JP2014082967A5 - - Google Patents

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Publication number
JP2014082967A5
JP2014082967A5 JP2012232908A JP2012232908A JP2014082967A5 JP 2014082967 A5 JP2014082967 A5 JP 2014082967A5 JP 2012232908 A JP2012232908 A JP 2012232908A JP 2012232908 A JP2012232908 A JP 2012232908A JP 2014082967 A5 JP2014082967 A5 JP 2014082967A5
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JP
Japan
Prior art keywords
fermented cellulose
food
freeze
dispersed
dried
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2012232908A
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Japanese (ja)
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JP2014082967A (en
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Publication date
Application filed filed Critical
Priority to JP2012232908A priority Critical patent/JP2014082967A/en
Priority claimed from JP2012232908A external-priority patent/JP2014082967A/en
Publication of JP2014082967A publication Critical patent/JP2014082967A/en
Publication of JP2014082967A5 publication Critical patent/JP2014082967A5/ja
Pending legal-status Critical Current

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Claims (5)

発酵セルロースを分散媒に分散させ、さらに凍結乾燥させることを特徴とする、易崩壊性食品の製造方法。   A method for producing a readily disintegrating food, characterized in that fermented cellulose is dispersed in a dispersion medium and freeze-dried. 前記分散媒は水であることを特徴とする、請求項１に記載の製造方法。   The manufacturing method according to claim 1, wherein the dispersion medium is water. 前記分散液において、０．１〜０．８重量％の前記発酵セルロースが分散されることを特徴とする、請求項１または２に記載の製造方法。   The production method according to claim 1, wherein 0.1 to 0.8% by weight of the fermented cellulose is dispersed in the dispersion. 凍結乾燥させた発酵セルロースの骨格を有する易崩壊性食品。   An easily disintegrating food having a freeze-dried fermented cellulose skeleton. 前記発酵セルロースの割合は０．１〜２０．０重量％である、請求項４に記載の易崩壊性食品。 The easily disintegratable food according to claim 4 , wherein the ratio of the fermented cellulose is 0.1 to 20.0% by weight.
JP2012232908A 2012-10-22 2012-10-22 Easily collapsible food and method of producing the same Pending JP2014082967A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2012232908A JP2014082967A (en) 2012-10-22 2012-10-22 Easily collapsible food and method of producing the same

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2012232908A JP2014082967A (en) 2012-10-22 2012-10-22 Easily collapsible food and method of producing the same

Publications (2)

Publication Number Publication Date
JP2014082967A JP2014082967A (en) 2014-05-12
JP2014082967A5 true JP2014082967A5 (en) 2015-12-03

Family

ID=50786658

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2012232908A Pending JP2014082967A (en) 2012-10-22 2012-10-22 Easily collapsible food and method of producing the same

Country Status (1)

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JP (1) JP2014082967A (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6362843B2 (en) * 2013-10-10 2018-07-25 三栄源エフ・エフ・アイ株式会社 Agent for improving sweetness aftertaste of high-intensity sweetener and method for improving aftertaste of sweetness

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3803747B2 (en) * 1997-12-25 2006-08-02 三栄源エフ・エフ・アイ株式会社 Dispersion-stabilized composition for heat-sterilized food and its use
JP3796613B2 (en) * 1997-12-25 2006-07-12 三栄源エフ・エフ・アイ株式会社 Dispersion-stabilized composition and dispersion-stabilized food using the same
JP4151885B2 (en) * 2002-07-12 2008-09-17 旭化成ケミカルズ株式会社 Water dispersible cellulose and method for producing the same
JP2006008857A (en) * 2004-06-25 2006-01-12 Asahi Kasei Chemicals Corp Highly dispersible cellulose composition

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