JP2011229875A - Electronic cooker with hollow pillar - Google Patents

Abstract

PROBLEM TO BE SOLVED: To provide an electronic cooker with a hollow pillar which is provided with a hollow pillar to reduce a time required to heat a food in the cooker relative to a conventional electronic cooker.SOLUTION: The electronic cooker with a hollow pillar is configured such that a hollow pillar 1 is connected at the center of a conventional electronic cooker, and a hole 2 is provided in the end of the hollow pillar 1, so that a space is formed in the center of a food, electromagnetic waves pass through the hollow pillar, and the food is also heated from inside. Therefore, the food is allowed to be heated from above and inside, and the time required to heat the food is reduced relative to the conventional electronic cooker.

Description

  The present invention relates to an electronic cooking tool in which an empty column is provided at the bottom of an electronic cooking utensil and a hole is provided at the tip of the empty column.

  Conventionally, there has been an electronic cooking appliance in which a steam ejection hole is installed in the electronic cooking appliance.

Therefore, there are the following problems.
(B) Although rice was put in a conventional electronic cooking utensil and curry was put on it, and the solid and the liquid were heated at the same time, it could not be heated to the bottom.
(B) When it took time to heat the rice and curry, the curry was scorched first because the curry contained oil.
The present invention has been made to solve these problems.

  A convex empty column is provided from the bottom of the electronic cooking utensil, the empty column is hollow, a hole is provided at the tip of the empty column, electromagnetic waves pass through the empty column and heat from the inside of the food, A hole through which steam escapes was provided at the end of the empty column so that the food containing oil was also heated from the top of the top so that it did not overheat. This is an electronic cooking appliance characterized by the above.

  Glass and ceramics through which electromagnetic waves pass are not heated directly, so electromagnetic waves pass through the empty column and are also heated from inside the food, so the heating time is fast and foods that contain oil do not overheat. A hole through which steam escapes was provided at the tip of the empty column. This is an electronic cooking tool characterized by the above.

Embodiments of the present invention will be described below.
(I) Empty column (1) A hole (2) is provided at the convex tip, and the empty column (1) is joined to the electronic cooking utensil (3). The empty column (1) is hollow, and the empty column (1) is provided in a size that allows the sponge and fingers to be inserted, as shown in FIG.

Perspective view of the present invention The perspective view of the bottom part of this invention

1 Empty column 2 Hole 3 Electronic cookware

Claims (1)

  An electronic cooking utensil characterized in that a column having a convex shape and a hollow inside is provided on the inner bottom of the electronic cooking utensil, and a hole is provided at the tip of the column.

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