JP2009011800A - "pot with separable demoistening and dehydrating tray" - Google Patents

"pot with separable demoistening and dehydrating tray" Download PDF

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JP2009011800A
JP2009011800A JP2007227265A JP2007227265A JP2009011800A JP 2009011800 A JP2009011800 A JP 2009011800A JP 2007227265 A JP2007227265 A JP 2007227265A JP 2007227265 A JP2007227265 A JP 2007227265A JP 2009011800 A JP2009011800 A JP 2009011800A
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pan
dish
drying
pot
squeezed
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Shogo Tsuchida
庄吾 土田
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Abstract

<P>PROBLEM TO BE SOLVED: To provide a "pot with a separable demoistening and dehydrating tray" being the kill-two-birds-with-one-stone pot, which substantially eliminates necessity to exchange a sauce, is easily manufactured even as an earthen pot to be largely demanded as a pot to be also used as tableware, and is easily washed. <P>SOLUTION: The pot 6 to be used for cooking and also tableware includes the tray for demoistening and dehydrating ingredients, which has a joint or engagement part to be separable from the body of the pot 6. Joint or engagement surfaces of the pot 6 and the tray are previously determined. Holes 2 are opened close to the deepest part of the tray, so that soup after demoistening is returned to the pot 6 through the holes 2, and then, reused. <P>COPYRIGHT: (C)2009,JPO&INPIT

Description

本発明は、鍋(6)に鍋(6)としての機能の外に、具を搾り乾燥させる機能をもった皿を付け加える技術、そして皿として濡れた具を搾り、かつ排水してスープ(5)を鍋(6)に戻す技術をもった発明「搾り、乾燥皿付き鍋」を、さらに分割可能式とする技術に関するものである。   In the present invention, in addition to the function of the pan (6), the pan (6) has a technique of adding a dish having a function of squeezing and drying the ingredients, and the soup (5 The present invention relates to a technique for further dividing the invention “squeezed pan with a drying dish” having a technique for returning the pot to the pan (6).

土鍋は保温性にすぐれ、寒い季節など、鍋料理は大活躍であるが、継続的に使用する際、タレがだんだん薄くなるという問題がある。
従来は、ある程度の間隔で、新しいタレに交換するか、鍋とは別のお皿のうえで搾ってから、そのまま使い続けるか、であった。
しかし、一々新しいタレに交換するのも、面倒かつ勿体ない気がするものであり、一方、別のお皿のうえで搾るにしても、すぐにお皿が水浸しになってしまい、面倒である。
以上の諸問題に答えた発明が「搾り、乾燥皿付き鍋」であったが、これは純粋に使用面では一定の評価を得ると思われるものの、そのとくに土鍋としての製造面、また使用後の洗浄の面で多少問題が発覚した。
特許出願2004−381625
Earthenware pots have excellent heat retention properties, and hot pot dishes are very useful in cold weather, but there is a problem that the sauce becomes gradually thinner when used continuously.
In the past, it was necessary to replace with a new sauce at a certain interval, or squeeze it on a separate plate from the pan and continue using it.
However, it is bothersome and uncomfortable to change to a new sauce. On the other hand, even if you squeeze it on another plate, the plate quickly becomes soaked and cumbersome.
The invention that answered the above problems was “squeezed and dried pan with pan”. Although this seems to have obtained a certain level of evaluation purely in terms of use, it was especially used as a clay pan, and after use. Some problems were found in terms of cleaning.
Patent Application 2004-38625

発明品「搾り、乾燥皿付き鍋」を土鍋の製造者の側から見てみると、とくに中央部に皿をもつタイプの場合、鍋の内部に皿をもつというのは些か製造が難しい。
また、食後の洗浄の面から考えても、鍋とその内側にくっついた皿というのは、洗うのに一(ひと)苦労である。
せっかくの苦心惨憺たる発明品「搾り、乾燥皿付き鍋」も、そのとくに土鍋としての製造面、また使用後の洗浄の面がこのままでは、やはり片手落ちの感は否めず、いささか極端ではあるが、これは発明品「搾り、乾燥皿付き鍋」の、ひとつの欠点であるといえよう。本発明は、この欠点を解決するためになされたものである。
Looking at the invention “pan with squeezed and dried dishes” from the side of the manufacturer of the earthenware pot, it is a little difficult to manufacture the dish inside the pot, especially in the case of the type having the dish in the center.
Also, from the standpoint of cleaning after meals, the pot and the dish attached to the inside of it are one hard thing to wash.
The product of squeezing and panning with a dry dish is also an extremely painful and painful invention, especially in terms of manufacturing as a clay pot and cleaning after use. This can be said to be one of the disadvantages of the invention “squeezed, pan with drying dish”. The present invention has been made to solve this drawback.

料理、食器兼用の鍋(6)において、鍋(6)本体と分割可能な接合或いは系合部分を持つ、具の搾り取り、乾燥を行なう皿を設置し、前記鍋(6)と前記皿の接合或いは系合面は、予め、事前に決まっていて、前期皿の上で振動の元となり得る絞り取りをも、容易に行い得るべく、鍋(6)と皿の両者の接合或いは系合面は補強設定がなされており、又前記皿のもっとも低いところ付近には、穴(2)が開けてあって、搾り取ったスープ(5)は、前記穴(2)から鍋(6)に帰して再利用出来る事を特徴とする、分割可能式搾り、乾燥皿(1)付き鍋(6)。   In the pan for cooking and tableware (6), a pan for squeezing and drying the ingredients having a joint or mating part that can be separated from the pan (6) body is installed, and the pan (6) and the pan The joining or system mating surface is determined in advance, and in order to be able to easily perform the squeezing that can be the source of vibration on the previous dish, the joining or system mating surface of both the pan (6) and the dish Is reinforced, and there is a hole (2) near the lowest part of the plate. The soup (5) that has been squeezed out is returned to the pan (6) from the hole (2). A squeezable squeezable pan with a drying pan (1), characterized by being reusable.

請求項1に記載した、分割可能式搾り、乾燥皿(1)付き鍋(6)本体と分割可能式搾り、乾燥皿(1)、両者の接合或いは系合面に、弾性体或いは柔軟性物質を構成要素とするカバーを、何方か或いは双方に被せて、両部品の損壊を防ぐ事を特徴とする、分割可能式搾り、乾燥皿(1)付き鍋(6)の接合或いは系合面。   The splittable type squeezed squeezed pan, the pan (6) with the drying dish (1) and the splittable type squeezed, the drying dish (1), an elastic body or a flexible material on the joint or system interface of the two A cover or a mating surface of a pan (6) with a separable squeezing and drying pan (1), characterized by covering either or both with a cover having a component as a component to prevent damage to both parts.

請求項1に記載した、分割可能式搾り、乾燥皿(1)付き鍋(6)本体と分割可能式搾り、乾燥皿(1)、両者の接合或いは系合面に、弾性体或いは柔軟性物質を構成要素とするカバーの形状を、渦巻き型とする事を特徴とする、分割可能式搾り、乾燥皿(1)付き鍋(6)の接合或いは系合面。   The splittable type squeezed squeezed pan, the pan (6) with the drying dish (1) and the splittable type squeezed, the drying dish (1), an elastic body or a flexible material on the joint or system interface of the two Joining or system mating of pans (6) with a splittable squeezing, drying pan (1), characterized in that the shape of the cover with the component is a spiral type.

請求項1に記載した、搾り、乾燥皿(1)付き鍋(6)の一部としての、搾り、乾燥皿(1)において、より容易に具の搾り取りが行なえるよう、前記皿の上面に凸(3)凹(4)する形状を持たせることを特徴とする、分割可能式搾り、乾燥皿(1)。
本発明は、以上の構成よりなる「分割可能式搾り、乾燥皿付き鍋」である。
In the squeezing and drying pan (1) as a part of the squeezing and drying pan (6) according to claim 1, the top surface of the pan is more easily squeezed. A splittable expression squeezing and drying dish (1), characterized by having a convex (3) and concave (4) shape.
The present invention is a “split-type squeezable pan with a drying dish” having the above-described configuration.

本発明を使用することによって鍋(6)は、発明品「搾り、乾燥皿付き鍋」の持つ、タレの交換の必要が殆どなくなると云う利点、と同時に、食器兼用鍋(6)として需要の多い土鍋(6)としても製造が容易で、かつ洗浄も簡単になる、という一石二鳥の案といえるであろう。   By using the present invention, the pan (6) has the advantage that there is almost no need to change the sauce of the invention "squeeze and pan with drying dish", and at the same time, the pan (6) It can be said that the two earthen pots (6) are easy to manufacture and easy to clean.

以下、本発明の実施の形態を説明する。
中央上部に皿を供える土鍋(6)を製造するさいに、多少困難として問題となる、外側の鍋(6)と内側の皿の制作問題を、両者を分割することで解決を図る。
Embodiments of the present invention will be described below.
The production problem of the outer pot (6) and the inner dish, which becomes a problem when manufacturing the earthen pot (6) with a dish at the center upper part, is solved by dividing both.

このさい両者の接合に関しては、茶瓶、急須、土瓶等の注ぎ口などに多く用いられる弾性体或いは柔軟性物質、即ち各種ビニール類、塩化ビニール、クリーンビニール、或いは各種ゴム類を、当該鍋(6)と皿の接合或いは系合面の、何方か或いは双方に被せて、両部品の損壊を防ぐ。   For joining the two, an elastic body or a flexible material that is often used for spouts of tea bottles, teapots, earthen jars, etc., that is, various vinyls, vinyl chloride, clean vinyl, or various rubbers are used in the pan (6 ) And the plate or cover the surface of the mating surface to prevent damage to both parts.

両者、即ち鍋(6)と皿の接合面は、その制作時にはすでに決められていたポイント、部分であり、その接合面は何処でも又複数或いは鍋(6)の縁に連続的に設定可能という意味で無数、でも可能ながら、前期皿の上で振動の元となり得る絞り取りをも、容易に行い得るべく、鍋(6)と皿の両者の接合或いは系合面は補強設定、例えばネジ回し状(渦巻き状)(8)、差し込み状(位置の掘り込み状)、引っ掛かり形状等、何らかの造作が施してある。   The joint surface between the two, that is, the pan (6) and the plate is a point and a part that have been determined at the time of production, and the joint surface can be set continuously at a plurality of edges or the edge of the pan (6). Innumerable in the sense, but possible, it is possible to easily perform squeezing that can be the source of vibration on the previous plate, so that the joint or joint surface of both the pan (6) and the plate is reinforced, eg screwdriver (Swirl) (8), insertion (position digging), hooking, etc.

即ち、「ネジ回し」(渦巻き状)(8)とは、
釘(クギ)状の物や丸い孔(アナ)に、らせん状の凹(4)凸(3)を付けたもの。
Shin MeikaiKokugo Dictionary, 5th edition (C) Sanseido Co., Ltd. 1972,1974,1981,1989,1997
ここでは、鍋(6)と皿の両者のいずれか一方が釘(クギ)状の物の役割を、他者が丸い孔(アナ)の役割を果たす。
That is, “screwdriver” (spiral) (8)
A nail-like object or round hole (ana) with a spiral concave (4) convex (3).
Shin MeikaiKokugo Dictionary, 5th edition (C) Sanseido Co., Ltd. 1972,1974,1981,1989,1997
Here, either the pan (6) or the dish serves as a nail-like object, and the other serves as a round hole (ana).

「差し込み」(9)(位置の掘り込み)とは、
さしこむこと。また、その道具。〔狭義では、電気の接続を行う部品のプラグを指す。また、俗に、コンセントの称〕
Shin MeikaiKokugo Dictionary, 5th edition (C) Sanseido Co., Ltd. 1972,1974,1981,1989,1997
ここでは、鍋(6)と皿の両者のいずれか一方が他者の「差し込み」(9)(位置の掘り込み)分だけ凹(4)凸(3)を付け、そのスペースを設けたもの。
当然、差し込んだ後、鍋(6)と皿の両者の結合をより確実にすべく、いずれか一方の差し込み軸を回転させ、他者によって上から覆う型を取るものも含む。
"Insertion" (9) (digging in position)
To do it. And that tool. [In a narrow sense, it refers to a plug of a component for electrical connection. Also commonly known as outlets.)
Shin MeikaiKokugo Dictionary, 5th edition (C) Sanseido Co., Ltd. 1972,1974,1981,1989,1997
Here, either one of the pan (6) or the dish has a concave (4) convex (3) by the amount of others'"insertion" (9) (position digging), and the space is provided. .
Naturally, after inserting, in order to make sure that the pan (6) and the pan are more securely joined, one of the insertion shafts is rotated and the other is covered with a mold covered from above.

「引っ掛かり」とは、
引っかかる所。
Shin MeikaiKokugo Dictionary, 5th edition (C) Sanseido Co., Ltd. 1972,1974,1981,1989,1997
ここでは、皿の一部が鍋(6)のふちに「引っ掛かって」、皿全体として鍋(6)の所定の位置に完全に安定、或は比較的安定する様を示す。
完全安定と比較的安定の違いは、完全に皿全体として鍋(6)の所定の位置に当てはまり(引っ掛かかり)落ち着く場合と、それに対して、ふちの側に陣取って、或は拘束されているが、ふちに沿っての方向のみ自由に可動な場合の2種類があることを示す。
"Hook" is
Where it gets caught.
Shin MeikaiKokugo Dictionary, 5th edition (C) Sanseido Co., Ltd. 1972,1974,1981,1989,1997
Here, it is shown that a part of the plate is “hooked” on the edge of the pan (6), and the entire plate is completely stable or relatively stable at a predetermined position of the pan (6).
The difference between complete stability and relatively stable is that the pan as a whole fits in place in the pan (6) (hangs) and settles on the side of the edge or is restrained. However, it is shown that there are two types of cases where only the direction along the edge is freely movable.

又接合或いは系合面は、多くの場合、水面より上部である方が、即ち設置面がスープ(5)に浸からないほうが、食品、鍋(6)、皿それぞれの衛生、清潔、長持ちなどの面でより好適であるが、そもそもの土鍋(6)としての製造面、また使用後の洗浄の面での使い勝手という観点からは、とくに中央部に皿をもつタイプの場合、より元々の鍋(6)に近い形で実現可能な、即ち出っ張り類の少なくて済む、概して接合或いは系合面を水中に求める案もその存在理由を持ち得る。
In addition, in many cases, the joining or system mating surface is higher than the water surface, that is, the installation surface is not soaked in the soup (5). However, from the viewpoint of ease of use as a clay pot (6) in the first place and ease of use after cleaning, the original pan is more suitable for the type having a dish in the center. A plan that can be realized in a form close to (6), that is, requires only a small amount of bulges, and generally requires joining or mating surfaces in water, can have a reason for its existence.

鍋の中心部に分割可能式搾り、乾燥皿を設けた「ネジ回し」例の斜図 (水上部に接合面がある場合)Diagonal view of a “screwdriver” example with a squeezable squeezable and a drying pan in the center of the pan (when there is a joint at the top of the water) 鍋の中心部に分割可能式搾り、乾燥皿を設けた「ネジ回し」例の側面図 (水上部に接合面がある場合)Side view of a “screwdriver” example with a squeezable squeezable squeezable and a drying pan in the center of the pan (when there is a joint on the top of the water) 鍋の側面に分割可能式搾り、乾燥皿を設けた「引っ掛かり」例の斜図 (比較的安定型)Diagonal view of a “hook” example with a squeezable squeezed and dried dish on the side of the pan (relatively stable) 鍋の側面に分割可能式搾り、乾燥皿を設けた「引っ掛かり」例の側面図 (比較的安定型)Side view of a “hook” example with a squeezable squeezed and dried dish on the side of the pan (relatively stable) 鍋の中心部に分割可能式搾り、乾燥皿を設けた「ネジ回し」例の斜図 (水中部に接合面がある場合)Diagonal view of a “screwdriver” example with a squeezable squeezable squeezable and a drying pan in the center of the pan (when there is a joint surface in the underwater part) 鍋の中心部に分割可能式搾り、乾燥皿を設けた「ネジ回し」例の側面図 (水中部に接合面がある場合)Side view of an example of a “screwdriver” with a squeezable squeezable squeezable and a drying pan in the center of the pan (when there is a joint surface in the underwater part) 鍋の中心部に分割可能式搾り、乾燥皿を設けた「差し込み」例の斜図 (差し込み分、即ち位置の掘り込み分だけ凹凸を付け、 そのスペースを設けたもの)Diagonal view of an example of "insertion" with a squeezable squeezable type and a drying dish in the center of the pan. 鍋の中心部に分割可能式搾り、乾燥皿を設けた「差し込み」例の側面図 (差し込み軸を回転させ、他者によって上から覆う型)Side view of an example of “insertion” with a squeezable squeezable squeezable and a drying pan in the center of the pan (a mold that rotates the insertion shaft and covers it from above by another person) 鍋の側面に分割可能式搾り、乾燥皿を設けた「引っ掛かり」例の斜図 (完全安定型)Diagonal view of a “hook” example with a squeezable squeezed squeezed pan and a drying pan on the side of the pan (fully stable)

符号の説明Explanation of symbols

1 搾り、乾燥皿
2 穴
3 凸
4 凹
5 スープ
6 鍋
7 弾性体物質或いは柔軟性物質
8 渦巻き型(ネジ型)
9 差し込み
1 Squeeze and dry dish 2 Hole 3 Convex 4 Concave 5 Soup 6 Pan
7 Elastic material or flexible material 8 Swirl type (screw type)
9 Insert

Claims (4)

料理、食器兼用の鍋において、鍋本体と分割可能な接合或いは系合部分を持つ、具の搾り取り、乾燥を行なう皿を設置し、前記鍋と前記皿の接合或いは系合面は、予め、事前に決まっており、又前記皿のもっとも低いところ付近には、穴が開けてあって、搾り取ったスープは、前記穴から鍋に帰して再利用出来る事を特徴とする、分割可能式搾り、乾燥皿付き鍋。   In a pan for cooking and tableware, it has a joining or mating part that can be separated from the pan body, and a dish for squeezing and drying the ingredients is installed, and the joining or mating surface of the pan and the dish is pre- The squeezable squeezed squeezed, characterized in that there is a hole in the vicinity of the lowest part of the plate, and that the squeezed soup can be reused by returning it to the pan from the hole , Pan with drying dishes. 請求項1に記載した、分割可能式搾り、乾燥皿付き鍋本体と分割可能式搾り、乾燥皿、両者の接合或いは系合面に、弾性体或いは柔軟性物質を構成要素とするカバーを、何方か或いは双方に被せて、両部品の損壊を防ぐ事を特徴とする、分割可能式搾り、乾燥皿付き鍋の接合或いは系合面。   Any one of the squeezable type squeezed squeezed pan body, the squeezable pan body and the severable squeezed pan, the drying dish, and the cover or joint surface of the two having an elastic body or a flexible material as a constituent. Or by joining both sides to prevent breakage of both parts. 請求項1に記載した、分割可能式搾り、乾燥皿付き鍋本体と分割可能式搾り、乾燥皿、両者の接合或いは系合面に、弾性体或いは柔軟性物質を構成要素とするカバーの形状を、渦巻き型とする事を特徴とする、分割可能式搾り、乾燥皿付き鍋の接合或いは系合面。   The shape of the cover which uses an elastic body or a flexible substance as a constituent element on the split body type squeeze described in claim 1, a pan body with a dry dish and a splittable type squeeze, a drying dish, a joint or a mating surface of both. A squeezable type, squeezable squeezing, joining of pans with drying dishes or mating surfaces. 請求項1に記載した、搾り、乾燥皿付き鍋の一部としての、搾り、乾燥皿において、より容易に具の搾り取りが行なえるよう、前記皿の上面に凸凹する形状を持たせることを特徴とする、分割可能式搾り、乾燥皿。
In the squeezing and drying dish as a part of the squeezing and drying dish pan described in claim 1, the upper surface of the dish is provided with an uneven shape so that the ingredients can be squeezed more easily. Features a splittable squeezing and drying dish.
JP2007227265A 2007-06-04 2007-09-03 "pot with separable demoistening and dehydrating tray" Pending JP2009011800A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2011115669A (en) * 2011-03-25 2011-06-16 Shogo Tsuchida Dividable squeezing-drying plate and pot

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JP2005342446A (en) * 2004-05-31 2005-12-15 Shogo Tsuchida Pot with draining/drying tray and double lid

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JP2003265321A (en) * 2002-03-14 2003-09-24 Shogo Tsuchida Pot with squeezing and drying tray

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JP2005342446A (en) * 2004-05-31 2005-12-15 Shogo Tsuchida Pot with draining/drying tray and double lid

Cited By (1)

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Publication number Priority date Publication date Assignee Title
JP2011115669A (en) * 2011-03-25 2011-06-16 Shogo Tsuchida Dividable squeezing-drying plate and pot

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