JP2010236905A - Method for analysis of anthocyanin - Google Patents

Method for analysis of anthocyanin Download PDF

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JP2010236905A
JP2010236905A JP2009082557A JP2009082557A JP2010236905A JP 2010236905 A JP2010236905 A JP 2010236905A JP 2009082557 A JP2009082557 A JP 2009082557A JP 2009082557 A JP2009082557 A JP 2009082557A JP 2010236905 A JP2010236905 A JP 2010236905A
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anthocyanin
hplc
anthocyanins
cyanidin
delphinidin
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Kumiko Yonekura
久美子 米倉
Jinichiro Koga
仁一郎 古賀
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Meiji Seika Kaisha Ltd
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Abstract

<P>PROBLEM TO BE SOLVED: To provide a method of determining anthocyanin by using an organic solvent in place of acetonitrile as a moving phase, in analysis of the anthocyanin by HPLC. <P>SOLUTION: In the method wherein the anthocyanin included in an analysis sample is determined by being separated by high-performance liquid chromatography (HPLC), the moving phase is ethanol and/or water. In the method, for example, a material having a filler (ODS) formed by chemically bonding an octadecyl group to a silica gel carrier is used a column for use in HPLC, and a detection wavelength of the anthocyanin is set at 520 nm, and the anthocyanin included in a sample such as delphinidin-3-O-glucoside, delphinidin-3-O-rutinoside, cyanidin-3-O-glucoside, or cyanidin-3-O-rutinoside can be quantitatively analyzed simply. <P>COPYRIGHT: (C)2011,JPO&INPIT

Description

本発明はHPLCを用いたアントシアニンの分析方法に関する。 The present invention relates to a method for analyzing anthocyanins using HPLC.

アントシアニン(anthocyanin)とは、アントシアニジン(anthocyanidin)がアグリコンとして糖と結合した配糖体成分のことである。アントシアニジンとしては、例えば、下記の式(I)に示されるような化学構造を有する、デルフィニジン(Delphinidin)、シアニジン(Cyanidin)、マルビジン(Malvidin)、ペラルゴニジン(Pelargonidin)、ペオニジン(Peonidin)、ペチュニジン(Petunidin)などがある。また、アントシアニンは例えば、前記アントシアニジンにグルコースが配糖体として結合している場合にはアントシアニジングルコシドと呼ぶ。また、アントシアニンに見出される糖としては単糖類であるグルコース以外に、ガラクトース、アラビノースや2糖類であるルチノース、ソフォロースなどがある。そのなかで、カシス(英名 Black currant, 和名 黒スグリ)由来のアントシアニンをカシスアントシアニンと呼ぶ。カシスアントシアニンには視覚改善機能、血液流動性改善機能や血圧低下機能などの有用な効能が知られている(特許文献1)。

Figure 2010236905
Anthocyanin is a glycoside component in which anthocyanidin is bound to sugar as an aglycon. As anthocyanidins, for example, delphinidin, cyanidin, malvidin, pelargonidin, peonidin, petunidin having a chemical structure represented by the following formula (I): )and so on. Anthocyanins are called anthocyanidin glucoside when glucose is bound to the anthocyanidins as a glycoside. In addition to glucose, which is a monosaccharide, sugars found in anthocyanins include galactose, arabinose, disaccharides, rutinose, and soforose. Among them, anthocyanins derived from cassis (English name Black currant) are called cassis anthocyanins. Cassis anthocyanins are known to have useful effects such as a visual improvement function, a blood fluidity improvement function, and a blood pressure lowering function (Patent Document 1).
Figure 2010236905

従来知られているアントシアニンの分析方法としては高速液体クロマトグラフィー(HPLC)による方法が知られている(非特許文献1と2)。非特許文献1と2の方法では、オクタデシルシリル化シリカ(ODS)充填カラムを用いる逆相HPLCであり、移動相としてアセトニトリル/水の溶媒を使用している。 As a conventionally known method for analyzing anthocyanin, a method using high performance liquid chromatography (HPLC) is known (Non-patent Documents 1 and 2). In the methods of Non-Patent Documents 1 and 2, reverse phase HPLC using an octadecylsilyl silica (ODS) packed column is used, and a solvent of acetonitrile / water is used as a mobile phase.

WO2001/01798号公報WO2001 / 01798

Arapitsasら、タランタ(Talanta) 2008年 第74巻 1218-1223頁Arapitsas et al., Talanta 2008, 74, 1218-1223 松本ら、ジャーナル オブ アグリカルチュアル アンド フード ケミストリー(J. Agricultual and Food Chemistry) 2001年3月発行 第49巻 第3号 1541-1545頁Matsumoto et al., Journal of Agricultual and Food Chemistry, March 2001, Vol. 49, No. 3, 1541-1545

しかし、近年自動車業界の不況によりアクリロニトリルの副生成物であるアセトニトリルの供給が不足しており、その代替品が求められている。本発明の目的は、アントシアニンのHPLCによる分析において移動相としてアセトニトリルに代わる有機溶媒を用いてもアントシアニンの定量を可能にする方法を提供することである。 However, due to the recession in the automobile industry in recent years, supply of acetonitrile, which is a byproduct of acrylonitrile, is insufficient, and an alternative is demanded. An object of the present invention is to provide a method that enables anthocyanins to be quantified even when an organic solvent instead of acetonitrile is used as a mobile phase in the analysis of anthocyanins by HPLC.

本発明者らは上記目的を達成するために鋭意研究を行った結果、以下に示す分析方法を提供することによって課題を解決できることを見出した。すなわち、
(1)分析試料中に含まれるアントシアニンを高速液体クロマトグラフィー(HPLC)で分離し、定量する方法であって、移動相がエタノール及び/又は水であることを特徴とする方法。
(2)移動相の水にリン酸を添加することを特徴とする(1)に記載の方法。
(3)HPLCに使用するカラムがシリカゲル担体にオクタデシル基が化学結合した充填剤(ODS)を有するカラムであることを特徴とする(1)または(2)に記載の方法。
(4)アントシアニンの検出波長が520nmであることを特徴とする(1)乃至(3)のいずれか一項に記載の方法。
(5)アントシアニンがデルフィニジン−3−O−グルコシド(D3G)、デルフィニジン−3−O−ルチノシド(D3R)、シアニジン−3−O−グルコシド(C3G)、シアニジン−3−O−ルチノシド(C3R)の群から選択される1種以上の物質であることを特徴とする(1)乃至(4)のいずれか一項に記載の方法。
(6)分析試料がカシスアントシアニンを含む飲料であることを特徴とする(1)乃至(5)のいずれか一項に記載の方法。
As a result of intensive studies to achieve the above object, the present inventors have found that the problem can be solved by providing the analysis method shown below. That is,
(1) A method for separating and quantifying anthocyanins contained in an analytical sample by high performance liquid chromatography (HPLC), wherein the mobile phase is ethanol and / or water.
(2) The method according to (1), wherein phosphoric acid is added to water of the mobile phase.
(3) The method according to (1) or (2), wherein the column used for HPLC is a column having a packing material (ODS) in which an octadecyl group is chemically bonded to a silica gel carrier.
(4) The method according to any one of (1) to (3), wherein the detection wavelength of anthocyanin is 520 nm.
(5) Anthocyanins are a group of delphinidin-3-O-glucoside (D3G), delphinidin-3-O-rutinoside (D3R), cyanidin-3-O-glucoside (C3G), cyanidin-3-O-lutinoside (C3R) The method according to any one of (1) to (4), wherein the method is one or more substances selected from the group consisting of:
(6) The method according to any one of (1) to (5), wherein the analysis sample is a beverage containing cassis anthocyanin.

HPLCの移動相としてアセトニトリルの代替品としてエタノールを用いる本発明の方法により、アセトニトリルの供給不足の影響を受けずにアントシアニンを含む組成物中に含まれるアントシアニンの定量分析をすることができる。 The method of the present invention using ethanol as an alternative to acetonitrile as the mobile phase of HPLC enables quantitative analysis of anthocyanins contained in an anthocyanin-containing composition without being affected by insufficient supply of acetonitrile.

実施例1によるHPLCの分析方法により分離したアントシアニンのクロマトグラム。2 is a chromatogram of anthocyanins separated by the HPLC analysis method according to Example 1. 比較例1によるHPLCの分析方法により分離したアントシアニンのクロマトグラム。2 is a chromatogram of anthocyanins separated by the HPLC analysis method according to Comparative Example 1. 比較例1による分析方法と実施例1による分析方法が相関関係にあることを示すグラフ。The graph which shows that the analysis method by the comparative example 1 and the analysis method by Example 1 have a correlation.

以下本発明の実施の形態について詳細に説明する。
本発明の方法により定量される物質は、アントシアニンであるが、アントシアニン(AC)としてはデルフィニジン(Delphinidin)、シアニジン(Cyanidin)、マルビジン(Malvidin)、ペラルゴニジン(Pelargonidin)、ペオニジン(Peonidin)、ペチュニジン(Petunidin)などのアントシアニジンに、グルコース、ルチノース、ガラクトース、アラビノース、ソフォロースなどの糖が3位、5位または両方の位置に結合した配糖体であり、好ましくは、デルフィニジン−3−O−グルコシド(D3G)、デルフィニジン−3−O−ルチノシド(D3R)、シアニジン−3−O−グルコシド(C3G)、シアニジン−3−O−ルチノシド(C3R)など(化2)が挙げられる。
Hereinafter, embodiments of the present invention will be described in detail.
The substance quantified by the method of the present invention is anthocyanin, and as anthocyanin (AC), delphinidin, cyanidin, malvidin, pelargonidin, peonidin, petunidin (Petunidin) ) And other anthocyanidins such as glucose, rutinose, galactose, arabinose, and soforose are glycosides, preferably delphinidin-3-O-glucoside (D3G). , Delphinidin-3-O-rutinoside (D3R), cyanidin-3-O-glucoside (C3G), cyanidin-3-O-rutinoside (C3R) and the like.

Figure 2010236905
Figure 2010236905

本発明の方法が対象とする分析試料は、天然物(くわの実、クランベリー、カシス、ブドウの皮、ムラサキイモの皮など)及びそれらのエキスなど、飲食物、医薬品、及び化粧品など、アントシアニンを含むと予測される任意の試料である。試料が液体である場合には、アントシアニンの全成分の合計が10〜100mg/100gになるように0.1N塩酸で希釈して測定すればよい。 また、固体の場合には適切な溶媒を用いて抽出して分析試料とする。本発明の方法が対象とする好ましい分析試料はカシスアントシアニンを含む飲料である。 Analytical samples targeted by the method of the present invention include natural products (such as walnuts, cranberries, cassis, grape skins, purple potato skins) and extracts thereof, foods and drinks, pharmaceuticals, cosmetics, and other anthocyanins. Any sample that is expected to contain. When the sample is a liquid, it may be measured by diluting with 0.1N hydrochloric acid so that the total of all components of anthocyanin is 10 to 100 mg / 100 g. In the case of a solid, the sample is extracted with an appropriate solvent to obtain an analysis sample. A preferred analytical sample targeted by the method of the present invention is a beverage containing cassis anthocyanin.

本発明の方法は高速液体クロマトグラフィー(HPLC)でアントシアニンを分離定量する。分析に用いるカラムは逆相系カラムが好ましく、逆相系カラムがシリカゲル担体にオクタデシル基が化学結合した充填剤(ODS)、ブチル基が化学結合した充填剤(C4)、オクチル基が化学結合した充填剤(CS)、フェニル基が化学結合した充填剤(Ph)、C30のアルキル鎖が化学結合した充填剤(C30)、オクタデシル基が合成ポリマーに結合した(ODP)又は逆相系合成ポリマー担体、アミド結合型逆相担体を用いることができる。 In the method of the present invention, anthocyanins are separated and quantified by high performance liquid chromatography (HPLC). The column used for the analysis is preferably a reverse phase column, and the reverse phase column is a silica gel carrier in which octadecyl group is chemically bonded (ODS), butyl group is chemically bonded (C4), and octyl group is chemically bonded. Filler (CS), filler with chemically bonded phenyl group (Ph), filler with chemically bonded alkyl chain of C30 (C30), octadecyl group bonded to synthetic polymer (ODP) or reverse phase synthetic polymer carrier An amide-bonded reversed phase carrier can be used.

HPLC分析の移動相として、水と水に可溶の極性有機溶媒を用いることが可能で、エタノール、メタノールなどを用いることができるが、特にエタノールが好ましい。水との混合比率は0〜100%で用いることができる。移動相は酸性にするほうが分離及び分析する成分の安定性のために好ましく、トリフルオロ酢酸(TFA)、リン酸、蟻酸、酢酸、トリクロロ酢酸(TCA)、過塩素酸などを0.001%〜5%混合してもよい。好ましくは0.01%〜1.0%のリン酸を用いる。 As a mobile phase for HPLC analysis, water and a polar organic solvent soluble in water can be used, and ethanol, methanol and the like can be used, and ethanol is particularly preferable. The mixing ratio with water can be 0 to 100%. It is preferable to make the mobile phase acidic for stability of components to be separated and analyzed. 0.001% to 5% of trifluoroacetic acid (TFA), phosphoric acid, formic acid, acetic acid, trichloroacetic acid (TCA), perchloric acid, etc. You may mix. Preferably, 0.01% to 1.0% phosphoric acid is used.

具体的には、ODSカラム(Zorbax SB-C18:4.6mmx150mm、Agillent 社)を用い、A溶液には0.5%リン酸水溶液、B溶液にはエタノールを用い、流速0.8ml/分で、B溶液10%→B溶液13%(20分)、B溶液13%→B溶液13%(3分)、B溶液13%→B溶液80%(0.01分)、次いでB溶液80%→B溶液80%(4.99分)のグラジエント溶出を行い、カラム温度は40℃、アントシアニンの検出は520nmにおける吸光度の測定により行い、それぞれの物質のピークの面積値からアントシアニンを定量することができる。デルフィニジン−3−O−グルコシド(D3G)は8.9分、デルフィニジン−3−O−ルチノシド(D3R)は10.2分、シアニジン−3−O−グルコシド(C3G)は12.6分、シアニジン−3−O−ルチノシド(C3R)は14.9分に溶出した。しかし、この分析条件に限定しているわけではなく、定量可能なすべての条件を用いることができる。 Specifically, using an ODS column (Zorbax SB-C18: 4.6 mm x 150 mm, Agilent), 0.5% phosphoric acid aqueous solution was used for the A solution, ethanol was used for the B solution, the flow rate was 0.8 ml / min, % → B solution 13% (20 minutes), B solution 13% → B solution 13% (3 minutes), B solution 13% → B solution 80% (0.01 minutes), then B solution 80% → B solution 80% ( 4.99 minutes), elution is performed at a column temperature of 40 ° C., and anthocyanins are detected by measuring absorbance at 520 nm. Anthocyanins can be quantified from the peak area values of each substance. Delphinidin-3-O-glucoside (D3G) is 8.9 minutes, delphinidin-3-O-rutinoside (D3R) is 10.2 minutes, cyanidin-3-O-glucoside (C3G) is 12.6 minutes, cyanidin-3-O-lutinoside ( C3R) eluted at 14.9 minutes. However, it is not necessarily limited to this analysis condition, and all conditions that can be quantified can be used.

以下、実施例を示してより詳細に説明するが、本発明の技術範囲はこれら実施例に限定されるものではない。   Hereinafter, although an example is shown and explained in detail, the technical scope of the present invention is not limited to these examples.

実施例1
カシスアントシアニンを含有した飲料(サンプル1〜5)をアントシアニンの全成分の合計が10〜100mg/100gになるように0.1N塩酸で希釈し、下記の条件のHPLCで分析を行った。
Example 1
Beverages containing cassis anthocyanins (samples 1 to 5) were diluted with 0.1N hydrochloric acid so that the total of all components of anthocyanins was 10 to 100 mg / 100 g, and analyzed by HPLC under the following conditions.

分析条件は、カラムとしてZorbax SB-C18(4.6mmx150mm、Agillent 社)を用い、A溶液には0.5%リン酸水溶液、B溶液にはエタノールを用い、流速0.8ml/分で、B溶液10%→B溶液13%(20分)、B溶液13%→B溶液13%(3分)、B溶液13%→B溶液80%(0.01分)、次いでB溶液80%→B溶液80%(4.99分)のグラジエント溶出を行った。カラム温度は40℃、アントシアニンの検出は520nmにおける吸光度の測定により行い、それぞれの物質のピークの面積値からアントシアニンを定量した。HPLCはマルチステーションLC-8020 Model IIを用いたHPLCシステム(東ソー株式会社)を用いた。   The analysis conditions were Zorbax SB-C18 (4.6 mm x 150 mm, Agilent) as the column, 0.5% phosphoric acid aqueous solution for solution A, ethanol for solution B, 10 ml of solution B at a flow rate of 0.8 ml / min. B solution 13% (20 minutes), B solution 13% → B solution 13% (3 minutes), B solution 13% → B solution 80% (0.01 minutes), then B solution 80% → B solution 80% (4.99 minutes) ) Gradient elution. The column temperature was 40 ° C. and anthocyanins were detected by measuring the absorbance at 520 nm, and the anthocyanins were quantified from the peak area values of the respective substances. For HPLC, an HPLC system (Tosoh Corporation) using a multi-station LC-8020 Model II was used.

本条件で、デルフィニジン−3−O−グルコシド(D3G)は8.9分、デルフィニジン−3−O−ルチノシド(D3R)は10.2分、シアニジン−3−O−グルコシド(C3G)は12.6分、シアニジン−3−O−ルチノシド(C3R)は14.9分に溶出し良好な分離をした(図1)。   Under these conditions, delphinidin-3-O-glucoside (D3G) is 8.9 minutes, delphinidin-3-O-lutinoside (D3R) is 10.2 minutes, cyanidin-3-O-glucoside (C3G) is 12.6 minutes, cyanidin-3- O-Rutinoside (C3R) eluted at 14.9 minutes and was well separated (FIG. 1).

また、D3G、D3R、C3G、C3Rは松本らの方法(松本らJ. Agricultual and Food Chemistry 2001年3月発行 第49巻 第3号 1541-1545頁)に従ってカシス濃縮果汁から精製して得られたものを標品として用い、検量線を作成して各サンプルのアントシアニンの前記4成分を定量した。   In addition, D3G, D3R, C3G, and C3R were obtained by purifying from cassis-concentrated juice according to the method of Matsumoto et al. (Matsumoto et al. J. Agricultual and Food Chemistry, March 2001, Vol. Using the sample as a standard, a calibration curve was prepared to quantify the four components of anthocyanins in each sample.

比較例1
溶出液のB溶液をアセトニトリルにする以外は、実施例1と同じ条件で実施例1に記載のサンプル1〜5について、アントシアニンのD3G、D3R、C3G、C3Rの4成分について定量分析を行った。
本条件で、D3G、D3R、C3G、C3Rはそれぞれ、7.9分、9.2分、11.7分、13.8分に溶出して分離した(図2)。
Comparative Example 1
The samples 1 to 5 described in Example 1 were quantitatively analyzed for the four components of anthocyanins D3G, D3R, C3G, and C3R under the same conditions as in Example 1 except that the B solution of the eluate was changed to acetonitrile.
Under these conditions, D3G, D3R, C3G, and C3R were eluted and separated at 7.9 minutes, 9.2 minutes, 11.7 minutes, and 13.8 minutes, respectively (FIG. 2).

試験例1
実施例1及び比較例1で用いられたサンプル1〜5についてD3G、D3R、C3G、C3Rの4成分のアントシアニンの含有量とその4成分の総量を比較例1または実施例1の方法で定量した結果を表1に示した。

Figure 2010236905
アントシアニン4成分の各成分の量および4成分の総量について、横軸を比較例1による方法で得られた量とそれに対応する実施例1による方法によって得られた量を縦軸になるようにプロットしたグラフが図3である。そのグラフから相関係数を求めると1.00となった。
従って、HPLCでのカシスアントシアニン分析方法において移動相としてアセトニトリルの代わりにエタノールを使用しても定量分析は可能であることが判明した。 Test example 1
For the samples 1 to 5 used in Example 1 and Comparative Example 1, the content of the four components of D3G, D3R, C3G, and C3R and the total amount of the four components were quantified by the method of Comparative Example 1 or Example 1. The results are shown in Table 1.
Figure 2010236905
For the amount of each component of the four anthocyanins and the total amount of the four components, the horizontal axis plots the amount obtained by the method according to Comparative Example 1 and the corresponding amount obtained by the method according to Example 1 on the vertical axis. The resulting graph is shown in FIG. The correlation coefficient obtained from the graph was 1.00.
Therefore, it was found that quantitative analysis is possible even when ethanol is used instead of acetonitrile as the mobile phase in the method for analyzing Cassis anthocyanin by HPLC.

本発明によりアセトニトリルをHPLC分析の移動相として使用しているアントシアニンの分析においてエタノールをアセトニトリルの代替品として使用することができるようになる。 The present invention allows ethanol to be used as an alternative to acetonitrile in the analysis of anthocyanins using acetonitrile as the mobile phase for HPLC analysis.

Claims (6)

分析試料中に含まれるアントシアニンを高速液体クロマトグラフィー(HPLC)で分離し、定量する方法であって、移動相がエタノール及び/又は水であることを特徴とする方法。 A method for separating and quantifying anthocyanins contained in an analytical sample by high performance liquid chromatography (HPLC), wherein the mobile phase is ethanol and / or water. 移動相の水にリン酸を添加することを特徴とする請求項1に記載の方法。 The method according to claim 1, wherein phosphoric acid is added to water of the mobile phase. HPLCに使用するカラムがシリカゲル担体にオクタデシル基が化学結合した充填剤(ODS)を有するカラムであることを特徴とする請求項1又は2に記載の方法。 3. The method according to claim 1, wherein the column used for HPLC is a column having a packing material (ODS) in which an octadecyl group is chemically bonded to a silica gel support. アントシアニンの検出波長が520nmであることを特徴とする請求項1乃至3のいずれか一項に記載の方法。 The method according to any one of claims 1 to 3, wherein the detection wavelength of anthocyanin is 520 nm. アントシアニンがデルフィニジン−3−O−グルコシド(D3G)、デルフィニジン−3−O−ルチノシド(D3R)、シアニジン−3−O−グルコシド(C3G)、シアニジン−3−O−ルチノシド(C3R)の群から選択される1種以上の物質であることを特徴とする請求項1乃至4のいずれか一項に記載の方法。 The anthocyanins are selected from the group of delphinidin-3-O-glucoside (D3G), delphinidin-3-O-lutinoside (D3R), cyanidin-3-O-glucoside (C3G), cyanidin-3-O-lutinoside (C3R) The method according to claim 1, wherein the method is one or more substances. 分析試料がカシスアントシアニンを含む飲料であることを特徴とする請求項1乃至5のいずれか一項に記載の方法。 6. The method according to claim 1, wherein the analysis sample is a beverage containing cassis anthocyanin.
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CN106720915A (en) * 2016-12-07 2017-05-31 常州亚当生物技术有限公司 The processing method of dragon fruit
CN107525861A (en) * 2017-07-28 2017-12-29 中国农业科学院郑州果树研究所 The Sparklet testing method of anthocyanin and its application in a kind of apricot pericarp
CN110927088A (en) * 2019-12-23 2020-03-27 中国科学院西北高原生物研究所 Method for rapidly detecting anthocyanin in lycium ruthenicum murr
CN112858554A (en) * 2020-12-31 2021-05-28 浙江工业大学 Method for extracting anthocyanin substances from polluted membrane in membrane separation process
CN113125581A (en) * 2020-01-10 2021-07-16 中国科学院西北高原生物研究所 HPLC method for determining content of anthocyanin monomer

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WO2001001798A1 (en) * 1999-07-02 2001-01-11 Meiji Seika Kaisha, Ltd. Compositions for foods, process for producing the same and functional foods and drinks containing the same
JP2006038763A (en) * 2004-07-29 2006-02-09 Suntory Ltd Method for analyzing oligomeric proanthocyanidin (opc)
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Publication number Priority date Publication date Assignee Title
CN103235080A (en) * 2013-05-13 2013-08-07 山东省农业科学院中心实验室 Method for quickly determining anthocyanin in seed coat of black peanut by using UPLC/MS/MS (Ultra Performance Liquid Chromatography/tandem Mass Spectrometry)
CN103235080B (en) * 2013-05-13 2014-12-10 山东省农业科学院中心实验室 Method for quickly determining anthocyanin in seed coat of black peanut by using UPLC/MS/MS (Ultra Performance Liquid Chromatography/tandem Mass Spectrometry)
RU2557953C2 (en) * 2013-12-11 2015-07-27 Государственное бюджетное образовательное учреждение высшего профессионального образования "Самарский государственный медицинский университет" Министерства здравоохранения Российской Федерации Method for measuring anthocyanes in crude drugs
CN103760289A (en) * 2014-02-17 2014-04-30 江苏省农业科学院 Extraction and high efficiency liquid-phase measurement method for anthocyanin in blood-flesh peach fruits
CN103760289B (en) * 2014-02-17 2015-07-22 江苏省农业科学院 Extraction and high efficiency liquid-phase measurement method for anthocyanin in blood-flesh peach fruits
CN106720915A (en) * 2016-12-07 2017-05-31 常州亚当生物技术有限公司 The processing method of dragon fruit
CN107525861A (en) * 2017-07-28 2017-12-29 中国农业科学院郑州果树研究所 The Sparklet testing method of anthocyanin and its application in a kind of apricot pericarp
CN110927088A (en) * 2019-12-23 2020-03-27 中国科学院西北高原生物研究所 Method for rapidly detecting anthocyanin in lycium ruthenicum murr
CN113125581A (en) * 2020-01-10 2021-07-16 中国科学院西北高原生物研究所 HPLC method for determining content of anthocyanin monomer
CN113125581B (en) * 2020-01-10 2024-04-09 中国科学院西北高原生物研究所 HPLC method for determining anthocyanin monomer content
CN112858554A (en) * 2020-12-31 2021-05-28 浙江工业大学 Method for extracting anthocyanin substances from polluted membrane in membrane separation process

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