JP2005205178A - Spoon - Google Patents

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JP2005205178A
JP2005205178A JP2004268957A JP2004268957A JP2005205178A JP 2005205178 A JP2005205178 A JP 2005205178A JP 2004268957 A JP2004268957 A JP 2004268957A JP 2004268957 A JP2004268957 A JP 2004268957A JP 2005205178 A JP2005205178 A JP 2005205178A
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spoon
handle
soup
mouth
operating
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Masaru Komiyama
勝 小宮山
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Abstract

<P>PROBLEM TO BE SOLVED: To provide a spoon with which even the disabled person can eat without dropping food on it and which can also catch solids to bring the solids to the mouth. <P>SOLUTION: The spoon comprises the spoon main body 5 supported by the pivotably supporting part 3 at the root, provided rotatably on the tip of the handle 2 and forced upward by the spring 4, the approximate ring-shaped cover 6 fixed at the edge of the handle 2 so as to cover the rim of the spoon main body 5, the controlling part 7 composed of a press bottom to turn the spoon main body 5 by pressing it with a finger which grips the handle 2, and the projection 8 provided on the front inner side of the cover 6 to catch food. <P>COPYRIGHT: (C)2005,JPO&NCIPI

Description

本発明は、障害者等が使用するのに適したスプーンに関する。   The present invention relates to a spoon suitable for use by persons with disabilities and the like.

従来のスプーンは柄とこの柄の先端に固定されたスプーン本体とから構成されている。   A conventional spoon is composed of a handle and a spoon body fixed to the tip of the handle.

したがって、片手しか使えなく手や指の動きの不自由な人が使用する場合には、汁物や載せた物を口に持ってゆく途中で震えなどによりこぼしてしまう、皿上に残り少なくなった固形物をうまくスプーン上に載せられないという欠点があった。
特になし
Therefore, when a person who can use only one hand and has difficulty in movement of hands and fingers, use the soup or the rest of the solid on the plate. There was a drawback that things could not be put on the spoon well.
nothing special

本発明は以上のような従来技術の欠点に鑑み、身障者でも載せた物をこぼすことなく且つ固形物も掴み口に持って行くことができるスプーンを提供することを目的としている。   SUMMARY OF THE INVENTION The present invention has been made in view of the above-mentioned drawbacks of the prior art, and an object of the present invention is to provide a spoon that allows a handicapped person to spill a loaded object and to take a solid object to the gripper.

本発明の前記ならびのそのほかの目的と新規な特徴は次の説明を添付図面と照らし合わせて読むと、より完全に明らかになるであろう。
ただし、図面はもっぱら解説のためであって、本発明の技術的範囲を限定するものではない。
The above and other objects and novel features of the present invention will become more fully apparent when the following description is read in conjunction with the accompanying drawings.
However, the drawings are for explanation only and do not limit the technical scope of the present invention.

上記目的を達成するために本発明は、柄と、この柄の先端側に根元側で上下方向に回動可能に設けられたスプーン本体と、このスプーン本体に被さり該スプーン本体の縁に該スープ本体内に入っている汁物が該縁から漏れ出さない程度に略密着するように設けられた被さり体と、前記スプーン本体を前記柄を握った手の指で操作して開閉させるための操作部とでスプーンを構成している。   In order to achieve the above-mentioned object, the present invention provides a handle, a spoon body provided on the tip side of the handle so as to be pivotable in the vertical direction, and covering the spoon body with the soup at the edge of the spoon body. A covering body provided so that the soup in the main body does not leak out from the edge, and an operation unit for opening and closing the spoon body by operating with fingers of the hand holding the handle And make up a spoon.

以上の説明から明らかなように、本発明にあっては次に列挙する効果が得られる。   As is clear from the above description, the present invention has the following effects.

(1)柄と、この柄の先端側に設けられた開閉動作可能に設けられたスプーン本体と、このスプーン本体に被さり該スプーン本体の縁に該スープ本体内に入っている汁物が該縁から漏れ出さない程度に略密着するように設けられた被さり体と、前記スプーン本体を前記柄を握った手の指で操作して開閉させるための操作部とから構成されているので、
被さり体によりスプーン本体の中のものが震があってもこぼれるのを防止ししながら口にスプーンを持ってゆくことができるという効果を得ることができる。
(2)柄と、この柄の先端側に固定設けられたスプーン本体と、このスプーン本体に被さり該スプーン本体の縁に該スープ本体内に入っている汁物が該縁から漏れ出さない程度に略密着するように設けられた被さり体と、この被さり体を前記柄を握った手の指で操作して開閉させるための操作部とからなり、この操作部の操作により開き状態にして汁物をスプーン本体に入れ、閉じ状態にして被さり体で該スプーン本体を被って口まで持って行き、開き状態にして該汁物を口に入れるように操作するスプーンは、
被さり体によりスプーン本体の中のものが震があってもこぼれるのを防止ししながら口にスプーンを持ってゆくことができるという効果をえることができる。
(3)前記(1)、(2)において、操作部の操作によりスプーン本体あるいは被さり体が上下開閉動作するようにしてなるスプーンは、ことを特徴とする請求項1、2いずれか記載のスプーンまた、操作部の操作により被さり体が略垂直など大きく起き上がるようにしてなるものは、
被さり体によりスプーン本体の中のものが震があってもこぼれるのを防止ししながら口にスプーンを持ってゆくことができるとともに、固形物をスプーン本体と被さり体で挟んで口に持って行き食することができるので、一つのスプーンで汁物と固形物を食せるという効果を得ることができる。
(4)前記(1)、(2)において、操作部の操作によりスプーン本体あるいは被さり体が横開閉動作するようにしてなるスプーンは、
汁物を口に入れる際に、閉じ状態でスプーン本体と被さり体を口に咥えておいてから開き汁物を口に入れることができるので、確実に殆ど失敗なく汁物を食することを可能とし、強い安心感を食事をする者に与えストレスを感じさせないという効果を得ることができる。
(5)柄と、この柄の先端側に設けられた深い形態のスプーン本体と、このスプーン本体上で回動するように設けられ固形物挟持体と、この固形物挟持体を前記柄を握った手の指で操作して回動させるための操作部とからなり、操作部の操作により前記固形物挟持体と前記スープ本体の縁で固形物を挟持して該挟持したまま口に持って行くことができるようにしてなるスプーンは、
スプーン本体が深い形態であるので、多少の震え程度では汁物を溢さずに口に持って行くことができるとともに、固形物も挟持して持ってゆけるので、一つのスプーンで食事全体をカバーできるという効果を得ることができる。
(1) A handle, a spoon body provided on the front end side of the handle so as to be opened and closed, and a soup that covers the spoon body and is contained in the soup body at the edge of the spoon body. Since it is composed of a covering body provided so as to be in close contact so as not to leak out, and an operation part for operating and opening the spoon body with fingers of the hand holding the handle,
With the covering body, it is possible to obtain the effect that the spoon can be brought into the mouth while preventing the thing in the spoon body from spilling even if there is a vibration.
(2) A handle, a spoon body fixedly provided on the tip side of the handle, and the spoon so as not to leak out from the edge of the spoon body. A covering body provided so as to be in close contact and an operation part for opening and closing the covering body with a finger of a hand holding the handle, and opening the juice by operating the operation part. Put into the main body, close it and put it on the spoon with the cover body and bring it to the mouth, open the spoon to open and put the soup into the mouth,
The covering body can bring the effect of being able to bring the spoon into the mouth while preventing the spilling even if the thing in the spoon body shakes.
(3) The spoon according to any one of claims 1 and 2, characterized in that in (1) and (2), the spoon body or covering body is vertically opened and closed by operation of the operation unit. In addition, the thing that the covering body rises greatly such as substantially vertical by operation of the operation part,
You can bring the spoon into the mouth while preventing the spilling of the contents in the spoon body due to the cover body, and take the solid object between the spoon body and the cover body and bring it to the mouth Since it can eat, the effect of being able to eat soup and solid with one spoon can be acquired.
(4) In the above (1) and (2), the spoon in which the spoon main body or the covering body is opened and closed sideways by the operation of the operation unit,
When you put the soup in the mouth, you can put the soup in the mouth after holding the spoon body and covering body in the closed state, so you can eat the soup without fail almost certainly, strong An effect can be obtained in which a sense of security is given to those who eat and no stress is felt.
(5) A handle, a deep-shaped spoon body provided on the tip side of the handle, a solid object sandwiching body provided to rotate on the spoon body, and gripping the handle with the solid object sandwiching body And an operation part for rotating by operating with a finger of a hand. The solid part is sandwiched between the solid object sandwiching body and the soup body by operation of the operation part, and held in the mouth while being sandwiched. The spoon that will allow you to go
Since the spoon itself is deep, it can be taken to the mouth without overflowing with a little shaking, and it can also be held with solids, so you can cover the whole meal with one spoon. The effect that can be obtained.

以下、図面に示す発明を実施するための最良の形態により、本発明を詳細に説明する。   Hereinafter, the present invention will be described in detail with reference to the best mode for carrying out the invention shown in the drawings.

図1および図2に示す本発明を実施するための最良の第1の実施の形態において1はスプーンであって、このスプーン1は柄2と、この柄2の先端側に根元側で軸支部3で軸支され下方向に回動可能に設けられ且つスプリング4により上向き方向に付勢されたスプーン本体5と、柄2の先端側にスプーン本体5の縁に被さるように固定設けられた略リング形態の被さり体6と、スプーン本体5を柄2を握った手の指で押し込み操作して回動させるための押し込みボタンからなる操作部7と、被さり体6の前方内側に設けられた食べ物を引掛けるための突起8とからなっている。
スプリング4の付勢力により降ろされたスプーン本体5を自動的に閉じ動作される。
1 and FIG. 2, in the first preferred embodiment for carrying out the present invention, reference numeral 1 denotes a spoon. This spoon 1 has a handle 2 and a shaft support portion at the root side on the tip side of the handle 2. 3, a spoon body 5 that is pivotally supported by 3 and pivoted downward and is biased upward by a spring 4, and an abbreviation that is fixedly provided to cover the edge of the spoon body 5 on the tip side of the handle 2 Ring-shaped cover 6, operation unit 7 including a push button for rotating the spoon body 5 with a finger of the hand holding the handle 2, and food provided on the front inner side of the cover 6 And a protrusion 8 for hooking.
The spoon body 5 lowered by the urging force of the spring 4 is automatically closed.

(発明を実施するための異なる形態)
次に、図3ないし図4に示す本発明を実施するための異なる形態について説明する。なお、これら本発明を実施するための異なる形態の説明に当たって、本発明を実施するための最良の第1の実施の形態と同一構成部分には同一符号を付して重複する説明を省略する。
(Different modes for carrying out the invention)
Next, different modes for carrying out the present invention shown in FIGS. 3 to 4 will be described. In the description of the different modes for carrying out the present invention, the same components as those in the best first embodiment for carrying out the present invention are denoted by the same reference numerals, and redundant description is omitted.

図3に示す本発明を実施するための最良の第2の実施の形態において10はスプーンであって、このスプーン10は柄2と、この柄2の先端側に固定設けられたスプーン本体11と、柄2の先端側にスプーン本体11の縁に被さるように軸支部13で軸支され上方向に回動可能に設けられ且つ軸支部13の後方の根元側をスプリング14で閉じ付勢されている略リング形態の被さり体15と、この被さり体15を柄2を握った手の指で押し込み操作して回動させるための押しボタンからなる操作部16とからなっている。   In the second preferred embodiment for carrying out the present invention shown in FIG. 3, 10 is a spoon, and this spoon 10 has a handle 2 and a spoon body 11 fixedly provided on the tip side of the handle 2. The handle 2 is pivotally supported by the pivotal support 13 so as to cover the edge of the spoon body 11 on the tip side of the handle 2 and is pivoted upward, and the rear base side of the pivotal support 13 is closed and biased by a spring 14. The ring-shaped covering body 15 and an operation portion 16 including a push button for rotating the covering body 15 by pushing and operating the covering body 15 with a finger of the hand holding the handle 2.

図4に示す本発明を実施するための最良の第3の実施の形態において前記本発明の最良の第2の実施の形態と主に異なるところは、操作部の構成を被さり体15の根元側に立上って指で引き倒す形態の操作部18としたスプーン19を形成した点にある。   4 differs from the second preferred embodiment of the present invention mainly in the third preferred embodiment for carrying out the present invention, except that the configuration of the operating portion is the root side of the cover 15. The spoon 19 is formed as the operation unit 18 in the form of standing up and pulling down with a finger.

図5に示す本発明を実施するための最良の第4の実施の形態において前記本発明の最良の第1の実施の形態と主に異なるところは、操作部の構成をスプーン本体5の根元側に立下がって(ピストルの引き金形態)人差し指を掛け引く形態の操作部21としたスプーン22を形成した点にある。
23はスプリング。
In the fourth embodiment for carrying out the present invention shown in FIG. 5, the main difference from the first embodiment of the present invention is that the configuration of the operation portion is the root side of the spoon body 5. The point is that the spoon 22 is formed as the operation unit 21 in the form of falling down (pistol trigger form) and pulling the index finger.
23 is a spring.

図6に示す本発明を実施するための最良の第5実施の形態において前記本発明の最良の第2の実施の形態と主に異なるところは、スプーン本体5の根元軸支側を簡略な構造とし、板バネ24で上向き付勢支持してなるスプーン25を形成した点にある。   6 differs from the best second embodiment of the present invention in the fifth preferred embodiment for carrying out the present invention shown in FIG. 6 in that the base shaft support side of the spoon body 5 has a simple structure. And a spoon 25 formed by supporting upward biasing by a leaf spring 24 is formed.

図7に示す本発明を実施するための最良の第6実施の形態において前記本発明の最良の第2の実施の形態と主に異なるところは、被さり体15の根元側を板バネ27で前方から押し下げ付勢支持し、操作部16の操作で略垂直に被さり体15を起すことができるようにしたスプーン28を形成した点にある。
このように被さり体を垂直程度まで起すことができるようにすることにより、スプーン上のものを口に入れ易くでき食べ易い。
7 differs from the second preferred embodiment of the present invention mainly in the sixth preferred embodiment for carrying out the present invention in that the base side of the cover 15 is moved forward by a leaf spring 27. The spoon 28 is formed so that the covering body 15 can be raised substantially vertically by the operation of the operation unit 16.
Thus, by allowing the covering body to be raised to a vertical level, it is easy to put things on the spoon into the mouth and to eat easily.

図8に示す本発明を実施するための最良の第7の実施形態において30はスプーンであって、このスプーン30は首部31を有するスプーン本11と、首部31が適当な長さ露出するように該31を差込固定した柄2と、首部31と柄2の根元に形成された段差部36と、首部31に立設された支持部32と、この支持部32に回動自在に支持された操作部33と、この操作部33に固定されて該33の柄11を握った指による操作により回動するスプーン本体11に被さる被さり体34と、この被さり体34を常にスプーン本体11に被さり該11の縁を該11内の汁物が漏れ出ないように付勢する付勢手段35とからなり、操作部33を下げ操作した場合に該33の根元側が柄2に当たることなく段差部36より柄2を過ぎた奥側に押し込むことができ、これにより被さり体34を略垂直から垂直以上に起こすことができるようになっている。
操作部33の先端表には指掛部37が設けてあり、指を確実に掛け操作をし易くするとともに、より奥に操作部33を押し込むことができるようにしている。
このように被さり体を略垂直から垂直以上に起こすことをできるようにすることにより、該被さり体を鼻に当てることなく掬い取った汁物を飲むことができる。
被さり体はリング形態、完全被い形態でもよく、完全被い形態では汁物が見えるように透明部材がよい。
In the seventh preferred embodiment for carrying out the present invention shown in FIG. 8, 30 is a spoon, and this spoon 30 has a spoon 11 having a neck 31 and the neck 31 is exposed to an appropriate length. The handle 2 in which the 31 is inserted and fixed, the step portion 36 formed at the base of the neck portion 31 and the handle 2, the support portion 32 erected on the neck portion 31, and the support portion 32 are rotatably supported. The operating unit 33, the covering body 34 that covers the spoon body 11 that is rotated by the operation of the finger fixed to the operating section 33 and grips the handle 11 of the 33, and the covering body 34 is always covered on the spoon body 11. It comprises an urging means 35 for urging the edge of the eleven so that the soup in the eleven does not leak out. When the operation portion 33 is lowered, the base side of the 33 does not hit the handle 2 from the step portion 36. Push it behind the handle 2 Mukoto can have a overlies body 34 substantially perpendicular Thus so that it can cause more than the vertical.
A finger hook portion 37 is provided on the front end surface of the operation portion 33 so that the finger can be reliably put on and easily operated, and the operation portion 33 can be pushed deeper.
In this way, by making it possible to raise the covering body from substantially vertical to more than vertical, it is possible to drink the soup that has been picked up without hitting the covering body against the nose.
The covering body may be in a ring form or a complete covering form, and in the complete covering form, a transparent member is preferable so that the soup can be seen.

図9に示す本発明を実施するための最良の第8の実施形態において40はスプーンであって、このスプーン40は柄2と、柄2に固定されたスプーン本体11と、このスプーン本体11の上部に被さり該11に入れた汁物が口に運ぶ間に振るえなどで零れ落ちないようにするためのリング形態の被さり体41と、この被さり体41を柄2を握った手の指で横に回動操作するための操作部42と、この操作部42を横に回動操作可能に支持する支持部43と、被さり体41が所定の被さり状態位置に止めるストッパー44とからなっている。
開閉操作は全て指で操作する。
スプーン本体と被さり体を口に含んでおいてから該被さり体をずらし外して汁物を飲むことができるので大変使用しやすいし失敗がない。
In the eighth preferred embodiment for carrying out the present invention shown in FIG. 9, reference numeral 40 denotes a spoon. The spoon 40 includes a handle 2, a spoon body 11 fixed to the handle 2, and the spoon body 11. A ring-shaped covering body 41 for preventing the juice soaked in the upper part 11 from being shaken while being carried to the mouth, and the covering body 41 with the fingers of the hand holding the handle 2 An operation unit 42 for rotating operation, a support unit 43 that supports the operation unit 42 so that the operation unit 42 can be rotated horizontally, and a stopper 44 that stops the covering body 41 at a predetermined covering state position.
All opening and closing operations are performed with fingers.
Since the spoon body and the covering body are contained in the mouth, the covering body can be removed and the soup can be drunk so that it is very easy to use and there is no failure.

図10に示す本発明を実施するための最良の第9の実施形態において47はスプーンであって、このスプーン47は前記第8の実施形態のスプーン40の構成と主に異なる点は、支持部を内部に発条スプリング(図示せず)を設けた支持部48としたものであり、操作部42を指で左側に回動させると被さり体41は右側に回動し、操作部42を押すのを止め戻すと発条スプリングの付勢力により被さり体41は自動的にスプーン本体11上に戻る。   In the ninth preferred embodiment for carrying out the present invention shown in FIG. 10, 47 is a spoon, and this spoon 47 is mainly different from the configuration of the spoon 40 of the eighth embodiment in that the support portion Is a support portion 48 provided with a spring (not shown) inside, and when the operation portion 42 is rotated to the left by a finger, the covering body 41 is rotated to the right and the operation portion 42 is pushed. When the cover is stopped, the covering body 41 automatically returns onto the spoon body 11 by the urging force of the spring.

図11に示す本発明を実施するための最良の第10の実施形態において50はスプーンであって、このスプーン50は前記第9の実施の形態の構成と主に異なる点は、被さり体51は平板透明部材からなり且つ柄2に動かないように固定され、スプーン本体11は支持部48に固定されて操作部42により横に回動するようにした点にある。
操作部42を右側に回動させるとスプーン本体11は左側に回動し被さり体51外に出る。
操作部は図のよう形態にとどまらず、使用者の手指の障害状態に応じて曲げて任意の形に形成できるようなものがよい。
In the best tenth embodiment for carrying out the present invention shown in FIG. 11, 50 is a spoon, and this spoon 50 is mainly different from the configuration of the ninth embodiment in that the covering body 51 is The spoon body 11 is made of a flat transparent member and fixed so as not to move to the handle 2, and the spoon body 11 is fixed to the support portion 48 and rotated laterally by the operation portion 42.
When the operation part 42 is turned to the right, the spoon body 11 is turned to the left and comes out of the covering body 51.
The operation unit is not limited to the form as shown in the figure, and it is preferable that the operation unit can be formed into an arbitrary shape by bending according to the obstacle state of the user's finger.

図12ないし図14に示す本発明を実施するための最良の第11の実施形態において55はスプーンであって、このスプーン55は柄2と、この柄の先端側に設けられた円形深形態のスプーン本体56と、このスプーン本体56と柄2を連結する連結部57と、この連結部57に設けられた回動軸と連結した発条スプリング(図示せず)を容器体に内設した支持部58と、この支持部58に回動自在に支持された指掛け部59を有する操作部60と、この操作部60に設けられたスライド歯部61と、このスライド歯61に噛合う歯車部62と、この歯車部62を固定し柄2に設けられた鍔部63とスプーン本体56間に回動自在に渡された回動軸64と、この回動軸64のスプーン本体56内に突き出した部位に固定され該56の縁半分の上部に載るように形成された回動軸64の回動と一体となって回動動作する線形態部材からなる固形物挟持体65とからなり、操作部60の引き操作により固形物挟持体65を回動上げ(図13)、操作部の60の緩め離し操作により固形物66を固形物挟持体65とスープ本体56の縁で発条スプリングの戻り付勢力により挟持して(図14)挟持したまま口に持って行くことができるようにしてなるものである。
線形態部材の固形物挟持体65がスープ本体56の縁に載っているので、汁物を食す場合いは固形物挟持体65を操作することなくそのまま汁物を掬い取り固形物挟持体65をスープ本体56の縁に載せたままで何ら操作することなく口に咥えて口に入れることができる。
In the eleventh preferred embodiment for carrying out the present invention shown in FIGS. 12 to 14, 55 is a spoon, and this spoon 55 has a handle 2 and a circular deep form provided on the tip side of the handle. A support portion in which a spoon body 56, a connecting portion 57 for connecting the spoon main body 56 and the handle 2, and a spring (not shown) connected to a rotating shaft provided in the connecting portion 57 are provided in the container body. 58, an operation unit 60 having a finger-hanging unit 59 rotatably supported by the support unit 58, a slide tooth unit 61 provided in the operation unit 60, and a gear unit 62 that meshes with the slide tooth 61. A rotation shaft 64 that is fixed to the gear portion 62 and is rotatably provided between the collar portion 63 provided on the handle 2 and the spoon body 56, and a portion of the rotation shaft 64 that protrudes into the spoon body 56. Fixed to the half of the 56 edges And a solid object sandwiching body 65 made of a linear member that rotates integrally with the rotation of the rotation shaft 64 formed so as to be placed on the part. Is turned up (FIG. 13), and the solid material 66 is sandwiched by the return biasing force of the springs at the edge of the solid material sandwiching body 65 and the soup body 56 by loosening and releasing the operation portion 60 (FIG. 14). It can be taken to the mouth as it is.
Since the solid material sandwiching body 65 of the linear member is placed on the edge of the soup body 56, when the soup is eaten, the soup body is scooped as it is without operating the solid body sandwiching body 65. It can be put in the mouth in the mouth without any operation while being placed on the edge of 56.

図15および図16に示す本発明を実施するための最良の第12の実施形態において68はスプーンであって、このスプーン68の前記第11の実施の形態のスプーン55の構成と主に異なる点は、固形物挟持体を平板形態の固形物挟持体69とした点にある。   In the twelfth preferred embodiment for carrying out the present invention shown in FIG. 15 and FIG. 16, 68 is a spoon, and this spoon 68 is mainly different from the constitution of the spoon 55 of the eleventh embodiment. Is that the solid material sandwiching body is a solid material sandwiching body 69 having a flat plate shape.

本発明はスプーンを製造する産業で利用される。   The present invention is utilized in the industry of manufacturing spoons.

本発明の最良の第1の実施の形態の動作側面図。The operation | movement side view of the best 1st Embodiment of this invention. 図1の斜視図。The perspective view of FIG. 本発明の最良の第2の実施の形態の動作側面図。The operation | movement side view of the best 2nd Embodiment of this invention. 本発明の最良の第3の実施の形態の動作側面図。The operation | movement side view of the best 3rd Embodiment of this invention. 本発明の最良の第4の実施の形態の動作側面図。The operation | movement side view of the best 4th Embodiment of this invention. 本発明の最良の第5の実施の形態の動作側面図。The operation | movement side view of the 5th Embodiment of the best of this invention. 本発明の最良の第6の実施の形態の動作側面図。The operation | movement side view of the 6th Embodiment of this invention best. 本発明の最良の第7の実施の形態の動作側面図。The operation | movement side view of the best 7th Embodiment of this invention. 本発明の最良の第8の実施の形態の動作平面図。The operation top view of the best 8th embodiment of this invention. 本発明の最良の第9の実施の形態の動作平面図。The operation | movement top view of the 9th best embodiment of this invention. 本発明の最良の第10の実施の形態の動作平面図。The operation | movement top view of the 10th best embodiment of this invention. 本発明の最良の第11の実施の形態の閉じ状態斜視図。The closed state perspective view of the eleventh embodiment of the present invention. 本発明の最良の第11の実施の形態の開き操作を示す斜視図。The perspective view which shows opening operation of the 11th best embodiment of this invention. 本発明の最良の第11の実施の形態の固形物挟持状態を示す斜視図。The perspective view which shows the solid substance clamping state of the eleventh embodiment of the present invention. 本発明の最良の第12の実施の形態の閉じ状態斜視図。The closed state perspective view of the best twelfth embodiment of the present invention. 本発明の最良の第12の実施の形態の開き操作を示す斜視図。The perspective view which shows opening operation of the best 12th Embodiment of this invention.

符号の説明Explanation of symbols

1:スプーン、 2:柄、
3:軸支部、 4:スプリング、
5:スプーン本体、 6:被さり体、
7:操作部、 8:突起、
10:スプーン、 11:スプーン本体、
13:軸支部、 14:スプリング、
15:被さり体、 16:操作部、
18:操作部、 19:スプーン、
21:操作部、 22:スプーン、
23:スプリング、 24:板バネ、
25:スプーン、 27:板バネ、
31:首部、 32:支持部、
33:操作部、 34:被さり体、
35:付勢手段、 36:段差部、
37:指掛部、 40:スプーン、
41:被さり体、 42:操作部、
43:支持部、 44:ストッパー、
47:スプーン、 48:支持部、
50:スプーン、 51:被さり体、
55:スプーン、 56:スプーン本体、
57:連結部、 58:支持部、
59:指掛け部、 60:操作部、
61:スライド歯、 62:歯車部、
63:鍔部、 64:回動軸、
65:固形物挟持体、 66:固形物、
68:スプーン、 69:固形物挟持体。













1: Spoon, 2: Handle,
3: shaft support, 4: spring,
5: Spoon body, 6: Cover body,
7: operation part, 8: protrusion,
10: spoon, 11: spoon body,
13: Shaft support, 14: Spring,
15: Cover body, 16: Operation part,
18: Operation part, 19: Spoon,
21: Operation unit, 22: Spoon,
23: Spring, 24: Leaf spring,
25: spoon, 27: leaf spring,
31: neck part, 32: support part,
33: Operation unit, 34: Cover body,
35: biasing means, 36: stepped portion,
37: Finger hook part, 40: Spoon,
41: Cover body, 42: Operation part,
43: support part, 44: stopper,
47: spoon, 48: support part,
50: Spoon, 51: Cover body,
55: Spoon 56: Spoon body
57: connection part, 58: support part,
59: Finger rest part, 60: Operation part,
61: slide teeth, 62: gear part,
63: collar part, 64: rotation axis,
65: Solid material sandwiching body, 66: Solid material,
68: Spoon, 69: Solid material pinching body.













Claims (5)

柄と、この柄の先端側に設けられた開閉動作可能に設けられたスプーン本体と、このスプーン本体に被さり該スプーン本体の縁に該スープ本体内に入っている汁物が該縁から漏れ出さない程度に略密着するように設けられた被さり体と、前記スプーン本体を前記柄を握った手の指で操作して開閉させるための操作部とからなり、前記操作部の操作により開き状態にして汁物をスプーン本体に入れ、閉じ状態にして被さり体で該スプーン本体を被って口まで持って行き、開き状態にして該汁物を口に入れるように操作することを特徴とするスプーン。   A handle, a spoon body provided on the tip side of the handle so as to be capable of opening and closing, and a soup that covers the spoon body and is contained in the soup body at the edge of the spoon body does not leak from the edge A covering body provided so as to be in close contact with each other, and an operation part for opening and closing the spoon body by operating a finger of a hand holding the handle, and opening it by operating the operation part A spoon characterized in that a soup is put into a spoon body, closed, covered with the spoon body, taken to the mouth, and opened so as to put the soup into the mouth. 柄と、この柄の先端側に固定設けられたスプーン本体と、このスプーン本体に被さり該スプーン本体の縁に該スープ本体内に入っている汁物が該縁から漏れ出さない程度に略密着するように設けられた被さり体と、この被さり体を前記柄を握った手の指で操作して開閉させるための操作部とからなり、前記操作部の操作により開き状態にして汁物をスプーン本体に入れ、閉じ状態にして被さり体で該スプーン本体を被って口まで持って行き、開き状態にして該汁物を口に入れるように操作することを特徴とするスプーン。   A handle, a spoon body fixed on the tip side of the handle, and the spoon body so as to cover the spoon body so that the juice contained in the soup body does not leak from the edge. And an operating part for opening and closing the covering body by operating the finger of the hand holding the handle, and opening the juice by operating the operating part to put the soup into the spoon body. A spoon characterized in that it is closed, covered with the spoon body and taken to the mouth, and opened to put the soup into the mouth. 操作部の操作によりスプーン本体あるいは被さり体が上下開閉動作するようにしてなることを特徴とする請求項1、2いずれか記載のスプーン。   The spoon according to any one of claims 1 and 2, wherein the spoon main body or the covering body is opened and closed by an operation of the operation unit. 操作部の操作によりスプーン本体あるいは被さり体が横開閉動作するようにしてなることを特徴とする請求項1、2いずれか記載のスプーン。   The spoon according to any one of claims 1 and 2, wherein the spoon main body or the covering body is laterally opened and closed by operation of the operation unit. 柄と、この柄の先端側に設けられた深い形態のスプーン本体と、このスプーン本体上で回動するように設けられ固形物挟持体と、この固形物挟持体を前記柄を握った手の指で操作して回動させるための操作部とからなり、前記操作部の操作により前記固形物挟持体と前記スープ本体の縁で固形物を挟持して該挟持したまま口に持って行くことができるようにしてなることを特徴とするスプーン。   A handle, a deep-shaped spoon body provided on the tip side of the handle, a solid object sandwiching body provided to rotate on the spoon body, and a hand holding the handle with the solid object sandwiching body It consists of an operating part for rotating by operating with a finger, and the solid part is sandwiched by the edge of the solid material sandwiching body and the soup body by the operation of the operating part, and taken to the mouth while being sandwiched. Spoon characterized by being able to do.
JP2004268957A 2003-12-26 2004-09-15 Spoon Pending JP2005205178A (en)

Priority Applications (1)

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JP2003431748 2003-12-26
JP2004268957A JP2005205178A (en) 2003-12-26 2004-09-15 Spoon

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Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2008278959A (en) * 2007-05-08 2008-11-20 Sanshin Kako Kk Spoon-like eating implement
KR101411291B1 (en) * 2012-08-08 2014-06-24 황현준 Stability control spooon
CN104905638A (en) * 2015-05-09 2015-09-16 高钰霞 Dedicated spoon used for scooping honey
CN105411325A (en) * 2015-12-18 2016-03-23 苏林青 Milk powder scoop
KR20170092227A (en) * 2016-02-03 2017-08-11 건양대학교산학협력단 Fork spoon indicating the distance of the food for a person who is visually impaired
CN108056680A (en) * 2017-12-29 2018-05-22 广东中膳健康产业科技有限公司 Multifunctional kitchen spoon
CN112971495A (en) * 2019-12-13 2021-06-18 中国计量大学 Anti-shake spoon mechanism
IT202000010945A1 (en) * 2020-05-13 2021-11-13 Cigala Fabio CHILDREN'S CUTLERY

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2008278959A (en) * 2007-05-08 2008-11-20 Sanshin Kako Kk Spoon-like eating implement
KR101411291B1 (en) * 2012-08-08 2014-06-24 황현준 Stability control spooon
CN104905638A (en) * 2015-05-09 2015-09-16 高钰霞 Dedicated spoon used for scooping honey
CN105411325A (en) * 2015-12-18 2016-03-23 苏林青 Milk powder scoop
KR20170092227A (en) * 2016-02-03 2017-08-11 건양대학교산학협력단 Fork spoon indicating the distance of the food for a person who is visually impaired
KR101871815B1 (en) * 2016-02-03 2018-06-27 건양대학교산학협력단 Fork spoon indicating the distance of the food for a person who is visually impaired
CN108056680A (en) * 2017-12-29 2018-05-22 广东中膳健康产业科技有限公司 Multifunctional kitchen spoon
CN112971495A (en) * 2019-12-13 2021-06-18 中国计量大学 Anti-shake spoon mechanism
IT202000010945A1 (en) * 2020-05-13 2021-11-13 Cigala Fabio CHILDREN'S CUTLERY

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