JP2008241610A - Vapor sampling method - Google Patents

Vapor sampling method Download PDF

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JP2008241610A
JP2008241610A JP2007085366A JP2007085366A JP2008241610A JP 2008241610 A JP2008241610 A JP 2008241610A JP 2007085366 A JP2007085366 A JP 2007085366A JP 2007085366 A JP2007085366 A JP 2007085366A JP 2008241610 A JP2008241610 A JP 2008241610A
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steam
boiler
quality
vapor
pressure gauge
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JP4853658B2 (en
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Shintaro Mori
信太郎 森
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Kurita Water Industries Ltd
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Abstract

<P>PROBLEM TO BE SOLVED: To provide a method for safely sampling the vapor produced from a boiler for investigating the quality of vapor in the boiler to monitor whether corrosion or scale trouble is produced in a boiler aqueous system or the vapor in the boiler is proper as vapor for directly heating a product. <P>SOLUTION: In the method for sampling the vapor produced in the boiler from the sampling port 6 provided to vapor extracting piping 10 in order investigate the quality of the vapor in the boiler, a pressure gauge 4 is installed out the terminal of the vapor extracting piping 10 and a siphon pipe 2b is provided between the pressure gauge 4 and the sampling port 6. <P>COPYRIGHT: (C)2009,JPO&INPIT

Description

本発明は、ボイラにおける蒸気質を調べ、ボイラ水系に腐食やスケール障害が発生していないかどうかや、食品やガーゼ、包帯など製品の直接加熱用蒸気としての適否を監視するために、ボイラより発生する蒸気を安全に採取する方法に関する。   The present invention examines the steam quality in the boiler, and monitors whether the boiler water system is corroded or scaled and whether it is suitable for direct heating steam for products such as food, gauze and bandages. The present invention relates to a method for safely collecting generated steam.

従来、ボイラが良好な状態で運転しているかどうかを調べるために、蒸気を採取し、それを凝縮させて、溶存酸素量(DO)、pH及び電気伝導率などを調べることが行われている。また、被殺菌処理製品を加熱ないし殺菌する際、ボイラで発生させた蒸気を熱交換器に導入して製品と間接的に熱交換する手法が多く採用されているが、近年、この蒸気を熱交換器を使用せず直接製品に吹き込んで製品の加熱や殺菌を行うことが一般化してきた。
食品製造工場では、原材料のおいしさや新鮮さをできるだけ維持するために、蒸気を直接食品に吹き込み、殺菌することが行われ始めた。このような状況下では、蒸気に万一異物が含まれると、この蒸気を吹き込んだ食品は品質が維持できないため出荷されず、廃棄されてしまう。従来は、十分に水処理された水を用い、かつ十分に管理されたボイラが使用されているので、このような蒸気の質は殆んど問題になることはなく、最終製品の品質を経験者が試験により判定し、合格品のみを出荷していた。このような状況は、コーンフレークなどのシリアル、レトルト食品や缶詰などの製造工程でも発生する他に、病院におけるガーゼ、包帯などの殺菌などでも発生する。
Conventionally, in order to check whether a boiler is operating in a good state, steam is collected, condensed, and the amount of dissolved oxygen (DO), pH, electrical conductivity, and the like are examined. . In addition, when heating or sterilizing a product to be sterilized, many methods have been adopted in which steam generated in a boiler is introduced into a heat exchanger to indirectly exchange heat with the product. It has become common to heat and sterilize products by blowing directly into the product without using an exchanger.
In food manufacturing plants, in order to maintain the deliciousness and freshness of raw materials as much as possible, steam has been directly blown into foods and sterilized. Under such circumstances, if foreign matter is contained in the steam, the food blown with the steam is not shipped because it cannot maintain the quality and is discarded. Traditionally, well-treated boilers are used, and well-managed boilers are used, so the quality of such steam is rarely an issue, and the quality of the final product is experienced. The person judged by the test and shipped only acceptable products. Such a situation occurs not only in cereals such as corn flakes, but also in manufacturing processes such as retort foods and canned foods, and also occurs in sterilization of gauze and bandages in hospitals.

従来のように、蒸気発生源として十分に水処理された水を用い、管理されたボイラを使用する限りは、発生した蒸気質はさほど問題にならない。しかし、近年、比較的価格が安く、無人運転が可能な小型貫流ボイラが普及してきた。小型貫流ボイラ(JIS B 8223では特殊循環ボイラと定義されている。)においては、経済性が重視され、性能的にあまり優れていない気水分離器が設けられているために、蒸気に不純物が含まれやすい傾向がある。従ってこのような小型貫流ボイラで発生した蒸気を前記製品と直接接触させるような用途に使用するためには、ボイラより発生する蒸気を採取し、蒸気の質を監視する必要がある。
また、従来においては、十分に水処理された水を用い、かつ十分に管理されたボイラを使用する場合であっても、蒸気への異物の混入を防止するために、ボイラの運転開始初期の蒸気は廃棄し、運転開始から相当な時間が経過後の蒸気を使用に供しているため、いたずらに廃棄される蒸気量が多く、蒸気の無駄を生じていた。蒸気の質を的確に計測することができるならば、このような蒸気の無駄を防止することができる。
As long as conventional steam is used as a steam generation source and a controlled boiler is used, the generated steam quality is not a problem. In recent years, however, small once-through boilers that are relatively inexpensive and capable of unattended operation have become widespread. In a small once-through boiler (defined as a special circulation boiler in JIS B 8223), the economy is emphasized and an air / water separator that is not so excellent in performance is provided. There is a tendency to be included. Therefore, in order to use the steam generated in such a small once-through boiler in direct contact with the product, it is necessary to collect the steam generated from the boiler and monitor the quality of the steam.
In addition, in the past, even when using sufficiently treated water and using a well-controlled boiler, in order to prevent foreign matter from entering the steam, Since the steam is discarded and the steam is used after a considerable time has elapsed since the start of operation, the amount of steam discarded is excessively large, resulting in waste of steam. If the quality of the steam can be accurately measured, such waste of steam can be prevented.

このように、ボイラ水系の運転状態を調べるためや食品やガーゼ、包帯など製品の直接加熱用蒸気としての適否を監視するために、ボイラより発生する蒸気を採取し、その蒸気質を調べることは、重要である。
そこで本願出願人は、具体的に蒸気質を調べる装置を完成させ提案した(特許文献1)。
ところが、既設低圧プラントの多くは、蒸気採取箇所が設けられていることが少なく、また、工場連続操業中に蒸気採取箇所が新設できない問題が存在する。そこで、既設の圧力計等を外して蒸気採取箇所を設け、任意の期間、蒸気質の監視を実施することになる。
一般に、圧力計は、ブルドン管式のものが使用される。圧力計のブルドン管は扁平な管を円弧状に曲げ、その一端を固定し多端を閉じて自由に動けるようにしたもので、その先に歯付扇形片をかみ合わせる構造となっている。この圧力計は蒸気が直接接触する位置に取付けると、蒸気がブルドン管に入り熱せられて温度が高くなり、正しい値を示さないことがあった。そのため、圧力計の手前にサイホン管を取付け、その中に水を入れてブルドン管に蒸気や高温の水が直接入らないようにして用いる(80℃以下での使用)手法がとられている。
In this way, in order to check the operating state of the boiler water system and to monitor the suitability of products such as food, gauze and bandages as direct heating steam, sampling steam generated from the boiler and examining its steam quality ,is important.
Therefore, the applicant of the present application has completed and proposed a device for specifically checking the vapor quality (Patent Document 1).
However, many existing low-pressure plants are rarely provided with a steam collection point, and there is a problem that a steam collection point cannot be newly established during continuous plant operation. Therefore, an existing pressure gauge or the like is removed to provide a steam sampling point, and the steam quality is monitored for an arbitrary period.
In general, a Bourdon tube type pressure gauge is used. The Bourdon tube of a pressure gauge is made by bending a flat tube into an arc shape, fixing one end and closing the other end so that it can move freely, and has a structure in which a toothed fan-shaped piece is engaged with the tip. When this pressure gauge was installed at a position where the steam was in direct contact, the steam entered the Bourdon tube and was heated, resulting in a high temperature, which sometimes did not show the correct value. Therefore, a method is adopted in which a siphon tube is attached in front of the pressure gauge and water is put therein so that steam or high-temperature water does not directly enter the Bourdon tube (use at 80 ° C. or lower).

上記理由のため、既設の蒸気配管に配置されている圧力計は、「蒸気ヘッダー−サイホン管−バルブ−圧力計」の順に取付けられていることが多い。圧力計の手前にバルブが設置されているのは、圧力計が故障した際に、圧力計のみの交換を容易にするためである。
この状態より蒸気を採取する場合には、バルブから先の圧力計のみを取り外して、蒸気を採取する以外の手段はなく、蒸気を採取しながら、同時に圧力を測定することができなかった。このため、蒸気の取出し口を設置する作業時に蒸気が噴出するなど、作業員に常に危険が付きまとっていたのが実状である。
一方、ボイラの復水系の腐食状況を監視する装置として、ボイラから蒸気を受け入れて凝縮させる蒸気冷却器と、復水出口を有し、内部にテストピースを装着可能な、透明材料で構成されたテストピースカラムと、前記蒸気冷却器からの復水を該テストピ−スカラムに供給する配管とを備えてなるボイラ復水系用監視装置が開示されている(特許文献2参照)。しかし、この技術においても、前に挙げた特許文献1においてもボイラより発生する蒸気を採取する方法について、なんら言及されていない。
For the above reasons, the pressure gauges arranged in the existing steam pipes are often attached in the order of “steam header—siphon pipe—valve—pressure gauge”. The reason why the valve is installed in front of the pressure gauge is to facilitate replacement of only the pressure gauge when the pressure gauge breaks down.
When collecting steam from this state, there was no means other than removing only the previous pressure gauge from the valve and collecting steam, and pressure could not be measured simultaneously while collecting steam. For this reason, the actual situation is that the workers always have dangers such as the ejection of steam during the work of installing the steam outlet.
On the other hand, as a device to monitor the corrosion status of the condensate system of the boiler, it is made of a transparent material that has a steam cooler that accepts steam from the boiler and condenses, and a condensate outlet and can be fitted with a test piece inside. There has been disclosed a boiler condensate system monitoring device comprising a test piece column and a pipe for supplying the condensate from the steam cooler to the test piece column (see Patent Document 2). However, even in this technique, Patent Document 1 cited above does not mention any method for collecting steam generated from the boiler.

特願2005−283870号明細書Japanese Patent Application No. 2005-283870 特許第3662037号公報Japanese Patent No. 3662037

本発明は、このような状況下で、ボイラにおける蒸気質を調べ、ボイラ水系の運転状態を調べたり、製品直接加熱用蒸気としての適否を監視するために、ボイラより発生する蒸気を、安全に採取する方法を提供することを目的とするものである。また、ボイラより発生する蒸気を安全に採取した後、凝縮し、直接加熱用蒸気として適しているか否か評価できる方法を提供することを目的とするものである。   In such a situation, the present invention checks the steam quality in the boiler, checks the operating state of the boiler water system, and monitors the suitability as steam for direct product heating. The purpose is to provide a method of collection. It is another object of the present invention to provide a method capable of safely collecting steam generated from a boiler, condensing it, and evaluating whether it is suitable as direct heating steam.

本発明者は、前記目的を達成するために鋭意研究を重ねた結果、サンプリング口が設けた蒸気取出し配管の末端に圧力計を設置すると共に、該圧力計と前記サンプリング口との間にサイホン管を設けることにより、その目的を達成し得ることを見出し、この知見に基づいて本発明を完成するに至った。
すなわち、本発明は、
(1)ボイラにおける蒸気質を調べるために、ボイラより発生する蒸気を、蒸気取出し配管に設けたサンプリング口から採取する方法であって、前記蒸気取出し配管の末端に圧力計を設置すると共に、該圧力計と前記サンプリング口との間にサイホン管を設けることを特徴とする蒸気採取方法、
(2)主蒸気配管、蒸気ヘッダー及び高温再生器入口のいずれかに、蒸気取出し配管を配設する上記(1)に記載の蒸気採取方法、
(3)サンプリング口から採取された蒸気は凝縮され、凝縮水の水質を計測し、当該蒸気の質が製品を直接加熱・殺菌する蒸気として適しているか否かを評価する上記(1)又は(2)に記載の蒸気採取方法、及び
(4)サンプリング口から採取された蒸気は凝縮され、凝縮水の電気伝導率、pH、TOC及び溶存酸素濃度の少なくとも一つを測定する上記(1)又は(2)に記載の蒸気採取方法、
を提供するものである。
As a result of intensive studies to achieve the above object, the present inventor installed a pressure gauge at the end of the steam extraction pipe provided by the sampling port, and a siphon tube between the pressure gauge and the sampling port. By providing this, it was found that the object could be achieved, and the present invention was completed based on this finding.
That is, the present invention
(1) A method for collecting steam generated from a boiler from a sampling port provided in a steam outlet pipe in order to check the steam quality in the boiler, wherein a pressure gauge is installed at the end of the steam outlet pipe, A steam collecting method, characterized by providing a siphon tube between a pressure gauge and the sampling port;
(2) The steam sampling method according to (1) above, wherein a steam take-out pipe is disposed at any of the main steam pipe, the steam header, and the high temperature regenerator inlet,
(3) The steam collected from the sampling port is condensed, the quality of the condensed water is measured, and whether or not the quality of the steam is suitable as steam for directly heating and sterilizing the product is evaluated (1) or ( (4) The steam sampling method according to 2), and (4) the steam collected from the sampling port is condensed, and at least one of the electrical conductivity, pH, TOC, and dissolved oxygen concentration of the condensed water is measured. The steam collecting method according to (2),
Is to provide.

本発明によれば、ボイラにおける蒸気質を調べ、ボイラ水系が好適に運転されているか否かや、食品などの製品直接加熱用蒸気としての適否を監視するために、ボイラより発生する蒸気を安全に採取する方法を提供することができる。
また、本発明によれば、安全に採取した蒸気を凝縮し、必要項目の水質分析を行うことによって、ボイラ水系が好適に運転されているか否かや、製品直接加熱用蒸気として適しているか否かを評価する方法を提供することができる。その結果、腐食やスケールによる突発事故や、質の低い蒸気を食品などの製品に誤って直接吹き込で不良品を発生させるような事故を未然に防止することができる。
According to the present invention, in order to check the steam quality in the boiler and monitor whether the boiler water system is suitably operated and whether it is suitable as steam for direct heating of products such as food, the steam generated from the boiler is safely A method of collecting can be provided.
In addition, according to the present invention, by condensing the safely collected steam and performing water quality analysis of necessary items, it is determined whether the boiler water system is suitably operated, and whether it is suitable as steam for direct product heating. It is possible to provide a method for evaluating the above. As a result, it is possible to prevent accidents caused by corrosion or scales, or accidents in which poor quality steam is accidentally blown directly into products such as foods to generate defective products.

本発明の蒸気採取方法は、ボイラにおける蒸気質を調べるために、ボイラより発生する蒸気を、蒸気取出し配管に設けたサンプリング口から採取する方法であって、前記蒸気取出し配管の末端に圧力計を設置すると共に、該圧力計と前記サンプリング口との間にサイホン管を設けることを特徴とする。
本発明の蒸気採取方法においては、ボイラより発生する蒸気を採取する箇所に特に制限はないが、主蒸気配管、蒸気ヘッダー及び高温再生器入口のいずれかにおいて採取することが好ましい。
次に、圧力計が設置されている既設の蒸気ヘッダーより、蒸気を採取する例について、添付図面に従って説明する。
図1は、既設の蒸気ヘッダーに圧力計が設置されている状態の一例を示す概要図であって、通常、圧力計4は、「蒸気ヘッダー1−サイホン管2a−バルブ3a−圧力計4」の順に取付けられている。この状態の場合、サイホン管2aの中にドレンが溜まるため、圧力計4のブルドン管に蒸気や高温の水が直接入ることはない。
The steam sampling method of the present invention is a method of sampling steam generated from a boiler from a sampling port provided in the steam outlet piping in order to check the steam quality in the boiler, and a pressure gauge is provided at the end of the steam outlet piping. A siphon tube is provided between the pressure gauge and the sampling port.
In the steam sampling method of the present invention, the location where steam generated from the boiler is collected is not particularly limited, but is preferably collected at any of the main steam piping, the steam header, and the high temperature regenerator inlet.
Next, an example of collecting steam from an existing steam header in which a pressure gauge is installed will be described with reference to the attached drawings.
FIG. 1 is a schematic diagram showing an example of a state in which a pressure gauge is installed in an existing steam header. Normally, the pressure gauge 4 is “steam header 1—siphon tube 2a—valve 3a—pressure gauge 4”. Are installed in this order. In this state, since drain is accumulated in the siphon tube 2a, steam and high-temperature water do not directly enter the Bourdon tube of the pressure gauge 4.

図2は、前記図1で示される「蒸気ヘッダー1−サイホン管2a−バルブ3a−圧力計4」の構成を利用して作製されてなる、本発明の方法に係るサンプリング口を取付けた蒸気取出し配管の構成の一例を示す概要図である。
蒸気取出し配管10は、以下に示す操作によって作製することができる。まず、図1において、バルブ3aを閉め、圧力計4を外す。次いで、図2において、チーズ5、バルブ3b、サンプリング口6、サイホン管2bを取付け、さらに末端に圧力計4を設置することにより、蒸気取出し配管10が作製される。
前記構成の蒸気取出し配管10においては、サンプリング口6から連続的に蒸気を採取すると、サイホン管2aは、蒸気が凝縮した水は溜まらない。一方、サイホン管2bは、圧力計4が末端に設置されており、蒸気が送られないため、蒸気凝縮水が溜まり、圧力計4は、そのブルドン管に蒸気や高温の水が直接入らず、高温になることはない。
本発明においては、蒸気取出し配管を、図2に示す構成とすることにより、暫定的に蒸気採取箇所を設けた場合においても、圧力計を設置することができ、蒸気の噴出などによる作業員への危険を回避することができる。
FIG. 2 shows a steam take-out equipped with a sampling port according to the method of the present invention, which is produced using the configuration of “steam header 1—siphon tube 2a—valve 3a—pressure gauge 4” shown in FIG. It is a schematic diagram which shows an example of a structure of piping.
The steam extraction pipe 10 can be produced by the following operation. First, in FIG. 1, the valve 3a is closed and the pressure gauge 4 is removed. Next, in FIG. 2, the cheese 5, the valve 3 b, the sampling port 6, and the siphon pipe 2 b are attached, and the pressure gauge 4 is installed at the end, whereby the steam take-out pipe 10 is produced.
In the steam extraction pipe 10 having the above-described configuration, when the steam is continuously collected from the sampling port 6, the water in which the steam is condensed does not accumulate in the siphon pipe 2 a. On the other hand, in the siphon tube 2b, the pressure gauge 4 is installed at the end, and since steam is not sent, steam condensate accumulates, and the pressure gauge 4 does not directly enter steam or high-temperature water into the Bourdon tube, It won't get hot.
In the present invention, the steam take-out piping is configured as shown in FIG. 2, so that even when a steam collection point is provisionally provided, a pressure gauge can be installed, and to a worker due to steam ejection or the like. The danger of can be avoided.

本発明の蒸気採取方法においては、サンプリング口から採取された蒸気は凝縮され、凝縮水の水質を計測し、当該蒸気の質が、製品を直接加熱・殺菌処理する蒸気として適しているか否かを評価することが好ましく、あるいは、凝縮水の電気伝導率、pH、TOC及び溶存酸素濃度の少なくとも一つを測定し、蒸気質を調べることが好ましい。このように蒸気質を調べることによって、蒸気中に製品にとって障害となる成分の混入の有無を評価することができる。
本発明の方法が適用されるボイラに特に制限はなく、丸ボイラ、水管ボイラ、小型貫流ボイラなどの特殊ボイラ、さらには低圧ボイラ、中・高圧ボイラのいずれにも適用することができる。
In the steam sampling method of the present invention, the steam collected from the sampling port is condensed, the quality of the condensed water is measured, and whether or not the quality of the steam is suitable as steam for directly heating and sterilizing the product. It is preferable to evaluate, or it is preferable to measure vapor quality by measuring at least one of the electrical conductivity, pH, TOC, and dissolved oxygen concentration of condensed water. By examining the vapor quality in this way, it is possible to evaluate the presence or absence of a component that hinders the product in the vapor.
The boiler to which the method of the present invention is applied is not particularly limited, and can be applied to special boilers such as round boilers, water tube boilers, small once-through boilers, low pressure boilers, and medium / high pressure boilers.

本発明においては、得られた凝縮水の着目したい項目に従って、例えば溶存酸素、pH,電気伝導率及び有機体酸素(TOC)など、1つ以上の項目を測定する。蒸気を食品、飲料などの製品に直接吹き込んで加熱、殺菌などを行う場合、蒸気中の不純物の量は、一応水道水の水質基準以内をメドとする。溶存酸素は、水道水の水質基準には挙げられていないが、蒸気の質を判定する上で重要な項目である。凝縮水の溶存酸素が多いことは、蒸気の中に酸素が多量に存在することを意味するので、酸素含有量の多い高温蒸気を食品、飲料などに直接吹き込むと、製品が酸化により劣化するおそれがある。また、蒸気配管の腐食の原因となり、腐食した配管から剥離した錆が製品に混入するなどの事故を引き起こす可能性がある。   In the present invention, one or more items such as dissolved oxygen, pH, electrical conductivity, and organic oxygen (TOC) are measured in accordance with the item to be focused on. When steam is directly blown into products such as foods and beverages for heating and sterilization, the amount of impurities in the steam should be within the water quality standards. Although dissolved oxygen is not listed in the water quality standards for tap water, it is an important item for judging the quality of steam. A large amount of dissolved oxygen in the condensed water means that there is a large amount of oxygen in the steam, so if high-temperature steam with a high oxygen content is blown directly into foods, beverages, etc., the product may deteriorate due to oxidation. There is. Moreover, it may cause corrosion of the steam pipe and may cause an accident such as rust peeled off from the corroded pipe and mixed into the product.

pHは、蒸気に含まれるpH影響成分を検出するために測定される。水質基準には、18種の無機化合物が個別に取り上げられ、それぞれについて基準値が定められている。本発明方法においては、凝縮水の電気伝導率を測定することにより、凝縮水中に存在するイオンの量を総合的に判定し、電気伝導率が所定の値以下であれば、凝縮水中にイオン性物質は少なく、従って蒸気の中の無機性の不純物も少ないと判定することができる。凝縮水の電気伝導率が上昇した場合には、個別の化合物について原因を追究し、対策を立てることができる。   The pH is measured in order to detect a pH affecting component contained in the vapor. In the water quality standard, 18 kinds of inorganic compounds are individually taken up, and a standard value is set for each. In the method of the present invention, the amount of ions present in the condensed water is comprehensively determined by measuring the electric conductivity of the condensed water. If the electric conductivity is a predetermined value or less, the ionicity in the condensed water is determined. It can be determined that there are few substances and therefore there are also few inorganic impurities in the vapor. If the electrical conductivity of the condensed water increases, the cause of each compound can be investigated and countermeasures can be taken.

水質基準には、22種の有機化合物が個別に取り上げられ、それぞれについて基準値が定められている。本発明方法においては、凝縮水の有機体炭素を測定することにより、凝縮水中に存在する有機化合物の量を総合的に判定し、有機体炭素が所定の値以下であれば、凝縮水中に有機化合物は少なく、従って蒸気の中の有機性の不純物も少ないと判定することができる。凝縮水の有機体炭素が上昇した場合には、個別の化合物について原因を追究し、対策を立てることができる。   In the water quality standard, 22 kinds of organic compounds are individually taken up, and a standard value is set for each. In the method of the present invention, the amount of organic compound present in the condensed water is comprehensively determined by measuring the organic carbon in the condensed water. It can be determined that there are few compounds, and therefore there are also few organic impurities in the vapor. If the organic carbon in the condensed water rises, the cause of each individual compound can be investigated and measures taken.

本発明においては、溶存酸素(DO)、電気電導率、pH、有機体炭素(TOC)などを測定する項目は、ボイラ用水の水質、蒸気の使用目的などに応じて適宜選択することができる。
本発明によれば、このように、ボイラより発生する蒸気を安全に採取して蒸気質を調べることができ、蒸気凝縮水の電気伝導率やpH、TOC、溶存酸素濃度などを測定することにより、蒸気を直接加熱用蒸気として適しているか否かを評価することができる。
In the present invention, items for measuring dissolved oxygen (DO), electrical conductivity, pH, organic carbon (TOC), and the like can be appropriately selected according to the quality of boiler water, the purpose of use of steam, and the like.
According to the present invention, the steam generated from the boiler can be safely collected and the quality of the steam can be examined in this way, and by measuring the electrical conductivity, pH, TOC, dissolved oxygen concentration, etc. of the steam condensed water It can be evaluated whether the steam is suitable as a direct heating steam.

次に、本発明を実施例により、さらに詳細に説明するが、本発明はこの例によってなんら限定されるものではない。
実施例
多管式小型貫流式ボイラ〔(株)サムソン製〕の蒸気ヘッダーに、図2に示す、サンプリング口を取付けてなる蒸気取出し配管を配設した。次いで、この小型貫流式ボイラにおいて、常用圧力0.6〜0.8MPaまで圧力をかけ、その状態を1ヶ月間維持した。その結果圧力計には全く異常が見られず、正常値を示し続けた。また、サンプリング口から採取した蒸気は水冷式熱交換器に供給して、常温の凝縮水とした。
これらから、本発明方法においては何の危険性も伴わず、常に正常な圧力計による計測のもと蒸気を採取することができ、しかも蒸気は容易に凝縮されて水質分析用機器に供することができることがわかる。
EXAMPLES Next, although an Example demonstrates this invention further in detail, this invention is not limited at all by this example.
Example A steam extraction pipe having a sampling port as shown in FIG. 2 was disposed on the steam header of a multi-tube small once-through boiler (manufactured by Samsung). Subsequently, in this small once-through boiler, pressure was applied to a normal pressure of 0.6 to 0.8 MPa, and the state was maintained for one month. As a result, no abnormality was found in the pressure gauge, and it continued to show a normal value. In addition, steam collected from the sampling port was supplied to a water-cooled heat exchanger to obtain condensed water at room temperature.
Therefore, in the method of the present invention, there is no danger, and it is possible to always collect steam under measurement with a normal pressure gauge, and the steam can be easily condensed and used for water quality analysis equipment. I understand that I can do it.

本発明の蒸気採取方法は、ボイラにおける蒸気質を調べ、ボイラ水系に腐食やスケール障害が発生していないかどうかを調べるためや、製品直接加熱用蒸気としての適否を監視するために、ボイラより発生する蒸気を、安全に採取することができる。   The steam sampling method of the present invention is used to check the quality of steam in the boiler, to check whether corrosion or scale failure has occurred in the boiler water system, or to monitor the suitability as steam for direct product heating. The generated steam can be collected safely.

既設の蒸気ヘッダーに圧力計が設置されている状態の一例を示す概要図である。It is a schematic diagram which shows an example of the state by which the pressure gauge is installed in the existing steam header. 本発明の蒸気採取方法に係る、サンプリング口を取付けた蒸気取出し配管の構成の一例を示す概要図である。It is a schematic diagram which shows an example of a structure of the vapor | steam extraction piping which attached the sampling port based on the vapor | steam collection method of this invention.

符号の説明Explanation of symbols

1 蒸気ヘッダー
2a、2b サイホン管
3a、3b バルブ
4 圧力計
5 チーズ
6 サンプリング口
10 蒸気取出し配管
DESCRIPTION OF SYMBOLS 1 Steam header 2a, 2b Siphon tube 3a, 3b Valve 4 Pressure gauge 5 Cheese 6 Sampling port 10 Steam extraction piping

Claims (4)

ボイラにおける蒸気質を調べるために、ボイラより発生する蒸気を、蒸気取出し配管に設けたサンプリング口から採取する方法であって、前記蒸気取出し配管の末端に圧力計を設置すると共に、該圧力計と前記サンプリング口との間にサイホン管を設けることを特徴とする蒸気採取方法。   In order to check the steam quality in the boiler, the steam generated from the boiler is collected from a sampling port provided in the steam outlet pipe, and a pressure gauge is installed at the end of the steam outlet pipe. A steam sampling method comprising providing a siphon tube between the sampling port. 主蒸気配管、蒸気ヘッダー及び高温再生器入口のいずれかに、蒸気取出し配管を配設する請求項1に記載の蒸気採取方法。   The steam sampling method according to claim 1, wherein a steam take-out pipe is disposed at any of the main steam pipe, the steam header, and the high temperature regenerator inlet. サンプリング口から採取された蒸気は凝縮され、凝縮水の水質を計測し、当該蒸気の質が製品を直接加熱・殺菌する蒸気として適しているか否かを評価する請求項1又は2に記載の蒸気採取方法。   3. The steam according to claim 1 or 2, wherein the steam collected from the sampling port is condensed, the quality of the condensed water is measured, and whether or not the quality of the steam is suitable as steam for directly heating and sterilizing the product. Collection method. サンプリング口から採取された蒸気は凝縮され、凝縮水の電気伝導率、pH、TOC及び溶存酸素濃度の少なくとも一つを測定する請求項1又は2に記載の蒸気採取方法。   The steam sampling method according to claim 1 or 2, wherein the steam collected from the sampling port is condensed and at least one of electrical conductivity, pH, TOC and dissolved oxygen concentration of the condensed water is measured.
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CN109708921A (en) * 2019-02-28 2019-05-03 栾东存 A kind of portable boiler water quality sampler
CN109916669A (en) * 2019-04-26 2019-06-21 浙江海洋大学 A kind of underwater sample collecting device and its method of sampling

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CN109916669A (en) * 2019-04-26 2019-06-21 浙江海洋大学 A kind of underwater sample collecting device and its method of sampling
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