JP2004208683A5 - - Google Patents

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Publication number
JP2004208683A5
JP2004208683A5 JP2003270588A JP2003270588A JP2004208683A5 JP 2004208683 A5 JP2004208683 A5 JP 2004208683A5 JP 2003270588 A JP2003270588 A JP 2003270588A JP 2003270588 A JP2003270588 A JP 2003270588A JP 2004208683 A5 JP2004208683 A5 JP 2004208683A5
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2003270588A
Other languages
Japanese (ja)
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JP2004208683A (en
JP4467921B2 (en
Filing date
Publication date
Application filed filed Critical
Priority to JP2003270588A priority Critical patent/JP4467921B2/en
Priority claimed from JP2003270588A external-priority patent/JP4467921B2/en
Publication of JP2004208683A publication Critical patent/JP2004208683A/en
Publication of JP2004208683A5 publication Critical patent/JP2004208683A5/ja
Application granted granted Critical
Publication of JP4467921B2 publication Critical patent/JP4467921B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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JP2003270588A 2002-12-19 2003-07-03 Formulation composition for cooked rice Expired - Fee Related JP4467921B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2003270588A JP4467921B2 (en) 2002-12-19 2003-07-03 Formulation composition for cooked rice

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2002368950 2002-12-19
JP2003270588A JP4467921B2 (en) 2002-12-19 2003-07-03 Formulation composition for cooked rice

Publications (3)

Publication Number Publication Date
JP2004208683A JP2004208683A (en) 2004-07-29
JP2004208683A5 true JP2004208683A5 (en) 2005-09-22
JP4467921B2 JP4467921B2 (en) 2010-05-26

Family

ID=32828821

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2003270588A Expired - Fee Related JP4467921B2 (en) 2002-12-19 2003-07-03 Formulation composition for cooked rice

Country Status (1)

Country Link
JP (1) JP4467921B2 (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2013128569A (en) * 2011-12-20 2013-07-04 Erubu:Kk Freshness keeping device
JP6576629B2 (en) * 2014-10-31 2019-09-18 上野製薬株式会社 Life improvement agent for cooked rice and method for improving shelf life of cooked rice
WO2021199455A1 (en) * 2020-03-31 2021-10-07 アサマ化成株式会社 Lactic-acid-containing sodium acetate composition, food shelf life improving agent containing lactic-acid-containing sodium acetate composition, and method for improving shelf life of food

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