JP2005168387A5 - - Google Patents

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Publication number
JP2005168387A5
JP2005168387A5 JP2003412637A JP2003412637A JP2005168387A5 JP 2005168387 A5 JP2005168387 A5 JP 2005168387A5 JP 2003412637 A JP2003412637 A JP 2003412637A JP 2003412637 A JP2003412637 A JP 2003412637A JP 2005168387 A5 JP2005168387 A5 JP 2005168387A5
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JP
Japan
Prior art keywords
vinegar
perfume
dextrins
fragrant
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2003412637A
Other languages
Japanese (ja)
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JP2005168387A (en
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Publication date
Application filed filed Critical
Priority to JP2003412637A priority Critical patent/JP2005168387A/en
Priority claimed from JP2003412637A external-priority patent/JP2005168387A/en
Publication of JP2005168387A publication Critical patent/JP2005168387A/en
Publication of JP2005168387A5 publication Critical patent/JP2005168387A5/ja
Pending legal-status Critical Current

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Claims (2)

香酢にデキストリン類を、香酢固形分に対し５０〜２００％（Ｗ／Ｗ）の割合で添加して成ることを特徴とする香酢食品。 A vinegar food characterized by adding dextrins to fragrant vinegar at a ratio of 50 to 200% (W / W) based on the solid content of fragrant vinegar. 香酢にデキストリン類を、香酢固形分に対し５０〜２００％（Ｗ／Ｗ）の割合で添加した後、スプレードライヤーにて噴霧乾燥することを特徴とする香酢食品の製造法。 A method for producing perfume vinegar food, characterized in that dextrins are added to perfume vinegar in a proportion of 50 to 200% (W / W) with respect to perfume vinegar solids and then spray-dried with a spray dryer.
JP2003412637A 2003-12-10 2003-12-10 Flavored vinegar food and method for producing the same Pending JP2005168387A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2003412637A JP2005168387A (en) 2003-12-10 2003-12-10 Flavored vinegar food and method for producing the same

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2003412637A JP2005168387A (en) 2003-12-10 2003-12-10 Flavored vinegar food and method for producing the same

Publications (2)

Publication Number Publication Date
JP2005168387A JP2005168387A (en) 2005-06-30
JP2005168387A5 true JP2005168387A5 (en) 2007-01-11

Family

ID=34732985

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2003412637A Pending JP2005168387A (en) 2003-12-10 2003-12-10 Flavored vinegar food and method for producing the same

Country Status (1)

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JP (1) JP2005168387A (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2008206431A (en) * 2007-02-26 2008-09-11 Mitsukan Group Honsha:Kk Method for producing vinegar and vinegar produced thereby
JP5604757B2 (en) * 2012-03-26 2014-10-15 福山黒酢株式会社 Vinegar and method for producing the same
US9943501B2 (en) 2014-07-11 2018-04-17 Kojun Japan Co., Ltd. PPAR-gamma activator

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