JP2014014339A - Pickling liquid injector - Google Patents

Pickling liquid injector Download PDF

Info

Publication number
JP2014014339A
JP2014014339A JP2012155106A JP2012155106A JP2014014339A JP 2014014339 A JP2014014339 A JP 2014014339A JP 2012155106 A JP2012155106 A JP 2012155106A JP 2012155106 A JP2012155106 A JP 2012155106A JP 2014014339 A JP2014014339 A JP 2014014339A
Authority
JP
Japan
Prior art keywords
needle
injection
raw meat
raw
pickling liquid
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2012155106A
Other languages
Japanese (ja)
Other versions
JP5396515B1 (en
Inventor
Kentaro Tezuka
健太郎 手塚
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP2012155106A priority Critical patent/JP5396515B1/en
Application granted granted Critical
Publication of JP5396515B1 publication Critical patent/JP5396515B1/en
Publication of JP2014014339A publication Critical patent/JP2014014339A/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Images

Landscapes

  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)

Abstract

PROBLEM TO BE SOLVED: To make an injection needle penetrate through a raw material meat lump.SOLUTION: In a pickling liquid injector which is provided with a mounting part 5 of a raw material meat lump B below injection needles 3 of an injection head 1 and moves the injection head 1 or the mounting part 5 in the vertical direction to insert the injection needles 3 into the raw material meat lump B mounted on the mounting part 5 to inject a pickling liquid thereinto, the mounting part 5 is provided with needle storage means 5a into which the tip part 3a of the injection needle 3 which penetrates through and protrudes from the raw material meat lump B is inserted.

Description

この発明は、豚肉、牛肉、家禽肉等の原料肉塊(「原木」ともいう)に、ピックル液や調味液等の液状部物質を注入するピックル液注入装置に関するものである。   The present invention relates to a pickling liquid injection device for injecting liquid material such as pickling liquid and seasoning liquid into raw meat chunks (also referred to as “raw wood”) such as pork, beef and poultry.

ハム、ソーセージ、ベーコン等の製品では、製品全体にわたり、均一な味であることが求められている。そこで、従来、ピックル液注入装置(インジェクタ)を用いて、前記製品の原料である、豚肉、牛肉、家禽肉等の食肉塊に、所定量のピックル液や調味料など(単に、「ピックル液」ということもある)を注入している(例えば、特許文献1、参照)。このインジェクタでは、送りコンベヤ(ベルトコンベヤ)の上方に多数の注入針を有する注入ヘッドを配設し、前記コンベヤで搬送される原料肉塊が前記注入ヘッドの真下に到達したときに、該コンベヤを一時停止させるとともに、前記注入ヘッドを急降下させて前記注入針を前記原料肉塊の上側に刺し込み前記ピックル液を注入している。   Products such as ham, sausage and bacon are required to have a uniform taste throughout the product. Therefore, conventionally, by using a pickle solution injection device (injector), a predetermined amount of pickle solution or seasoning, etc. (simply referred to as “pickling solution”) (For example, refer to Patent Document 1). In this injector, an injection head having a large number of injection needles is disposed above a feed conveyor (belt conveyor), and when the raw meat chunk transported by the conveyor reaches directly below the injection head, While temporarily stopping, the injection head is rapidly lowered and the injection needle is inserted above the raw meat chunk to inject the pickle liquid.

特開平6−209693号公報Japanese Patent Application Laid-Open No. 6-209693

従来例では、前記注入針は、原木の底面近傍までしか打ち込まれないので、底部側には十分なピックル液を注入することはできない。又、牛肉などは、底部側が硬くなっているので、注入針が通らないと、前記底部側は硬いままの状態を維持することになる。   In the conventional example, since the injection needle can be driven only to the vicinity of the bottom surface of the raw wood, a sufficient pickle liquid cannot be injected to the bottom side. Also, since the bottom side of beef and the like is hard, if the injection needle does not pass, the bottom side will remain hard.

この発明は、上記事情に鑑み、注入針が原木を貫通するようにすることを目的とする。   In view of the above circumstances, an object of the present invention is to allow an injection needle to penetrate a log.

この発明は、注入ヘッドの注入針の下方に、原料肉塊の載置部を設け、前記注入ヘッド又は前記載置部を上下方向に移動させることにより、前記載置部に載せた原料肉塊に前記注入針を差し込んでピックル液を注入するピックル液注入装置において、前記載置部には、前記原料肉塊を貫通して突出する、前記注入針の尖端部が挿入される針収容手段が設けられていることを特徴とする。   The present invention provides a raw meat chunk placed on the placement portion by providing a placement portion for the raw meat chunk below the injection needle of the injection head and moving the injection head or the placement portion in the vertical direction. In the pickling liquid injecting apparatus for injecting the pickling liquid by inserting the injecting needle into the mounting section, the mounting portion includes a needle housing means that protrudes through the raw meat chunk and into which a pointed portion of the injecting needle is inserted. It is provided.

この発明の前記針収容手段は、前記載置部の板状体に形成された針収容孔であることを特徴とする。この発明の前記針収容手段は、前記載置部に載せる原木ケースの底部に形成された針収容孔であることを特徴とする。この発明の前記針収容手段は、前記載置部に載せる原木ケースの底部に重設される、敷き板に形成された針収容孔であることを特徴とする。   The needle accommodation means of the present invention is a needle accommodation hole formed in the plate-like body of the mounting portion. The needle accommodation means of the present invention is a needle accommodation hole formed in the bottom of a log case placed on the placement portion. The needle accommodation means according to the present invention is a needle accommodation hole formed in a laying plate, which is overlapped with a bottom portion of a log case placed on the placement portion.

この発明は、以上のように構成したので、原木に注入針を打ち込んで貫通させることができるので、原木の底部側にもピックル液が充分注入することができる。そのため、原木全体に均一にピックル液を分布させることができる。又、原木の底部を注入針が通るので、従来に比べ、前記底部を柔らかくすることができる。   Since the present invention is configured as described above, an injection needle can be driven through the raw wood so that the pickling liquid can be sufficiently injected also into the bottom side of the raw wood. Therefore, the pickle liquid can be uniformly distributed throughout the whole wood. Further, since the injection needle passes through the bottom of the raw wood, the bottom can be made softer than in the prior art.

本発明の第1実施形態を示す側面図である。It is a side view which shows 1st Embodiment of this invention. 注入針打ち込み前の状態を示す略図である。It is a schematic diagram showing the state before injection needle driving. 注入針打ち込み後の状態を示す要部拡大断面図である。It is a principal part expanded sectional view which shows the state after injection | pouring needle injection. 本発明の第2実施形態を示す拡大断面図である。It is an expanded sectional view showing a 2nd embodiment of the present invention. 本発明の第3実施形態を示す一部断面正面図である。It is a partial cross section front view which shows 3rd Embodiment of this invention. 本発明の第4実施形態を示す一部断面正面図である。It is a partial cross section front view which shows 4th Embodiment of this invention. 本発明の第5実施形態を示す正面図で、図7(A)は、注入針打ち込み前の状態を示し、図7(B)は、注入針打ち込み後の状態を示す。FIG. 7A is a front view showing a fifth embodiment of the present invention, FIG. 7A shows a state before the injection needle is driven, and FIG. 7B shows a state after the injection needle is driven.

この発明の第一実施形態を図1〜図3により説明する。ピックル液注入装置(インジェクタ)は、注入ヘッド1に設けられたピックル液の注入針3と、前記注入針3の真下に位置する原料肉塊の載置部5と、を備えている。この装置には、原料肉塊から前記注入針3を引き離すためのカストリ部材4が設けられている。   A first embodiment of the present invention will be described with reference to FIGS. The pickle liquid injection device (injector) includes a pickle liquid injection needle 3 provided in the injection head 1 and a raw material meat lump placement portion 5 located immediately below the injection needle 3. This apparatus is provided with a cast member 4 for separating the injection needle 3 from the raw meat chunk.

前記載置部5は水平平板体に形成されているが、この平板体には、針収容手段が設けられている。この針収容手段は、前記各注入針3に対応する複数の針収容孔5aであるが、この針収容孔5aは、前記注入針3が原料肉塊Bを貫通して突出したときに、その尖端部3aを収容するものであり、前記注入針3の径より僅かに大きな径で形成されている。   The mounting portion 5 is formed in a horizontal flat plate, and this flat plate is provided with needle accommodation means. The needle accommodation means is a plurality of needle accommodation holes 5a corresponding to the respective injection needles 3. The needle accommodation holes 5a are formed when the injection needle 3 protrudes through the raw meat block B. The tip 3a is accommodated and formed with a diameter slightly larger than the diameter of the injection needle 3.

次に、この実施形態の作動について説明する。図2に示す様に、所定形状の原料肉塊Bを載置部5に載置し、前記原料肉塊Bを注入ヘッド1の注入針3と対向させる。   Next, the operation of this embodiment will be described. As shown in FIG. 2, the raw material meat block B having a predetermined shape is placed on the mounting unit 5, and the raw material meat block B is opposed to the injection needle 3 of the injection head 1.

次に、上下動機構9の駆動により、注入ヘッド1を矢印A方向に降下させ、注入針3を原料肉塊Bに近接させるとともに、ピックル液を吐き出させる。   Next, by driving the vertical movement mechanism 9, the injection head 1 is lowered in the direction of the arrow A, the injection needle 3 is brought close to the raw material mass B, and the pickle liquid is discharged.

更に、注入ヘッド1を矢印A方向に降下させて原料肉塊Bの中に注入針3を差し込みながらピックル液を注入するとともに、前記注入針3の尖端部3aを原料肉塊Bの底部B1から突出させると、その尖端部3aは針収納孔5aに収容される。   Further, the injection head 1 is lowered in the direction of arrow A to inject the pickle liquid while inserting the injection needle 3 into the raw meat chunk B, and the tip 3a of the injection needle 3 is moved from the bottom B1 of the raw meat chunk B. When protruding, the pointed portion 3a is accommodated in the needle accommodation hole 5a.

これにより原料肉塊Bの底部B1にもピックル液が注入されるとともに、注入針3が通るので、前記底部B1は柔らかくなる。なお、前記注入針3の尖端部3aは、針収納孔5aに収容されるので、折れたり変形したりするのを防止することができる。   As a result, the pickle liquid is also injected into the bottom B1 of the raw meat chunk B, and the injection needle 3 passes, so that the bottom B1 becomes soft. In addition, since the point part 3a of the said injection needle 3 is accommodated in the needle accommodation hole 5a, it can prevent that it breaks or deform | transforms.

次に、注入ヘッド1を矢印Aと逆方向に移動(上昇)させながら、ピックル液を注入し、該注入針3が原料肉塊Bから抜けた時点で、ピックル液の供給を停止する。この状態で更に上昇し、注入ヘッドを元の位置に戻すとともに、前記原料肉塊Bを前記原料肉塊載置部5から取り外し、所定の場所に移動させる。   Next, the pickling liquid is injected while moving (raising) the pouring head 1 in the direction opposite to the arrow A. When the pouring needle 3 comes out of the raw meat block B, the supply of the pickling liquid is stopped. In this state, it further rises, the injection head is returned to the original position, and the raw meat block B is removed from the raw meat block mounting portion 5 and moved to a predetermined location.

この発明の第2実施形態を図4により説明するが、図1〜図3と同一図面符号は、その名称も機能も同一である。この実施形態と前記第一実施形態との相違点は、針収容手段である。この実施形態では、針収容孔5bは、載置部5の水平平板体を貫通しおらず、溝(孔の一端が開放され、他端が閉鎖されている)になっている。この溝5bの深さdは、注入針3の先端部3aを収納できる長さがあれば、十分であり、例えば、前記載置部5の肉厚tの半分の長さが採用される。   A second embodiment of the present invention will be described with reference to FIG. 4. The same reference numerals as those in FIGS. 1 to 3 have the same names and functions. The difference between this embodiment and the first embodiment is the needle housing means. In this embodiment, the needle accommodation hole 5b does not penetrate the horizontal flat plate of the placement portion 5, but is a groove (one end of the hole is opened and the other end is closed). The depth d of the groove 5b is sufficient as long as it can accommodate the distal end portion 3a of the injection needle 3. For example, a length half the thickness t of the placement portion 5 is employed.

この発明の第3実施形態を図5により説明するが、図1〜図3と同一図面符号は、その名称も機能も同一である。この実施形態と前記第一実施形態との相違点は、針収容手段である。この実施形態では、原料肉塊は、載置部5の上に直接載置せずに、原木ケース12に収納し、該ケース12を前記載置部5に載置するものである。この原木ケース12は、上面が開放されている平面視長方形の箱体で、その底部12aには、針収容孔12bが設けられている。この針収容孔12bは、前記注入針が前記ケース12に収納した原料肉塊を貫通して突出したときに、その尖端部を収容するものであり、前記注入針の径より僅かに大きな径で形成されている。   A third embodiment of the present invention will be described with reference to FIG. 5. The same reference numerals as those in FIGS. 1 to 3 have the same names and functions. The difference between this embodiment and the first embodiment is the needle housing means. In this embodiment, the raw meat chunk is not placed directly on the placing portion 5 but is stored in the raw wood case 12 and the case 12 is placed on the placing portion 5 described above. This log case 12 is a rectangular box in plan view with an open upper surface, and a needle housing hole 12b is provided at the bottom 12a. The needle accommodation hole 12b is for accommodating a pointed end portion when the injection needle protrudes through the raw meat chunk stored in the case 12, and has a diameter slightly larger than the diameter of the injection needle. Is formed.

なお、前記針収容孔12bは、貫通孔となっているが、必ずしもその様に形成する必要はなく、例えば、溝にしても良い。この溝にする場合には、その深さは、前記注入針が前記ケース12に収納した原料肉塊を貫通して突出したときに、その尖端部を収容できる程度で足りる。   In addition, although the said needle accommodation hole 12b is a through-hole, it does not necessarily need to be formed in that way, For example, you may make it a groove | channel. In the case of forming this groove, the depth is sufficient to accommodate the pointed end when the injection needle protrudes through the raw meat chunk stored in the case 12.

この実施形態の作動について説明する。原木ケース12に原料肉塊を収納し、該原木ケース12を図示しない所定の載置部5に載置する。この時、注入ヘッドの注入針の中心線と原木ケース12の針収納孔12bの中心線は、同一垂直線上に位置し、位置合わせがなされている。   The operation of this embodiment will be described. The raw meat case is stored in the raw wood case 12, and the raw wood case 12 is placed on a predetermined placement portion 5 (not shown). At this time, the center line of the injection needle of the injection head and the center line of the needle storage hole 12b of the log case 12 are located on the same vertical line and are aligned.

次に、上下動機構の駆動により、注入ヘッドを降下させ、注入針を原料肉塊に近接させるとともに、ピックル液を吐き出させる。   Next, by driving the vertical movement mechanism, the injection head is lowered, the injection needle is brought close to the raw meat chunk, and the pickle liquid is discharged.

更に、注入ヘッド1を同方向に降下させて原料肉塊の中に注入針を差し込みながらピックル液を注入するとともに、前記注入針の尖端部を原料肉塊の底部から突出させると、その尖端部は針収納孔12bに収容される。   Further, when the injection head 1 is lowered in the same direction to inject the pickle liquid while inserting the injection needle into the raw meat chunk, the tip of the injection needle protrudes from the bottom of the raw meat chunk. Is housed in the needle housing hole 12b.

これにより原料肉塊の底部のもピックル液が注入されるとともに、注入針が通るので、前記底部は柔らかくなる。なお、前記注入針の尖端部は、針収納孔12bに収容されるので、折れたり変形したりするのを防止することができる。   As a result, the pickle liquid is also injected into the bottom of the raw meat chunk and the injection needle passes through, so the bottom becomes soft. In addition, since the pointed end portion of the injection needle is accommodated in the needle accommodation hole 12b, it can be prevented from being bent or deformed.

次に、注入ヘッドを前記と逆方向に移動(上昇)させながら、ピックル液を注入し、該注入針が原料肉塊から抜けた時点で、ピックル液の供給を停止させる。この状態で更に上昇し、注入ヘッドを元の位置に戻すとともに、前記原木ケース12を前記原料肉塊載置部5から取り外し、所定の場所に移動させ、該原木ケース12内の原木を取り出す。   Next, the pickling liquid is injected while moving (raising) the injection head in the opposite direction, and the supply of the pickling liquid is stopped when the injection needle comes out of the raw meat chunk. Further rising in this state, the pouring head is returned to the original position, the raw wood case 12 is removed from the raw meat lump mounting portion 5 and moved to a predetermined location, and the raw wood in the raw wood case 12 is taken out.

この発明の第4実施形態を図6により説明するが、図1〜図5と同一図面符号は、その名称も機能も同一である。この実施形態と前記第3実施形態との相違点は、針収容手段である。即ち、前記第1実施形態では、原木ケース12の底部に針収容孔を形成したが、本実施形態では、前記底部12aに形成する代わりに、原木ケース12の底部12aに重設される敷き板16に形成したことである。   A fourth embodiment of the present invention will be described with reference to FIG. 6. The same reference numerals as those in FIGS. 1 to 5 have the same names and functions. The difference between this embodiment and the third embodiment is the needle accommodating means. That is, in the first embodiment, the needle accommodation hole is formed in the bottom portion of the log case 12, but in this embodiment, instead of forming in the bottom portion 12a, the laying plate that is overlapped with the bottom portion 12a of the log case 12 16 is formed.

この敷き板16は、底部12a全面を覆い、その厚さは、底部12aの厚さと略同一であるが、その大きさや厚さは、必要に応じて適宜選択される。なお、前記針収容孔16aは、貫通孔となっているが、必ずしもその様に形成する必要はなく、例えば、溝にしても良いことは、前記第3実施形態と同様である。   The laying plate 16 covers the entire bottom portion 12a, and the thickness thereof is substantially the same as the thickness of the bottom portion 12a. However, the size and thickness are appropriately selected as necessary. In addition, although the said needle accommodation hole 16a is a through-hole, it does not necessarily need to form in that way, For example, it is the same as that of the said 3rd Embodiment that it may be made into a groove | channel.

この発明の第5実施形態を図7により説明するが、図1〜図5と同一図面符号は、その名称も機能も同一である。
この実施形態と第1実施形態との相違点は、次の通りである。
(1)実施形態1では、針収容孔を有する載置部5が、水平であるのに対し、本実施形態では、傾斜、例えば、水平床面に対して15度傾斜していること。
A fifth embodiment of the present invention will be described with reference to FIG. 7. The same reference numerals as those in FIGS. 1 to 5 have the same names and functions.
The differences between this embodiment and the first embodiment are as follows.
(1) In the first embodiment, the mounting portion 5 having the needle accommodation hole is horizontal, whereas in the present embodiment, the mounting portion 5 is inclined by, for example, 15 degrees with respect to the horizontal floor surface.

(2)載置部5に原料肉塊Bの移動を規制するストッパ20が設けられていること。このストッパ20は、図示しない制御装置により制御される。
(3)載置部5を上下させるシリンダ機構22が設けられ、載置部5が上下動可能であること。注入ヘッドは上下動せず、注入針3は固定されていること。
(4)注入ヘッドの下流側に筋切り装置24が配設されていること。
(2) The placement unit 5 is provided with a stopper 20 that restricts the movement of the raw meat block B. The stopper 20 is controlled by a control device (not shown).
(3) The cylinder mechanism 22 that moves the mounting portion 5 up and down is provided, and the mounting portion 5 can move up and down. The injection head does not move up and down, and the injection needle 3 is fixed.
(4) The scissor cutting device 24 is disposed downstream of the injection head.

この実施形態では、図7(A)に示すように、載置部5上に載置された原料肉塊Bは、ストッパ20に当接し、自重により自然落下しないように保持されている。   In this embodiment, as shown in FIG. 7 (A), the raw meat block B placed on the placement unit 5 abuts against the stopper 20 and is held so as not to fall naturally due to its own weight.

この状態で、シリンダ機構22のピストンが伸びる方向に駆動すると、図7(B)に示す様に、載置部5が矢印A1方向に押し上げられ、原料肉塊Bは、注入針3及び筋切り装置24の切り刃に突き刺さりながら、ピックル液の注入及び筋切りが行われる。更に、前記載置部5を上昇させると、前記注入針3が前記原料肉塊Bを貫通し、その尖端部が前記針収容孔に挿入されるとともに、その上昇は停止する。   In this state, when the piston of the cylinder mechanism 22 is driven in the extending direction, the placing portion 5 is pushed up in the direction of the arrow A1, as shown in FIG. Pickling liquid injection and muscle cutting are performed while piercing the cutting blade of the device 24. Further, when the placement portion 5 is raised, the injection needle 3 penetrates the raw meat chunk B, and the tip end portion is inserted into the needle accommodation hole, and the elevation stops.

次に、前記シリンダ機構22のピストンを縮む方向に駆動させると、図7(A)に示す様に、前記載置部5は,矢印A1と逆方向に移動して下降し、原料肉塊Bは、前記注入針3及び筋切り装置24から離れる。更に、前記載置部5を下降させると、原料肉塊Bは元の位置に戻る。   Next, when the piston of the cylinder mechanism 22 is driven in the contracting direction, as shown in FIG. 7A, the mounting portion 5 moves in the direction opposite to the arrow A1 and descends, and the raw meat block B Separates from the injection needle 3 and the severing device 24. Further, when the placement unit 5 is lowered, the raw meat block B returns to the original position.

この状態において、図示しない制御装置により、ストッパ20を載置部5表面と面一になるまで引っ込めると、原料肉塊Bは、自重により載置部5上を流下する。このとき、注入ヘッドの下側にあった原料肉塊Bが、筋切り装置24の真下に移動したときには、ストッパ20を突出させ、該原料肉塊Bの流下を防止するとともに、前記注入ヘッドの真下の載置部5に未処理の原料肉塊Bを供給し、ストッパ20で止める。   In this state, when the stopper 20 is retracted until it is flush with the surface of the placement unit 5 by a control device (not shown), the raw meat block B flows down on the placement unit 5 by its own weight. At this time, when the raw meat block B located below the injection head moves directly below the muscle cutting device 24, the stopper 20 is protruded to prevent the raw meat block B from flowing down, and the injection head Unprocessed raw meat chunk B is supplied to the mounting portion 5 directly below and is stopped by the stopper 20.

この発明の実施形態は、上記に限定されるものではなく、例えば、第5実施形態において、原料肉塊を、直接、針収容孔を有する載置部に載置する代わりに、前記第3、第4実施形態のように、原木ケースに収容することもできる。又、前記原木ケースは、その形状、大きさ等は、必要に応じて適宜選択され、例えば、前面、後面、上面のない、断面U字状の原木ケースを用いことも可能である。   The embodiment of the present invention is not limited to the above. For example, in the fifth embodiment, instead of placing the raw meat chunk directly on the placement portion having the needle accommodation hole, the third, As in the fourth embodiment, it can be accommodated in a log case. Further, the shape, size, etc. of the raw wood case are appropriately selected as necessary. For example, a raw wood case having a U-shaped cross section having no front surface, rear surface, and upper surface can be used.

1 注入ヘッド
3 ピクル液注入針
5 原料肉塊載置部
12 原木ケース
16 敷き板
B 原料肉塊
DESCRIPTION OF SYMBOLS 1 Injection head 3 Pickle liquid injection needle 5 Raw material meat lump mounting part 12 Raw wood case 16 Laying board B Raw material meat lump

この発明は、注入ヘッドの注入針の下方に、原料肉塊の載置部を設け、前記注入ヘッド又は前記載置部を上下方向に移動させることにより、前記載置部に載せた原料肉塊に前記注入針を差し込んでピックル液を注入するピックル液注入装置において、 前記載置部には、前記原料肉塊を貫通して突出する、前記注入針の尖端部が挿入される針収容手段が設けられ、前記針収容手段は、前記載置部の板状体に形成された針収容孔であることを特徴とする。 The present invention provides a raw meat chunk placed on the placement portion by providing a placement portion for the raw meat chunk below the injection needle of the injection head and moving the injection head or the placement portion in the vertical direction. In the pickling liquid injecting device for injecting the pickling liquid by inserting the injecting needle into the mounting section, the mounting portion includes needle housing means that protrudes through the raw meat chunk and into which a pointed end portion of the injecting needle is inserted. provided, said needle receiving means is characterized needle accommodating hole der Rukoto formed in the plate-like body of the mounting section.

この発明は、注入ヘッドの注入針の下方に、原料肉塊の載置部を設け、前記注入ヘッド又は前記載置部を上下方向に移動させることにより、前記載置部に載せた原料肉塊に前記注入針を差し込んでピックル液を注入するピックル液注入装置において、前記載置部には、前記原料肉塊を貫通して突出する、前記注入針の尖端部が挿入される針収容手段が設けられ、前記針収容手段は、前記載置部に載せる、原木ケースの底部に形成された針収容孔であることを特徴とする。この発明は、注入ヘッドの注入針の下方に、原料肉塊の載置部を設け、前記注入ヘッド又は前記載置部を上下方向に移動させることにより、前記載置部に載せた原料肉塊に前記注入針を差し込んでピックル液を注入するピックル液注入装置において、 前記載置部には、前記原料肉塊を貫通して突出する、前記注入針の尖端部が挿入される針収容手段が設けられ、前記針収容手段は、前記載置部に載せる、原木ケースの底部に重設される敷き板に形成された針収容孔であることを特徴とする。 The present invention provides a raw meat chunk placed on the placement portion by providing a placement portion for the raw meat chunk below the injection needle of the injection head and moving the injection head or the placement portion in the vertical direction. In the pickling liquid injecting apparatus for injecting the pickling liquid by inserting the injecting needle into the mounting section, the mounting portion includes a needle housing means that protrudes through the raw meat chunk and into which a pointed portion of the injecting needle is inserted. The needle accommodation means provided is a needle accommodation hole formed on the bottom of the log case, which is placed on the placement portion. The present invention provides a raw meat chunk placed on the placement portion by providing a placement portion for the raw meat chunk below the injection needle of the injection head and moving the injection head or the placement portion in the vertical direction. In the pickling liquid injecting apparatus for injecting the pickling liquid by inserting the injecting needle into the mounting section, the mounting portion includes a needle housing means that protrudes through the raw meat chunk and into which a pointed portion of the injecting needle is inserted. The needle accommodation means provided is a needle accommodation hole formed in a laying plate placed on the bottom of the log case and placed on the placement portion.

Claims (4)

注入ヘッドの注入針の下方に、原料肉塊の載置部を設け、前記注入ヘッド又は前記載置部を上下方向に移動させることにより、前記載置部に載せた原料肉塊に前記注入針を差し込んでピックル液を注入するピックル液注入装置において、
前記載置部には、前記原料肉塊を貫通して突出する、前記注入針の尖端部が挿入される針収容手段が設けられていることを特徴とするピックル液注入装置。
A raw material meat lump mounting portion is provided below the injection needle of the injection head, and the injection needle is placed on the raw material meat lump placed on the mounting portion by moving the injection head or the previous mounting portion in the vertical direction. In the pickle liquid injection device for injecting the pickle liquid by inserting
The pickling liquid injecting apparatus according to claim 1, wherein the placement portion is provided with a needle housing means that protrudes through the raw meat chunk and into which the tip of the injection needle is inserted.
前記針収容手段は、前記載置部の板状体に形成された針収容孔であることを特徴とする請求項1記載のピックル液注入装置。   2. The pickle liquid injection device according to claim 1, wherein the needle accommodation means is a needle accommodation hole formed in the plate-like body of the placement portion. 前記針収容手段は、前記載置部に載せる、原木ケースの底部に形成された針収容孔であることを特徴とする請求項1記載のピックル液注入装置。   2. The pickle liquid injection device according to claim 1, wherein the needle accommodation means is a needle accommodation hole formed in a bottom portion of the log case that is placed on the placement portion. 前記針収容手段は、前記載置部に載せる、原木ケースの底部に重設される敷き板に形成された針収容孔であることを特徴とする請求項1記載のピックル液注入装置。   2. The pickle liquid injection device according to claim 1, wherein the needle accommodation means is a needle accommodation hole formed in a laying plate placed on the bottom portion of the log case and placed on the placement portion.
JP2012155106A 2012-07-11 2012-07-11 Pickle injection device Active JP5396515B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2012155106A JP5396515B1 (en) 2012-07-11 2012-07-11 Pickle injection device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2012155106A JP5396515B1 (en) 2012-07-11 2012-07-11 Pickle injection device

Publications (2)

Publication Number Publication Date
JP5396515B1 JP5396515B1 (en) 2014-01-22
JP2014014339A true JP2014014339A (en) 2014-01-30

Family

ID=50109647

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2012155106A Active JP5396515B1 (en) 2012-07-11 2012-07-11 Pickle injection device

Country Status (1)

Country Link
JP (1) JP5396515B1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102518800B1 (en) * 2022-10-18 2023-04-05 서은주 Tenderizing and aging apparatus of meat

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR101596907B1 (en) * 2015-07-31 2016-03-07 주식회사 다인식품 Processing apparatus for chicken
CN114209017B (en) * 2021-12-25 2024-03-19 浙江麦尚食品有限公司 Beef jerky production method

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102518800B1 (en) * 2022-10-18 2023-04-05 서은주 Tenderizing and aging apparatus of meat

Also Published As

Publication number Publication date
JP5396515B1 (en) 2014-01-22

Similar Documents

Publication Publication Date Title
JP5396515B1 (en) Pickle injection device
US6955830B2 (en) Method for injecting fluid into meat products
DE59914132D1 (en) Device for administering an injectable product
JP4556200B2 (en) Meat processing equipment for oil and fat injection
DE602004007218D1 (en) Device for injecting a solid material into food
JP2014076040A (en) Method for processing raw material meat lump, and processing unit therefor
JPH0789846B2 (en) Processing liquid injection needle for food processing machines
EP2822390B1 (en) Injecting machine for injecting brine into meat pieces
JP6120894B2 (en) Raw meat chunk processing method and processing apparatus
JP2013085504A (en) Method and apparatus for injecting pickling liquid
JP3220781U (en) Raw material processing equipment
JP3214093U (en) Pickle injection device
CN111670936A (en) Beefsteak broken rib water injection machine
JP5362093B1 (en) Food infusion injector
JP2016029933A (en) Production method and production device of sushi wrapped in fried tofu
JP6049842B2 (en) Raw meat chunk processing method and apparatus
DE602005008940D1 (en) DEVICE FOR REMOVING DIVERS FROM SLAUGHTERED POULTRY
PL1683422T3 (en) Device for introducing brine into an animal product
JP3240346U (en) Raw meat loaf processing equipment
JP5228163B2 (en) Functional oil-injected meat processing apparatus using electronic equipment and processed meat products processed by the processing apparatus.
JP3224460U (en) Raw meat processing equipment
JP5315380B2 (en) Pickle liquid injection method
JP5213930B2 (en) Pickle liquid injection method and apparatus
US3386129A (en) Molding apparatus with air relief
JP2016214150A (en) Pickling liquid injection method and device thereof

Legal Events

Date Code Title Description
TRDD Decision of grant or rejection written
A61 First payment of annual fees (during grant procedure)

Free format text: JAPANESE INTERMEDIATE CODE: A61

Effective date: 20131021

R150 Certificate of patent or registration of utility model

Ref document number: 5396515

Country of ref document: JP

Free format text: JAPANESE INTERMEDIATE CODE: R150

Free format text: JAPANESE INTERMEDIATE CODE: R150

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

S111 Request for change of ownership or part of ownership

Free format text: JAPANESE INTERMEDIATE CODE: R313114

R350 Written notification of registration of transfer

Free format text: JAPANESE INTERMEDIATE CODE: R350

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250