ4によって蒸発プレート5を加熱
し、水噴射管6によって蒸発プレート5表面に水を噴射
することによって蒸気を発生させる。発生した蒸気は蒸
気噴出孔7を通って解凍室3内へ噴射され、解凍パン2
内の麺1の隙間を通ることで麺1を解凍する。解凍は、
麺1が80℃ほどまで加熱されるだけの時間行われる。
When thawing the noodles 1, the noodles 1 are put in the thawing pan 2, and are put into the thawing chamber 3 together with the thawing pan 2.
The evaporation plate 5 is heated by the burner 4 of the steam generation section, and water is jetted onto the surface of the evaporation plate 5 by the water injection pipe 6 to generate steam. The generated steam is injected into the thawing chamber 3 through the steam outlet 7 and the thawing pan 2
The noodles 1 are thawed by passing through the gaps between the noodles 1 therein. Thaw,
This is performed for a time only when the noodle 1 is heated to about 80 ° C.

【0008】蒸発プレート5の加熱に使用された後の燃
焼排ガスは、煙道8を通って温水タンク9内の熱交換器
15へ送られ、温水タンク9内の水を加熱する。温水タ
ンク9には電気ヒータ10も設けられており、温水タン
ク9内の温水を80℃〜90℃に加熱する。蒸気による
麺1の解凍が終了すると、所定時間温水噴射ポンプ11
を稼動することにより温水タンク9内の温水を温水ノズ
ル12へ送り、温水ノズル12より麺1へ向けて温水が
噴射される。温水の噴射量は1食分であれば100ccほ
どでよく、温水を麺1へ噴射することによって麺1表面
に付着していた粘り分は洗い流され、噴射された温水は
排水ライン13を通って排水される。
[0008] The flue gas used for heating the evaporating plate 5 is sent to the heat exchanger 15 in the hot water tank 9 through the flue 8 to heat the water in the hot water tank 9. An electric heater 10 is also provided in the hot water tank 9, and heats the hot water in the hot water tank 9 to 80 to 90C. When the thawing of the noodles 1 by steam is completed, the hot water injection pump 11
Is operated, the hot water in the hot water tank 9 is sent to the hot water nozzle 12, and the hot water is jetted from the hot water nozzle 12 toward the noodle 1. The injection amount of hot water may be about 100 cc for one serving. By injecting the hot water into the noodles 1, the stickiness attached to the surface of the noodles 1 is washed away, and the injected hot water is drained through the drain line 13. Is done.

【0009】[0009]

【発明の効果】本発明を実施することにより、蒸気噴射
による解凍であっても麺表面に付着していた粘り分を除
去することができ、べとつきが無くだし汁の濁ることの
ない商品価値の高い麺に仕上げることができる。また、
熱を有効に利用することができ、省エネ効果もある。
According to the present invention, the stickiness attached to the surface of the noodles can be removed even by thawing by steam injection, and there is no stickiness and the soup does not become cloudy. Can be finished into noodles. Also,
Heat can be used effectively and there is also an energy saving effect.

【図面の簡単な説明】[Brief description of the drawings]

【図1】 本発明の一実施例を示した構成図FIG. 1 is a configuration diagram showing an embodiment of the present invention.

【符号の説明】[Explanation of symbols]

1 麺 2 解凍パン 3 解凍室 4 バーナ 5 蒸発プレート 6 水噴射管 7 蒸気噴出孔 8 煙道 9 温水タンク 10 電気ヒータ 11 温水噴射ポンプ 12 温水ノズル 13 排水ライン 14 温水ライン 15 熱交換器 DESCRIPTION OF SYMBOLS 1 Noodle 2 Thawing pan 3 Thawing room 4 Burner 5 Evaporation plate 6 Water injection pipe 7 Steam injection hole 8 Flue 9 Hot water tank 10 Electric heater 11 Hot water injection pump 12 Hot water nozzle 13 Drain line 14 Hot water line 15 Heat exchanger

Claims (2)

(57)【特許請求の範囲】(57) [Claims] 【請求項1】多数の孔の開けられた解凍パンに冷凍され
た麺を入れておき、解凍パンを解凍室内に入れて、解凍
パンへ向けて蒸気を噴射することで麺の解凍を行う蒸気
式麺解凍機において、解凍室内の解凍パン部分より上部
に温水ノズル、解凍室内の下部に排水ラインを設けてお
き、 解凍パンに向けて蒸気を噴射することで冷凍麺の解凍を
行う解凍工程と、解凍工程後に解凍された麺に向けて温
水ノズルより温水を噴射することで麺の洗浄を行い、噴
射された温水は排水ラインを通して排出する洗浄工程の
二つの工程を行うことを特徴とする麺洗浄機能付蒸気式
麺解凍機。
1. A method for thawing noodles by placing frozen noodles in a thawing pan having a large number of holes, placing the thawing pan in a thawing chamber, and injecting steam toward the thawing pan. In the type noodle thawing machine, a hot water nozzle is provided above the thawing pan part in the thawing room, and a drainage line is provided in the lower part of the thawing room, and a thawing step of thawing frozen noodles by injecting steam toward the thawing pan. Washing the noodles by injecting hot water from a hot water nozzle toward the thawed noodles after the thawing step, and performing the two steps of a washing step of discharging the injected hot water through a drain line. Steam noodle thawing machine with washing function.
【請求項2】請求項1に記載の麺洗浄機能付蒸気式麺解
凍機において、蒸気発生に使用した後の燃焼排ガスを使
用して麺洗浄用の温水を加熱することを特徴とする麺洗
浄機能付蒸気式麺解凍機。
2. A steam-type noodle thawing machine with a noodle washing function according to claim 1, wherein hot water for washing the noodles is heated by using combustion exhaust gas after use for steam generation. Steam noodle thawing machine with function.
JP7132808A 1995-05-02 1995-05-02 Steam noodle thawing machine with noodle washing function Expired - Fee Related JP2975873B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP7132808A JP2975873B2 (en) 1995-05-02 1995-05-02 Steam noodle thawing machine with noodle washing function

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP7132808A JP2975873B2 (en) 1995-05-02 1995-05-02 Steam noodle thawing machine with noodle washing function

Publications (2)

Publication Number Publication Date
JPH08298945A JPH08298945A (en) 1996-11-19
JP2975873B2 true JP2975873B2 (en) 1999-11-10

Family

ID=15090070

Family Applications (1)

Application Number Title Priority Date Filing Date
JP7132808A Expired - Fee Related JP2975873B2 (en) 1995-05-02 1995-05-02 Steam noodle thawing machine with noodle washing function

Country Status (1)

Country Link
JP (1) JP2975873B2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110100995A (en) * 2019-05-24 2019-08-09 典发食品(苏州)有限公司 A kind of frozen food heating device

Also Published As

Publication number Publication date
JPH08298945A (en) 1996-11-19

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Legal Events

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