JP2006341160A - Coin rice mill - Google Patents

Coin rice mill Download PDF

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JP2006341160A
JP2006341160A JP2005167261A JP2005167261A JP2006341160A JP 2006341160 A JP2006341160 A JP 2006341160A JP 2005167261 A JP2005167261 A JP 2005167261A JP 2005167261 A JP2005167261 A JP 2005167261A JP 2006341160 A JP2006341160 A JP 2006341160A
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rice
milling
resistance
degree
temperature difference
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JP4486550B2 (en
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Yuichi Gunji
祐一 郡司
Nobuo Yoshizawa
信夫 吉澤
Eiichi Narukawa
栄一 成川
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KANTO NOSAN KK
TAIWA SEIKI KK
Taiwa Seiki Corp
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KANTO NOSAN KK
TAIWA SEIKI KK
Taiwa Seiki Corp
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Abstract

<P>PROBLEM TO BE SOLVED: To correct rice milling resistance by a measuring result of parameters about milling degree of milled rice after actual milling. <P>SOLUTION: This coin rice mill is provided with a brown rice taking-in device 9 continued from a brown rice charge hopper 5, a stone remover 10, a rice milling device 11, a milled rice tank 6, and a control device. Multiple milling degree switches 49 are provided on an operation panel 8, rice milling resistance of the rice milling device is set on a rice milling resistance setting part of the control device according to the rice milling degree, and the rice milling resistance is determined based on the set value of the rice milling resistance setting part, to mill rice. A brown rice thermometer 17 is provided in a brown rice transfer route, a milled rice thermometer 36 is provided in a milled rice discharge route. The control device has a temperature difference setting part setting the temperature difference before and after milling in a correlation to the milling degree, and a correction part correcting the milling resistance. The correction part corrects the actually measured temperature difference obtained from the brown and milled rice thermometers to coincide with the set value of the temperature difference setting part corresponding to a selected milling degree switch. <P>COPYRIGHT: (C)2007,JPO&INPIT

Description

本発明は、利用客がコイン(硬貨)を投入し、自身の持参した玄米を所望の精白度に精米するためのコイン精米機に関する。   The present invention relates to a coin rice mill for a user to insert coins (coins) and to polish the brown rice brought by him to a desired degree of milling.

利用客が投入した金額に応じて玄米を精米するコイン精米機は、白米の白さ具合(精白度)を選択できるように、「7ぶつき」、「標準」、「上白」の3種類の精白度スイッチを通常設けてある。そして、利用客の選択した精白度スイッチに対応させて、精米機搗精部の出口を塞ぐ抵抗板の抵抗力を調整して精白度を変える構造が採用されている。   There are three types of coin rice milling machines that polish brown rice according to the amount of money spent by customers, so that you can select the whiteness of white rice (the degree of milling): “7 buchi”, “standard”, and “upper white” Usually, a whiteness switch is provided. A structure is adopted in which the degree of milling is changed by adjusting the resistance of a resistance plate that closes the exit of the rice milling machine in accordance with the milling degree switch selected by the customer.

しかしながら、抵抗板の抵抗力が同じであっても、玄米に含まれる水分量によって精白度は変化するものである。即ち、玄米の水分量が多い高水分米は玄米自体軟らかいので、その分、精白度が上昇する傾向にある。一方、玄米の水分量が少ない低水分米は玄米自体硬いので精白度が低下する傾向にある。従って、玄米の水分量を測定して、抵抗板の抵抗力を補正するものが開発されている(特許文献1)。
特開2001−149803号公報
However, even if the resistance of the resistance plate is the same, the degree of milling varies depending on the amount of water contained in the brown rice. That is, high-moisture rice with a large amount of water in brown rice is soft, so that the degree of whitening tends to increase accordingly. On the other hand, low-moisture rice with a low moisture content of brown rice tends to decrease the degree of milling because the brown rice itself is hard. Therefore, what has measured the moisture content of brown rice and correct | amends the resistance of a resistance board is developed (patent document 1).
JP 2001-149803 A

ところが、これは、予め設定された補正係数に合わせて抵抗板の抵抗力(精米抵抗)を補正するものなので、精米された実際の白米の精白度が、精白度スイッチで選択した精白度と一致するとは限らない。即ち、白米の精白度が利用客のニーズに一致していないのである。というのも、精白度に影響を与えるパラメーターとしては、水分量以外にも少なくとも玄米の温度が存在するからである。   However, since this corrects the resistance of the resistance plate (milling resistance) in accordance with a preset correction factor, the milling degree of the actual milled rice matches the milling degree selected with the milling degree switch. Not always. That is, the degree of whiteness of white rice does not match the needs of the customers. This is because, as a parameter affecting the degree of milling, there is at least the temperature of brown rice in addition to the amount of water.

玄米は一般家庭では通常、常温で保存されている。従って、外気温度の影響を受けることになり、夏期は玄米の温度も高くなり、油脂成分の多い糠層が軟らかい状態となるので、精米すれば精白度が上昇しやすい。一方、冬期は糠層が硬い状態となるので、精米すれば精白度が低下しやすいのである。このように従来判明していたパラメーターのうち1つだけで精白度を補正することには、無理がある。また、前述した方法は、実際に精米された白米の精白度を測定してその結果を反映して補正したわけではないことや、玄米温度と玄米含有水分量以外にも精白度に影響を与えるパラメーターがあるかもしれないことを考慮すれば、仮に2つのパラメーターを利用して精白度を補正しても、所望の精白度で精米されるとは限らない。   Brown rice is usually stored at room temperature in ordinary households. Therefore, it will be influenced by the outside air temperature, the temperature of brown rice will be high in summer, and the cocoon layer with a large amount of oil and fat components will be in a soft state. On the other hand, since the cocoon layer is hard in winter, the degree of milling tends to decrease if the rice is polished. In this way, it is impossible to correct the whitening degree with only one of the parameters that has been conventionally known. In addition, the method described above does not mean that the milling degree of actually polished rice is measured and corrected to reflect the result, and it affects the degree of milling other than the brown rice temperature and the brown rice-containing water content. Considering that there may be parameters, even if the milling degree is corrected using two parameters, the milling is not necessarily performed at a desired milling degree.

そこで、本発明者は上記課題を解決すべく、実際に精米された後の白米について精白度に関するパラメーターを測定して、その測定結果に基づいて精米抵抗を補正できる発明の開発に着手した。   Therefore, in order to solve the above-mentioned problems, the present inventor has started the development of an invention that measures the parameters related to the degree of milling of white rice after it has been actually milled and corrects the rice milling resistance based on the measurement result.

また、利用客の多くはより白い白米を希望して精白度スイッチの「上白」を選択する傾向がある。但し、精米された白米の温度が高くなると、食味低下をもたらすことを知っている。食味低下は以下の原因によって生ずると考えられている。精米後の白米は精米時の摩擦作用によってその表面部が外気よりも高くなり、水分が蒸発する。精米度が高いほど水分の蒸発量が増え、精米後の白米はその中心部と表面部で水分量の差が大きくなって、亀裂が生じ、その亀裂によって食味低下がもたらされるのである。それ故、利用客は精米後の白米温度を体感温度によって把握し、その温度が必要以上に上昇しない機械を選択して使用する傾向がある。従って、利用客の要望に応え、精米後の白米温度に関する情報を提供することについても開発を行った。   In addition, many customers tend to select “upper white” of the whiteness degree switch in hope of whiter white rice. However, it is known that when the temperature of polished white rice increases, the taste decreases. The decrease in taste is considered to be caused by the following causes. The surface of the polished white rice becomes higher than the outside air due to the frictional action during the polishing, and the water evaporates. The higher the degree of polished rice, the more the amount of water evaporated, and the difference in the amount of water between the center and the surface of the polished white rice becomes cracked, resulting in a decrease in taste due to the crack. Therefore, customers tend to know the temperature of white rice after milling from the perceived temperature, and select and use a machine that does not raise the temperature more than necessary. Therefore, in response to the needs of customers, we have also developed information on the temperature of polished rice after milling.

ところで、精白度とは、精米歩留まりによって決められた値であり、白米重量÷玄米重量×100という算出式を用いて求められる。そして、かかる算出式より、例えば精白度が「7ぶつき」の場合は歩留まり93〜94%、「標準」の場合は歩留まり90〜91%、「上白」の場合は歩留まり88〜89%という具合に決めてある。   By the way, the degree of milling is a value determined by the yield of milled rice, and is obtained using a calculation formula of weight of milled rice ÷ brown rice weight × 100. From this calculation formula, for example, when the degree of whitening is “7 bumps”, the yield is 93 to 94%, when “standard”, the yield is 90 to 91%, and when “high white”, the yield is 88 to 89%. It is decided well.

本発明者は研究をしたところ、玄米温度と白米温度との差、即ち精米前後の米の温度差が、精米歩留まり(精白度)と相関関係があることに気づいた。図8はその相関関係を示したものである。これにより精米歩留まりの減少変化に伴って温度差が比例的に増加する関係にあることが分かる。なお、この結果は、玄米水分量や玄米温度に関係なく得られた。   As a result of research, the present inventor has found that the difference between the brown rice temperature and the white rice temperature, that is, the temperature difference between the rice before and after the polishing, has a correlation with the rice yield (milling degree). FIG. 8 shows the correlation. As a result, it can be seen that the temperature difference is proportionally increased as the milling yield decreases. This result was obtained regardless of the brown rice water content and the brown rice temperature.

そこで本発明者は利用客が投入した玄米の温度と、実際に精米された直後の白米の温度とを比較して、その温度差に基づいて精米機の精米抵抗を補正することにより、精白度スイッチで選択した精白度の白米が得られるコイン精米機を以下の通り完成した。   Therefore, the present inventor compares the temperature of the brown rice introduced by the customer with the temperature of the white rice immediately after the rice is actually polished, and corrects the rice milling resistance of the rice milling machine based on the temperature difference. We completed a coin mill that produces white rice with the degree of milling selected with the switch as follows.

即ち、本発明は、玄米投入ホッパーより連通する玄米取り込み装置、石抜き装置、精米装置、白米タンク及びそれら装置を制御する制御装置を備え、操作パネルには複数の精白度スイッチを選択可能に設け、制御装置の精米抵抗設定部には各精白度スイッチの精白度に応じて精米装置の精米抵抗を設定し、選択された精白度スイッチに対応する精米抵抗設定部の設定値に基づいて精米装置の精米抵抗を決定して精米するコイン精米機を前提とする。そして、請求項1の発明は、玄米の温度を測定する玄米温度計を、精米前までの玄米搬送経路中に設けると共に、白米の温度を測定する白米温度計を、精米後の白米排出経路中に設ける。制御装置には、精白度と相関関係のある精米前後の米の温度差を精白度スイッチの精白度に応じて設定する温度差設定部と、精米抵抗設定部で決定した精米装置の精米抵抗を補正する補正部を有し、補正部では、玄米温度計と白米温度計から得られるデータに基づいて実測値の温度差を算出し、選択された精白度スイッチの精白度に応じた温度差設定部の設定値と実測値の温度差を比較し、実測値の方が設定値よりも高い場合は精米抵抗を弱め、実測値の方が設定値よりも低い場合は精米抵抗を強める補正をすることを特徴とする。なお、実測値と設定値が一致する場合は精米抵抗をそのまま維持する。   That is, the present invention includes a brown rice intake device, a stone removing device, a rice milling device, a white rice tank, and a control device for controlling these devices, which are communicated from the brown rice charging hopper, and a plurality of milling degree switches can be selected on the operation panel. The milling resistance setting unit of the control device sets the milling resistance of the milling device according to the milling degree of each milling degree switch, and the milling device based on the set value of the milling resistance setting unit corresponding to the selected milling degree switch The premise is a coin milling machine that determines the resistance of rice milling. The invention of claim 1 provides a brown rice thermometer for measuring the temperature of brown rice in the brown rice transport path before the milled rice, and a white rice thermometer for measuring the temperature of white rice in the white rice discharge path after the milling. Provided. The control device includes the temperature difference setting unit that sets the temperature difference between the rice before and after milling, which has a correlation with the milling degree, according to the milling degree of the milling degree switch, and the rice milling resistance of the rice milling device determined by the rice milling resistance setting unit. The correction unit has a correction unit, and the correction unit calculates the temperature difference between the actual measurement values based on the data obtained from the brown rice thermometer and the white rice thermometer, and sets the temperature difference according to the degree of milling of the selected milling degree switch. Comparing the temperature difference between the set value and the measured value of the section, if the measured value is higher than the set value, weaken the rice milling resistance, and if the measured value is lower than the set value, correct the rice milling resistance It is characterized by that. If the measured value matches the set value, the rice resistance is maintained as it is.

上記したコイン精米機の精米処理によって、利用客の選択した精白度スイッチの精白度に精米されることになるが、精米による温度上昇を正確に利用客に知らせることが望ましい。それには請求項2の発明のように、操作パネルに温度表示部を設け、温度表示部では玄米温度と白米温度、又は精米前後の米の温度差を表示する。   Although the rice milling process of the above-described coin milling machine results in the milling to the milling degree of the milling degree switch selected by the customer, it is desirable to accurately inform the customer of the temperature rise caused by the milling. For this purpose, a temperature display part is provided on the operation panel as in the invention of claim 2, and the temperature display part displays the brown rice temperature and the white rice temperature, or the temperature difference between the rice before and after the polishing.

本発明は、精白度と精米前後の米の温度差に相関関係があることを見出し、この温度差を精米抵抗を補正するパラメーターとして巧みに利用したものであり、実際の玄米と白米の温度を測って実測値の温度差を算出し、温度差設定部で定めた設定値に実測値を一致させるための補正をするのであるから、気温変化や玄米の含有水分量に関係なく、利用客が希望した精白度スイッチの精白度で精米される。   The present invention has found that there is a correlation between the degree of milling and the temperature difference between the rice before and after milling, and skillfully uses this temperature difference as a parameter for correcting the rice milling resistance. The temperature difference of the measured value is measured and corrected to match the measured value with the set value determined by the temperature difference setting unit. Rice is milled at the desired degree of milling.

また、操作パネルに温度表示部を設けたので、玄米を精米した際の温度上昇値を利用客が把握でき、機種選定の目安にもなる。   In addition, since the temperature display section is provided on the operation panel, the user can grasp the temperature rise value when brown rice is milled, which also serves as a guide for model selection.

コイン精米機は図1、図2に示すように、建屋1内に設置されるもので、壁2と各種装置を利用して客室3と機械室4に建屋1内を仕切ってある。客室3には玄米投入ホッパー5と白米タンク6、操作盤7の操作パネル8(図4参照)を有する。機械室4には玄米投入ホッパー5から投入された玄米を取り込んで精米した後に返却するために、玄米取り込み装置9、石抜き装置10、精米装置11を順番に有し、精米後の白米を白米タンク6に排出する。また、機械室4には精米時に出される糠を空気と分離する集糠サイクロン12と、集糠サイクロン12に取り付けた糠回収袋13を置いてある。   As shown in FIGS. 1 and 2, the coin milling machine is installed in the building 1, and the building 1 is partitioned into a guest room 3 and a machine room 4 using a wall 2 and various devices. The guest room 3 has a brown rice charging hopper 5, a white rice tank 6, and an operation panel 8 (see FIG. 4) of the operation panel 7. The machine room 4 has a brown rice take-in device 9, a stone removing device 10, and a rice milling device 11 in order to take the brown rice introduced from the brown rice input hopper 5 and return it after polishing. Discharge into tank 6. In the machine room 4, a collecting cyclone 12 that separates the rice cake produced at the time of milling from air and a rice cake collection bag 13 attached to the collecting cyclone 12 are placed.

玄米投入ホッパー5は、その上部に網14をほぼ水平に置くと共に、その底部には玄米取り込み装置9の取り込みコンベヤ15を横向きに配置してある。また、網14と取り込みコンベヤ15の間には、米粒検出センサー16及び玄米温度計17を取り付けてある。玄米温度計17には一例としてサーミスタを用い、玄米の温度を直に測定する。なお、玄米温度計17に、例えば赤外線を使った非接触型のものを用いても良い。   The brown rice charging hopper 5 has a net 14 placed almost horizontally at the top thereof, and a take-up conveyor 15 of the brown rice take-in device 9 is disposed horizontally at the bottom. A rice grain detection sensor 16 and a brown rice thermometer 17 are attached between the net 14 and the intake conveyor 15. The brown rice thermometer 17 uses a thermistor as an example, and directly measures the temperature of the brown rice. The brown rice thermometer 17 may be a non-contact type using infrared rays, for example.

玄米取り込み装置9は、取り込みコンベヤ15と昇降機18からなる。取り込みコンベヤ15はモーターで駆動し、玄米投入ホッパー5に接続したケース19内でスクリュー軸20を回転させるものである。ケース19は、上流側が断面U字状で下流側が筒状に形成してあり、上流側から取り込んだ玄米を、スクリュー軸20の回転で下流側に送り、昇降機18の下部に流し込む。   The brown rice capturing device 9 includes a capturing conveyor 15 and an elevator 18. The intake conveyor 15 is driven by a motor to rotate the screw shaft 20 in a case 19 connected to the brown rice charging hopper 5. The case 19 has a U-shaped cross section on the upstream side and a cylindrical shape on the downstream side, and the brown rice taken from the upstream side is sent to the downstream side by the rotation of the screw shaft 20 and poured into the lower part of the elevator 18.

昇降機18は玄米を引き上げるモーター駆動のバケットコンベヤで、引き上げた玄米を石抜き装置10に落下させる。   The elevator 18 is a motor-driven bucket conveyor that pulls up the brown rice and drops the pulled brown rice onto the stone removing device 10.

石抜き装置10は、その上部にホッパー21を有し、ホッパー21の下部には、高さ方向に傾斜した選別板22が揺動可能に支持され、選別板22の下方にはファン23が配置してある。選別板22は全面に亘って多数の孔があけてある。石抜き装置10の駆動中は、揺動する選別板22の下方から上方に向かってファン23からの風が吹き抜けることによって、玄米中に混入する石くずが、玄米との比重差によって沈み込み、さらに揺動作用によって選別板22の上方に移動して回収される。一方、風によって浮き上がった玄米は後から供給される玄米に押されて下流に送られて落下し、精米装置11に送り込まれる。   The stone removing device 10 has a hopper 21 at the upper part thereof, and a sorting plate 22 inclined in the height direction is swingably supported at the lower part of the hopper 21, and a fan 23 is arranged below the sorting plate 22. It is. The sorting plate 22 has a large number of holes over the entire surface. While the stone removing device 10 is driven, when the wind from the fan 23 blows upward from the bottom of the oscillating sorting plate 22, the stone waste mixed in the brown rice sinks due to the difference in specific gravity with the brown rice, Furthermore, it is moved and collected above the sorting plate 22 by the swinging action. On the other hand, the brown rice that has been lifted by the wind is pushed by the brown rice supplied later, is sent downstream, falls, and is fed into the rice milling apparatus 11.

精米装置11は図3に示すように、上部にホッパー24を有し、ホッパー24の下に横向きの筒状の搗精室25を接続してある。玄米投入ホッパー5から精米装置11のホッパー24までが玄米搬送経路となる。搗精室25はその下流側を筒状の除糠アミ26で形成し、内部に搗精ロール27を回転可能に収容してある。ホッパー24の下部には精米センサ28を設けてあり、精米センサ28が玄米を検出した場合には、モーターで搗精ロール27を回転し、玄米を搗精室25の出口側に送り込み、玄米同士の摩擦と除糠アミ26の網目に擦られることで白米と糠が分離する。搗精室25の下方には糠回収ダクト29の先部を接続し、糠回収ダクト29の途中の部屋には除糠ファン(図1参照)30が内蔵されており、モータで除糠ファン30を回し、除糠ファン30の吸引作用によって糠は除糠アミ26の網目を通過し、糠回収ダクト29の末端に接続した集糠サイクロン12に回収される。一方、残った白米は、搗精室25の出口32に向かうが、抵抗板33がバネ34の弾性力を利用して出口32を塞いであり、搗精ロール27によって送り込まれた白米が弾性力に逆らって抵抗板33を押し込んで出口32を開いて通過する。出口32に接続した管状排出口35を経て白米が白米タンク6に排出される。搗精室25の出口32の近傍から白米タンク6までが白米排出経路となる。管状排出口35には白米温度計36を固定してある。白米温度計36も前述した玄米温度計17と同様に一例としてはサーミスタを用いる。   As shown in FIG. 3, the rice milling apparatus 11 has a hopper 24 at the top, and a horizontal cylindrical milling chamber 25 is connected below the hopper 24. From the brown rice charging hopper 5 to the hopper 24 of the rice milling apparatus 11 is a brown rice conveyance path. The sperm chamber 25 is formed with a cylindrical shed 26 on the downstream side thereof, and a sperm roll 27 is rotatably accommodated therein. A rice milling sensor 28 is provided at the lower part of the hopper 24. When the rice milling sensor 28 detects brown rice, the milling roll 27 is rotated by a motor, the brown rice is fed to the exit side of the milling chamber 25, and friction between the brown rices is caused. The white rice and rice bran are separated by rubbing on the mesh of the demineralization net 26. A tip portion of the cocoon recovery duct 29 is connected to the lower part of the cocoon collection chamber 25, and a removal fan (see FIG. 1) 30 is built in a room in the middle of the cocoon collection duct 29. The soot is removed, and the soot passes through the mesh of the soot removal net 26 by the suction action of the soot removal fan 30 and is collected in the collecting cyclone 12 connected to the end of the soot collection duct 29. On the other hand, the remaining white rice goes to the exit 32 of the milling chamber 25, but the resistance plate 33 uses the elastic force of the spring 34 to block the outlet 32, and the white rice fed by the milling roll 27 opposes the elastic force. The resistor plate 33 is pushed in to open the outlet 32 and pass through. White rice is discharged into the white rice tank 6 through a tubular discharge port 35 connected to the outlet 32. From the vicinity of the outlet 32 of the milling room 25 to the white rice tank 6 is a white rice discharge path. A white rice thermometer 36 is fixed to the tubular discharge port 35. The white rice thermometer 36 also uses a thermistor as an example, similarly to the brown rice thermometer 17 described above.

上述した抵抗板33の支持構造をさらに詳細に説明する。精白度を調整するために、搗精室25の出口32の近傍にアーム37をその中央部を支点Cとして揺動可能に支持し、アーム37の一端部を押圧手段38で押圧・解除可能に設け、アーム37の他端部に備わる抵抗板33がその押圧及び解除を利用して出口32を開閉可能に設けてある。後述するが、出口32を完全に開放している状態でコイン精米機の運転開始や停止を行っており、精米中は通常、出口32を抵抗板33で弾性的に閉じている。なお、精米中にも出口32を開くことがあるが、それは精米開始直後や精米終了間際であって、出口から排出された玄米を白米タンクに送ることなく、別ルートで回収して再度精米装置11に送り込むことによって精米が不十分とならないようにする。   The support structure for the resistance plate 33 will be described in more detail. In order to adjust the degree of whitening, an arm 37 is supported in the vicinity of the exit 32 of the sperm chamber 25 so as to be swingable with its central portion as a fulcrum C, and one end of the arm 37 is provided so that it can be pressed and released by the pressing means 38. A resistance plate 33 provided at the other end of the arm 37 is provided so as to be able to open and close the outlet 32 by utilizing its pressing and releasing. As will be described later, the coin mill is started and stopped while the outlet 32 is completely open, and the outlet 32 is usually closed elastically by a resistance plate 33 during the rice polishing. Although the exit 32 may be opened during the milling, it is just after the start of the milling or just before the milling, and the brown rice discharged from the exit is collected by another route without being sent to the white rice tank, and is again milled. 11 to prevent the rice from becoming insufficient.

押圧手段38は、バネ34の圧縮度合いを変更して出口32を塞ぐ精米抵抗を主に変更するもので、搗精室25の外側(図の上側)に抵抗モータ39を配し、抵抗モータ39にネジ軸40を直結し、ネジ軸40にナット41とアーム37の一端部を間隔をあけてねじ込み、ネジ軸40に通したバネ34をナット41とアーム37の一端部との間に介在してある。ナット41はその周方向に回転不能に保持されているので、ネジ軸40の正転又は逆転に伴ってナット41が前進・後退する。従って、ナット41の位置によってバネ34の圧縮度合い、即ち精米抵抗は変更する。ナット41の位置は、抵抗モータ39の回転数によって決まるので、回転数制御の為に、ネジ軸40の端部に回転ドッグ42を設けると共に、回転数検出センサ43をその周囲に設置し、回転数検出センサ43から出力される情報に基づいて抵抗モータ39の回転数を制御する。また、バネ34の圧縮度合いの最小、最大を決定する為に、ナット41に別の移動ドッグ44を突出し、リミットスイッチからなる前進限スイッチ45、後退限スイッチ46を前後に対向して移動ドッグ44の移動範囲を規制してある。バネ34の圧縮度合いが最小の場合は、バネ34が全く伸縮しておらずナット41が後退限の位置にあり、この位置ではバネ34の押圧力が解除されて抵抗板33を開いて、抵抗板33と出口32との間に隙間が形成される。そして、この後退限の位置を原点として、ナット41を所定量前進させることによって、即ち抵抗モータ39を所定の量だけ回転させることによって、バネ34の圧縮度合い、ひいては抵抗板33が出口32を塞ぐ方向にかかる押圧力(精米抵抗)を増大し、その押圧力に応じて精白度が決定する。   The pressing means 38 mainly changes the rice milling resistance that closes the outlet 32 by changing the degree of compression of the spring 34, and a resistance motor 39 is arranged on the outside (upper side in the drawing) of the milling chamber 25. The screw shaft 40 is directly connected, and the nut 41 and one end of the arm 37 are screwed into the screw shaft 40 with a space therebetween, and a spring 34 passed through the screw shaft 40 is interposed between the nut 41 and one end of the arm 37. is there. Since the nut 41 is held non-rotatable in the circumferential direction, the nut 41 moves forward and backward as the screw shaft 40 rotates forward or backward. Accordingly, the degree of compression of the spring 34, that is, the rice milling resistance, changes depending on the position of the nut 41. Since the position of the nut 41 is determined by the rotational speed of the resistance motor 39, a rotational dog 42 is provided at the end of the screw shaft 40 for controlling the rotational speed, and a rotational speed detection sensor 43 is provided around the rotational speed. Based on the information output from the number detection sensor 43, the rotational speed of the resistance motor 39 is controlled. Further, in order to determine the minimum and maximum compression degree of the spring 34, another moving dog 44 protrudes from the nut 41, and the moving dog 44 faces the forward limit switch 45 and the backward limit switch 46 made up of limit switches in the front-rear direction. The movement range is regulated. When the degree of compression of the spring 34 is the minimum, the spring 34 is not expanded or contracted at all, and the nut 41 is in the retreat limit position. At this position, the pressing force of the spring 34 is released, and the resistance plate 33 is opened. A gap is formed between the plate 33 and the outlet 32. Then, with the position of the retreat limit as the origin, the nut 41 is advanced by a predetermined amount, that is, the resistance motor 39 is rotated by a predetermined amount, whereby the degree of compression of the spring 34 and the resistance plate 33 blocks the outlet 32. The pressing force (rice polishing resistance) applied in the direction is increased, and the degree of milling is determined according to the pressing force.

操作盤7は図4に示すようにその前面には客室側に向いた操作パネル8を有している。操作パネル8は、コイン投入口47、投入金額表示灯48、精白度を選択するための3つの精白度スイッチ49、玄米用と白米用の温度表示部(液晶パネル)50,51等が設けてある。また、操作盤7内にはマイクロコンピューターを用いた制御装置を備えており、図5に示すように各種スイッチやセンサー等から得られるデーターを入力インターフェースを介してコントローラーに取り込み、メモリに記録したプログラムに基づく処理を行って、各種制御信号を出力インターフェースを介して所定の装置等に出力する。   As shown in FIG. 4, the operation panel 7 has an operation panel 8 facing the passenger compartment on the front surface. The operation panel 8 is provided with a coin insertion port 47, an insertion amount indicator lamp 48, three whiteness switches 49 for selecting the whitening degree, temperature display units (liquid crystal panels) 50 and 51 for brown rice and white rice, and the like. is there. In addition, a control device using a microcomputer is provided in the operation panel 7, and as shown in FIG. 5, data obtained from various switches, sensors, etc. is loaded into the controller via the input interface and recorded in the memory. Is performed, and various control signals are output to a predetermined device or the like via the output interface.

制御装置は、各精白度スイッチ49に対応した精白度で精米できるように、精米抵抗設定部を設け、精米装置の精米抵抗を抵抗モータ39の回転数に置き換えて、抵抗モータ39の回転数を各精白度スイッチ49に対応して設定してある。具体的には図8に示すように、精白度スイッチ49が例えば「7ぶつき」の場合は7回転、「標準」の場合は10回転、「上白」の場合は13回転と設定する。   The control device is provided with a rice milling resistance setting unit so that rice milling can be performed at a degree of milling corresponding to each milling degree switch 49, and the rice milling resistance of the rice milling device is replaced with the number of revolutions of the resistance motor 39, and the number of revolutions of the resistance motor 39 is changed. It is set corresponding to each whiteness switch 49. Specifically, as shown in FIG. 8, for example, when the whiteness switch 49 is “7 bumps”, it is set to 7 rotations, “standard” is set to 10 rotations, and “upper white” is set to 13 rotations.

また、制御装置は、精米抵抗設定部で決定した精米抵抗だけでは、利用客の選択した精白度スイッチ49の精白度に、精米されない場合を考慮して、精米前後の米の温度差を精白度スイッチ49の精白度に応じて設定する温度差設定部と、精米抵抗設定部で決定した精米抵抗を温度差設定部の設定値に基づいて補正する補正部を有する。温度差設定部には図8に示すように精白度と温度差に相関関係があることを利用して、精白度スイッチ49が例えば「7ぶつき」の場合は8℃、「標準」の場合は13℃、「上白」の場合は18℃と設定する。   In addition, the control device considers the case where the milling degree of the milling degree switch 49 selected by the customer is not milled only by the milling resistance determined by the milling resistance setting unit, and considers the temperature difference between the rice before and after the milling. A temperature difference setting unit that is set according to the degree of milling of the switch 49 and a correction unit that corrects the rice resistance determined by the rice resistance setting unit based on the set value of the temperature difference setting unit. As shown in FIG. 8, the temperature difference setting unit uses the fact that there is a correlation between the degree of whitening and the temperature difference. For example, when the degree of whitening switch 49 is “7 bumps”, the temperature difference is 8 ° C. Is set to 13 ° C., and “upper white” is set to 18 ° C.

また、補正部では、玄米温度計17と白米温度計36のデータ(温度情報)から実測値の温度差を算出し、実測値の温度差を、選択された精白度スイッチ49の精白度に応じた温度差設定部の設定値と比較し、実測値が設定値と一致する場合は精米抵抗を補正せずに精米抵抗設定部で決定した抵抗値(抵抗モータ39の回転数)で精米を続ける。一方、実測値が設定値よりも高い場合には利用客の希望よりも精白度が高いことになるので、抵抗モータ39に逆転指令、例えば1回転逆転する補正指令を出力する。逆に実測値が設定値よりも低い場合には精白度が低いことになるので、抵抗モータ39に正転指令、例えば1回転正転する補正指令を出力する。これら補正指令を出力した後に、再度、実測値の温度差を算出し直して、温度差設定部の設定値と比較し、同様の処理を繰り返す。   Further, the correction unit calculates a temperature difference between the actual measurement values from the data (temperature information) of the brown rice thermometer 17 and the white rice thermometer 36, and the temperature difference between the actual measurement values depends on the degree of milling of the selected milling degree switch 49. Compared with the set value of the temperature difference setting unit, if the measured value matches the set value, the rice milling is continued with the resistance value (rotation speed of the resistance motor 39) determined by the rice milling resistance setting unit without correcting the rice milling resistance. . On the other hand, when the actual measurement value is higher than the set value, the degree of whitening is higher than desired by the customer, and therefore a reverse rotation command, for example, a correction command for reverse rotation by one rotation is output to the resistance motor 39. Conversely, when the actual measurement value is lower than the set value, the degree of whitening is low, so a normal rotation command, for example, a correction command for normal rotation is output to the resistance motor 39. After outputting these correction commands, the temperature difference of the actual measurement value is calculated again, compared with the set value of the temperature difference setting unit, and the same processing is repeated.

上述したコイン精米機の操作並びに動作シーケンスを、図4,図5を適宜参照しながら図6,図7に基づいて説明する。まず、利用客が操作パネル8の表示番号の1番に従って、持ち込んだ玄米の量に応じてコインをコイン投入口47に投入する。すると、料金枚数検知手段が投入されたコイン枚数を検知して投入金額表示灯48に表示する。同時に3つの精白度スイッチ49が点滅して運転準備が整っていることを利用客に知らせる。利用客は操作パネル8の表示番号の2番に従って玄米を投入口に入れる。続いて表示番号の3番に従って、所望の精白度スイッチ49を押す。すると、選択された精白度スイッチ49は点灯に切り換わり、他の2つのスイッチは消灯すると同時に玄米の取り込みコンベヤ15、昇降機18、及び石抜き装置10用のモーターが起動して、玄米の取り込みが開始される。この時点では、出口32を完全に開放している。   The operation and operation sequence of the above-described coin rice mill will be described with reference to FIGS. 6 and 7 with reference to FIGS. First, the user inserts coins into the coin insertion slot 47 according to the amount of brown rice brought in according to the display number 1 on the operation panel 8. Then, the number of coins inserted is detected by the charge number detecting means and displayed on the inserted amount indicator lamp 48. At the same time, the three whiteness switches 49 blink to inform the user that the operation is ready. The user puts brown rice into the slot according to the number 2 on the operation panel 8. Subsequently, the desired whiteness switch 49 is pushed according to the display number 3. Then, the selected whiteness switch 49 is turned on, and the other two switches are turned off. At the same time, the brown rice intake conveyor 15, the elevator 18 and the motor for the stone removing device 10 are activated, and the brown rice is taken in. Be started. At this point, the outlet 32 is completely open.

精白度スイッチ49を押すと、各精白度スイッチ49に対応する精米抵抗設定部の設定値分だけの回転指令を抵抗モータ39に送り、抵抗モータ39が原点から指令された分だけ回転して抵抗板33の抵抗力が最初に設定される(抵抗板33で出口32を弾性的に閉鎖する)。玄米投入ホッパー5内に設けた玄米温度計17が玄米の温度を計測し、計測温度を制御装置内のメモリに記憶すると共に玄米用の温度表示部50に表示する。続いて、玄米投入ホッパー5の奥側に設けた米粒検出センサー16が玄米を検出すると、1コイン分の運転時間Tのカウントを開始する。この時点で玄米が投入されていない場合には投入待ち時間Tnをカウントし、この時間が経過するのを待ってから運転時間Tのカウントに移る。   When the milling degree switch 49 is pressed, a rotation command corresponding to the set value of the milling resistance setting unit corresponding to each milling degree switch 49 is sent to the resistance motor 39, and the resistance motor 39 rotates by the amount commanded from the origin to resist. The resistance force of the plate 33 is set first (the outlet 32 is elastically closed by the resistance plate 33). A brown rice thermometer 17 provided in the brown rice charging hopper 5 measures the temperature of the brown rice, and stores the measured temperature in a memory in the control device and displays it on the temperature display unit 50 for brown rice. Then, when the rice grain detection sensor 16 provided in the back | inner side of the brown rice throwing hopper 5 detects brown rice, the count of the operation time T for 1 coin is started. At this time, when brown rice is not put in, the waiting time Tn is counted, and after waiting for this time, the operation time T is counted.

玄米が取り込みコンベヤ15、昇降機18、石抜き装置10によって搬送されて精米装置11に送り込まれると、精米センサー28が玄米を検出して搗精ロール27用の精米装置モーターと除糠ファンモーターを起動し、精米が行われる。管状排出口35に設置した白米温度計36によって精米後の白米の温度を計測し、計測結果から玄米と白米の実測値の温度差を算出する。そして、その実測値を設定値の温度差と比較し、実測値が高い場合は抵抗モータ39を補正分だけ逆転して精米抵抗を弱め、補正後に精米された白米の温度を再計測する処理に戻る。一方、実測値が低い場合は抵抗モータ39を補正分だけ正転して精米抵抗を強め、補正後に精米された白米の温度を再計測する処理に戻る。これらの補正処理は、実測値と設定値が一致する(実測値が設定値よりも高くも低くもない状態)まで行われる。一致すれば、その後はその精米抵抗を持続して精米を続け、白米温度を白米用の温度表示部51に表示し、1コイン分の運転時間Tのカウントが満了するまで精米を続ける。運転時間Tのカウントが満了する毎に、料金表示灯のカウントを減数していき、次の運転時間Tのカウントに移り、最終料金分の運転時間Tが満了しない場合は、再度、料金表示灯のカウントを減数する処理に戻る。最終料金分の運転時間Tが満了した場合には、料金表示灯のカウント1を保持しながら、取り込みコンベヤモータを停止し、精米センサー28が玄米を検出しないことを確認した上で、その他の各モータを停止し、料金表示灯のカウントを0に変え、精白度スイッチ49を消灯し、抵抗モータ39を原点まで逆転して出口32を開放して、精米処理を終了する。   When the brown rice is fed by the intake conveyor 15, elevator 18 and stone removing device 10 and sent to the rice milling device 11, the rice milling sensor 28 detects the brown rice and activates the rice milling device motor for the milling roll 27 and the demolding fan motor. Rice milling is done. The temperature of the white rice after milling is measured by the white rice thermometer 36 installed in the tubular discharge port 35, and the temperature difference between the measured values of brown rice and white rice is calculated from the measurement result. Then, the measured value is compared with the temperature difference of the set value. If the measured value is high, the resistance motor 39 is reversed by a correction amount to weaken the rice milling resistance, and the temperature of the polished rice after the correction is remeasured. Return. On the other hand, when the actual measurement value is low, the resistance motor 39 is rotated forward by the correction amount to increase the rice milling resistance, and the process returns to the process of re-measuring the temperature of the polished white rice after the correction. These correction processes are performed until the measured value matches the set value (the measured value is neither higher nor lower than the set value). If they match, then the resistance of the milled rice is continued and the milled rice is continued, the milled rice temperature is displayed on the milled rice temperature display unit 51, and the milled rice is continued until the count of the operation time T for one coin expires. Each time the operation time T expires, the charge indicator light count is decremented, and the next operation time T is counted. If the operation time T for the final charge does not expire, the charge indicator light is again displayed. Return to the process of decrementing the count. When the operation time T for the final fee has expired, the intake conveyor motor is stopped while maintaining the count 1 of the fee indicator lamp, and after confirming that the rice milling sensor 28 does not detect brown rice, each other The motor is stopped, the charge indicator lamp count is changed to 0, the milling degree switch 49 is turned off, the resistance motor 39 is reversed to the origin, the outlet 32 is opened, and the rice milling process is terminated.

本発明は上記実施形態に限定されない。例えば、白米の温度を計測してから、一定条件下で抵抗モータ39を補正分だけ正転・逆転して精米抵抗を変えて補正する処理は1回だけするものであっても良い。補正処理を1回すれば、殆ど実測値と設定値は一致するので、補正処理を1回した後は、実測値と設定値は一致したものとみなして、その後の処理に移行するのである。   The present invention is not limited to the above embodiment. For example, after the temperature of white rice is measured, the correction process may be performed only once by changing the resistance of the milled rice by rotating the resistance motor 39 forward and backward by a correction amount under a certain condition. If the correction process is performed once, the actually measured value and the set value almost coincide with each other. Therefore, after the correction process is performed once, it is assumed that the actually measured value and the set value match, and the process proceeds to the subsequent processes.

コイン精米機の全体像を示す説明図である。It is explanatory drawing which shows the whole image of a coin rice mill. コイン精米機の平面図である。It is a top view of a coin rice mill. 精米装置の拡大断面図である。It is an expanded sectional view of a rice milling device. 操作パネルの正面図である。It is a front view of an operation panel. コイン精米機の制御系統を示すブロック図である。It is a block diagram which shows the control system of a coin rice mill. 精米処理の前工程を示すフローチャートである。It is a flowchart which shows the pre-process of a rice milling process. 精米処理の後工程を示すフローチャートである。It is a flowchart which shows the post process of a rice milling process. 精米前後の米の温度差と精白度との相関関係を示すグラフである。It is a graph which shows the correlation with the temperature difference of rice before and after milling, and the degree of milling.

符号の説明Explanation of symbols

5 玄米投入ホッパー
6 白米タンク
8 操作パネル
9 玄米取り込み装置
10 石抜き装置
11 精米装置
17 玄米温度計
36 白米温度計
49 精白度スイッチ
50、51 温度表示部
5 Brown rice input hopper 6 White rice tank 8 Operation panel 9 Brown rice take-up device 10 Stone removal device 11 Rice milling device 17 Brown rice thermometer 36 White rice thermometer 49 Whiteness switch 50, 51 Temperature display section

Claims (2)

玄米投入ホッパー(5)より連通する玄米取り込み装置(9)、石抜き装置(10)、精米装置(11)、白米タンク(6)及びそれら装置を制御する制御装置を備え、操作パネル(8)には複数の精白度スイッチ(49)を選択可能に設け、制御装置の精米抵抗設定部には各精白度スイッチ(49)の精白度に応じて精米装置の精米抵抗を設定し、選択された精白度スイッチ(49)に対応する精米抵抗設定部の設定値に基づいて精米装置の精米抵抗を決定して精米するコイン精米機において、
玄米の温度を測定する玄米温度計(17)を、精米前までの玄米搬送経路中に設けると共に、白米の温度を測定する白米温度計(36)を、精米後の白米排出経路中に設け、
制御装置には、精白度と相関関係のある精米前後の米の温度差を精白度スイッチ(49)の精白度に応じて設定する温度差設定部と、精米抵抗設定部で決定した精米装置の精米抵抗を補正する補正部を有し、
補正部では、玄米温度計(17)と白米温度計(36)から得られるデータに基づいて実測値の温度差を算出し、選択された精白度スイッチ(49)の精白度に応じた温度差設定部の設定値と実測値の温度差を比較し、実測値の方が設定値よりも高い場合は精米抵抗を弱め、実測値の方が設定値よりも低い場合は精米抵抗を強める補正をすることを特徴とするコイン精米機。
An operation panel (8) comprising a brown rice intake device (9), a stone removing device (10), a rice milling device (11), a white rice tank (6) and a control device for controlling these devices communicated from the brown rice charging hopper (5) A plurality of milling degree switches (49) are provided to be selectable, and the rice milling resistance setting unit of the control device sets and selects the rice milling resistance of the rice milling apparatus according to the degree of milling of each milling degree switch (49). In the coin milling machine for determining the milling resistance of the milling machine based on the setting value of the milling resistance setting unit corresponding to the milling degree switch (49),
A brown rice thermometer (17) for measuring the temperature of the brown rice is provided in the brown rice conveyance path before the milled rice, and a white rice thermometer (36) for measuring the temperature of the white rice is provided in the white rice discharge path after the milling,
The control device includes a temperature difference setting unit that sets the temperature difference between the rice before and after milling, which has a correlation with the milling degree, according to the milling degree of the milling degree switch (49), and the rice milling apparatus determined by the milling resistance setting unit. Having a correction part for correcting the rice milling resistance,
The correction unit calculates the temperature difference between the actual measurement values based on the data obtained from the brown rice thermometer (17) and the white rice thermometer (36), and the temperature difference according to the degree of milling of the selected milling degree switch (49). Comparing the temperature difference between the set value of the setting section and the measured value, if the measured value is higher than the set value, weaken the rice milling resistance, and if the measured value is lower than the set value, correct the rice polishing resistance. Coin milling machine characterized by
操作パネル(8)に温度表示部(50,51)を設け、温度表示部(50,51)では玄米温度と白米温度、又は精米前後の米の温度差を表示することを特徴とする請求項1記載のコイン精米機。   A temperature display unit (50, 51) is provided on the operation panel (8), and the temperature display unit (50, 51) displays the brown rice temperature and the white rice temperature, or the temperature difference between the rice before and after milling. A coin milling machine according to 1.
JP2005167261A 2005-06-07 2005-06-07 Coin milling machine Expired - Fee Related JP4486550B2 (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2022190819A1 (en) * 2021-03-08 2022-09-15 株式会社サタケ Rice grain whiteness adjustment device for rice milling equipment

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2022190819A1 (en) * 2021-03-08 2022-09-15 株式会社サタケ Rice grain whiteness adjustment device for rice milling equipment

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